4. Mess Operation, setting of table, folding serviettes, tapping a keg of beer. 7. The prices will bring tears to your eyes, i.e. Packets of cigarettes 38 - 41 cents each.1. A4 size - culinary terms. RAASC Centre Puckapunyal - 5 pages. 2. Foolscap - Systems of food service. RAASC centre, Oct 1962 - 6 pages. 3. Foolscap - kitchen & personal hygiene, RAASC Centre Aug 1964 - 6 pages. 4. Foolscap - Mess Operation. RAASC Centre - 29 pages - Jan 1960. 5. A4 size - 1/71 Basic Stewards Course 3 Feb, 7-24 Feb 1971. GTF Area. 6. Single sheet ASCO Mess Requisition Form - N40A Dated 8/2/71. 7. 6 Task Force SGS Mess Stocktake and cash results.1. 3795952 Pte W.D. Patterson - has some ticks and pencilled changes. 2. 3795952 Pte W.D. Patterson. 3. 3795952 Pte W.D. Patterson. 4. 3795952 Pte W.D. Patterson. 5. Red ink amendments - dates & ticks. 6. ASCO form N.40A Mess requisition NR 67510 - Cannon Hill, Enogerra. 8/2/71. Sgts Mess Stocktake. 7. Lots of additions, prices and mistakes.messing, aust army

BHS CollectionGran Wearne was born in Cornwall in 1855. She married Thomas Wearne in 1878 and they migrated to Australia with two daughters after a stay in the USA. She has six children, but only three survived. In 1897 she lost her husband and had to depend on the community for food and clothing. She got some milking goats which supplied milk for the family and she was also able to sell some. Her surviving son lived with her. He was a miner like his father. In later years she got the age pension. She died in October 1936. She was the last person who spoke English with a Cornish dialect.bendigo, history, long gully history group, the long gully history group - gran wearne, sarah lawry angwin, thomas wearne, william wearne

Black and white photograph of W2 's at the Batman Ave terminus late 1950's to early 1960's. .1 - W2 388 with destination of Burwood, route 74 with Flinders St station Swanston St awning in the background. Has adverts for Long John whiskey, Apex Ford, and Foster Clarks family food. .2 - W2 337 just after arrival with the conductor about to raise the pole front pole. Has passengers leave and boarding the tram from across the roadway. Showing route 76. Has advert on the drivers panel for Remy Martin Brandy. Printed on Fujichrome paper. Not known who took the photograph or when it was printed.Stamped in black ink on back "TMSV Sales"trams, tramways, batman ave, conductors, burwood, tram 388, tram 337

The constitution states that the object of the Society is to relieve the wants of the poor -especially women and children- by suppyling them with clothing ,boots, food, fuel and other necessaries. The members of the Society to be councillors wives and representatives of Religious organisations.The President shall be the Mayoress. the positions of Treasurer and Secretary shall be Honorary. Mrs. McCaskill , whose husband was a Councillor at that time was the first President, a position she held for many years. There were 32 Ladies Benevolent Societies in the metropolitan area at this time. By the early 2000s there only a few left and Ringwood was one of the last to close about 2008 when it was absorbed into the Citizen's Advice Bureau. Various typed and hand written documents relating to the Ringwood Ladies Benevolent Society formed in 1929. 1- Constitution and Rules. 2- First Annual Report dated 1930. 3- Financial report submitted to The Charities Board of Victoria. 4- Receipts and expenditure for year ending 30th June 1930. 5- List of Societies affiliated with the Central Council of Victorian Ladies' Benevolent Societies. 6- Notification of first Annual Meeting of the Society in 1930. 7- Miscellaneous documents and newspaper clipping relating to the Ringwood Ladies Benevolent Society.

These three badges all bear the phrase " For Our Fighting Men" and were sold to raise funds for Australian servicemen's comforts in World War One. The funds would have been used to send food and amenities parcels to those serving overseas, to provide assistance to those soldiers who had returned to Australia or were serving within Australia. The funds from the sale of these badges were directed to the Australian Comforts Fund which was an organisation formed in August 1916 from the amalgamation of the State groups formed to provide assistance to those serving in World War One. These badges are of interest as examples of those made and sold in Australia during World War One to provide comforts for Australian servicemen..1 Circular metal and enamel badge. The front features the Australian flag on a red background surrounded by a white annulus and a pale blue ring with text. There are rust marks on the surface.The reverse has a pin clip. .2 Identical to .1 but very discoloured and faded. .3 Circular metal and enamel badge. The front features a the head and shoulders of an Australian soldier in uniform with a slouch hat and a gun with bayonet fixed against a background of the Australian flag. Inside the outer rim of pale gold is a white ring with red text. There is a pin clip on the reverse. .1 FOR OUR FIGHTING MEN .2 Identical to .1 .3 OUR FIGHTING MEN AUSTRALIAN.COMFORTS. FUNDaustralian comforts fund

Vol. 10, No. 3, Jul-Aug 2005 CONTENTS Alan Marshall Short Story Award Winner 2 Ephemeral Sculpture 7 Food and a Question of Time - John Jenkins 10 Rhythm of the Land & Sea - Julie Tippene O'Toole 11 Silver Stars: A Mongolian Story - Lisa Edwards and Jenny Grinlington 12 Darebin La Trobe Art Prize 15 Jill Kahans mixes her media 17 Poetry 18 CD Reviews 19 Jack Henseleit - The Legend of Neil Douglas 20 Artin' About 21 Wining & Dining 26 Listings 28"Peter Dougherty has been involved in the local art scene for many years. As publisher and editor of the arts magazine Artstreams, his comments on the various branches of the arts are widely respected. His "The Arts" column in the Diamond Valley Leader presents a brief summary for a much wider cross section of the local community. Peter also operates his own gallery and the Artstreams Cafe at the St Andrews market. Peter has a wealth of knowledge about present day and historical aspects of local art and artists." - Eltham District Historical Society Newsletter No. 161, March 2005Colour front and back cover with feature articles and literary pieces with photographs and advertisements printed in black and white. 28 pages, 30 cm. Vol. 1, no. 1 (Nov. 1996) - Vol. 10, no. 5 (summer ed. 2005/​06) art streams, art streams magazine, ephemeral sculptures, alan marshall short story award, click here to add keywords, darebin la trobe art prize, ephemeral sculpture, jack henseleit, jenny grinlington, jill kahans, john jenkins, julie tippene o'toole, lisa edwards, neil douglas, rhythm of the land & sea

This decorative hinge was recovered from the wreck of the S.S. Casino (1882 – 1932) in 1969. It is one of the shipwreck artefacts in the John Chance Collection. The hinge has round sections on the back that could have been mounting points. The coastal trader SS Casino (1882–1932) had a run of almost 50 years along the coast of Western Victoria. She traded goods and food as well as carrying passengers from port to port on her many voyages. This vase may have been included in her cargo or could have been amongst the personal luggage of the people on board.The hinge is historically significant as an example of hardware existing in Victoria the 1930s or even earlier. The hinge is also an example of artefacts recovered from a Victorian shipwreck in the 1960s. It was recovered by John Chance, a diver from the wreck of the S.S. Casino in the 1960s-70s. Items that come from several wrecks along Victoria's coast have since been donated to the Flagstaff Hill Maritime Village’s museum collection by his family, illustrating this item’s level of historical value. The hinge has significance because of its association with the S.S. Casino, which played an historical role in Western Victoria, providing transport, communication and trade along the coast between Melbourne and Portland in the late 19th and the early 20th century, visiting the ports at Apollo Bay, Warrnambool and Belfast (Port Fairy). The S.S. Casino was the only regular trader with normal passenger accommodation along the West Coast and the only Western District steamship that was in service between 1854 and 1939, and to be represented in the Victorian Heritage Shipwreck register, and to have been wrecked in the Western District, and to have the wreck located, and to be accessible to divers. The wreck of the S.S. Casino, and its associated relics, is considered an important part of Victorian and Australian cultural heritage and is now protected as a Historic Shipwreck under State and Commonwealth Law in the Commonwealth Historic Shipwrecks Act (1976). Hinge, arrow shaped, cast iron, decorative design. Hinge is wide at one end and tapers to a point at the other end. The top surface is textured with the design. The underside is flat. The metal is very fragile.flagstaff hill, warrnambool, flagstaff hill maritime museum, maritime museum, shipwreck coast, flagstaff hill maritime village, great ocean road, s.s. casino, john chance, west coast trader, apollo bay, captain middleton, hinge, hardware

Part of a yearly marketing program promoting Falls Creek region for the summer season. The table of events runs from December 2001 until April 2002 and includes Falls Creek Multi-Sport Camps, Christmas Day Luncheon, Summer Paste Workshop, New Year's Eve Celebrations' National Distance Training Camp, Jazz & Blues, Food, WIne & Wildflower Weekend, HIgh Country Photography & Art Exhibition, Falls Creek Off-Road Triathlon, Mile High Tennis Tournament, Stanton & Killeen WInemaker Dinner, Classical Music and Easter at Falls Creek.This item is important as it documents seasonal activities at Falls Creek Alpine Resort outside the most recognised snow skiing programs.A small leaflet advertising summer program at Falls Creek for 2001-2002. Front cover features four images, the title in tan and white print and the Falls Creek logo at the bottom. The slogan printed at the foot of the front page is "Catch the buzz". falls creek summer, events at falls creek, falls creek summer programs., falls creek marketing

Part of a yearly marketing and information material promoting Falls Creek Resort for the summer season. It includes a table of events from November 1999 until April 2000. Events listed include:- Falls Creek Multi-Sports Camps, Christmas Day Luncheon and New Year's Eve celebrations, National Distance Training Camp, Cajun Blues Weekend, Food, Wine and Wildflower Weekend, Mile High Tennis Tournament, High Country Photo Exhibition, Falls Creek Off-Road Triathlon, Stanton & Killeen WInemaker Dinner, Classical Music Weekend, Adventures with Style and an Easter Egg Hunt.This item is important as it documents seasonal activities at Falls Creek Alpine ResortA brochure for summer program at Falls Creek Alpine resort for 1999 - 2000. Text is in orange and white print.falls creek marketing, falls creek events, falls creek summer, falls creek camps

A butter churn is a device used to convert cream into butter. This is done through a mechanical process, frequently via a pole inserted through the lid of the churn, or via a crank used to turn a rotating device inside the churn. The use of butter is mentioned in biblical works and the earliest butter churn vessels belonging to Beersheba culture in Israel were found in Bir Abu Matar going back to Chalcolithic period between 6500–5500 BC. The butter churn in Europe may have existed as early as the 6th century AD, In the European tradition, the butter churn was primarily a device used by women, and the churning of butter was an essential responsibility along with other household chores. In earlier traditions of butter making, nomadic cultures placed milk in skin bags and produced butter either by shaking the bag manually, or possibly by attaching the bag to a pack animal, and producing butter simply through the movement of the animal. An item used to make butter in a domestic situation by turning a handle until the cream inside has turned to butter.Butter churn, wooden, lid pieces screwed or nailed together. Brass bearing on side with iron turning handle.Handle marked 28204 no other marks to indicate manufacturer or date of productionflagstaff hill, warrnambool, shipwrecked coast, flagstaff hill maritime museum, flagstaff hill maritime village, great ocean road, churn, butter churn, wooden churn, butter making, food, dairy, kitchen utensil

made in Camp 3 by internees with wood from wood heapOrnate carved edged wooden rectangular tray.TATURA tray, camp 3, wood, tatura, o'toole, ivy, domestic, trays, food, drink, consumption, handcrafts, carving

North east Victoria was a major dairy producing region in the late nineteenth century. The first iteration of the Wodonga Butter Factory Ltd was established in 1892. Dairy was sent from farmers across the district for processing at the factory in Wodonga in the 1890s. Victorian creameries regularly exported frozen butter to London, stock was transported by rail for sale in Melbourne, and of course sold and consumed locally. E.W. Mann, of the prominent local Wodonga family, was a shareholder and was closely involved in the establishment of the Wodonga Butter Company. Many families living on farms also owned their own cow, and had equipment to process their own dairy products at home. This item has strong links to the history of Wodonga and north east Victoria. It has interpretative potential in the areas of local agricultural history, and the social history of food and farming.A wooden butter churn with metal turning handle, and two butter paddles and removal lid.butter, butter churn, dairy, cream, milk, cow, agriculture, farms, farmers, farm, food, social history, food history

This specimen is Cassiterite in Quartz. Cassiterite is a tin oxide metal that forms in thin crystals which can have a beautiful lustre. Quartz is made of silicon dioxide, also known as silica, and is one of the most common minerals on earth. Cassiterite has been a fundamental source of tin ore for humans throughout history, including today. Tin is an important metal that has a wide variety of human uses in different areas, from dying fabric, to making mirrors, and their most well-known use ‘tin’ cans. Tin cans are primarily made of steel and are coated with tin in order to take advantage of tin’s property of being non-corroding. This is a massive step in the history of food preservation. Tinned food first reached Australia in 1815 with early settlers, and it began to be manufactured here in the 1840s. It was incredibly popular, and was a highly exported product, which would be a contributing factor to the ‘tin mining boom’ of the early 1880s. This specimen was collected at Jingellic, New South Wales, in about 1852. Although the Goldfields of the 1800s are much more well-known, tin mines existed alongside the gold mines which began in the mid 19th century and extended almost one hundred years, to the mid 20th century. Specimens like this would have been used as evidence to justify tin mining operations in the region as an investment. This specimen is part of a larger collection of geological and mineral specimens collected from around Australia (and some parts of the world) and donated to the Burke Museum between 1868-1880. A large percentage of these specimens were collected in Victoria as part of the Geological Survey of Victoria that begun in 1852 (in response to the Gold Rush) to study and map the geology of Victoria. Collecting geological specimens was an important part of mapping and understanding the scientific makeup of the earth. Many of these specimens were sent to research and collecting organisations across Australia, including the Burke Museum, to educate and encourage further study. The Geological Survey of Victoria was headed by British geologist, Alfred Richard Cecil Selwyn (1824-1902), who was responsible for issuing over 60 geological maps during his 17 years as director. These maps were all hand-drawn and coloured and became the benchmark for accuracy for geological mapping. Collecting geological specimens was an important part of mapping and understanding the scientific makeup of the earth. Many of these specimens were sent to research and collecting organisations across Australia, including the Burke Museum, to educate and encourage further study. A fist-sized solid geological specimen made on one half of tin oxide, which is dark grey, and on the other side of silica, which is brown and cream.burke museum, beechworth, geological, geological specimen

Holdenson and Nielson Fresh Food Pty Ltd was founded in 1903 by Poul Jorgenson Holdenson and Andrew Nielson, after acquiring the Fresh Food and Storage Co, which had plants throughout Australia, including Albury. The plant was moved to Wodonga that year. Cream was collected from all areas of North East Victoria and the Riverina, with contractors carting it to the railway stations for rail travel to Wodonga. The Butter Factory was built on the Lincoln Causeway in 1926, and the Cheese Factory in 1942 as a wartime emergency project. At the same time, a pasteurising plant was installed in the complex, and so whole milk was collected from dairy farmers, rather than just cream. The company was bought out by the North Eastern Dairy Co-operative in 1962. It became a retail milk depot also involved in ice-making and cold storage. In 1985, Goulburn Murray bought the complex and as the site was surplus to requirements, it was sold to Wodonga Council. The buildings were adapted for other uses. The Butter Factory was modified and extended and for some time was occupied by the Albury- Wodonga Visitor Centre. The Creator's Gallery was established in the engine room, and the loading area and ice-making works were extended and modified for use as the HotHouse Theatre. The Cheese Factory was adapted for use as a theatre and jazz venue, and housed the HotHouse office. The various outbuildings, such as garages and storage areas, were adapted for use as shops and craft outlets.This collection is significant because it documents an important industry in Wodonga.A collection of images and advertisements promoting Holdenson and Nielsen of Wodongaholdenson & nielson, wodonga dairies, victorian dairy industry

A baleen whale has hard bristly baleen that hangs from its upper jaw inside its mouth instead of teeth. Baleen is made from a protein called keratin, just like human hair and fingernails, and its colour can vary between species, from black to yellow or white. The whale uses the tough, flexible baleen like a sieve to catch its food, filtering the small sea creatures out of the sea water it releases from its mouth. In the19th Century, whales were hunted for the products that could be made from their bodies, such as oil for lubricating machinery, soap making, lamps, heaters and fuel for the lighthouse lights. The flexible baleen was used for whip handles, carriage springs and umbrella ribs. It was also used for the skirt hoops, hat ribs, and rigid ‘stays’ in tightly fitting bodices to enhance their figures. The Southern Right Whales, as well as Blue Whales and Humpback Whales, are baleen whales. The Southern Rights annually visit the ocean off the southwest coast during the breeding season. In the early 1800s whalers hunted along this coastline in their dangerous pursuit of money for the precious cargoes of whale oil and bones. The population of these large animals dwindled quickly and by the late 1840s the whaling industry dwindled. Whaling recommenced from the 1940s to the 1980s when the whale products were used to make margarine and dog food. The baleen sample has been used to educate people about whaling and about the properties of baleen. The baleen sample is significant for its association with 19th century women's fashion. It helps to understand how garments were supported to shape a woman's figure. The baleen sample represents a period when whales were hunted and killed to provide income and products for for the local settlers and for the export industry.Baleen sample from a whale's jaw. Its black shiny hard yet flexible surface is slightly rippled and textured. One end is fringed and the other and a smooth cut edge. The colour varies in places, with stripy brown colouring. flagstaff hill maritime museum and village, great ocean road, shipwreck coast, baleen, whalebone, baleen whale, keratin, 19th century, whaling industry, women's fashion, stays, bodice, women's figures, fashion, clothing, whale oil, baleen colour, whale hunting, whale products, southern right whale, blue whale, humpback whale, southwest victoria, whalers, whale bones

Set of four two page foolscap duplicated notice, titled "Decorated Tram No. 1024 to be run from depots", issued by The Traffic Manager to Depot Masters and other Officers.. Details arrangements for the tram, transport between depots, operating times with run numbers. Signed by R. C. Drummond. .1 - tram 1024 - for Eastern Suburbs Permanent Building Society Limited - 18/11/1976 .2 - tram 1024 - for Benson and Hedges - 25/2/1977 .3 - Tram 900 - QUF Industries - 22/3/1977 .4 - Tram 900 - Johnnie Walker Whiskey See also Reg Item 1394 for an Uncle Ben's Pet Food decorated tram and 1525 for other examples.trams, tramways, decorated trams, advertising trams, tram 1024, tram 900

These unusual china cups with elongated spouts were created in the days before drinking straws were common. Liquids and broth were fed through the spout to adults who were sick and could not take solid food, or to infants. The alternate name for these cups is “pap feeder.” Recipes for pap usually called for bread, flour and water. A more nourishing mixture “panada” was a pap base with added butter and milk, or cooked in broth as a milk substitute. Variations on the ingredients included Lisbon sugar, beer, wine, raw meat juices. These cups were apparently offered as accessory pieces to many regular china patterns.A white porcelain invalid or baby feeding cup decorated with a blue floral ( onion ) pattern. The cup has a spout , strainer, side handle and ‘spill-proof’ guard c19thCBase : m 8.pharmacy, medicine, melbourne, early settlers, market gardeners, moorabbin, bentleigh, cheltenham, nursing, invalid feeding, invalid cookery, porcelain

There were 7 camps in the area during World War II which held about 4,000-8,000 people at any one time. 3 camps housed Prisoners Of War who were enemy servicemen captured in various theatres of war around the world and transported to Australia for the duration of the war. The remaining 4 camps held Internees who were civilians living in Australia or other Allied territories and countries at the outbreak of war and were deemed to be a security risk because of their nationality. The camps were situated in the Goulburn Valley as food was plentiful here and there was a good supply of water from the Waranga Basin.A coloured sketch showing all the compounds at Tatura War and Internment Camp.internment, ww2, world war two, tatura, goulburn valley, war camps, prisoner of war, prisoner of war camps

In the 2000s Legacy released a range of Legacy Bears to expand the merchandise available for sale during Legacy Week and at other fundraising opportunities during the year. This Classic Lighthorse bear is different to the previous special edition Lighthorse bear and was a limited edition in 2020/22. The Light Horse Brigades were mounted infantry made up of mostly young men from the country. They were experts at rough-riding from their lives in the bush and could navigate terrain easily for long periods with little food or water. Sometimes special editions of the bears were produced. In 2021 the price was increased to $20 per bear.An example of the type of products sold along with Legacy Badges for fundraising in the 2010-2020s.Legacy bear dressed in a Lighthorse uniform with a printed cardboard tag.Printed tag gives the price as $20.legacy appeal, fundraising, legacy bear

A central tableau is beautifully lit to expose choreographed arrangements of plants, animals, objects and food. Grounded in a photographic aesthetic that echoes Dutch Old Master paintings, they examine the industry and practices that have so effectively brought damage to traditional Aboriginal culture, the natural environment of the Australian continent – and the globe. Each image explores an aspect of the devastating impact of colonisation on Australia’s First Nations peoples, and the global repercussions of environmental degradation. The translation of the French in the title of this series, “Natures mortes” is dead nature. Yet in the simmering emotional register of each image lies an inherent belief in the individual over environment, and the redemptive nature of culture. australian first nations art, photography, colonialisation, environment

A central tableau is beautifully lit to expose choreographed arrangements of plants, animals, objects and food. Grounded in a photographic aesthetic that echoes Dutch Old Master paintings, they examine the industry and practices that have so effectively brought damage to traditional Aboriginal culture, the natural environment of the Australian continent – and the globe. Each image explores an aspect of the devastating impact of colonisation on Australia’s First Nations peoples, and the global repercussions of environmental degradation. The translation of the French in the title of this series, “Natures mortes” is dead nature. Yet in the simmering emotional register of each image lies an inherent belief in the individual over environment, and the redemptive nature of culture. australian first nations art, photography, colonialisation, environment

A central tableau is beautifully lit to expose choreographed arrangements of plants, animals, objects and food. Grounded in a photographic aesthetic that echoes Dutch Old Master paintings, they examine the industry and practices that have so effectively brought damage to traditional Aboriginal culture, the natural environment of the Australian continent – and the globe. Each image explores an aspect of the devastating impact of colonisation on Australia’s First Nations peoples, and the global repercussions of environmental degradation. The translation of the French in the title of this series, “Natures mortes” is dead nature. Yet in the simmering emotional register of each image lies an inherent belief in the individual over environment, and the redemptive nature of culture. australian first nations art, photography, colonialisation, environment

A central tableau is beautifully lit to expose choreographed arrangements of plants, animals, objects and food. Grounded in a photographic aesthetic that echoes Dutch Old Master paintings, they examine the industry and practices that have so effectively brought damage to traditional Aboriginal culture, the natural environment of the Australian continent – and the globe. Each image explores an aspect of the devastating impact of colonisation on Australia’s First Nations peoples, and the global repercussions of environmental degradation. The translation of the French in the title of this series, “Natures mortes” is dead nature. Yet in the simmering emotional register of each image lies an inherent belief in the individual over environment, and the redemptive nature of culture. australian first nations art, photography, colonialisation, environment

A central tableau is beautifully lit to expose choreographed arrangements of plants, animals, objects and food. Grounded in a photographic aesthetic that echoes Dutch Old Master paintings, they examine the industry and practices that have so effectively brought damage to traditional Aboriginal culture, the natural environment of the Australian continent – and the globe. Each image explores an aspect of the devastating impact of colonisation on Australia’s First Nations peoples, and the global repercussions of environmental degradation. The translation of the French in the title of this series, “Natures mortes” is dead nature. Yet in the simmering emotional register of each image lies an inherent belief in the individual over environment, and the redemptive nature of culture. australian first nations art, photography, colonialisation, environment

The Leader Spare Corner Book warrnambool, shipwrecked-coast, flagstaff-hill, flagstaff-hill-maritime-museum, maritime-museum, shipwreck-coast, flagstaff-hill-maritime-village, shipwrecked-artefact, book, domestic, kitchen, cookery, household hints, food

This photograph was taken at the Mission to Seafarers, Melbourne, from the Celia Little Room looking into the kitchen. It was published in the Port of Melbourne Quarterly (July-September 1959) held in the Mission's archives. The little girl is Rosamond Kent, granddaughter of Padre Oliver.Frank Leslie Oliver served as chaplain at the Mission to Seafarers Melbourne for 30 years from 1930 - 1960, including time served as chaplain with the Royal Australia Navy aboard HMAS Australia. He was a live-in chaplain and was supported by his entire family, including wife Moira, for whom a memorial window exists in the chapel. It shows the contribution of the members of the Ladies Harbour Lights Guild providing the comfort of home to visiting seafarers.Black and white photograph of four women plating up and serving several meals in the Mission to Seafarers kitchen. They are being assisted by a young girl, Rosamond Kent (daughter of Beverley and Robin Kent - Beverley was the only daughter of the Revd. Frank and Mrs. Moira Oliver), who is holding a white jug in her right hand. She is positioned on the right of one of the women, who is on the furthest right of the photograph. The woman on the far right is wearing a string of pearls. The three women that can be seen from the waist up are wearing nice clothes, two with aprons (one is hidden by Beverley Kent). The head of the fourth woman is the only part of her that can be seen as she is positioned behind the woman on the left-hand side.On the back of the photograph there are two names: one is undecipherable and the other says 'Ro Kent' to signify Beverley Kent. There is also a number 5 in the top left corner with what appears to be a tick underneath it.kitchen, food, vinegar, mission to seafarers, celia little room, ladies harbour lights guild, pearls, aprons, plates, jugs, necklace, lhlg, children, rosamond kent