On 12 January, the World Health Organization (WHO) confirmed that a novel coronavirus was the cause of a respiratory illness in a cluster of people in Wuhan City, Hubei Province, China, who had initially come to the attention of the WHO on 31 December 2019. On 3 March, the Reserve Bank of Australia became the first central bank to cut interest rates in response to the outbreak. Official interest rates were cut by 0.25% (25 base points) to a record low of 0.5%. On 12 March, the Federal Government announced a A$17.6 billion stimulus package, the first since the 2008 GFC. he package consists of multiple parts, a one-off A$750 payment to around 6.5 million welfare recipients as early as 31 March 2020, small business assistance with 700,000 grants up to $25,000 and a 50% wage subsidy for 120,000 apprenticies or trainees for up to 9 months, 1 billion to support economically impacted sectors, regions and communities, and $700 million to increase tax write off and $3.2 billion to support short-term small and medium-sized business investment. On 16 March, Premier Dan Andrews and Minister for Health Jenny Mikakos declared a state of emergency for Victoria for at least four weeks. On 19 March, the Reserve Bank again cut interest rates by a further 0.25% to 0.25%, the lowest in Australian history. On 22 March, the government announced a second stimulus package of A$66bn, increasing the amount of total financial package offered to A$89bn. This included several new measures like doubling income support for individuals on Jobseeker's allowance, granting A$100,000 to small and medium-sized businesses and A$715 million to Australian airports and airlines. It also allowed individuals affected by the outbreak to access up to A$10,000 of their superannuation during 2019–2020 and also being able to take an additional same amount for the next year. on the same day Victorian Premier Daniel Andrews announced on 22 March that the state will bring the school holiday forwards to 24 March from 27 March. On 30 March, the Australian Federal Government announced a $130 billion "JobKeeper" wage subsidy program offering to pay employers up to $1500 a fortnight per full-time, part-time or casual employee that has worked for that business for over a year. For a business to be eligible, they must have lost 30% of turnover after 1 March of annual revenue up to and including $1 billion. For businesses with a revenue of over $1 billion, turnover must have decreased by 50%. Businesses are then required by law to pay the subsidy to their staff, in lieu of their usual wages. This response came after the enormous job losses seen just a week prior when an estimated 1 million Australians lost their jobs. This massive loss in jobs caused the myGov website to crash and lines out of Centrelink offices to run hundreds of metres long.The program was backdated to 1 March, to aim at reemploying the many people who had just lost their jobs in the weeks before. Businesses would receive the JobKeeper subsidy for six months. * On 12 April 2020 Victorian Premier Daniel Andrews Extended the State of Emergency until midnight on May 11. On this day the world has 1,604,900 cases of coronavirus, with 95,738 deaths. America has 468,887 cases of covid19, with 1,900 Americans dying in the last 24 hours. The UK has 65,077 cases. 881 people died in the last 24 hours. Australia has 6,292 cases. 58 people have died to date.Colour photographs of Ballarat's usually very busy Dana Street during Covid-19 Social Isoliation. The photographs were taken at 4.00pm. dana street, ballarat, covid19, corona virus, pandemic, state of emergency

On 12 January, the World Health Organization (WHO) confirmed that a novel coronavirus was the cause of a respiratory illness in a cluster of people in Wuhan City, Hubei Province, China, who had initially come to the attention of the WHO on 31 December 2019. On 3 March, the Reserve Bank of Australia became the first central bank to cut interest rates in response to the outbreak. Official interest rates were cut by 0.25% (25 base points) to a record low of 0.5%. On 12 March, the Federal Government announced a A$17.6 billion stimulus package, the first since the 2008 GFC. he package consists of multiple parts, a one-off A$750 payment to around 6.5 million welfare recipients as early as 31 March 2020, small business assistance with 700,000 grants up to $25,000 and a 50% wage subsidy for 120,000 apprenticies or trainees for up to 9 months, 1 billion to support economically impacted sectors, regions and communities, and $700 million to increase tax write off and $3.2 billion to support short-term small and medium-sized business investment. On 16 March, Premier Dan Andrews and Minister for Health Jenny Mikakos declared a state of emergency for Victoria for at least four weeks. On 19 March, the Reserve Bank again cut interest rates by a further 0.25% to 0.25%, the lowest in Australian history. On 22 March, the government announced a second stimulus package of A$66bn, increasing the amount of total financial package offered to A$89bn. This included several new measures like doubling income support for individuals on Jobseeker's allowance, granting A$100,000 to small and medium-sized businesses and A$715 million to Australian airports and airlines. It also allowed individuals affected by the outbreak to access up to A$10,000 of their superannuation during 2019–2020 and also being able to take an additional same amount for the next year. on the same day Victorian Premier Daniel Andrews announced on 22 March that the state will bring the school holiday forwards to 24 March from 27 March. On 30 March, the Australian Federal Government announced a $130 billion "JobKeeper" wage subsidy program offering to pay employers up to $1500 a fortnight per full-time, part-time or casual employee that has worked for that business for over a year. For a business to be eligible, they must have lost 30% of turnover after 1 March of annual revenue up to and including $1 billion. For businesses with a revenue of over $1 billion, turnover must have decreased by 50%. Businesses are then required by law to pay the subsidy to their staff, in lieu of their usual wages. This response came after the enormous job losses seen just a week prior when an estimated 1 million Australians lost their jobs. This massive loss in jobs caused the myGov website to crash and lines out of Centrelink offices to run hundreds of metres long.The program was backdated to 1 March, to aim at reemploying the many people who had just lost their jobs in the weeks before. Businesses would receive the JobKeeper subsidy for six months. * On 12 April 2020 Victorian Premier Daniel Andrews Extended the State of Emergency until midnight on May 11. On this day the world has 1,604,900 cases of coronavirus, with 95,738 deaths. America has 468,887 cases of covid19, with 1,900 Americans dying in the last 24 hours. The UK has 65,077 cases. 881 people died in the last 24 hours. Australia has 6,292 cases. 58 people have died to date.Colour photographs of Ballarat's usually very busy Eyre Street during Covid-19 Social Isoliation. The photographs were taken at 4.00pm. ballarat, covid19, corona virus, pandemic, state of emergency, eyre street

Each year The Australian Insitutue of Mining Engineers held a meeting in an important mining district or township. In 1906, via the good offices of David Ham an invitation was extended to the Ballarat students to take part in a trip to Broken Hill, via Wallaroo and Moonta, and Port Pirie. They left the Ballarat station on Saturday May 19, 1906 aboard the Adelaide Express. The Ballarat party consisted of David Ham (Ballarat School of Mines Council Member); staff members Frederick J. Martell, A.D. Gilchrist, John Sutherland, A.E.C. Kerr, A. Garard and E.J. McConnon. The attending students were W.P. Avery, M. Boyer, M.H. Bade, E. Booth, E. Crossly, A. Cooper, G.H. Davenport, W.E. Figgis, R. Galloway, C. Hesselmann, H. Hawkesworth, M. McCallum, H.F. Owen, W. Pearce, W. Sayer, J. Sutherand, Arthur E. Tandy and H.C. Valentine. Students were also present from the Working Men's College (later RMIT), Bairnsdale School of Mines, Melbourne University and the Bendigo School of Mines. Members of Australian Institute of Mining Engineers and students from the Ballarat School of Mines at the Central Mine, Broken Hill. It is assumed the Ballarat School of Mines students are in the boater hats with the striped hat braid. ballarat school of mines, australian institute of mining engineers, central mine, broken hill, broken hill, visits, excursions, david ham, frederick j. martell, a.d. gilchrist, john sutherland, a.e.c. kerr, a. garard, e.j. mcconnon, w.p. avery, m. boyer, m.h. bade, e. booth, e. crossly, a. cooper, g.h. davenport, w.e. figgis, r. galloway, c. hesselmann, h. hawkesworth, m. mccallum, h.f. owen, w. pearce, w. sayer, j. sutherand, arthur e. tandy, h.c. valentine.

Victorian Institute of Occupational Safety and Health (VIOSH) Australia is the Asia-Pacific centre for teaching and research in occupational health and safety (OHS) and is known as one of Australia's leaders on the field. VIOSH has a global reputation for its innovative approach within the field of OHS management. VIOSH had its first intake of students in 1979. At that time the Institution was known as the Ballarat College of Advanced Education. In 1990 it became known as Ballarat University College, then in 1994 as University of Ballarat. It was 2014 that it became Federation University. VIOSH Australia students are safety managers, senior advisors and experienced OHS professionals. They come from all over Australia and industry. Students are taught active research and enquiry; rather than textbook learning and a one-size fits all approach. VIOSH accepts people into the Graduate Diploma of Occupational Hazard Management who have no undergraduate degree - on the basis of extensive work experience and knowledge. This was a customised version of the VIOSH Certificate in OH&S extended to include environmental management. It included on-campus time plus approximately 24 months practical work, starting April 1996 and finishing in April 1998. Participants were from BP Oil. It was at University of Ballarat. Colour photographs of students in pyramid formationviosh, victorian institute of occupational safety and health, occupational health and safety, university of ballarat, bp oil, environmental management

Victorian Institute of Occupational Safety and Health (VIOSH) Australia is the Asia-Pacific centre for teaching and research in occupational health and safety (OHS) and is known as one of Australia's leaders on the field. VIOSH has a global reputation for its innovative approach within the field of OHS management. VIOSH had its first intake of students in 1979. At that time the Institution was known as the Ballarat College of Advanced Education. In 1990 it became known as Ballarat University College, then in 1994 as University of Ballarat. It was 2014 that it became Federation University. VIOSH Australia students are safety managers, senior advisors and experienced OHS professionals. They come from all over Australia and industry. Students are taught active research and enquiry; rather than textbook learning and a one-size fits all approach. VIOSH accepts people into the Graduate Diploma of Occupational Hazard Management who have no undergraduate degree - on the basis of extensive work experience and knowledge. This was a customised version of the VIOSH Certificate in OH&S extended to include environmental management. It included on-campus time plus approximately 24 months practical work, starting April 1996 and finishing in April 1998. Participants were from BP Oil. It was held at University of Ballarat. Graduating students shown in grounds of the University.Colour photographviosh, victorian institute of occupational safety and health, university of ballarat, bp oil, environmental management, graduation

The University of Ballarat was inaugurated on 01 January 1994. The inaugural Chancellor was Geoffrey Blainey.Framed Calligrarphic presesntation on Ballarat School of Mines letterhead.The School of Mines and Industries Ballaraty extends congratulations and best wished to teh University of Ballara i the occasion of its inauguration on 1 january 1994 [signed] Bill Gribble W.J. Gribble President of Council [signed Brian McLennan] B.C. McLennan Acting Directorballarat school of mines, university of ballarat, university establishment, inauhuration, bill gribble, brian mclennan, calligraphy, letterhead

Transverse section of the North Prince Extended Co,north prince extended, mining company, gold

Pages feature student works, contacts and artist statements. Introduction by Associate Professor Richard Chew, Director, Arts Academy Ballarat and Gippsland, School of Arts. Notes ongoing adaptation to "challenges of living, working and learning with extended lockdowns and changing restrictions" of the Covid-19 pandemic. Last page features long list of staff and supporters as well as EYE committee. Inside back cover features sponsors. Catalogue includes Bachelor of Communication Design (3), Bachelor of Visual Arts (11), Bachelor of Fine Arts (Gippsland) (3), Honours (Gippsland) (2), Honours (Ballarat) (2), Graduate Diploma of Ceramics (1), Advanced Diploma of Graphic Design (3), Diploma of Graphic Design (8). Liam Smith, Taylah Fenwick, Zainab Zaidi, Beth Aldcock, Concetta McFall, Donna Morrison, Garth Horsfield, India Potter, Emmalie-Kate Bird, Kristen Britten, Kya Duro, Ruby Hyatt, Sarah Canham, Tayla Champion, Alix Machen, Curtis Anderson, Georgia Gooding, Molly Berry, Tracey Raine, Vienna Bischard, Lauren Matthews, Aaron Haywood, Aprille Cantillas, Jesse Noonan-Wade, Mahalia Howard, Aquila Tavai, Ashleigh Freeman, Jackson Begelhole, Jarli-Kai Humm, Marina Melenhorst, Pauline Whitbourne, Sam Katzer, Samuel Francis. Catalogue to accompany the Federation University, Bachelor of Visual Arts graduate exhibition, 2021. 60pp + 4pp cover, saddle-stitched book, full colour throughout.federation university, visual arts, graphic design, arts academy, camp street campus, exhibition, eye, end of year exhibition, liam smith, taylah fenwick, zainab zaidi, beth aldcock, concetta mcfall, donna morrison, garth horsfield, india potter, emmalie-kate bird, kristen britten, kya duro, ruby hyatt, sarah canham, tayla champion, alix machen, curtis anderson, georgia gooding, molly berry, tracey raine, vienna bischard, lauren matthews, aaron haywood, aprille cantillas, jesse noonan-wade, mahalia howard, aquila tavai, ashleigh freeman, jackson begelhole, jarli-kai humm, marina melenhorst, pauline whitbourne, sam katzer, samuel francis.

Richard Squire was a student at the Ballarat School of Mines In 1905 Richard Squire was manager of the West Berry Consols at Allendale, and developed an improved system of mine ventilation, which was supported in "The Age." He was successful in combating and remedying the gas and ventilation troubles of the Deep Mines of Creswick and Allendale Districts after all had failed. MINE MANAGERS’ ASSOCIATION. Ballarat Branch. ... Mr R. B. Squire, manager of the West Berry Consols, at Allendale, submitted a paper detailing what he had done tor the betterment of ventilation in the alluvial mines of Smeaton and Mary borough districts- Members gave Mr Squire every credit for the results that he claimed to have effected; the adoption of his ideas had testified to their value to mine-owners. It was painted out, however, that for want of a thorough debate of the subject with experienced men the author had unwittingly included some general statements that required modifying in some points and extending in others, in justice to other workers among the earlier and the present day managers of mines. It was decided to invite the author to meet a sub-committee on this subject!Handwritten diaries of Richard Squire .1 1893 Diary with notes and figures .2 1894 Diary with notes and figures mostly unused .3 1898 Diary with notes and figures partly unused .4 1899 Diary with notes and figures partly unused .5 Carbon book of letters written with blue binding on spine .6 1917 Diary with notes and figures .4 Mt Mercer GM Coy written on front cover diaries, richard squire, letters, mt mercer, australian rough diaries

World War 2 Australian defence department issue folding steel periscope with two mirrors and extendable steel sides. The item is carried in a khaki brown canvas case with a belt loop at the back for wear with standard issue webbing. The case has a top opening flap secured by a press stud button. The periscope extends to approximately 640mm overall.A maker's label on top of the periscope reads 'J.W.H. PTY. LTD. POCKET PERISCOPE 1943 MK.I. AUST.'. 'D (broadarrow) D 523' is impressed below the label. world war 2, ww2, periscope, equipment

This try-pot is one of a set of three. Whalers used large iron pots, called try-pots to liquefy large chunks of whale blubber down into oil. Early on in the history of whaling, small whaling boats had no means to process blubber at sea and had to bring it into whaling stations for processing at shore-based try-works. Later, when bay whaling evolved and large scale vessel were utilised for hunting whales, try pots were mounted onto the top deck. This advance had its benefits as the processing facilities were mobile, whalers could move operations to follow whales and discover new whaling grounds. The deceased whale would be tied up alongside the ship, the crewmen cut away the blubber, or outer fat layer, in long strips. They hauled the strips aboard, cut them into smaller pieces, and tossed them into boiling cauldrons on deck to render the fat into oil. The whale oil was stored in barrels in the cargo hold, and brought to put for sale. The oil was much sought after as a good quality fuel tor heating, light and lubrication. Try pots were used in the whaling industry, one of the very early industries in Colonial Australia, including here on the southwest coast of Victoria. The high grade oil was a much sought after product and used for essential services such as fuelling the lights of the lighthouses. Commercial whaling ceased in Australia in 1979.Try pot, one of a set of three. A large cast-iron cauldron of about 200 gallons in capacity. Round metal container with rounded base and flat extended lip. flagstaff hill, warrnambool, maritime museum, shipwreck coast, try pot, trypot, cauldron, whale oil, whaling, fuel

This try-pot is one of a set of three. Whalers used large iron pots, called try-pots to liquefy large chunks of whale blubber down into oil. Early on in the history of whaling, small whaling boats had no means to process blubber at sea and had to bring it into whaling stations for processing at shore-based try-works. Later, when bay whaling evolved and large scale vessel were utilised for hunting whales, try pots were mounted onto the top deck. This advance had its benefits as the processing facilities were mobile, whalers could move operations to follow whales and discover new whaling grounds. The deceased whale would be tied up alongside the ship, the crewmen cut away the blubber, or outer fat layer, in long strips. They hauled the strips aboard, cut them into smaller pieces, and tossed them into boiling cauldrons on deck to render the fat into oil. The whale oil was stored in barrels in the cargo hold, and brought to put for sale. The oil was much sought after as a good quality fuel tor heating, light and lubrication. Try pots were used in the whaling industry, one of the very early industries in Colonial Australia, including here on the southwest coast of Victoria. The high grade oil was a much sought after product and used for essential services such as fuelling the lights of the lighthouses. Commercial whaling ceased in Australia in 1979.Try pot, one of a set of three. A large cast-iron cauldron of about 200 gallons in capacity. Round metal container with rounded base and flat extended lip. It was used to heat whale blubber to remove the oil.flagstaff hill, warrnambool, maritime museum, shipwreck coast, try pot, trypot, cauldron, whale oil, whaling, fuel

This try-pot is one of a set of three. Whalers used large iron pots, called try-pots to liquefy large chunks of whale blubber down into oil. Early on in the history of whaling, small whaling boats had no means to process blubber at sea and had to bring it into whaling stations for processing at shore-based try-works. Later, when bay whaling evolved and large scale vessel were utilised for hunting whales, try pots were mounted onto the top deck. This advance had its benefits as the processing facilities were mobile, whalers could move operations to follow whales and discover new whaling grounds. The deceased whale would be tied up alongside the ship, the crewmen cut away the blubber, or outer fat layer, in long strips. They hauled the strips aboard, cut them into smaller pieces, and tossed them into boiling cauldrons on deck to render the fat into oil. The whale oil was stored in barrels in the cargo hold, and brought to put for sale. The oil was much sought after as a good quality fuel tor heating, light and lubrication. Try pots were used in the whaling industry, one of the very early industries in Colonial Australia, including here on the southwest coast of Victoria. The high grade oil was a much sought after product and used for essential services such as fuelling the lights of the lighthouses. Commercial whaling ceased in Australia in 1979.Try pot, one of a set of three. A large cast-iron cauldron of about 180 gallons in capacity. Round metal container with rounded base and flat extended lip. It was used to heat whale blubber to remove the oil.flagstaff hill, warrnambool, maritime museum, shipwreck coast, try pot, trypot, cauldron, whale oil, whaling, fuel

This bottle holds one imperial pint. The manufacturer John Sutherland & Sons began production in Melbourne in 1885 and ended production in the 1970s. This bottle was made with a 3 piece mould. 2 pieces for the bottle proper and a third for the base. The side mould seams extend right through the lip, so this was not applied separately. The type of A G M mark on the bottom indicates it was made during the 1929 to 1933 period. It displays some stretching in the glass on the neck as it was taken from the moulds whilst still somewhat plastic, not having cooled enough. Overall the bottle in excellent condition.Clear glass bottle, embossed inscription, AGM mark on base.Embossed inscription: "John Sutherland & Sons Pty Ltd Melbourne Pickles"glass bottles, john sutherland & sons, pickle bottles

A poster printed by the RMIT in 2018, to promote an exhibition of works at the MTSV about the interelationships between labour, working life and artistic practice. BACKGROUND The Work of Art was an exhibition about labour, working life and artistic practice. The exhibition explored three aspects of art's relationship to work: (1) artworks about contemporary labour, (2) the labour of art-making itself and (3) the often precarious aspects of life as a working artist. Throughout the exhibition, different artists "worked" from the space of the gallery, revealing the layers of manual, emotional and intellectual labour involved in the work of art. CONTRIBUTION I was invited to develop the exhibition by the "Murphy Group", a group of researchers at RMIT. As the lead co-curator for the exhibition, I researched the history of artistic responses to working conditions. Through this process I identified a gap - while many artists have explored the conditions of labour and working life in their artworks, fewer have drawn attention to the working conditions of artists themselves. This became a key theme in the exhibition. The exhibition presented the work of nine contemporary Australian artists, including high profile and mid-career artists like Bindi Cole and Bek Conroy, alongside the work of emerging artists. In addition to the display of artworks throughout the space, five artists worked performatively, bringing to life the processes and manual labour involved in artmaking. A public forum extended the complex discussion on the relationship between art, work and labour. SIGNIFICANCE The works were presented in the context of a public space that has a strong relationship to contemporary labour - the Mission to Seafarers in Docklands. The Mission to Seafarers is a working mission that provides support to ship-workers. Presenting the works in this space created a real connection between the artworks and the lived experience of precarious labour. The exhibition reached a large audience including over 1000+ visitors in 10 days. It fostered a high engagement on social media and attracted media coverage including a feature in ArtsHub.A record of the ongoing involvement of the MTSV in art, and working with the art community by providing a suitable venue and display space.A3 size yellow paper promotional poster, double-sided. Three-quarters of the front of the poster is covered with the repeated line "Art, Labour & Working Life" in large font, to form ten rows. These rows are in outline form except for picked out words which are in entirely black characters and these cascade down, a row at a time, a word at a time, to form the same line ("Art, Labour & Working Life"). rmit, 2018, events, labour, working life, artistic practice, hiring event, cultural events, multimedia, nicholas walton-healey

Illustrated large-format book with 224 pages [36] p. of plates. : ill., maps, ports.Bibliography: p. 199-201non-fictionIn the mid-nineteenth century, Victoria’s primitive maritime infrastructure was not coping with the volume of passenger and cargo traffic arriving in and departing from the burgeoning gold-fevered colony. However, the opening of Railway Pier at Port Melbourne in 1854 greatly improved the situation. Railway Pier serviced the steamships, which plied Port Phillip Bay and the Victorian coastal waters beyond, and also offered berths for vessels on the regular runs to other Australian colonies and to overseas destinations. However, as the larger and more powerful steamships of the early twentieth century found berthing increasingly difficult at Railway Pier, the need for a more modern pier became apparent. By 1930, the new Station Pier had replaced its predecessor. Itself extended and upgraded several times including during the past decade, Station pier still offers every contemporary convenience to shipping services using its busy facilities, just as did its predecessor Railway Pier, 150 years ago. The Victorian Government commissioned Welcome & Farewell to celebrate the 150 years since the opening of the Railway Pier. In doing so, it was mindful that the story of the site is not limited to its contribution to national and state economies, or to its physical development. The Government wanted a history that would also speak to ordinary Victorians, and other Australians, of their own experiences of this significant place. For indeed the Station Pier site has played its part in almost every milestone or phase in our history: at moments of celebration and commemoration, during economic booms and depressions, during times of war and peace. It has also won a place in the hearts of ordinary individuals affected by the welcomes and farewells they have experienced there: those for visiting royalty and celebrities, for servicemen and medical personnel off to war or returning home, for migrants from distant countries and refugees from war zones, for friends and family travelling for personal, professional or cultural reasons. Welcome & Farewell thoughtfully examines Station Pier’s significance and offers a splendid visual panorama of the experiences lived out there between 1854 and 2004.port melbourne, station pier

Weston Bate, 'A history of Brighton' 1962 informs us that in 1840 Henry Dendy, who was a farmer in Sussex England, paid 5,120 pounds sterling @ 1pound per acre for a 'Special Survey of Land in Port Phillip , Australia. Henry arrived in Australia in 1841 on the frigate 'York' with his wife, son, and three servants. He also took advantage of the Government Assistance of Free Immigrants for Survey Purchasers, to help on his estate and persuaded some Sussex men with their families to follow him. However when Dendy arrived in Port Phillip he found that LaTrobe and Gipps were trying to raise the price of land close to Town to 15pounds per acre. Dendy asked merchant J.B.Were to manage his affairs and they went ahead with plans to subdivide the surveyed land called 'The Brighton Estate' This area of land extended easterly from the Port Phillip Bay to East Boundary Road and from North Road to South Road in the Parish of Bourke Victoria. The Privy Council, England , decide that Henry Dendy could purchase the land at 1pound per acre. Land Sales proceeded from 1844 as more immigrants established market gardens, farms and varied businesses in 'Moorabbin'This is a photocopy of a Map of the Moorabbin , County of Bourke c1850 showing the 'Henry Dendy Special Survey 1841'A photocopy of a Map of the Moorabbin , County of Bourke c1850. A3 size laminatedLeft corner : MOORABBIN / COUNTY OF / BOURKEdendy henry, dendy special survey 1841, brighton, moorabbin, ormond, bentleigh, market gardeners, pioneers early settlers, box william, box elizabeth

The Maling Pottery of Newcastle upon Tyne, England, was in production from 1762 to 1963. In its heyday it claimed to be the biggest pottery in the world. The first Maling pottery was established at North Hylton, near Sunderland, in 1762 by William Maling. William’s descendants who moved to the Newcastle area and built a succession of larger works. The last of these – the Ford B pottery – was begun in 1878 and occupied a 14 acre site... Maling’s stock in trade was everyday white ware – marmalade jars for Keillers and Coopers, crockery for railways, shipping lines and hotels, and a huge variety of domestic kitchenware. With a significant export trade in the 1920s they had showrooms in Australia, New Zealand and Denmark. Mary Ford, daughter of an Edinburgh glass manufacturer, married Christopher Maling. Christopher Thompson Maling’s initials form one of the company’s early factory marks – the letters CTM inscribed vertically inside a triangle. The Maling name (which had first appeared with the castle mark in the 1920s) and extended to the trade name “Cetem Ware” when the company adopted its well known trademark of a castle in the early years of this century. The “Cetem” name continued to be used into the 1930s. the Maling name continued to be used as a trademark until the factory finally closed in 1963 The outbreak of World War 11 in 1939 marked the beginning of a long decline. Many of the factory’s workers were called up for military service, and wartime restrictions prevented decorative ware being produced for the home market.A larger oval china platter with blue garland around the rim ‘ CETEM WARE’ EMPIRE c1930 On base ; CETEM WARE / over a Castle / EMPIRE / Rd No 519757 china, pottery, cetem ware, maling pottery co ltd., maling william, maling christopher thompson, ford mary, newcastle upon tyne uk, crockery, north hylton sunderland uk, moorabbin, bentleigh, market gardeners, early settlers, cheltenham, world war 11 1939-45, cooking

The post World War II migration of European "snow skiiers" into Australia combined with the construction of Hydo Electricity Schemes in both the N.S.W.and Victorian Alps regions, opened up these winter snow areas to a greater influx of tourists and holiday adventurers interested in "winter" sports. The ability to project, on a global scale, skiing facilities of international standards to those in the northern hemisphere during their summer has opened up the Australia ski resorts and their facilities to a much greater winter sport orientated population. These cross country skis were purchased by a member of the Bogong Ski Club and were part of a bulk ski stock consignment from Finland in 1966/67. They were introduced into the Victorian Alps to encourage skiers to take up cross country skiing both at Falls Creek and Mount Buller. This initiative spurred on the now annual 42 kilometre cross country "Kangaroo Hoppet" race at Falls Creek. This race is currently the biggest cross country snow skiing race in Australia. These snow skis were made in Finland. They are wooden (hickory) skis and made from four strips (glued and shaped) pieces of wood that are not laminated. There is a painted blue flash on the top of the skis that extends the full length of the skis. The face of the underside of the skis is flat and is coated in black Stockholm tar. Glider or grip wax was applied onto this base. The top body of the skis is tapered from shoe position to both front and back tips.Tapered curvatures from foot radiating to all sides provides the required aerodynamics. Metal boot bindings consisting of a toe plate with adjustable toe clip and a heel plate, both of which are screwed onto the skis. "KILPA, KARHU URHEILUTARPEITA SPORTART1KLAR, Karhu-Valtz Finland. Hickorypohjin"snow skiing, cross country skiing, falls creek winter tourism

This serving meat plate/platter dates to the 1914 to 1930's period in time. This was a period when fine bone china and crockery was imported from England or Europe (mainly Germany). It was highly regarded not only as good crockery but also a linkage to "mother" England and showed a that the family was "well to do". This plate has important relevance to the socio- economical "atmosphere" of rural life (Kiewa Valley) in the early 20th Century. The quality of good English merchandise and the "British best" attitude of the Australian psyche of this period, especially in rural regions, was strongly entrenched into the population. However after World War II this psyche changed drastically as European refugees from war torn Europe "invaded" the mainly "British" based cultural mores. This was the beginning of cultural diversity and rolled out onto multi-culturalism of the latter 20th Century. This large bone china oval shaped serving plate has a green floral pattern around the the base extending up the sides, similar to the "Brussels" pattern. The top edge is delineated with a swirling pattern emphasised with gold leaf. On the rim and detailing 15mm before the edge are oyster or scollop like bubbles in three rows.manufacturers stamp (dating manufacture 1914-1925) and numbered "36" domestic kitchen crockery, english crockery, serving plates and platters

Armyne, George and Lemuel Bolden were original landholders of large parts of land in the Western district. Portions of it extended from Pirron Yallock in the East to almost as far as Portland. The head station was at Grasmere. They were noted breeders of shorthorn cattle in fact they were some of the first men to bring the breed to Victoria and thus helped to pioneer the Australian Shorthorn breeding Industry. This branding iron was found at Lyall Park, originally 640 acres selected by William Lyall at Cooramook. It is believed to be a branding iron dating from when the land was occupied by the Bolden Brothers. The Bolden Brothers were the first to erect considerable lengths of fencing in the Warrnambool area. If this item is an authentic Bolden piece of property then it is the oldest artefact from the time of white settlement that is held by the Warrnambool and district Historical society. The item itself while a common farming implement and which was found on a farm originally owned by the Bolden Brothers is a link with the earliest part of Warrnambool’s history.Short, round wooden handle with metal brand in the shape of the letter T with two thirds circle attached to vertical part of T. Daub of paint at end of handle . T 5Paper label attached with green tape with 931 in texta and hand written on back,” branding iron reputed to have been used by Bolden Bros Grasmere c 1840. warrnambool, bolden brothers, armyne bolden, george bolden, lemuel bolden, branding iron, shorthorn cattle

"Heatherlie " homes have been extended and are still operated under the auspices of the Uniting Church Australia. Invitation retained by Absalom family members for 44 years. "Heatherlie" name originated from owners of wooden house built by EB Phillips, furniture store owner. Name taken from mrs Annie Phillips (nee Bone) family home in Stawell.Original document, invitation to dedication of "Heatherlie" by Mrs Ethel Mitchell, Moderator of Uniting Church in Victoria and the official opening By the R Hon Malcolm Fraser, PM of Australia and Member of Wannon. Significant as "Heatherlie" was a community and government funded building programRectangular white card with rounded corners. Black print with black and red logo, Uniting Church. Typewritten name, Mr. & Mrs. I. Absalom. Varied size print, copperplate, capital letters and typewritten name inserted.Logo of Uniting Churchmr archie graham, mr & mrs i absalom, uniting church, warrnambool, mrs ethel mitchell-moderator, malcolm fraser pm, of australia, koroit street, heatherlie council

Joseph Fowler (1888-1972), businessman and municipal councillor, was born on 28 February 1888 at Bagworth, Leicestershire, England, one of thirteen children of John Fowler, groom, and his wife Mary, née Ash. With his brother Sydney, in the early 1900s Joseph worked in a fruit-preserving business run by an uncle at Maidstone, Kent, and continued with the firm after 1908 when it was relocated at Reading. At St Andrew's parish church, Leicester, on 7 September 1910 he married a nurse, Elizabeth Harris (d.1965); they emigrated in 1913 and settled at Camberwell, Melbourne. Encouraged by his commercial experience, and by the variety and quality of fruit in Australia, Fowler set up a fruit-bottling business in the rear of his small house in Burke Road. Trading as J. Fowler & Co., by 1915 the company had begun producing home-bottling kits which contained a sterilizer, bottles, lids, rings and a thermometer. To acquire the capital to establish a factory, Fowler travelled the district, selling his kits door-to-door from the back of a cart. In 1920 he bought a shop at the corner of Power Street and Burwood Road, Hawthorn, and registered his business as a private company. During the Depression his kits became a household name. In 1934 Fowlers Vacola Manufacturing Co. Ltd was registered as a public company. Housewives, nationwide, were urged to bottle their own fruits and jams by 'Mrs B Thrifty', the dainty cartoon character who graced the firm's advertisements. Numerous recipes and instruction books, such as From Orchard to Bottle the Fowlers Way, advertised the necessary preserving equipment, extending to jelly bags and juice extractors. Australian-made glass and imported steel and rubber were used in the production of Fowlers Vacola Bottling Outfits. Determined to put something back into the community which had supported him so well, in 1933-60 Fowler represented Yarra Ward on the Hawthorn City Council (mayor 1938-39 and 1945-46). He served as vice-president of Swinburne Technical College (1942) and of the Hawthorn branch of the Australian Defence League (1943); he was also a Rotarian, and a warden and vestryman of St John's Anglican Church, Camberwell. Changed demands in World War II encouraged Fowlers Vacola to diversify their product. Canned goods were manufactured for allied troops in the South Pacific. In 1953 new buildings and plant, including a giant pressure-cooker, were installed to increase productivity: from that time Fowlers Vacola sold canned and bottled food throughout Australia and abroad. By 1960 the factory occupied more than 122,000 sq. ft (11,330 m²) and further expansion was to occur when the firm moved to Nunawading. Fowler retired in 1961, but remained chairman of directors; his son Ronald succeeded him as managing director. Variously described as a generous, jovial man with a sense of humour, and as a strict and astute manager whose company was his life, Fowler was renowned for his straight business dealings and his 'no-nonsense' attitude. Survived by his son and daughter, he died on 24 April 1972 at Camberwell and was cremated. His estate was sworn for probate at $204,424. On Ronald Fowler's death in 1978, the company was bought out by the Sydney firm, Hooper Baillie Industries Ltd; it in turn sold to Sabco Ltd of South Australia; in 1994, when Sabco went into receivership, Australian Resource Recovery Technologies re-established Fowlers Vacola Australia Pty Ltd's headquarters in Melbourne. Copper boiling pot for home preserves, handles, lid and removable thermometer, also acc ompany instruction booklet. "Fowlers Method of Bottling Fruits and Vegetables"Fowler's "Vacola" Reg. No. 68081 Sterilizer

FLEMING, Lawrence Joseph, (b.1876 - d. 1967) Police Reg. No. 5974 served with the Emerald Police from 08/11/1915 - 06/09/1934 as 1st. Constable. Lawrence Joseph Fleming was a veteran of the Boer War. He came to Emerald after his discharge from the Australian Army. He joined the police force, travelling on horseback to cover an area from Gembrook, Cockatoo and Emerald, through to Monbulk and Belgrave. His house which also served as the police station still exists in Kilvington Drive, Emerald. The back yard contained a lock-up for prisoners. He served as a policeman in Emerald for 19 years. When he retired, around 1928 - 30, Constable Fleming bought the Collis farm in Pinnocks Road, which at the time extended right down to Telopea Road. He died in Ferntree Gully hospital at the age of 91 years on the 12 June 1967. (as researched by C. Britton)A rare photograph of 1st Constable Lawrence Joseph Fleming - Emerald PoliceCopy of photograph depicting Constable Fleming on horseback MonbulkOn back, handwritten: 'Constable Flemming at Bayne's bridge Monbulk (please note incorrect spelling of Fleming. emerald police, lawrence joseph fleming