Part of the original fittings of the house when M's Dobson purchased the home. Matches a gas fire in the lounge room.Cream enamelled METTERS Gas Copper, complete with lid, burners, flue and drain cock. Consists of internal copper boiler . external enamelled surround and mounted on four legs.Light Here|Metter K.F.B. Pty Ltd Footscray. Gas Wash Boiler| N.T.I. 35000 B.Th. U/hr at 3' W.G|Capacity 12 Gallons| Serial Number No. 85domestic items, laundering

Large unused diamond shaped Austox label made for use on ethylene cylinders. Red with beige lettering.Information printed on label: AUSTOX [logo] / INFLAMMABLE / ETHYLENE / KEEP COOL / Product of the British Oxygen Co. Ltd. / Contents...............c.ft. ...............gallons (Imp.) / Weight of Full Cylinder ..........lbs. ..........ozs. / 31 OUNCES ETHYLENE = 166 1/2 GALLONS (IMPERIAL) / Use only moderate force when closing valve / Always test with water for leakage after using / Australian Oxygen & Industrial Gases / Pty. Ltd. / MELBOURNElabel, cylinder, cig, ethylene, austox, british oxygen company, boc, australian oxygen and industrial gases pty ltd, commonwealth industrial gases ltd

Series of 8 black and white photographs of the trackwork equipment and tools on the MMTB system. .1 - Hydraulic drain cover lifting device. .2 - rack of jack hammers being lifted - St Kilda Road? .3 - length of rail being lifted by 12 men with MMTB equipment in the background. .4 - Pack of sleepers being lifted with many wood blocks in the background. .5 - pack of 12 jack hammers in their lifting rack. .6 - light weight tool being used to lift a track pit cover by two men. .7 - One man demonstrating the lifting of a 44 gallon drum. .8 - two men rolling a 44 gallon drum off a truck.trams, tramways, trackwork, rails, track materials, track repairs, sleepers, equipment

Motor Spirit Consumer's License (Victoria) issued to G. A.. Jones, 135 Myrtle Street Bendigo. The vehicle it was issued for was an 'Overland 'Tourer, Registered Number 153772 and the amount allowed was 10 Gallons per month. On the reverse is gummed an attachment that has additional monthly stamps. All of the fuel used was issued at Bendigo.Commonwealth of Australiaorganization, government, motor spirit license, world war 2, rationing, motor spirit consumers license, g.a. jones

In Australia, the wholesale druggists Fenton, Grimwade and Company, established in 1876, were producing small quantities of oxygen for medical and industrial purposes(11,11). In 1910, they produced a booklet promoting the therapeutic use of oxygen, suggesting it's use in pulmonary and cardiac affections, asphyxia, and morphine poisoning(9). Eventually, oxygen was to play a more significant role in medicine following two significant events. In 1895, Karl Von Linde succeeded in liquefying air, and then fractionally distilling its individual components, including oxygen. This new technique for the production of oxygen from air was revolutionary, but large demand for it did not develop in the wider community until Claude and Hess managed to compress acetylene into cylinders safely in 1897, keeping the highly explosive fuel stable by dissolving it in acetone. By 1900, the oxy-acetylene welding technique was born, and the demand for oxygen for industrial purposes accelerated worldwide. In Australia, Russell Grimwade, working for his father's company, ordered the first oxygen plant to be built in Australia in 1910. (George Kantianis, 2013)Medium sized black coloured cylinder with rounded base once containing oxygen with a large black on white diamond shaped manufacturer's label adhered to the front. Much of the label has been degraded with missing bits, and rust stains.Printed on to manufacturer's label: OFFICIALLY PREPARED FOR MED? / AUSTOX [in logo] / COMPRESSED / OXYGEN / CONTENTS / 33 [handwritten in pencil] Imperial Gallons / KEEP COOL / Australiand Oxygen and Industrial ? / Pty. Ltd. / MELBOURNEoxygen, cylinder, therapeutic, russell grimwade

Petrol rationing was introduced in 1940 as Australia, which produced no oil of its own and had inadequate storage facilities, had only three months’ supply at the start of the War and depended on the procurement of stocks from overseas and their safe arrival. Rationing was introduced to ensure fair access by everyone to scarce goods. Ration books containing coupons were distributed and in the case of petrol entitled the owner to a monthly ration.Paper ticket printed in blue "Commonwealth of Australia / Motor Spirit Ration Ticket / 2 Gallons / Valid only until 31st July 1947 / This ticket must be endorsed in ink by consumer with name, licence and vehicle registration number"wwii, war, rationing, coupon, transport

This Sharpe Bros. one gallon stoneware Demijohn is in excellent condition and includes its original stopper. It was made between 1904 and 1930, the date from the patent of the handle until the time that the factory no long produced returnable items. The bottle was once part of Dr W.R. Angus' household and is part of the W.R. Angus Collection and could have been purchased from Warrnambool's Sharpe Bros. factory. SHARPE BROS. 1903-1972- The first Sharpe Bros. cordial factory was opened in Dunedin, New Zealand, in 1903 by English prohibition brothers John and Percy Sharpe. Sharpe Bros. made ‘health’ beverages that were non-alcoholic drinks such as ginger beer, ginger ale, lime juice, soda and cordials. The containers of these drinks were not sold with the drinks but were marked as returnable items, to be cleaned and re-used, until this practice ceased in the 1930s. Sharpe Bros. made a niche in the soft drink market by delivering drinks by horse and cart to its customers’ homes. John Sharpe patented the unique wire spiral handle in 1904. By 1905 the New Zealand company also had factories in Australia. By 1910 the company had over 20 factories including Wanganui, New Zealand; Adelaide, Albury, Ballarat, Bathurst, Forbes, Geelong, Goulburn, Lithgow, Melbourne, Newcastle, Orange, Sydney, Tamworth, Warrnambool and Wollongong. The Warrnambool factory was established in 1919 and existed until 1951. The company won awards at Australian exhibitions for its carbonated drinks, including First Prize for its ginger beer made in the Brisbane factory. The company was taken over in 1962 by Tarax Drinks Holdings Ltd, which was in turn taken over by Cadbury Schweppes in 1972. W.R. Angus Collection- The W R Angus Collection spans from 1885 to the mid-1900s and includes historical medical and surgical equipment and instruments from the doctors Edward and Thomas Ryan of Nhill, Victoria. Dr Angus married Gladys in 1927 at Ballarat, the nearest big city to Nhill where he began as a Medical Assistant. He was also Acting House surgeon at the Nhill hospital where their two daughters were born. He and his family moved to Warrnambool in 1939, where Dr Angus operated his own medical practice. He later added the part-time Port Medical Officer responsibility and was the last person appointed to that position. Dr Angus and his wife were very involved in the local community, including the early planning stages of the new Flagstaff Hill, where they contributed to the layout of the gardens. Dr Angus passed away in March 1970.This stoneware Demijohn is connected to the history of Warrnambool, as it was owned by the daughter of Dr W. R. Angus and his wife Gladys. It is part of the W.R. Angus Collection, which is notable for still being located at the site connected to Doctor Angus, Warrnambool’s last Port Medical Officer. It is also connected through its manufacturer Sharpe Bros. which had a branch in Warrnambool from 1919 to 1951, overlapping the time when the Angus family resided there from 1939 to the 1970s. The bottle is also significant as an example of the early-20th-century beverages found in local households and could have been purchased from the local Sharpe Bros. factory.This stoneware Demijohn is glazed, with a brown neck with internal thread and shoulders and a cylindrical cream base. The one gallon bottle has a flat, black stopper with a cork stem and a rubber, threaded tip. The ‘U’ shaped wire carry handle has a spiral of wire around the handpiece. An overhanging lip is on top of the bottle’s short neck above its rounded shoulder. The clay has been joined at the base of the neck, shoulder and body. The underneath is unglazed. The brown glazing on the shoulder has a run mark. Inscriptions are on the stopper and bottle. This container is part of the W.R. Angus Collection.Stamped in black on the shoulder: “KEEP THE / STOPPER TIGHT” Stamped in black on the body: “THIS JAR IS THE ABSOLUTE PROPERTY OF AND MUST BE RETURNED TO SHARPE BROS. AUSTRALIA / & NEW ZEALAND. ORIGINAL & LARGEST HYGIENIC BREWERY. CAUTION Persons Damaging, Willfully Retaining, Trading with or Misappropriating the Use of this Jar WILL BE PROSECUTED “ Stamped in script writing: “Sharpe Bros. TRADE - - - ED “ Embossed on the stopper: “AUSTRALIA AND NEW ZEALAND, SHARPE BROS.”flagstaff hill, warrnambool, maritime village, maritime museum, shipwreck coast, great ocean road, dr w r angus, dr roy angus, dr ryan, sharpe bros., bendigo pottery, bottle, stoneware bottle, demihohn, one gallone bottle, soft drink, non-alcoholic drink, drink container, jar, jug, warrnambool soft drink, hygienic brewery, cordial factory, new zealand, australia, john sharpe, percy sharpe, non-alcoholic, spiral wire handle, ginger beer, w.r. angus collection, demijohn

Many goods were in short supply during WWII & could not be purchased without using Ration Stamps - each person being allocated a quota. Items in the collection re J.C.W. LEDEUX, refer Cat No 2378 for his service details.Four intact cards of Ration Coupons for clothing. Yellow card printed in red, unused. .1) & .2) Issued to J LEDEUX .3) Issued to J LEDEUX .4) Issued to J LEDEUX .5) & .6) Set of 4 & 1 single Motor Spirit Ration Stamps printed in blue, each for 2 gallons.documents - cards, rationing, clothing

This clear ‘gallon’ type liquor bottle has been handmade by a glassblower from 1840s-1870s. The bottle was found in the coastal waters of Victoria about 100 years from when it was made. It is part of the John Chance Collection. This bottle was made in a three part mould. The lower part was cylindrical, with a post in the centre that had an interchangeable mould with the embossed number in it. The sides of the mould gently tapering to the base, which allowed for ease of removing. The upperpart was in two pieces, one each side of the neck. The moth-blown glass formed the shape of the inside of the mould. The bottle was broken off the end of the glassblower’s pipe. Once removed from the mould the base was trimmed smooth. The mouth was then finished with the lip – there were many different styles of ‘applied’ lips, depending on the glassblower or his customer’s needs. This bottle would have been sealed with a cork. The surface of the bottle is a little bumpy and has bubbles, due to the blowing process. The meaning of the inscription is unclear. Perhaps it is a code for the bottle’s design, the date made or the maker. The bottle’s shape was referred to a ‘gallon’; six of these bottles would contain a total of a gallon of liquid. The bottle holds approximately 750 ml. Although the bottle is not linked to a particular shipwreck, it is recognised as being historically significant as an example of bottles imported for use in Colonial Victoria in the mid-to-late 1800s. The bottle is also significant as it was recovered by John Chance, a diver in Victoria’s coastal waters in the late 1960s to early 1970s. Items that come from several wrecks have since been donated to the Flagstaff Hill Maritime Village’s museum collection by his family, illustrating this item’s level of historical value. Bottle; clear glass, tall, cork-top style, handmade. Applied slightly tapered lip band. Bulbous neck, seams on neck, seam between shoulder and body. Neck and body have faint horizontal in the glass. Body tapers inwards towards base. Heel is thick and uneven. Shallow base with pontil mark and air bubbles. Inscription embossed into base. Bubbles and imperfections in glass. Sediment on surface. Mouth is chipped, surface is scratched. Bottle has polystyrene balls inside. Embossed into base “118”flagstaff hill, warrnambool, flagstaff hill maritime museum, maritime museum, shipwreck coast, flagstaff hill maritime village, great ocean road, shipwreck artefact, john chance, glass bottle, antique bottle, gallon bottle, handmade, mouth blown, pontil mark, blown bottle, liquor bottle, 19th century bottle, collectable, bottle, clear glass, three piece mould

This broken black glass bottle has been handmade from about the 1840s to 1870s. The bottle, possibly used to store ale or soda or mineral water, was found in the coastal waters of Victoria. It is part of the John Chance Collection. Black glass is one of the oldest bottle colours and dates back to the early 17th century. In the 1840s to late 1870s black glass bottles were mainly used for liquor and ale. All glass is made from silica, which is found in quartz sand. The naturally occurring sand has impurities, such as iron, that determine the colour of the glass. Residual iron leads to green or amber coloured glass, and carbon in the sand makes that glass appear as ‘black’. A strong light behind the glass will show its colour as dark green or dark amber. This handmade bottle appears to have been made in a cylindrical dip mould. The molten glass was blown into the mould to give the body a uniform symmetrical shape and size. After the body was blown, the glassblower removed it from the mould and formed the shoulder and neck by free-blowing the glass. The base was pushed up with a pontil tool that gave it the concave shape. The finish for the mouth was added by hand to form the collar. The mould gives the body a slightly textured surface. There is usually a line around the shoulder where the mould meet the base, and a lump or mark in the centre of the base, called a pontil mark, where the push-up tool was removed. Although this bottle is not linked to a particular shipwreck, it is recognised as a historically significant example of handmade, 1840s to 1870s beverage bottles imported for use in Colonial Victoria. The bottle is also significant for its association with John Chance, a diver in Victoria’s coastal waters in the late 1960s to early 1970s. Items that come from several shipwrecks have since been donated to the Flagstaff Hill Maritime Village’s museum collection by his family, illustrating this item’s level of historical value.Bottle, black glass, 'gallon' style. Applied lip, straight collar with circular lines from being hand moulded. Shoulder seam, body tapers inwards towards base. Heel has varied width, shallow base has small pontil mark. Mouth is chipped. Glass is discoloured and has uneven surface and encrustations. flagstaff hill, warrnambool, flagstaff hill maritime museum, maritime museum, shipwreck coast, flagstaff hill maritime village, great ocean road, shipwreck artefact, john chance, glass bottle, antique bottle, handmade, mouth blown, blown bottle, collectable, bottle, dip mould, soda bottle, ale bottle, beverage bottle, black glass

Black and white photograph of a section of Esplanade. In view are the Maranui Motel, Catalina Cafe, Bulmers Gift Shop, Bill's hairdresser. Cypress trees on grassy verge on south side of highway. 44 gallon drum, trestle table and frame for shelter on edge of road seemingly in preparation for, or remaining after a street celebration. Lakes Entrance Victoriamemorials, township, celebrations, retail trade

Large unused diamond shaped Austox label made for use on ethylene cylinders. Beige with red lettering.Information printed on label: SPECIALLY PREPARED FOR MEDICAL USE / AUSTOX [logo] / INFLAMMABLE / ETHYLENE / KEEP COOL / Product of the OHIO CHEMICAL & MFG. CO., CLEVELAND. / Contents...............c.ft. ............... gallons (Imp.) / Weight of Full Cylinder ..........lbs. ..........ozs. / 31 OUNCES ETHYLENE = 166 1/2 GALLONS (IMPERIAL) / Use only moderate force when closing valve / Always test with water for leakage after using / Australian Oxygen & Industrial Gases / Pty. Ltd. / MELBOURNElabel, cylinder, cig, ethylene, austox, ohio chemical and mfg company, australian oxygen and industrial gases pty ltd, commonwealth industrial gases ltd

This clear ‘gallon’ type liquor bottle has been handmade by a glassblower from 1840s-1870s. The bottle was found in the coastal waters of Victoria about 100 years from when it was made. It is part of the John Chance Collection. This bottle was made in a three part mould. The lower part was cylindrical, gently tapering to the base, which allowed for ease of removing. The upperpart was in two pieces, one each side of the neck. The moth-blown glass formed the shape of the inside of the mould. The bottle was broken off the end of the glassblower’s pipe. Once removed from the mould the base was shaped at the heel using a pontil tool, or ‘ponty’. Often this was used for form a ‘push-up’ base. The tool would leave a ‘ponty’ mark. The mouth was then finished with the lip – there were many different styles of ‘applied’ lips, depending on the glassblower or his customer’s needs. This bottle was sealed with a cork, which has fallen into the bottle. The surface of the bottle is a little bumpy due to the blowing process. Also, the vertical bubbles in the bottle were formed as the glass was blown into the bottle. The bottle’s shape was referred to a ‘gallon’; six of these bottles would contain a total of a gallon of liquid. The bottle holds approximately 750 ml. Although the bottle is not linked to a particular shipwreck, it is recognised as being historically significant as an example of bottles imported for use in Colonial Victoria in the mid-to-late 1800s. The bottle is also significant as it was recovered by John Chance, a diver in Victoria’s coastal waters in the late 1960s to early 1970s. Items that come from several wrecks have since been donated to the Flagstaff Hill Maritime Village’s museum collection by his family, illustrating this item’s level of historical value. Bottle; clear glass with opalescence, tall, cork-top style, handmade. Roughly applied square lip band. Neck tapers slightly outwards to shoulder, seams on neck, seam between shoulder and body. Body tapers inwards towards base. Heel is thick and uneven. Concave base with pontil mark and air bubble. Bubbles and imperfections in glass. Cork has fallen into base of bottle. Sediment on outer surface. Bottle has polystyrene balls inside. Mouth is chipped.flagstaff hill, warrnambool, flagstaff hill maritime museum, maritime museum, shipwreck coast, flagstaff hill maritime village, great ocean road, shipwreck artefact, john chance, glass bottle, antique bottle, gallon bottle, handmade, mouth blown, pontil mark, blown bottle, liquor bottle, 19th century bottle, collectable, bottle, clear glass, three piece mould

Frank Wright was a renown resident of Smeaton, where he was born on 2 August 1901. He lived at Laura Villa, and attended Smeaton State School. His father William was a gold miner and his mother's name was Sarah. Their family won many singing and instrumental awards. Frank was tutored by Percy Code and was awarded a gold medal for the highest marks in the ALCM examinations in the British Colonies at the age of seventeen years. He became the Australian Open Cornet Champion by the age of eighteen. A year later, Frank conducted the City of Ballarat Band, and later the Ballarat Soldiers’ Memorial Band. He formed the Frank Wright Frisco Band and Frank Wright and his Coliseum Orchestra. These bands won many South Street awards, and Frank as conductor won many awards in the Australian Band Championship contest. In 1933 Frank Wright sailed to England to conduct the famous St Hilda’s Band and was later appointed Musical Director of the London County Council, where he organized many amazing concerts in parks, in and around the London district. He was made Professor of Brass and Military Band Scoring and conducted at the Guildhall of Music and Drama. Frank was often invited to adjudicate Brass Band Championships around Europe, in Australia, including South Street and in New Zealand. The Frank Wright Medal at the Royal South Street competition is awarded to an individual recognized as making an outstanding contribution to brass music in Australia.Black and white photograph of the rear/side view of a group of men dressed in band uniform, sitting on chairs on a platform raised on 44 gallon drums. The platform is in a field near some houses which can be seen on the far left.The band is the St Hilda's Band with Frank Wright, the conductor, standing in the middle front. The place is Radstock, near Bath.Written in pencil on back - St Hilda's Band. (F.W. Conductor), Radstock (near Bath), 3/7/34frank wright, conductor, brass band, st hilda's band, radstock, 44 gallon drums, platform

Handwritten copies of Report 1 and Report 2, signed by A. Richardson and dated 15 Nov. 1971. Report 1 mentions five bus tours and tours of Victoria Hill and a portion of White Hills. Report 2 mentions the amount of water running from the old Shamrock Mine into the Bendigo Creek. Also an estimation of the number of gallons per annum.document, report 1 & 2 history tours, historical society, victoria hill, white hills, the council of adult education, mr wyn williams, bendigo institute of technology, a richardson, jim sullivan, mr jack bright, bendigo trust, shamrock mine, gold monument, golden square fire station

Fairfield Vineyard was established by George Morris in 1859. In 1894 it was the largest vineyard in the southern hemisphere with 280 hectares under vines, storage a million gallons and 120 Chinese employees. it is also reported that Ned Kelly worked at Fairfield Vineyard Fairfield House is a historic Italianate mansion built in 1889 and restored in 1975.Black and white photograph of a Victorian era mansion, with a brick winery building with a three-arched roof to the right of the house.On back of photo: "Fairfield"wineries, north east victoria, wine industry, fairfield cellars, fairfield house

Pottery brown demi-john, covered in basket weave cane. Basket weave covers entire object, with top visible with cork (broken off) visible. Donor comment: the wicker covering was applied by the pottery's blind workers, they being very efficient at their task. These workers were believed to have been paid piece work. Two gallon capacity Bendigo Pottery product.domestic equipment, containers, bendigo pottery demi-john

Black and white photo of the Red Hill Hotel, Chewton. The hotel has a veranda with wooden posts. The bottom of the posts are concrete at the lower end. There are grapevines growing up the posts and along the front. Between the poles are forty four gallon drums with shrubs growing in them. The name is on the front of the hotel along with Melbourne Bitter and Carlton Draught. Painted on the bricks on the side is VB.buildings, hotel, red hill hotel chewton, peter ellis collection, red hill hotel chewton, melbourne bitter, carlton draught, vb

Handwritten copy of Bendigo Advertiser 6/12/1901 report detailing the number of gallons the mines had raised. Mines mentioned are: New Chum Consolidated, New Chum Rly, Eureka Ext'd, Garibaldi, Lazarus, Shenandoah, Lansell's 180, New Chum & Victoria, Young Chum, Shamrock and the Old Chum. Document from Albert Richardson Collection of mining history.gold, drainage problems, new chum drainage scheme, drainage report, bendigo advertiser 6/12/1901 page 4 mining intelligence, new chum consolidated, new chum rly, eureka ext'd, garigaldi, lazarus, shenandoah, lansell's 180, new chum & victoria, young chum, shamrock, old chum., albert richardson

The beginning of standardised weights and measures began In Victoria when the Melbourne Observatory received sets of standard weights and measures, which had been tested in Britain against the then British Imperial standards. These included the primary standard yard and pound for the Colony of Victoria. Other standards of weights and measure held by shires and the administrative body's within the colony could then be compared to these primary standards. A Weights and Measures Act was passed in Victoria in 1862, establishing local inspectors throughout the colony. By the 1870s each local council and shire in Victoria held a set of standards that were used to test scales, weights and dry measures used by wholesalers, factories and shops. Every ten years the councils’ standards would themselves need to be rechecked against the Victorian Standards. The checking was done by the Victorian Customs Department in the 19th century, but with the transfer of responsibility for customs to the Federal Government in 1901, weights and measures function was retained by the Victorian Government and was shifted to the Melbourne Observatory. In 1904, a new building was erected at the south end of the Great Melbourne Telescope House, where the standard weights and measures and testing equipment was installed. This room had a large whirling apparatus for testing air meters and became known as the Whirling Room. When the Melbourne Observatory closed in 1944, the Weights and Measures Branch was formed to continue and this branch remained at the Observatory site unit until 1995.An example of a galvanised measuring jug made specifically to maintain government standard liquid measurements that were sold to the public. The probability is that this artifact was made around the first quarter of the 20th century and gives us today a snapshot of how imperial weights and measures were used before decimalisation and how a standard of measurement for merchants was developed in Australian based on the Imperial British measurement system. The container has social significance as an item used in Victoria as a legal standard measure to ensure that goods sold in Victoria were correct given the item is galvanised it was probability used for kerosene or petrol etc not for liquids used for human consumption. Jug conical shaped with rounded top coming to a very slight point wide handle at back. VIB.L.66 1/2 Gall capacity unsure of the markings 66 could mean the model number capacity is 1/2 an imperial gallon VIB.L markings not known possibly a company or Victorian Department that the jug was made for and no longer active.flagstaff hill, warrnambool, shipwrecked-coast, flagstaff-hill, flagstaff-hill-maritime-museum, maritime-museum, shipwreck-coast, flagstaff-hill-maritime-village

Used by owner, Phil Bennett, who lived at 122 Thames St., Box Hill from 1926 until his death in 1998Chook-feeder: A 4-gallon Shell 'Teepol' detergent tin with home-made chute riveted onto opening. The chute is made of two sheets of iron, and covers half the opening (leaving room to add the feed) narrowing at the end. A round wire handle is attached to the tin across the middle of the opening. The detergent tin has the original labelling on all four sides in varying degrees of visibility.On top of chute: 'Full 27/2/82'rural industry, livestock, inventions

Tall free standing petrol pump with glass tank at top displaying amount of petrol pumped up. This is then gravity fed via a hose into a vehicle's petrol tank. Yellow painted with Shell Petrol Co. logo and advertising in red on front and sides and on round illuminated sign at top. Selection lever on front with gallon options 1/2 to 6. Hand pumping lever on RHS.automotive, petrol pump

This cast iron "boiler" was produced by one of the largest foundries in England during the late 1700's and onwards. These products were "shipped to the far realms of the "British Empire". This source was one of the only ones available to the early settlers in Australia until the mid 1900's. The catch cry of those "early " times was "the best of British" which was ingrained into the early (Australian) settler's iron and cast iron purchasing mind set. It was not until after World War II did that mindset change, when both American and Asian based manufacturers' products were accepted by the Australian consumer. The city based consumer embraced the swing a lot earlier than the more "traditional" rural consumer. This cast iron 8 gallon "boiler" is very significant to the Kiewa Valley not only that large "boilers" were used to "boil" clothes clean, over an open flame source, but also because it demonstrates one of the most important "rural" mores founded by the "early" settlers in this region. That more was the very "close" tie to "Mother England" and the "establishment". The social and "family" values from the "English" way of life was ingrained until well past the day of the "Australian Federation". It was not until the friendly "American soldier" invasion during World War II that the "Empire" bondage was being eroded away. The transition from the good "rural war cry" of "Australia prospers off the sheep's back" was slipping away and the industrial monolith started its challenge. This change was the slowest in semi remote rural centres such as the Kiewa Valley. The "old English" values lingered on until the mid 1900's.This large (8 gallons) cast iron boiler is oval in shape and has a cast iron (swivel) carrying handle. The handle has a "bend" in the centre position to allow hook and straight type rods to facilitate the positioning of a "hot" boiler. This boiler would have been used over an open fire or placed on top of "coals". On the top rim and evenly spaced between the fixed handle joins is a slightly semi curved balancing/control lip.At the bottom (underneath) "CLARK & Co. PATENT", Below this a six star triangle with the letter "C" in the middle.. On the opposite end "BEST QUALITY" and underneath "8 Gall s"camp fire cooking utensils, hot plate, cast iron cooking and boiling appliance, drovers kitchen

This was part of an exhibition mounted by the Surrey Hills State Savings Bank in 1976. The original print had a text which was included in our copy print as follows: "EVEN IN 1916, WATER SUPPLIES FOR MANY SURREY HILLS FARMERS AND MARKET GARDENS STILL / CAME FROM THE STAND-PIPE AT THE WARRIGAL ROAD TRAM TERMINUS. PREVIOUSLY WATER WAS / PURCHASED FROM THE VILLAGE TANK AT THE CORNER OF WINDSOR CRESCENT AND UNION ROAD. / THE PRICE WAS 1/- FOR 400 GALLONS."Black and white photo of a horse and water cart in position at the stand-pipe. A man holds the horse's reins and 2 young boys are perched on the cart. In the background is a building that may be a shop with wagons outside and further down the road is a tram.horse-drawn vehicles, water supply, warrigal road, riversdale road, transport, surrey hills, standpipe

The water tower on the corner of Pakenham St and High Street Echuca, was designed by Sir John Monash, who was an innovator in the use of reinforced concrete. The tower cost £2,973 and was completed in 1915. It is 108 feet high and holds 150,000 gallons. it was originally connected to the steam powered pumping plant at Echuca East. John Monash was a war hero at Gallipoli in 1915 and also went on to be the Manager of the Victorian State Electricity Commission. Monash University was named after him.The water tower was a revolutionary design in 1915. It also brought tapped water to people's homes. Sir John Monash made a huge contribution to engineering and social concepts, which was why he was knighted. As well as these contributions to social development, he was also a war hero.Black and white postcard featuring the water tower in Packenham Street. The photograph was taken from Alton Reserve. The background shows a conglomeration of buildings and the foreground shows shaped lawns and park benches. The postcard has a thick border in a cream colour all around it.On the reverse is printed ; POST CARD. Write here for Inland Postage only. Tha Address to be written here. In pen is hand written the words View of Water Tower Pakenham St. Taken from Alton Reserve?echuca east pumping station, echuca water tower, monash, sir john, alton reserve, engineering, reinforced concrete

The water tower on the corner of Pakenham St and High Street Echuca, was designed by Sir John Monash, who was an innovator in the use of reinforced concrete. The tower cost £2,973 and was completed in 1915. It is 108 feet high and holds 150,000 gallons. it was originally connected to the steam powered pumping plant at Echuca East. John Monash was a war hero at Gallipoli in 1915 and also went on to be the Manager of the Victorian State Electricity Commission. Monash University was named after him.The water tower was a revolutionary design in 1915., being constructed of reinforced concrete. It also brought tapped water to people's homes. Sir John Monash made a huge contribution to engineering and social concepts, which was why he was knighted. As well as these contributions to social development, he was also a war hero. Colour photograph of water tower on the south east corner of High and Pakenham street, Echuca. The St Andrews church tower can be seen in the background.On the front of the photograph on the bottom facade of the water tower is painted "E.W.T." (Echuca Water Trust). Printed on the reverse:" this paper manufactured by Kodak"echuca, water tower, echuca-historical buildings, monash, sir john, reinforced concrete building construction

Aime Louis Ruedin (1847- 5/6/1896) was the son of Swiss immigrants Louis and his wife Catherine Schiener. Aime married Johanna Haemsen (1850 - 1909). in 1870. They planted extensive vineyards at Huntly and supplemented their income by selling fruit from their orchards. They had 7 children. In May 1903, fire began in the Ruedin home and spread to the winery. Some vats and winemaking equipment were save but approx 4000 gallons of casked wine was lost.Bendigo Advertiser ''The way we were'' from Tuesday, December 9, 2003. On the winery: the Ruedin family at their winery and vineyard at Huntly, circa 1890, Johanna and Aimie Louis Ruedin are pictured with their four sons. The woman with the youngest son is possibly one of Johanna's sisters, Bertha or Maria Amelia Burstall. The winery and home were destroyed by fire in 1903. The clip is in a folder.newspaper, bendigo advertiser, the way we were