Digital image of a bubbler at the Port Fairy Primary School port fairy, state school, school, primary school, victoria, education, bluestone, heritage, bubbler, water bubbler, water fountain, drinking taps

This drinker was purchased by Walter Dart from the RAAF clearance sale on the aerodrome after the war.Cast iron drinker stand and basin white enamel coated with one square hole for water bubble tap and one drain fitting. drinker bubble, basin, stand, walter dart, bubbler, dart

The bottle was probably used for holding ether as part of a doctors medical kit. The bottle has visible side mould seams on the shoulder which discontinues or fades at the lip, a tooled finish and the glass has bubbles. There is no pontil-scar or mark on the base of the bottle, but there is a circular mould seam on the base.Small square based glass bottle with round neck, possibly used to hold ether. Found inside carry box with other unrelated objects including brown stopper which does not fit in bottle. Appropriate stopper for glass bottle is not present.Small amount of brown residue inside bottle. Bubbles in side of glass. Brown marks on outer bottle. Scratches inside bottle neck. Glass stopper missing.dr [e.s.] holloway, bottle, glass

This bottle contained castor oil or cod-liver oil and has a hand finished top. It would have been bought at a local chemist or in a larger city on a shopping expedition.Historical: Found inside the walls of a Tawonga South farm house having been left there when the house was being built. Change of bottles - shape, glass stopper, manufacture and use. Aesthetic: Display showing shape and colour due to the affect of sunlight.Clear glass bottle with manganese/purple tinge caused by sunlight. Hand finished top. Joins in glass on each side but not continuing to opening. Straight sides from the base to a little more than half way up. Sharp taper to neck which is straight and long to lip and opening. Cork stopper.Bubbles in glass. chemist, castor oil, codliver oil, tawonga south, aurora parmesan

Wine was stored in bottles and bought at licensed premises either locally or in larger cities visited during shopping expeditions. The shape and colour of bottles varied. History of making glass and hand finishing.Historical: Change of bottles - shape, manufacture, glass Aesthetic: Display showing colour & shape.Dark green glass wine bottle with straight sides about half way up before tapering gradually to the neck and then the top. The base is indented. In the middle of the base there is a 'knob'. The bottle is hand finished. Marked with bubbles in the glass and random ridges.bottle, wine, hand finished bottle, dark green glass

This teal coloured bottle (blue-green, non-olive) has been handmade from about the 1840s-1870s. The bottle, possibly used to store soda or mineral water, was found in the coastal waters of Victoria about 100 years from when it was made. It is part of the John Chance Collection. The teal, or blue-green, colour of this bottle’s glass is reasonably rare. The colour is probably the result of a combination of cobalt (blue), iron (yellow-orange) and chromium (green) that may have been in the raw silica, or perhaps added to the glass sand before making the glass. Glassblowers made bottles like this one by blowing air through a long pipe into the molten glass blob at the end of the pipe. The glass was blown out to fit into the shape of the cylindrical dip mould. Once it hardened, the glass was removed from the mould and the glassblower would continue using the pipe to create the neck while carefully using a tool to hold the base. A ponty tool was used to complete the shape of the base. The bottle would be cracked off the end of the glassblower’s pipe and a blob of molten glass would be wrapped around the top of the neck and shaped to finish the lip of the bottle, sometimes using a tool to do this. The seal was usually a cork, often held in place with wax or wire with tape over it to seal the aerated drink inside. The gutter between the upper and lower lip was used to anchor the seal. This style of handmade bottles would often have horizontal bubbles in the applied finish, caused by twisting the glass, and vertical bubbles and diagonal lines in the neck and body from it being blown, and a mark in the base where the ponty tool had been attached. Although the bottle is not linked to a particular shipwreck, it is recognised as being historically significant as an example of handmade, mid-19th century bottles imported for use in Colonial Victoria in the mid-to-late 1800s. The bottle is significant for its rarity, as its teal, blue-green colour is unusual. It is a valuable addition to our collection of 1800s handmade bottles. The bottle is also significant as it was recovered by John Chance, a diver in Victoria’s coastal waters in the late 1960s to early 1970s. Items that come from several wrecks have since been donated to the Flagstaff Hill Maritime Village’s museum collection by his family, illustrating this item’s level of historical value. Bottle; unusual dark teal (blue-green, non-olive) opaque glass, medium size, cork-top style. Handmade with applied double-collar lip with straight side upper and a ring lower. The edge of the mouth is uneven. Neck is slightly bulbous. Body has shoulder seam, then tapers inwards to base, shallow base. Heel is uneven width. Base is shallow with glass of different density. Bubbles in the body and an elongated bubble at base of neck. Sediment inside bottle. Chip in lip. Scratched surface.flagstaff hill, warrnambool, flagstaff hill maritime museum, maritime museum, shipwreck coast, flagstaff hill maritime village, great ocean road, shipwreck artefact, john chance, glass bottle, antique bottle, handmade, mouth blown, blown bottle, 19th century bottle, collectable, bottle, green glass, blue-green glass, teal glass, non-olive green glass, dip mould, soda bottle

a Glass bottle with a lot of air bubbles has no lidO.T. DIXON'S O.T RECO MELBOURNE The Property of J.Dixon 4 C: Melbourne

Cream coloured card, bubble embossed sympathy card

This clear ‘gallon’ type liquor bottle has been handmade by a glassblower from 1840s-1870s. The bottle was found in the coastal waters of Victoria about 100 years from when it was made. It is part of the John Chance Collection. This bottle was made in a three part mould. The lower part was cylindrical, with a post in the centre that had an interchangeable mould with the embossed number in it. The sides of the mould gently tapering to the base, which allowed for ease of removing. The upperpart was in two pieces, one each side of the neck. The moth-blown glass formed the shape of the inside of the mould. The bottle was broken off the end of the glassblower’s pipe. Once removed from the mould the base was trimmed smooth. The mouth was then finished with the lip – there were many different styles of ‘applied’ lips, depending on the glassblower or his customer’s needs. This bottle would have been sealed with a cork. The surface of the bottle is a little bumpy and has bubbles, due to the blowing process. The meaning of the inscription is unclear. Perhaps it is a code for the bottle’s design, the date made or the maker. The bottle’s shape was referred to a ‘gallon’; six of these bottles would contain a total of a gallon of liquid. The bottle holds approximately 750 ml. Although the bottle is not linked to a particular shipwreck, it is recognised as being historically significant as an example of bottles imported for use in Colonial Victoria in the mid-to-late 1800s. The bottle is also significant as it was recovered by John Chance, a diver in Victoria’s coastal waters in the late 1960s to early 1970s. Items that come from several wrecks have since been donated to the Flagstaff Hill Maritime Village’s museum collection by his family, illustrating this item’s level of historical value. Bottle; clear glass, tall, cork-top style, handmade. Applied slightly tapered lip band. Bulbous neck, seams on neck, seam between shoulder and body. Neck and body have faint horizontal in the glass. Body tapers inwards towards base. Heel is thick and uneven. Shallow base with pontil mark and air bubbles. Inscription embossed into base. Bubbles and imperfections in glass. Sediment on surface. Mouth is chipped, surface is scratched. Bottle has polystyrene balls inside. Embossed into base “118”flagstaff hill, warrnambool, flagstaff hill maritime museum, maritime museum, shipwreck coast, flagstaff hill maritime village, great ocean road, shipwreck artefact, john chance, glass bottle, antique bottle, gallon bottle, handmade, mouth blown, pontil mark, blown bottle, liquor bottle, 19th century bottle, collectable, bottle, clear glass, three piece mould

This clear ‘gallon’ type liquor bottle has been handmade by a glassblower from 1840s-1870s. The bottle was found in the coastal waters of Victoria about 100 years from when it was made. It is part of the John Chance Collection. This bottle was made in a three part mould. The lower part was cylindrical, gently tapering to the base, which allowed for ease of removing. The upperpart was in two pieces, one each side of the neck. The moth-blown glass formed the shape of the inside of the mould. The bottle was broken off the end of the glassblower’s pipe. Once removed from the mould the base was shaped at the heel using a pontil tool, or ‘ponty’. Often this was used for form a ‘push-up’ base. The tool would leave a ‘ponty’ mark. The mouth was then finished with the lip – there were many different styles of ‘applied’ lips, depending on the glassblower or his customer’s needs. This bottle was sealed with a cork, which has fallen into the bottle. The surface of the bottle is a little bumpy due to the blowing process. Also, the vertical bubbles in the bottle were formed as the glass was blown into the bottle. The bottle’s shape was referred to a ‘gallon’; six of these bottles would contain a total of a gallon of liquid. The bottle holds approximately 750 ml. Although the bottle is not linked to a particular shipwreck, it is recognised as being historically significant as an example of bottles imported for use in Colonial Victoria in the mid-to-late 1800s. The bottle is also significant as it was recovered by John Chance, a diver in Victoria’s coastal waters in the late 1960s to early 1970s. Items that come from several wrecks have since been donated to the Flagstaff Hill Maritime Village’s museum collection by his family, illustrating this item’s level of historical value. Bottle; clear glass with opalescence, tall, cork-top style, handmade. Roughly applied square lip band. Neck tapers slightly outwards to shoulder, seams on neck, seam between shoulder and body. Body tapers inwards towards base. Heel is thick and uneven. Concave base with pontil mark and air bubble. Bubbles and imperfections in glass. Cork has fallen into base of bottle. Sediment on outer surface. Bottle has polystyrene balls inside. Mouth is chipped.flagstaff hill, warrnambool, flagstaff hill maritime museum, maritime museum, shipwreck coast, flagstaff hill maritime village, great ocean road, shipwreck artefact, john chance, glass bottle, antique bottle, gallon bottle, handmade, mouth blown, pontil mark, blown bottle, liquor bottle, 19th century bottle, collectable, bottle, clear glass, three piece mould

Tall slim Glass Bottle Air Bubbles above where the logo isBendigo Swan Hill Sparkling Lemonade Preservative added C.B BROS.COHN The Property of the cohn bros vic bay Co LTD Bendigo & Swan Hill

tall Green Bottle with lots of air bubbles Faded brown labelDeep Spring Mineral Water Daylesford Vic

city of sunshine map

Square dark green glass bottle with 'seed bubbles' and blisters' in glass.

The Emerald Country Club operated from the late 1920s until around 2010 on the northern section of the land previously occupied by Gembrook Nurseries. Its profile included a golf club and a bowls club serviced by a club house that provided meeting and eating facilities. It played an important role in the local community as it attracted state, national and international visitors for special sporting events and regular recreation. These glasses were awarded as prizes to Doreen Ball for successes in bowls singles or team events between 1983-1995.These glasses are artefacts from the Emerald Country Club which was an iconic part of the Emerald community for around 90 years. It contributed to and played a major role in the social and sporting profile of the district.Two short, squat trophy glasses with 'bubble' base and gold rim. On bowl: 'ECC / BOWLS TROPHY'emerald, emerald country club, emerald country club and golf course, sports, trophy, glassware, bowls

Box with fittings/padding inside for securing sextant (see Item 0172.1)Front Plate: 68/151 BUBBLE SEXTANT MK. IX No. 15708/40 INDEX CORRn. 0

This item was given to the Historical Society in 1972, with the donor indicating that the spirit level belonged to the Henty family. The Hentys of Portland are regarded as the first permanent settlers in the State of Victoria (1834). Stephen Henty, with his brother Edward, was involved in the whaling industry in Portland. He also had shipping interests, operating a regular Western District shipping service (‘Champion’, ‘Lady Bird’, ‘Western’, ‘Edina’ etc) and a property ‘Cadnook’, near Harrow. Stephen Henty had close connections with Warrnambool not only because of his shipping interests but also because he was the brother-in-law of an early Warrnambool Harbour Master, Captain Frank Helpman. A spirit level was an essential tool for early settlers as they often built their own homes and constructed the roads nearby, needing to ascertain if what was being constructed was on level ground.It does not seem possible to establish whether this item belonged to the Henty family or to a Henty property. But in the Historical Society collection we have a piece of sheet music which includes the handwriting ‘Mrs Smalpaige, Cadnook’, ‘S. J. Henty’ and the date ‘8th August 1859’. Also the Warrnambool Art Gallery has an authentic Henty piano dating from 1837 and Stephen Henty’s wife died in Hamilton in 1906 so it is possible that the spirit level came to us from a Henty family descendant living nearby via Mr N. Kelly. If the Henty provenance can be proved then this item is of high significance.This is an unvarnished wooden spirit level, apparently home made, with a bubble in the centre. The top has been attached with eight screws, now much rusted. There appears to be some letters in the bubble area but they have not been deciphered “Hentys spirit level, oldest in Australia” is written in ink on the back of the objectspirit level, henty brothers portland, warrnambool, henty family

Metal Box, 5-sided, various sighting and other dials and attachments (including battery compartment)A. M. BUBBLE SEXTANT MARK IX 6B/151 No.15798/40 BRIT. PATS. 480112 490621 AND PENDING

Theodolite with internal focussing. One plate bubble level. Three levelling screws. Engraved. "Crosshair" and stodia lines. Aladide levelling bubble with top mirror. Fully rotatable telescope with gunsight. Fits tripod Catalogue Number 4107.scientific instruments, theodolite, e.r. watts & son ltd

6 sided glass bottle with a green tinge and several air bubble flaws in the glass.Empire Co. (x 2). Registered Robert Harper & Co. 9.2.91bottles, containers

The tool is used for establishing a horizontal plane, it consists of a small glass tube containing alcohol or similar liquid and an air bubble. The tube is sealed and fixed horizontally in a wooden or metallic block or frame with a smooth lower surface. The glass tube is slightly bowed, and adjustment to the horizontal is indicated by the movement of the bubble. The device is on a level surface when the bubble is in the middle of the glass tube. The level sensitivity is proportional to the radius of the curvature of the glass. The spirit or bubble level consists of a sealed glass tube containing alcohol and an air bubble. It was invented in 1661 and was first used on telescopes and later on surveying instruments, but it did not become a carpenter's tool until the factory-made models were introduced in the mid-19th century. The circular level, in which a bubble floated under a circular glass to indicate the level in all directions, was invented in 1777. But It lacked the sensitivity of the conventional level.A hand tool that has not changed much since its invention in 1661, this tool is used today and although the materials it is made from have changed it's use has not.Spirit level wooden with two windows one of which has a piece of brass sheet metal protecting it.Noneflagstaff hill, warrnambool, flagstaff-hill, flagstaff-hill-maritime-museum, maritime-museum, shipwreck-coast, flagstaff-hill-maritime-village, hand tool, spirit level, carpenders tool, builders tool, surveyors instrument

The tool is used for establishing a horizontal plane, it consists of a small glass tube containing alcohol or similar liquid and an air bubble. The tube is sealed and fixed horizontally in a wooden or metallic block or frame with a smooth lower surface. The glass tube is slightly bowed, and adjustment to the horizontal is indicated by the movement of the bubble. The device is on a level surface when the bubble is in the middle of the glass tube. The level sensitivity is proportional to the radius of the curvature of the glass. The spirit or bubble level consists of a sealed glass tube containing alcohol and an air bubble. It was invented in 1661 and was first used on telescopes and later on surveying instruments, but it did not become a carpenter's tool until the factory-made models were introduced in the mid-19th century. The circular level, in which a bubble floated under a circular glass to indicate the level in all directions, was invented in 1777. But It lacked the sensitivity of the conventional level.A hand tool that has not changed much since its invention in 1661, this tool is used today and although the materials it is made from have changed it's use has not.Spirit level wooden has 2 glass levels, 1 horizontal & 1 vertical Noneflagstaff hill, warrnambool, shipwrecked-coast, flagstaff-hill, flagstaff-hill-maritime-museum, maritime-museum, shipwreck-coast, flagstaff-hill-maritime-village

This olive green bottle was handmade by a glassblower and is the typical shape of a ‘gallon’ type liquor bottle, which has the capacity of one-sixth of an imperial gallon, about 750ml. It was made around the mid-to-late 1800s. The bottle was recovered from an unnamed shipwreck in the coastal water of Victoria. It is part of the John Chance Collection. The elongated bubbles in the glass are likely from the glass being blown into a mould. Glassblowers made bottles like this one by blowing into a long metal pipe or reed with a blob of molten glass at the end of it. The shape of the glass would be blown out to fit into the shape of the mould. Once it set, the glass was removed from the mould and the glassblower would continue using the pipe to create the neck and another tool to finish the base. The bottle would be cracked off the end of the glassblower’s pipe and a blob of molten glass would be added to the top to form the mouth and lip of the bottle. The seal was usually a cork, often held in place with tape. Although the bottle is not linked to a particular shipwreck, it is recognised as being historically significant as an example of bottles imported for use in Colonial Victoria in the mid-to-late 1800s. The bottle is also significant as it was recovered by John Chance, a diver in Victoria’s coastal water in the late 1960s to early 1970s. Items that come from several wrecks have since been donated to the Flagstaff Hill Maritime Village’s museum collection by his family, illustrating this item’s level of historical value. Bottle, dark olive green glass, tall thin Gallon type. Mouth is applied roughly, lip is straight and narrow. Body has no visible seams; tapers gently inwards to base. Concave base is deep and has a pontil mark. No inscriptions. Handmade bottle has elongated air bubbles and imperfections in glass.flagstaff hill, warrnambool, flagstaff hill maritime museum, maritime museum, shipwreck coast, flagstaff hill maritime village, great ocean road, shipwreck artefact, john chance, glass bottle, antique bottle, gallon bottle, handmade, mouth blown, pontil mark, blown bottle, liquor bottle, 19th century bottle, collectable, olive glass, green glass, mould, 1800s bottle

This small green bottle has been handmade by a glassblower and is the typical shape of a carbonated soda or mineral water bottle. It was made from 1840s-1870s. The bottle was found in the coastal waters of Victoria about 100 years from when it was made. It is part of the John Chance Collection. Glassblowers made bottles like this one by blowing air through a long pipe and into molten glass at the end of it. The shape of the glass would be blown out to fit into the shape of the cylindrical dip mould. Once it set, the glass was removed from the mould and the glassblower would continue using the pipe to create the neck and another ponty tool to push up and form the base. The bottle would be cracked off the end of the glassblower’s pipe and a blob of molten glass would be wrapped around the top of the neck and shaped to finish the lip of the bottle. The seal was usually a cork, held in place with a ball-wire fitting attached between the upper and lower parts of the neck finish. This style of handmade bottles usually had thick glass so that it could be heat-sterilised, then re-filled. The bottles would often have horizontal bubbles in the applied finish, caused by twisting the glass, and vertical bubbles and diagonal lines in the body from it being blown, and a pontil mark in the base where the ponty tool had been attached. Although the bottle is not linked to a particular shipwreck, it is recognised as being historically significant as an example of bottles imported for use in Colonial Victoria in the mid-to-late 1800s. The bottle is also significant as it was recovered by John Chance, a diver in Victoria’s coastal waters in the late 1960s to early 1970s. Items that come from several wrecks have since been donated to the Flagstaff Hill Maritime Village’s museum collection by his family, illustrating this item’s level of historical value. Bottle; green glass, soda or mineral water style, handmade. Applied finish, blob double ring collar; upper is wide and rounded, lower is a narrow ring. Diagonal lines in glass on neck and shoulder. Low shoulder mould seam. Body is matt and tapers inward towards base. Shoulder and neck are shiny. Push-up base with pontil mark. Uneven base. Bubble on top of lip. Sediment on inside surfaces. White rubbing line and scratches on outside. flagstaff hill, warrnambool, flagstaff hill maritime museum, maritime museum, shipwreck coast, flagstaff hill maritime village, great ocean road, shipwreck artefact, john chance, glass bottle, antique bottle, handmade, dip mould, mouth blown, pontil mark, 19th century bottle, collectable, soda bottle, mineral water bottle, green glass, blob finish, push-up base

This small green bottle has been handmade by a glassblower and is the typical shape of a carbonated soda or mineral water bottle. It was made from 1840s-1870s. The bottle was found in the coastal waters of Victoria about 100 years from when it was made. It is part of the John Chance Collection. Glassblowers made bottles like this one by blowing air through a long pipe and into molten glass at the end of it. The shape of the glass would be blown out to fit into the shape of the cylindrical dip mould. Once it set, the glass was removed from the mould and the glassblower would continue using the pipe to create the neck and another ponty tool to push up and form the base. The bottle would be cracked off the end of the glassblower’s pipe and a blob of molten glass would be wrapped around the top of the neck and shaped to finish the lip of the bottle. The seal was usually a cork, held in place with a ball-wire fitting attached between the upper and lower parts of the neck finish. This style of handmade bottles usually had thick glass so that it could be heat-sterilised, then re-filled. The bottles would often have horizontal bubbles in the applied finish, caused by twisting the glass, and vertical bubbles and diagonal lines in the body from it being blown, and a pontil mark in the base where the ponty tool had been attached. Although the bottle is not linked to a particular shipwreck, it is recognised as being historically significant as an example of bottles imported for use in Colonial Victoria in the mid-to-late 1800s. The bottle is also significant as it was recovered by John Chance, a diver in Victoria’s coastal waters in the late 1960s to early 1970s. Items that come from several wrecks have since been donated to the Flagstaff Hill Maritime Village’s museum collection by his family, illustrating this item’s level of historical value. Bottle; green glass, soda or mineral water style, handmade. Rough applied finish, blob double ring collar; upper is wide and rounded, lower is a narrow ring. Diagonal lines in glass on neck. Low shoulder mould seam. Body is matt, tapers inward towards base. Shoulder and neck are shiny. Push-up base with pontil mark, visible through glass. Marks on heel, glass thickness varies. Uneven base. Bubble in glass. Sediment on inside surfaces. flagstaff hill, warrnambool, flagstaff hill maritime museum, maritime museum, shipwreck coast, flagstaff hill maritime village, great ocean road, shipwreck artefact, john chance, glass bottle, antique bottle, handmade, dip mould, mouth blown, pontil mark, 19th century bottle, collectable, soda bottle, mineral water bottle, green glass, blob finish, push-up base

Although glass containers for wine and beer are probably 1,600 years old, much of their use began only in the late 17th century. In the United States, large-scale production of bottles was pioneered by Caspar Wistar in 1739 at his New Jersey plant. In the 1770s the carbonation process for producing soft drinks was developed, and so began an entirely new bottling industry. At the Great Exhibition of 1851 in the Crystal Palace in London, one million “pop” bottles were consumed. The first beer pasteurised in glass was produced in Copenhagen in 1870. Pasteurisation of milk followed soon after. The moulding of a screw thread on a container was invented by John Mason in 1858. The principles of the “press-and-blow” process for making wide-mouth jars were shown in the United States by Philip Arbogast in 1882, and the “blow-and-blow” process for making narrow-neck containers was demonstrated by Howard Ashley in England in 1885. These processes employed manual delivery; fully automatic jar forming by a suction-and-blow process was perfected by Michael Owens over the period 1895–1917 at the Toledo (Ohio) Glass Company, which subsequently became the Owens Bottle Machine Company. The automatic single-gob feeder was developed in 1919–22 by Karl Peiler at the Hartford-Fairmont Company in Connecticut. Fully automatic machines followed, but the true rugged survivor, utilising fully automatic gob delivery to the maximum versatility, was the Individual Section, or IS, machine invented by Henry Ingle at the Hartford Empire Company in 1925. Source: https://www.britannica.com/topic/glass-properties-composition-and-industrial-production-234890/History-of-glassmakingUnlike item 4018, this is a much smaller ink bottle, and was probably used by an individual, as against the supply of ink to pupils from a much larger bottle.Cotton Reel Ink Bottle, green glass, small, chipped around the lip, bubbles in glass.None.flagstaff hill, warrnambool, shipwrecked-coast, flagstaff-hill, flagstaff-hill-maritime-museum, maritime-museum, shipwreck-coast, flagstaff-hill-maritime-village, ink, bottle, glass

Bottle green glass cylindrical of uneven shape with air bubbles and lines down side of bottle.flagstaff hill, warrnambool, shipwrecked-coast, flagstaff-hill, flagstaff-hill-maritime-museum, maritime-museum, shipwreck-coast, flagstaff-hill-maritime-village