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4th/19th Prince of Wales's Light Horse Regiment Unit History Room
Document - Bulletin, Royal Australian Armoured Corps Bulletin No 29 (4 copies), Oct 1955
A 27 page document providing some information on activities within the RAAC, a list of vehicles allocated to various units, some information on training equipment and its allocation, publications and training. Appendices include RAAC officers seniority and location, Saracen servicing and some photographs. 4 copiesraac bulletin, raac -
4th/19th Prince of Wales's Light Horse Regiment Unit History Room
Document - Bulletin, Royal Australian Armoured Corps Bulletin No 27 (2 copies), Dec 1954
A 22 page document covering, in Part 1, Officer postings, rotation system, courses, seniority list for WO & NCO etc, Part 2 Equipment: Ferret, Saracen, Staghound & Grant CIM's, .22 rifle brackets, maintenance etc and Part 3 - Appendices, Comparison of shooting techniques, Trade Test Drivers of AFV's and photographs of some AFV's. 2 copies, 1 incomplete.raac bulletin, raac -
4th/19th Prince of Wales's Light Horse Regiment Unit History Room
Document - Bulletin, Royal Australian Armoured Corps Bulletin No 25 (2 copies), April 1954
A three page document covering the improvements of the Centurion Tank from MK3 to MK7 and photos of Centurion equipments. 2 copies.raac bulletin, centurion -
4th/19th Prince of Wales's Light Horse Regiment Unit History Room
Document - Bulletin, Royal Australian Armoured Corps Bulletin No 38, March 1961
A ten page document listing officer postings, the introduction of the training pamphlet "The Pentropic Division in Battle - Part 4 - Armour", and the introduction new wireless equipment.raac bulletin, pentropic division -
4th/19th Prince of Wales's Light Horse Regiment Unit History Room
Document - Bulletin, Royal Australian Armoured Corps Bulletin No 53, Dec 1967
A soft covered stapled document covering officer postings, promotions and transfers, training and equipment notes and some general interest notes.Restrictedraac bulletin, raac -
4th/19th Prince of Wales's Light Horse Regiment Unit History Room
Document - Bulletin, Royal Australian Armoured Corps Bulletin No 54, March 1968
A soft covered document covering officer postings, promotions and transfers, some training notes, equipment notes on T50 turret and MBT 70.Restrictedraac bulletin, t50 turret, officer postings -
4th/19th Prince of Wales's Light Horse Regiment Unit History Room
Document - Bulletin, Royal Australian Armoured Corps Bulletin No 55, June 1968
Soft covered stapled document covering officer postings, promotions and transfers, training notes and equipment notes on M551 (Sheridan) APAFV, M113A1 with 76 mm turret and comparison of MBT's Chieftan, M60, and LeopardRestrictedraac bulletin, officer postings, equipment -
4th/19th Prince of Wales's Light Horse Regiment Unit History Room
Document - Bulletin, Royal Australian Armoured Corps Bulletin No 56, Dec1968
A soft covered stapled document covering officer postings, promotions and transfers, an article on armoured operations in Vietnam, equipment notes on M113A1 family of vehicles, a list of RAAC technical publications issued.Restrictedraac bulletin, officer postings, equipment, vietnam -
4th/19th Prince of Wales's Light Horse Regiment Unit History Room
Booklet, Gas Training 1951, 1951
A soft covered booklet describing types of war gases, the use and care of the light respirator and gas cape, detectors and other gas equipment, and the effects of weather on gas and its effect on food and water.WO Code No 8511. This publication supersedes Gas Training, 1942 (Code No. 7180)war gas training -
4th/19th Prince of Wales's Light Horse Regiment Unit History Room
Booklet, Australian Military Forces The Division in Battle Pamphlet No 5 Artillery 1969, 1969
Soft covered booklet with amendments 1& 2 covering Artillery - its characteristics, role, equipment & ammunition, organisation, principles of employment, applications of fire etc. 3 copies7610-66-031-4752artillery command deployment -
4th/19th Prince of Wales's Light Horse Regiment Unit History Room
Booklet, Australian Army Manual of Land Warfare Part 2 Vol 1 Pam No 1 Employment of Artillery (All Corps) 1984, 1984
A soft covered booklet describing the role and general principles of field artillery, its equipment and effects, command and communications administration and supply, planning and employment, air defence etc. 2 copies7610-66-118-5456artillery, employment -
4th/19th Prince of Wales's Light Horse Regiment Unit History Room
Booklet, Field Engineering & Mine Warfare Pam 8 Assault River Crossing Part 1 - All Arms 1961, 1961
A soft covered booklet for the practical instruction of junior officers and NCO's in elementary watermanship, the use of assault equipment and improvised methods of crossing water obstaclesWO Code No 9734. Supersedes WO Code 8306 (1948)military engineering, water crossing -
4th/19th Prince of Wales's Light Horse Regiment Unit History Room
Manual, Manual of Equipment Management and Accounting Vol 2 Procedures for Demanding Accounting for and Disposal of Unit Equipment, 1970's
loose leaf folderequipment accounting -
4th/19th Prince of Wales's Light Horse Regiment Unit History Room
Booklet (2 copies), US Government Printing Office, Operational and Organizational maintenance Cal .50 Spotting Rifle M8C 106mm Rifles M40A1 & M40A1C & Mounts T173, M79 and Tripod T26, March 1959
A soft covered manual covering operational and organisational maintenance for the subject equipmentTM9-1000-205-12106rcl -
4th/19th Prince of Wales's Light Horse Regiment Unit History Room
Stores Issue Sheets, Gunnery, 1960's
Four issue sheets used by Q staff for issuing gunnery equipment. Contained in manila folder.gunnery stores -
4th/19th Prince of Wales's Light Horse Regiment Unit History Room
Information Sheets, Army School of Catering, Student Study Guide, abt 1980's
A set of photocopied study guides and precis on various implements used by catering staff in a field environment, including, immersion heaters, pressure lamps (Austramax) M2A modified burner and a page on immediate first aid for snake bitecatering equipment -
4th/19th Prince of Wales's Light Horse Regiment Unit History Room
Documents, Ferret Scout Car, 1961
A collection of documents relating to the Ferret Scout Car, including general details, servicing, a hand-written exam paper for the 1/61 Ferret Driver's Course, CES sheets, and a stores requisition for two Ferrets and all associated equipment, in a plain folderferret scout car driver training -
4th/19th Prince of Wales's Light Horse Regiment Unit History Room
Amplifier Audio Frequency AM-1780/VRC, 1980's
Solid metal radio harness control box with 10 cable sockets around sides and various control switches and line connections on faceSerial No 33765radio equipment, 1780 box -
4th/19th Prince of Wales's Light Horse Regiment Unit History Room
Book, Organizational, DS, GS, and Depot Maintenance Manual Antenna Equipment RC-292, 23 May 1966
Clear plastic cover and bound photocopy of the Technical Manual that provides operators with the knowledge to erect and operate the Antenna Equipment RC-292TM 11-5820-348-15 23 May 1966 -
Kiewa Valley Historical Society
Saucer Ceramic, circa 1940's to 1950's
This item was used by the State Electricity Commission of Victoria in their mess rooms for their workers during the construction of the Kiewa Hydro Electricity Scheme. The imprint of the year "1921" was to identify the year that the SECV was formed and relieved the private VHEC (Victorian Hydro-Electric Company). As the scheme was of such a huge, isolated and time consuming nature the feeding of its workers was quite demanding of cutlery and crockery. The use of sturdy English cups and saucers was essential. The period of construction and the isolation of the Kiewa Valley area placed heavy demand for "solid" crockery that could wear abusive handling. This period in time was one when crockery, whether for domestic or commercial use, was imported from "mother" England. This scenario was more so for governmental bodies such as rail, jails and electricity providers than domestic users. The influx of cheaper Asian crockery had not yet begun.This type of crockery item was used by the thousands of SEC Victorian staff and construction workers involved in the building of the Kiewa Hydro Electricity Scheme, over the extensive period (1938 to 1961). This was a period when Government bodies and other semi- government organisations were still tied to the "establishments" of "mother" England. It was a period in Australia's development when the Asian influence was very weak and the established ties to England and Europe was still very strong. The majority of heavy equipment and machinery was either made in England or Europe. Local/European expertise in dam construction and water management in alpine terrain came from migrants or specially recruited English and Europe specialists. The quality of workmanship from big steel manufacturing plants in England and Europe could not be matched from anywhere else in the developed world.This item is a white ceramic State Electricity Commission Of Victoria saucer (tea /coffee). It is made in England and is of strong and durable ceramic. The bottom cup indent is for either tea or coffee cups of a similar ceramic structure. The 5mm thickness of the ceramic suggests this saucer belongs to a commercial kitchen environment and not domestic. The indent bottom of the saucer is 5mm deep with a side curvature ratio of 2:5. The ceramic is glazed to a commercial standard (worker's mess). See also KVHS 0128 (B to D)The seal of the State Electricity Commission Of Victoria is imprinted on the top inside rim within a curved scroll. Snuggled within the borders of the scroll is a banner with the five stars of the southern cross and an arm with a closed fist projecting from the top with five lightning bolts projecting outwards. On the underside "Vitrified sold by Cafe & Hotel Supplies Pty Ltd Dunn Bennett & Co. Ltd. Burslem Made in England"saucer, plate, secv, state electricity commission of victoria, crockery, mt beauty chalet, bogong mess hall -
Kiewa Valley Historical Society
Saucer Ceramic, from 1921 to 1961
This item was used by the State Electricity Commission of Victoria in their mess rooms for their workers during the construction of the Kiewa Hydro Electricity Scheme. The imprint of the year "1921" was to identify the year that the SECV was formed and relieved the private VHEC(Victorian Hydro-Electric Company). As the scheme was of such a huge, isolated and time consuming nature the feeding of its workers was quite demanding of cutlery and crockery. The use of sturdy English cups and saucers was essential. The period of construction and the isolation of the Kiewa Valley area placed heavy demand for "solid" crockery that could wear abusive handling. This period in time was one when crockery, whether for domestic or commercial use, was imported from "mother" England. This scenario was more so for governmental bodies such as rail, jails and electricity providers than domestic users. The influx of cheaper Asian crockery had not yet begun.This type of crockery item was used by the thousands of SEC Victorian staff and construction workers involved in the building of the Kiewa Hydro Electricity Scheme, over the extensive period (1938 to 1961). This was a period when Government bodies and other semi- government organisations were still tied to the "establishments" of "mother" England. It was a period in Australia's development when the Asian influence was very weak and the established ties to England and Europe was still very strong. The majority of heavy equipment and machinery was either made in England or Europe. Local/European expertise in dam construction and water management in alpine terrain came from migrants or English and European specialist. The quality of workmanship from big steel manufacturing plants in England and Europe could not be matched from anywhere else in the developed world.This item is a white ceramic saucer (tea /coffee). It is made in England and is of strong and durable ceramic. The bottom cup indent is for either tea or coffee cups of a similar ceramic structure. The 5mm thickness of the ceramic suggests this saucer belongs to a commercial kitchen environment and not domestic. The indent bottom of the saucer is 5mm deep with a side curvature ratio of 2:5. The ceramic is glazed to a commercial standard (worker's mess). See also KVHS 0128 (A,C and D) The seal of the State Electricity Commission Of Victoria is imprinted on the top inside rim within a curved scroll. Snuggled within the borders of the scroll is a banner with the five stars of the southern cross and an arm with a closed fist projecting from the top with five lightning bolts projecting outwards. On the underside "Vitrified sold by Cafe & Hotel Supplies Pty Ltd Dunn Bennett & Co. Ltd. Burslem Made in England"saucer, plate, secv, state electricity commission of victoria, crockery, mt beauty chalet, bogong mess hall -
Kiewa Valley Historical Society
Saucer Ceramic, from 1921 to 1961
This item was used by the State Electricity Commission of Victoria in their mess rooms for their workers during the construction of the Kiewa Hydro Electricity Scheme. The imprint of the year "1921" was to identify the year that the SECV was formed and relieved the private VHEC (Victorian Hydro-Electric Company). As the scheme was of such a huge, isolated and time consuming nature the feeding of its workers was quite demanding of cutlery and crockery. The use of sturdy English cups and saucers was essential. The period of construction and the isolation of the Kiewa Valley area placed heavy demand for "solid" crockery that could wear abusive handling. This period in time was one when crockery, whether for domestic or commercial use, was imported from "mother" England. This scenario was more so for governmental bodies such as rail, jails and electricity providers than domestic users. The influx of cheaper Asian crockery had not yet begun.This type of crockery item was used by the thousands of SEC Victorian staff and construction workers involved in the building of the Kiewa Hydro Electricity Scheme, over the extensive period (1938 to 1961). This was a period when Government bodies and other semi- government organisations were still tied to the "establishments" of "mother" England. It was a period in Australia's development when the Asian influence was very weak and the established ties to England and Europe was still very strong. The majority of heavy equipment and machinery was either made in England or Europe. Local/European expertise in dam construction and water management in alpine terrain came from migrants and specialist recruited from England and Europe. The quality of workmanship from big steel manufacturing plants in England and Europe could not be matched from anywhere else in the developed world.This item is a white ceramic saucer (tea /coffee). It is made in England and is of strong and durable ceramic. The bottom cup indent is for either tea or coffee cups of a similar ceramic structure. The 5mm thickness of the ceramic suggests this saucer belongs to a commercial kitchen environment and not domestic. The indent bottom of the saucer is 5mm deep with a side curvature ratio of 2:5. The ceramic is glazed to a commercial standard (worker's mess). See also KVHS 0128 ( A,B&D)The seal of the State Electricity Commission Of Victoria is imprinted on the top inside rim within a curved scroll. Snuggled within the borders of the scroll is a banner with the five stars of the southern cross and an arm with a closed fist projecting from the top with five lightning bolts projecting outwards. On the underside "Vitrified sold by Cafe & Hotel Supplies Pty Ltd Dunn Bennett & Co. Ltd. Burslem Made in England"saucer, plate, secv, state electricity commission of victoria, crockery, mt beauty chalet, bogong mess hall -
Kiewa Valley Historical Society
Saucer Ceramic, Circa 1921
This item was used by the State Electricity Commission of Victoria in their mess huts/rooms for their workers during the construction of the Kiewa Hydro Electricity Scheme. The imprint of the year "1921" was to identify the year that the SECV was formed and relieved the private VHEC (Victorian Hydro-Electric Company). As the scheme was of such a huge, isolated and time consuming nature the feeding of its workers was quite demanding of cutlery and crockery. The use of sturdy English cups and saucers was essential. The period of construction and the isolation of the Kiewa Valley area placed heavy demand for "solid" crockery that could wear abusive handling. This period in time was one when crockery, whether for domestic or commercial use, was imported from "mother" England. This scenario was more so for governmental bodies such as rail, jails and electricity providers than domestic users. The influx of cheaper Asian crockery had not yet begun.This type of crockery item was used by the thousands of SEC Victorian staff and construction workers involved in the building of the Kiewa Hydro Electricity Scheme, over the extensive period (1938 to 1961). This was a period when Government bodies and other semi- government organisations were still tied to the "establishments" of "mother" England. It was a period in Australia's development when the Asian influence was very weak and the established ties to England and Europe was still very strong. The majority of heavy equipment and machinery was either made in England or Europe. Local and European expertise in dam construction and water management in alpine terrain came from migrants for England and Europe. The quality of workmanship from big steel manufacturing plants in England and Europe could not be matched from anywhere else in the developed world. These saucers were used in the mess huts including later in the Bogong mess hall and the Mount Beauty Chalet.This item is a white ceramic saucer (tea /coffee). It is made in England and is of strong and durable ceramic. The bottom cup indent is for either tea or coffee cups of a similar ceramic structure. The 5mm thickness of the ceramic suggests this saucer belongs to a commercial kitchen environment and not domestic. The indent bottom of the saucer is 5mm deep with a side curvature ratio of 2:5. The ceramic is glazed to a commercial standard (worker's mess). See also KVHS 0128 (A to C)The seal of the State Electricity Commission Of Victoria is imprinted on the top inside rim within a curved scroll. Snuggled within the borders of the scroll is a banner with the five stars of the southern cross and an arm with a closed fist projecting from the top with five lightning bolts projecting outwards. On the underside "Vitrified sold by Cafe & Hotel Supplies Pty Ltd Dunn Bennett & Co. Ltd. Burslem Made in England"saucer, plate, secv, state electricity commission of victoria, crockery, mt beauty chalet, bogong mess hall -
Kiewa Valley Historical Society
Plate Bread & Butter, Circa 1921
This item was used by the State Electricity Commission of Victoria in their mess rooms for their workers during the construction of the Kiewa Hydro Electricity Scheme. The imprint of the year "1921" was to identify the year that the SECV was formed and relieved the private VHEC (Victorian Hydro-Electric Company). As the scheme was of such a huge, isolated and time consuming nature the feeding of its workers was quite demanding of cutlery and crockery. The use of sturdy English cups and saucers was essential. The period of construction and the isolation of the Kiewa Valley area placed heavy demand for "solid" crockery that could wear abusive handling. This period in time was one when crockery, whether for domestic or commercial use, was imported from "mother" England. This scenario was more so for governmental bodies such as rail, jails and electricity providers than domestic users. The influx of cheaper Asian crockery had not yet begun.This type of crockery item was used by the thousands of SEC Victorian staff and construction workers involved in the building of the Kiewa Hydro Electricity Scheme, over the extensive period (1938 to 1961). This was a period when Government bodies and other semi- government organisations were still tide to the "establishments" of "mother" England. It was a period in Australia's development when the Asian influence was very weak and the established ties to England and Europe was still very strong. The majority of heavy equipment and machinery was either made in England or Europe. Local expertise in dam construction and water management in alpine terrain came from migrants for England and Europe. The quality of workmanship from big steel manufacturing plants in England and Europe could not be matched from anywhere else in the developed world.This item is a white ceramic plate (bread & butter). It is made in England and is of strong and durable ceramic. The bottom of the plate is flat with edges sloping out (to position the bread) and the extended rim is to catch any spillages. The 5mm thickness of the ceramic suggests this plate belongs to a commercial kitchen/eating establishment (mess) and not a domestic dining room. The indent bottom of the plate is 5mm deep with a side curvature ratio of 2:5. The ceramic is glazed to a commercial standard (see KVHS 0128 for its saucer part of a dinner set.The seal of the State Electricity Commission Of Victoria is imprinted on the top inside rim within a curved scroll. Snuggled within the borders of the scroll is a banner with the five stars of the southern cross and an arm with a closed fist projecting from the top with five lightning bolts projecting outwards. On the underside "Vitrified sold by Cafe & Hotel Supplies Pty Ltd Dunn Bennett & Co. Ltd. Burslem Made in England"saucer, plate, secv, state electricity commission of victoria, crockery -
Kiewa Valley Historical Society
Tape Measure 33ft, Early to mid 1900's
This flexible measuring tape was used by the SEC Victoria in the mid to late 1900's. It was in a period before digital measuring instruments were in use. This is a 33ft long tape measure and would have been used by the construction workers when building the Kiewa Valley Hydro System. The warning details (embossed into the leather covering) was to warn users to be careful not to use the tape near live electricity terminals or linkages. This tape was produced mainly for wooden structures and not electricity conductive material. This was during the 1950's to 1960's.This imperial tape measure is very significant to the Kiewa Valley as it was used in the construction of the Kiewa Valley Hydro Scheme of the 1950's-1960's. It provides evidence that small measuring equipment used in the construction and the continuing maintenance of the scheme was of the imperial measure and used by construction workers who remained and settled in the town of Mount Beauty and Kiewa Valley long after the construction period. This flexible metallic measuring tape (33 ft in length) is contained in a round circular leather bound container. It has brass fittings (winder and tape guide) and is stitched with heavy grade twine. The tape measure is graduated in feet and inches on one side and yards on the other. Embossed in the leather casing"MADE IN ENGLAND" and around the inner circle "HOCKLEY ABBEY" and "JOHN RABONE & SONS"imperial tape measure, distance measures, imperial tools -
Kiewa Valley Historical Society
Bowl Ceramic, circa mid to late 1900's
This bowl was used by the State Electricity Commission of Victoria in their mess rooms for their workers during the construction of the Kiewa Hydro Electric Scheme. The imprint of the year "1921" was to identify the year that the SECV was formed which relieved the private VHEC (Victorian Hydro-Electric Company). As the scheme was of such a huge scope, isolated and time consuming nature, the feeding of its workers was quite demanding of cutlery and crockery. The use of sturdy English cups and saucers was essential. The period of construction and the isolation of the Kiewa Valley area placed heavy demand for "solid" crockery that could wear abusive handling. This period in time was one when crockery, whether for domestic or commercial use, was imported from "mother" England. This scenario was more so for governmental bodies such as rail, jails and electricity providers than domestic users. The influx of cheaper Asian crockery had not yet begun.This type of crockery item was used by the thousands of SEC Victorian staff and construction workers involved in the building of the Kiewa Hydro Electricity Scheme, over the extensive period (1938 to 1961). This was a period when Government bodies and other semi- government organisations were still tied to the "establishments" of "mother" England. It was a period in Australia's development when the Asian influence was very weak and the established ties to England and Europe was still very strong. The majority of heavy equipment and machinery was either made in England or Europe. Local/European expertise in dam construction and water management in alpine terrain came from migrants and specialist recruited from England and Europe. The quality of workmanship from big steel manufacturing plants in England and Europe could not be matched from anywhere else in the developed world.This item is a white ceramic State Electricity Commission of Victoria bowl. It is made in England and is of strong and durable ceramic. The 5mm thickness of the ceramic suggests this bowl (cereal/soup) belongs to a commercial kitchen environment and not domestic. The indent bottom of the bowl is 5mm deep with a side curvature ratio of 2:5. The ceramic is glazed to a commercial standard (worker's mess). See also KVHS 0128 (B to D) for other ceramic crockery. The seal of the State Electricity Commission of Victoria is imprinted on the top outside rim within a curved scroll and a raised fist with electrical "charges" extending out.. Snuggled within the borders of the scroll is a banner with the five stars of the Southern Cross . On the underside "Vitrified sold by Cafe & Hotel Supplies Pty Ltd Dunn Bennett & Co. Ltd. Burslem Made in England"ceramic crockery, plate, secv, state electricity commission of victoria, crockery, mt beauty chalet, bogong mess hall -
Kiewa Valley Historical Society
Sign Canteen Painted, Circa 1950
This sign is a part of the "human" factor required for remote and difficult, large impact (both labour and other resources) projects. It is one of the "human" factors which was clearly used in the big 1930's to the 1970's "landscape redevelopment" schemes which started in the early 1900's and is highly regarded as lifting the Australian psyche of only primary producers to an industrial level, equal to any in the world.This "Wet Canteen" sign was installed at the entrance of the Bogong "workers" village "provision's hut" detailing the operational times for the SEC Victorian staff and construction workers, involved in the building of the Kiewa Hydro Electricity Scheme to obtain alcoholic beverages. This facility lasted for over the extensive period (1938 to 1961) of the "Schemes" building phase. This large project was the forerunner when industrial legislation provided for the welfare of workers living in the Bogong Village. The provision of facilities such as a "wet canteen" was of the utmost importance not only to ensure that the long running project was both successful, production wise, but also that its employees were not only physically but also mentally healthy. This sign details that all aspects required for a fit and productive labour force were in place, in this remote and demanding work environment. The majority of heavy equipment and machinery used was either made in England or Europe. A section of the specialised workforce came from local and European expertise in dam construction and water management in alpine terrain. The majority of labour came from migrants and some specialists recruited from England and Europe. At this point in time, the quality of the machines used came from England, Europe and the USA and could not be matched from anywhere else in the developed world. With a specialised workforce came the responsibility of providing all the "comforts of home" including alcoholic beverages. On site accommodation for the workforce is still a requirement for some mining areas but high market returns have produced fly in/out labour.This anodised metal sign has been "block" stenciled on. Black lettering and numbers with the main headings underlined with a red and a yellow line(emphasising the headings)In black stenciled type "BOGONG WET CANTEEN" underneath this "TRADING HOURS" Below this "MONDAY TO THURSDAY 5.15 PM TO 5.50 PM, 7.00 PM TO 9.00 PM" "FRIDAYS SHORT WEEKEND 4.30 PM TO 5.20 PM 7.00 PM TO 9.00 PM" Below this "FRIDAYS LONG WEEKEND 10.00AM TO 11.30 AM" Below this "SATURDAYS PUBLIC HOLIDAYS 4.30 PM TO 5.30 PM 7.00 PM TO 8.30 PM" bELOW THIS "CANTEEN WILL BE CLOSED ON SUNDAYS, GOOD FRIDAY AND UNTIL 4.00 PM ON ANZAC DAY"saucer, plate, secv, state electricity commission of victoria, canteen, bogong mess hall, recreational amenities, socialisation of sec vic kiewa hydro scheme labour force -
Eltham District Historical Society Inc
Folder, Building of Pensioners Cottages at St Andrews
Letter from Postmaster-General's Department to J.T. Niclassen of Buttermans Track, St Andrews concerning telephone equipment destroyed in recent bushfires, 22 Feb 1962 Letter, Joan Kennedy to Mavis Gill, 8 Nov 1962 Letter, Dick (Windy) Gale to Mavis Gill, 18 Apr 1962 Letter, Winnifred Whyte to Mavis Gill, 25 Jun 1962 Letter, N. Cleary to Mavis Gill, 18 Dec 1962 Letter, Doris Young to Mavis Gill, 22 Dec 1962 Re-building of Pensioners Cottages, St Andrews 1962c Declaration of Trust, Eltham and Diamond Valley Benevolent Society, c/o Mrs Mavis Gill, 1973Newsletter No. 136, January 2001 Mavis Gill who is known to our 'older generation' of members (oh to be an octogenarian) has given the Society papers and photographs of the 1962 fires in the St Andrews area. Mavis was involved in obtaining funds for "building relief' purposes so that volunteers could rebuild for those who lost their homes in that area. It lists many voluntary groups who were also involved in the rehabilitation of the fire victims in the area.Folder of letters and documentsvictorian bushfires - 1962, bushfires, fire damage - buildings, houses, st andrews, mavis gill, pensioners cottages, christmas hills, alistair knox, arthur leonard sloman, brian redmond smyth, buttermans track, con sloan, d. goddard, dick (windy) gale, doris young, e. howard, frederick thomas scott, gaunt henry, grant lane, j.t. niclassen, jack niclassen, joan kennedy, joseph kennedy, kangaroo ground relief committee, molly clark, n. cleary, n.r. cleary, patterson, pmg, postmaster-general, robert barclay, robert william fell, winnifred whyte -
4th/19th Prince of Wales's Light Horse Regiment Unit History Room
Equipment - Pocket Knife, (estimated); Late 19th - early 20th century
Used by Lt Col Murray Bourchier, Commanding Officer 4th Light Horse RegimentTwin bladed pocket knife. Steel construction with black plastic type material on handle. Poor condition, body pin separated at blade end and sides sprung apart. Handle covering chipped on one side. Owner's initials "MB" scratched on handle. gallipoli, 1915, world war 1, pocket knife, bourchier, 4lh, 4th light horse -
4th/19th Prince of Wales's Light Horse Regiment Unit History Room
Book, Brassey's (UK} Ltd, John Norris: Anti-Tank Weapons, 1996 (exact)
Description and characteristics of anti-tank weapons of various countries. The book concentrates on ant-tank weapons available to infantry, either directly, or as support weapons. From Brassey's Modern Military Equipment series. ISBN 1 85753 177 9 ISBN 1 85753 177 9mines, anti tank, weapons, missiles, anti armour, rocket launcher, shoulder fired, rcl, john norris, brassey