Table lamp with white china base, green glass bowl and clear glass flue, with metal fixtures.table lamps

Victorian table lamp with decorated gold coloured metal base and blue bowl with clear glass flue.table lamps

Victorian table lamp with green milk glass bowl, clear glass chimney and frosted etched shade. kerosene lamps

Table lamp with green glass bowl, white glass shade, clear glass flue and metal base.table lamps

Kerosene lamp with clear glass bowl and flue, black china base with pressed patterned tin stem.kerosene lamps

Used as chalice in Presbyterian church. Donation to Society on closure of church in 1997Stemmed glass cup without handles. Silver grape and vine leaf decoration on gold background on bowl.linton presbyterian church

These photographs were taken at a RASvy Corps Formal Dinner at the Army Survey Regiment in 1966. The formal dinner commemorated the 50th Year Jubilee anniversary of the Royal Australian Survey Corps’ formation. Known personnel in the photographs were Brigadier Don Macdonald AM, Director of the Survey Corps and LTCOL Frank Buckland OBE, who was the CO of the Army Survey Regiment. The 50th year Jubilee Dinner silver bowl often appeared as a centrepiece in Officer’s Mess functions.These six black and white photographs were taken at a RASvy Corps Formal Dinner at the Army Survey Regiment in 1966. The photographs were printed on photographic paper and are part of the Army Survey Regiment’s Collection. The photographs were scanned at 300 dpi. .1) Photo, black & white, L to R: BRIG Don Macdonald AM, unidentified, LTCOL Frank Buckland OBE .2) Photo, black & white, 50th year Jubilee Dinner Bowl .3) Photo, black & white, L to R: BRIG Don Macdonald AM, unidentified, LTCOL Frank Buckland OBE, unidentified .4) Photo, black & white, L to R: BRIG Don Macdonald AM, unidentified .5) Photo, black & white, L to R: LTCOL Frank Buckland OBE, unidentified .6) Photo, black & white, L to R: LTCOL Frank Buckland OBE, unidentified royal australian survey corps, rasvy, fortuna, army survey regiment, army svy regt, asr

Stage shots and a woman holding a child during the 1997 Carols by Candlelight held at the Sidney Myer Music Bowl.5 coloured slides of people and stage at Carols by CandlelightLabelled 66.6139-66.6146 12/97.carols by candlelight, fundraising

Twilight descends as the crowds light up the Sidney Myer Music Bowl as the Carols by Candlelight performance begins in 1992.Col. photograph of Carols by Candlelight stage.carols by candlelight, royal victorian institute for the blind, fundraising

This butter mould/pat may have been manufactured post 1967(year post codes appeared in Australia) however the post code was only stamped on after it was machined. This type of butter mould was used by rural families to fashion home/farm made butter. This period was in most rural regions a time of self sufficiency where any domestic type implement which could be fashioned by the family would be crafted with skill. Shopping for goods required catalogues from stores located in major rural towns and cities and involved lengthy waiting times. Travelling to and from these specialised stores was not pleasant due to the relatively poor quality of the roads and the lengthy times taken. The small general stores in the Kiewa Valley could not cater for all the needs of the valley. The 1960's was a time when facilities especially goods and services started to improve drastically. The S.E.C. of Victoria with its Kiewa Hydro Electricity Scheme provided not only an improvement of facilities in the valley but also a increase in the population. This increase resulted in a greater demand for local produce. This item is one of many domestic food processing implements used by Kiewa Valley households in the mid 1900s, whether on the farm or in the small towns and hamlets. Self sufficiency was the key to survival during these early times. Where ever possible supplies from within the valley were preferred to that brought in by travelling salesmen or traders. This butter mould and butter pat was commonly used to fashion "home" made butter throughout the valley and in some cases supplied to "outside" regional towns. Although this method of production was phased out by better access to goods from nearby cities the revival of the good organic home grown produce in the 1980s saw a greater demand of this type of farm based produce.This well crafted circular wooden butter mould could also be used as a butter pat.The handle in the middle of the mould was not added after the crafting but has been fashioned from the initial block of wood when the bowl was crafted. The bowl structure has a rim around the edge.The top of the handle has an ink stamp "T. & W. Dav" on the top line and "Tawonga 3697" underneath.domestic food preparation, wooden butter pat, butter mould circular, dairy industry

Framed banner on stand. Frame - timber with decorative detail, brown stain with glass front, frame attached to timber stand. Feet supporting frame with piano hinge and chain. Mount - green felt Banner - blue silk like background, with embroidered foliage, flowers, building and inscription in colour. Yellow silk like fringe.Handwritten on back of frame "Made by M. Bowles. Feb. 1993" Embroidered on banner "Souvenir of Holyland/Mosque of Omar/1941"souvenir, wwii, middle east

Police Helmet made of leather or hide, black in colour, lined with brown textured material in layers. has band attached. no badge but holes where number would have been on front and topinside rim signature of owner and in bowl of helmet is a blue label not able to read. 21 3/4" written in bluepolice helmet trooper goal

Booklet Inside cover includes photo of student Tony McKenna"Tony McKenna, a Ringwood Lanes Junior Bowler of the Month. Ringwood Lanes Junior Leagues bowl every Saturday Morning"rts, ringwood tech

This is a heavy duty chamber pot and may have been produced for use in a hospital or ship. This item has no known local provenance and is retained for display as an interesting memento of the past.This is a white china bowl, round in shape, with an overhanging top. Inserted in a groove in the top is a lid which has a white decorative pattern around the outer rim. There is a round handle in the middle of the lid in a recessed section. There is also a metal handle for carrying the bowl and the lid together. There is some staininghousehold items, history of warrnambool

Small ovoid shaped china bowl - cream with narrow gold rim. +Additional Keywords: Marilyn Dry CleanersWith compliments, Marilyn Dry Cleaners, Molan Street, Ringwood 870-8560 (on base - see maker)

Brought to the Ovens Goldfields by Chinese men working in the area in the 19th century. Most likely made in China.Aldo Gios recorded the location of where most of the pieces in this collection were found. Some maps drawn by Aldo Gios also give more detail. This detail is rare, as most pieces of broken crockery were discarded and complete items were usually collected with no thought to recording the location they came from. Part of one of the largest collections of Chinese ware found in the Upper Ovens area and the only one recording the location where found.Porcelain food bowl, celadon glaze, Chinese. Blue floral design on outer surface, blue lines inside.chinese, bowl, goldfields, gios, tableware, glaze, porcelain, buckland, celadon

Oval shape silver dish with round base and handle. Inscribed. Bowl shape has indents at each end.P.V.W.A.H.C. \ Club Champioonships 1953-54 \ Hurdles Under 13 1/2 \ P.Campbell \ Donated by Mr.F.O'Rourke Plate \ A1 \EPNSclub, championships, hurdles, campbell, silver, dish, trophy, athletics

When the ship Schomberg was launched in 1855, she was considered the most perfect clipper ship ever to be built. James Blaine’s Black Ball Line had commissioned her to be built for their fleet of passenger liners. At a cost of £43,103, the Aberdeen builders designed her to sail faster than the quick clippers designed by North American Donald McKay. She was a three masted wooden clipper ship, built with diagonal planking of British oak with layers of Scottish larch. This luxury vessel was designed to transport emigrants to Melbourne in superior comfort. She had ventilation ducts to provide air to the lower decks and a dining saloon, smoking room, library and bathrooms for the first class passengers. At the launch of Schomberg’s maiden voyage, her master Captain ‘Bully’ Forbes, drunkenly predicted that he would make the journey between Liverpool and Melbourne in 60 days. Schomberg departed Liverpool on 6 October 1855 with 430 passengers and 3000 tons cargo including iron rails and equipment intended the build the Geelong Railway and a bridge over the Yarra from Melbourne to Hawthorn. The winds were poor as Schomberg sailed across the equator, slowing her journey considerably. She was 78 days out of Liverpool when she ran aground on a sand-spit near Peterborough, Victoria, on 27 December; the sand spit and the currents were not marked on Forbes’s map. Overnight, the crew launched a lifeboat to find a safe place to land the ship’s passengers. The scouting party returned to Schomberg and advised Forbes that it was best to wait until morning because the rough seas could easily overturn the small lifeboats. The ship’s Chief Officer spotted SS Queen at dawn and signalled the steamer. The master of the SS Queen approached the stranded vessel and all of Schomberg’s passengers were able to disembark safely. The Black Ball Line’s Melbourne agent sent a steamer to retrieve the passengers’ baggage from the Schomberg. Other steamers helped unload her cargo until the weather changed and prevented the salvage teams from accessing the ship. Local merchants Manifold & Bostock bought the wreck and cargo, but did not attempt to salvage the cargo still on board the ship. They eventually sold it on to a Melbourne businessman and two seafarers. After two of the men drowned when they tried to reach Schomberg, salvage efforts were abandoned.32 In 1975, divers from Flagstaff Hill, including Peter Ronald, found an ornate communion set at the wreck. The set comprised a jug, two chalices, a plate and a lid. The lid did not fit any of the other objects and in 1978 a piece of the lid broke off, revealing a glint of gold. As museum staff carefully examined the lid and removed marine growth, they found a diamond ring, which is currently on display in the Great Circle Gallery.33 Flagstaff Hill also holds ship fittings and equipment, personal effects, a lithograph, tickets and photograph from the Schomberg. Most of the artefacts were salvaged from the wreck by Peter Ronald, former director of Flagstaff Hill. The Schomberg, which is on the Victorian Heritage Register (VHR S612), has great historical significance as a rare example of a large, fast clipper ship on the England to Australia run, carrying emigrants at the time of the Victorian gold rush. She represents the technical advances made to break sailing records between Europe and Australia. Flagstaff Hill’s collection of artefacts from the Schomberg is significant for its association with the shipwreck, The collection is primarily significant because of the relationship between the objects, as together they have a high potential to interpret the story of the Schomberg. It is archaeologically significant as the remains of an international passenger Ship. It is historically significant for representing aspects of Victoria’s shipping history and for its association with the shipwreck and the ship, which was designed to be fastest and most luxurious of its day Fragment of ceramic wash bowl from the wreck of the Schomberg. Has iron stains. Artefact Reg No S/66.flagstaff hill, warrnambool, shipwrecked-coast, flagstaff-hill, flagstaff-hill-maritime-museum, maritime-museum, shipwreck-coast, flagstaff-hill-maritime-village, schomberg, wash bowl

White china soup bowl from the City Family Hotel with black insignia and chequered pattern around rim.Grindley Hotel Ware England Vitrified Loftus Moran Melbourneorganization, business, city family hotel

China fruit set green with painted roses, large bowl and six small bowls, gilding around rims.domestic equipment, food consumption, bowls

Squat Cloisonne bowl/vase decorated with flowers & butterflies in shades of blue,green,yellow with inside and base turquoise.ornaments, cloisonne, vase

White china vegetable tureen with lid and decorated with green flowers and vines, lid with handle and bowl with 2 handles.Tokio 1790 K&Co B Late Mayersdomestic equipment, table setting, tureen

Ollie Meritan was the manager for Whiteheads who bought Sloanes Mulwala station on the Murray River. I D Forbes was the Weir Manager at the time and a member of the rifle clubSilver sugar basin. Round bowl with petal shaped edges on a small stand. It has two handles attachedYarrawonga rifle club 1950. Donated by O. Meritan won by I D Forbes