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Kiewa Valley Historical Society
Iron Hand, circa 1867 to circa 1871
This is size one of three sizes (Mrs Potts) irons available in the late 1800s and early 1900s which were used for (press) ironing clothes etc. using wood or coal based heaters. The majority of these irons would have been placed on top of wood or coal fuelled stoves. They survived longer in isolated outback regions where electricity had not been connected. The weight of these irons was intentionally heavy so as to press the clothes etc. neatly. These irons were used in an era where stiff collars and creases in particular types of clothing was essentially a social requirementHistorically these irons fulfilled a particular function that was the norm in isolated or semi isolated country locations. Cities and larger towns had professional laundry and pressing shops. In smaller towns and homesteads, wives and relatives would use these heavy irons and required strong arms. In middle and higher levels of society these irons would be used by maids or nannies. Their use was a necessity to conform to the social requirements of acceptable appearances that all clothing worn had been "pressed" clean. In the Kiewa Valley the majority of these irons would have been used by mothers or relatives. Men would hardly have used these irons as society labelled this type of activity as "women's work"This double pointed, heavy and solid cast iron, is a Mrs Potts No. 1 type. It does not have a handle. It was used to iron clothes. Open cavity on top for handle (not included) see KVHS 0369 for No. 3 ironMrs Potts No. 1house hold, ironing, domestic, pressing, clothes appliance -
Kiewa Valley Historical Society
Iron Hand, 1867 to 1871
This is size one of three sizes (Mrs Potts) irons available in the late 1800s and early 1900s which were used for (press) ironing clothes etc. using wood or coal based heaters. The majority of these irons would have been placed on top of wood or coal fuelled stoves. They survived longer in isolated outback regions where electricity had not been connected. The weight of these irons was intentionally heavy so as to press the clothes etc. neatly. These irons were used in an era where stiff collars and creases in particular types of clothing was essentially a social requirementHistorically these irons fulfilled a particular function that was the norm in isolated or semi isolated country locations i.e., ironed clothes and linen.The iron was heated by using locally acquired wood in a cast iron stove or "pot Belly". It would be placed on top of the stove but not directly in the flames. Cities and larger towns had professional laundry and pressing shops. In smaller towns and homesteads, wives and relatives would use these heavy irons which required strong arms. In middle and higher levels of society these irons would be used by maids or nannies. Their use was a necessity, to conform to the social requirements of acceptable appearances in that all clothing worn had been "pressed" clean. In the Kiewa Valley the majority of these irons would have been used by mothers or relatives. Men would hardly have used these irons as society labelled this type of activity as "women's work"This double pointed, heavy and solid cast iron, is a Mrs Potts No.3 type. It does not have a handle. It was used to iron clothes. Open cavity on top for handle (not included) Note: one end is pointed up to allow the natural weight of the iron to increase the pressure at any of the "hard to press" spots or emphasizing required creases. see KVHS 0368 for No. 1 ironMrs Potts No. 3house hold, ironing, domestic, pressing, clothes appliance -
Kiewa Valley Historical Society
Scales Balance Pocket, Circa 1900
Historically this item would have been used by gold miners, rabbit shooters, mobile "Rag and Bone" traders and other mobile(in caravans and/or horse drawn cart) traders of various small goods and haberdashery. Although marked as not to be used as trade, the isolation and sometimes difficult terrain rules out using larger and more delicate scales. In the early 1900s rough roads and severe weather conditions forced traders to be more flexible in trading with weights and measures. The "close enough is good enough" doctrine was the Australian outback rule of thumb. The significance of this item in the Kiewa Valley during this period demonstrates the slower acceptance of accurate trading measure using the country side principle "my hand shake is my bond". In the Kiewa Valley small quantity commercial undertakings e.g. gold mining, fur pelts and rabbit meat trade did not require bulk weight type scales. Commerce in rural production e.g. fruit and vegetables involved more farmers and their staff in a barter and/or "in kind" payments. This was more so in the depression years 1929 to late 1930s. Self sufficiency was to a large extent more attainable in this region than in the city/ large country town environment. The Australian "fair go" ethical approach to life and commerce was very much ingrained in those living in country regions, like Kiewa Valley as is demonstrated by the not so accurate hand balance, spring loaded scales. Portable Pocket Balance with front plate made from brass. Spring mechanism enclosed by black painted medium gauge steel cover( three quarters cylindrical). Front scale face and rear spring casing fastened by three rivets. Spring loaded marker blade is located in the centre of the front plate. See item KVHS 0224 for a similar scales.Front plate marked: at top "Not legal for use in trade", below this in larger print "Pocket Balance", under and to the right in smaller print "lbs" under this graded marks, first marked with a Zero, then every second mark in ascending order up to 25. At the bottom of the front plate is marked "Made in Germany"antique pocket balance, scales, mobile weights, vintage appliances -
Kiewa Valley Historical Society
Pot Large with Tap, Circa 1950
This type of cast iron kettle was used by pioneer families, mainly rural in the early 1900's upon open fires (log). It covered rural activities that needed a constant readily available source of boiling water, in or mainly outside the kitchen of homesteads. This kettle was used in the early to late 1900's for the refreshment of stock men and farmers that had irregular "tea" breaks under sometimes hard and gruelling conditions.This kettle belonged to and was used by a Kiewa Valley, pioneer family, the Roper Family. This kettle was moved from their Kiewa Valley property to their hut built on the Bogong High Plains. The Bogong High Plains area provided Kiewa Valley cattlemen a good supply of fodder to supplement their Kiewa Valley grazing areas. This "camp draft" activity , in the high plains, could take up to six weeks.This large cast iron modified camp pot (cauldron) has a long tap connection located at the bottom end. The "tap" is made from brass and has a simple elongated "bar" control swivel at the end to control the water flow. The tap suggests that only water was heated (to a constant boil) for the replenishment of cattlemen's, or other horse rider's, tea or coffee mugs. Refreshments at a "temporary" location on the Bogong High Plains. There was a "log" hut built by the Roper family as temporary accommodation for cattlemen and other family members.Ot the flat bottom "FIRST QUALITY 2 GALLONS"camp fire cooking utensils, hot plate, cast iron cooking appliance, drovers kitchen -
Kiewa Valley Historical Society
Saucepan, circa mid to late 1900's
This large deep pan (with a long handle) was used by pioneer families, mainly rural folk, that needed a pan which could cope with an open fire heat source, in or mainly outside the homestead. This pan was used in the early to late 1900's for the "stews" and other meals required by hard working stock men and farmers that had irregular "lunch and dinner" breaks under sometimes hard and gruelling conditions. Hot plates were normally not in use.This "open fire" saucepan belonged, and was used by a Kiewa Valley, pioneer family, the Roper Family. This saucepan was moved from their Kiewa Valley property to their hut built on the Bogong High Plains. This saucepan was one of an array of "open fire" cooking utensils used in the "camp draft" grazing in the Bogong High Plains and this could take up to six weeks. This kettle belonged and was used by a Kiewa Valley, pioneer family, the Roper Family. This kettle was moved from their Kiewa Valley property to their hut built on the Bogong High Plains. A scientific study started in 1947 to study the impact of grazing cattle on the natural Alpine and sub Alpine vegetation found grazing cattle had an adverse affect on the natural Alpine and sub alpine vegetation, and grazing on the plains was stopped by the Victorian Government in 2005.This large (black, soot infused) cast iron saucepan has a "ten pint" holding capacity and was used on the "open fire", possible on the fire direct. It has a long all metal handle coming from the top half of the pot and angled at approximately sixty degrees upwards. This angle insures that both distance from flame intensity and least bending of knees when lifting is at a minimum.On bottom of pan (underside) "N0. 8 JSJ SIDDONS" on the other side "WEST BROMWICH 5 QUARTS"camp fire cooking utensils, hot plate, cast iron cooking appliance, drovers kitchen -
Kiewa Valley Historical Society
Pie Iron Camping, circa mid to late 1900s
This Pie Iron was used in the mid to late 1900's when stock, both cattle and sheep, were grazed on the Bogong High Plains. Providing meals for stockmen over open fires, even in log cabins in the Victorian Alpine region, was usually by a "camp cook" or a stockman designated "cook" from the Valley station/property. The use of "camping cooking utensils were a necessity and not a "weekend" affair. Stockmen could spend up to six weeks on the plains and all their cooking needs required had to "pack horsed" from the valley below. A scientific study started in 1947, to study the impact of grazing cattle on the natural Alpine and sub Alpine vegetation found grazing cattle had an adverse affect on the natural Alpine and sub alpine vegetation, and grazing on the plains was stopped by the Victorian Government in 2005.This item is highly significant to the Kiewa Valley as it demonstrates the kind of cooking utensils that were required for camp drafts in the Bogong High Plains environment. As the control of cattle and sheep in the High Plains was very demanding upon horse and rider, good "tucker" was a pre- requisite for a successful operation. As the time spent in this remote location was governed by the climatic condition maximum utilisation of the very good pastures in the High Plains was crucial to a successful and profitable season.This pie iron has two pie forms in horizontal configuration and both top and base rounded forms are connected at one end (Top) with pop rivet application. This application allows for the "opening" up of the two halves. The bodies are made from cast iron in a "cup" form and a metal rod and wooden handle extend to permit the opening of the two sides. The inner side of the "cups" are smooth which relates to pie requirements and not the jaffle/sandwich irons. A clasp metal "D" ring is installed at the end of one wooden handle (to keep the iron in the close/cooking position).camp fire cooking utensils, hot plate, cast iron cooking appliances, pie irons, jaffle irons, drovers kitchen -
Kiewa Valley Historical Society
Scales Weighing Pocket, circa early 1900s
Historically this item would have been used by gold miners, rabbit shooters, mobile "Rag and Bone" traders and other mobile(in caravans and/or horse drawn cart) traders of various small goods and haberdashery. Although marked as not to be used as trade, the isolation and sometimes difficult terrain rules out using larger and more delicate scales. In the early 1900s rough roads and severe weather conditions forced traders to be more flexible in trading with weights and measures. The "close enough is good enough" doctrine was the Australian outback rule of thumb.The significance of this item in the Kiewa Valley during this period demonstrates the slower acceptance of accurate trading measure using the country side principle "my hand shake is my bond". In the Kiewa Valley small quantity commercial undertakings e.g. gold mining, fur pelts and rabbit meat trade did not require bulk weight type scales. Commerce in rural production e.g. fruit and vegetables involved more farmers and their staff in a barter and/or "in kind" payments. This was more so in the depression years 1929 to late 1930s. Self sufficiency was to a large extent more attainable in this region than in the city/ large country town environment. The Australian "fair go" ethical approach to life and commerce was very much ingrained in those living in country regions, like Kiewa Valley as is demonstrated by the not so accurate hand balance, spring loaded scales.This brass "faced" portable Pocket Balance ( Fish Scales) has front plate made from thin pressed brass. The mild steel spring mechanism enclosed by black painted medium gauge steel cover( three quarters cylindrical). Front scale face and rear spring casing fastened by three rivets. Spring loaded marker blade is located in the centre of the front plate. A steel " finger holder" ring is attached at the top of the scale unit from one of two pre drilled holes. The top is for holding the scale upright and the bottom for a hook to dangle the item to be weighed from the bottom. See item KVHS 0223 for similar scales"THE BILLY BALANCE" and at the bottom "MADE IN GERMANY"antique pocket balance, scales, mobile weights, vintage appliances -
Kiewa Valley Historical Society
Pot Melting, circa mid to late 1900's
Before 1908 the words "melting pot" was a term relating to a "crucible" with a meaning of "a pot in which metals and other substances are melted (fused) to provide metal items of varying shapes and uses. From the mid 1900's this term changed and became more related to the "mixing" of social and ethnically diverse populations. The description used here is that of pre 1908. This melting pot was used in the early to late 1900's when produce and hardware shops were too far away from the Kiewa Valley and time was at the essence. The ability to manufacture as many "crucial " items at the home property was the difference between running a successful rural business or not. The isolation of the Kiewa Valley (before the 1950's), hindered the "time down" of machinery and important "widget" replacements. The ability of self sufficiency on properties is still a boon to rural properties as time lost is never really recovered.This melting pot is highly significant to the Kiewa Valley as it provides evidence that the graziers and cattle stations required to be self sufficient in all aspects of day to day maintenance and replenishment of worn materials requiring to be "manufactured " at the property and lack of replacements from commercially shelved products. This aspect of "survival" in the "bush" can be seen in the "huts" built on the Bogong High Plains to accommodate the seasonal grazing of cattle from the Kiewa Valley.This black melting pot is made of cast iron. The lid is missing. The top rim of the pot has three lips for poring accuracy. The formation of these lips are in a "triangle" formation. The top section of the body has a curve inwards reducing the pot diameter from 270mm at the base to 135mm.at the top. The handle is made from heavy gauge wire which is fastened to the body through two lugs (welded onto the top section of the pot) and fasten through a hole at the top of each lug. The handle has a "U" shape as it goes through the lug hole, ensuring no accidental fixture to any side thus allowing free swiveling from one side to the other . "BH" indented within a diamond shape. Opposite "No 3"camp fire cooking utensils, hot plate, cast iron cooking appliance, drovers kitchen -
Kiewa Valley Historical Society
Pot Boiler, circa early 1900s
This cast iron "boiler" was produced by one of the largest foundries in England during the late 1700's and onwards. These products were "shipped to the far realms of the "British Empire". This source was one of the only ones available to the early settlers in Australia until the mid 1900's. The catch cry of those "early " times was "the best of British" which was ingrained into the early (Australian) settler's iron and cast iron purchasing mind set. It was not until after World War II did that mindset change, when both American and Asian based manufacturers' products were accepted by the Australian consumer. The city based consumer embraced the swing a lot earlier than the more "traditional" rural consumer. This cast iron 8 gallon "boiler" is very significant to the Kiewa Valley not only that large "boilers" were used to "boil" clothes clean, over an open flame source, but also because it demonstrates one of the most important "rural" mores founded by the "early" settlers in this region. That more was the very "close" tie to "Mother England" and the "establishment". The social and "family" values from the "English" way of life was ingrained until well past the day of the "Australian Federation". It was not until the friendly "American soldier" invasion during World War II that the "Empire" bondage was being eroded away. The transition from the good "rural war cry" of "Australia prospers off the sheep's back" was slipping away and the industrial monolith started its challenge. This change was the slowest in semi remote rural centres such as the Kiewa Valley. The "old English" values lingered on until the mid 1900's.This large (8 gallons) cast iron boiler is oval in shape and has a cast iron (swivel) carrying handle. The handle has a "bend" in the centre position to allow hook and straight type rods to facilitate the positioning of a "hot" boiler. This boiler would have been used over an open fire or placed on top of "coals". On the top rim and evenly spaced between the fixed handle joins is a slightly semi curved balancing/control lip.At the bottom (underneath) "CLARK & Co. PATENT", Below this a six star triangle with the letter "C" in the middle.. On the opposite end "BEST QUALITY" and underneath "8 Gall s"camp fire cooking utensils, hot plate, cast iron cooking and boiling appliance, drovers kitchen -
Bendigo Military Museum
Equipment - COMPUTER, c.1939
Item used by Navigators or Pilots of small aircraft. Belonged to Maxwell Lennox MATHESON 418447 RAAF. Refer Cat No1959 for his service history.NAVIGATIONAL Computer Mark III.D, metal - bakelite, construction rectangular box shape, top lid hinges open. Top lid has a circular adjustment. Inside has another circular adjustment. Centre is a graph in red which winds by a dial on side. Inside top lid hand written in black are items of Navigation."NAVIGATIONAL Computer MKIID REF No 68/180 ICAN CALIBRATION"electrical technology, appliances & accessories, navigational -
Kiewa Valley Historical Society
Booklet - S.E.C.V, Cooking for Christmas with the SEC
For many years, the State Electricity Commission of Victoria produced a Christmas Recipe booklet. This one has been typed up without the glossy quality of others that were issued from the Sales Department of the S.E.C.V..The SECV constructed the Kiewa Hydro Electric Scheme employing many workers. They built the townships of Bogong and Mt Beauty and assisted with the infrastructure required to support the influx of population. In the Mt Beauty shopping centre, one of the shops was the SEC Showroom which sold electrical appliances and gave advice on their use along with recipe booklets for cooking on the new electrical appliances. This booklet continues the tradition of a Christmas recipe booklet.White 22 page booklet with the black title in the middle of the cover surrounded by a repeated-design green border. recipes. secv. christmas recipes. -
Kiewa Valley Historical Society
Mixmaster and attachments
Household item used in the kitchen for mixing food. It belonged to Ron White.Ron White (1920 - 2019) worked for the SECV and was superintendent engineer of the Kiewa Hydro Electric Scheme after its completion. He lived in Mt Beauty and worked until he retired in 1985. See KVHS 1282 Mixmaster blender box made by Sunbeam, Australia Cat. No. AMB-O. It includes a rectangular glass container with a black bakelite lid. It fits onto a steel attachment and is held by 4 black bakelite stands. Second box consists of - Sunbeam / Meat Grinder / and / Food Chopper / Attachment / with Power Transfer Unit / for Sunbeam Mixmaster / Cat No. FC 6 / Made in Australia Attachments are boxed inside.kitchen appliance, blender, vitamiser, mixmaster sunbeam, ron white, meat grinder, food chopper -
Cheese World Museum
Toy, projector, Fairymark
The Uebergang family lived at Tooram Park, Allansford from 1912 until 1992. The projector is part of a collection of toys given into the care of Cheese World Museum.Tin toy projector mounted on a wooden base. A box shape with a lens on the front has a removable lid with a fluted edge. In front of this is the film holder which has a carrier for the film, a winding mechanism, and a protruding lens at the front. This projector was lit by a candle inserted in the body. A baseplate with the manufacturer's name is on the front of the wooden mount.Fairymark/Made in Japantin toys, projectors, film, allansford, uebergang, fairymark, audio visual appliances, photography -
Learmonth and District Historical Society Inc.
Washing Machine, Circa 1876
This is an early example of a mechanical device for the washing of clothes.It worked on a rocking motion making the chore of washday easier for the housewife.This is an early example of a mechanical device for washing of clothes.This Washing Machine is made of wood and the main barrel part is a rectangular shaped box with slopping sides.On the top is the lid and a handle.It is set on a stand which allowes it to be used with a rocking motion.F.WOLTER & ECHBERG"S PATENT WASHING MACHINE .NO 2955. 6 RUSSELL STREET MELBOURNE.ROYAL LETTERS PATENT GRANTED 1876.washing machine 1876.household appliance -
Orbost & District Historical Society
cream separator, 1920s - 1950s
This item would have been very common on farms throughout the Orbost area. Prior to bulk milk, cream was the major commodity which was sold to the butter factory. This is a small separator, typical of home use. This domestic kitchen appliance is typical of the period when food processing was done at home. It would have been before the time of mass food processing factoriesHand operated rusted metal cream separator with metal and wood handle.Front - A.O Handle-75.T.PR.MIN Back- (RHS) A.O. (LHS) Co-op in outline of Australia.cream-separator domestic-food-preparation dairy-farming -
Orbost & District Historical Society
meat grinder, Late 19th century
This is one of many models of the Enterprise Tinned Meat Chopper No5This domestic kitchen appliance is typical of the period when food processing was done at home. It would have been before the time of mass food processing factoriesSmall black metal meat grinder with screw down grip for use on bench tops and tables. Still in working order. Carved wooden handle.Enterprise MFG.Co. PH'A, U.S.A. on clamp. Pat.Jan.30.83.June.5.88 on other side. Enterprise-Tinned-Meat-Chopper on barrel.grinder domestic food-preparation enterprise-mfc -
Orbost & District Historical Society
grain grinder, circa 1920
This domestic appliance is typical of the period when food processing was done at home. It would have been before the time of mass food processing factoriesBlack metal grain grinder. Top slides off to collect the ground grain. Opening at top to pour in grain. The back has holes to screw or nail to bench. There is a long grinding arm of metal with a wooden handle.Underneath -3 Under storer - T&C Clark & Co - Wolverhampton Bottom of handle - Clark & Cogrinder food-preparation domestic clark-t&c -
Orbost & District Historical Society
butter cooler
This domestic kitchen appliance is typical of the period when food processing was done at home. It would have been before the time of mass food processing factories and before domestic refrigeration was common.Round earthenware butter cooler. Red/orange in colour.Has lid. Small holes at bottom so that butter could breathe. Handle on top for lifting cover. Inside is glazed.butter-cooler ceramics earthenware domestic food-storage food-preservation -
Orbost & District Historical Society
stereoscope
Used by Mr E. F. Reynolds, who conducted a hardware and tinsmith shop in Orbost until 1905. He married Elizabeth Davidson.The stereoscope became popular after being exhibited at the Crystal Palace Exhibition in London. The stereoscope is an instrument that unites images that are seen differently by each eye into one image creating a three-dimensional scene that allows the viewer to experience depth. The stereoscope is especially important to landscape photographers helping them to equally represent a landscape from two different points of sight. The stereoscope was a model for the creation of the Viewfinder in the 1950's, a popular children's toy. Small stereoscope with wire rack for viewing photos. Wooden eye mask.stereoscope reynolds-edward audio-visual appliances -
Orbost & District Historical Society
stereoscope, April 1920
This is a wood stereoviewer with folding handle The viewer has two lenses at a set distance in the wooden hood which is lined in green velvet. The pictures can be moved vertically on the slide holder in order to focus them. These devices became popular in the middle of the 19th century. This is probably a Holmes type stereoscope, named after its inventor, Oliver Wendell Holmes (1860). Velvet lined view mask with engravwed patterns. Frame is silky oak wood with a handle underneath.stereoscope audio-visual appliances -
Orbost & District Historical Society
iron, 19th Century
Used in the Orbost district prior to electicity being connected. Was heated on the top of a wood-fired stove. This is an example of a common domestic appliance used before electricity was widely connected to households.A small triangular shaped cast iron clothes iron on a metal stand. The stand has small legs and holes in its base. The iron has a Salter brand.A symbol on the top of the iron in the shape of a bow.iron clothes-iron household-item -
Orbost & District Historical Society
iron
Iron was heated on top of stove. Often the person ironing had two irons - one to iron with and the other heating on stove ready to use when the other cooled down. They were heavy to use and were generally cleaned with bees' wax and a cloth before use. Wooden handles were patented in 1865.This item is an example of a domestic appliance in common usage before the advent of electricity.Small rusty flat iron.domestic iron flat-iron -
Orbost & District Historical Society
Bread maker, Landers Frary and Clark, Early 20th century
Bread machines were made for quite a long time from the 1890's on. They came in different heights and capacities. The advertisements at the time stated that making bread with their machine was superior to hand kneading, This item is good example of a domestic appliance used when most foods were home-made. Access to commercial bread was limited in rural areas and housewives became skilled at bread-making.Metal bucket with lid. Lid has hole in centre through which a handle for turning the dough hook comes. Grey rusty coloured.Put in all liquids first, then flour, turn 3 minutes, raise in pail. After raising, turn until dough forms a ball. Take off cross piece, lift out dough with kneader.bread domestic-appliance bread-maker food-technology bakery -
Orbost & District Historical Society
Sewing machine, 1895 -1910
Donor, Connie Cruikshank was grand-daughter of Poppy Kerr whose father was the first doctor in Orbost. Machine belonged to her grandmother, Mrs Hilda Kerr(Temple).This item is significant for its use by an influential and well-known Orbost identity. It is also an example of a common domestic appliance of the late 19th-early 20th century.Hand-operated sewing machine. Black with gold designs, large metal turning wheel. All set on large polished block of wood.Wertheim Francfortsewing-machine kerr-dr temple-hilda cruikshank-connie wertheim -
Orbost & District Historical Society
cheese mold
This domestic kitchen appliance is typical of the period when food processing was done at home. It would have been before the time of mass food processing factoriesVery rusted round tin with detachable bottom and lid for easy removal of cheese. Small eyelets on each side and large handles each side. Top and bottom lids have holes in them to allow moisture to escape.cheese-mould domestic food-preparation -
Orbost & District Historical Society
scales, 1930's
These cast iron scales were made for domestic use as they are quite basic and not accurate enough for commercial use.This item is an example of a common domestic kitchen appliance no longer in use.Large black kitchen scales with large dish that sits in metal claw.Underneath weights plates - 1lb 14ozscales instruments-weighing domestic kitchen -
Orbost & District Historical Society
iron, c. 1940s, 50s
Used in the Orbost district prior to electricity being connected (early 1960s). Used for ironing clothes.This is an example of a domestic appliance commonly used before electricity connection was widespread.A metal iron enamelled in blue colour, with a silver coloured fuel reservoir shaped like a bowl. This most likely stored Shellite which was the fuel to heat the iron. The handle is also blue and made of wood. iron shellite-iron clothes-iron -
Orbost & District Historical Society
charcoal iron, early 20th century
Following the use of flat irons the base of the iron was made into a container to put glowing coals inside it and keep it hot a bit longer. This was called a charcoal iron. It had a hinged lid and air holes to allow the charcoal to keep smouldering. They are sometimes called ironing boxes, or charcoal box irons, and may come with their own stand.This item is an example of a domestic appliance in common usage before the advent of electricity.This is a charcoal iron which was heated by burning charcoal inside it. It is made of iron and has wooden handles, one on top for lifting it and one on the catch at the front that keeps the iron closed. Both of these handles were needed to load the iron with charcoal easily. As wood does not conduct heat well, these handles made the task of filling the iron much easier. The holes around the base of the iron are for letting the fumes out.Top- "M.G."iron-charcoal domestic -
Orbost & District Historical Society
tailor's iron
These large, heavy irons were used by tailors to press trousers. It would be heated on the range or stove to achieve a high temperature. This item is an example of a commercial appliance in common usage before the advent of electricity.A goose iron. These large, heavy irons were used by tailors to press trousers. It would be heated on the range or stove to achieve a high temperature. It has a twisted handle. It has a stand with it.iron goose-iron tailor -
Orbost & District Historical Society
iron, 1867
Charcoal irons followed the use of flat irons when the base was made into a box in which to put charcoal which would keep the iron hotter for a longer time.This item is an example of a domestic appliance in common usage before the advent of electricity.Large black ornate charcoal iron with a chimney on the top. It has an ornate metal hand protector. It has a hollow base into which charcoal is placed. The small hole at the back has a sliding cover that was used to regulate the temperature of the iron. ir0n-charcoal domestic