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Bendigo Historical Society Inc.
Document - LYDIA CHANCELLOR COLLECTION; CORONA LODGE SOCIAL EVENING MENU
A cream card with blue printing. On the front cover are the words, ' Corona Lodge, No. 195, Social Evening Menu Masonic Hall, Bendigo. April 27th, 1908. Bro. R.B. Trengove, Caterer, 294 Hargreaves St., Bendigo. On the inside is the menu in blue ink. On the front cover is written ' H.J. Armstrong in purple and various names in purple written on back.societies, freemasons, menu, lydia chancellor, collection, corona lodge, masonic hall, bendigo, freemasons, freemasonry, menu, food, hospitality, catering, clubs and associations, societies, organisation -
Melbourne Tram Museum
Document - Programme, Melbourne & Metropolitan Tramways Board (MMTB), 'RIP Dinner", Jun. 1983
Programme or Menu, folded green card with gold title, MMTB logo and bands giving the menu for a dinner to mark the end of the MMTB on Thursday 30/6/1983 run by Head Office Tramways Social Club and Amenities Fund. invitation printed on green card with the MMTB logo and the new The Met logo. Held is a serviette folded and unfolded and a place map - all with the MMTB logo. Demonstrates the items that formed part of the MMTB farewell dinner before it became part of The Met.Set of four paper items.trams, tramways, mmtb, menu, social club, head office -
Falls Creek Historical Society
Flyer - Recipe Card - Tia Maria's Winter Drink Collection
This item is promotional menu for Tia Maria at Sundance Inn Hotel in Falls Creek during the 1980s. The Hotel was later renovated and became known as the Falls Creek Country Club.This document shows the marketing material used during the 1980s, including the Sundance Inn logo, promotional content with Tia Maria as well as the illustration of the Sundance Inn, pre-renovations before it became the Falls Creek Country Club. A framed A4 size landscape drinks menu and recipe flyer for Tia Maria's. Red ink on paper, with Sundance Inn Falls Creek logo in top left corner, listed recipes in top right corner and illustration of resort bottom of page. SUNDANCE / INN / FALLS CREEK Suggests Tia Maria's / Winter Drink Collection A Resort for All Seasonfalls creek, hotels, tia maria, resort, winter dining, winter cocktails, cocktails, sundance inn hotel -
Bendigo Historical Society Inc.
Document - MENU - RETIREMENT DINNER FOR H TREGANOWAN, 17/12/1918
Dinner tendered by the Members and Executive Officers of the Board of Public Health to Mr. H. Treganowan Esq. on his retirement from the Board. 17th December, 1918. At the top of the menu is a drawing of open cabin part of an aeroplane with a lady and a gentleman in it. He is wearing a brown suit and shoes with a grey cap and holding the controls of the aircraft. The lady is wearing an ankle length grey & white check suit with black collar and cuffs and a brown hat. She is holding a bottle in one hand and is holding a glass up to the man and giving him a drink from it. The menu is under this drawing. There are some autographs beside the menu. Some of the readable names are E Robertson and Treganowan.event, social, retirement, menu, retirement dinner for h treganowan, board of public health, e robertson -
Melbourne Legacy
Programme - Menu card, Legacy Dinner Dance, 1962
A menu card from a dinner dance held in 1962. Charity balls were held with the proceeds from the evening going to aid Melbourne Legacy. The ball was held under the patronage of 'His Excellency the Administrator of the Commonwealth of Australia, General Sir Dallas Brooks.' From Wikpedia: "Brooks was appointed Governor of Victoria by Premier Thomas Hollway and served from 1949 to 1963. During his term as governor, he acted as Administrator of the Commonwealth three times. He served in this capacity for almost seven months after the governor-general, Viscount Dunrossil, suddenly died in office in 1961 after serving only one year. Sir Dallas was in effect Acting governor-general until the appointment of the Viscount De L'Isle.A record that Legacy used gala dinners and balls for fundraising events. It was attended by the Governor of Victoria who was patron of Legacy.Printed menu card for a dinner dance in aid of Legacy, at Southern Cross Hotel 1 September 1962.fundraising, governor of victoria, gala performance -
Whitehorse Historical Society Inc.
Document, Rose Vicenzi, 28/04/2008 12:00:00 AM
Rose Vicenzi talking about her Italian origins and life in Australia since 1953.Rose Vicenzi talking about her Italian origins and life in Australia since 1953. Interviewed by Valda Arrowsmith 28 August 2006. With copy of menu of the Captain's Dinner, M.V. 'Neptunia' 26 September 1953 (ship in which Rose migrated to Australia). Tape at NP3399.Rose Vicenzi talking about her Italian origins and life in Australia since 1953. italians in australia, vicenzi, rose, oral history migration program, emigration -
Bendigo Military Museum
Album - PHOTOGRAPHIC ALBUM
Album contains group photographs of units in which Keith Cooper served. Also featured are dinner menus and programs. Eight small photographs relate to the raising of the Bandiana Logistics Group Parade in July 1989. Part of the Cooper Collection. See Catalogue No. 9586.2 for details of service for "Keith Cooper" No. 3798359.Brown vinyl covered photographic album with fifteen self adhesive pages. Pages contain a mixture of named group photographs and menus. Four pages are blank. Pages secured to cover by small adjustable bolts.cooper collection, keith cooper, photograph, album, dinner menus -
City of Greater Bendigo - Civic Collection
Memorabilia - Event Menu Card, The Annual Golf Dinner, 1908
The golf club for which this dinner was held is not known.Menu card for Annual Golf Dinner printed on two coloured card. Obverse: Pink card text printed in dark blue ink. Verso: Blank green card. The Annual Golf Dinner / THURSDAY, JULY 30, 1908 / MENU / Oysters in Shell. / Oyster Soup. Julienne. / Fried Fish. / Roast Turkey. / Boiled Chicken and Sauce./ Vegetables in Season. / Apple Pies./ Trifles. Charlotte Russe. / Biscuits and Cheese. / Almonds and Raisins. / Coffee . Milburn Bros., / Caterers milburn catering bendigo, making a nation exhibition, city of greater bendigo leisure -
Otway Districts Historical Society
Photograph, Banquet, Opening of Colac-Beech Forest Railway, 1902, 26 Feb 1902
The official opening of the Colac-Beech Forest railway took place on Wednesday, 26th February, 1902. On a typical Beech Forest wet day the train halted at the bottom of Gardner Hill for the opening party led by the State Governor, Sir George Sydenham Clarke, to walk up to the Ditchley Park Hotel for the official banquet in the adjoining hall. The menu of four courses plus coffee was assembed by the caterer, Chas. D. Straker. The toast list was led as usual by a toast to the King, followed by 18 toasts concluded by the Acting Commissioner of Railways.B/W. The menu and toast list at the opening of the Colac-Beech Forest Railway on Wednesday, 26th February, 1902, at Beech Forest. 128mm x 264mm actual -
Mission to Seafarers Victoria
Document - Menu, St Pauls Cathedral Dinner 1997, 1997
st paul cathedral, melbourne, 1997 -
Running Rabbits Military Museum operated by the Upwey Belgrave RSL Sub Branch
Menu
113 Independant Brigade Group (Ordanance Field Park)documents, 1942, army -
Moorabbin Air Museum
Memorabilia (item) - Menu, TAA - 7 Menus
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St Kilda Historical Society
Ephemera - Menu, Dinner given by Councillor Burnett Gray J.P. Mayor of St Kilda, 1934
Dinner hosted by the Mayor of St Kilda, Councillor Burnett Gray J.P., to meet Colonel the Honorable Harold Cohen C.M.G. D.S.D. M.L.C., held at St Kilda Town Hall on 26 March 1934. Colonel (later Brigadier) Cohen was a Member of the Legislative Council from 1 June 1929 until 1 February 1935, representing the Melbourne South province. He sat in the Legislative Assembly as Member for Caulfield from 1 March 1935 until 1 April 1943.White folded card, discoloured with age, with embossing on front and gold edging, and a folded white paper insert, both printed in blue and bound together with a tied blue ribbon. City logo printed in blue on front. Photo of St Kilda Town Hall on the back.st kilda mayoral function, harold cohen -
St Kilda Historical Society
Ephemera - Menu, A Dinner to Celebrate the Launching of the Final Stage of the National Theatre, 1973
Contains information about the formation and growth of the National Theatre Movement and statistics about the construction of the new National Theatre in the building formerly known as the Victory Theatre, on the corner of Carlisle and Barkly Streets, St Kilda. A dinner to launch the final stage of construction was held on 4 December 1973. Completion was planned for 15 June 1974 and the official opening date was to be 24 August 1974. The dinner was hel at the Stardust, Marine Parade, St Kilda and was hosted by the Victorian Ministry for the Arts.Yellow coloured card printed in black on one side and brown on the othernational theatre, stardust -
Ringwood RSL Sub-Branch
Equipment - Menu, Available types of meal items
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Carlton Football Club
Menu for Dinner, Dinner to the Carlton Football Club 13/7/25 Hotel Metropole Bourke Street Melb, 1925
Mid Season Dinner Carlton Football Club 1925Era of mid season club dinners, toasting the King & various groups of Carlton FC notable. Some comments next to each dish humour of the day.Small Menu -
Wangaratta RSL Sub Branch
Card - Dinner Menu, Welcome Home, 19/6/1946
To the ex service men and women of Love & Pollard Pty Ltd Stores and served in WWII. Has the names of those who served and died and the dinner menu.Bone coloured card with red and blue stripes at right hand side. Australian and Union Jack flags at top with blue writing.On cover: Welcome Home Dinner to Ex-Service Men & Ex-Service Women of Love & Pollard Pty Ltd Stores. Lower Melbourne Town Hall June 19th, 1946. Inside left: Honour Roll. Inside right: Dinner Menu. On back cover: Autographs. Also with 10 signatures written in pencil.world war 2, love & pollard pty ltd stores, welcome home dinner -
Moorabbin Air Museum
Souvenir (item) - Qantas Menu QF6 Rome<>Sydney Tuesday 01st April 1980 Economy Class
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Ringwood RSL Sub-Branch
Work on paper, Assorted dinner menus
Cardboard and paper menu's -
Glenelg Shire Council Cultural Collection
Souvenir - Souvenir Menu - Admella Room Menu, 2009
Macs Hotel souvenir menu. Reproduction of orgininal Admella room menu (see 5395). Folded cardboard (A4) with image of Admella on front. Menu printed on A4 paper, clipped to inside.Front: 'Souvenir 1859-2009' -
Bendigo Military Museum
Flyer - MENU XMAS, c.1969
Item souvenired by Peter James Dodd No 217842 in South Vietnam. Refer 2436.2P for his service details.Menu, Christmas Dinner, folds in half. Cover is white with black & red printing re Menu for 17 Construction Squadron Group 1969. Inside details the Menu in black print, 2 pages.documents - menus, xmas, 17th construction sqd -
Warrnambool and District Historical Society Inc.
Document - Criterion Hotel Menu Card
Criterion Hotel opened, closed - refer to H booklet file. Price of meals and course/meals offered, history of food Fire on site when CH decommissioned, awaiting re development History of CH extension of original building Entertainment - live - local - interstate - international Owners and photographs, McGennan Album Camera Remembers 2013Criterion Hotel 'Molan's'. Red coloured card with white decorative line border and text. It is printed white on both sides , front with Criterion Hotel Warrnambool with line drawing of pool player, and on the reverse is printed the menu. Four pages Very poor condition, silverfish damage.Criterion Hotel Warrnamboolwarrnambool hotels, criterion hotel, warrnambool, mcgennan, molan, kepler street, menu -
Bendigo Historical Society Inc.
Document - LYDIA CHANCELLOR COLLECTION; MOOROOPNA HOSPITAL OFFICIAL OPENING OF NEW STEAM LAUNDRY. MENU
A small cream card with dark gold print. On the front are the words, ' Mooroopna Hospital, Official Opening of the New Steam Laundry by Sir A. J. Peacock, Wednesday, July 17th, 1907. E. Hanley, President. H. McKenzie, Secretary. Yeoman print.' On the inside cover is the menu and on the next page is the Toast List.organisation, union, menu, lydia chancellor, collection, menu, hospital, medical, mooroopna hospital, organisation, food, hospitality, laundry, food technology -
Ringwood RSL Sub-Branch
Document, Invitation to Luncheon, Friday 13th April 1984
Envelope and printed signed menuMr J Russell, 5/29 Salisbury Avenue, Laburnum. 3130. 69th Anniversary of Anzac day. -
Bendigo Historical Society Inc.
Document - AULSEBROOK COLLECTION: 24TH ANNUAL DINNER MENU, 1966
Aulsebrook Collection: 24th Annual Dinner Menu Title: Sergeants Mens 24th Annual Dinner, 4th June 1966 -Sgt Aulsebrook A5, 2 white pages, -Dinner menu with wine menu -
Warrnambool and District Historical Society Inc.
Document, First Formal Mess, 1960
This program contains a menu and order of events for the evening on Saturday 6th February 1960.. It was held by the United Service Institution of Victoria, Warrnambool Branch which was a group associated with naval, military and Air Force background. When the organisation was established in 1891 their membership was officers of the three disciplines and their main objective was the higher professional education of officers and to maintain forces in a state of efficiency. To this end they attempted to establish reading rooms , museums and lecture rooms. This card has come to the society from W R Angus who was a local doctor in Warrnambool for many years.Significant for its list of local signatures and their link with a state organisation.Cream card with black text with logo in centre front of the page. There are a number of signatures over the front and back coversand also inside .The inside pages has a menu on one side and the toast list on the right hand side.Please return to W R Angus. There are a number of signatures some of which are unreadable. but include Bell, Langley, John Andrew Brown,C Phillips, J J Godfrey,C Phillips, D A Austin * Rorke, Howletts G R Philpott W Noyes, Helsham A W Stewart, W Titchman, O' Connorwarrnambool,, w r angus, united service institution of victoria -
Glenelg Shire Council Cultural Collection
Pamphlet - Pamphlet Menu - Macs Hotel Admella room, c. 1980
Macs Hotel Admella room menu. Folded cardboard with wrap around image of the 'Admella'. Menu and wine list printed inside. -
Port Melbourne Historical & Preservation Society
Pamphlet - Luncheon menu, HMS Arawa, 13 Oct 1939
Luncheon menu for HMS Arawa, 13.10.1939 transport - shipping, armed services, arts and entertainment - music, ernie wilson -
Moorabbin Air Museum
Souvenir (item) - Qantas Menu QF15 Sydney<> Belgrade circa 1972 Business Class
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Carlton Football Club
Dinner Program & Menu, Carlton Football Club November 21st 1957 to Mr H R Clover, 1957
Dinner to Mr H R Clover player Career : 1920-24, 1926-31 Debut : Round 2, 1920 vs. Richmond, aged 25 years, 46 days Carlton Player No. 346 Games : 147 Goals : 396 Guernsey No. 1 Last Game : Semi Final, 1931 vs. Collingwood, aged 36 years, 180 days Height : 185 cm (6 ft. 1 in.) Weight : 86.5 kg (13 stone, 9 lbs.) DOB : 20 March, 1895 League Leading Goalkicker: 1922 Leading Goalkicker: 1920, 1921, 1922, 1923, 1926, 1928 Best and Fairest: 1929 Captain Coach: 1922-1924, 1927 Champion of the Colony: 1921 VFL AFL Hall of Fame Carlton Hall of Fame Team of the Century President: 1956-57 Vice President: 1932, 1935-54 Club Secretary: 1925-26 Horace “Horrie” Clover was Carlton’s star centre half-forward of the 1920’s; a high flying, long-kicking champion who enjoyed a stellar career with the Old Dark Navy Blues, then went on to be one of our longest-serving administrators. But even before he took the field for Carlton, Clover had to conquer the odds on the battlefields of France in World War 1. From Maryborough in central Victoria, Horrie enlisted in the 1st AIF in September 1915. After basic training, he embarked for France with reinforcements for the 7th Battalion in January of 1916. Soon pitched into the horrors of trench warfare, he fought and survived until September of that year, when he was transferred to a machine gun company and promoted to the rank of Corporal. On Christmas day, 1916, Horrie was struck down with acute appendicitis. He was evacuated to a field hospital for emergency surgery, where the doctors discovered that his appendix was gangrenous and that his life was in danger. He was immediately transferred to London for specialist treatment, and months of recuperation. Pronounced unfit for further front-line service, he was repatriated back to Australia in August 1917, and honourably discharged in May of the following year – six months before the Armistice. Having recovered, and keen to have a crack at senior football, Clover trained with Richmond and Melbourne before Carlton gave him an opportunity at VFL level. And how he delivered! In his first match in 1920 – ironically, against Richmond - he kicked four goals from centre half-forward, and hit the post three times! By the end of his first season at Princes Park, Clover was one of Carlton’s drawcards. Former Australian Prime Minister Sir Robert Menzies was just one of the many Carlton fans who were captivated; “he was the most artistic of high marks, unforgettable at half-forward,” said Menzies. Horrie could kick a football, too. A balanced, deceptively quick mover, he was a glorious running drop-kick for goal. Playing against Richmond again at Princes Park in July, 1921, he let fly with a monster kick that was later measured at 86.26 metres – that’s 94 yards, 2 feet in imperial terms! And there are numerous other instances where he roosted the ball more than 70 metres. In round 12 of 1921, he slotted 13 goals in a game against St Kilda; a club record which still stands today. The Blues made the finals in third place in 1921 and battled through to meet Richmond for the Premiership. Then the heavens above the MCG opened up on the day before the decider, turning the ground into a quagmire. In what was to be Clover’s only Grand Final appearance, Richmond won a slogging, mauling contest by four points. While Premiership glory eluded him, Horrie was Carlton’s top goalkicker in three of his first four seasons, including 1922, where his total of 58 was the competition’s best. He was appointed captain of the Blues that same year, and in 1923 took on the dual role of captain-coach. Over 1924 / 1925, he suffered more debilitating illness that prevented him from playing all season. Unable to pull on his football boots, he took on the job of Club Secretary, and continued in that position even after returning to the field in 1926. When he did eventually resume, he formed a new, powerful Carlton forward set-up with a young Harry “Soapy” Vallence at full-forward. Twice more – in 1926 and 1928, Clover’s brilliance and accuracy in front of goal saw him at the top of Carlton’s goal-kicking, and in 1929 – aged 34, he was honoured with the captaincy of Victoria against WA in his ninth and final game in the Big Vee. show_image.php?id=205 Horrie Clover retired as a player in 1931 after 147 games. His total of 396 goals is still ranked fifth best in Carlton’s proud history (only displaced for fourth when Brendan Fevola broke through in 2007/2008) – and it should be remembered that all but a handful of his games were played at centre half-forward, not in the goal square. In 1932 he was elected Vice-President of the Carlton Football Club, but retired after one year. In February 1935 on learning of Terry Ogden's the serious illness, Clover and Newton Chandler offered their services for a blood transfusion for the club's wing man. After a blood test Chandler's blood was accepted. However, Ogden passed away the next month. Clover stood again in 1935, was elected – and spent twenty unbroken years serving his beloved Blues. He even took on the Presidency in 1956, aged 60, and was as vigorous and determined as ever in his two years in the job. Carlton Football Club mourned deeply when Horrie Clover passed away on the first day of January, 1984. Three years later, he was among the first to be inducted into the Carlton Hall of Fame. Testament to his stature in the game as a whole, he was elected to the AFL Hall of Fame in 1996; and May 2000 saw him named as one of four emergencies in Carlton’s Team of the Century. A champion in every sense of the word, he spent 37 years of his remarkable life at Princes Park. Footnote The Argus published an article on Maryborough, April 12 1930, it said; "Clover has been the leading half-forward in League ranks for some time. It takes a specialist to fill the position capably, and the Carisbrook man does this admirably. Like good wine he has improved with age, and besides being one of the greatest half forwards that has ever appeared on a football field, he is about the best all round kicker that has ever played the game. He excells in punting, drop, and place kicking. He is a great marksman and a splendid exponent, one of the greatest the district has produced, besides being a fair cricketer also." When Clover returned to football in 1926, The Argus mentioned that they thought it was the first time a member of the Permit and Umpire Committee had played in a League game. 13 GOAL AWARD Round 12, 1921 At the Carlton AGM held on Monday 27 February 1922, Horrie Clover "was presented with ball used on the occasion, the St.Kilda club having generously donated it to the Carlton officials, who had it mounted for the purpose." (Age February 22 1922) 1922 The Art Of Forward Play Horrie wrote an article for the Sporting Globe August 30 p7 To read click here> http://nla.gov.au/nla.news-article184798404 1928 Idol of Carlton Crowds - Australia's Best Centre Half Forward The Sporting Globe's football writer W. S. "Jumbo" Sharland writes about Horrie Clover To read click here> http://nla.gov.au/nla.news-article183958222 Footballer Who Gambles With Death. Daily Pictorial (Sydney) article about Horrie. http://nla.gov.au/nla.news-article246129350 1932 Jack Worrall on Clover Writing for the Australasian September 03 p7; "Take Horrie Clover as an example, a real specialist, one of the best forwards the game has seen, and the best all-round kick that has ever come under my purview. For that reason he deserves a line to himself. He played the game like a sportsman, was a glorious high mark, and could cover a great distance by either drop, punt, or place kick - a remarkable accomplishment. Many players have been notable kicks in two aspects of the game, yet none have equalled Clover in the three branches. His nearest rival as an all-round kick, though not quite as certain in his efforts, was Frank Caine, of Carlton, who, like Clover, also hailed from the country." 1933 Coming Football Champion Melbourne, Saturday A special warning was issued to the Victorian Football League delegates last night by Mr. D. H. Crone, a Carlton delegate, not to angle for a certain "coming" champion that the Carlton Club had signed up that day. At first delegates were a little puzzled at the statement, but when it was explained that Horrie Clover, former champion half-forward, had that day become the father of of a son they burst into sustained laughter. It was only by persistent ringing of the bell by the chairman that order was restored. (News (Adelaide) May 20 1933 p3) 1933 - The Place Kick A letter to The Argus via the Huon Times about the lack of place kicking expertise in the VFL. The writer mentions that he got Horrie to play football in Maryborough after he saw the then 15 y.o. place kick a ball 63 yards, and later with Carlton, Clover place kicked 8 goals in one match. To read click here> http://nla.gov.au/nla.news-article137253000 Milestones 50 Games: Round 1, 1923 vs Fitzroy 100 Games: Round 18, 1927 vs St Kilda 100 Goals: Round 18, 1921 vs Collingwood 200 Goals: Round 3, 1924 vs St Kilda 300 Goals: Round 11, 1928 vs Geelong Links Articles: The Magical 'Three Goal Average' | A Letter From Horrie | Our Flagless Greats Blueseum: Stat Shot for Horrie Clover | Career Breakdown | Clover's big goals hauls | Clover's Blueseum Image Gallery A dinner to celebrate career Horrie Clover in 1957Four Page Program & Menu 1927