This glass dish would probably have been used at the dining table to hold salt, mustard or another condiment. Or it could have been used in an office to hold small pins etc. or it could have held a flower or flowers but it is a little shallow for this purpose. This item has no known local provenance but is retained for display purposes as an item more likely to have been used in past days. This is a small oval-shaped glass dish. The base is made of plain glass but the sides are patterned with plain glass interspersed with ridged glass. household items, history of warrnambool

Condiment sets were more a feature of a table setting 100 years ago than they are today. The condiment sets, some very elaborate, have been mostly replaced by simple salt and pepper shakers. This item has no known local provenance but it is an attractive set and is suitable for display as an example of a household This is a condiment set. It has a metal stand with a looped handle and three metal rings for holding a salt container, a pepper container and a mustard dish. The three containers are made of china and are yellow with a decorative border of blue and red flowers. The tops of the salt and pepper containers are made of electro plated nickel silver and these are slightly tarnished. The mustard dish has a silver spoon. household items, history of warrnambool

Dr. S.A. Mellick was a long standing member of the Faculty of Anaesthetists, Royal Australasian College of Surgeons (FARACS) and gifted this object to the Faculty at the end of his term in 1989. Dr. Mellick was the first Australian to have become President of the International Society for Cardiovascular Surgery. The provenance and date of the salt cellar is verified by the hallmarks at the base of the dish made in 1804 during the reign of Britain's King George III.Sterling silver open cut salt cellar with blue glass bowl insert, boat shaped, featuring four ball feet, beaded borders with pierced and engraved detailing to the sides.[stand] PRESENTED BY S.A. MELLICK / FARACS / JUNE 1989 [hallmark] S E D (indicates maker as S & E Davenport), Image of Lion (indicates sterling silver), I (Indicates made in 1804) Image of kings head (indicates made in London), image of Sovereign's Head (indicates duty mark) Three cursive initials on side of dish are difficult to recognize however may possibly be identified as J E Wopen cut work, salt cellar, sterling silver, s & e davenport, dr sam mellick, faracs, salt cellar

This particular type of scales were manufactured in Great Britain around 1900-1910 by George Salter & Co. George Salter invented the first scales which related to various ways of indicating weight on a spring balance. A shallow dish came with the scales and would be place on top for holding the items which were to be weighed. John Silvester joined the firm in the 1850’sBrass dial-faced scales, manufactured by Salters, marked to weight up to 28 pounds in 2 ounce increments. Body of scales made of metal and now rustedCLASS II/SALTER'S/IMPROVED/FAMILY SCALE/NO50/SILVESTER'S PATENT/SALTER/TO WEIGHT 28LBS [centred on face of scales]salter's scales, churchill island, scales

Metallic scales with cast iron base. Measurements go up to 28lbs. Brass dial. Metal dish attached.Engraved on main dial "Salters Family Scales No.50. Silvesters Patent to weigh 28lb by 2oz"

The home of Ester Phillips in 23 Heather Grove, Nunawading was the original Post Office and General Store. Heather lived in the house after Charles Edward Hodges an early Postmaster.Miniature Salter Scales No 18D Small weighing scales - dish for items to be weighed on a triangular support and on a pedestal and base. Calibrated in 1/3rd oz on left hand side and 1/4 oz on the right hand side.Salter No 18D Made in Englandinstruments, weighing, communication, postal