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Tarnagulla History Archive
Photograph - Photograph: Company's Dam and Flour Mill, Tarnagulla, c. 1880 - 1920
Williams Family Collection. On the 20th December 1873 it was reported in the Tarnagulla Courier that arrangements were being made for the erection of a steam flour mill at Tarnagulla. Mr Bristol had purchased the necessary plant which would be erected with as little delay as possible. The site chosen was the premises occupied previously by Mr John Pierce, grocer and wine and spirit merchant, at the corner of King and Commercial Road. These premises were incorporated in the mill building. Suitable buildings for receiving and storing grain and flour had been erected already. On 10th January, 1874 an advertisement in the Courier called for tenders from masons, bricklayers and carpenters for the erection of a flour mill at Tarnagulla for H. C. Bristol, Esq. with all enquiries to be made from G. Minto, Engineer. In December 1881 the proprietors made a request to the Tarnagulla Borough Council for permission to lay pipes to the Municipal Dam, which was generally known as the Company's Dam, and to obtain water from the dam for milling purposes. This was granted. Steam was got up for the first time on 30th of March, 1882. A large quantity of wheat was stored ready for milling. Just prior to 29th of April 1882 the boiler at the mill burst, as the result of which two men, J. H. Smith and W. Hargreaves died and H. Joyce Bousfield, senior and junior, were seriously injured. The mill commenced operations on 13th June, 1882 with Mr W Fitzgerald as manager. The price offered for wheat was thirty-seven pence per bushell. It operated with grinding stones until considerable renovations were done in the early part of 1899 when new rollers and more up to date equipment installed. The mill was then known as the Tarnagulla Flour Mill Co., with Thos. Comrie as proprietor, Mr Fitzgerald was still manager, and Mr T. Leonard was the traveller. Much new equipment was put in and each of the three floors had different processes. The rollers were on the ground floor, the purifiers and elevators reel were on the second floor, plus the clean wheat bin directly over the Ganz rollers. On the top floor was the chop reel, bran reel, inter-elevator reels, brush machine cyclone sack hoist, dirty wheat shaker, clean wheat bin, dust rooms and also double damping rooms. A plant was also erected for the making of an improved quality of wheaten meal, for which purpose special machinery was procured and a pair of stones was left for grinding the meal. A complete plant for the crushing of oats etc was also erected. The driving power of the mill was supplied by a new engine complete with 16 inch cylinder, manufactured and erected by Bousfield & Co. of Eaglehawk. It was fitted with Pickering governors, connected with the cylinder was a super heater. The boiler was tested and all connections etc. overhauled, with much of it being completely renewed. There was a complete network of belts, spouts, elevators etc. all over the building, all conveniently placed. The plans etc for the new plant were drawn up by Mr J. Kilborn, manager of the firm of Bodington & Co., engineers and millwrights of Carlton, which supplied the whole of the machinery, excepting the engine. The work of erection was carried out by Mr Kilborn and his assistants to the entire satisfaction of Mr Comrie, who had gone to considerable expense to bring the mill to a completely up-todate machine, fitted with all of the most modern appliances available. An advertisement on May 6th, 1899 read: "Tarnagulla Flour Mill Co., Patent Roller Flour. Also their Digestive Wheaten Meal specially prepared for Porridge or Bread." In January 1901, 6000 bags of wheat were received weekly at the mill and it was a common sight to see the streets lined with wagons. In May 1902 the mill was lighted by gas and in July 1906 an application was made to the Tarnagulla Borough Council for permission to lay a tram track from the mill to the Railways Station. Council was agreeable to this provided suitable plans were submitted. In 1913, 15,000 bags of wheat were bought at three shillings and four pence per bushell. In January 1914 the mill was renovated. At this time 1500 bags of wheat were coming in daily, with 20,000 bags in storage. On 15th December, 1917 the mill was advertised for sale, to be sold on Friday, 21st December,.1917, on behalf of the Estate of the Late Thomas Comrie, who had died on 4th August, 1910. The Courier at that time recorded him as being responsible for the building of the mill and with being the sole proprietor. The mill was closed, apparently, for a short period. The Courier reported on 13th of September, 1918 that the mill had been sold to Mr O. Albert of Talbot and that it would re-open. An advertisement read: ALBERT. O. & SON, MILLERS. During 1920 the mill was closed and pulled down. It was later re-erected at Mildura where it operated for many years. (by Donald Clark)Monochrome photograph depicting view of Company's Dam and the flour mill in Tarnagulla. Handwritten on reverse: 'J. Caldwell and photographer's stamp 'C. Bock Photo Tarnagulla'.tarnagulla -
Tarnagulla History Archive
Postcard - Photographic postcard: Company's Dam and Flour Mill, Tarnagulla, c. 1880 - 1920
Williams Family Collection. On the 20th December 1873 it was reported in the Tarnagulla Courier that arrangements were being made for the erection of a steam flour mill at Tarnagulla. Mr Bristol had purchased the necessary plant which would be erected with as little delay as possible. The site chosen was the premises occupied previously by Mr John Pierce, grocer and wine and spirit merchant, at the corner of King and Commercial Road. These premises were incorporated in the mill building. Suitable buildings for receiving and storing grain and flour had been erected already. On 10th January, 1874 an advertisement in the Courier called for tenders from masons, bricklayers and carpenters for the erection of a flour mill at Tarnagulla for H. C. Bristol, Esq. with all enquiries to be made from G. Minto, Engineer. In December 1881 the proprietors made a request to the Tarnagulla Borough Council for permission to lay pipes to the Municipal Dam, which was generally known as the Company's Dam, and to obtain water from the dam for milling purposes. This was granted. Steam was got up for the first time on 30th of March, 1882. A large quantity of wheat was stored ready for milling. Just prior to 29th of April 1882 the boiler at the mill burst, as the result of which two men, J. H. Smith and W. Hargreaves died and H. Joyce Bousfield, senior and junior, were seriously injured. The mill commenced operations on 13th June, 1882 with Mr W Fitzgerald as manager. The price offered for wheat was thirty-seven pence per bushell. It operated with grinding stones until considerable renovations were done in the early part of 1899 when new rollers and more up to date equipment installed. The mill was then known as the Tarnagulla Flour Mill Co., with Thos. Comrie as proprietor, Mr Fitzgerald was still manager, and Mr T. Leonard was the traveller. Much new equipment was put in and each of the three floors had different processes. The rollers were on the ground floor, the purifiers and elevators reel were on the second floor, plus the clean wheat bin directly over the Ganz rollers. On the top floor was the chop reel, bran reel, inter-elevator reels, brush machine cyclone sack hoist, dirty wheat shaker, clean wheat bin, dust rooms and also double damping rooms. A plant was also erected for the making of an improved quality of wheaten meal, for which purpose special machinery was procured and a pair of stones was left for grinding the meal. A complete plant for the crushing of oats etc was also erected. The driving power of the mill was supplied by a new engine complete with 16 inch cylinder, manufactured and erected by Bousfield & Co. of Eaglehawk. It was fitted with Pickering governors, connected with the cylinder was a super heater. The boiler was tested and all connections etc. overhauled, with much of it being completely renewed. There was a complete network of belts, spouts, elevators etc. all over the building, all conveniently placed. The plans etc for the new plant were drawn up by Mr J. Kilborn, manager of the firm of Bodington & Co., engineers and millwrights of Carlton, which supplied the whole of the machinery, excepting the engine. The work of erection was carried out by Mr Kilborn and his assistants to the entire satisfaction of Mr Comrie, who had gone to considerable expense to bring the mill to a completely up-todate machine, fitted with all of the most modern appliances available. An advertisement on May 6th, 1899 read: "Tarnagulla Flour Mill Co., Patent Roller Flour. Also their Digestive Wheaten Meal specially prepared for Porridge or Bread." In January 1901, 6000 bags of wheat were received weekly at the mill and it was a common sight to see the streets lined with wagons. In May 1902 the mill was lighted by gas and in July 1906 an application was made to the Tarnagulla Borough Council for permission to lay a tram track from the mill to the Railways Station. Council was agreeable to this provided suitable plans were submitted. In 1913, 15,000 bags of wheat were bought at three shillings and four pence per bushell. In January 1914 the mill was renovated. At this time 1500 bags of wheat were coming in daily, with 20,000 bags in storage. On 15th December, 1917 the mill was advertised for sale, to be sold on Friday, 21st December,.1917, on behalf of the Estate of the Late Thomas Comrie, who had died on 4th August, 1910. The Courier at that time recorded him as being responsible for the building of the mill and with being the sole proprietor. The mill was closed, apparently, for a short period. The Courier reported on 13th of September, 1918 that the mill had been sold to Mr O. Albert of Talbot and that it would re-open. An advertisement read: ALBERT. O. & SON, MILLERS. During 1920 the mill was closed and pulled down. It was later re-erected at Mildura where it operated for many years. (by Donald Clark)Photographic postcard, front image depicting view of Company's Dam and the flour mill in Tarnagulla. Handwritten on reverse: 'A Merry Christmas and a Happy New Year, E. Bool' and photographer's stamp 'C. Bock Photo Tarnagulla'.tarnagulla -
Tarnagulla History Archive
Business docket: Brown's, 1955
Donald Clark Collection. A paper business docket from F.M. & L.V. Brown Grocer, Wine and Spirit Merchants of Arnold and Tarnagulla. -
Tarnagulla History Archive
Business docket: Brown's
Donald Clark Collection. A paper business docket from F.M. & L.V. Brown Grocer, Wine and Spirit Merchants of Arnold and Tarnagulla. -
Tarnagulla History Archive
Label from Pierce's Southern Cross Store Tarnagulla, Bot of J. Pierce Wholesale Grocer Wine and Spirit Merchant, c. 1860s
Murray Comrie Collection. A bottle label for goods from J.Pierce's Southern Cross Store in Tarnagulla. Unused.tarnagulla, pierces southern cross store store, j. pierce, pierce, stores, commerce, food, wine, businesses -
Tarnagulla History Archive
Label from Pierce's Southern Cross Store Tarnagulla, Bot of J. Pierce Wholesale Grocer Wine and Spirit Merchant, c. 1860s
Murray Comrie Collection. A bottle label for goods from J.Pierce's Southern Cross Store in Tarnagulla. Unused. A handwritten note on reverse reads: 'Mrs Fred Harwood left a couple of chickens in fridge, Ross See you sometime this afternoon if possible. Left about quarter to twelve. Key to the till will be with Keys to the Garage on table'.tarnagulla, pierces southern cross store store, j. pierce, pierce, stores, commerce, food, wine, businesses, harwood -
Tarnagulla History Archive
Stack of receipts from Tarnagulla businesses (all dated 1898), 1898
Donald Clark Collection. A stack of receipts from Tarnagulla businesses (all dated 1898). Businesses include Burstall Wholesale Butcher, Thomson & Comrie Grocers and Wine & Spirit Merchant and H. Pearson Grocer and Wine & Spirit Merchant. Bound together at top right corner by a metal clip.tarnagulla, businesses, stores, commerce, food, drinks, grocers, butcher, burstall, thomson & comrie, pearson, receipts, dockets, commercial records -
Mont De Lancey
Book, Norman Bros, Silvan Progress Association Minute Book, Unknown
This blank book was used by the Silvan Progress Association. Minutes of the first meeting were taken Sat March 1th 1916 and the last minutes were held in the Library Mechanics Hall on 5th Oct. 1922. The book is filled with Minutes of the monthly meetings and has three paper insertions - a Mont De Lancey Wine List with three wines and their prices per bottle. A second quite damaged paper is: Wandin ? Progress Association Inaugurated 26th Oct 1912. The meeting was held Jan 11, 1913. It lists the monthly meetings and minutes taken up to March 28 1913. The third document is a copy of 13 typed pages from the Shire of Lillydale to Mr. S. Bradley, Hon. Secretary, Silvan Hall Committee, Silvan suggesting to the Committee that the attached plan for the maintenance and betterment for the hall be forwarded to the Public Health Department for approval. It includes a list of names of Guarantors and witnesses.A large red, blue and cream wavy lined paper patterned covered Norman Bros., Minute Book with burgundy tape on the spine. This blank book was used by the Silvan Progress Association. Minutes of the first meeting were taken Sat March 1th 1916 and the last minutes were held in the Library Mechanics Hall on 5th Oct. 1922. The book is filled with Minutes of the monthly meetings and has threeo paper insertions - a Mont De Lancey Wine List with three wines and their prices per bottle. A second quite damaged paper is: Wandin ? Progress Association Inaugurated 26th Oct 1912. The meeting was held Jan 11, 1913. It lists the monthly meetings and minutes taken up to March 28 1913. The third document, dated 17th May 1928, is a copy of 13 typed pages from the Shire of Lilydale to The Hon. Secretary, Silvan Hall Committee, Silvan. It includes a list of names of Guarantors and witnesses.non-fictionThis blank book was used by the Silvan Progress Association. Minutes of the first meeting were taken Sat March 1th 1916 and the last minutes were held in the Library Mechanics Hall on 5th Oct. 1922. The book is filled with Minutes of the monthly meetings and has three paper insertions - a Mont De Lancey Wine List with three wines and their prices per bottle. A second quite damaged paper is: Wandin ? Progress Association Inaugurated 26th Oct 1912. The meeting was held Jan 11, 1913. It lists the monthly meetings and minutes taken up to March 28 1913. The third document is a copy of 13 typed pages from the Shire of Lillydale to Mr. S. Bradley, Hon. Secretary, Silvan Hall Committee, Silvan suggesting to the Committee that the attached plan for the maintenance and betterment for the hall be forwarded to the Public Health Department for approval. It includes a list of names of Guarantors and witnesses.meetings, reports, proceedings, minutes of meetings -
Bendigo Historical Society Inc.
Financial record - MERLE HALL COLLECTION: VARIOUS DOCUMENTS RELATING TO FINANCE OF ARTS BENDIGO
Various documents (not Annual Returns) relating to finance of Arts Bendigo: Statement for Account Israel Philharmonic Orchestra (1984); Application for assistance from the Arts Development Fund of the Victorian Ministry for the Arts ('General Application 1986') - date of application 29/7/1985 (includes report of activities of AB for 1984); 5/5/1995 - order for wine from Eaglemont Cellars; Statement of Receipts & Expenditure for performance (Tokyo Flute Ensemble 12/8/1984). Receipts for 11/6/1983 (Bill Dillard & His Blue Serenaders).arts bendigo, israel philharmonic orchestra, merle hall -
Merbein District Historical Society
Newspaper, Sunraysia Daily Special Feature - Merbein Civic Hall, 1958
merbein civic hall, white cliffs land board, mildura shire council, merbein settler progress association, e.w. burbury, dried fruit, frank & bernie tellefson, commercial hotel, merbein research station, merbein brick works, ipc merbein branch, picture theatre, tank sinking, merbein chamber of commerce, butcher shop, fishers stores, merbein ladies' committee, early settlers, wine grapes, chiseletts cordial factory, mildara winery, merbein -
Bendigo Historical Society Inc.
Document - WILLIAM WARFIELD AND OTTO HERZ PROGRAMME
William Warfield, Town Hall, Bendigo. Monday, 11th August 1958, 8.15 pm. The Australian Broadcasting Commission has pleasure in presenting the Third Concert in the International Celebrity Concert Series. Programme One Shilling. Article including photograph 'William Warfield' William Warfield made a great impression when he first toured Australia in 1950 Immediately following a sensational New York debut. He has since . . . Article including photograph 'Otto Herz' Otto Herz is a Hungarian-American pianist, accompanist, coach, teacher, and music school executive. He has studied piano with Karel Hoffmeister, at Prague and with Alfred Hoehn at Frankfurt. Dr Herz was a Professor at the Fodor Music Conservatory in Budapest, 1933-1938. . . Programme. Australian Broadcasting Commission, Sir Richard Boyer, K.B.E., M.A., Chairman. E R Dawes, ESQ., C.M.G., Vice-Chairman. Sir John Medley, KT., D.C.L., M.A. The Hon. Dame Enid Lyons, G.B.E. Mrs. G.L. Blyth, O.B.E., B.A. A G Lowndes, M.Sc., H B Halvorsen, F.C.A. (Aust.) Charles Moses, C.B.E. General Manager, Ewart Chapple Manager for Victoria. Ray Humphrey Concert Manager for Victoria. Advertisements: Shell, Orlando (Wine, Barossa Valley), Phillips, Daniel Barenboim, concert at Bendigo Town Hall, 1 Oct 1958), William Warfield Coronet Records. Front cover has photo of Wiliam Warfield, full size of page.entertainment, concert, vocalists -
Bendigo Historical Society Inc.
Document - TOWN HALL, RETURN BALL, 17 June, 1923
Town Hall, Return Ball. Tendered by the Citizens of Bendigo to His Worship the Mayor, (Cr. M G Giudice) and The Mayoress, (Mrs. Giudice.) Town Hall, Bendigo. Tuesday, July 17th, 1923. Menu, Dindon Roti. Jambon de York. Canard Roti. Salad a la Francaise. Haricot Verts. Pommes de Terre a L;Anglaise. Trifle a L'Espangnole. Charlotte Russe. Crème aux Fraisee. Salade aux Fruits. Gelee au Madere. Meringues a'la Crème. Patrisserie. Gateau Assorties. Olive Farcies aux Anchois. Pailles au Parmeson. Amande a la Diable. Gingembre. Raisins. Café. The Oyster Soup will be served in Basement after Second Supper. Favaloros, Caterers. Wine List. Irvine's Great Western Champagne (Special Reserve.) Seppelt's. Penfold's. Max Cohn's. Port. Sherry. Claret. Burgundy. Muscat. Hock. Chablis. Planet. Old Scotch Whisky. Ales and Stout-Bendigo United and Cohn Bros. Aerated Waters and Cordials. Cigars Cigarettes. Toasts. His Majesty the King. - By the Chairman, 'Our Guests,' (The Mayor & Mayoress Cr & Mrs. M G Giudice.) by the Chairman. Where're they met a stranger; there they left a friend. Response by The Mayor. 'The Chairman Citizens Return Ball Committee,' (Cr E M Vains) By the Mayor. Response by the Chairman. The Citizen's Return Ball, Executive Committee - Cr E M Vains (Chairman), Mr. J Denton (Treasurer), A M Poole, T Pritchard, A B Wood, W Jeffrey, W H Taylor, F Monaghan, H S Marks, H W Tilley, F Cambridge, H Newman, E A Sayer, H Whitelock, W Currie, W T Patten, J. J. Caldwell, G H Dare, J H Sievers, F Ferguson, G J C Maxwell. F T Amer & T R J Brown; Hon. Secs. City of Bendigo logo is at the top on the front cover and an oval picture of the Mayor and Mayoress below it.Cambridge Press, Bendigoevent, entertainment, return ball, town hall