The Bogong Hotel, Tawonga, commenced in 1886 and was burnt down in December 2011. The Crotty, Higginson, and Hore families ran the hotel over the years.The Bogong Hotel was 125 years old when it was burnt down in December 2011. It was the meeting place for locals of the Upper Kiewa Valley and was run by local families - the Crotty's, Higginson's and the Hore's. Vera Hore was born in 1909 and died in 2000 having run the pub for many years. These items were the property of Tawonga resident Mrs Dorothy Anderson, who passed away in 2014, aged 90 years.Cream linen with orange, yellow and green stripes along the sides.Ink stamped illegible marking (through to other side).bogong hotel, pub, upper kiewa valley, tea towel, dorothy anderson

Souvenir tea towel Royal Air Force Bomber Command 1939 1945. Map of England showing RAF bases

A wide range of souvenirs have been produced to use as keepsakes or mementos of Falls Creek. They include caps, keyrings, booklets, other clothing, tea towels, coasters and mugs. This item is representative of that range.This item is significant because it represents the wide range of memorabilia available in Falls Creek.A plastic souvenir tumbler with an image of Falls Creek Village. An "AUstralian made" sticker is attachedsouvenir, tumbler, powerhouse, snow crystal appartments

Item in the collection re M.J. Craig NX170489, refer cat No 4316.4 for service details.Rationing Commission Clothing coupon permit, paper No 400295 black print, hand entries in dark blue pen, items receipted for 2 x double sheets, 2 x tea towels for the sum of Thirty two (Schillings?) Signed by issuing Officer."Mrs M. C. Craig 148 Banksia Rd Bankstown", expiry "17.5.48", issued "17.3.48"accessory, coupons, clothing, rations,

This table linen was bought from the Indian hawker, Budda Dean, by Henry Powell for his daughter, Ruth, to start her "glory box" on her 18th birthday. Selina Jane Powell and Henry James Powell had daughters, Ruth (married Roy Cope), Ethel (married Dan Locke). The family came to Orbost from Bega around 1902.This item is an example of a fine piece of linen commonly used in the first half of the 20th century..1 is a square table cloth. The centre is linen and the edges are crocheted in cotton. It appears to be hand-made. .2 is a rectangular tea towel or cloth. It is of a huckaback weave with a crocheted edge. .3 is a square cotton table napkin with a scalloped edge. .4 is a square cotton table napkin with a scalloped edge.linen tableware powell-henry-james handcraft

Flour bags were used for bulk purchases of flour in early to mid 20th century. They would have been laundered and re-used for storage. In earlier times empty flour bags were washed and boiled and then made into tea towels or children’s bloomers, or underwear.White Bakers calico flour bag. Bakers Brand, name and address on front."Golden Crust" 50 lb Net. Self-raising flour - Blended with Phosphate Aerator!

Printed card with accompanying envelope within a plastic sleeve, featuring some destinations from a Kew Depot destination roll, with the additional destination of "Far Kew" at the bottom. From a series of cards and tea towels produced by Poulier and Poulier during 2009. Has on the rear of the card, details of the designer, its background and the suppliers web site along with a sketch of the front of a W class tram.trams, tramways, destination roll, kew depot, greetings cards, sales

These three flour bags belonged to Helena Warren (nee McKeown) who was a self-taught photographer who became the local press correspondent and producer of postcard images. She was married to William John warren and lived in Newmerella. Flour bags were used for bulk purchases of flour in early to mid 20th century. They would have been laundered and re-used for storage. In earlier times empty flour bags were washed and boiled and then made into tea towels or children’s bloomers, or underwear. The flour bags are good examples of packaging and design for Australian produce which sold across Australia and overseas in the mid 20th century. Three rectangular, open calico flour bags. 2491.1 is faded and has red and green print sketch of a fir tree with mountains in the background- "McAlpin's, Containing "Aerophos", Self-Raising Flour; "There's No Other". 2491.2 has similar print with a red stalk of wheat and "7lbs Net" and a C inside a triangle. 2491.3 has yellow background inside a rectangular frame with black print - "Tested ; Self-Raising Flour"; a drawing of a wheat field; "Medallion Brand ; Groves McVitty & Co Pty Ltd' 8 Market Street Melbourne.flour-bags warren-helena mcalpin mcvitty food-storage

Organisations that Dorothy Anderson belonged to included many items to represent their clubs eg. badges, spoons, activities eg. crocheting. Dorothy lived in Tawonga indicating that those clubs existed in the town/area and were typical of regional areas of the time. These items were the property of Tawonga Citizen, Mrs Dorothy Anderson, who passed away in 2014, aged 90 years. She belonged to local clubs which existed in the area and acquired memorabilia belonging to those clubs and activities thus giving an insight into the life of women in regional towns. A personal collection of memorabilia stored in a black and cream solid but torn carry case with handle and broken clasp. Items include spoons, trophies, serviette rings name tags, member bar, pins, tea towel brooches, embroidered and crotchet items dance card pocket, birthday card, photos, pocket watch, bell, medals. Organisations: Tawonga Bowling club, CWA, Redcross, Doilies. Also refer to KVHS 0991 and KVHS 0992 Bogong Hotel On top of case written in blue biro: Laurie Anderson, Tawonga / via Wodonga / Phone No. 17tawonga., dorothy anderson, clubs, cwa, red cross, bowling club, memorabilia

Identity of 'Jack' and 'Judy' unknown.Black and white postcard photograph of Rutherglen Main Street looking West. on the south side of the street can be seen the bank at the corner of Main and High Streets, James Tye's fruit and vegetable shop, the Rutherglen Hotel, and the Cumberland Hotel further down the street.Message written on back: "Rutherglen 18/5/92 / Dear Jack, As you can see by the front of this card - Things have been pretty quiet since you have been away! I know that you are on the improve now - and have been walking - so that is great news. Keep up the good work. Haven't sold a bird - yet - have sold a tea towel though. All are missing you at the 'Paris End' of Main Street - so home soon I hope. / Best wishes. Judy."main street, rutherglen hotel, james tye fruiterer

This earthenware dinner plate was donated by Lorna Jensen. It had belonged to her father Wally O’Brien, who was a cyclist and had ridden in the long Melbourne to Warrnambool Cycle Classic twice. Wally was given this plate by a diving friend who had recovered it from the wreck of the LOCH ARD, on the southwest coast of Victoria. The plate had been sitting in Lorna’s mum’s china cabinet until recently when she and her husband drove to Warrnambool to donate it to Flagstaff Hill Maritime Village. When they stopped at a friend’s home along the way the friend removed it from its plastic bag and tea towel and carefully wrapped it in protective packaging for the rest of its journey. The plate is very similar to other plates recovered from the wreck of the LOCH ARD. It is uncertain whether the plates were personal belongings or part of the cargo. The Asiatic Pheasant pattern is a transfer design and was the most popular design of the 19th-century Victorian era. It is still being produced today. The design was produced as high-quality, decorative dinnerware by the potters in the Staffordshire, England, area from the late 1830s, but no one is sure exactly who the original designer was. The industrial age made the production of this design more affordable to the ordinary person who purchased and proudly displayed settings in their homes. The high demand for production resulted in the loss of quality in both potting and design, particularly between 1860-1914 when the design reached its height of popularity, and the results were often a poor match for the earlier pieces’ quality and detail. Some engravers would make copies of the Asiatic Pheasant design (and other designs) onto copper plates and sell them to more than one pottery producer (the Copyright Act of 1842 was intended to control this very thing). Consequently, the list of Makers’ Marks associated with the Asiatic Pheasant is well over 100. A single pottery factory could have several owners, all with their own Marks. These factors all make the dating of pieces difficult. Also, after 1891, pieces produced for export were required to be stamped with “ENGLAND”, but pieces produced for the domestic market in England did not need this stamp, so early pieces and pieces produced for the domestic market would all be without the “ENGLAND” stamp, confusing the matter. Over time the body shape of the pieces changed, the feathered, curved and fluted edges giving way to simpler, cheaper oblong shapes. The LOCH ARD belonged to the famous Loch Line which sailed many ships from England to Australia. Built in Glasgow by Barclay, Curdle and Co. in 1873, the LOCH ARD was a three-masted square-rigged iron sailing ship. The ship measured 262ft 7" (79.87m) in length, 38ft (11.58m) in width, 23ft (7m) in depth and had a gross tonnage of 1693 tons. The LOCH ARD's main mast measured a massive 150ft (45.7m) in height. LOCH ARD made three trips to Australia and one trip to Calcutta before its final voyage. LOCH ARD left England on March 2, 1878, under the command of Captain Gibbs, a newly married, 29-year-old. She was bound for Melbourne with a crew of 37, plus 17 passengers and a load of cargo. The general cargo reflected the affluence of Melbourne at the time. On board were straw hats, umbrellas, perfumes, clay pipes, pianos, clocks, confectionary, linen and candles, as well as a heavier load of railway irons, cement, lead and copper. There were items included that were intended for display in the Melbourne International Exhibition in 1880. The voyage to Port Phillip was long but uneventful. At 3 am on June 1, 1878, Captain Gibbs was expecting to see land and the passengers were becoming excited as they prepared to view their new homeland in the early morning. But LOCH ARD was running into a fog which greatly reduced visibility. Captain Gibbs was becoming anxious as there was no sign of land or the Cape Otway lighthouse. At 4 am the fog lifted. A man aloft announced that he could see breakers. The sheer cliffs of Victoria's west coast came into view, and Captain Gibbs realised that the ship was much closer to them than expected. He ordered as much sail to be set as time would permit and then attempted to steer the vessel out to sea. On coming head-on into the wind, the ship lost momentum, the sails fell limp and LOCH ARD's bow swung back. Gibbs then ordered the anchors to be released in an attempt to hold their position. The anchors sank some 50 fathoms - but did not hold. By this time LOCH ARD was among the breakers and the tall cliffs of Mutton Bird Island rose behind the ship. Just half a mile from the coast, the ship's bow was suddenly pulled around by the anchor. The captain tried to tack out to sea, but the ship struck a reef at the base of Mutton Bird Island, near Port Campbell. Waves broke over the ship and the top deck was loosened from the hull. The masts and rigging came crashing down knocking passengers and crew overboard. When a lifeboat was finally launched, it crashed into the side of LOCH ARD and capsized. Tom Pearce, who had launched the boat, managed to cling to its overturned hull and shelter beneath it. He drifted out to sea and then on the flood tide came into what is now known as LOCH ARD Gorge. He swam to shore, bruised and dazed, and found a cave in which to shelter. Some of the crew stayed below deck to shelter from the falling rigging but drowned when the ship slipped off the reef into deeper water. Eva Carmichael had raced onto deck to find out what was happening only to be confronted by towering cliffs looming above the stricken ship. In all the chaos, Captain Gibbs grabbed Eva and said, "If you are saved Eva, let my dear wife know that I died like a sailor". That was the last Eva Carmichael saw of the captain. She was swept off the ship by a huge wave. Eva saw Tom Pearce on a small rocky beach and yelled to attract his attention. He dived in and swam to the exhausted woman and dragged her to shore. He took her to the cave and broke open a case of brandy which had washed up on the beach. He opened a bottle to revive the unconscious woman. A few hours later Tom scaled a cliff in search of help. He followed hoof prints and came by chance upon two men from nearby Glenample Station three and a half miles away. In a state of exhaustion, he told the men of the tragedy. Tom returned to the gorge while the two men rode back to the station to get help. By the time they reached LOCH ARD Gorge, it was cold and dark. The two shipwreck survivors were taken to Glenample Station to recover. Eva stayed at the station for six weeks before returning to Ireland, this time by steamship. In Melbourne, Tom Pearce received a hero's welcome. He was presented with the first gold medal of the Royal Humane Society of Victoria and a £1000 cheque from the Victorian Government. Concerts were performed to honour the young man's bravery and to raise money for those who lost family in the LOCH ARD disaster. Of the 54 crew members and passengers on board, only two survived: the apprentice, Tom Pearce and the young woman passenger, Eva Carmichael, who lost all of her family in the tragedy. Ten days after the LOCH ARD tragedy, salvage rights to the wreck were sold at auction for £2,120. Cargo valued at £3,000 was salvaged and placed on the beach, but most washed back into the sea when another storm developed. The wreck of LOCH ARD still lies at the base of Mutton Bird Island. Much of the cargo has now been salvaged and some were washed up into what is now known as LOCH ARD Gorge. Cargo and artefacts have also been illegally salvaged over many years before protective legislation was introduced. One of the most unlikely pieces of cargo to have survived the shipwreck was a Minton porcelain peacock - one of only nine in the world. The peacock was destined for the Melbourne International Exhibition in 1880. It had been well packed, which gave it adequate protection during the violent storm. Today, the Minton peacock can be seen at the Flagstaff Hill Maritime Museum in Warrnambool. From Australia's most dramatic shipwreck, it has now become Australia's most valuable shipwreck artefact and is one of very few 'objects' on the Victorian State Heritage Register.Flagstaff Hill’s collection of artefacts from LOCH ARD is significant for being one of the largest collections of artefacts from this shipwreck in Victoria. It is significant for its association with the shipwreck, which is on the Victorian Heritage Register (VHR S417). The collection is significant because of the relationship between the objects, as together they have a high potential to interpret the story of the LOCH ARD. The LOCH ARD collection is archaeologically significant as the remains of a large international passenger and cargo ship. The LOCH ARD collection is historically significant for representing aspects of Victoria’s shipping history and its potential to interpret sub-theme 1.5 of Victoria’s Framework of Historical Themes (living with natural processes). The collection is also historically significant for its association with the LOCH ARD, which was one of the worst and best known shipwrecks in Victoria’s history.Plate, earthenware dinner plate recovered from the wreck of the Loch Ard. Blue transfer design (Asiatic Pheasant) with a clear over-glaze. The outer rim is scalloped. Printed within cartouche on underside of plate "_ H E C L " Printed within cartouche on plate "_ H E C L "flagstaff hill, warrnambool, flagstaff hill maritime museum and village, shipwreck coast, great ocean road, tom pearce, eva carmichael, loch ard, asiatic pheasant design, dinnerware, ceramic plate, wally o’brien, dinner plate

Depicting NZ Naval vessels (two towels)miscellaneous, general