Social history of Myer business operations and records.Myer's advertising Flyer for the Bendigo Cup 1995. Broadsheet four-page B&W paper flyer detailing company history, sales and "new look' to the Bendigo Store. Flyer produced as a wraparound to the Bendigo Advertiser issue. Undated.myer, advertising, bendigo advertiser

Trophy. Otway Tennis Association, B Grade Junior Premiers. An EPAINS lidded-cup with handles on a round bakelite base, with the names of winning teams from 1963/64, 1975/76, and 1982/83 to 1987/88 inclusive.1963/64 Beech Forest B 1975/76 Lavers Hill 1982/83 Johanna 1983/84 Carlisle River 1984/85 Lavers Hill 1985/86 Lavers Hill 1986/87 Wyelangtatennis, otway tennis association, lavers hill, beech forest, johanna, carlisle river, wyelangta

Childs china tea set consisting of 6 cups, 6 saucers, 6 plates, 1 tea pot with lid, 1 sugar bowl with lid and 1 milk jug, all decorated with coloured flowers and gold trim.toys, domestic equipment, tea set

Uncertain, but thought to have been presented to the 8/13 Victorian Mounted Rifles. Ornate silver cup with two handles intended for an annual boat race competition between Senior Non-Commissioned Officers and Other Ranks. Unit is not known but thought to be 8/13th Victorian Mounted Rifles. There is no record of it being awarded.The Max Benporath Annual SNCOs V ORs boat race Trophy / Presented by / Marg, Aaron, Sean and Bree Benporathtrophy, 20th light horse, cup

This bottle was used as a form of advertising for the Wodonga Business of Samuel Mason. Samuel Mason was born at Bethnal Green, a suburb of London in 1824. He came to Australia via California, landing in Sydney in 1847. After a return to the California goldfields Samuel returned to Australia, arriving in Albury, NSW in 1855. He opened a bakery in Albury, and also commenced the manufacture of ginger beer for which he gained a reputation across Australia. Mr Mason continued in business in Albury for some time, but he established himself in Wodonga c1857, continuing a branch business in Albury. Twice a month in the early days Mr Mason walked to Beechworth for the purpose of transacting business. Occasionally he was summoned to attend the Beechworth courts as a juror. In 1901 Mr Mason retired from business, handing over the reins to his only son, Mr Samuel Mason Jr. who continued the aerated water business for some years. In about 1920 the business changed hands, being take over by E. Bartel. Samuel Mason Sr. died on 6 April 1908 and is buried in Wodonga. Mr. Mason Jr. was a prominent townsman. For some years he was a councillor of the Town Riding of the Wodonga Shire Council. He was also the first chairman of the Wodonga Water Trust in 1908. Samuel Mason Jr. moved to Melbourne in March 1920, primarily due to failing health. He died on 6 February 1929 and was interred in Melbourne.This bottle has strong local significance as it is representative of one of the earliest businesses established in Wodonga in the 1850s which operated until c1920. The business continued after 1920 under different ownership and names.2 earthenware pottery bottles manufactured by Bendigo Pottery and imprinted with the business brand of S. Mason, Wodonga. One bottle still contains a marble as part of the Codd sealing system to prevent gas from the ginger beer seeping out and the drink going flat. The bottles Within two elliptical circles are painted (in freehand) "S. MASON" in the top half and "WODONGA" in the bottom half. These are separated by an asterisk on both sides. A large "S" overlaid by a similarly large "M" is within the inner circle. 2nd bottle also includes "BREWED GINGER BEER" above the brand. At bottom of bottle 1 "PINNACLE BRAND" At bottom of bottle 2 in an oval shape: "THE BENDIGO POTTERY CO./ EPSOM/BENDIGO"s. mason wodonga, aerated drinks, bendigo pottery

These scales are a common type which would have been used in an industrial, farm or produce merchants of the day. many items were sold in bulk with little packaging. With a top weight of 30 lb, items weighed would have been bulky type items.The Avery company manufactured weighing equipment and scales from the 1730's. Scales of many different descriptions were used in sales over the years and these are a good example. These scales are painted black with a circular plate which is slightly dished. it has three chains attached to a metal bar at the top which is serrated and has a counter weight on it. Another attachment to the bar has the hook from which it would hang.The number 1 is on the counter weight.The serrated bar has graduated markings on it in half pound increments up to 30 lb. Avery Ltd to weigh 30 lb is stamped at the end of the bar. warrnambool

The peck has been in use since the early 14th century when it was introduced as a measure for flour. The term referred to varying quantities until the modern units of measurement were defined in the 19th century. Cities in England used to have official standard weights and measures for that city or area. These containers were marked with the city's name and emblem, merchant’s weights and measures would then be checked against this to make sure they weren't trying to cheat their customers. The item in the collection is a standard measure approved by Bristol City and used by that City’s grocers to measure dry goods such as peas, beans, sugar, flour, meal etc., and its metal banding ensures that the measure cannot be reduced in size to cheat customers. Additional Information: The British Imperial System evolved from the thousands of Roman, Celtic, Anglo-Saxon, and customary local units employed in the middle Ages. Traditional names such as pound, foot, and gallon were widely used, but the values so designated varied with time, place, trade, product specifications, and dozens of other requirements. Early royal standards were established to enforce uniformity took the name Winchester, after the ancient tenth century capital of Britain. King Henry VII reaffirmed the customary Winchester standards for capacity and length and distributed royal standards throughout the realm. This process was repeated about a century later in the reign of Queen Elizabeth I. In the 16th century, the rod (5.5 yards, or 16.5 feet) was defined (once again as a learning device and not as a standard) defined by the length of the left feet of 16 men lined up heel to toe as they emerged from the church. By the 17th century usage and legal statute had established the acre, rod, and furlong at their present values together with other historic units such as the peck. Establishment of the System: The Weights and Measures Act of 1824 and the Act of 1878 established the British Imperial System based on precise definitions of selected existing units. The 1824 act sanctioned a single imperial gallon to replace the wine, ale, and corn (wheat) gallons that were in general use. The new gallon was defined as equal in volume to 10 pounds avoirdupois of distilled water weighed at 62°F with the barometer at 30 inches, or 277.274 cubic inches (later corrected to 277.421 cubic inches). The two new basic standard units were the imperial standard yard and the troy pound, which was later restricted to weighing drugs, precious metals, and jewels. In 1963 an act of parliament abolished archaic measures as the rod and chaldron and a metric system was adopted. An early example of a dry measuring container giving a snapshot of how imperial weights and measures developed in England to evolve the British measurement system into the metric arrangement that most countries have adopted today including Australia. It has social significance as an item that was in everyday use by grocers and other merchants to measure dry goods in the late 18th to early 19th centuries and used specifically in the Bristol region of England as an officially recognised measurement.Wooden measurement container with iron banding and hand made rivets container is a Quarter Peck official measurement container. Inscriptions are impressed into the sides of the wooden body. The container has the official crown and emblem of the City of Bristol, indicating this item was the Bristol City standard quarter peck measurement.Impressed into the timber on the front, a crown emblem over "C B G / CITY OF BRISTOL / QUARTER", on one side "HALF" , another side "PECK". Handwritten in white chalk on the base is "1458"flagstaff hill, warrnambool, shipwrecked-coast, flagstaff-hill-maritime-museum, flagstaff-hill-maritime-village, weights and measures, quarter peck, measurement container, dry grocery measure, bristol city measurement standard, city of bristol, british weights and measures, 18th and 19th centure standard measures

tinted colour postcard, unmounted, original, fair conditionOn back: Dear Dorothy I shall be with you as usual tomorrow (Tues) at half past 4 oc. Hoping you are all well. Miss D Taffett, Bluff Road, Elwood.

Unidentified picnic group in Greensborough. In the first half of the 20th century, rural Greensborough was a popular picnic destination.Digital copy of black and white photograph.nellie butterworth, picnics in greensborough

The large free standing clockwork gramophone was a popular source of family entertainment in the first half of the twentieth century.A large free-standing gramophone with two lids and four doors to front. One lid accesses turntable and a second for storage while the front doors open to the speaker for volume control on the right and record storage on the left. gramophone, clockwork, entertainment, twentieth century.

A tea strainer is a type of strainer that is placed over or in a teacup to catch tea leaves. When tea is brewed in the traditional manner in a teapot, the tea leaves are not contained in teabags, but rather are freely suspended in the water. As the leaves themselves may be distasteful, it is usual to filter them out with a tea strainer. Strainers usually fit into the top of the cup to catch the leaves as the tea is poured. Some deeper tea strainers can also be used to brew single cups of tea, much as teabags or brewing baskets are used - the strainer full of leaves is set in a cup to brew the tea, and then removed, along with the spent tea leaves, when the tea is ready to drink. By using a tea strainer in this way, the same leaves can be used to brew multiple cups. Tea strainer use declined in the 20th century with mass production of the tea bag, but is still preferred among connoisseurs who claim that keeping the leaves packed in a bag, rather than freely circulating, inhibits diffusion. Many assert that inferior ingredients, namely dust quality tea, are often used in tea bags. Tea strainers are usually either sterling silver, stainless steel, or china. Strainers often come in a set, with the strainer part and a small saucer for it to sit in between cups. Tea strainers in themselves have often been turned into artistic masterpieces of the silver- and goldsmith's craft, as well as rarer specimens of fine porcelain. Brewing baskets (or infusing baskets) resemble tea strainers, but are more typically put in the top of a teapot to contain the tea leaves during brewing. There is no definitive boundary between a brewing basket and a tea strainer, and the same tool might be used for both purposes. Tea strainers are also used by patients trying to pass a kidney stone. The patient urinates through the strainer, thereby ensuring that, if a stone is passed, it will be caught for evaluation and diagnosis. Source: www.wikipedia.net This item has historical significance in the evolution of Tea drinking.The Strainer being needed if a cup of tea was to be poured without tea leaves being present in the tea liquid.As Tea bags have been introduced into everyday life tea strainers are an item of the past. This particular tea strainer was an item for everyday useage.White enamel tea strainer, round in shape with flange edges, 7 small circle areas of perforations in the concave area of the utensil, a small perforated handle (same material) at one outer area of the item.domestic, kitchen, food, preparation, white, enamel, tea, strainer, beverage, perforated, utensil, round, flanges, leaves

Hobbies are mainland birds that prefer to spend their time in forests and woodlands. They are widespread in Australia's colder eastern states, particularly Adelaide, Victoria, and Southern NSW. With a diet of bats, insects, and small birds, they use their refined wing structure, which is long and narrow in shape, more suited to speed than precision, and sharp reflexes to catch prey in mid-flight. Because they are members of the Falconidae and Falconiformes raptor families and have similar characteristics, they are frequently confused with their relative, the Peregrine Falcon. Close inspection reveals that they are half the size and have a more pronounced dark masking around the eyes. This specimen is part of a collection of almost 200 animal specimens that were originally acquired as skins from various institutions across Australia, including the Australian Museum in Sydney and the National Museum of Victoria (known as Museums Victoria since 1983), as well as individuals such as amateur anthropologist Reynell Eveleigh Johns between 1860-1880. These skins were then mounted by members of the Burke Museum Committee and put-on display in the formal space of the Museum’s original exhibition hall where they continue to be on display. This display of taxidermy mounts initially served to instruct visitors to the Burke Museum of the natural world around them, today it serves as an insight into the collecting habits of the 19th century.This specimen is part of a significant and rare taxidermy mount collection in the Burke Museum. This collection is scientifically and culturally important for reminding us of how science continues to shape our understanding of the modern world. They demonstrate a capacity to hold evidence of how Australia’s fauna history existed in the past and are potentially important for future environmental research. This collection continues to be on display in the Museum and has become a key part to interpreting the collecting habits of the 19th century.The Australian Hobby is a medium-sized bird with a falcon-like appearance, long wings, and a commanding posture and presence. This bird has a distinctive brown/black helmet on its head, as well as a mask-like face that is highlighted by the prominent white half collar. Over the top of reddish brown underpart feathers, streaks of black lined patterns decorate the protruding chest. With its squared off tail feathers, the bird's back is dark brown and appears elongated and domineering. It is perched on a wooden stand and is secured with wire that does not obscure the talons.No swing tagtaxidermy mount, taxidermy, animalia, burke museum, beechworth, australian museum, skin, reynell eveleigh johns, bird, australian birds, falcon, falconidae, falconiformes, peregrine falcon

Steelyard used for weighing wool and wheat on "Moor Park" on Yarriariak Creek, twenty miles from Horsham, Victoria.Steelyard used for weighing wool and wheat on "Moor Park" on Yarriariak Creek.sheep stations management, wool growing, hamilton, mr robert g, sheep stations - management

Goose Lagoon Campsite 1918 A post card of the area a few miles from Port Fairy near BoodcarraBlack and white Photograph of Goose Lagoon campsite.Campsite Goose Lagoon 1918 WRBtgoose lagoon, campsite, post card, port fairy, grassland, swamp

The first site of school no. 2064 was on Glenloth Road, one mile from Fig Tree corner on Calder Highway.Sepia photograph of pupils in front of Teddywaddy State School No. 2064, early 1900s. L to R. Pupils Back Row. M Jolly, K Thompson, C Sait, G Jolly, W Sait. Middle Row. ?, L Sait, D Churchill, E Sait, E Sait, D Sait. Front Row. ?, ?, N Sait, J Sait. Infront of door.?, H Curnow, ?, L Thompson, H Sait.school, education, charlton

A small map of the Bullarook State Forest Reserve. Drawn on a fine buff coloured paper attached to a stiff cloth backing sheet. The title is hand written and includes a "scale one mile to one inch" hand written also. The map is signed "John Wrigglesworth, assistant ? and dated 26/6/1869" although the month and year are almost illegible.moorabool west, state forest, bullarook, eastern moorabool river, werribee river, moorabool east, blakes saw mill, wombat, andersons saw mill

Anglesea, Victoria [cartographic material] produced by Royal Australian Survey Corps. Colour; Scale [1:63,360] 1 mile to 1 inch; transverse Mercator projection; Sheet No. 866, Zone 7. Two stamps: 1. Rankine and Dobbie Pty Ltd. 2. Authorised for sale / Price 2/- / By Department of the Army Original date: November 1928.(See above)anglesea map, topographic map

Group of men in front of a picnic shelter, known men are from left to right: 1.Frank Wells, 2. Dan Hoban, 3. J.A.P Ham (Town Clerk), 4. William Oates, 5. Minister from Melbourne, 6. Armstrong, 7. ?, 8.Alden, 9.Jack or Bill Pratt, 10. Mr keast ?, 11.Rowell Miles

Yields information about the appearance of the million mile sign after it had been removed from the tram following closure and before return to the tram through the BTPS.Colour 27 x 27 mm slide in a white Kodak cardboard mount of the sign that was fitted that was fitted to tram 27, recording it had done one million miles in Ballarat (see Reg Items 6427 and 6428 for background and subsequent donation of the sign to the Museum). Slide mount dated April 97 Photo from the collection of Lilian Butler.ballarat, tramways, trams, signs, million miles, plaques, btps, tram 27

Newspaper clipping from The Courier, 24/4/1973 of a photo of tramcar 27 at the Museum site (BTPS) on display with three children at or near the doorway. Tramcar on the dash panel has the sign "This tram has just completed 1,000,000 miles in Ballarat" on the front apron. Captions notes children names as "Louise, Genevieve and David Hanzl" and mentions BTPS as an attraction.date in blue ink of "24/4/73" in top right hand corner of cutting.trams, tramways, btps, museum development, displays

Research report - 28 A4 pages + cover sheet, titled "Melbourne's cable trams - A major nineteenth century engineering achievement", written by Miles Pierce and published in the June 2020 issue of "The International Journal for the History of Engineering & Technology" Paper looks at the history of the cable tram network in Melbourne, its construction, financing, operation, technology and its place in the world.trams, tramways, cable trams, melbourne, construction, operations