Showing 10 items matching "nutrients"

University of Melbourne, Burnley Campus Archives
Book (item) - Plans Burnley Gardens, Market Garden, 1956

... ...nutrients...Series of vegetable production and cropping plans and nutrient tables templates circ. 1956 - Noting location of hydrant, water services. ...field station vegetables cropping market garden nutrients crop production Brand - No. 01310H Norman Bros. ...

Brand - No. 01310H Norman Bros. Pty. ltd. 60-62 Elizabeth St., Melbournefield station, vegetables, cropping, market garden, nutrients, crop production
Warrnambool and District Historical Society Inc.
Archive (collection) - Elmac Hydroponics business material, Elmac Hydroponics, 2004

... It was owned and operated by Keith and Leonie Ellerton and Graeme and Barbara McLeod and produced mainly hydroponic tomatoes (grown without soil using a nutrient solution). The business had a 2000 square metres greenhouse with 10,000 tomato plants....It was owned and operated by Keith and Leonie Ellerton and Graeme and Barbara McLeod and produced mainly hydroponic tomatoes (grown without soil using a nutrient solution). The business had a 2000 square metres greenhouse with 10,000 tomato plants. ...

Business owners collectionCollected for archival reasonsMaterial in foldernewspaper cuttings, certificates, photographs, articles re the business operationswestern district industries, warrnambool, elmac hydroponicswestern district industries, warrnambool, elmac hydroponics
Warrnambool and District Historical Society Inc.
Medallion, Trophy Environmental achievement, 2000

... Hydroponics is a system of growing plants without soil, using a nutrient solution. Elmac Hydroponics had a 2,000 square metre greenhouse with 10,000 growing points. ...Hydroponics is a system of growing plants without soil, using a nutrient solution. Elmac Hydroponics had a 2,000 square metre greenhouse with 10,000 growing points. ...

This is a medallion awarded in 2000 by Powercor Warrnambool to Elmac Hydroponics. Powercor Australia, founded in 1994, is an electrical distribution company operating in the Western District of Victoria and the western suburbs of Melbourne. Powercor Warrnambool, like other Powercor organizations, is involved in giving Business Excellence Awards annually to businesses in its area of supply. In 2014 there were 15 awards for Business Excellence. Elmac Hydroponics was a business growing and supplying organically-produced tomatoes from 1997 to 2004. It was situated at Mount Pleasant, Princes Highway, Allansford, Victoria. The business was operated by Graeme and Barbara McLeod and Keith and Leonie Ellerton. Hydroponics is a system of growing plants without soil, using a nutrient solution. Elmac Hydroponics had a 2,000 square metre greenhouse with 10,000 growing points. This is a significant medallion, showing the award given to a small business in the Warrnambool area and indicating its achievements in the environmental area. Elmac was an industry leader in in implementing an ‘Autopot’ hydroponic system which is aimed at reducing nutrient and waste water to zero. Elmac was also a finalist in the Ericsson 2002 Innovation Awards.This is a gilt metal medallion, oval-shaped, with an ornamental edging and a shield-shaped design on one side and a circular design on the other. The top has two metal rings for attachment to a chain or wall hook. On one side: ‘Environmental Achievement, Elmac Hydroponics’ On obverse side: ‘Powercor Warrnambool Region Business Achievement Awards, 2000’ elmac hydroponics, powercor business awards, warrnambool
Bendigo Historical Society Inc.
Book - "Food at Sea. Eating and drinking with sailors 1500-2000.", 2001

... The diet was often supplemented with dried fruits and pulses to prevent scurvy and ensure a balanced intake of nutrients. Despite the challenges, sailors had to rely on these limited options to sustain themselves during their long sea journeys. ...The diet was often supplemented with dried fruits and pulses to prevent scurvy and ensure a balanced intake of nutrients. Despite the challenges, sailors had to rely on these limited options to sustain themselves during their long sea journeys. ...

Food and Drink onboard sailing historic Sailors' diets during the Age of Sail were characterized by a limited selection of food and drink due to the harsh conditions and long voyages. The primary sources of nutrition included ship's biscuits, salted meats, peas, fish, oatmeal, cheese, butter, and beer. These provisions were essential for maintaining sailors' physical well-being and morale as they traversed the oceans. The diet was often supplemented with dried fruits and pulses to prevent scurvy and ensure a balanced intake of nutrients. Despite the challenges, sailors had to rely on these limited options to sustain themselves during their long sea journeys. The history of food on ships over the period 1500-2000 reflects a marked improvement in the quality of life at sea, slow improvements over the first few hundred years and then rapid, driven by technological developments in the 19th and 20th centuries. "Food at Sea. Eating and drinking with sailors 1500-2000." Published by The Australian National Maritime Museum. Edited by Bill Richards, ANMM. This book brings together historical vignettes and notes on contemporary practices, including recipes, of the history of food on ships. Contains black and white images. 36pp. Soft cover. Stapled at spine. Front and back covers have colored image of three people seated at table eating. Title written in matt gold on front cover. ISBM 064208185.food, sailors, recipies, national maritime museum
City of Moorabbin Historical Society (Operating the Box Cottage Museum)
Container - World War 1939-45 Ration pack, c1940

... Hicks altered the basis of the allowance for military rations from a monetary to a nutrient entitlement, improved the pay and promotion opportunities of cooks, established schools of cooking and catering, devised new methods for preparing food, supported the service's adoption of the Wiles steam-cooker, and designed jungle-patrol, emergency and air-drop rations. ...Hicks altered the basis of the allowance for military rations from a monetary to a nutrient entitlement, improved the pay and promotion opportunities of cooks, established schools of cooking and catering, devised new methods for preparing food, supported the service's adoption of the Wiles steam-cooker, and designed jungle-patrol, emergency and air-drop rations. ...

AMF Operational Ration This ration pack was developed by Sir Stanton Hicks. It contained three meals, each waterproofed (a vital consideration for the tropics), which offered a balanced selection of meat, vegetables, fruit and vitamin supplements. Before the development of this ration pack, Australian soldiers were supplied with quantities of preserved food that were difficult for a man to carry and divide, and which often did not provide a nourishing diet. Sir Cedric Stanton Hicks (1892-1976), university professor and army catering officer, was born on 2 June 1892 at Mosgiel, New Zealand. University of Otago (B.Sc., N.Z., 1914; M.Sc. Hons, 1915; M.B., Ch.B., 1923) 1916-18 Hicks served as a non-commissioned officer in the New Zealand Expeditionary Force and he assisted Professor J. K. H. Inglis in the synthesis and production of Chloramine-T for use against meningitis among the troops. Hicks was appointed government analyst in 1918. On a Fellowship 1923, he travelled to England and studied at Trinity College, Cambridge (Ph.D., 1926) and caried out research in Switzerland, Germany and the United States of America. 1927 he was appointed to the new chair of physiology and pharmacology at Adelaide University, which he was to hold until 1957. During the Depression he studied the dietary patterns of five hundred families receiving relief. 1940 Hicks was appointed temporary captain, Australian Military Forces, and performed part-time duty as catering supervisor. Moved to Melbourne as chief inspector of catering, he began a campaign for applying scientific principles to the feeding of troops. 1943 the Australian Army Catering Corps was formed. Hicks altered the basis of the allowance for military rations from a monetary to a nutrient entitlement, improved the pay and promotion opportunities of cooks, established schools of cooking and catering, devised new methods for preparing food, supported the service's adoption of the Wiles steam-cooker, and designed jungle-patrol, emergency and air-drop rations. His 'Who Called the Cook a Bastard?' (Sydney, 1972) gave an account of his experiences in military catering.Men from most families in the City of Moorabbin area served in the Australian Military Forces during World War 2.A tin container , khaki colour, used for the storage of a food ration item for a soldier serving in the Australian Military Forces World War 11.TURN KEY ← TO OPEN CAN / diagram of key / A.M.F. / OPERATION/ RATION/ 02 / D↑Dworld war 11, australian military forces, sir cedric stanton hicks, army catering corps, soldier rations, food supplys, australian diggers, food preservation
Eltham District Historical Society Inc
Photograph - Digital Photograph, Marguerite Marshall, Jesse Tree playing the Didgeridoo and Swiss Hang Drum at St Andrews Market, 29 March 2008

... The State Government, the council and the market, funded terracing of the site to stop erosion, and retain moisture and nutrients. Vehicles were excluded from some sensitive areas and other crucial zones reserved for re-vegetation. ...The State Government, the council and the market, funded terracing of the site to stop erosion, and retain moisture and nutrients. Vehicles were excluded from some sensitive areas and other crucial zones reserved for re-vegetation. ...

Published: Nillumbik Now and Then / Marguerite Marshall 2008; photographs Alan King with Marguerite Marshall.; p175 It’s Saturday morning and thousands of people are visiting St Andrews Market at the corner of Heidelberg-Kinglake Road and Proctor Street. It’s hard to find a park. Cars are banked up along the narrow road and crammed in a nearby parking area. Yet, at the market, people look relaxed and happy amongst the yellow box gums on the site where the Wurundjeri people used to gather. Stone artefacts unearthed there by Koorie researcher, Isabel Ellender, indicate the site was once a Wurundjeri meeting place, according to Aboriginal Affairs Victoria. Acoustic sounds mingle with quiet conversations. A guitarist blows a mouth organ while his bare toes tickle chimes. A tiny busker, perhaps five years old, plays a violin while sounds of a harp emerge from the hall. One stallholder, selling delicious-looking pastries, chats to another in Spanish, then to me in broad Australian. ‘I was born in Fitzroy but my mother came from Mexico and my dad from Serbia,’ she smiles. A New Zealander fell in love with Mongolia and now imports their hand-made embroidered clothes and Yurts (tents) and runs adventure tours. A young woman visited Morocco and when friends admired the shoes she bought, she decided to import them and sell them at the market. Oxfam sells Fair Trade toys and clothes and displays a petition to Make Poverty History. Other stalls sell Himalayan salt, jewellery made from seeds from northern Australia, glass paper-weights from China as well as locally grown vegetables, flowers and organic freshly baked bread. A woman sits in a state of bliss under the hands of a masseur. Another offers Reiki or spiritual healing. A juggler tosses devil sticks – ‘not really about the devil,’ he smiles. This skill was practised thousands of years ago in Egypt and South America he says. At the Chai Tent people lounge on cushions in leisurely conversation. The idea for the market was first mooted among friends over a meal at the home of famous jazz and gospel singer Judy Jacques.2 Jacques remembers a discussion with several local artists including Marlene Pugh, Eric Beach, Les Kossatz, Ray Newell and Peter Wallace. ‘We decided we wanted a meeting place, where all the different factions of locals could meet on common ground, sell their goodies and get to know one another,’ Jacques recalls. They chose the site opposite another meeting place, St Andrews Pub. A week later Jacques rode her horse around the district and encouraged her neighbours to come along to the site to buy or sell. On February 23, 1973, about 20 stallholders arrived with tables. They traded ‘second-hand clothes, vegetables, meat, cheese, eggs, chickens, goats, scones, tea, garden pots and peacock feathers’. Now around 2000 people visit each Saturday. People usually linger until dusk. The market – with around 150 stalls of wares from a wide variety of cultures – stands alongside Montsalvat as the most popular tourist attraction in Nillumbik. By the 1990s St Andrews Market was in danger of being loved to death, as the site was becoming seriously degraded. The market was spreading in all directions and the degradation with it. A local council arborist’s report in 1994 noted exposed tree roots from erosion and compaction. The Department of Sustainability and Environment threatened to close the market if the degradation was not rectified. After many months of research, discussions and lobbying by a few residents, the council formed a Committee of Management, with an Advisory Committee, and introduced an Environment Levy. The State Government, the council and the market, funded terracing of the site to stop erosion, and retain moisture and nutrients. Vehicles were excluded from some sensitive areas and other crucial zones reserved for re-vegetation. Volunteers planted more than 3000 locally grown indigenous species. The old Yellow Box trees fully recovered and are expected to give shade for many years to come.This collection of almost 130 photos about places and people within the Shire of Nillumbik, an urban and rural municipality in Melbourne's north, contributes to an understanding of the history of the Shire. Published in 2008 immediately prior to the Black Saturday bushfires of February 7, 2009, it documents sites that were impacted, and in some cases destroyed by the fires. It includes photographs taken especially for the publication, creating a unique time capsule representing the Shire in the early 21st century. It remains the most recent comprehenesive publication devoted to the Shire's history connecting local residents to the past. nillumbik now and then (marshall-king) collection, didgeridoo, jesse tree, st andrews market, swiss hang drum
Bendigo Historical Society Inc.
Administrative record - Commercial Egg Producers' Association of Victoria (CEPA) Central Council Correspondence, 1983

... Tuesday, Jan 27th 1982 Time: 8:00 p.m.Location: City Hall, Bendigo 8504.39aaad This document provides the essential daily nutrient requirements for laying hens consuming 115 grams of feed per day...Tuesday, Jan 27th 1982 Time: 8:00 p.m.Location: City Hall, Bendigo 8504.39aaad This document provides the essential daily nutrient requirements for laying hens consuming 115 grams of feed per day Administrative record Commercial Egg Producers' Association of Victoria (CEPA) Central Council Correspondence ...

The Commercial Egg Producers' Association of Victoria was active by the 1930s, engaging in industry management and lobbying.The Commercial Egg Producer's Association (CEPA) had branches in Bendigo, South Bendigo, Eaglehawk, Wedderburn, Murrabit and Euroa.CEPA Commercial Egg Producer's Association (Bendigo Region) correspondence, for the year 1983. This item includes the following documents: 8504.39a The Commercial Egg Producers' Association of Victoria contacted the office of David Kennedy, M.L.A., regarding eggs purchased by VicRail. 8504.39b From David Kennedy MLA to CEPA re representation. 8504.39c This letter from the Minister of Agriculture to the Secretary of the Commercial Egg Producers' Association of Victoria addresses the following key points:Acknowledgement of Correspondence:The Minister thanks the Association for their letter regarding the Discussion Paper on the proposed Egg Industry Stabilization Bill. 8504.39d This formal letter from the Minister of Agriculture communicates the following: The Governor in Council has officially appointed the Chairman, Deputy Chairman, and two additional Members to the Victorian Egg Marketing Board.The appointments are for various terms of office.The letter follows up on earlier communications regarding these appointments. A statement detailing the specifics of the appointments is included with the letter. 8504.39e From the Minister of Agriculture - outlines the upcoming Victorian Egg Marketing Board's appointment process and communication regarding the Chairman's position. 8504.39f This document is a formal letter from the Minister of Agriculture requesting nominations for qualified producers to be appointed to the Victorian Egg Marketing Board. Expiration of Current Terms:The terms of Mr. P. J. Carter and Mr. D. J. Foster as producer members will expire on 30 June 1983. 8504.39g The Victorian Egg Marketing Board shared a report on an experimental trial conducted in Gippsland focusing on Brown Eggs, with plans to discuss findings with producer organizations soon 8504.39h This document is a formal invitation from the Victorian Egg Marketing Board to representatives of the Commercial Egg Producers Association of Victoria. The Board requests a meeting to discuss several important industry issues: Egg Pricing and Cost of Production PoliciesReview and discussion of current pricing strategies and production costs affecting the Victorian egg industry.Hen Quotas for 1983/84Consideration of quota allocations for egg-laying hens in the upcoming year.Future Policy for Brown Egg Marketing Evaluation and planning for marketing brown eggs, including insights from recent marketing trials. 8504.39i This document is a formal letter from the Victorian Egg Marketing Board to the Commercial Egg Producers' Association of Victoria. The Board is sending two copies of a sales presenter to the Association for distribution to executives and members. The sales presenter is intended for the retail trade in Victoria.The sales presenter contains all relevant information about the upcoming "Plant-a-Herb" promotion. The Board expects this material will help the Association's executives by consolidating all details in one place.The letter is signed by Selwyn M. Hall, Deputy General Manager, and dated 25th February 1983. 8504.39j The Chairman of the Victorian Egg Marketing Board is circulating information about tenderizing spent hens to industry stakeholders. The letter is addressed to Mr. K. Fitzgibbon, Secretary of the Commercial Egg Producers Association.The purpose is to encourage discussion among producers to potentially gain advantages from this information. 8504.39k This document is a formal letter from the Victorian Egg Marketing Board to the Commercial Egg Producers Association, proposing a meeting to discuss recent industry developments. 8504.39l Various Circulars from the Victorian Egg Marketing Board for during the year 1983 8504.39m The Victorian Egg Marketing Board is inviting the Commercial Egg Producers Association to a meeting to discuss egg pricing.The meeting is scheduled for Thursday, 26th May at 3:30 p.m.The Association may send up to four delegates. 8504.39n Here are the key points from the letter by the Victorian Egg Marketing Board regarding the proposed brown egg marketing scheme 8504.39o This document is a formal invitation from the Victorian Egg Marketing Board for a cocktail reception 8504.39p This letter from the Victorian Egg Marketing Board to the Secretary of the Commercial Egg Producers Association outlines the agenda for an upcoming board meeting scheduled for May 26, 1983. 8504.39q Victorian Egg Marketing Board Meeting Darft Summary of Discussions, May 1983 8504.39r This document is a formal communication from the Victorian Egg Marketing Board addressing concerns about egg cartons not fitting larger eggs. 8504.39s This document is a formal letter from the Department of Agriculture Victoria addressing the staffing and support for the poultry industry in the Bendigo district. The Department acknowledges Mr. Evans' valuable work as a poultry officer.Mr. Evans has been promoted to Assistant Principal Officer, Poultry Industry Services, and will continue contributing to the industry, eventually relocating to Melbourne. 8504.39t The document is a formal response from the Poultry Farmer Licensing Review Committee regarding a complaint about illegal hen quota transfer and egg trade matters. 8504.39u This document is an invitation and agenda overview for the 1983 Annual Conference of the Victorian Farmers & Graziers Association (VFGA) Egg Producers Group. 8504.39v The document is a formal letter from the Crystal Egg Company addressing industry concerns and operational updates. 8504.39w The document is a formal letter from Crysta Egg Company to the Commercial Egg Producers Association proposing a new system for grading fee increases. 8504.39x The Chrystal Egg Company has held extensive discussions with egg producers about increasing grading charges, as the last increase was in November 1981.The timing and size of the increase were considered, with efforts to minimize the impact on producers, especially due to drought-related feed price increases.The introduction of a sliding scale for service fees, effective July 11th, 1982, means larger consignments will have lower per-dozen fees, while smaller consignments will pay higher rates. 8504.39y The document is a formal letter from the Crystal Egg Company addressing operational challenges related to egg collection and grading schedules 8504.39z Crystal Egg Company letter. The document addresses concerns and recommendations regarding dockage and cartage subsidies for egg producers in Victoria, Australia, specifically focusing on the Bendigo franchise zone. 8504.39aa From Egg Farmers of Victoria: Various News Circulars for the year 1983 8504.39ab This document is a formal communication from the Victorian Egg Marketing Board regarding the distribution of a discussion paper on grading floors to egg producers and related organizations. 8504.39ac The document outlines the Victorian Egg Marketing Board's considerations and plans regarding egg education and donations to schools 8504.39ad The document outlines plans by the Egg Farmers of Victoria to improve egg production forecasting 8504.39ae Victorian Egg Marketing Board - Office of the Chairman - The document provides detailed surplus figures by grade (in thousands of dozens) for the last three months of the 1982/83 period 8504.39af Egg Farmers of Victoria letter - The Board is addressing inefficiencies and unnecessary costs related to egg dockage, specifically unnecessary double handling and excessive cartage of eggs. 8504.39ag This document is a formal letter from a Member of the Legislative Council (Mr. Dunn, M.L.C., Member for North Western Province) to Mr. K. Fitzgibbon, Secretary of the Commercial Egg Producers Association of Victoria. The National Party is open to discussing issues raised in the Minister of Agriculture's Discussion Paper on the Egg Industry with the Association. 8504.39ah The Minister of Agriculture, Eric Kent, responds to a letter from Eddie Hann, Deputy Leader of the National Party, regarding a submission by the Commercial Egg Producers' Association. The submission concerns dockage issues and was sent to the Victorian Egg Marketing Board following their discussion paper. 8504.39ai This document is a formal letter from Bruce Reid, a Victorian politician, addressed to Mr. K. Fitzgibbon, Secretary of the Commercial Egg Producers' Association of Victoria. Bruce Reid confirms receiving a letter and a submission from the Commercial Egg Producers' Association regarding the Victorian Egg Marketing Board's "Dockage Discussion Paper 8504.39aj The document discusses pooling return economy airfare costs for delegates attending an Australian Council of Egg Producers meeting in Sydney.The pooling is based on airfares effective as of October 3, 1983 8504.39ak From the Australian Council of Egg Producers - The document announces the establishment of a Senate Select Committee on Animal Welfare in Australia, outlining its purpose and structure 8504.39al Australian Council of Egg Producers outcomes from the poultry welfare meeting 8504.39am Australian Council of Egg Producers General Meeting Minutes October 1983 8504.39an Australian Council of Egg Producers Objectives and Purposes 8504.39ao This document is a formal letter from David Kennedy, Member for Bendigo in the Victorian Legislative Assembly, addressed to Mr. K. Fitzgibbon, Secretary of C.E.P.A. Acknowledgement: David Kennedy thanks Mr. Fitzgibbon for sharing his organization's views on a discussion paper regarding egg industry stabilization.Enclosure: Kennedy includes a letter from Eric Kent, Minister of Agriculture, which discusses a proposed review of transport subsidies for the egg industry. 8504.39ap Notice of The Central Council annual meeting is scheduled for Friday, 17th June 1983 at 1:00 p.m. at City Hall, Bendigo. 8504.39aq This document is a formal letter nominating candidates for two producer vacancies on the Victorian Egg Marketing Board. 8504.39ar The document is a formal letter from the Victorian Egg Marketing Association addressed to the Minister of Agriculture, Hon. Eric Kent. The Association is responding to notification that the current Chairman's term for the Victorian Egg Marketing Board will expire on June 30, 1983. 8504.39as The document is a formal letter from CEPA to the managing director of the Crystal Egg Company, addressing concerns about proposed fee increases. 8504.39at The document is a letter from K. Fitzgibbon, Secretary to the Victorian Egg Marketing Board, expressing opposition to the introduction of brown eggs into the market. 8504.39au To the Minister of Agriculture. CEPA opposes the Victorian Egg Marketing Board's plan to introduce brown eggs in August 1984. 8504.39av The executive meeting minutes of the Commercial Egg Producers Association of Victoria, held on June 10, 1983, focused on discussing proposed principles for an Egg Industry Stabilization policy. 8504.39aw CEPA Half Yearly Conference Nov 1983 Minutes 8504.39ax The document outlines proposed principles and regulations for stabilizing and managing the egg industry, focusing on licensing, quotas, exemptions, and industry funding. 8504.39ay CEPA Annual Conference June 1983 Business Paper 8504.39az CEPA Central Council Executive Meeting Minutes July 1983 8504.39aaa This document is a formal letter from John Bourchier, MP, addressing concerns raised by the Commercial Egg Producers Association regarding diesel rebate policies. The government currently does not plan to change its diesel rebate program, despite concerns from egg producers. 8504.39aab From the Crystal Egg Company letter:Grading Charges and Inflation 8504.39aac This document is a formal response from the Poultry Farmer Licensing Review Committee to a query about alleged illegal hen quota transfers 8504.39aad From the Department of Agriculture Victoria. This departmental letter addresses the staffing and support for the poultry industry in Victoria, focusing on the Bendigo District Centre. 8504.39aae This document outlines the handling and fee policies for Class B egg consignments from the Victorian Egg Marketing Board. 8504.39aaf This document is a formal letter from the Minister of Agriculture to David Kennedy MLA; addressing concerns from the Commercial Egg Producers' Association regarding hen quota transfers and regulations in the egg industry. 8504.39aag This document from the Victorian Egg Marketing Board outlines key industry standards and policies regarding egg handling and regulatory compliance 8504.39aah This document from the Victorian Egg Marketing Board outlines procedures and fees related to egg grading and consignments 8504.39aai This letter from the Minister of Agriculture addresses concerns about interstate egg marketing between Victoria and New South Wales. 8504.39aaj Four page circular 29/83 This document is an invitation and agenda for an egg industry meeting organized by the Victorian Egg Marketing Board, scheduled for April 6, 1983. The meeting focuses on maximizing profits through the production of larger eggs and addresses key industry topics 8504.39aak Notice of CEPA Annual Meeting May 1983 8504.39aal This document is a circular from the Victorian Egg Marketing Board, dated June 3, 1983, discussing dockage costs and egg transport logistics for the 1982/83 period. 8504.39aam The document is a formal statement by the directors of the Commercial Egg Producers' Association Co-operative Limited regarding the financial year ending March 31, 1983 8504.39aan Minutes of the CEPA Annual Conference 17 June 1983 8504.39aao This document is a formal letter from The Federation Insurance Limited to policyholders, outlining important amendments to the Workers' Compensation Act and the resulting responsibilities for employers. 8504.39aap Egg Farmer of Victoria four page newsletter June 1983 8504.39aaq Hand Written Letter to the Victorian Egg Marketing Board titled "Dockage Discussion Paper" from Joan Heard, Secretary CEPA 8504.39aar 11 pages The document proposes legislative reforms to consolidate and modernize the regulation of Victoria's poultry and egg industries. Poultry Industry LegislationConsolidation of LawsCombines the Poultry Processing Act and Broiler Chicken Industry Act into a single Act for streamlined administration. 8504.39aas This document outlines plans by the Egg Farmers of Victoria to improve egg production forecasting through enhanced data collection and computer modeling 8504.39aat This document is a formal letter from the Egg Farmers of Victoria to the Commercial Egg Producers Association regarding production forecasting 8504.39aau This document is a formal letter to the Victorian Egg Marketing Board, along with their relply; expressing concerns from the Bendigo and South Bendigo branches of the C.E.P.A. regarding the company's publicity and sales strategies for microwave oven demonstrations. 8504.39aav Minutes of the Half yearly CEPA Conference 24 Nov 1983 8504.39aaw This document is a letter from John Brumby, Federal Member for Bendigo, to the Minister for Finance. Small primary producers who purchase less than 1,000 litres of diesel fuel per year are not eligible for the diesel fuel rebate, while larger producers are eligible. 8504.39aax From John Cain, Victorian Attorney General, This document outlines the main legal principles regarding trespass 8504.39aay Seven pages. This document is a discussion paper from the Minister of Agriculture regarding egg industry stabilization policies and legislative considerations. The paper is intended to gather feedback from stakeholders in the egg industry on issues related to stabilization policies before drafting new legislation. 8504.39aaz Information sheet. The Central Victoria Group Apprenticeship Scheme is a non-profit organization designed to address the decline in apprentice numbers by providing a flexible, shared apprenticeship model for employers in Central Victoria. 8504.39aaaa This document is a notice for the upcoming meeting of the Coliban Water Investigation Committee, and previous minutes. Tuesday, December 7, 1982 Time: 8:00 p.m.Location: City Hall, Bendigo 8504.39aaab This document is a notice for the upcoming meeting of the Coliban Water Investigation Committee, and previous minutes. Tuesday, Feb 8, 1982 Time: 8:00 p.m.Location: City Hall, Bendigo 8504.39aaac This document is a notice for the upcoming meeting of the Coliban Water Investigation Committee, and previous minutes. Tuesday, Jan 27th 1982 Time: 8:00 p.m.Location: City Hall, Bendigo 8504.39aaad This document provides the essential daily nutrient requirements for laying hens consuming 115 grams of feed per dayegg producer's information, correspondence, cepa, commercial egg producers' association
Beechworth Honey Archive
Publication, Antioxidants in Australian floral honeys: identification of health-enhancing nutrient components. (D'Arcy, B. R.). Canberra, 2005, 2005

... Antioxidants in Australian floral honeys: identification of health-enhancing nutrient components. (D'Arcy, B. R.). Canberra, 2005....Antioxidants in Australian floral honeys: identification of health-enhancing nutrient components. (D'Arcy, B. R.). Canberra, 2005. ...
University of Melbourne, Burnley Campus Archives
Book - PhD Thesis, Leah Catherine Marett, Regulation of Nutrient Partioning in Dairy Cows During an Extended Lactation, 2011

... Regulation of Nutrient Partioning in Dairy Cows During an Extended Lactation...PhD thesis Agricultural Science dairy cows Typed and bound PhD Thesis Regulation of Nutrient Partioning in Dairy Cows During an Extended Lactation Book PhD Thesis Leah Catherine Marett ...

phd thesis, agricultural science, dairy cows
University of Melbourne, Burnley Campus Archives
Article, C.R. Millikan, Relation between nitrogen source and the effects on flax of an excess of manganese or molybdenum in the nutrient solution, 1950

... Relation between nitrogen source and the effects on flax of an excess of manganese or molybdenum in the nutrient solution...Millikan from Australian Journal of Scientific Research, vol. 3, no. 4, 1950 Relation between nitrogen source and the effects on flax of an excess of manganese or molybdenum in the nutrient solution Article C.R. Millikan ...

Reprint of article by C.R. Millikan from Australian Journal of Scientific Research, vol. 3, no. 4, 1950c.r. millikan, australian journal of scientific research