Trees in the Wombat Gardens. wombat botanical gardens, daylesford botanical gardens, daylesford, trees

Maud Glover-Fleay b. 1869 A painter who studied under Frederick McCubbin, Glover-Fleay was regarded for her natural history subject matter. She was also a writer and music teacher, and in the 1930s she established a reputation for painting Australian marsupials. Glover-Fleay's work is included in the Ballarat Fine Art Gallery, Ballarat, Victoria significant as a work of art by a modernist-era female artist, locally significant to the Central Highlands Region of Victoria as a representation of local landscape and/or culture painting of a large treeSigned: Glover-Fleay 34 (lower right) Verso: Storm Tossed TWISTED AND TORN

significant to the Pyrenees Shire and Lexton communitypainting of trees in landscape signed lower right: DRIDAN 18

Colour photograph. Lake. Mansion. Balcony iron fretwork. Trees. People on Lawn. Lily pads. Palm tree. Blue spruce tree in centre. Fortuna (?) written on back of photo.photo, garden, fortuna

From the trousseau of Lynn, Sam (Mrs). Samuel Lynn (1865-1949) was a farmer and grazier at Jarrahmond. Bred Clydesdales.This item has aesthetic significance as an example of a hand-made item of the early 20th century.Lace worked tea cosy with thick wadding to help preserve heat. White thread on white linen with silk lining.tea-cosy handcrafts lacemaking trousseau lynn-sam

Trolley wood tea trolley with 4 metal castors. Tray on top & base 79H x 43W x 74Lflagstaff hill, warrnambool, shipwrecked-coast, flagstaff-hill, flagstaff-hill-maritime-museum, maritime-museum, shipwreck-coast, flagstaff-hill-maritime-village, trolley, tea trolley

A coloured photograph of a coloured sketch of the front facade of the Gillies Bros. Pastrycooks Rose Bud Tea Rooms No details of locationunknown

English china tea cup by Aynsley with frilled top and decorated with flowers coloured in tones of pink, lemon and brown with gilding.11557 a crown above Aynsley Englanddomestic equipment, table setting, cups

In 1964, Robin and Patricia Boyd spent several weeks on a world tour - Boyd took a leading role at the International Design Conference in Aspen and he also visited Chicago, Yale University, and New York’s World Fair. The Boyds then travelled on to England, Finland (especially to see Tapiola), Russia and India to see Le Corbusier's Chandigarh, and also Hong Kong and Thailand.Colour slide in a mount. Typical eating place, known as 'dhaba', for tea and food for truck drivers, unknown location, IndiaMade in Australia / 33 / AUG 64Mindia, slide

Spoon shaped infuser used to brew tea. Metal with spring loaded handle - squeeze to open infuser to fill or empty.domestic items, food & drink consumption

Yellow and cream check cotton tea cosy rouched in Van Dyke design. Open at side and tied with yellow ribbon.domestic items, table setting

Two plates and one saucer of a child's tea set. Made of tin with a red riding hood and the wolf painted on surface.toys, general

Souvenir tea towel Royal Air Force Bomber Command 1939 1945. Map of England showing RAF bases

A group of widows of varying ages chatting around a table at Legacy House. Their names are unknown. The photo was featured in an issue of Widows' Newsletter (later called The Answer) in November 1991. The note on the back 'Pg 3' could mean the photo was used in an issue of The Answer/Widows' Newsletter, to show the variety of widows supported by Legacy. It is assumed that the date was 1991 due to the reference number from the photographic studio 911030C-10 means 30 October 1991, along with 00645, 00646, 00647, 00648, 00649, 00651, 00661 to 00665.Photos of the committee members of different Widows clubs were taken by a professional photographer.Black and white photo of 4 Legacy widows having a cup of tea at Legacy House, a proof sheet and an article in the Answer.Label on the back from Keesing Photographic with Reference No: 911030C-10. Pg 3 and "Enjoying a cuppa" in blue pen and 57% reduction in pencil.widows, answer, widows club, activities

Tea tin, no markings, paintings of fruit on green and lemon background on four sides. Lid is green with gold trim on edges.domestic equipment, containers, tea tin

Take a stroll through the average beverage aisle in your supermarket, and you might get the impression that tea has always come in small boxes with disposable tea bags. But before those easy to come by boxes, there was the rich and intriguing history of the tea strainer, a beautiful little tool that has helped our ancestors enjoy loose leaf tea for hundreds of years. Enjoying loose-leaf tea, and becoming familiar with this tool, can help spark an appreciation for your tea strainer and infuser collection, or simply inspire you to grow one. Documentation of tea tools such as the tea strainer appear in ancient history, the earliest models were likely made of bamboo, and later evolved into stainless steel, sterling silver, china, porcelain, silicon, and linen. During the Tang Dynasty in China, a small book called “Classic of Tea” was written describing tea utensils, and they were made to help Buddhist monks keep living things (such as small bugs) out of the drinking water. However, using a tea tool to keep run away tea leaves out of a cup did not become a cited use of the strainer until the 17th century when Dutch merchants made tea more readily available to those outside of the Chinese dynasty. British royals then increased the popularity of tea as their preferred beverage, and it was not long before a newfound fanaticism for tea in Great Britain spread to the American colonies, as did a growing demand for products that could separate loose tea leaves from liquid with ease and flair. Why did people use a strainer to separate out tea leaves in Great Britain and not in China? While the method of serving tea from a teapot with the tea loose in the pot was a practice used in both countries, the reason China may not have required a tool to remove leaves from their cup likely had to do with the types of tea leaves they were producing. The British owned tea plantations, in countries such as India, produced finer black tea leaves that did not require as much space to expand inside of a tea pot, where as the leaves prepared on the Chinese plantations would expand far more in the pot, and were therefore less likely to land or be bothersome inside a tea cup. This common approach to serving tea with smaller tea leaves required a solution to avoid ending up with a cup, and mouth, full of tea leaves. The obvious solution was a strainer basket. In the Victorian era, tea strainer baskets, similar to those still used in tea parlors today, were made to sit on top of the cup to capture the leaves when pouring the tea from a tea pot into the individual cups. Another solution was a tea-removing device called a mote spoon. Mote spoons act as search and rescue spoons to remove tea leaves from individual teacups. The tea would be brewed loose in the teapot, so any tea that ended up in the cup could be removed with a long handled spoon with holes in the spoon to remove rogue tea leaves and keep the steeped water in the cup. The handle also helped keep the teapot spout free of leaves and could help unclog any leaves trapped when pouring. Stainless steel tea strainers and tea infusers gained popularity in the late 19th century. Big name tea strainer producers, such as Tiffany and Gorham, could use fine silver to create quality, heavy, and sturdy strainers, for those who could afford it. There were many varieties of strainers at that time, but it was more likely that smaller designers who could not afford to mass-produce these quality strainers out of silver made them into unique shapes to attract consumers with lighter wallets. And borne was the tea strainer we are accustomed to today. Things took an unexpected turn for the tea strainer in the early 1900s when Thomas Sullivan, a tea merchant, shipped out tea samples in small silk bags. Customers did not realize that they were supposed to remove the tea from the bags, and instead boiled the tea, bag and all! The convenience of tossing out the leaves is obvious, and the popularity of tea bags is still seen today. Most premium bags of tea we are accustomed to today are frequently packaged loose for consumption, and when they are available in bags, the leaves are often crowded and do not have enough space to expand. While pyramid tea bags have become a more recent solution to this problem, due to the additional space at the top of the bag, enjoying a variety of quality tea is easier with a tea strainer in your arsenal. Besides, with the wide variety of strainers for your cup or pot in versatile materials such as mesh, silver, or a novelty silicone cartoon shape, loose tea can still reign supreme. Tea strainers sometimes do require more cleanup and measuring, but the experience and quality is always worth the effort. Besides, strainers also allow for mixing favorite tea blends together for an extra dose of delicious creativity! https://www.teamuse.com/article_170413.html The strainer provided the convenience of separating the tea leaves for disposal later.Metal strainer, bowl shaped, with mesh and twisted wire handle.Noneflagstaff hill, warrnambool, shipwrecked-coast, flagstaff-hill, flagstaff-hill-maritime-museum, maritime-museum, shipwreck-coast, flagstaff-hill-maritime-village, strainer

This is a tea tin from the business of Rolfe and Co., a wholesale grocery and importing business founded in Melbourne in 1854 by George Rolfe Senior, a merchant and politician. George Rolfe died in 1871 and the business was then run by his son, George Rolfe, Junior. The business continued until at least the late 1930s. George Rolfe (1836-1919) was a keen sportsman and he began holidaying in Warrnambool for some years in the 1870s when he started buying land in the area. By the early 1880s Rolfe owned 50 acres in Warrnambool and established his holiday residence at Lyndoch near the mouth of the Hopkins River. He improved the original site with the addition of a large garden, stables, jetty, boatshed, water well, chaff and bone sheds, reservoir etc and bought other properties including Shipley on the Allansford Road and the adjoining property Fairy Hill. He continued managing the Rolfe and Co. business in Melbourne until his death in 1919. Today Rolfe’s Lyndoch property in Warrnambool is the site of an aged care facility. This tin is of considerable significance as it is a memento of George Rolfe who established the property of Lyndoch in Warrnambool and was a prominent land holder in the late 19th and early 20th centuries. (Note that we have another Rolfe tea tin but it is in very poor condition compared to this later acquisition). This is a rectangular-shaped tin with four sides originally painted yellow but now showing considerable rust. The printing on the sides is brown and white, some on a blue background and some surrounded by decorative patterns.No. 2 Rolfe & Co. Ltd 286-300 King St. Melbourne Rolfe’s Tea Rolfe and Co. was established at Melbourne in 1854. Ever since then it has enjoyed an enviable reputation as a firm which supplies to the public goods of the highest quality. george rolfe, lyndoch warrnambool, rolfe & co, importers, melbourne, history of warrnambool

wo children and an adult riding bicycles on pathway between south end of North Arm bridge and Bullock Island road. Middle distance left turn into Marine Parade foreground now site of skate park. In distance palm trees at entry to Esplanade Lakes Entrance VictoriaColour photograph showing two children and an adult riding bicycles on pathway between south end of North Arm bridge and Bullock Island road. Middle distance left turn into Marine Parade foreground now site of skate park. In distance palm trees at entry to Esplanade Lakes Entrance Victoriarecreation, topography, roads and streets, parks

Sheet with labels for the four sides of a tea packet. Two sides are the same, One has Meadow Tea printed on a banner. There is a scene with a cow in it. Under the scene is a floral decoration. The fourth label is almost the same as the one with the cow in it but with Rich, Strong added. Printed in dark blue and gold with a blue stippled background.business, printers, cambridge press, cambridge press collection, meadow brand tea

Depicts the layout and size of the barracks at Camp 3.Black and white photograph with tree in left hand side, a row of barracks and two trees to the right of picture. camp 3 barracks

A bush study of Eltham Park. Blue and green tones with the foliage of a tree in the foreground and trees and grasses in the background.Lower left, red paint: "TONY HARKIN 77"

Colour Photgraph: Trees growing in garden area of Junction Hotel. Tree in centre is Norfolk Island Pinejunction hotel, fountainhead brewery