Programme of the annual "Anzac Commemoration Ceremony for Students", held in April each year. In 2024 it was held on 19th April and was the 92nd time it was held. The ceremony provides a valuable opportunity for students to gain an appreciation of the Anzac spirit, the significance of the Shrine and the meaning of Anzac Day. It was the first student commemoration attended by Her Excellency Professor the Honourable Margaret Gardner as Governor of Victoria. The 6 pages outline the order of service of the ceremony.A record of the long running event run by Legacy to inform school students about Anzac Day.Colour printed brochure x 6 pages for the 2024 Anzac Commemoration.anzac commemoration for students, wreath laying ceremony

Photos of a Legacy Conference in 1998 which was the 75th Anniversary year. The photos show a military band on stage at the Victorian Art Centre and speeches being made in front of a large audience. Also a choir and a lady in the official party receiving a bunch of flowers. A record of an event for the 75th Anniversary in 1998. Colour photo x 6 of the Legacy Conference Opening at Victorian Arts Centre in 1998.Printing on the back "75th anniversary, conference

Silver place mat with "Presented to Members of 5/6 RVR SERGEANTs Mess from WO1 S.Hansford PMC Jan 91-Jan 93"Presented to Members of 5/6 RVR SERGEANTs Mess from WO1 S.Hansford PMC Jan 91-Jan 93

Brass map of Australia on top of a brass boomerang, which is attached to a brass 6 pdr. shell case on the outside circular base of the casing."AUSTRALIA" on side of casing. On shell base: 6 Pr 10 cwt 11, LOT 197, RL kn 1941 CFornaments, military history, trench art

Black and white photograph of tram 768, south bound in Swanston St at Bourke St. Tram has destination of South Melbourne Beach, Route 1. Photo by Vic Solomons 1--6-1980.on rear in ink "W5 768 in Swanston St at Bourke St / 10/6/80"trams, tramways, swanston st, bourke st, w5 class, south melbourne beach, route 1, tram 768

These forms relate to the Service History of 1740 Pte K J McKenzie who enlisted 08 April 1915 and served with 6 Aust Machine Gun Coy on the Gallipoli Peninsula. Pte McKenzie was KIA in France 02 July 1916This is the Service History of 1740 Pte K J McKenzieSix (6) Pages of photographed documents Certified True Copies, relating to 1740 Pte K J McKenzieVarious AMF Documents, 1740 Pte K J McKenzieaif, ww!, mckenzie, gallipoli

.1) War damage Albert .2) War damage Albert .3) War damage Albert .4) Village scene Native .5) British soldiers in dug outs, colour .6) War damage Hotel De Ville Arras The cards are part of a collection re J S HOWLETT. Refer 41 medals, 48.4P photos..1) - .6) Photo cards of war damage at various sites in different theatres of war.Postcards written in either ink or pencil.documents, postcards, military history, bombardment damage, ruins

Colour photograph of Ballarat No. 41 crossing No. 35 at the Grey St. loop, Albert St. Sebastopol. No. 41 in bound with destination of Lydiard St. Nth and 35 with destination of Sebastopol. Photo dated 6/11/1962. On Kodacolour paper."54Ed" in blue ink, date stamp 6 Nov 1962" in red ink.albert st., sebastopol, grey st. loop, tram 34, tram 41

Yields information the appearance of No. 25 and the Ballarat railway station precinct in the early 1950's.Digital image from the Wal Jack Ballarat Album of No 25 in bound in Lydiard St North, about to cross the railway tracks at Ballarat Railway station, has Reids Coffee Palace and the railway station in the background. Photo by Wal Jack 6-6-1953. Wal's album notes say tram has two aussie flags on roof. See image i2 for rear of photograph. See image i3 for hi res scan of print. See image i4 for hi res scan of negativeOn rear in ink "SEC Ballarat No. 25 with two aussie flags on roof, Lydiard St North 6-6-53" In top right hand corner is Wal Jack stamp with number T900. written in.trams, tramways, lydiard st north, railway station, level crossings, tram 25

This post card was sent to Ethel from her friend Arnie and is dated 13 January 1916. The photograph was taken on 01 January 1916. The note indicates that the personnel in the photograph are from Geelong and are posted to 13 Platoon, 6 Reinforcement, 24 Battalion.The photograph is an original.Sepia Photograph, oblong, cardboard, photograph of 24 Battalion, 13 Platoon, 6 Reinforcement Group, members of the AIF.On the back of the photograph (Post Card) are the details - the photograph was taken on 01 January 1916 and the persons in the photograph are all from Geelong. The names of the men are on the back of the photograph.24 battalion, 13 platoon, aif, ww1, photograph

Black and White print contained within the Wal Jack Bendigo and Geelong Album, see Reg Item 5003 for more details. Photo of Geelong No. 2 at the junction of the Newtown line. Has the destination of Chilwell. Photo by Wal Jack 23-6-1949. i1 - scan of print in the album i2 - rear of image i3 - scan of negative at 3200dpi added 6/6/2020. On rear in ink "SEC Geelong No. 2 leaving Newtown Junc for Chilwell 23-6-49" Has the Wal Jack copyright stamp in the top right hand corner with the number "T282" written in..trams, tramways, geelong, newtown, chilwell, tram 2

Coloured Postcard with a set of 6 views of Ballarat - Sturt St with a double deck horse tram behind an ESCo tramcar, Central Median strip, Ballarat Post Office with an ESCo tram in the foreground, Gardens, Sturt St and Gong Gong Reservoir. Has a handwritten letter to a person near Newcastle and dated 28-12-1908(?). The stamp has been removed. Also has Ken Magor's hand stamp on the rear. No details of publisher. Demonstrates a multi view coloured postcard.Postcard - coloured - 6 panel views of Ballarat - divided back, used.See image i2 for letter and posting details.sturt street, post office, ballarat, tramways, lydiard st, esco, gong gong reservoir, gardens, botanical gardens

Found in former bookshop when it closed in 2009.2 pairs of Football Socks Mens size 6-11. College colours of white, green and black (uniform). Still in original plastic bag packaging Santos Football Socks Mens 6-11 Contents 100% Nylon Cotton Blend Cushion Foot Made In Australiaburnley college uniform, uniform

Silver Plate with "Presented to Members of 5/6 RVR SERGEANTS Mess from WO1 S. Hansford PMC Jan 91- Jan 93"Presented to Members of 5/6 RVR SERGEANTS Mess from WO1 S. Hansford PMC Jan 91- Jan 93"

John Stanistreet collection..1) Ribbon: British War Medal 1914-18 .2) Ribbon: Victory Medal 1914-19 .3) Button: Brown, plastic 4 hole .4) Button: Brass coloured Australia in centre Crown above .5) Button: Gold coloured Australia in centre Crown above .6) Button: Gold coloured Australia in centre Crown above, piece of fabric attached.4) - .5) - .6) ”Australian Military Forces”uniforms - accessories, metal craft- brassware, manchester

A bandage is a piece of material used either to support a medical device such as a dressing or splint, or on its own to provide support to the body; it can also be used to restrict a part of the body. G. J. Coles opened the 'Coles Variety Store' on 9 April 1914 on Smith Street in the Melbourne, Victoria suburb of Collingwood. Further expansion occurred and Coles' interest in food retailing was spurred in 1958 when it acquired 54 John Connell Dickins grocery stores. It then acquired the Beilby's chain in South Australia in 1959 and 265 Matthews Thompson grocery stores in New South Wales in 1960 .In 1960, the first supermarket was opened in the Melbourne suburb Balwyn North, at the corner of Burke and Doncaster Roads where a modernised version continues to operate. By 1973, Coles had established stores in all Australian capital cities. From 1962, its supermarkets were branded Coles New World with accompanying rocket imagery. In 1991, the stores were re-branded Coles Supermarkets and from 1998, simply as Coles. George James (G. J.) Coles learned the retail trade working for his father's 'Coles Store' business from 1910 to 1913. The store continued operating as "The Original Coles" at Wilmot, Tasmania until it was destroyed by a fire on 24 January 2014. An unused, 1 inch ( 2.5cm ) x 6 yards ( 2metres) cotton, ‘open wove’ bandage in a cellophane wrapper sold by G.J. Coles Pty Ltd Variety StoresCellophane wrapper top: WHITE OPEN WOVE / BANDAGE / 1 X 6 YDS. / SPECIAL QUALITY / G.J.COLES * pharmacy, medicines, bandages, wounds, early settlers, market gardeners, moorabbin, bentleigh, cheltenham, cotton, gauze, coles g j pty ltd., variety stores, supermarkets, smith street collingwood, retailers, shops

This handmade ‘gallon’ style of bottle was generally used for storing and transporting wine and ale. Many bottles similar to this one have their bases embossed with “6 TO THE GALLON”. It is one of many artefacts recovered from unidentified shipwrecks along Victoria’s coast between the late 1960s and the early 1970s. It is now part of the John Chance Collection. The capacity of this is one-sixth of a gallon (imperial measure), which is equal to 758 ml. (American bottles were often inscribed “5 TO THE GALLON”, which is one-fifth of an American gallon, equal to 757 ml.) Contemporary home brewers can purchase new ‘6 to gallon’ bottles that hold 750 ml. and are sold in cases of 36 bottles, which is equal to 6 gallons of wine. Glass was made thousands of years ago by heating together quartz-sand (Silica), lime and potash. Potash was obtained from burnt wood, but these days potash is mined. The natural sand had imperfections such as different forms of iron, resulting in ‘black’ glass, which was really dark green or dark amber colour. The ‘black’ glass was enhanced by residual carbon in the potash. Black glass is rarely used nowadays but most beer, wine, and liquors are still sold in dark coloured glass. Glass vessels were core-formed from around 1500 BC. An inner core with the vessel’s shape was formed around a rod using a porous material such as clay or dung. Molten glass was then modelled around the core and decorated. When the glass had cooled the vessel was immersed in water and the inner core became liquid and was washed out. Much more recently, bottlers were crafted by a glassblower using molten glass and a blow pipe together with other hand tools. Another method was using simple moulds, called dip moulds, that allowed the glass to be blown into the mould to form the base, then the glassblower would continue blowing free-form to shape the shoulders and neck. The bottle was then finished by applying a lip. These moulded bottles were more uniform in shape compared to the free-form bottles originally produced. English glassblowers in the mid-1800s were making some bottles with 2-piece and 3-piece moulds, some with a push-up style base, sometimes with embossing in the base as well. Improvements allowed the moulds to also have embossed and patterned sides, and straight sided shapes such as hexagons. Bottles made in full moulds usually displayed seam seams or lines. These process took skill and time, making the bottles valuable, so they were often recycled. By the early 20th century bottles were increasingly machine made, which greatly reduced the production time and cost. This bottle is historically significant as an example of a handmade, blown inscribed glass bottle manufactured in the mid-to-late 1800s for specific use as a liquor bottle with a set measurement of one-sixth of gallon. It is also historically significant as an example of liquor bottles imported into Colonial Victoria in the mid-to-late 1800s, giving a snapshot into history and social life that occurred during the early days of Victoria’s development, and the sea trade that visited the ports in those days. The bottle is also significant as one of a group of bottles recovered by John Chance, a diver in Victoria’s coastal waters in the late 1960s to early 1970s. Items that come from several wrecks have since been donated to the Flagstaff Hill Maritime Village’s museum collection of shipwreck artefacts by his family, illustrating this item’s level of historical value. Bottle, brown glass, handmade. Tall slim Gallon style liquor bottle. Applied, double collar lip; square upper with flared lower. Neck has seams and shoulder seam from 3-piece mould. Body with horizontal ripples tapers inwards to base. Push-up base with pontil mark and embossed inscription. Tape over wire around mouth. Cork remnants inside mouth. Embossed on base "6 TO THE GALLON"flagstaff hill, warrnambool, flagstaff hill maritime museum, maritime museum, shipwreck coast, flagstaff hill maritime village, great ocean road, shipwreck artefact, john chance, glass bottle, antique bottle, gallon bottle, 6 to the gallon bottle, handmade, dip mould, mouth blown, pontil mark, blown bottle, liquor bottle, ale bottle, double collar, 19th century bottle, collectable

This handmade ‘gallon’ style of bottle was generally used for storing and transporting wine and ale. Many bottles similar to this one have their bases embossed with “6 TO THE GALLON”. It is one of many artefacts recovered from unidentified shipwrecks along Victoria’s coast between the late 1960s and the early 1970s. It is now part of the John Chance Collection. The capacity of this is one-sixth of a gallon (imperial measure), which is equal to 758 ml. (American bottles were often inscribed “5 TO THE GALLON”, which is one-fifth of an American gallon, equal to 757 ml.) Contemporary home brewers can purchase new ‘6 to gallon’ bottles that hold 750 ml. and are sold in cases of 36 bottles, which is equal to 6 gallons of wine. Glass was made thousands of years ago by heating together quartz-sand (Silica), lime and potash. Potash was obtained from burnt wood, but these days potash is mined. The natural sand had imperfections such as different forms of iron, resulting in ‘black’ glass, which was really dark green or dark amber colour. The ‘black’ glass was enhanced by residual carbon in the potash. Black glass is rarely used nowadays but most beer, wine, and liquors are still sold in dark coloured glass. Glass vessels were core-formed from around 1500 BC. An inner core with the vessel’s shape was formed around a rod using a porous material such as clay or dung. Molten glass was then modelled around the core and decorated. When the glass had cooled the vessel was immersed in water and the inner core became liquid and was washed out. Much more recently, bottlers were crafted by a glassblower using molten glass and a blow pipe together with other hand tools. Another method was using simple moulds, called dip moulds, that allowed the glass to be blown into the mould to form the base, then the glassblower would continue blowing free-form to shape the shoulders and neck. The bottle was then finished by applying a lip. These moulded bottles were more uniform in shape compared to the free-form bottles originally produced. English glassblowers in the mid-1800s were making some bottles with 2-piece and 3-piece moulds, some with a push-up style base, sometimes with embossing in the base as well. Improvements allowed the moulds to also have embossed and patterned sides, and straight sided shapes such as hexagons. Bottles made in full moulds usually displayed seam seams or lines. These process took skill and time, making the bottles valuable, so they were often recycled. By the early 20th century bottles were increasingly machine made, which greatly reduced the production time and cost. This bottle is historically significant as an example of a handmade, blown inscribed glass bottle manufactured in the mid-to-late 1800s for specific use as a liquor bottle with a set measurement of one-sixth of gallon. It is also historically significant as an example of liquor bottles imported into Colonial Victoria in the mid-to-late 1800s, giving a snapshot into history and social life that occurred during the early days of Victoria’s development, and the sea trade that visited the ports in those days. The bottle is also significant as one of a group of bottles recovered by John Chance, a diver in Victoria’s coastal waters in the late 1960s to early 1970s. Items that come from several wrecks have since been donated to the Flagstaff Hill Maritime Village’s museum collection of shipwreck artefacts by his family, illustrating this item’s level of historical value. Bottle, brown glass, handmade. Tall slim Gallon style liquor bottle. Applied double collar lip; square upper with flared lower. Push-up base with pontil mark and embossed inscription. Base is uneven, glass composition has imperfections.Embossed on base "6 TO THE GALLON"flagstaff hill, warrnambool, flagstaff hill maritime museum, maritime museum, shipwreck coast, flagstaff hill maritime village, great ocean road, shipwreck artefact, john chance, glass bottle, antique bottle, gallon bottle, 6 to the gallon bottle, handmade, dip mould, mouth blown, pontil mark, blown bottle, liquor bottle, ale bottle, double collar, 19th century bottle, collectable

This handmade ‘gallon’ style of bottle was generally used for storing and transporting wine and ale. Many bottles similar to this one have their bases embossed with “6 TO THE GALLON”. It is one of many artefacts recovered from unidentified shipwrecks along Victoria’s coast between the late 1960s and the early 1970s. It is now part of the John Chance Collection. The capacity of this is one-sixth of a gallon (imperial measure), which is equal to 758 ml. (American bottles were often inscribed “5 TO THE GALLON”, which is one-fifth of an American gallon, equal to 757 ml.) Contemporary home brewers can purchase new ‘6 to gallon’ bottles that hold 750 ml. and are sold in cases of 36 bottles, which is equal to 6 gallons of wine. Glass was made thousands of years ago by heating together quartz-sand (Silica), lime and potash. Potash was obtained from burnt wood, but these days potash is mined. The natural sand had imperfections such as different forms of iron, resulting in ‘black’ glass, which was really dark green or dark amber colour. The ‘black’ glass was enhanced by residual carbon in the potash. Black glass is rarely used nowadays but most beer, wine, and liquors are still sold in dark coloured glass. Glass vessels were core-formed from around 1500 BC. An inner core with the vessel’s shape was formed around a rod using a porous material such as clay or dung. Molten glass was then modelled around the core and decorated. When the glass had cooled the vessel was immersed in water and the inner core became liquid and was washed out. Much more recently, bottlers were crafted by a glassblower using molten glass and a blow pipe together with other hand tools. Another method was using simple moulds, called dip moulds, that allowed the glass to be blown into the mould to form the base, then the glassblower would continue blowing free-form to shape the shoulders and neck. The bottle was then finished by applying a lip. These moulded bottles were more uniform in shape compared to the free-form bottles originally produced. English glassblowers in the mid-1800s were making some bottles with 2-piece and 3-piece moulds, some with a push-up style base, sometimes with embossing in the base as well. Improvements allowed the moulds to also have embossed and patterned sides, and straight sided shapes such as hexagons. Bottles made in full moulds usually displayed seam seams or lines. These process took skill and time, making the bottles valuable, so they were often recycled. By the early 20th century bottles were increasingly machine made, which greatly reduced the production time and cost. This bottle is historically significant as an example of a handmade, blown inscribed glass bottle manufactured in the mid-to-late 1800s for specific use as a liquor bottle with a set measurement of one-sixth of gallon. It is also historically significant as an example of liquor bottles imported into Colonial Victoria in the mid-to-late 1800s, giving a snapshot into history and social life that occurred during the early days of Victoria’s development, and the sea trade that visited the ports in those days. The bottle is also significant as one of a group of bottles recovered by John Chance, a diver in Victoria’s coastal waters in the late 1960s to early 1970s. Items that come from several wrecks have since been donated to the Flagstaff Hill Maritime Village’s museum collection of shipwreck artefacts by his family, illustrating this item’s level of historical value. Bottle, brown glass, handmade. Tall slim Gallon style liquor bottle. Applied double collar lip; square upper and flared lower. Neck has seams and shoulder seam from 3-piece mould. Body tapers towards base. Push-up base with pontil mark and embossed inscription. Base is uneven. Mouth has remnants of the seal in it and tape remnants around its outside. Embossed on base "6 TO THE GALLON"flagstaff hill, warrnambool, flagstaff hill maritime museum, maritime museum, shipwreck coast, flagstaff hill maritime village, great ocean road, shipwreck artefact, john chance, glass bottle, antique bottle, gallon bottle, 6 to the gallon bottle, handmade, dip mould, mouth blown, pontil mark, blown bottle, liquor bottle, ale bottle, double collar, 19th century bottle, collectable

This handmade ‘gallon’ style of bottle was generally used for storing and transporting wine and ale. Many bottles similar to this one have their bases embossed with “6 TO THE GALLON”. It is one of many artefacts recovered from unidentified shipwrecks along Victoria’s coast between the late 1960s and the early 1970s. It is now part of the John Chance Collection. The capacity of this is one-sixth of a gallon (imperial measure), which is equal to 758 ml. (American bottles were often inscribed “5 TO THE GALLON”, which is one-fifth of an American gallon, equal to 757 ml.) Contemporary home brewers can purchase new ‘6 to gallon’ bottles that hold 750 ml. and are sold in cases of 36 bottles, which is equal to 6 gallons of wine. Glass was made thousands of years ago by heating together quartz-sand (Silica), lime and potash. Potash was obtained from burnt wood, but these days potash is mined. The natural sand had imperfections such as different forms of iron, resulting in ‘black’ glass, which was really dark green or dark amber colour. The ‘black’ glass was enhanced by residual carbon in the potash. Black glass is rarely used nowadays but most beer, wine, and liquors are still sold in dark coloured glass. Glass vessels were core-formed from around 1500 BC. An inner core with the vessel’s shape was formed around a rod using a porous material such as clay or dung. Molten glass was then modelled around the core and decorated. When the glass had cooled the vessel was immersed in water and the inner core became liquid and was washed out. Much more recently, bottlers were crafted by a glassblower using molten glass and a blow pipe together with other hand tools. Another method was using simple moulds, called dip moulds, that allowed the glass to be blown into the mould to form the base, then the glassblower would continue blowing free-form to shape the shoulders and neck. The bottle was then finished by applying a lip. These moulded bottles were more uniform in shape compared to the free-form bottles originally produced. English glassblowers in the mid-1800s were making some bottles with 2-piece and 3-piece moulds, some with a push-up style base, sometimes with embossing in the base as well. Improvements allowed the moulds to also have embossed and patterned sides, and straight sided shapes such as hexagons. Bottles made in full moulds usually displayed seam seams or lines. These process took skill and time, making the bottles valuable, so they were often recycled. By the early 20th century bottles were increasingly machine made, which greatly reduced the production time and cost. This bottle is historically significant as an example of a handmade, blown inscribed glass bottle manufactured in the mid-to-late 1800s for specific use as a liquor bottle with a set measurement of one-sixth of gallon. It is also historically significant as an example of liquor bottles imported into Colonial Victoria in the mid-to-late 1800s, giving a snapshot into history and social life that occurred during the early days of Victoria’s development, and the sea trade that visited the ports in those days. The bottle is also significant as one of a group of bottles recovered by John Chance, a diver in Victoria’s coastal waters in the late 1960s to early 1970s. Items that come from several wrecks have since been donated to the Flagstaff Hill Maritime Village’s museum collection of shipwreck artefacts by his family, illustrating this item’s level of historical value. Bottle, olive green glass, handmade. Tall slim Gallon style liquor bottle. Applied double collar lip; square upper and flared lower. Mouth has remnants of tape and wire seal. Mould seam around shoulder. Body tapers slightly inward to the base. Push-up base has pontil mark and is embossed in large letters. Base is uneven. Embossed on base "6 TO THE GALLON"flagstaff hill, warrnambool, flagstaff hill maritime museum, maritime museum, shipwreck coast, flagstaff hill maritime village, great ocean road, shipwreck artefact, john chance, glass bottle, antique bottle, gallon bottle, 6 to the gallon bottle, handmade, dip mould, mouth blown, pontil mark, blown bottle, liquor bottle, ale bottle, double collar, 19th century bottle, collectable

This handmade ‘gallon’ style of bottle was generally used for storing and transporting wine and ale. Many bottles similar to this one have their bases embossed with “6 TO THE GALLON”. It is one of many artefacts recovered from an unidentified shipwrecks along Victoria’s coast between the late 1960s and the early 1970s. It is now part of the John Chance Collection. The capacity of this is one-sixth of a gallon (imperial measure), which is equal to 758 ml. (American bottles were often inscribed “5 TO THE GALLON”, which is one-fifth of an American gallon, equal to 757 ml.) Contemporary home brewers can purchase new ‘6 to gallon’ bottles that hold 750 ml. and are sold in cases of 36 bottles, which is equal to 6 gallons of wine. Glass was made thousands of years ago by heating together quartz-sand (Silica), lime and potash. Potash was obtained from burnt wood, but these days potash is mined. The natural sand had imperfections such as different forms of iron, resulting in ‘black’ glass, which was really dark green or dark amber colour. The ‘black’ glass was enhanced by residual carbon in the potash. Black glass is rarely used nowadays but most beer, wine, and liquors are still sold in dark coloured glass. Glass vessels were core-formed from around 1500 BC. An inner core with the vessel’s shape was formed around a rod using a porous material such as clay or dung. Molten glass was then modelled around the core and decorated. When the glass had cooled the vessel was immersed in water and the inner core became liquid and was washed out. Much more recently, bottlers were crafted by a glassblower using molten glass and a blow pipe together with other hand tools. Another method was using simple moulds, called dip moulds, that allowed the glass to be blown into the mould to form the base, then the glassblower would continue blowing free-form to shape the shoulders and neck. The bottle was then finished by applying a lip. These moulded bottles were more uniform in shape compared to the free-form bottles originally produced. English glassblowers in the mid-1800s were making some bottles with 2-piece and 3-piece moulds, some with a push-up style base, sometimes with embossing in the base as well. Improvements allowed the moulds to also have embossed and patterned sides, and straight sided shapes such as hexagons. Bottles made in full moulds usually displayed seam seams or lines. These process took skill and time, making the bottles valuable, so they were often recycled. By the early 20th century bottles were increasingly machine made, which greatly reduced the production time and cost. This bottle is historically significant as an example of a handmade, blown inscribed glass bottle manufactured in the mid-to-late 1800s for specific use as a liquor bottle with a set measurement of one-sixth of gallon. It is also historically significant as an example of liquor bottles imported into Colonial Victoria in the mid-to-late 1800s, giving a snapshot into history and social life that occurred during the early days of Victoria’s development, and the sea trade that visited the ports in those days. The bottle is also significant as one of a group of bottles recovered by John Chance, a diver in Victoria’s coastal waters in the late 1960s to early 1970s. Items that come from several wrecks have since been donated to the Flagstaff Hill Maritime Village’s museum collection of shipwreck artefacts by his family, illustrating this item’s level of historical value. Bottle, brown glass, Tall slim gallon style. Applied double collar lip; upper is straight, lower is flared. Lip has bumps around the top. Neck has slight taper towards shoulder, which has a shoulder seam from the mould. Body tapers inwards towards base. Push up base has a pontil mark. Base is embossed.Embossed on base "6 TO THE GALLON"flagstaff hill, warrnambool, flagstaff hill maritime museum, maritime museum, shipwreck coast, flagstaff hill maritime village, great ocean road, shipwreck artefact, john chance, glass bottle, antique bottle, gallon bottle, 6 to the gallon bottle, handmade, dip mould, mouth blown, pontil mark, blown bottle, liquor bottle, ale bottle, double collar, 19th century bottle, collectable

Published by The Courier Ballarat on 25-6-2022 reporting on the State Government grant for $200,000 to provide additional interpretative displays and hands on activities. Quotes Paul Mong, Virginia Fenelon and MP for Wendouree Juliana Addison. Has a photo of Peter Waugh, Virginia and Paul standing in front of Geelong 2. Photo and story by Erin WilliamsProvides information on a State Government Grant to the Museum for additional interpretation.Newspaper - digital image - The Courier 25-6-2022 - Tramways visitors to 'use all senses'btm, tramways, grants, museum, ballarat

Collection of 6 propaganda leaflets written in German and destined for release in Germany advising citizens of Winston Churchills new warning regarding forthcoming bombing raids. Part of the Frederick Gardner Davey DFC No 410533 RAAF collection. Refer Cat No 3536P for his service details..1) - .6) double sided propaganda leaflets, one side printing all black and reverse black and red..1) .2) & .3) Handwritten in black ink on top of front page, “22/23 - 4 - 44 BRUNSWICK”bombing germany, propaganda

Each record has a number and the title of the piece. The artists' names are also mentioned and the length of time it plays. The "record should run 160 revolutions per minute - not faster or slower". .1) Blue Amberol No. 1868 - "Lasca" - F Deprez / Edgar Davenport .2) Amberol No. 999 - "Peggy Gray" - Thurland Chatterway .3) Blue Amberol No.1819 - "Just a Wee Deoch and Doris" - Harry Lauder .4) Blue Amberol No. 12206 - "Killarney" - Violet Oppenshaw. (There is no lid for this record.) .5) Amberol No. 863 - "Winter" / "March Song" - Billy Murray and Chorus .6) Amberol No. 12347 - "By the Sea" - Stanley Kirkby 6 Record cylinders, each in a cardboard cylindrical case.Title of record with its number on the lid of the case. Title stamped on the end face of cylinder. Detailed Copyright information - 1900 by the National Phonograph Co., Orange, New Jersey, U.S.A.amberol, thomas edison, cylinder records, national phonograph company, blue amberol

This brown wool felt hat with a broad brim was, by its style, used by a adolescent child for church services. This was worn in a period where church services on Sunday was an important weekly ritual by the whole family. Special (church only) dresses and hats were worn not only to show respect to the church but also part of expected community mores relating to religious beliefs. This behavioural pattern was more entrench in the rural communities than within larger cities. The closeness of smaller rural communities is the main factor regarding social norms. The visible standing within the community was uppermost. The period pre 2000 was a more coheasive family environment ( due to greater intra family activities) which provided better communication and family activities.This "church styled" hat is very significant to the rural lifestyle and its mores. It clearly demonstrates the coheasive force that religion has on the Valley population. The closeness that the semi isolation (at this time) brought about by the Valley's physical land formation and the poor roads within the valley brought families closer together. Not turning up for important social functionsw was duely noted by all (and frowned upon). Mrs E. Fisher lived at Mongan's Bridge in the Kiewa Valley.Brown child's all felt hat size 6 1/4. A broad brim with a lighter brown velvet ribbon head band. Head band has a crossover to the left front with 100 mm extension flowing over the brim. The top of the inside of the head pocket is lined with a soft silk fabric.6 and one quarter (size tag). Unreadable crest / monogramchildren's head wear, social head dress, church hats

From the front cover; "ANZAC BULLETIN/ LONDON/ Issued to Members of the Australian/ Military and Naval Forces in Great Britain, France and elsewhere" "Published by Authority of / the High Commissioner for Australia/ Australia House, London, W.C." Part of the William (Bill) THOMASON Collection. Refer Cat. No. 4136P for more items.1. to 5. Off white colour paper with dark blue colour print on cover. Illustrated on front with an Australian soldier with rifle and fixed bayonet, left arm resting on a circle containing another photo. Back - advertisements. 6. Front illustration - Two Australian soldiers at rest. 1. to 5. 16 pages - cut, plain, off white pages. Black ink print. Black and white photographs. 6. 24 pages - as above. 2. to 6. Front cover - stamp. Magazines have metal staples to fasten.Magazine issue numbers and dates. 1. No. 12 March 28, 1917. 2. No. 44 November 7, 1917. 3. No. 46 November 23, 1917. 4. No. 89 September 20, 1918. 5. No. 90 September 27, 1918. 6. No. 93 October 18, 1918. 2. to 6. Red colour ink stamp "AUSTRALIAN RED CROSS".publications, magazines, ww1, anzac bulletin