The pioneer settlers and market gardeners of Moorabbin Shire had to be self reliant and made their own clothing and utensils. This is one of the many items that exhibit the skill and craftsmanship of the women of these families This pair of lady’s underwear is an example of the dressmaking skills and craftwork of the women of the pioneer families. The Thompson family were early settlers in Moorabbin ShireA pair of lady's cotton draw-string drawersclothing, craftwork, dressmaking, pioneers, early settlers, market gardeners, moorabbin, brighton

The pioneer settlers and market gardeners of Moorabbin Shire had to be self reliant and made their own clothing and utensils. This is one of the many items that exhibit the skill and craftsmanship of the women of these families This voile, lady's camisole with lace is an example of the dressmaking skills and craftwork of the women of the pioneer families. The Walker family were early settlers in Moorabbin Shire.A lady's voile camisole with laceclothing, craftwork, dressmaking, pioneers, early settlers, moorabbin, brighton, market gardeners, walker alice

The pioneer settlers and market gardeners of Moorabbin Shire had to be self reliant and made their own clothing and utensils. This is one of the many items that exhibit the skill and craftsmanship of the women of these families This ecru, lady's camisole with crocheted top is an example of the dressmaking skills and craftwork of the women of the pioneer families..An ecru, lady's camisole with hand crocheted top.clothing. craftwork, pioneers, early settlers, market gardeners, moorabbin, brighton

This treadle Bootmaking machine was used by early settlers and market gardeners in Moorabbin Shire, who had to be self reliant, producing their food and making and maintaining their own equipment, clothing and utensils This Claes 'Patent Elastic' boot-making machine is an example of the skills and craftsmanship of the pioneer settlers in Moorabbin Shire c1900 A black, 'Patent Elastic' treadle, boot-maker's, sewing machine.'PATENT ELASTIC' on iron framebrighton, moorabbin, pioneers, bentleigh, market gardeners, early settlers, farm equipment, sewing machine, boot-makers, leatherwork, patent elastic manufacturing company

Early settlers in Moorabbin Shire had to be self reliant and made their own clothes, tools and utensils as they established their farms, market gardens and retail businesses, Bootmakers, farriers and blacksmiths were very important in these communitiesA pair of child's brown leather shoes c1890 with button hole strapsboots, shoes, footwear, bootmakers, leatherworkers, early settlers, pioneers, market gardeners, moorabbin, bentleigh, cheltemham,

The back pack and webbing was the infantry soldiers 'house on feet'; whilst on patrol, he carried all that was required for days/weeks at a time with some re-supplies during the course of time sometimes; it was common practice to slide into the backpack whilst prone on the ground and then slowly turn and rise to standing as the most convenient of loading up.Despite the effort required to patrol long distances with a heavy load, many soldiers had a close affinity with the backpack and webbing as it provided him with comefort and necessities during an Operation.Standard issue of infantry back pack and webbing kit for carrying of day-to-day needs whist on patrol or other duties. Contents included, but not limited to (and In no particular order): food, clothing, cooking utensils, water, spare ammunition, arms, maintenance tools, hootchie/mosquito net, personal items, machete; six pieces in total.Pic 01: Backpack Front Pic 02: Backpack Rear Pic 03: Belt with full compliments: ammunition pouch x 2, water bottle x 2, bumpack x 1 Pic 04: Bumpack in isolationvietnam, vietnam war, diamond valley vietnam veterans sub branch, equipment

A typical, white ,cotton, nightgown worn by girls c1900.. it was probably made by her mother who usually made all the clothes for the family. The pioneer settlers and market gardeners in the Moorabbin Shire had to be very self reliant and make their own clothes and utensils. Many early settlers came to rent and eventually buy land after the 1841 Dendy Special Survey in Brighton Victoria. These settlers developed market gardens and supplied the growing Melbourne population with produce . They had to make their own clothing and this is an example of their dressmaking craftsmanship.A white, cotton, girl's nightgown is typical of those worn c 1900clothing, brighton, moorabbin, pioneers, dendy henry, box elizabeth, market gardeners

As well as assistance in education and employment, agencies also provided support for adapting around the home. In this example, one woman is shown by a worker how to feel the temperature points in a pressure cooker. They stand in a kitchen, in front of an upright Davell cooker, next to a fridge and with steel utensils hanging on the wall behind the cooker.orientation and mobility, royal blind society of nsw

This nut roll tin was used in a period before 1959(when plastic containers started being used). It was a period when "home" cooking(desert & cakes) was the only method of having cakes and other pastry dishes in rural areas. The utensils available for this home cooking had to be strong and reliable and low maintenance. This nut roll can is very significant(in rural Australia) because it highlights a period in time when the majority of cakes and other pastry dishes were cooked in the family kitchen and not purchased from a shop. This was a period of self sufficiency especially in semi remote rural areas such as the Kiewa Valley. This was a time when cooking utensils were either made in Australia or imported from England or Europe. After World War II imports from the USA increased significantly and then followed by cheaper products from Asia.This cylindrical nut loaf tin(mild steel) has a removable lid and base. There are three retaining hooks which stop the spring steel "main body" from being condensed beyond the circumference of both top and bottom "lids" The tin is pliable enough to "open" up and allow the baked nut loaf to be removed.On the outside edge of each lid "NUT LOAF" and the opposite side "TIN"baking tins, kitchen utensils, tins

Pioneers migrating to Moorabbin Shire brought items they thought would assist them in the new Country. They had to be self reliant and made their own clothing and utensils while establishing their market gardens and farms. A wooden wool winder, with extending arms for winding hanks of wool into balls prior to knitting. For ease of use the winder also rotates. Circa 1860s this winder was made in Ireland.The pioneer settlers and market gardeners of Moorabbin Shire had to be self reliant and made their own clothing and utensils. This is one of many items used to exhibit the skill and craftsmanship of the women in these families. Phillip Jones migrated from Ireland c1852 and his son, James Jones 1857 – 1940 was born in East Brighton , married Mary Ann Moore and raised his family in Bentleigh, as the area became known. A wooden wool winder, with extending arms for winding hanks of wool into balls prior to knitting. For ease of use the winder also rotates. Circa 1860s this winder was made in Ireland.brighton, moorabbin, pioneers, bentleigh, market gardeners, wool, craft work, early settlers, knitting, craft equipment, jones mary ann, jones james, jones phillip, herron john

This little slate notebook was given by Webb Brothers to their customers as an advertising tool. The Webb Brothers Company a large manufacturing firm in Lava Street, Warrnambool, making windmills, dairying utensils, steam boilers, and oil engines. They were also engineers, brassfounders and wholesale tinsmiths and plumbers. Motor car work became a speciality in the 1920s. In 1921 they opened a branch of their business in Melbourne (Bayswater) and the name of the firm became Presha Engineering Company. This notebook is of some interest as it was provided by Webb Brothers, an important company in Warrnambool in the late 19th and early 20th centuries. It is also an example of the advertising techniques used by business houses at that time and an interesting example of the use of a slate pencil and slate pages as a recording mechanism.This is a brown leather notebook with three pages of slate material making eight spaces for recording notes. Notes recorded in slate can be rubbed out and the space used again. The slate pencil container is on the side of the notebook but the pencil is missing. The cover is mottled with creamy-yellow lines. The pages are edged in red and there is scribble on some pages. Front page of notebook: ‘Before purchasing talk to Webb Bros. & Co., Windmill Makers, Engineers, Ironworkers etc. Lava Street, Warrnambool ‘Phone 27, Made in Germany’ Scribble on first page ‘Wanted known’ webb brothers, warrnambool, brassfounders

A mixer is a kitchen utensil which uses a gear-driven mechanism to rotate a set of beaters in a bowl containing the food to be prepared. It automates the repetitive tasks of stirring, whisking or beating. Mixers for the kitchen first came into use midway through the nineteenth century; the earliest were mechanical devices. The mixer with rotating parts was patented in 1856 by Ralph Collier a tinsmith in Baltimore, Maryland .This was followed by E.P. Griffith's whisk patented in England in 1857. A circular tin used for mixing batters. The 2 beaters are of wire, with metal gears, suspended from a metal strip that fits over the tin bowl. and is clamped into place by a metal screw . A crank handle with a wooden black knob attached by a screw is turned by hand to mix the batter in the base. This tin could be secured to a table by a clamp and screw. cooking, kitchen equipment, dairy, cakes, housework, early settlers, pioneers, baking, nutrition, blacksmiths, market gardeners, cake mixers, moorabbin, cheltenham, bentleigh, brighton

The scarred tree is located on a hillside in a local reserve. The bark has been removed in the past to make a boat or other large utensil. Melbourne's skyline can be seen faintly in the distance in the middle of the photograph with local suburban development in the middle distance. The set of 20 photographs were taken of a number of archaeological ands sacred sites in the Bulla district. The photographs were included in a study published by the Shire of Bulla in the early 1990's.A scarred tree aboriginal ring sites, george evans collection

The chest was constructed to allowable dimensions for storage in the ship's hold. The sturdy watertight construction afforded protection for the chests contents. It can be imagined that these would be household utensils, items of clothing and the most treasured ornaments as space permitted. It is likely that the contents included some building tools and as well, implements which Christian Ziebell used in his trade as a butcher in Bruel, thereby enabling him to undertake profitable work on his arrival in Australia.This object is of primary significance. The Koffer was constructed to allowable dimensions for storage in the ship’s hold. The sturdy watertight construction afforded protection for the Koffer’s contents on the voyage aboard the Privislaw from Hamburg, Germany to Hobsons Bay, Australia in 1850. The Koffer held the precious necessities for life for Christian Ziebell's family at their new destination. It is likely that the contents included some building tools as well, implements that Christian used in his trade as a butcher in Bruel, thereby enabling him to undertake profitable work on arrival in Australia. The wooden Koffer was airtight, so if lost overboard it would be retrievable. Some were fixed to the ship’s deck. After they settled at Westgarthtown the Koffer continued to contain the precious documents through each generation. Only the current owners saw the contents in each generation, and the children always regarded it as a “treasure chest”, which was always locked and out of bounds for them. Large wooden trunk/koffer. Base is rectangular, and lid is rectancular to fit the base but curves between the front and back. Morticed corners; protruding base with beveled edge. Supported by profiled runners with four built-in feet. Handle for carrying on each end, and locking mechanism on front.'C. Ziebell' written in large font on back of chestpersonal effects, travel goods, pribislaw, johann christian ziebell, german migration, luggage

Spices were used in abundance in Georgian cooking. This was mostly due to the British expansionist policy and their increased colonisation through the world. Spices became more readily available, and the most popular were nutmeg, cardamon, cloves, and peppers. These were often combined and used on meats and poultry to conceal the unusual flavours that was a result of the absence of a refrigerator. The grater that accompanies the spice box was a popular utensil in colonial kitchens and was used for nutmeg as it was recommended to be freshly grated. This spice box is a part of the Churchill Island Heritage collection because it was an important element in a typical Georgian kitchen (1714 - 1830) and later. It represents the type of item that was used within Amess House.Georgian-era spice tin. Black, hinged domed lid, with six compartments and a separate nutmeg grater. churchill island, kitchen, utensils, spice box

This canister which contained a blend of Rasawatte tea was produced in the early 1900's and for the most of those who acquired it for its contents it was useful (because it was made from solid pressed steel) as a tea caddy or container for other kitchen utensils or loose grains etc. It was also a good advertising item for a general agent W.M. Peterson & Co. in Melbourne. This company along with neighbouring tea importers offices were burnt down in a horrific building fire in Melbourne.This item was used in a period of time when the tea beveridge was the main hot beveridge to accompany meals, and "high tea" was a special treat to enjoy quality teas and "finger" food. In the rural sector of the Kiewa Valley, the favourite hot drink at "smoko" or other rest times was a freshly "brewed" pot or "billy" of tea. The hot drink tea was later in time challenged by the hot cup of coffee. This change occured at a later time in the rural sector than in cities or larger towns. The rural sector in this time frame was a lot more "traditional" in a lot of their day to day learned mores. Life style changes took longer to evolve mainly due to lack of media bombardment (mainly from city based advertisers) within the family home . "The latest jadgets" took longer to permeate into "isolated or semi isolated rural regions" such as the Kiewa valleyThis cylindrical tin container, which originally contained fine Ceylon tea is totally constructed from pressed light steel. It is embossed with content details and the name of the general tea agent. The main body has been fastened by pressed, not soldered connections.Embossed with the following "Ceylon Flavoured" and in bold large letters "RASAWATTE TEA" and below this in smaller print "ONE POUND NETT" This is encapsulated by Tea plant petals and vines. On the opposite side and in script writing "3M" below this in an unfolded banner presentation "BLENDED & PACKED BY" below this "Peterson & co Melbourne" This is also encapsulated by Tea plant petals and vines.kitchen storage, tin container, cannister/caddy, kichen advertising

A colander, sieve or cullender is a kitchen utensil used to strain foods such as pasta or to rinse vegetables. The perforated nature of the bowl allows liquid to drain through while retaining the solids inside it is sometimes also called a pasta strainer or kitchen sieve. Conventionally, colanders are made of a light metal, such as aluminum or thinly rolled stainless or plated steel, colanders are also made of plastic, silicone, ceramic, and enamelware. The word colander comes from the Latin Colum meaning sieve.Early 20th century kitchen item possibly of French manufacture due to the design and shape of the bowl this design appears to have been favoured by the French around 1910 for smaller Colanders. This item gives a snapshot into domestic life around the late 19th and early 20th centuries and the types of kitchen equipment in use.Strainer or colander, metal, with concave base and wood handle, plated metal construction with welded or folded seams. Handle painted black, perforated base.Noneflagstaff hill, warrnambool, flagstaff hill maritime museum, maritime museum, shipwreck coast, flagstaff hill maritime village, great ocean road, strainer, food strainer, seive, food preparation, kitchen ware

The Moulin Legumes No. 3 food mill is a useful manual kitchen utensil for milling, sieving, grating and pureeing various food types (legumes, vegetables, fruit and herbs). The food is placed in the chamber and the handle is turned to push the food through the holes in the blades and into a bowl placed below it. The various blades allow choice of consistency as they have different sized holes. It was in use before electric food processors were invented and is still used in modern times. The vegetable mill was invented by the French inventor and industrialist, Jean Mantelet, in 1932. Inspired by his wife, he invented the mill, which simply and quickly made cooked food into puree or mash. He said "My greatest pride is to rid women of a daily chore." The business started using the brand Moulinex in 1956 and today is it a household name linked to useful and good quality kitchen utensils and aids. The name comes from combining the words Moulin Express, which was an electric coffee mill. The embossed text "BREVETE S G D G" was a type of French patent without a government guarantee. It stopped being used in 1968. This Moulin is an example of a kitchen utensil used before electric food processors were invented, and had gained popularity to process foods such as vegetable's, fruit, nuts and herbs in a domestic or commercial kitchen. The first model of the Moulin Legunes was invented in 1932 by French industrialist Jean Mantelet to meet the reduce labour for housewives in the kitchen. Millions of this labour saving device have since been sold. Food mill, metal, for manually processing food. Conical-shaped food chamber, two U-shaped handles on opposite sides, two clips inside. Three interchangeable twelve-sided cutting blades, each with different sized holes. Made in France. Model is Moulin Legumes No. 3. Impressed into the side, within a circle "MADE IN FRANCE - BREVETE S G D C -" and in centre "2" (Brevete is French word for Patent)flagstaff hill, warrnambool, flagstaff hill maritime museum, maritime museum, shipwreck coast, flagstaff hill maritime village, great ocean road, made in france, french kitchen utensils, moulin, food preparation, kitchen utensil, food mill, food processor, sieve, moule, mouli, grater, puree, hand operated, moulin legumes no. 3, vingage, kitchen gadget, moulineux, jean mantelet

This nut roll tin was used in a period before 1959(when plastic containers started being used). It was a period when "home" cooking(desserts and cakes) was the only method of having cakes and other pastry dishes in rural areas as there were no local shops. The utensils available for this home cooking had to be strong and reliable and low maintenance. This was a period of self sufficiency especially in semi remote rural areas. Sadly, the Willow Company no longer has a nut loaf tin among their many cooking tins. A cylindrical nut loaf tin with removable lids at each end. The metal body of the tin has tiny patterned indented squares with only two of the three clips to ensure the tin stays closed. The lids at each end add to this tightening. On the lids there is rusty difficult to read stamping for the Willow brand. The cooked cake can be easily removed when the two lids are taken off. This is a rare tin.Around the edges of each lid is stamped 'NUT LOAF TIN'. In the middle of each lid is a circular shape with 'Made in Australia' around the edge. Inside this is a diamond shape with 'WILLOW'. There is a tiny square shaped pattern indented all over the body of the tin.baking tins, kitchenware, baking, cooking

This leather folder is part of a collection of books, photos and memorabilia donated from the Chatham-Holmes family collection. The item belonged to Elizabeth Chatham who was the first Ladies President elected to the general committee in 1993...1)Tooled leather folder with Elizabeth Chatham stamped into the front along with a leaf pattern and Ballarat Golf Club Member tooled into the back surrounded by a laurel wreath and Ballarat's Avenue of Honour's Arch of Victory tooled into the centre. The edge is laced with leather thonging in a blanket stitch. It is fastened by two press studs. .2-4) Inside is held three score cards from the Ballarat Golf Club of which only .4) has been used. .5) Card printed with 'Elizabeth Chatham, President, Ballarat Golf Club .6) Red plastic utensil.1) Stamped into the outside - Elizabeth Chatham, Ballarat Golf Club Member .4) In pencil - E 7, J 5 .5) Printed - Elizabeth Chatham, President, Ballarat Golf Clubelizabeth chatham, leather tooled folder, ballarat golf club, score cards, chatham-holmes collection

Story to be placed here - Available to publicMinature cast iron, Black Solid Wood Stove with miniature utensils. The stove is on legs with left hand extension for pots, right hand extension with holes, removeable hot plates [4 round 1 rectangle] tin chimney with folded join and seperate decorative cover with pot stands x2 , front door opens on hinges with internal gold pan with gold crescent logo. Frying pan, hot plate handle and "swan flat iron on stand. Solid fuel space with tin base. 2 screws and bolts used to assemble stove. 14 removeable parts.crescent, star, scrolls, wood, iron, tin, cast, stove, black, cast iron, star, solid, fuel, chimney, flat iron stand, flat, stand, hot plates, frying, pan, bolt, screws, legs, toy, miniature, crescent, made in taiwan, taiwan, wood box

A credence is small table placed within the sanctuary of a church and near the wall at the Epistle side, for the purpose of holding the utensils required for the celebration of the Eucharist. From the 1917 list of gifts, the credence was donated by Captain and Mrs C.D. Goldsmith, brother of Reverend Gurney Goldsmith. Cecile De la Mare Goldsmith was born in 1861 in West Brompton and was in The Royal Naval Reserve (RNR) during WWI. He died on 21 January 1917 Commander RNR & late Master in the P.O. Service died at Madeira while acting as his Majesty's Vice Consul. He's buried in Funchal (Portugal).Small credencegifts-1917, cecil de la mare goldsmith (1862-1917), c.d. goldsmith, rnr, royal naval reserve

Although these scales cannot be identified against a historical period of Australian development they are therefore placed in a time frame when commercial markings from manufacurers were not important enough to have domestic kitchen items labeled. These cast iron scales were made for domestic and possibly rural areas and not for cities where demand for known branded utensils was more an issue. These scales are very "basic" and not to the level of weighing detail that commercial scales had to be at. These scales do not show any visible markers for accurate measurement. The "near enough is good enough" principle can be related to these scales.These scales are significant as they identify one of the basic preparation items for the weighing of foodstuff before the televising of "cooking" shows (1960s onward). The meals for which quantity measurements are required for domestic cooking is not exact however the use of cup measurements for large dishes is tedious and these scales offer the capacity for a larger mixture and an easier method for the "cook". As the need for accurate measurements of ingrediants for rural domestic meals has in the past been not been critical the requirement of accuracy that these scales do not provide is of no consequence. Domestic kitchens in the Kiewa Valley and the type of meals produced would not have required the accuracy of ingrediants that "modern " international cuisines of the later 1900's require. These kitchen scale were used whenrecipes had the terms "pinch, dollop, squidge and smidgen" were about as accurate as most recipes needed to be.Black cast iron, medium weighing scales, with a two arm cradle. On one side of the cradle is a two half circle holding frame for the retention of the metal container scoop. This light weight steel scoop/dish allows for the weighing of loose grain or similar type material to be contained and held in place for establish its saleable contents. On the other side of the weighing cradle is a flat circular platform to hold various metal disc. All the disks used on this platform have their weight stamped on them. When the produced filled in the scoop balances with the metal weight on the opposite end of the balance match (visual horizontal appraisal) the appropriate quantity required is obtained. This scale does not have any visual markings on the arms to identify a true balance. It is therefore reasonable to assume that these scales were for domestic use only and not for commercial transactions. There are two weights that are useable with these scales, one is stamped "1 lB"(pound) and one stamped "1" and both are made as a solid round piece of cast metal.The smaller disc has a "1 lb" moulded and pressed form within a marked inner circle and a mouled ridge outer circle enclosure. The other weight is slightly larger and has a moulded "1" located on the top within a raised circular edge.domestic kitchen scales, weighing scales, metal scales

Webb Brothers & Co. were a large manufacturing company in Lava Street, Warrnambool at the end of the 19th century and the beginning of the 20th century. They manufactured windmills, dairying utensils, steam boilers and oil engines and other items associated with plumbing, tinsmithing, engineering, brassfoundries, and, later in the 20th century, motor car work. In 1921 they opened a branch of their business in Melbourne. It is not clear for what reason Webb Brothers made this tag. It may have been a practice piece for their labelling of products or it may have been an advertising gimmick. The firm did not appear to manufacture any items for which a leather tag would be appropriate unless the tag was attached by a chain. This item is of minor interest in itself but it is an interesting adjunct to the items and information we hold on one of Warrnambool’s important industries – Webb Brothers & Co of Lava Street. This is a leather tag in the shape of a shield. It is smooth on one side and rough on the other and the shape has been roughly cut out. The name of the company (Webb Bros) has been embossed on the centre panel.Embossed on front: ‘Webb Bros & Co. Makers, Warrnambool’webb brothers & co., warrnambool

A pie funnel is a hollow ceramic tool that bakers place in the center of pies to prevent bubbling over. They can also be called pie vents, because that hollow core allows steam to escape during baking. Thomas M Nutbrown started manufacturing kitchenware in 1927 from his factory on Walker Street, Blackpool. He registered the company in 1932 and over the following years his company was exporting goods all over the world. His company pioneered many unseen kitchen gadgets and utensils onto the market and had many products patented. Today Nutbrown continues original techniques and craftsmanship to produce kitchenware that give its products a distinctive character.A kitchen item that in the 1930s was a unique addition to any housewives kitchen from a UK company that is still producing these types of products today. Pie Funnel, ceramic white glaze, "Nutbrown" printed on side.flagstaff hill, warrnambool, shipwrecked-coast, flagstaff-hill-maritime-museum, shipwreck-coast, flagstaff-hill-maritime-village, pie funnel, porcelain pie funnel, baking utensil, cooking equipment, kitchenware, nutbrown pie funnel, nutbrown

A ceramic pie funnel was a hollow ceramic tool that bakers and home cooks placed in the centre of pies to prevent the contents bubbling over. The hollow core allowed steam to escape during baking leaving the pie crust as light and flaky inside as on the surface. They came in a variety of shapes and sizes. This pie funnel was produced by Thomas M Nutbrown who started manufacturing kitchenware in 1927 from his factory on Walker Street, Blackpool. He registered the company in 1932 and over the following years his company was exporting goods all over the world. His company pioneered many unseen kitchen gadgets and utensils onto the market and had many products patented. The company closed in 1988.This item was typical of kitchenware used widely in the early twentieth century when a broader range of food items were home cooked.A ceramic pie funnel in the shape of an elephant. This is marked “NUTBROWN PIE FUNNEL Made in England” and was made by a company called Thomas M. Nutbrown Ltd of Blackpool. It also has a registered design number which is a little indistinct but is probably No 860928. It dates from the 1930’s and is in very good condition.On side of elephant in black ink "NUTBROWN/ PIE FUNNEL/ Made in England/ Reg. No 860928"domestic appliances, pie funnel, kitchenware early 20th century

James Reid was born in Scotland near Glasgow and came to Victoria as a young man in 1854. Shortly after arriving he came to Bacchus Marsh where he lived until his death in 1902 at the age of 74 years. For most of these years he conducted a wheelwrights and coach builders business in Bacchus Marsh. In the nineteenth and early twentieth centuries, wheelwrights and blacksmiths played an essential role in the functioning of the whole community. Before the industrialisation of manufacturing, wheels and other components of vehicles for transport, all metal objects, including farm implements, building requirements and domestic utensils were made by hand. As mechanisation of industry increased, the smith commonly performed the role of farrier in the times when horse power was pivotal to all aspects of society. Small sepia unframed photograph on card with gold border framing photograph. Housed in the album, 'Photographs of Bacchus Marsh and District in 1883 by Stevenson and McNicoll' The photo shows a plain brick house with a central front door with a window on either side. There are a further two windows along the side of the house. On the left-hand side of the building there is a smaller room with its own entry door. The main roof is tiled with shingles or slate and features two substantial chimneys. At the front of the house stands a young woman with her hands clasped. A horse can be seen at the rear of the house. From the photo of the James Reid Wheelwright and Blacksmith Shop, Victorian Collections No.VC 618, we know that this house stood to the rear of the workshop. The wheel tracks which can be seen lead out to Main Street. On the front: Stevenson & McNicoll. Photo. 108 Elizabeth St. Melbourne. COPIES CAN BE OBTAINED AT ANY TIME. On the back: LIGHT & TRUTH inscribed on a banner surmounted by a representation of the rising sun. Copies of this Portrait can be had at any time by sending the Name and Post Office Money Order or Stamps for the amount of order to STEVENSON & McNICOLL LATE BENSON & STEVENSON, Photographers. 108 Elizabeth Street, MELBOURNE houses bacchus marsh, stevenson and mcnicoll 1883 photographs of bacchus marsh and district, james reid 1828?-1902, wheelrights bacchus marsh

Naturally, we tend to take commonplace objects for granted, because they have always been there. Yet how many of you actually have thought “hey, where do forks come from?” Well, it takes one trip to China and a 3-year-old laughing at your face because of your desperate attempt to eat with chopsticks to finally appreciate something so ordinary such as a fork. So, where do forks come from? The early history of the fork is obscure. As a kitchen and dining utensil, it is believed to have originated in the Roman Empire, as proved by archaeological evidence. The personal table fork most likely originated in the Eastern Roman (or Byzantine) Empire. Its use spread to what is now the Middle East during the first millennium AD and then spread into Southern Europe during the second millennium. It did not become common in northern Europe until the 18th century and was not common in North America until the 19th century. Carving fork from 1640. Source: Wikipedia/Public Domain Carving Fork from 1640. Source: Wikipedia/Public Domain Some of the earliest known uses of forks with food occurred in Ancient Egypt, where large forks were used as cooking utensils. Bone forks had been found on the burial site of the Bronze Age Qijia culture (2400–1900 BC) as well as later Chinese dynasties’ tombs.The Ancient Greeks used the fork as a serving utensil. Read also: Steven Spielberg to Remake the Classic Musical ‘West Side Story’ In the Roman Empire, bronze and silver forks were used. The use varied according to local customs, social class and the nature of food, but forks of the earlier periods were mostly used as cooking and serving utensils. The personal table fork was most likely invented in the Eastern Roman (Byzantine) Empire, where they were in everyday use by the 4th century (its origin may even go back to Ancient Greece, before the Roman period). Records show that by the 9th century a similar utensil known as a barjyn was in limited use in Persia within some elite circles. By the 10th century, the table fork was in common use throughout the Middle East. Bronze forks made in Persia during the 8th or 9th century.Source: Wikipedia/Public Domain Bronze forks made in Persia during the 8th or 9th century.Source: Wikipedia/Public Domain The first recorded introduction of the fork to Western Europe, as recorded by the theologian and Cardinal Peter Damian, was by Theophano Sklereina the Byzantine wife of Holy Roman Emperor Otto II, who nonchalantly wielded one at an Imperial banquet in 972, astonishing her Western hosts.By the 11th century, the table fork had become increasingly prevalent in the Italian peninsula. It gained a following in Italy before any other Western European region because of historical ties with Byzantium and continued to get popularity due to the increasing presence of pasta in the Italian diet. At first, pasta was consumed using a long wooden spike, but this eventually evolved into three spikes, design better suited to gathering the noodles. In Italy, it became commonplace by the 14th century and was almost universally used by the merchant and upper classes by 1600. It was proper for a guest to arrive with his fork and spoon enclosed in a box called a cadena; this usage was introduced to the French court with Catherine de’ Medici’s entourage. In Portugal, forks were first used at the time of Infanta Beatrice, Duchess of Viseu, King Manuel I of Portugal’s mother around 1450. However, forks were not commonly used in Western Europe until the 16th century when they became part of Italian etiquette. The utensil had also gained some currency in Spain by this time, and its use gradually spread to France. Nevertheless, most of Europe did not adopt the use of the fork until the 18th century. Read also: The 8 Most Famous ‘Functioning Alcoholics’ in History Long after the personal table fork had become commonplace in France, at the supper celebrating the marriage of the Duc de Chartres to Louis XIV’s natural daughter in 1692, the seating was described in the court memoirs of Saint-Simon: “King James having his Queen on his right hand and the King on his left, and each with their cadenas.” In Perrault’s contemporaneous fairy tale of La Belle au bois dormant (1697), each of the fairies invited for the christening is presented with a splendid “fork holder”. The fork’s adoption in northern Europe was slower. Its use was first described in English by Thomas Coryat in a volume of writings on his Italian travels (1611), but for many years it was viewed as an unmanly Italian affectation. Some writers of the Roman Catholic Church expressly disapproved of its use, St. Peter Damian seeing it as “excessive delicacy.” It was not until the 18th century that the fork became commonly used in Great Britain, although some sources say that forks were common in France, England, and Sweden already by the early 17th century. Spaghetti fork By Lady alys - Own work, CC BY-SA 3.0, https://commons.wikimedia.org/w/index.php?curid=6414948 Spaghetti Fork By Lady alys – Own work, CC BY-SA 3.0, The fork did not become popular in North America until near the time of the American Revolution. The curved fork used in most parts of the world today was developed in Germany in the mid 18th century while the standard four-tine design became current in the early 19th century. The fork was important in Germany because they believed that eating with the fingers was rude and disrespectful. The fork led to family dinners and sit-down meals, which are important features of German culture. https://www.thevintagenews.com/2016/08/31/priority-fork-came-italy-european-country-pasta/?chrome=1Serving fork, two prongs, with a shaped wooden handle. Badly rusted.None.flagstaff hill, warrnambool, shipwrecked-coast, flagstaff-hill, flagstaff-hill-maritime-museum, maritime-museum, shipwreck-coast, flagstaff-hill-maritime-village, food, meat, carving