93 photographs from Sandi Pullman's album. Scanned March 2013. Some have descriptions on reverse. Originals remain with Sandi Pullman (Student, FOBG). (13-19) John Delpratt's Grassland Project FOBG 30.05.98. (20-30) FOBG Working Bee 10.10.98 Ground Cover Trial Plots. (1-12) First Friends of Burnley Gardens Working Bee, "Planting the Back Car Park along the trainline 2nd May, 1998. (First Stage of the car park sited on Richmond City Council land at the rear of the College completed 1980.) (31-45) Back Car Park 11.09.99. (46-51) Native Garden 27.11.99. (52-53,72-75) 150th Celebration of What? Oct 2000, Ellis Stones Rockery Oct 2000. (54-58, 71, 76, 84, 86, 88-91, 93) Harvesting Grasses. (59-62) Nicki Rose from the Australian Plant Society presenting Dr Greg Moore with $1,500 cheque at an afternoon tea on the Citriodora Lawn 31.03.2000. (63-70) Melbourne International Flower & Garden Show (M.I.F.G.S.) 2000. (77-83) First Pruning Day 1999.sandi pullman, sandra pullman, fobg, john delpratt's grassland, working bee, native garden, ellis stones rockery, harvesting grasses, nicki rose, australian plant society, dr greg moore, melbourne international flower & garden show, m.i.f.g.s., back car park, wrong 150th celebrations, ground cover trials

Collection of photographs taken by Sandi Pulman of Friends of Burnley Gardens projects. (1) 30.05.1998 John Delpratt's Planting Day, Grassland Project. (2) 27.11.1999 Friends of Burnley gardens Working Bee Native Garden. (3) 22.01.2000 John Delpratt's Working Bee, Sandi Pullman, Ian Shears, Fieldstation Harvesting Grass. (4) October 2000 150th Celebrations, Ellis Stones Rockery. (5) 02.05.1998 FOBG's Working Bee Back Car Park.sandra pullman, friends of burnley gardens, fobg, john delpratt, planting day, grassland project, working bee, native garden, sandi pullman, ian shears, fieldstation harvesting grass, 150th celebrations, ellis stones rockery

The sickle was used to cut crops and grass and vegetable matter. It has been in use for a very long time but has probably been superceded by electric tools in developed countries.This sickle was used by a resident of the Kiewa Valley.A curved steel edged blade fixed to a short wooden handle. It is used for harvesting the crops, grass and cutting other vegetative matters. The previous KVHS committee referred to it as a '"Hand Craft Cutter".sickle, farm tool, garden tool

Used as an agricultural hand tool for mowing grass or harvesting crops. It is historically used to cut down or reap edible grains, before the process of threshing. Replaced by horse drawn and then tractor machinery. Used by the early farmers in the Kiewa Valley.The steel blade is curved with a pointy end. It is attached to a long, slim wooden shaft with a slight S curve. It has 2 handles, one about half way along the shaft and another near the top both at right angles to the shaft. This results in the handles being on slightly different planes and makes it comfortable for the user when working. scythe, hand tool, mowing, harvesting

Scythes were used to manually mow wheat or grass. Scythes were used with a long sweeping movement which made them much less tiring for labourers to use than reaping hooks or sickles though they still involved great physical labour and considerable skill to perfect. Both hands were in use and the operator did not have to bend his back to reach down to the crop. On farms scythes were sharpened on a sandstone wheel mounted on an axle with a crank handle on one side. This was hand powered and used with water. Scythes were not used as often on farms after the mechanisation of harvesting. They were still used for cutting awkward shaped small plots and for opening a path for the tractors. This item is an example of a tool used by the early settlers of the Orbost district. An iron scythe blade, curved and tapered. There is no handle and the blade is rusted and pitted."ROSE"scythe tool agriculture rural

A Scythe was one of the most important of all agricultural hand tools, consisting of a curved blade fitted at an angle to a long, curved handle and used for cutting grain. In modern scythes the handle has a projecting peg that is grasped by one hand, facilitating control of the swinging motion by which grass and grain are cut. The exact origin of the scythe is unknown, but it was little used in the ancient world. It came into wide use only with agricultural developments of the Carolingian era (8th century AD) in Europe, when the harvesting and storing of hay became important to support livestock through winters. Scythes can still be found in use today by hobby farmers and permaculturists. ( producing food, by using ways that do not deplete the earth's natural resources) to cut grass in a more eco-friendly way as opposed to using a machine.A hand tool used for the cutting of crops and grain, modern versions are still being produced today in Europe. The subject item gives us a snapshot into agricultural practices in times past.Scythe with long wood Snath (curved handle) with 1 hand holding piece & curved blade. Noneflagstaff hill, warrnambool, shipwrecked-coast, flagstaff-hill, flagstaff-hill-maritime-museum, maritime-museum, shipwreck-coast, flagstaff-hill-maritime-village

In 1860 the Wurundjeri Elder, Wonga, petitioned the Victorian Parliament for a piece of land in his people’s own country where he could establish a settlement. The land later named Coranderrk was granted. When Wonga died in 1875 his nephew William Barak, known by settlers as ‘King William, last chief of the Yarra Yarra tribe’, became the leader, the Ngurungaeta. William Barak believed strongly in justice for his people, and time and again made the arduous walk to Melbourne to petition to Parliament and to Queen Victoria for his people. ‘Freedom for our lifetime’, he said. The community at Coranderrk welcomed Aboriginal people displaced from other parts of Victoria; they established an economically self-sufficient settlement by growing and marketing hops. Barak negotiated with the Victorian Government officials as they made promises and broke promises. They finally promised to export the whole of a hop harvest of one year. The people worked around the clock to fill the contract; the Government pocketed the proceeds. The community never recovered. Barak died in 1903— a broken-hearted man. (from http://www.sosj.org.au/_uploads/_cknw/files/Corenderrk.pdf) Artist William Barak is buried in this cemetery.Photographs of graves in grass and bushland. It is the Corenderrk Cemetery, and is associated with the former Corenderrk Aboriginal Reserve.corenderrk, wurundjeri, barak, aborigines, aboriginal, cemetery, grave, barak, jemima dunolly

Feed for sheep farming is crucially important. Whether growing a sheep for breeding, wool or meat, it is vital to ensure that all sheep at whatever stage of life are maintaining or growing in weight. Sheep are often pictured grazing in paddocks; however, the grass available in a paddock is often not enough to maintain a sheep’s weight. In addition, if a sheep eats grass too low in a paddock then corrosion can affect the soil preventing any grass from growing in this location. For these reasons, supplementary feed is introduced to sheep’s diets. In most occasions’ food high in protein such as Lupins is sought. In times such as drought or to makeup a sheep’s roughage; feed such as silage, hay and straw may be required in the feeding of sheep. This is where the sickle is introduced to sheep farming. Although modern-day machines are used to harvest cereals, in times past the sickle was used for harvesting these crops. Once harvested, these crops can be fed to sheep freshly cut or dried. This sickle has been on display for 30 years at the National Wool Museum. It was at the entrance to Gallery One in the “A New Europe” wood hut display case. It was taken off display in 2021 with the “On the Land” redevelopment of this gallery space.Curved Metal serrated blade extending from carved dark wooden handletools of the trade, sheep feed, sheep farming

The tenant lived at the mercy of the resident landlord. Home was a one-roomed house, a chimney of wicker work plastered over with mud or just a hole in the roof. The walls might consist of mud too, or sods of grass. Any windows, were rarely glazed and would be open to the elements all year round. The Pig, if any, was kept in the house, the most valuable possession. Sold for cash at local market. The main items in the house were a potato pot and water bucket. As well as mother, father and children, there could well be grandparents all living in the same cramped conditions. The family would sleep on rushes or straw lain on the floor. Most tenants were tenants 'at will ', which meant they could be evicted at the 'will' of the landlord. Some had a lease for the life of the father and the eldest son, and this meant they were relatively safe from eviction as long as they could pay their rent. There was a tradition of passing on a portion of your land from father to each of the sons, who would build a small dwelling, and in turn pass a portion onto their own sons. This cycle of subdivision meant that many families were surviving on a tiny plot of land from which to derive a crop of potatoes for the year. Women worked hard in this environment, rearing children, cooking, cleaning, tending to any animals such a pigs or chicken and when needed, helping in the potato field. Life was dictated by the annual rent due to the landlord. Other typical expenses could be the Hearth Tax (actually charged by the number of fire places in a house) Turf, Hay (for any farm animals) and tithes. A tax known as the tithes were calculated at one tenth the value of everything saleable. Tithes were a bitter issue. They were for the support of the Church of Ireland, Protestant Bishops and Ministers, and a cess tax for the construction and maintenance of Protestant Church buildings. The problem being that the vast majority of those paying the Tax were Catholic and paying to support something that was contrary to their beliefs. Potatoes were the staple diet from September through to the end of Spring of the following year. But the summer months were months of hunger and hardship as they waited for the following harvest to come in Autumn. During these months people had to resort to eating anything they could find; turnips, cabbage, even wild grass, nettles, wild berries and dandelions. Those who lived close to the sea would collect seaweed and use it spread on their land as a form of manure. The dependency of so much of the population on the Potato as their sole source of food was to prove disastrous during the Famine years. [http://www.youririshroots.com/irishhistory/tenant.php, accessed 14 December 2013]A woman spins wools, while another cards fleece in preparation for spinning. I man smokes a pipe by an open fireplace, while a cow takes shelter in the cabin for warmth. ballarat irish, cabin, spinning, wool, cow