Cream card with gold lettering. On the front of the menu are the words, ' Corona Lodge U.G.L.V. No. 195. Social Evening, May 28th, 1913. Menu. Masonic Hall, Bendigo. Wor. Bro. W.J. Henderson W.M., Wor. Bro. G. W. Long. P.M., Sec.' On the inside is the menu. Wor. Bro. Chas. H. Leggo, Caterer.societies, freemasons, menu, lydia chancellor, collection, menu, corona lodge, freemasons, freemasonry, clubs and associations, societies, organisation, food, catering, hospitality

Program for the Installation of Group President Elect Legatee R.D. Graham Saturday 5th August 1978. Program includes running order and menu.A record of official meeting procedures for Legacy branches and the importance of gathering together to install the new President.Cardboard program for the Installation of Group President Elect Legatee R.D. Graham Saturday 5th August 1978. Program includes running order and menu.branch, wangaratta, changeover dinner

The Centenary of Local Government in the District of Buninyong was celebrated in 1958.Light card folded with Menu and Toast List. Gold and red lettering on front with red lettering inside.Shire of Buninyong emblemluncheon, buninyong, centenary, shire hall, menu, toast list

A menu card from when Legatee Stan Savige was awarded his knighthood in 1950. The dinner was held at the Navy, Army and Air Force Club of Victoria on 21st July 1950. Legible signatures include CR Carleton, Brian Armstrong, WD Joynt, Stan Savige, FJ Doolan, Aaron Beattie, plus others.An important link to Legatee Stan Savige, the founder of Legacy.Cream card dinner menu x 2 copies of a dinner in honour of Stan Savige in 1950.Multiple autographs of Legatees on one card. Single autograph of Stan Savige on the other.stan savige, legatee function, dinner

Items relate to "W D S BURNS" No 56 Provost Corpr AIF. Refer Cat No 2076.3P for his service details.Menu card HMAT INDARRA detailing 10 dinner items. At top AUSN Line in red & small blue / red flag representation underneath at L. Printed in black at top: “HMAT INDARRA Captain A.W. Newberry Sept 5th 1919” On rear in pencil: “Ms Banks, 39 Pandora Rd, West Hampstead London, Maud Heightley, 33 Disraeli Road, Forest Gate E.7 Essex England”hmat, menu, 56 provost aif, w d s burns

The dinner on Saturday 4 November 1939 was held to celebrate Brigadier Savige's appointment to Command the 17th Infantry Brigade, 6th Division, 2nd AIF. The menu is included and the order of service with speeches by Sir John Gellibrand and a response by Stan Savige. A copy of both are also in the archive. There are five quotes through menu that sum up common sentiments of Stan Savige. Including 'Leave it to me and my little playmate'; 'This is the tamest fight I've seen - let's liven it up'; 'The only "experience" is trust in God then trial and error.' Savige's subsequent exploits in WWII are detailed in Chapter 4 of 'There goes a man' by W.B. Russell, which chronicles not only battles fought but also the politics which blighted his command until the end of the war. An important link to Legatee Stan Savige, the founder of Legacy as well as the famous soldier, at a watershed moment in his life.Cream card with red medal ribbon insert, brown print of a menu and programme to farewell Stan Savige in 1939.Signed in pencil by Stan Savige.stan savige, legatee function, dinner

The dinner on Saturday 4 November 1939 was held to celebrate Brigadier Savige's appointment to Command the 17th Infantry Brigade, 6th Division, 2nd AIF. The menu is included and the order of service with speeches by Sir John Gellibrand and a response by Stan Savige. A copy of both are also in the archive. There are five quotes through menu that sum up common sentiments of Stan Savige. Including 'Leave it to me and my little playmate'; 'This is the tamest fight I've seen - let's liven it up'; 'The only "experience" is trust in God then trial and error.' Savige's subsequent exploits in WWII are detailed in Chapter 4 of 'There goes a man' by W.B. Russell, which chronicles not only battles fought but also the politics which blighted his command until the end of the war. An important link to Legatee Stan Savige, the founder of Legacy as well as the famous soldier, at a watershed moment in his life.Cream card with red medal ribbon insert, brown print of a menu and programme to farewell Stan Savige in 1939.Signed in pencil by Stan Savige.stan savige, legatee function, dinner

Menu printed on white card with blue printing. On the front is a coloured picture of .hakea with T. S. M. V. 'Manoora' printed at the top and 'The Adelaide Steamship Co. Ltd. At the bottom. Menu is an 'Au revoir' to Passengers Disembarking at Brisbane. Date At Sea Thursday August 27th, 1936. Commander, G. Irvine, D. S. O.document, menu, t. s. m. v. 'manoora', the adelaide steamship co ltd, commander g irvine

Cream menu with blue printing, dated June 30 , 1914, for Bendigo Mayoral Ball. On the front it has the City Coat of Arms, menu, name of Mayor, Cr. D. Andrew, and date and place of ball. On the inside is the Wine, Ales, etc. List and the Menu. On the back is the name of the caterer and the printer. Also C. J. Glover written on back.bendigo, council, mayoral ball, menu, city of bendigo mayoral ball, cr d andrew, mrs andrew, c h leggo, cambridge press, c j glover

Demonstrates the items that formed part of the MMTB farewell dinner before it became part of The Met.Programme or Menu, folded green card with gold title, MMTB logo and bands giving the menu for a dinner to mark the end of the MMTB on Thursday 30/6/1983 run by Head Office Tramways Social Club and Amenities Fund. invitation printed on green card with the MMTB logo and the new The Met logo.trams, tramways, mmtb, menu, social club, head office

David Andrew was born in Castlemaine in 1866 and moved with his family to Bendigo in 1871. He took over his fathers auctioneering business which was situated on the corner of Hargreaves and Williamson Streets in 1893. David Andrew married Myra Swan McIntyre in 1888 and they had two children. After the death of Myra in 1892 aged 27 he married Myra's younger sister Clare and together they had a further two children. David Andrew was a prominent member of the old Bendigo Caledonian Society, Captain of the Bendigo Fire Brigade, a member of the Bendigo Masonic Lodge and for many years Secretary of the Easter Fair. He served as a Councillor from 1904 - 1925 and Mayor 1909 - 10 and 1913 - 14.Event program for the Mayor's Ball. Gold and purple print on white and cream card. Half fold with menu and wine list inside. Back cover has portrait of both the Mayor and Mayoress.Front cover: Mayor's Ball / 1910 / (Picture: City of Bendigo Coat of Arms) / MENU / Cr. D ANDREW, Mayor. / TOWN HALL, BENDIGO, / July 1910.bendigo town hall, making a nation exhibition, councillor david andrew, mayor andrew, bendigo caledonian society, bendigo masonic lodge, mayoress myra andrew, clare andrew, city of greater bendigo ceremonial item, city of greater bendigo events

A dinner held in 1964 for the South Gippsland Group to conduct their Annual Meeting and report to the legatees their progress through the year. The programme shows a mix of the group's financial report, Chairman's report just like an AGM, with the running order and menu of the dinner. This item shows that annual meetings of Legacy groups were conducted in a sociable manner in the 1960s.Salmon pink cover with maroon text. 4 pages of white paper and blue text. Running order of the evening including menus, names of Legatees, chairman's report and financial report.branch, south gippsland, financial summary

A menu card for a dinner on 27 March 1940 when Legatee Stan Savige presented the Legacy Charter to the Remembrance Club to become Hobart Legacy. It was held at Hadley's Hotel in Hobart. Savige was serving in the Second World War and had to obtain special permission to travel to Hobart to fulfil this task. A letter of approval written by Sir Thomas Blamey is also in the archive. Legatee Savige presented the Legacy Charter which was then accepted by the President of the Remembrance Club. The members were then presented with Legacy Badges.An important link to Legatee Stan Savige, the founder of Legacy and the acceptance of Legacy Charter in Hobart.Cream card with a scalloped edge and blue print of a menu and programme for the Remembrance Club to receive the Legacy Charter in 1940.stan savige, legatee function, dinner, remembrance club, hobart

A menu card for a dinner given to farewell Group Captain Thomas W White, D.F.C., V.D given by his friends on the occasion of his appointment as High Commissioner for Australia in the United Kingdom. Although this dinner on 25 June 1951 was not an official Legacy function, many of the names such as S.H. Birrell, F.J. Doolan and J.G. Gillespie on the back page under the heading 'Hosts' are recognisable as Legatees. This may not have been an exhaustive list of attendees, as evidenced by the abbreviation E.& O.E. (errors and omissions excepted) following the list. T W White was knighted during his term as High Commissioner, but died of a heart attack in 1957 only a year after he retired to South Yarra. The food served at the dinner was typical of the times but the pudding (Bombe Nesselrode) is worthy of mention - it was a frozen pudding which was popular in the Victorian era, flavoured with chestnuts and maraschino, which is not often seen today. According to www.historicfood.com it was 'originally made by the French chef de cuisine Carême in 1814 for the diplomat Count Karl Von Nesselrode and became the most popular ice pudding of the nineteenth century, particularly appreciated by the English upper classes.' The menu card may have been collected by one of the Legatees that were present and added to the archive.A record that Legatees held very significant positions in their lives outside of Legacy. Networking activities of early Legatees spread through all levels of society, and they were able to draw on some very well placed contacts during the course of their work for Legacy.Dark blue print on white card of a menu and order of proceedings for the farewell dinner of TW White - 2 copiesfunction, thomas white

Set of two documents, full colour on gloss paper, for the "The Colonial Tramcar Restaurant", Melbourne. .1 - pamphlet with 442 on front cover, advertising the restaurant, the food, seating plan, departure point and the availability of the tramcar. .2 - Menu - full dinner four course menu, including logos. On the rear is a brief history of Melbourne tramways and the Colonial Tramcar Restaurant itself. Has contact details. c1983. Two copies of .1 held. .3 and .4 - similar to .1 with slightly different information and contents.trams, tramways, restaurant tram, colonial tramcar restaurant, menu

Photocopy of a Menu and Toast List printed by Cambridge Press, Bendigo.Cambridge Press Bendigobendigo, entertainment, menu, menu and toast list, mr d m campbell, mr a atherton, mr r plumbe, mr r stone, mr s gordon moore, mr w j campbell, mr b w speechley, mr g stone, mr w h middleton, mr j r v anderson, cr j h curnow, mr c n stannard, cambridge press

A cream card with blue printing. On the front cover are the words, ' Corona Lodge, No. 195, Social Evening Menu Masonic Hall, Bendigo. April 27th, 1908. Bro. R.B. Trengove, Caterer, 294 Hargreaves St., Bendigo. On the inside is the menu in blue ink. On the front cover is written ' H.J. Armstrong in purple and various names in purple written on back.societies, freemasons, menu, lydia chancellor, collection, corona lodge, masonic hall, bendigo, freemasons, freemasonry, menu, food, hospitality, catering, clubs and associations, societies, organisation

Officers Mess had regular formal dinners. Formal Dinner programme outlining wines and options on food menu's. Date suggests occasion relates to Anniversary of D. Day landings in Europe on 6th June 1944.Fold out cardboard programme for formal dinner at Officer's Mess on 20th Anniv. of D. Day WW2. Yellow paper with emblem of Royal Australian Army Service Corps (RAASC). Folded once.Emblem of RAASC on front then following " 3 DIV COLUMN RAASC" - "OFFICERS MESS", "Formal Dinner" on Saturday 6th June 1944. Inside is a menu for night and pages 2 & 3.d. day, officers mess, passchendaele barracks trust

This item is promotional menu for Tia Maria at Sundance Inn Hotel in Falls Creek during the 1980s. The Hotel was later renovated and became known as the Falls Creek Country Club.This document shows the marketing material used during the 1980s, including the Sundance Inn logo, promotional content with Tia Maria as well as the illustration of the Sundance Inn, pre-renovations before it became the Falls Creek Country Club. A framed A4 size landscape drinks menu and recipe flyer for Tia Maria's. Red ink on paper, with Sundance Inn Falls Creek logo in top left corner, listed recipes in top right corner and illustration of resort bottom of page. SUNDANCE / INN / FALLS CREEK Suggests Tia Maria's / Winter Drink Collection A Resort for All Seasonfalls creek, hotels, tia maria, resort, winter dining, winter cocktails, cocktails, sundance inn hotel

Dinner tendered by the Members and Executive Officers of the Board of Public Health to Mr. H. Treganowan Esq. on his retirement from the Board. 17th December, 1918. At the top of the menu is a drawing of open cabin part of an aeroplane with a lady and a gentleman in it. He is wearing a brown suit and shoes with a grey cap and holding the controls of the aircraft. The lady is wearing an ankle length grey & white check suit with black collar and cuffs and a brown hat. She is holding a bottle in one hand and is holding a glass up to the man and giving him a drink from it. The menu is under this drawing. There are some autographs beside the menu. Some of the readable names are E Robertson and Treganowan.event, social, retirement, menu, retirement dinner for h treganowan, board of public health, e robertson

A menu card from a dinner dance held in 1962. Charity balls were held with the proceeds from the evening going to aid Melbourne Legacy. The ball was held under the patronage of 'His Excellency the Administrator of the Commonwealth of Australia, General Sir Dallas Brooks.' From Wikpedia: "Brooks was appointed Governor of Victoria by Premier Thomas Hollway and served from 1949 to 1963. During his term as governor, he acted as Administrator of the Commonwealth three times. He served in this capacity for almost seven months after the governor-general, Viscount Dunrossil, suddenly died in office in 1961 after serving only one year. Sir Dallas was in effect Acting governor-general until the appointment of the Viscount De L'Isle.A record that Legacy used gala dinners and balls for fundraising events. It was attended by the Governor of Victoria who was patron of Legacy.Printed menu card for a dinner dance in aid of Legacy, at Southern Cross Hotel 1 September 1962.fundraising, governor of victoria, gala performance

The golf club for which this dinner was held is not known.Menu card for Annual Golf Dinner printed on two coloured card. Obverse: Pink card text printed in dark blue ink. Verso: Blank green card. The Annual Golf Dinner / THURSDAY, JULY 30, 1908 / MENU / Oysters in Shell. / Oyster Soup. Julienne. / Fried Fish. / Roast Turkey. / Boiled Chicken and Sauce./ Vegetables in Season. / Apple Pies./ Trifles. Charlotte Russe. / Biscuits and Cheese. / Almonds and Raisins. / Coffee . Milburn Bros., / Caterers milburn catering bendigo, making a nation exhibition, city of greater bendigo leisure

The official opening of the Colac-Beech Forest railway took place on Wednesday, 26th February, 1902. On a typical Beech Forest wet day the train halted at the bottom of Gardner Hill for the opening party led by the State Governor, Sir George Sydenham Clarke, to walk up to the Ditchley Park Hotel for the official banquet in the adjoining hall. The menu of four courses plus coffee was assembed by the caterer, Chas. D. Straker. The toast list was led as usual by a toast to the King, followed by 18 toasts concluded by the Acting Commissioner of Railways.B/W. The menu and toast list at the opening of the Colac-Beech Forest Railway on Wednesday, 26th February, 1902, at Beech Forest. 128mm x 264mm actual

Mid Season Dinner Carlton Football Club 1925Era of mid season club dinners, toasting the King & various groups of Carlton FC notable. Some comments next to each dish humour of the day.Small Menu

st paul cathedral, melbourne, 1997

Dinner hosted by the Mayor of St Kilda, Councillor Burnett Gray J.P., to meet Colonel the Honorable Harold Cohen C.M.G. D.S.D. M.L.C., held at St Kilda Town Hall on 26 March 1934. Colonel (later Brigadier) Cohen was a Member of the Legislative Council from 1 June 1929 until 1 February 1935, representing the Melbourne South province. He sat in the Legislative Assembly as Member for Caulfield from 1 March 1935 until 1 April 1943.White folded card, discoloured with age, with embossing on front and gold edging, and a folded white paper insert, both printed in blue and bound together with a tied blue ribbon. City logo printed in blue on front. Photo of St Kilda Town Hall on the back.st kilda mayoral function, harold cohen