The pocket balance was first created in 1770 by Richard Salter in the UK. From the late 18th century onwards these small scales were widely used in markets, grocers and farm shops – wherever people needed to be able to verify the weight of goods to be purchased in order to calculate the correct pricing. Because it was portable, and simple to use, the pocket balance was ideal for weighing goods where accuracy was not required. This balance appears to have been used for weighing fish.Pocket spring scales made of steel. There is a spring fixed at one end with a hook to which an object can be attached at the other. At the top of the scales there. is a metallic ring to fasten the object. This is attached to the main body which on one side has measurements inscribed into the metal surface. Inside the body is a spring loaded mechanism which moves along the scales when weight is added to a hook at the bottom of the shaft.At the top - POCKET BALANCE ARROW and the letters M P inside an oval.scales pocket-balance spring-balance measuring-instrument

Bendigo Advertiser '' The way we were'' from 2002. Champions: a Golden Square football team in 1935. Back from left: J. Salter, G. Hicks, J. McNamee, H. Lapsley, T. McMahon, W. Useback, J. Fisher, C. Rowe. Centre: A. McPherson, A. Ham, L. Wellington A. Arthur, R. Lee, J. La Rose, J. Rilen. Front: H. Arthur, C. Mani, A. Bower, J Allan. The clip is in a folder.newspaper, bendigo advertiser, the way we were

Letter dated 13 Dec 1865 mentioning that W Salter had been paid seven pound and has since been paid £4, and received from contributions and he was still in the Funds, but it was hoped that he could go back to work in a week or ten days. He would like the amount forwarded as their balance takes place on the 27th. Signed Jas Thos Holl. Court King of the Forest seal impression in the top left corner.societies, aof, correspondence, ancient order of foresters no. 3770 collection - correspondence, court king of the forest, commercial hotel, w salter, jas thos holl, court foresters home

This ice-cream freezer was used by Ruth Gore's mother to make ice-cream for the ---- family. Ice-cream mixture was beaten and placed in the inner cylinder; ice and salt were placed in the surrounding outer cylinder. When the ice-cream was partially frozen it was removed from the container and beaten a second time before being replaced in the container to set. (other info -check with Ruth -where lived, mother's name, when used, how often, etc)Ice-cream a rarity in 1930s? Ice chests, fridges not common until post WWII?Tin-plated double-walled iron barrel painted blue with item name stencilled in dark blue on the outside. The barrel is open top and bottom with a tinned lid on the base; the top lid is missing. The space between the wall and inner cylinder is for ice, the tinned inner cylinder for ice-creamThe Frigidfreezer, icecream, icecream maker, the frigid, gore, ruth, dairy products

Used domestically, though any extra butter would have been sold to neighbours. Many families kept a cow or two for milk etc. Cream needed to be at least 2 days old - the thicker the better. The handle was turned until the cream turned to butter,the whey was poured off and the butter washed in cold water until the water ran clear. Generally salt and bicarbonate of soda were added. Two pats were used to form butter into 1lb lots.This was used by Mrs (1890-1980) Carl Wehner who was the son of the blacksmith Herman Wehner. Wehner's Blacksmith's was founded at Orbost in 1889.Wooden "Cherry" butter churn with wood and metal turning handle. It has a detachable wooden lid.Front - E. Cherry - improve maker patent, Gisborne stencilled 0 Bottom - stencilled 0 On top of lid handle - 49260butter-churn domestic-items food-preparation wehner-hermann

Map shows the first layout of Melbourne by Government surveyor Robert Russell, who accompanied Governor Richard Bourke in 1837. The surveyed blocks extend from present-day Flinders Street to Lonsdale Street, and Spring Street to Spencer Street, with extensive vacant land west to a salt lake (afterwards Batman's Swamp, later drained), north beyond Flagstaff Hill and south towards South Melbourne. Vegetation coverage is indicated, and tracks and existing buildings and cultivated land are shown.Printed map was created by Day & Haghe, Lithographers to the Queen, sometime after 1838, when the company received its Royal appointment. Copies of the 1837 map exist in several major map collections in Australia; most are uncoloured. This particular map is the earliest in the Kew Historical Society's map collection. It is a nationally significant artefact. Black and white lithographed map hand-coloured in blue and yellow gouache of the town of Melbourne in 1837. In contrast to the original lithograph, the river and the township blocks are coloured blue and yellow. A similar, partly coloured copy is in the collection of the University of Melbourne.maps - melbourne - 1830s, governor sir richard bourke, robert russell - surveyor, cartography

Illustration. Taken and cut from a book. Black and White rectangle image on off white paper. Portland from Barton's Beach, looking north west. Panoramic view in background of Portland's town with original buildings. All Saints Catholic Church with spire recognisable. Pier in the Middle right with various structures and a docked ship with sails. Bottom left 3 people launching two canoes at the beach. Wattle Creek or Salt Creek with bridge structure on the middle left. Front: 'VIEW OF PORTLAND' - printed, bottom frame. Signature 2cm in from the left corner of the frame 'CALVERT. SS'portland, bartons beach, portland bay

Letter, dated April 10/1866 mentioning a draft enclosed for £2/13/4 being the amount Brother Salter? As received as Sick Pay, contributions subtracted from £3/3/6. Also that any Brother employing any Doctor other than the one employed by the Court to which he belongs has to do so at his own expense. He wants a full explanation about the affair in the next letter. Signed George Emerson, Secretary.societies, aof, correspondence, ancient order of foresters no. 3770 collection - correspondence, court foresters home, bro salter?, george emerson, thos hall

Black and white photo of the Long Gully Football Club 1926. Gurnseys have vertical stripes and horizontal striped sleeves. Names are: C Rowe, J Steele, H Metcalf, T Paynting, W Trewarne, W Boucher, J Hoskin, Pat Kelly, Potter, H Salter, T Craig, J Martin, R Rosewarne, A Palmer, A Waterson, R Grenfell, B Whitford, H Beckensall, H Boucher, J Casley, B Bodilly, P Wellington and R Rowe.bendigo, history, long gully history group, the long gully history group - long gully football club 1926, c rowe, j steele, h metcalf, t paynting, w trewarne, w boucher, j hoskin, pat kelly, potter, h salter, t craig, j martin, r rosewarne, a palmer, a waterson, r grenfell, b whitford, h beckensall, h boucher, j casley, b bodilly, p wellington, r rowe, bartlett bros

Copy of a black and white Long Gully School 2120 Photo Grades III - V from the 1920's. Children are sitting or standing outside a brick building. Two children in the front row are holding up a blackboard with the name of the school and grades written on it. The known names are written under the photo. They are: H Thomas, F Gill, H Williams, W Sheckleton, H Sims, Spedding, C Mylon, E Rosewarne, Bryar, E Brockley, H Bryant, M Hall, L Lanyon, J Rowe, J Pithie, H Pithie, J Grossman, O Ermal, U? Betts, A Gill, Kitt, W Kendall, M Williams, G? Marshal, R Michell, W Mitchell, T Trewarta, A Middling, M Clapton, E Shekelton, M Phillipson, J Waterson, J Conner, Z Wallent, P Kendall, O Ross, D Harvey, B Salter, B Phillipson, H Bryant, B Grenfell, J Salter, B Fitzsimmons, E Crossley and Ross. The year and the name Edwin Crossley is written on the paper.bendigo, history, long gully history group, the long gully history group - long gully school photo 1920's, h thomas, f gill, h williams, w sheckleton, h sims, spedding, c mylon, e rosewarne, bryar, e brockley, h bryant, m hall, l lanyon, j rowe, j pithie, h pithie, j grossman, o ermal, u? betts, a gill, kitt, w kendall, m williams, g? marshal, r michell, w mitchell, t trewarta, a middling, m clapton, e shekelton, m phillipson, j waterson, j conner, z wallent, p kendall, o ross, d harvey, b salter, b phillipson, h bryant, b grenfell, j salter, b fitzsimmons, e crossley, ross.

Lake Bolac township, 1970. This picture shows the 2nd football oval, tennis courts, golf course and racecourse (front-right) above the salt lake and the Lake Bolac Common (front-left). The Primary School is still on its original site between the oval and the Ararat road. The High School is beside the fresh-water lake (centre back) and to its left are the early caravan park and bowling club. The Aquatic Club shed can just be seen behind the lake bank. Photograph taken by Lewis Wills.lake bolac, football oval, tennis courts, race track, golf course, bowling club, caravan park, aquatic club shed, primary school, high school

The donor of this gift, Professor John Gibbs, has played an important role in the history of ANZCA as a board member of the first ANZCA Council. In the late 1980s Professor Gibbs was President of the New Zealand Society of Anaesthetists and in 2004 received the ANZCA medal for his major contributions to the status of anaesthesia. The muffineer set was presented in a custom made box bearing the manufacturer's mark 'Nanking Store', active in Shanghai, China from the late 19th century until early 20th century. Each item in the set is stamped with the makers mark and character of a rooster. It is unknown as to the symbolism of the rooster, however, it may have represented the Chinese year of the rooster. It is possible this is a Chinese export silver piece, as a result of increased export trade to the West in the early 20th century. Chinese export silver were made in foreign taste for export, in particular common items such as tea and coffee sets. A Muffineer is a small container with a pierced top for sprinkling sugar, salt, spice, or other powder. It gained its name from its early use for sprinkling sugar or salt on muffins and were part of the Victorian tableware. After the First World War and the change of life style, this was later referred to as sugar shakers.A sterling silver muffineer set of Queen Anne revival with tray. Muffiner set contains 3 silver shakers (muffineer), 6 silver condiment dishes on stand 3 with lid and handle, 10 small, rounded spoons, 10 blue, glass inserts for condiment dishes. The set comes with a custom made presentation box, lined with beige silk. The box proper is lined in dark blue velour with individual sections cut out to sit each set piece. Each piece is hallmarked except four spoons. Large heavy oval shaped silver tray with extended loop rope designed handle on either side decorated with a very ornate fern leaf pattern design etched into the entire base of the tray. [printed in gold lettering on beige fabric inside lid cover] Chinese name of manufacturer in Chinese characters / NANKING STORE / GOLD AND SILVER SMITHS / 444 SZECHUEN ROAD / SHANGHAI / markers mark and Chinese characters [hallmarks on condiments dishes] NKSTERLING / SILVER / character of rooster [hallmarks on muffineer] NANKING / SILVER / character of rooster [hallmarks on spoons - 6 only] NANKING / character of rooster [hallmarks on tray reverse] 19722 number scratched into surface.professor john gibbs, nanking store, chinese export silver, muffineer, sterling silver

Wooden board featuring winners of a table tennis competition“ MHTOSC/ TABLE TENNIS/ HANDICAP TOURNAMENTS/ YEAR SINGLES CHAMPION DOUBLES CHAMPION/ 1963 R. AUSTIN W. SALTER-R AUSTIN/ 1964 H. SANDFORD K. ISAACS- J ROBINSON/ 1665 R. KIRWEN D.FOWLER- B. STEWART/ 1966 B MCCARTHY W. SALTER-R AUSTIN/ 1967 D. MARR G. LEECH-M. HORTON/ 1968 D.MARR/ 1969 B. DALTON B.DALTON-I SMITH/ 1976 I.S LOW/ 1986 R. HALLIWELL J. LEAHY-M.DUNDAS/ 1987 R. KIRWEN J. LEAHY-I. LOW/ 1988 J. LEAHY R. BARLOW/ J. SANGER” "PMA 0364"

Flat irons were used for general ironing. Historical information Sad Irons (the term comes from an old word sald for solid) were made by blacksmiths and used to smooth out material by pressing the hot iron over it. A piece of sheet -iron was placed over the kitchen fire and the irons placed on it could be heated whilst remaining clean of ash. The women used 2 irons - one heating while the other was used. Thick cloth or gloves protected their hands from the hot irons. The cool iron was replaced on the fire or stove to heat again. These irons were cleaned with steel wool to prevent them marking the material. If the iron was too hot the material would scorch. Most homes set aside one day for ironing and some large households had an ironing room with a special stove designed to heat irons. However, most women had to work with a heavy, hot iron close to the fireplace even in summer. A solid piece of cast iron, the base is triangular a shape with a ten centimetre base with curved sides coming to a point 15.5 centimetres from the base and is three centimteres thick. The bottom of the iron is flat. Two curved pieces three centimetres wide, half a centimetre thick and seven centimetres apart rise from rise up eight centimetres, between them is a two centimetre diameter and ten centimetre long hollow handle. Embossed on the iron is - 4 SILVESTERS PATENT SALTER and an arrow with a knotted rope around it. K5polishing iron, silvesters patent, sad iron

‘The Art of the Japanese Package’ was an exhibition that toured to 10 Australian and 11 New Zealand public galleries in 1979 and 1980. The touring exhibition comprised 221 objects of traditional Japanese packaging which extended from ceramics, wood and paper to woven fibre containers. At the conclusion of the tour, The Japan Foundation and the Crafts Board of the Australia Council donated the vast majority of the exhibition to the Ararat Gallery for its permanent collection. Combining the natural qualities of bamboo, paper and straw with delicate craftsmanship, these unique objects express Japanese aesthetics as applied through fibre crafts. In Japan, the qualities and traits of natural materials are exploited rather than hidden. The texture of straw, the septa of bamboo are not concealed but lovingly incorporated into the whole. In 1979 Hideyuki Oka, curator of ‘The Art of the Japanese Package’ wrote: “In no way self-conscious or assertive, these wrappings have an artless and obedient air that greatly moves the modern viewer. They are whispered evidence of the Japanese ability to create beauty from the simplest products of nature. They also teach us that wisdom and feeling are especially important in packaging because these qualities, or the lack of them, are almost immediately apparent. What is the use of a package if it shows no feeling?” The descriptions of the featured objects were written by Hideyuki Oka, curator of ‘The Art of the Japanese Package’, 1979.Gift of the Japan-Australia Foundation and the Crafts Board of the Australia Council, 1981Here a whole dried and salted fish (a yellow tail, to be exact) has been wrapped in a sheath of straw and wound with a continuous length of straw rope. The effect is attractively rustic, and the tightly wound rope makes a pleasing pattern. When the fish is to be eaten, it is necessary only to unwind the rope part of the way, slice off as much as is needed, and then close the package by rewinding. This rope-wound yellowtail, makiburi, as the Japanese call it, is a well-known product from the city of Kanazawa, Ishikawa Prefecture, in the Sea of Japan. - Professor Hideyuki Oka, curator.japanese art, japanese packaging, tsutsumi, gift giving

This compressor was part of the E.G. Ward Collection. It is connected to the diving suit and boots also in our collection. Siebe Gorman & Company Ltd was a British company that developed diving equipment and breathing equipment and worked on commercial diving and marine salvage projects. The company advertised itself as 'Submarine Engineers'. It was founded by Augustus Siebe, a German-born British engineer chiefly known for his contributions to diving equipment. Siebe Gorman traded as an engineering firm for over 180 years from 1819 to 1999. The early success of the business was due to its founder, the Prussian immigrant Christian 'Augustus' Siebe (1788-1872). For business reasons, he applied for and was granted British citizenship in 1856. He was a gifted engineer who was able to translate theoretical problems into practical, working products. During the industrial Victorian period, the business traded as 'A. Siebe' at 145 High Street Holborn London, but in 1828 new premises were acquired at 5 Denmark Street, Soho. The family firm produced a wide range of manufactured goods including paper-making machinery, measuring machinery, water-pumps, refrigeration equipment and diving apparatus. Augustus Siebe specialised in submarine engineering early on and the company gained a reputation for the manufacture of safe, reliable diving apparatus. Augustus Siebe is best remembered for the development and manufacture of the ‘closed’ Diving Dress based on the ideas of Charles and John Deane, George Edwards and Charles Pasley. Apart from some small modifications to valves and diver communications, the basic 12 bolt ‘closed’ diving dress remained relatively unchanged after the 1870s. Later company successes were also based on innovation, with new products that could be successfully developed and manufactured to high standards. This was largely attributed to the inventive nature, foresight, engineering and entrepreneurial skills of Robert Henry Davis (1870-1965). In 1882, RH Davis joined the company of 'Siebe & Gorman' as a young 11-year-old office boy and he was to remain with the company until he died in 1965. Augustus Siebe retired in 1869 and handed over the company to a new partnership of Henry H. Siebe (1830-1885) and William A. O'Gorman (1834-1904). The new firm traded as 'Siebe & Gorman' (1870-1879) from premises in and around Mason Street, Westminster Bridge Road, Lambeth, London. The two partners soon recognised the potential of R.H. Davis and in 1894, aged 24, he became General Manager of Siebe & Gorman. Davis increasingly ran the company until the surviving partner (W.A. Gorman) died in 1904. The firm was disposed of to the Vickers (armaments) family and a new company 'Siebe Gorman & Co. Ltd.' (1905-1998) was formed. Under the chairmanship of Albert Vickers, R.H. Davis was kept on as Managing Director, and the company forged ahead. However, after WW1, the Great Depression caused manufacturing output and share prices to slump. In 1924 Robert Davis made a deal with the Vickers Board and acquired control of the company through majority shares. Under his leadership, the Siebe Gorman Company flourished and within time, four of his sons also joined the firm. The company gained a worldwide reputation for the manufacture of diving apparatus, decompression and observation chambers, and safety breathing apparatus of all types for use on the land, in the air and under the sea (including mine rescue, tunneling, aircraft, diving, submarine escape and in other hazardous environments). Close research and development links with the MOD (especially the Admiralty), also provided a lucrative outlet for the company products. In 1932, Robert Davis was knighted by King George V, principally for his invention of the ‘Davis Submerged Escape Apparatus’ (D.S.E.A.). Siebe Gorman essentially remained a family firm from the beginning (under A Siebe) until it became a public company for the first time in 1952. However, following WW2, British manufacturing stagnated through stifled investment and post-war austerity, and there was little innovation. Siebe Gorman fortunes began to decline as an ageing Sir Robert Davis failed to invest, or change the company business and management practices. In 1959, Siebe Gorman was acquired by the “Fairy Group” and the ailing Sir Robert was made Life President. Consequently, nothing changed and the slow decline continued until Sir Robert's death in March 1965. Around 1960, Siebe Gorman acquired the diving apparatus manufacturer C E Heinke, and for a brief period, it manufactured some diving equipment under the combined name of Siebe Heinke. Around 1964, Mr. E. 'Barry' Stephens was appointed as the new Managing Director to modernise Siebe Gorman. Changes were made, including a move to a new factory in Wales in 1975. The new company concentrated on fire fighting breathing apparatus and escape equipment, and the move coincided with the loss of many of the older, traditional craft skills. Between 1985 and 1998, Siebe expanded through acquisitions, and several other companies were acquired. The Siebe Gorman (diving apparatus) company has therefore traded as A. Siebe (1819-1870); Siebe & Gorman (1870-1879); Siebe Gorman & Co (1880-1904); Siebe Gorman & Co. Ltd (1905-1998).The compressor is a very significant item as it gives a snapshot into marine history and the development of diving equipment generally especially that used for salvage operations before and during WW2. Siebe & Gorman the company that made the equipment was a leading inventor, developer and innovator of marine equipment with its early helmets and other items eagerly sought after today for collections around the world. The items in the Flagstaff Hill collection give us an insight as to how divers operated and the dangers they faced doing a very necessary and dangerous job during the early days of marine exploration.A single cylinder divers' pump by Siebe Gorman & Co Ltd, London, eccentric hand cranked in brass mounted mahogany case with instructions to the underside of the lid, brass covered pressure gauge and air outlet, brass makers plaque to the front, water inlet and outlet to the rear, green painted lifting rings. Machinery has some blue painted areas on the metal.Plate on the back 'WATER SUPPLY" "WATER OVERFLOW" "WATER DRAIN-IN" Pressure gauge dial "BOURDON'S PRESSURE GAUGE" STEBE GORMAN & CO. LONDON", "LBS PRESSURE" "FEET OF SALT WATER" Plate on the front " PATENT, Siebe Gorman & Co Ltd Submarine Engineers" below emblem (Lion, Crown, Horse)flagstaff hill, warrnambool, flagstaff-hill, maritime-museum, diving compressor, london, siebe gorman & co ltd, marine technology, life saving, deep sea diving, maritime museum, maritime village, manine history

Sanderson P (1988): '73 Walpole Street (Kew), 'Otira'. Built 1887. Original use - Residence. Architect - Crouch. Henry Berry, a noted philanthropist and salt merchant of Melbourne, was the original owner of this two-storey, boom-period house. Berry occupied the residence until his death in 1923 while in February the following year, the property was auctioned. Subsequently purchased by the Methodist Church for use as a training college for missionaries, a number of additions and alterations were made at that stage including a memorial chapel that was built on the property in 1957.' Otira is now a private residence. Original colour positive photograph (polaroid) of 'Otira', 73 Walpole Street, Kew, taken in 1978 by students in Form 3R at Trinity Grammar School as part of a project. The view in the photograph is of the front of the house, minus the first floor verandah that had been removed some decades before and preceding the reinstatement of the verandah sometime after 1988. Prue Sanderson, in the City of Kew Urban Conservation Study, Vol.2 (1988) stated that: 'The house originally had a fine cast iron verandah to two facades, however despite its removal, it remains as a most preposessing structure, The small cast iron perch is not original. Overall the design is in Italianate styling and the walls are clad in render, with extremely fine incised medallions in the render at both levels. The treatment of the tripartite windows with rounded upper corners is also atypical and is repeated in the joinery of the front entrance.'"Photo one / Trinity Grammar Project 1978 / Form 3R / "Otira" Walpole St"otira - 73 walpole street, henry berry, historic houses -- kew (vic.), trinity grammar school, melbourne architects -- crouch

Sanderson P (1988): '73 Walpole Street (Kew), 'Otira'. Built 1887. Original use - Residence. Architect - Crouch. Henry Berry, a noted philanthropist and salt merchant of Melbourne, was the original owner of this two-storey, boom-period house. Berry occupied the residence until his death in 1923 while in February the following year, the property was auctioned. Subsequently purchased by the Methodist Church for use as a training college for missionaries, a number of additions and alterations were made at that stage including a memorial chapel that was built on the property in 1957.' Otira is now a private residence. Original colour positive photograph (polaroid) of 'Otira', 73 Walpole Street, Kew, taken in 1978 by students in Form 3R at Trinity Grammar School as part of a project. The view in the photograph is of the panelled entrance hall."Photo 2 / Otira entrance / Trinity Bays Project"otira - 73 walpole street, henry berry, historic houses -- kew (vic.), trinity grammar school, melbourne architects -- crouch, interior design -- entrance halls -- 1880s

Sanderson P (1988): '73 Walpole Street (Kew), 'Otira'. Built 1887. Original use - Residence. Architect - Crouch. Henry Berry, a noted philanthropist and salt merchant of Melbourne, was the original owner of this two-storey, boom-period house. Berry occupied the residence until his death in 1923 while in February the following year, the property was auctioned. Subsequently purchased by the Methodist Church for use as a training college for missionaries, a number of additions and alterations were made at that stage including a memorial chapel that was built on the property in 1957.' Otira is now a private residence. Original colour positive photograph (polaroid) of 'Otira', 73 Walpole Street, Kew, taken in 1978 by students in Form 3R at Trinity Grammar School as part of a project. The view in of a fire surround and overmantel in the house."Photo 3 / Walnut mantle Otira / Trinity Form 3R"otira - 73 walpole street, henry berry, historic houses -- kew (vic.), trinity grammar school, melbourne architects -- crouch, interior design -- overmantels -- 1880s

Sanderson P (1988): '73 Walpole Street (Kew), 'Otira'. Built 1887. Original use - Residence. Architect - Crouch. Henry Berry, a noted philanthropist and salt merchant of Melbourne, was the original owner of this two-storey, boom-period house. Berry occupied the residence until his death in 1923 while in February the following year, the property was auctioned. Subsequently purchased by the Methodist Church for use as a training college for missionaries, a number of additions and alterations were made at that stage including a memorial chapel that was built on the property in 1957.' Otira is now a private residence. Original colour positive photograph (polaroid) of 'Otira', 73 Walpole Street, Kew, taken in 1978 by students in Form 3R at Trinity Grammar School as part of a project. The view is of the painted glass panels surrounding the main door, viewed from the hall."Photo 4 / Stained glass door panels Otira"otira - 73 walpole street, henry berry, historic houses -- kew (vic.), trinity grammar school, melbourne architects -- crouch, interior design -- front doors -- 1880s, interior design -- painted glass -- 1880s

Empire research/service history of Major Herbert James SHANNON 2314 8th Light Horse AIF - Enlisted 21/6/1915 aged 40 years 9 months - Served Dardanelles, Egypt, Palestine and Sinai - Batles Gallipoli, The Nek, 2nd Gaza, Beersheba, Tel El Khuweilfe, At Huj Led Charge during the Es Salt Raid, Tiberias, Damascus. Awarded Distinguished Service Order Mentioned in Dispatches VD 1914/5 Star British War Medal Victory Medal. Discharged 6/10/1919. Two pages of cream coloured paper with black typing below rising sun crest centred in ornate border.Service No 2312h j shannon, 8th light horse aif, wangaratta rsl

Port of Portland Authority archivesFront: (no inscriptions) Back: P.H.T./ Print No. 15/2 Neg. No P18/ Date taken August 1962./ SUBJECT./ "TD 24" Bulldozer/ crossing Salt Water Creek (Ink stamp with blue pen and pencil additions, lower right) equ90 (pencil, center left) 15/2 (pen upper left)port of portland

The Fisher family lived at Waterloo farm, Smythe's Road, near Ballarat. Alice Russell Shaw the daughter of Jessie Black Hamilton and John Shaw, married Albert Fisher in 1909 and had 10 children by him. They lived at Waterloo farm, Smythe's Road. Alice Russell Fisher (Shaw) was known as 'Queenie' Fisher. This family farmed in the Smythe's area for many years. They produced fine milk and butter. Jean, their second eldest child recalled that when they made the butter sculptures they used plenty of salt so that it wouldn't melt. They won first prizes at the Ballarat Show for the butter sculptures.It is a rare example of home industry and creative endeavour.Two black and white photographs that have been laminated.nonebutter sculpture, smythe's road, smythes, ballarat show, shaw, fisher, hamilton

The Fisher family lived at Waterloo farm, Smythe's Road, near Ballarat. Alice Russell Shaw the daughter of Jessie Black Hamilton and John Shaw, married Albert Fisher in 1909 and had 10 children by him. They lived at Waterloo farm, Smythe's Road. Alice Russell Fisher (Shaw) was known as 'Queenie' Fisher. This family farmed in the Smythe's area for many years. They produced fine milk and butter. Jean, their second eldest child recalled that when they made the butter sculptures they used plenty of salt so that it wouldn't melt. They won first prizes at the Ballarat Show for the butter sculptures.Photocopy of original photographSmythe's Rd School. Brother Ed has a letter in his pocket. Joyce and Mary dressed alike in front. Others were Una Kent, Rose Owen, Elenor Egan, George Fletcher. Be about 1923-24 fisher, smythe's road school, smythe's road, school, egan, owen, kent, hamilton, shaw, ballarat, waterloo farm

The Fisher family lived at Waterloo farm, Smythe's Road, near Ballarat. Alice Russell Shaw the daughter of Jessie Black Hamilton and John Shaw, married Albert Fisher in 1909 and had 10 children by him. They lived at Waterloo farm, Smythe's Road. Alice Russell Fisher (Shaw) was known as 'Queenie' Fisher. This family farmed in the Smythe's area for many years. They produced fine milk and butter. Jean, their second eldest child recalled that when they made the butter sculptures they used plenty of salt so that it wouldn't melt. They won first prizes at the Ballarat Show for the butter sculptures.Llaminated sepia photograph.nonewaterloo farm, fisher, hamilton, shaw, smythe's road, ballarat, farm, farmhouse

Polishing irons were used for ironing collars and frills. Historical information Sad-irons (the term comes from an old word sald for solid) were made by blacksmiths and used to smooth out material by pressing the hot iron over it. A piece of sheet -iron was placed over the kitchen fire and the irons placed on it could be heated whilst remaining clean of ash.. The women used 2 irons - one heating while the other was used. Thick cloth or gloves protected their hands from the hot irons. The cool iron was replaced on the fire or stove to heat again. These irons were cleaned with steel wool to prevent them marking the material. If the iron was too hot the material would scorch. Most homes set aside one day for ironing and some large households had an ironing room with a special stove designed to heat irons. However, most women had to work with a heavy, hot iron close to the fireplace even in summer. A solid piece of cast iron, the base is triangular a shape with an eight centimetre base with curved sides coming to a point 13 centimetres from the base and is three and a half centimetres Thick. The bottom of the iron is curved. Two curved pieces two and a half centimetres wide, half a centimetre thick and six centimetres apart rise from rise up seven centimetres, between them is a two centimetre diameter and nine centimetre long hollow handle. Embossed on the iron is - 4 SILVESTERS PATENT SALTER and an arrow with a knotted rope around it. K13polishing iron, silvesters patent, sad iron

A field ration, combat ration or ration pack is a canned or pre-packaged meal, easily prepared and eaten, transported by military troops on the battlefield. They are distinguished from regular military rations by virtue of being designed for minimal preparation in the field, using canned, pre-cooked or freeze-dried foods, powdered beverage mixes and concentrated food bars, as well as for long shelf life.Australian Defence Force Combat Ration pack for one man. Contains 30 items: tomato soup, processed cheddar cheese, blackberry fruits spread, sweetened condensed milk, cream cracker buscuits, scotch finger biscuits, instant coffee x2, chocolate drinking powder, sugar x8, mixed berry beverage powder, Cottee's cordial powder, tropical fruit grains, salt, pepper, sweet chilli sauce, tabasco sauce, arrowmint chewing gum, tangerine lemon lollies, toothpicks, scourer, napkins, bottle opener.Australian Defence Force Combat Ration (One Man) contents list.ration pack, australian army ration pack

Used domestically, though any extra butter could have been sold to neighbours. Many families kept a cow or two for milk etc. Cream needed to be at least 2 days old - the thicker the better. The handle was turned until the cream turned to butter,the whey was poured off and the butter washed in cold water until the water ran clear. Generally salt and bicarbonate of soda were added. Two pats were used to form butter into 1lb lots. This butter was most typically meant for consumption by the family, but in some instances it may be taken away for consignment by commercial receivers of dairy produce. This item is typical of the period when food processing was done at home. It would have been before the time of mass food processing factories.A metal butter churn with cast iron hand crank on side. The bowl container has a steel lid. It sits on a tripod stand.dairy butter-churn farming

C.C. Thorold in the main classrooms with the Tasmanina blackwood honour board above the door. Lines written on the black board are from Richard II, Act IV, Scene 1: Mine eyes are full of tears, I cannot see: And yet salt water blinds them not so much But they can see a sort of traitors here. Nay, if I turn mine eyes upon myself, I find myself a traitor with the rest; For I have given here my soul's consent To undeck the pompous body of a king; Made glory base and sovereignty a slave, Proud majesty a subject, state a peasant.