These glasses were distributed to commemorate the 30th anniversary of the proclamation of the Shire of Diamond Valley. The Shire of Diamond Valley was a Local Government Area located about 20 kilometres northeast of Melbourne. The shire covered an area of 74.38 square kilometres and existed from 1964 until 1994. A limited edition glass presented to community volunteers and others associated with the Shire of Diamond Valley.Pair of clear glass, stemmed wine glasses. Stem has spiral pattern.Etched into bowl "Shire of Diamond Valley 1964-1994" and shire coat of arms.shire of diamond valley, greensborough, commemorative glasses

MELBOURNE VIC. THE SHRINE PRINCE'S BRIDGE MYER MUSIC BOWL MELBOURNE Victoriamelbourne, victoria

Owned by Alexander Cameron who arrived in Australia in 1853. Alexander Cameron ("Big Alex") was an early settler on the Snowy River flats. he worked the paddle steamer Cheviot for a while, having a wharf and sheds on the Snowy River in 1900. Later moved to Cann River. The Bowling Club was founded in 1929, by a group of farmers and businessmen. They set about providing a sporting icon for the town. Six rinks were constructed on the current site using horse drawn scoops and drags. The "Back to Orbost” 1937 book, describes the greens as "a bit rough for the first two seasons but now compare favourably with most country greens". Funds for the construction were raised by the issue of debentures at £5 each, and subscriptions were £1/1s/0d ($2.10). (info. Margaret Smith)Alec Cameron was a prominent early Orbost settler. The Orbost Bowling Club was established in 1929.Wooden lawn bowl with wooden circles on top and bottom. Top- I Bottom - J.R.22recreation sport lawn-bowls cameron-alexander

Kerosene Hurricane Lamp pressed metal with glass bowl.Noneflagstaff hill, warrnambool, shipwrecked-coast, flagstaff-hill, flagstaff-hill-maritime-museum, maritime-museum, shipwreck-coast, flagstaff-hill-maritime-village

One of the first documented mentions of pudding can be found in Homer's Odyssey where a blood pudding roasted in a pig's stomach is described. This original meaning of a pudding as a sausage is retained in black pudding, which is a blood sausage originating in the United Kingdom and Ireland made from pork or beef blood, with pork fat or beef suet, and a cereal. Another early documented recipe for pudding is a reference to asida, found in a tenth century Arabic cookbook by Ibn Sayyar al-Warraq called Kitab al-Ṭabīḫ (Arabic: كتاب الطبيخ, The Book of Dishes). It was described as a thick pudding of dates cooked with clarified butter (samn). A recipe for asida was also mentioned in an anonymous Hispano-Muslim cookbook dating to the 13th century. In the 13th and 14th centuries, in the mountainous region of the Rif along the Mediterranean coast of Morocco, flour made from lightly grilled barley was used in place of wheat flour. A recipe for asida that adds argan seed oil was documented by Leo Africanus (c. 1465–1550), the Arab explorer known as Hasan al-Wazan in the Arab world. According to the French scholar Maxime Rodinson, asida were typical foods among the Bedouin of pre-Islamic and, probably, later times. In the United Kingdom and some of the Commonwealth countries, the word pudding can be used to describe both sweet and savoury dishes. Unless qualified, however, the term in everyday usage typically denotes a dessert; in the United Kingdom, pudding is used as a synonym for a dessert course. Puddings had their 'real heyday...', according to food historian Annie Gray, '...from the seventeenth century onward'. It is argued that 'the future of the boiled suet pudding as one of England's national dishes was assured only when the pudding cloth came into use' and although puddings boiled in cloths may have been mentioned in the medieval era, one of the earliest mentions is in 1617 in a recipe for Cambridge pudding, a pudding cloth is indicated; 'throw your pudding in, being tied in a fair cloth; when it is boiled enough, cut it in the midst, and so serve it in'. The pudding cloth is said, according to food historian C. Anne Wilson, to have revolutionised puddings. 'The invention of the pudding-cloth or bag finally severed the link between puddings and animal guts. Puddings could now be made at any time, and they became a regular part of the daily fare of almost all classes. Recipes for them proliferated.' https://en.wikipedia.org/wiki/PuddingPuddings and pudding making have evolved over the years, and continue to do so. White ceramic pudding bowl with fluted decoration on the outside.flagstaff hill, warrnambool, shipwrecked-coast, flagstaff-hill, flagstaff-hill-maritime-museum, maritime-museum, shipwreck-coast, flagstaff-hill-maritime-village, puddings, ceramics

This type of implement is used to gather food or if large enough, to carry a baby. The size of this item suggested it could have been used for either purpose. This is a women s implement.A bowl shaped dish, decorated with a witchety grub design.Witchety grub motive characteristic of the Central Desert tribes.coolamon dish, aboriginal wooden implements, central desert tribes.

Small glass bowl. Has a chip out of bottom.flagstaff hill, warrnambool, shipwrecked-coast, flagstaff-hill, flagstaff-hill-maritime-museum, maritime-museum, shipwreck-coast, flagstaff-hill-maritime-village

Mulga, is an Acacia shrub or small tree native to arid outback areas of Australia. It is light, easy to carve and has strength and durability It is commonly used for turned objects or small decorative items. The wood is dark brown with yellow bands and polishes well. Traditional uses included spears, clubs and boomerangs. George Reed was a draftsman who lived in Bentleigh , City of Moorabbin in mid 20th CGeorge Reed was a draftsman who lived in Bentleigh , City of Moorabbin in mid 20th C and used this Mulga wood bowl in his officeA souvenir Mulga wood bowl with metal aeroplane on the lidearly settlers, market gardeners, wood carvers, souvenirs, mulga wood, acacia trees, boomerangs, vases, post world war 2 estates, bentleigh, mckinnon, highett, cheltenham,south australia, victoria,reed george, reed gladys, clark judy,

Bowl and lid made from the wood of the SS 'HYGEA' Plate ' MADE FROM / THE WOOD OF / THE SS HYGEA

Small round brass bowl with Pekingese dog as handle.Pekingese Peerage Englandornaments, metal, bowl

Blue base with handle. No workings or bowl. Mounted on boardMINIONchurchill island, farm machinery, dairy equipment

White glazed ceramic rice bowl with small foot.Made in Japandomestic equipment, food consumption, bowls

Small bowl-dish with rim. Brown daisy pattern.Glo-White-Ironstone / crown symbol / Alfred Meakin / Englandplate, bowl, meakin

Domestic China - Small Bowl with woman's image on Lidstawell

Domestic Decorative Ornament with small lady figurine and bowlstawell

SMOKERS PIPE WITH BROWN BOWL AND BLACK CURVED STEMROBB JUNIOR MADE IN FRANCElocal history, personal effects, smoking accessories

Round cream bowl with green, yellow and black designdomestic items, crockery

First World War ship -USS VermontTeaspoon with the handle in the shape of sailor and an etching of a ship in bowl.U.S.S. Vermontuss vermont

Ian F. COOK Studio potter in Geelong.A ceramic float bowl with leaf and gum blossom design. ian cook, ceramics, studio pottery, ian f. cook, australian studio ceramics, gum blossom

Metal bowl covered in enamel (Granite Ware). Large.

Alexandra Fountain is a fountain in the Australian city of Bendigo, Victoria. It is regarded as one of the city's most prominent landmarks and monuments The fountain is located in Bendigo's Charing Cross area at the intersection of View Street and Pall Mall. Charing Cross effectively stands at the centre of the city and is one of Bendigo's busiest and most prominent intersections. The fountain stands opposite the main entrance of Rosalind Park. Alexandra Fountain was funded from the proceeds of the Bendigo Juvenile Industrial Exhibition (1879), a £500 gift from George Lansell and a further £700 from the Sandhurst City Council (now the City of Greater Bendigo). The fountain was designed by William Vahland (1828–1915), a local architect responsible for some of the city's most prominent buildings. The fountain was named in honour of Alexandra, Princess of Wales. Its grand opening on 5 July 1881 was attended by her sons Prince Albert and Prince George.White shallow bowl with transfer of Alexandra Fountain in centreMade in Japanalexandra fountain, bendigo landmarks

Traditional Ukraninian style painting12 hand-painted eggs in a terracotta bowl AR0112

Ursula NOWICKIA woodfired stoneware Teapot, sugar bowl and milk jug.UN on baseursula nowicki, ceramics, jan feder memorial ceramics collection, jan feder, gippsland campus, woodfire 86

Australian Studio CeramicsWheel thrown bowl decorated with glazes. Artist unknown.ceramics, bowl