Paper menu printed with black text"m.v PORT SYDNEY Voyage 31/ LANDFALL DINNER/ Walpole Cocktail/ Cream Rowsell/ Crumbed Salmon Francine/ Tomato Finchaven/ Roast Keane Turkey St. Franc/ Baked Ham Myrtle/ Brussels Dubois Macedoine a la Morgan/ Gairdner & Punter Potatoes/ COLD BUFFET/ Spare ribs of Liddle Sydney Sausage/ Salad Nicole/ Coupe Barr-None White Sauce/ Coffee/ Saturday 5th October 1968 At Sea/ The names of the passengers woven into the menu"

This badge was issued in 1966 to a member of the committee of the Nestles Cricket Club in Dennington (Warrnambool). The Nestles Milk Factory was established at Dennington in 1911, being one of the few Nestles factories at the time to be opened outside of Europe. During World War One and the 1920s the Dennington Nestles Factory was the world’s largest milk condensery and at its peak in the 1960s and 70s was employing 800 people. It produced the drink, Milo and the coffee, Nescafe (this latter ceasing in 2000). In 2005 the Nestles Factory was taken over by the New Zealand firm, Fonterra and it is due to cease business entirely late in 2019. The Nestles Factory encouraged and sponsored several social and sporting clubs, including the Nestles Cricket Club and the Nestles Rowing Club. The Nestles Cricket Club commenced in 1944 and has been a part of the Warrnambool and District Cricket Association competition since that time. It still operates today under the same name and includes a women’s team. This item is of interest as a memento of Nestles Cricket Club, a prominent cricket team in Warrnambool today.This is a shield-shaped metal badge with a red and gold background, an image in yellow of cricket bats and stumps and two decorative patterns and gold-coloured printing. A circular number has been attached to the lower part of the badge. This is detachable. A bar with gold-coloured edging and a red background and gold-coloured printing is attached to the badge by a metal ring. The back of the bar has a metal clip.Committee Nestles Cricket Club 66 K.G.Luke Melb. nestles milk factory, dennington, nestles cricket club, history of warrnambool

This book is a "snapshot" in time (1950s) detailing life in Australia covering a time when a "man's word and handshake" were his moral and quasi legal bond, and the now relative defunct saying "smoko" (having a "time out" from work for a cigarette and tea or coffee). The book spans an era where the male was still the "head" of the family even though for a majority of families the women took on the many "male only" roles during the World War II period. This shift in the leadership of the family hierarchy is mentioned, so ever slightly, (not to offend the still predominant macho male image) in both rural and city environments. The effects of the war, and later the push for women's emancipation and equality in both family, social, workplace and political areas of life, since this book was published, is now finally resolved. However there are still some sections of the recent migrate population where this male dominance is causing a few problems.The significance of this book is not only because it was donated by Mrs C. Roper ( from the Roper Family, a pioneer Kiewa Valley and surrounding Region family - originally beef cattle graziers) but also a Kiewa Valley resident and family, experiencing the shift in the social and economical life of post World War II rural Australia. The strong heritage link to this region of many families still residing within its boundaries, is a clear affirmation of the bond that the Kiewa Valley and its Regions have upon family unity. This unity within the rural environment is something that is attracting more and more families from sometimes alienating city life.This printed coloured sketched, or painted paper sleeve of the book is freely wrapped over a dark red hard cover. Into the front of the cover is pressed a standing pose of a farmer with long sleeves rolled up over his elbows. Behind him and to the right are what appears to be three sacks of wheat and next to him is a merino sheep. To the left and down are two dogs one with a fox in its jaws. The book contains 240 pages, 300 illustrations in gravure and 25 pictures in full colour. The inside fly leaf is a colour photograph of a rural scene with dirt road running in the centre and to the left a farm house and a five bay open storage barnOn the tittle page is a signature "C Roper"country life, australian "outback", rural industries, life on the land, swag-man of the bush

In 1873, English grocer James Griffiths migrated to Melbourne with his wife and cousin in order to start a tea business. By 1875 Griffiths Brothers Teas had become a sensation, providing tea, coffee, cocoa and chocolate all over Australia. The Sydney outlet of the Melbourne-based company was built in 1915. In a memorable advertising campaign, a series of Griffiths signs were situated at varying intervals along the rail lines on fences and building, designed to allow travellers to count down the miles until they could drink up. In 1925, James Griffiths was killed by a train and the tea company was sold to Robur Tea, which itself lasted until 1974. Griffiths’ death meant downsizing within the company with the Sydney building being transferred to the Sydney City Council, who then leased it back to Griffiths Teas. The tea craze was over by 1965, and Griffiths relinquished control of the building to a variety of tenants. Griffiths tea became an intrical part of Australian life, during the late 19th to mid 20th century. The company became a household name through the clever use of outdoor advertising with their blue and white enamel “Griffiths Tea” signs. These were visible Australia wide on railway fences, stations and other buildings. Griffiths signs let the rail travelers know the distance to where their tea could be enjoyed, with distances being shown as “miles to Griffiths Tea”, These signs were well known along the eastern states railway lines. Tea container tin Griffiths blue tin with round lid, not hinged. 7lbs net Choice Tea Griffith Bros 7lb net in white on a blue labelflagstaff hill, warrnambool, shipwrecked-coast, flagstaff-hill, flagstaff-hill-maritime-museum, maritime-museum, shipwreck-coast, flagstaff-hill-maritime-village

In 1873, English grocer James Griffiths migrated to Melbourne with his wife and cousin in order to start a tea business. By 1875 Griffiths Brothers Teas had become a sensation, providing tea, coffee, cocoa and chocolate all over Australia. The Sydney outlet of the Melbourne-based company was built in 1915. In a memorable advertising campaign, a series of Griffiths signs were situated at varying intervals along the rail lines on fences and building, designed to allow travellers to count down the miles until they could drink up. In 1925, James Griffiths was killed by a train and the tea company was sold to Robur Tea, which itself lasted until 1974. Griffiths’ death meant downsizing within the company with the Sydney building being transferred to the Sydney City Council, who then leased it back to Griffiths Teas. The tea craze was over by 1965, and Griffiths relinquished control of the building to a variety of tenants. Griffiths tea became an intrical part of Australian life, during the late 19th to mid 20th century. The company became a household name through the clever use of outdoor advertising with their blue and white enamel “Griffiths Tea” signs. These were visible Australia wide on railway fences, stations and other buildings. Griffiths signs let the rail travelers know the distance to where their tea could be enjoyed, with distances being shown as “miles to Griffiths Tea”, These signs were well known along the eastern states railway lines. Tea container tin Griffiths blue tin with round lid, not hinged. 7lbs net Choice Tea Griffith Bros 7lb net in white on a blue labelflagstaff hill, warrnambool, shipwrecked-coast, flagstaff-hill-maritime-museum, maritime-museum, shipwreck-coast, flagstaff-hill-maritime-village, griffiths bros, tea container, tin tea container

Textiles. Calico bag - ''Harpers Flaked Oatmeal'' Star brand, Trademark Registered ''My Brekfus'' 7 lbs Net. Robert Harper and Company Limited Australia. Head and shoulders drawing of a blonde haired girl surrounded by wheat.On the other side of the bag is a blue and white picture of a box of ''Silver Star Starch''. Robert Harper and Co Ltd. Slogan written on box, '' The best in the world. Won't sick to the Iron''. Robert Harper and Company (1842-1919), businessman and politician, was born in Scotland. He migrated to Melbourne with his family in August 1856. He worked for J.F.McKenzie & Co., roasting and grinding millers. In 1865 he established Robert Harper & Co., trading in tea, coffee and spices from the East Indies and later in oatmeal and flour.textiles, domestic, robert harper and co calico bag

Textiles. Calico flour bag printed on one side in red and blue''EMPIRE SELF RAISING FLOUR 25 lbs nett weight. Contains phosphate Baking Powder. Robert Harper & Company Incorporated Victoria, Australia''. In the background is a lighthouse with three beams of light extending from each side. Printed on the light beams- ''LIGHT BREAD, LIGHT PASTRY, LIGHT PUDDINGS, LIGHT LABOUR, LIGHT HEARTS, LIGHT HOMES''. Robert Harper (1842-1919), businessman and politician, was born in Scotland. He migrated to Melbourne with his family in August 1856. He worked for J.F.McKenzie & Co., roasting and grinding millers. In 1865 he established Robert Harper & Co., trading in tea, coffee and spices from the East Indies and later in oatmeal and flour.textiles, domestic, robert harper & co flour bag

2059.1 - Photo of SEC Ballarat No.41 passing through the railway gates at Ballarat Railway Station, Lydiard St. North, with the destination of "Sebastopol". Tram has a SEC "Everything's under control in my all electric kitchen". Reid's Coffee Palace is the background. Photo shows the Ballarat Railway station clock tower, part of the train shed and the signals on the station side of the gates and another bogie tram waiting at the end of the double track in Lydiard St. for No. 41 to pass. 2059.2 - ditto, but with the two trams passing each other. The Provincial Hotel is also in the photograph. Kodak cardboard mount slide, taken by Peter Moses assumed Jan. 1969, dated only "Jan", but date lines up with Bendigo slides and type of numbering. Could be 1970.On the rear of the slides in black ink "P. Moses" along bottom left hand corner in black ink.tramways, trams, railway crossing, lydiard st, railway station, reid's coffee palace, provincial hotel, tram 41

Folder with papers, titled "Yarra Trams 2006 - 100 Years of electric trams - Press Pack", issued 10 August 2006 by Yarra Trams and Siemens for the centenary celebrations of electric trams Contains Reg Items: copy of 1105 - Cardboard folder copy of 762 - Siemens - A5 foldup tram postcard - cardboard model copy of 109 - Ditto - A4 size - cardboard model 2401.1 - Long bookmark with the 100 years trams 2401.2 - Have a coffee on use with stapled voucher - Hudson's 2401.3 - Press Release dated 19/8/2006 copy of 864 - A4 sheet - Centenary Art Tram copy of 841 - A4 sheet - 1906 2402.1 - Siemens tram history pamphlet 2402.2 - Siemens Low floor Combino pamphlettrams, tramways, 100 years of electric trams, combino, siemens, yarra trams, decorated trams

Pamphlet - 4 fold DL, titled ""Buses replace trams - Route 58 and Route 78", June 2021 for the installation of a level platform stop at South Yarra Station, cabling from the Daly St substation and trackwork on route 78 as well. Image i2 shows a plan of the stop - source from https://s3.ap-southeast-2.amazonaws.com/hdp.au.prod.app.vic-engage.files/3016/2201/0888/PTVH5474_South_Yarra_Tram_Design_Plan_Map_A1_v8_FA.jpg at the time. Has a map of the replacement services. Has PTV and Victorian Government logos. image i3 - downloaded from the Yarra Trams website - details of the project including upgrading the Power supply. two copies held. .1 - coffee voucher for two days (19/6 and 20/6) while tram stop works were being carried out.trams, tramways, route 58, trackwork, bus replacement, south yarra, daly st substation

Construction of the Colac-Beech Forest railway line began in 1900 with about 100 men engaged in laying and ballasting the track, as well as others forming the earthworks and building culverts and bridges. The result of this labour saw the railway advance from Colac until it climbed a spur hugging the side of a forty degree slope emerging on top of the ridge at Beech Forest. This photograph was taken 28 miles (45 kilometres) from Colac between Devitt Bros. Siding and Ditchley, just out of Beech Forest. Two 2-6-2 Tank engines of the narrow-gauge A class built by Victorian Railway's Newport workshop, were commonly dubbed 'Coffee Pots'. As well as pulling a load of NQR wagons a NBB saloon car ended the train. The devastation to the standing timber was deliberate: the Engineer-in-Chief of VR ruled that all trees within a certain distance of the railway line were to be cut down. This certainly saved the line from destruction several times in the future.B/W. An NA class locomotive, NQR wagons and an NBB saloon car, all with workmen, going around a bend between Devitt Brother's Siding and Ditchley on the Beech Forest line in 1901.beech forest; ditchley; devitt bros siding, railways;

Turbo is a portrait of beloved local artist Trevor ‘Turbo’ Brown by Brunswick-based artist Amaya Iturri. Brown was a Latje Latje artist known for his bright paintings of dogs, birds and other Australian animals. Iturri worked with Brown in 2013 for the One of a Kind mural commission, supported by Merri-bek City Council, which can still be seen at Sparta Place, Brunswick. The two artists complement each other’s work, as they both use bright, figurative methods of painting to explore their subject matter. Iturri uses vivid blocks of colour to bring together a candid image of Brown drinking a coffee, which he often carried when out and about in Brunswick. The flecks of colour in the portrait blurs what is light and shade, and what is paint on Brown’s hands and face. True to Iturri’s painting practice, this portrait depicts Trevor ‘Turbo’ Brown as a local icon inseparable from his artworks – the perfect meeting place between life and art.

Yields information about the appearance and use of the Ballarat Railway Station level crossing by trams prior to closure.Set of six black and white photographs of trams at the railway level crossing, Ballarat, Lydiard St North featuring the railway station, gates and signals, Reeds Coffee Palace and the Provincial Hotel. .1 - 28 heading south, with an R class and a K class locomotive in the view. .2 - 11, heading north - taken during the 1950's. .3 - 17 parked right up to the gates while K184 shunts at the station. .4 - single trucker (number obscured) - most likely 17 giving the passengers in the previous photo. .5 - Photo with two single truckers in the view and the gates being closed after the tram has passed. .6 - 11, at the gates with a bogie tram behind. No. 11 has a Briquettes roof advert and a Twin Lakes sign. Photo by Charles Craig - during 1971, except for .2, taken during the 1950's. trams, tramways, lydiard st north, railway station, signals, level crossings, tram 28, tram 11, tram 17

Set of 10 digital camera colour prints made using a colour laser printer of the launch of the Gold Tram by the Mayor of Ballarat, 14 June 2001 by Warren Doubleday. Made using Word 98. 1800.1 - tables set out in 45 - Gold Tram 1800.2 - close up of tables .3 - David Vendy, Mayor of Ballarat speaking with BTM President Richard Gilbert alongside. .4 - ?, Col Wilkie, Alan Snowball, John Bullen, Alan Bradley, Ian Stanley, Wendy Taylor, Ron Egeberg, ?, Alastair Reither, Greg Rodgers, Lewis Nyman and Austin Brehaut .5 - Unfurling the banner .6 - holding the banner - Alan Snowball and Len Millar. .7 - breaking the banner .8 - banner broken .9 - Enjoying the ride with tea/coffee etc. .10 - Hedley Thomson and David Vendy - Mayorgold tram, btm, launch, tram 45

Diggers & Mining. Stores at the diggings. And Restaurant, Opposite the Government Camp, Bendigo, And opposite the Camp, Tarrangower or Bryant's Ranges. The proprietors respectfully intimate to the Digging Community and Public in general of TARRANGOWER, thus they have opened the above BRANCH DINING ROOMS, where they trust, by unremitting attention, and supplying Provisions of the best quality, and having the same Bill or Fare as at Bendigo, to merit a share of public patronage. Soups, Chops, and Steaks at all hours of the day, Hot Coffee always ready. Parties visiting these diggings will find the above a first- rate House, possessing every requisite in the way of Cleanliness and Punctuality. Information regarding the diggings will be given to Strangers. Good Beds. Slide reads; By 1854, better accommodation was available on most of the diggings. (Gold Diggers' Advocate, July, 15, 1854.) Markings: 21 994.LIF. 5. Used as a teaching aid.hanimounteducation, tertiary, goldfields

Set of five Metcard tickets, featuring Melbourne food. All have the Metcard and The Met logos, with ticket numbers etc. All used during 2000 unless noted and details of ticket type printed on the front of them. .1 - red colour - takeaway Chinese food - daily concession zone 1 - used 1999 and 2000 - two copies. .2 - red colour - pasta with wine - short trip 10 full fare, 2 hour full fare and weekly full fare - three copies. .3 - blue colour - grilled kebab - daily full fare - 1 copy. .4 - brown colour - chips and hamburgers - daily full fare - 1 copy. .5 - blue colour - coffee and cake - monthly concession, weekly full fare and one without the type allowed for - three copies.trams, tramways, tickets, metlink, metcard

Two piece pink and white box with stylized butterfly on top and three sides of the lid. Label on one end of the lid reads, Berlei 1033, Full slip - long sleeve, stretch lace bodice, fashion - natural Qnty 2 16. 1. One piece of gold coloured net gathered in centre. Border of seeds scattered !8cm X 14 cms. 2. Wire decorative hair comb with gold lame ribbon attached to a band across top of comb. Twenty four wire teeth with loops at the tips, 15 cms X 7 cms. 3. Two sprays of plastic flowers in plastic bags, two white plastic flowers with two green plastic leaves 10 cms X 7 cms. 4. White fabric rose with green paper wrapped stem, 13 cms X 6 cms. 5. Coffee coloured fabric rose backed with four patterned fabric leaves - coffee coloured. Two green plastic tubes attached as stems. 16 cms X 9 cms. 6. Cream coloured fabric rose. Four petals of flocked fabric.Green paper wrapped stem. 16 cms X 9 cms. 7. Black fabric rose with four petals of flocked fabric.Three black fabric leaves. Black paper wrapped stem. 15 cms X 8 cms. 8. Pink fabric rose with six green fabric leaves attached to the back . 13 cms X 10 cms. (.Pale pink fabric rose backed with three green paper leaves, loops of pink ribbon, six small pink fabric flowers and two sprays of brown fern like leaves. 14 cms X 10 cms.ephemera, mementoes, box of flower brooches and pins

A leaflet from the annual meeting of the ILC in 1942. The evening was for the presentation of the annual report and financial statement plus the installation of office bearers. It was held at the club rooms at 55 Market St, Melbourne. The menu included 'Musso (spaghetti) on toast / Sausages and garden salad / Peaches, jelly and ice cream / Coffee.' It includes a comic drawing of members and humorous characterisation of the members. Background: The ILC was formed in 1929. The idea of the club sprang from those boys who had outgrown the Junior Legacy Club. In the early days it fielded a lacrosse team and it was this that mainly held the members together. Enthusiasm wained after a few years as it lacked a solid objective. The answer came from one of its members and in 1938 they founded the Don Esses Club. This was a club for the children of incapacitated ex-servicemen which met every Thursday night at 7.30 run by the ILC members. The name came from the signallers' code Disabled Servicemen's Sons. During the second world war 80% of the members of the ILC enlisted in the services. Leaving only 8 members that could not join due to ill health or reserved occupations. They continued the Don Esses and whatever aid they could to Legacy. ILC members had always helped Legacy where possible including being camp leaders or camp staff, with the annual demonstrations, and coffee stalls at the ANZAC dawn service. Post second world war some ILC members were nominated into Legacy, others drifted away in civil occupations. It was found difficult to recruit new blood into the ILC and eventually membership waned when the boys from the Don Esses clubs found other youth activities to join. The ILC ceased to meet regularly in the mid fifties. However a strong comradeship still existed between members and they would meet in one anothers homes. Members were always ready to help the senior Legacy Club in any way in their power and still helped at Christmas parties and summer camps. ILC was a service rendering organisation and was self governing. Non-sectarian and non-political, the members were ex-junior legatees over 18 years of age. After serving in World War 2 members were eligible to become members of Legacy. Was in a folder of material collated about the ILC by an early archive committee. A record of a meeting during the second world war and interesting menu provided. Off white A4 photocopy of a notice of the annual meeting of the ILC in 1942.ilc, meeting

The Moulin Legumes No. 3 food mill is a useful manual kitchen utensil for milling, sieving, grating and pureeing various food types (legumes, vegetables, fruit and herbs). The food is placed in the chamber and the handle is turned to push the food through the holes in the blades and into a bowl placed below it. The various blades allow choice of consistency as they have different sized holes. It was in use before electric food processors were invented and is still used in modern times. The vegetable mill was invented by the French inventor and industrialist, Jean Mantelet, in 1932. Inspired by his wife, he invented the mill, which simply and quickly made cooked food into puree or mash. He said "My greatest pride is to rid women of a daily chore." The business started using the brand Moulinex in 1956 and today is it a household name linked to useful and good quality kitchen utensils and aids. The name comes from combining the words Moulin Express, which was an electric coffee mill. The embossed text "BREVETE S G D G" was a type of French patent without a government guarantee. It stopped being used in 1968. This Moulin is an example of a kitchen utensil used before electric food processors were invented, and had gained popularity to process foods such as vegetable's, fruit, nuts and herbs in a domestic or commercial kitchen. The first model of the Moulin Legunes was invented in 1932 by French industrialist Jean Mantelet to meet the reduce labour for housewives in the kitchen. Millions of this labour saving device have since been sold. Food mill, metal, for manually processing food. Conical-shaped food chamber, two U-shaped handles on opposite sides, two clips inside. Three interchangeable twelve-sided cutting blades, each with different sized holes. Made in France. Model is Moulin Legumes No. 3. Impressed into the side, within a circle "MADE IN FRANCE - BREVETE S G D C -" and in centre "2" (Brevete is French word for Patent)flagstaff hill, warrnambool, flagstaff hill maritime museum, maritime museum, shipwreck coast, flagstaff hill maritime village, great ocean road, made in france, french kitchen utensils, moulin, food preparation, kitchen utensil, food mill, food processor, sieve, moule, mouli, grater, puree, hand operated, moulin legumes no. 3, vingage, kitchen gadget, moulineux, jean mantelet

THE JACKET This jacket has been tailored to flatter the wearer’s figure. It also has elements that keep it in good shape and condition, preserve it from soiling and give it a longer life: - the hooks and eyes that join the jacket to the skirt allow the outfit to be made in two pieces but fit close to the body without exposing undergarments - the seams for the metal stays have been cut and stitched to allow maximum movement of the wearer and still keep a trim figure - the discreet breast pocket allows the wearer to keep a handkerchief, coins or other small items close at hand - the lining includes removable padded shields to absorb underarm perspiration - the lining has two cotton loops attached for hanging up to air and freshen it - new cuffs have been attached over the original sleeves that have buttonholes but no buttons. The buttons may have been used to replace missing buttons on the front of the jacket or perhaps to repair worn cuffs The amber coloured satin jacket is fully lined, has turned-back cuffs, a band collar, and looped, coffee-coloured braid trim. A row of closely spaced, round bronze buttons with a floral motif form a decorative closure most of the way down the front of the jacket, below which are metal hooks and eyes that finish at the waist. Underneath the cuffs there is a closely fitted cuff with a row of three button holes but no buttons. The jacket lining has vertical metal stays spaced around the midriff, sides and back. There is an absorbent, removable pad hand-stitched to the underarm section of each sleeve opening. A small satin pocket is stitched discreetly onto the lining above the chest on the right-hand side. There are also two cotton loops sewn onto the lining. Several small metal rings are sewn at intervals around the inside of the waist A satin bow from the same fabric is attached at the centre back of the jacket at waist level. antique satin jacket, colonial evening jacket, ladies evening jacket, 19th century ladies satin jacket, evening outfit

Document. Various legal papers. 1 - 1893 - Draft Inventory, Probate Jurisdiction in the Will of Canning Esther Isabell, late of Golden Square, Hotel Keeper. An inventory of her Real Estate and Personal Estate. 2 - 1893 - Account from McFarlane James, Tailor, 64 Pall Mall, Bendigo. Original letterhead states Gray St Hamilton - crossed out. Account to Canning Mr. 3 - 1894 - Phoenix Fire Office of London Insurance. Receipt for Cottage - High Street. 4 - Pencilled notes concerning Canning Disbursements. 5 - 1894 - Account to Canning Mr from Budden William, Wholesale Coffee and Spice Merchant, Sandhurst Steam Coffee Works, Williamson St Bendigo. 6 - 1893 - Letter to Connelly and Tatchell from McFarlane James, Tailor and Outfitter written on Dr to J McFarlane sheet. Mentions that McFarlane's wife has a certain amount of money to pay to Hunter Mr for licence of the Golden Age Hotel, Golden Square. 7 - 1893 - Letter to Connelly and Tatchell from the Cohn Bros, Victoria Brewery Company (Limited), Cohn Magnus, Manager. Re Golden Age Hotel (taking of furniture at Valuation). 8 - 1894 - Probate in the Will of Canning Esther Isabell stating that she had real estate valued at 760 pounds and personal estate valued at 172 pounds and 3 pence at the time of her death on 26 Nov 1893. Executors of her Will - Stone Henry, Sheepwash Creek, Eucalyptus manufacturer and Tatchell George Henry, Williamson Street, Bendigo, Solicitor. 9 - 1894 - Court summons. Gourley Mary Ann, Defendant to Gourley Mary Ann of Bendigo for rates on property at High Street. Attached receipt from City of Bendigo from Teague Thos. H - Asst. Rate Collector. Other names:- Stone Henry, Tatchell George Henry, Gourley Mary Ann, Teague Thos. H. City of Bendigo.cottage, miners, connelly, tatchell and dunlop, canning esther isabell, mcfarlane james, canning mr, phoenix fire office of london insurance, budden william, sandhurst steam coffee works, hunter mr, cohn bros, victoria brewery co. (ltd), cohn magnus, golden age hotel

The table and chairs once belonged to the Officers' Mess, 24th Battalion. From 1928 - 1936 the CO 24th Battallion was Lt Col S.G. Savige, DSO MC. It was during this time that the chairs were made and used for dining-in nights. During the a ceremony of remembrance, each officer stood behind his chair and called the name on its back as a mark of respect for those KIA during WW1. At the inaugural meeting of the Club, from which arose Melbourne Legacy in September 1923, eight of the fourteen members had worn the colour patch of 24th Battalion.The connection to Savige and the fact that many of his officers from 24th Battalion became members of Melbourne Legacy. This table and its chairs were formally gifted to Melbourne Legacy on 9th May 1956 when the Club moved to Legacy House. They have been used since in the Club's Board Room, now located on level 1, Legacy House, 293 Swanston Street, Melbourne. Two Legatees were responsible for fully refurbishing the table and chairs - Legatee Gordon Beith (Morrabbin Branch) and Legatee Ted McKenzie (Footscray/Sunshine Branch) Board Room Table - Clear varnished timber table with a two piece glass top Table legs are turned timber on wheels x 5. Two at each end and one in the centre. Chairs - Clear varnished timber with leather cushions x 20. Each chair has an engraved plaque with an officer's name from 24th Battalion. With the exception of one who died shortly after returning to Australia all were KIA in various battles during WW1. The 24th Battalion (the Kooyong Regiment) Robinson Road, Surrey Hills. Vic Names inscribed on each chair: Lt A.L. Bacon, 2Lt W.A. Baldie, Capt J.C.L. Biggsley, Lt P.S. Carne MSM, Lt J.B.N. Carvick MC, Lt J.R. Clarke, 2Lt F.M. Coffee, Lt P.G. Denton-Fethers, Lt W.S. Finlay, Capt J.H. Fletcher, Lt A.C. Fogarty, 2Lt A.G. Gilchrist, Lt J. Harris, Lt A.J. Kerr, Maj. C.E. Manning, Capt G.L. Maxfield MC, 2Lt H.L. Rhynehart, Capt W.H. Tatnall, 2Lt R.N. Thomas, Capt C.M. Williams MC furniture, 24th battalion

This photograph is held in the Ballaarat Mechanics' Institute Audio Visual Collection. Please contact BMI for all print and usage inquiries. Donated by Marilyn Stewart, her father was Jack Conder, owner of the well known Sturt St candy store known as ‘Conder’s.’ Jack started the business in 1941 when he was only 25, and ran it into the mid 80s with his wife Joyce at the counter beside him. Marilyn remembers the delicious banana spilts that would come with three scoops of icecream and plentiful whipped cream and toppings like syrups and nuts, with wafers to complete the dish. Conder’s was a popular meeting place to visit before and after the dances and movies, and would often be full of people. Along with candy and chocolates, the shop also sold sandwiches, pies and pasties, along with cigarettes, papers, & bread from the bakery on weekend. Jack also had the first Espresso coffee machine in Ballarat! He was always up with the latest trends in the shop but also with cars. Marilyn recalls his love of American cars, with the big fins, and he had many over the years. It would have been a familiar sight seeing him drive down Sturt St with his chevrolet or latest stylish model. ballarat, shop, candy, milk bar, sturt st, conder's, sennitts, icecream, horse, cart, car, 1950s

This photograph is held in the Ballaarat Mechanics' Institute Audio Visual Collection. Please contact BMI for all print and usage inquiries. Donated by Marilyn Stewart, her father was Jack Conder, owner of the well known Sturt St candy store known as ‘Conder’s.’ Jack started the business in 1941 when he was only 25, and ran it into the mid 80s with his wife Joyce at the counter beside him. Marilyn remembers the delicious banana spilts that would come with three scoops of icecream and plentiful whipped cream and toppings like syrups and nuts, with wafers to complete the dish. Conder’s was a popular meeting place to visit before and after the dances and movies, and would often be full of people. Along with candy and chocolates, the shop also sold sandwiches, pies and pasties, along with cigarettes, papers, & bread from the bakery on weekend. Jack also had the first Espresso coffee machine in Ballarat! He was always up with the latest trends in the shop but also with cars. Marilyn recalls his love of American cars, with the big fins, and he had many over the years. It would have been a familiar sight seeing him drive down Sturt St with his chevrolet or latest stylish model.ballarat, shop, candy, milk bar, sturt st, conder's, sweets, smokes, counter, jack conder

The donor of this gift, Professor John Gibbs, has played an important role in the history of ANZCA as a board member of the first ANZCA Council. In the late 1980s Professor Gibbs was President of the New Zealand Society of Anaesthetists and in 2004 received the ANZCA medal for his major contributions to the status of anaesthesia. The muffineer set was presented in a custom made box bearing the manufacturer's mark 'Nanking Store', active in Shanghai, China from the late 19th century until early 20th century. Each item in the set is stamped with the makers mark and character of a rooster. It is unknown as to the symbolism of the rooster, however, it may have represented the Chinese year of the rooster. It is possible this is a Chinese export silver piece, as a result of increased export trade to the West in the early 20th century. Chinese export silver were made in foreign taste for export, in particular common items such as tea and coffee sets. A Muffineer is a small container with a pierced top for sprinkling sugar, salt, spice, or other powder. It gained its name from its early use for sprinkling sugar or salt on muffins and were part of the Victorian tableware. After the First World War and the change of life style, this was later referred to as sugar shakers.A sterling silver muffineer set of Queen Anne revival with tray. Muffiner set contains 3 silver shakers (muffineer), 6 silver condiment dishes on stand 3 with lid and handle, 10 small, rounded spoons, 10 blue, glass inserts for condiment dishes. The set comes with a custom made presentation box, lined with beige silk. The box proper is lined in dark blue velour with individual sections cut out to sit each set piece. Each piece is hallmarked except four spoons. Large heavy oval shaped silver tray with extended loop rope designed handle on either side decorated with a very ornate fern leaf pattern design etched into the entire base of the tray. [printed in gold lettering on beige fabric inside lid cover] Chinese name of manufacturer in Chinese characters / NANKING STORE / GOLD AND SILVER SMITHS / 444 SZECHUEN ROAD / SHANGHAI / markers mark and Chinese characters [hallmarks on condiments dishes] NKSTERLING / SILVER / character of rooster [hallmarks on muffineer] NANKING / SILVER / character of rooster [hallmarks on spoons - 6 only] NANKING / character of rooster [hallmarks on tray reverse] 19722 number scratched into surface.professor john gibbs, nanking store, chinese export silver, muffineer, sterling silver

In the 1650s, the newest exciting development had arrived on Britain’s shores, this time it was tea from China. As it was brought back from overseas, tea was incredibly scarce and as such its price was very high; in 1664, the cost of tea was already 40s per pound, although this is not as high as what it would become when taxed in the 18th century. This resulted in only the social elite enjoying a cup of tea, and most commonly tea was enjoyed in coffee houses, and teapots were therefore not yet a household item. As the East India Company imported larger quantities of tea, it became more widely available and a larger section of the British population were able to enjoy it meaning that, by 1669, tea was available nearly everywhere. Likely due to the fact that tea was first enjoyed in coffee houses, the first known teapot resembles a coffee pot, with a tapering cylindrical shape and standing much taller than what we now know as a teapot at 13.5 inches tall. Into the 1680s, these teapots were given a conical cover for the spout that was fixed to the pot via a chain. As Queen Anne took the throne in 1702, teapots had become much more widely used and had formed two common groups. The first style of teapot was the pear shaped style which began to appear in 1705. The pear shaped pot usually had a domed lid and sometimes featured a finial. This form was generally supplied with a heater and stand as well as having a baluster shaped handle on one side. This iteration would disappear by 1725 but does make a reappearance in the 1740s, only this time as an inverted pear shape. The second group was the more spherical, or globular, shape which appeared in 1710. The globular teapot had a flush, hinged lid as well as a narrow moulded rim foot and a straight sided, tapering spout. Both generalised groups of teapots have polygonal examples – that is, teapots that are made up of straight sided segments – but six or seven sided teapots are incredibly rare. There is one known example of a seven sided globular teapot, made by Isaac Ribouleau in 1724. This is so unique because polygonal teapots are much more technically difficult and time consuming to make. Other than the occasional band of engraving round the shoulder of the teapot, they remain quite plain until c.1740 when scrollwork and chased shells begin to be applied for decoration. ‘Chasing’ is the process of decorating the front of a piece of metal by indenting the back, without cutting or engraving. From 1755 until 1770, silver teapots became incredibly uncommon and it is likely that this either reflects a change in drinking habits or changing trends producing a favour for porcelain. This dip in popularity could also be in response to the outrageous taxes placed on tea, up to 119%! In 1765, the Leeds creamware globular teapot seemed to kickstart a resurgence and this, combined with the Commutation Act of 1784 – which reduced tax on tea from 119% to 12.5% – saw teapots return in all their forms. It’s around this time, in 1780, that a form of teapot with a detachable, openwork stand appeared; however, the plain, oval teapot remained the most popular in the 1780s and 90s. In the later years of George III’s tenure on the throne, during the last decade of the 18th century, there was a revival of chasing and embossing teapots with flower and foliage designs. At the turn of the century, the spherical, partly fluted teapot with classical decoration was superseded by a more oblong shaped pot that sat on four spherical feet. This was then changed again when teapots became more melon shaped. It was at this time that the capacity of a teapot greatly increased and the previously wooden or ivory handles were replaced by silver handles with ivory washers for insulation. As Britain entered into the Victorian era, the design quality often suffered as there was a tendency to over-decorate the silver. In the early 19th century, the last major addition to the shape of the teapot, a raised collar was added between the cover and body. Whilst this seems to just be for decoration, there is some speculation that it could also be to prevent overspills. https://www.marklittler.com/silver-teapots-history/ This item shows that silver and silver plated teapots were used for tea making.Plain sliver teapot. Heavy oxidation. Dented.None.flagstaff hill, warrnambool, shipwrecked-coast, flagstaff-hill, flagstaff-hill-maritime-museum, maritime-museum, shipwreck-coast, flagstaff-hill-maritime-village, teapot, silver, siver plate, tea

Block of about 160 tickets - black ink on buff 60 gsm paper, denomination 2d (printed in red), numbered Cg040602 - Cg040799, headed State Electricity Commission of Victoria, Provincial Tramways. Originally a block of 200 tickets been stapled onto a heavy cardboard back with a heavy metal staple and a small cardboard retaining strip at the top of the ticket. The ticket number is in black ink while the "Cg" prefix is in red. On the back of each ticket is a Bushells coffee advertisement. On each side various codes when clipped denoted the destination or section the ticket was validated for. Tickets Nos - 040620 - 35 and 43 - 51 have been torn out prior to collection. Each ticket in block has been stamped punched with a round hole to cancel it. Thought to be used prior to 1950's around the second world war. See Reg. Item 230, 3d ticket in top left hand corner of page 27, has a note "wartime" written under it.trams, tramways, secv, tickets, parcels

This bodice, belonging to Alice (Henty) Hindson has traditionally been identified as a travelling jacket by her descendants. Alice Hindson was the youngest daughter of Francis Henty and Mary Ann (Lawrence) Henty. Alice's father, Francis Henty, was the youngest son of Thomas Henty, who with his family, their retainers and property moved to the Australian colonies between 1829 and 1832. In 1834, Francis’ older brother, Edward, sailed from Launceston in Van Diemen’s Land to what was to become Portland in the western part of Port Phillip District [Victoria]. Francis, together with the first flock of Merino sheep [in Victoria], followed some months later. The first and second generations of the Henty family established vast pastoral properties in the Western part of the Port Phillip District. Francis Henty managed ‘Merino Downs’ near Casterton, while also living in his retirement at ‘Field Place' in Kew. The Henty Collection of nineteenth and twentieth century clothing, including outerwear and underwear, was collected, stored and exhibited over time by female family members descended from Francis and Mary Ann Henty. During the twentieth century, items from the collection were modelled in two fashion parades by various descendants [1937, 1959]. The items in the collection are historically and aesthetically significant, with provenance provided by oral and written tradition within or held by the family. A number of the items in the collection are very rare survivors, and provide researchers with the evidence needed to reconstruct the lives of notable women in the Port Phillip District [later Victoria] during the nineteenth and early twentieth century.Alice (Henty) Hindson's midnight blue sateen bodice is highlighted using velvet lapels, cuffs, and a rear bow. The velvet, in contrast to the plain midnight blue sateen, is embellished [in the weave] with pink and navy spots. Joined at the front with 23 round domed buttons, hooks and eyes are used to close the neckline. The bodice also features coffee-coloured lace at the front and on the cuffs, which may have been added later. The bodice has some condition issues, missing one cuff and the lace on the cuffs needing re-attaching. The inside of the bodice is heavily boned, complete with a floral chintz lining. Measurements (mm): BODICE: Girth - Neck 355.6, Chest 812.8, Waist 660.4, Hip 685.8, Cuff 228.6 Vertical - From neck to hem 406.4, Front waist to hem 152.4, Back neck to hem 546.1, Back waist to hem 228.6, Sleeve length 533.4. Horizontal - Neck to sleeve head 114.3, Cross back 266.7, Underarm to underarm 368.3.alice hindson, alice henty, bodices, women's clothing, alice (henty) hindson

This photograph is held in the Ballaarat Mechanics' Institute Audio Visual Collection. Please contact BMI for all print and usage inquiries. Donated by Marilyn Stewart, her father was Jack Conder, owner of the well known Sturt St (number 12) candy store known as Conder’s. Jack started the business in 1941 when he was only 25, and ran it into the mid 80s with his wife Joyce at the counter beside him. Marilyn remembers the delicious banana spilts that would come with three scoops of icecream and plentiful whipped cream and toppings like syrups and nuts, with wafers to complete the dish. Conder’s was a popular meeting place to visit before and after the dances and movies, and would often be full of people. Along with candy and chocolates, the shop also sold sandwiches, pies and pasties, along with cigarettes, papers, & bread from the bakery on weekend. Jack also had the first Espresso coffee machine in Ballarat! He was always up with the latest trends in the shop but also with cars. Marilyn recalls his love of American cars, with the big fins, and he had many over the years. It would have been a familiar sight seeing him drive down Sturt St with his chevrolet or latest stylish model.ballarat, shop, candy, milk bar, sturt st, conder's, sennitts, icecream

This photograph is held in the Ballaarat Mechanics' Institute Audio Visual Collection. Please contact BMI for all print and usage inquiries. Donated by Marilyn Stewart, her father was Jack Conder, owner of the well known Sturt St (number 12) candy store known as Conder’s. Jack started the business in 1941 when he was only 25, and ran it into the mid 80s with his wife Joyce at the counter beside him. Marilyn remembers the delicious banana spilts that would come with three scoops of icecream and plentiful whipped cream and toppings like syrups and nuts, with wafers to complete the dish. Conder’s was a popular meeting place to visit before and after the dances and movies, and would often be full of people. Along with candy and chocolates, the shop also sold sandwiches, pies and pasties, along with cigarettes, papers, & bread from the bakery on weekend. Jack also had the first Espresso coffee machine in Ballarat! He was always up with the latest trends in the shop but also with cars. Marilyn recalls his love of American cars, with the big fins, and he had many over the years. It would have been a familiar sight seeing him drive down Sturt St with his chevrolet or latest stylish model.ballarat, shop, candy, milk bar, sturt st, conder's, sweets, smokes, coffee, counter,