Karen WELLS Karen Wells was apprenticed to Janet Mansfield. She was involved in Woodfire '86.Woodfired jugkaren wells, ceramics, jan feder memorial ceramics collection, gippsland campus, woodfire 86

Pint measureMetal jug and boxweights & measures

Hand thrown jug.. australian landscape pottery, landscape, gilbert buchanan, sheparton, graham wood, redbyrne pottery, ceramics

Wheelthrown glazed jugchristopher headley, ceramics, jan feder memorial ceramics collection, gippsland campus

Photograph of a hand thrown ceramic jug. ceramics, gilbert buchanan, redbyrne pottery, sheparton, australian studio pottery

Lady Ella Latham was President, Children's hospital Committee of Management, from 1933 to 1954.Silver jug with lid and handle, engraving on side.Presented To Lady Latham, C.B.E By The Senior Medical Staff, Royal Children's Hospital, In Gratitude And Appreciation, 27th May 1954

Vitrified/Globe Pottery Co .Ltd Shelton England. Supplied by John Dynon & Sons Melbourne.

Unopened black jug with gold lettering 'Freedom of the City of Albury' 25th Anniversary of Long Tan. Insignai on Jug is of the Murray border Vietnam Veterans. 1962 to 1973Freedom of the City of Albury 16-18 August 1991. 1962-1973 25th Anniversary 'Battle of Long Tan'commemorative jug, long tan, freedom of the city albury, 25th anniversary of long tan

From the home of Mrs Wilms. Large jugs were used in bedrooms to contain water for washing oneself. Many had a large basin underneath it too, but this one doesn't.Large white porcelain bedroom jug with pink and white flowers and green leaves. Fine gold lines are around the top and bottom of the jug and on the ornate handle. Numbers 2266 - 2 are painted underneath the bottom of the jug.2266 - 2 painted underneath the bottom of jugjugs, bedroom jugs, domestic object, functional object

Unopened cream jug depicting Vietnam Memorial 1992Vietnam Memorial 1992 for all those who served suffered and died Vietnam 1962-1973commemorative jug

Empty Cream and green jug - Welcome home paradeAustralian Vietnam Forces "Welcome Home Parade 87" "Together Then - Together Now" Commemorative Reunion Tawny Portcommemorative jug, welcome home parade

Bridget BODENHAM Bridget Bodenham has a Diploma of Arts (Ceramics) from the University of Ballarat (now Federation University. In 2006 she received an Emerging Artist grant from the Australia Council for the Arts and was also part of Craft’s annual graduate survey exhibition, Fresh!. She works full time making ceramic serving ware, tableware, utensils and jewellery as well as planter pots and flower vases. The majority of her work is designed to be used and enjoyed. Bridget feels a connection to her surrounding bushland landscape and interprets the tones and textures in her work. She takes great care in creating each piece by hand and firing them up to three times in her large gas kiln. Each firing is totally unique resulting in one off pieces. Bridget Bodenham was a finalist in the Bombay Sapphire Design Discovery Award (2008) for a series of ceramic mortars and pestles, and received an Honourable Mention in the Mino International Ceramic Award, Japan. Bridget aims to create a sense of curiosity and reflection in form and function. She hopes her work delights and engages the owners hands and heart into everyday activities. The Federation University Art Collection features over 2000 works and was listed as a 'Ballarat Treasure' in 2007.Small, thrown ceramic vessel / jug with handle and lip. art, artwork, bridget bodenham, ceramics, alumni

Early design ornamental earthenware jug from home of Late Mr. John Burgi.Brown earthenware jug (horn of cornucopia shape). Handle has a stylised bird's head.jugs

Stoneware is a rather broad term for pottery or other ceramics that is fired at a relatively high temperature.  A modern technical definition is a vitreous or semi-vitreous ceramic made primarily from stoneware clay or non-refractory fire clay. Whether vitrified or not, it is non-porous, it may or may not be glazed. Historically, across the world, it has been developed after earthenware and before porcelain and has often been used for high-quality as well as utilitarian wares. As a rough guide, modern earthenwares are normally fired in a kiln at temperatures in the range of about 1,000°C (1,830 °F) to 1,200 °C (2,190 °F); stoneware's at between about 1,100 °C (2,010 °F) to 1,300 °C (2,370 °F); and porcelains at between about 1,200 °C (2,190 °F) to 1,400 °C (2,550 °F). Historically, reaching high temperatures was a long-lasting challenge, and temperatures somewhat below these were used for a long time. Earthenware can be fired effectively as low as 600°C, achievable in primitive pit firing, but 800 °C was more typical. Stoneware also needs certain types of clays, more specific than those able to make earthenware, but can be made from a much wider range than porcelain. A domestic item used to store food products as glazing makes the container non-porous, often used for pickling. Or larger containers for kitchen flour. Items age is difficult to determine given the same techniques for making stoneware are in use today. Stoneware containers were made by many potteries in Australia and England. They were in common domestic use before plastics were invented around 1940 to store goods so this subject item is probably from around 1900 to the 1940s. Item's significance is difficult to determine given it is not associated with a place, person, historic event, or manufacturer. Its significance lies with its use as a domestic object giving today a view into our social past.Brown Stoneware jug with short neckThe number "1" under neck flagstaff hill, warrnambool, shipwrecked coast, flagstaff hill maritime museum, shipwreck coast, flagstaff hill maritime village, great ocean road, jug, stoneware jug, salt glaze

It was most likely used as a milk or water jug in the family home. c.1925.A medium sized ceramic white jug with a blue band around the top trimmed with a gold line on the rim. jugs, containers, domestic objects, kitchenware

This china jug has been made in England by Grindley Hotel Ware. The Grindley company that manufactured earthenware and ironstone items was founded in 1880 by William Grindley and was initially based in Tunstall, Stoke-on-Trent, England. The jug has had a red stamp added so that it could be used at the Criterion Hotel in Warrnambool and identified as the hotel property. The jug was used during the licenseeship of Theresa Lynch. The Criterion Hotel was situated on the western side of Kepler Street near Lava Street, Warrnambool. It opened in 1872 with the first licensee, John Tate. In the 1920s there were extensive renovations to the hotel in the Art Deco style. Theresa Lynch was the licensee from 1919 to 1926. In 1922 she bought the hotel and sold it to Harry McGennan in 1926. In 2006 the Criterion Hotel was closed and it was partially destroyed by fire in 2010 and later completely demolished. This jug is of interest as a 1920s souvenir of the Criterion Hotel, Warrnambool that closed in 2006. This hotel was a prominent one in Warrnambool, known in the 1990s for its promotion of live rock music. This is a white china jug with a circular base slightly tapering to an open top with a spout and handle. On the side of the jug there is a red stamp in the shape of a belt with red lettering. The base has a crown image and the maker’s name.‘Lynch’s Criterion Hotel Warrnambool’ Grindley Hotel Ware, Made in England, Patent’. criterion hotel, warrnambool, theresa lynch

The Hygeienic Cafe was conducted by Mrs. H. Bartlett in the late 1930's. It was popular with farmers who patronised it on market days. Many wedding receptions were held in this cafe It was sited near Blane's Newsagency in Murray St.One of very few peices of china from this popular Colac cafe remaining in existance. Cafe closed during WW2This milk jug is made of vitrified English china. Colour- White with blue markings.Elaborate H/B with banner and name beneath lined rim and handle.No 357 (Society No.) and makers markings on base.hygeienic cafe china milk jug

Unopened cream and brown jug commemorating Australian Vietnam Forces National MemorialAustralian Vietnam Forces National Memorial Remembrance Tawny Port. A project under the auspices of Australian Vietnam Forces Welcome Home 1987commemorative jug, welcome home

Jon and Alda Hubbard were operating Gellibrand Pottery around the late 1980s on the Old Beech Forrest Road in Gellibrand near Colac in the Otway region.Photo of a hand thrown jug with glaze decoration. It is stamped (impressed) "Gellibrand Pottery". ceramics, pottery, gellibrand pottery, studio pottery

Unopened brown jug depicting Roll of Honour of 7 RAR from 1965 - 1990No 170 List of names of Honour Rollcommemorative jug, 7 rar

Ceramic jug, cream body with black handle and spout, with picture of Ringwood Town Hall on side.Town Hall, Ringwood, Victoria; Royal Stone China, Made in Czechoslovakia, RKG, 110

Unopened black jug with gold lettering - Vietnam Veteran's Association Australia. Launceston Tasmania 1996Commemorative Port Vietnam Veteran's Association of Australia. Launceston Tasmania 1996 "Family Reunion 30 years on"commemorative jug, vietnam veterans

Unopened cream and tan jug depicting the 87 Tpt PL Shepperton Reunion Aug 89Teaspoons 87 Tpt PL Vietnam 1966-67 Shepperton Reunion August 1989commemorative jug, 87 transport platoon

History of the Loch Ard: The Loch Ard got it’s name from ”Loch Ard” a loch which lies to the west of Aberfoyle, and to the east of Loch Lomond. It means "high lake" in Scottish Gaelic.The vessel belonged to the famous Loch Line which sailed many vessels from England to Australia. The Loch Ard was built in Glasgow by Barclay, Curdle and Co. in 1873, the vessel was a three-masted square-rigged iron sailing ship that measured 79.87 meters in length, 11.58 m in width, and 7 m in depth with a gross tonnage of 1693 tons with a mainmast that measured a massive 45.7 m in height. Loch Ard made three trips to Australia and one trip to Calcutta before its fateful voyage. Loch Ard left England on March 2, 1878, under the command of 29-year-old Captain Gibbs, who was newly married. The ship was bound for Melbourne with a crew of 37, plus 17 passengers. The general cargo reflected the affluence of Melbourne at the time. Onboard were straw hats, umbrella, perfumes, clay pipes, pianos, clocks, confectionery, linen and candles, as well as a heavier load of railway irons, cement, lead and copper. There were other items included that were intended for display in the Melbourne International Exhibition of 1880. The voyage to Port Phillip was long but uneventful. Then at 3 am on June 1, 1878, Captain Gibbs was expecting to see land. But the Loch Ard was running into a fog which greatly reduced visibility. Captain Gibbs was becoming anxious as there was no sign of land or the Cape Otway lighthouse. At 4 am the fog lifted and a lookout aloft announced that he could see breakers. The sheer cliffs of Victoria's west coast came into view, and Captain Gibbs realised that the ship was much closer to them than expected. He ordered as much sail to be set as time would permit and then attempted to steer the vessel out to sea. On coming head-on into the wind, the ship lost momentum, the sails fell limp and Loch Ard's bow swung back towards land. Gibbs then ordered the anchors to be released in an attempt to hold its position. The anchors sank some 50 fathoms - but did not hold. By this time the ship was among the breakers and the tall cliffs of Mutton Bird Island rose behind. Just half a mile from the coast, the ship's bow was suddenly pulled around by the anchor. The captain tried to tack out to sea, but the ship struck a reef at the base of Mutton Bird Island, near Port Campbell. Waves subsequently broke over the ship and the top deck became loosened from the hull. The masts and rigging came crashing down knocking passengers and crew overboard. When a lifeboat was finally launched, it crashed into the side of Loch Ard and capsized. Tom Pearce, who had launched the boat, managed to cling to its overturned hull and shelter beneath it. He drifted out to sea and then on the flood tide came into what is now known as Loch Ard Gorge. He swam to shore, bruised and dazed, and found a cave in which to shelter. Some of the crew stayed below deck to shelter from the falling rigging but drowned when the ship slipped off the reef into deeper water. Eva Carmichael a passenger had raced onto the deck to find out what was happening only to be confronted by towering cliffs looming above the stricken ship. In all the chaos, Captain Gibbs grabbed Eva and said, "If you are saved Eva, let my dear wife know that I died like a sailor". That was the last Eva Carmichael saw of the captain. She was swept off the ship by a huge wave. Eva saw Tom Pearce on a small rocky beach and yelled to attract his attention. He dived in and swam to the exhausted woman and dragged her to shore. He took her to the cave and broke the open case of brandy which had washed up on the beach. He opened a bottle to revive the unconscious woman. A few hours later Tom scaled a cliff in search of help. He followed hoof prints and came by chance upon two men from nearby Glenample Station three and a half miles away. In a complete state of exhaustion, he told the men of the tragedy. Tom then returned to the gorge while the two men rode back to the station to get help. By the time they reached Loch Ard Gorge, it was cold and dark. The two shipwreck survivors were taken to Glenample Station to recover. Eva stayed at the station for six weeks before returning to Ireland by steamship. In Melbourne, Tom Pearce received a hero's welcome. He was presented with the first gold medal of the Royal Humane Society of Victoria and a £1000 cheque from the Victorian Government. Concerts were performed to honour the young man's bravery and to raise money for those who lost family in the disaster. Of the 54 crew members and passengers on board, only two survived: the apprentice, Tom Pearce and the young woman passenger, Eva Carmichael, who lost her family in the tragedy. Ten days after the Loch Ard tragedy, salvage rights to the wreck were sold at auction for £2,120. Cargo valued at £3,000 was salvaged and placed on the beach, but most washed back into the sea when another storm developed. The wreck of Loch Ard still lies at the base of Mutton Bird Island. Much of the cargo has now been salvaged and some items were washed up into Loch Ard Gorge. Cargo and artefacts have also been illegally salvaged over many years before protective legislation was introduced in March 1982. One of the most unlikely pieces of cargo to have survived the shipwreck was a Minton majolica peacock- one of only nine in the world. The peacock was destined for the Melbourne 1880 International Exhibition in. It had been well packed, which gave it adequate protection during the violent storm. Today the Minton peacock can be seen at the Flagstaff Hill Maritime Museum in Warrnambool. From Australia's most dramatic shipwreck it has now become Australia's most valuable shipwreck artifact and is one of very few 'objects' on the Victorian State Heritage Register.The shipwreck of the Loch Ard is of significance for Victoria and is registered on the Victorian Heritage Register ( S 417). Flagstaff Hill has a varied collection of artefacts from Loch Ard and its collection is significant for being one of the largest accumulation of artefacts from this notable Victorian shipwreck. The collections object is to also give us a snapshot into history so we are able to interpret the story of this tragic event. The collection is also archaeologically significant as it represents aspects of Victoria's shipping history that allows us to interpret Victoria's social and historical themes of the time. The collections historically significance is that it is associated unfortunately with the worst and best-known shipwreck in Victoria's history. Jug, white glazed, ornately designed china cream jug, blue floral embossed around girth. Jug features a circular pedestal foot with six small feet attached around the circumference of the pedestal. Noneflagstaff hill, warrnambool, shipwrecked coast, flagstaff hill maritime museum, maritime museum, shipwreck coast, flagstaff hill maritime village, great ocean road, loch line, loch ard, captain gibbs, eva carmichael, tom pearce, glenample station, mutton bird island, loch ard gorge, jug, china jug

Decorative ceramic cream jug. Border on lower rim of red flowers on red stems including green leaves. Has a wide border of navy blue. Above it has the same decoration as described for lower rim. Above it has a narrow rim of navy blue. Jug has a narrow spit and a thin decorative handle in white. The base and interior of the jug are also white.flagstaff hill, warrnambool, shipwrecked-coast, flagstaff-hill, flagstaff-hill-maritime-museum, maritime-museum, shipwreck-coast, flagstaff-hill-maritime-village, jug

Of type used by customers of Coles Cafeteria Melbourne circa 1940-1970. Displays mold marks on base, Mold G22M. Irregular glass thickness on base. Indent in rim to assist pouring. Evidence of two-piece mold seams.Clear glass milk jug (vial). Displays mold marks on base, evidence of two-piece mold seams.Mold G22Mmilk jug, coles cafeteria, glass bottle

Stoneware is a rather broad term for pottery or other ceramics that is fired at a relatively high temperature.  A modern technical definition is a vitreous or semi-vitreous ceramic made primarily from stoneware clay or non-refractory fire clay. Whether vitrified or not, it is non-porous, it may or may not be glazed. Historically, across the world, it has been developed after earthenware and before porcelain and has often been used for high-quality as well as utilitarian wares. As a rough guide, modern earthen wares are normally fired in a kiln at temperatures in the range of about 1,000°C (1,830 °F) to 1,200 °C (2,190 °F); stoneware's at between about 1,100 °C (2,010 °F) to 1,300 °C (2,370 °F); and porcelains at between about 1,200 °C (2,190 °F) to 1,400 °C (2,550 °F). Historically, reaching high temperatures was a long-lasting challenge, and temperatures somewhat below these were used for a long time. Earthenware can be fired effectively as low as 600°C, achievable in primitive pit firing, but 800 °C was more typical. Stoneware also needs certain types of clays, more specific than those able to make earthenware, but can be made from a much wider range than porcelain. A domestic item used to store food products as glazing makes the container non-porous, often used for pickling. Or larger containers for kitchen flour. Items age is difficult to determine given the same techniques for making stoneware are in use today. Stoneware containers were made by many potteries in Australia and England. They were in common domestic use before plastics were invented around 1940 to store goods so this subject item is probably from around 1900 to the 1940s.Item's significance and origin of manufacture is difficult to determine given it is not associated with a place, person, historic event, or manufacturer. Its significance lies with its use as a domestic object giving today a view into our social past. Stoneware jug badly cracked and repaired with handle and short neckNoneflagstaff hill, warrnambool, shipwrecked coast, flagstaff hill maritime museum, maritime museum, shipwreck coast, flagstaff hill maritime village, great ocean road, jug, stoneware jug, earthenware jug, kitchen storage