Honey tins were made to industry standards, and beekeepers bought tins from manufacturers. One of the largest manufacturers was Pender Bros, based in Maitland NSW. When a customer had emptied a tin, they returned it to the beekeeper when they went to buy more honey.Metal honey tin with metal handle and lid. Front label; "Finest Honey for your daily Diet" "NET WEIGHT 3Kg" Two notices on label, first notice; "Honey is an ideal breakfast food" second notice is a general statement on use of honey.old, honey, tin, honey tin, beechworth honey

Honey tins were made to industry standards, and beekeepers bought tins from manufacturers. One of the largest manufacturers was Pender Bros, based in Maitland NSW. When a customer had emptied a tin, they returned it to the beekeeper when they went to buy more honey.Metal honey tin with metal handle and lid. Front label; "Finest Honey for you Daily Diet" "NET WEIGHT 3Kg" Two notices on label, first notice; "honey is an ideal breakfast food" second notice is general statements on use of honey.old, honey, tin, honey tin, beechworth honey

dean's awards, awards, the university of melbourne, institute of land and food resources, school of land and environment

This item was used in the 20th century to preserve cooked food. Fruit and VegetablesShowing how everything was home made years ago.Large metal round pot for preserving fruit and vegetables. Also includes various size jars with corresponding lids and clips.On top of metal lids is Fowlers Vacola Reg. No. 28195 with corresponding lid size in inches. Glass jars are embossed with the words Fowlers Vacola preserving

Made by internee at Camp 3, Tatura and used by internees for food preparationHandmade wire whisk. Handle is tightly bound with thin wirecamp 3, tatura, ww2 camp 3, domestic, utensils

Port of Portland Authority ArchivesBack: Blue biro - Barry Tennant, Don Smith, Dave Tomasetti; Don Rundell, Geoff Hampshire, Frank Mirtschin, Bob Harrisonport of portland archives

Produced in two large volumes, Robert Brough Smyth has collected information on various tribes and their customs, as well as their physical and mental character; birth and education of children; marriage; death and burial of the dead; daily lives of the natives; food; diseases; dress and personal ornaments; weapons; implements and manufacturers; nets and fish hooks; methods of producing fire; canoes and myths. Smyth also devotes about two hundred pages to Aboriginal languages, as well as including details and customs of the aborigines in Tasmania. Complete with hundreds of sketches, the work is still a valuable resource not only for those with in an interest in aboriginal culture, but also those wanting to know the early history of Australia.maps, b&w illustrations, word listsrobert brough smyth, anthropology, aboriginal social life and customs, children, behaviour, death and burial customs, daily life, food, diseases, weapons, shields, boomerang, vessels, baskets, message sticks, stone tool technology, fire, canoes, myths, stories

Rosella in Tatura 1947 till taken over by Uni Foods 1990's.Glass mug denoting Rosella social club, Tatura. Lettering in gold. Also Rosella motif. Gold rim around top of mug.Rosella Social Club Tatura. Rosella motif. France (underneath)rosella, glass mugs

Three paged letter dated 18/08/1980 from Food Plus Stores to City of Caulfield giving support factors re proposed redevelopment for a Food Plus Store corner of Hawthorn Road and North Road, South Caulfield. Current address is 566 Hawthorn Road, Caulfield.hawthorn road, caulfield, food stores plus, city of caulfield, petrol stations, shops, employment, commercial establishments

Contents: National Horticulture Curriculum Parts A and B 1997/98 National Horticulture Curriculum Level 4 1997/98 National Horticulture Curriculum Level 5 1997/98 National Horticulture Curriculum Level 6 1997/98 Pharmaceutical Manufacturing. Certificates 1,2,3 Core modules. !997/98 Pharmaceutical Manufacturing. Certificates 1,2,3 Special electives. !997/98 Associate Diploma of Applied Science (Food Technology) Syllabus Date not clear. [to Archives 1999] Certificate in Food Processing . Revised Core Modules. (Draft report) 1994 Certificate IV in Food Technology, Diploma of Food technology. 2 vols. Food industry Training accreditation board. National Certificate in food processing . Course advice. Core modules. Syllabus framework. Literacy, English language and numeracy. Nov 1993. Associate Diploma of Applied Science (Environmental Waste Management) and Advanced Certificate in Environmental waste management. Part 1 – Accreditation submission. 1988. Certificate III in Environmental Change Management. Submission for accreditation. 1995. Diploma in Natural Resource management. Primary Industries Training accreditation board. 1996. Advanced Building Studies. National curriculum module maintenance. 1997. Details of past courses and their accreditation.13 individual books in various bindings. Each details requirements for course accreditation in a variety of TAFE courses.tafe, technical and further education, environmental waste management, environmental change management, food technology, natural resource management, food processing, building studies, pharmaceutical manufacturing, horticulture, nmit,