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Bendigo Military Museum
Equipment - DIXIES, Willow Co
Belonged to Keith David Livingston VX136969 2nd AIF. Refer 1911P for service history.Set of aluminium cooking tins. Dept of Defence stamp. .1) Has "c" with an arrow etched above, next to maker's name. Both have folding handles. .2) Fits inside .1)D↑Dmilitary-equipment, dixies cooking -
Lakes Entrance Regional Historical Society (operating as Lakes Entrance History Centre & Museum)
Photograph, Lakes Post Newspaper, 1993
see page 17 Lakes Post Newspaper 7 April 1994Black and white photograph Lions Club members Jack Donnelly Don Jobe Bill Jenkins Peter Spark and Graeme Green cooking team for Lions Fish Tasting. Lakes Entrance Victoriacommunity services, volunteering, lions club -
Ballarat Tramway Museum
Slide - 35mm slide/s, Keith Caldwell, 12/03/1962 12:00:00 AM
Yields information about the appearance of the depot area and shunting trams such as No. 41.Agfa colour slide, white cardboard mount, photo by Keith Caldwell on 12/3/1962 of: Tram 41 shunting at the depot or running out. Tram has a electric cooking roof advertisement.In ink "Ballarat 12.3.62"tramways, trams, wendouree parade, depot junction, tram 41 -
Ballarat Tramway Museum
Slide - 35mm slide/s, Robert Thomson, 2/04/1964 12:00:00 AM
Yields information about Ballarat's trams during 1963 and the Sebastopol terminus.Kodak Kodachrome cardboard mount, colour slide of tram 35 at the Sebastopol terminus with the Royal Mail Hotel in the background. Tram has the destination of Lydiard St North and an electric cooking roof advert."35 bogie Sebastopol 2-4-64" in ink.tramways, trams, sebastopol, albert st, royal mail hotel, tram 35 -
Otway Districts Historical Society
Photograph, Knox Collection, Survey camp for Colac-Beech Forest railway, 1901
Plans for a rail connection between Colac and Beech Forest had been drawn up in 1884 and 1889 but proofed inconclusive because of the enormous cost involved in building a railway in such difficult terrain. Because of the financial depression in the early 1890s such expenditure went of hold. Towards the end of the decade planners recognised that a narrow gauge could be a viable alternative and it was taken up by the community, Parliamentary representatives and the government, although Victorian Railways administration was against the idea. This was overridden. The 1898 Parliament approved a 2 foot 6 inch gauge from Colac to Beech Forest although strict financial limits were set. The route was to be the most direct and the infrastructure the most basic. Construction began in 1900 entailing very steep grades and myriad curves until it finished in 1902. Surveyors and their assistants came before and during the track laying for the whole distance.B/W. Survey camp for the Colac-Beech Forest railway in 1901, showing nine tents, ten men including a cook, survey instruments, and three bicycles. Note the cooking fire on the right.colac: beech forest; railways; survey; -
Bendigo Historical Society Inc.
Photograph - PETER ELLIS COLLECTION: CAMPFIRE
Colour photograph. People gathered around campfire. Cooking lunch. Couple sitting in striped chairs eating at card table. Back of Photo reads: Dance Club Prime Shadbolt 9/95.photo, group, mixed group -
8th/13th Victorian Mounted Rifles Regimental Collection
Photograph - Cooks Muller & Robinson
Sergeant Cook Muller had WWii service in the German Navy.Post- War he migrated to Australia The 8th/13th Victorian Mounted Rifles was raised as a regiment of the Royal Australian Armoured Corps on 1 May 1948 with Headquarters in Melbourne and squadrons in Sale, Benalla/Wangaratta and Albury. In 1955 Regimental Headquarters moved to Wangaratta and a second squadron was located at Albury. The Sale squadron transferred to 4th/19th Prince of Wales’s Light Horse. In 1977 8/13 VMR Regiment was reduced to an independent squadron A Squadron 8th/13th Victorian Mounted Rifles and in 1991 was linked with 4th/19th Prince of Wales’s Light Horse forming the VMR Squadron of that regiment.Colour photograph of Sergeant Cooks Kurt Muller and Jim Robertson cooking for Formal Dinner at Buna Barracks 25 May 1991. Both were members of 8/13 Victorian Mounted Rifles.vmr, cook, muller, robinson, military -
Mont De Lancey
Domestic object - Kitchen Containers, Nestle', 1930's to 1960
These items contained products for cooking use in the family kitchen in the 1930's - 1960. Five vintage tins and one bottle of kitchen products used in the home 1930's - 1960. 1. A small unopened Nestle' Nesco REGD. Dried Ice Cream Mix tin with powder inside. It has a yellow label with red, white and black lettering of the brand and details of product. Net weight 4oz. 2. A small McKenzie's Excelsior Baking Powder tin with a white, and gold printed paper label explaining manfacturer details and instructions for use. 4 ozs. Net. 3. Two large lidded The Colonial Sugar Refining Co. Ltd. treacle tins with red, green and silver lettering. manufacturer details are printed on the front. 2lbs nett. 4. A small tin lidded cylinder of Herb-Ox Bouillon Cubes artificially flavoured. The manufacturer details and directions for use are printed in yellow and red. Net weight 3/4 oz. 5. A small clear glass bottle with a tin screw top lid of Rawleigh's Essence of Peppermint printed on the white and brown paper label. 2 fluid oz.1. 'Nesco Dried Ice Cream Mix Nestle' Vanilla Flavour. 16.11.63' 2. 'McKenzie's Excelsior Baking Powder' 3. 'The Colonial Sugar Refining Co. Ltd.Treacle' is printed in large red print. 4. 'Herb-Ox' printed in red lettering. 5. 'Rawleigh's Essence of Peppermint A delicious Flavour'.tins, bottles, kitchen equipment, kitchen ingredients -
Clunes Museum
Domestic object - POT
THREE LEGGED IRON POT/CAULDRON. NO HANDLE OR LIDlocal history, domestic item, cooking, domestic items, cooking -
Kiewa Valley Historical Society
Tin Nut Loaf, early 1900's
This nut roll tin was used in a period before 1959(when plastic containers started being used). It was a period when "home" cooking(desert & cakes) was the only method of having cakes and other pastry dishes in rural areas. The utensils available for this home cooking had to be strong and reliable and low maintenance. This nut roll can is very significant(in rural Australia) because it highlights a period in time when the majority of cakes and other pastry dishes were cooked in the family kitchen and not purchased from a shop. This was a period of self sufficiency especially in semi remote rural areas such as the Kiewa Valley. This was a time when cooking utensils were either made in Australia or imported from England or Europe. After World War II imports from the USA increased significantly and then followed by cheaper products from Asia.This cylindrical nut loaf tin(mild steel) has a removable lid and base. There are three retaining hooks which stop the spring steel "main body" from being condensed beyond the circumference of both top and bottom "lids" The tin is pliable enough to "open" up and allow the baked nut loaf to be removed.On the outside edge of each lid "NUT LOAF" and the opposite side "TIN"baking tins, kitchen utensils, tins -
Kiewa Valley Historical Society
Spice container - Mace
Mace is a spice and is stored in small jars and used for cooking. History of Robert Harper Company.Small round orange, white and black cardboard container with tin base and screw tin lid. Labelled 'Mace'mace; spice; robert harper company; -
Dutch Australian Heritage Centre Victoria
Small kerosene cooker (petroleumstelletje), 1940s
Brought to Australia by Dutch migrants in the 1950s. Used for slow cooking of dishes such as soups and stews.Cream enamel with green upper rim. Three-legged. Consists of two circular compartments, the lower one of which is the kerosene tank. Adjustable wick in holder attached to a handle with which the wick can be raised and lowered. Spare wick in tank. Upper compartment has small brass porthole with glass centre through which to monitor flame. Inside bottom of upper compartment there is a longitudinal slit within an oval raised section. Perforations around slit for ventilation. Steel trivet on top has five pointed star pattern. household item -
Churchill Island Heritage Farm
Domestic object - Colonial Oven, c. 19th century
The colonial oven was an advancement from the previously used open fire cooking. In this example the oven has been inserted into a fireplace and a wood fire would be built underneath the oven to enable the oven to heat up enough to bake items. Large pots could be placed on top of the oven to enable cooking or to heat water.Sheet steel colonial oven in kitchen of Amess House churchill island, oven, kitchen -
City of Moorabbin Historical Society (Operating the Box Cottage Museum)
Scales, Imperial weights & brass bowls, c1900
A pair of scales or dishes in which objects to be weighed and the weights / masses against which to weigh them are placed is an "Apparatus for weighing. The pan, or each of the pans, of a balance." These common kitchen / dairy scales would be used by the householder to weigh flour, sugar, cereal, vegetables, fruit, meats, butter, cheese etc. prior to cooking or storing . Its parts include a fulcrum, a beam that balances on it, two pans at the ends of the beam to hold the materials to be weighed, and counter-balancing weights.Its parts include a fulcrum, a beam that balances on it, two pans at the ends of the beam to hold the materials to be weighed, and counter-balancing weights.. A set of steel weighing scales with a balance beam that holds 2 brass dishes in which are 7 brass weights. The object/ substance to be weighed is placed in 1 dish and the weights are added to the other dish until the two dishes balance equally on the beam. The base is engraved with '4 lbs' thus indicating that this set will balance up to that weight.scales 4 lbs ( 4 Pounds ) each weight is marked with its weight in Imperial Measure 1 0z = 1 ounce to 4lbmarket gardeners, early settlers, fruit vegetables, farmers, cooking, recipes, scales, weights, measures, brass, balance beam, moorabbin, cheltenham, bentleigh, kitchen scales, dairy products, cereals, wheat flour -
City of Moorabbin Historical Society (Operating the Box Cottage Museum)
Scales, Domestic Imperial, ‘Fairway Melbourne’, c1930
Fairway Company Melbourne manufactured this pair of domestic scales with a dish / pan in which objects to be weighed and the weights / masses against which to weigh them are placed. These common kitchen / dairy scales would be used by the householder to weigh flour, sugar, cereal, vegetables, fruit, meats, butter, cheese etc. prior to cooking or storing . Its parts include a fulcrum, a beam that balances on it, two pans at the ends of the beam to hold the materials to be weighed, and counter-balancing weights. A set of domestic scales made by ‘Fairway’ Melbourne c1930. Painted cream steel with 1 metal bowl / pan and Imperial measure weights 2LB, 1LB, 4OZ, 2OZ, 1OZScales ; MADE BY / DOMESTIC SCALES / FAIRWAY / MELBOURNE AUST. Weights ; 2LB, 1LB, 4OZ, 2OZ, 1OZ market gardeners, early settlers, fruit vegetables, farmers, cooking, recipes, scales, weights, measures, brass, balance beam, moorabbin, cheltenham, bentleigh, kitchen scales, dairy products, cereals, wheat flour -
Kiewa Valley Historical Society
Book - Cooking, Good Housekeeping's Home Preserving, 1953
Women preserved fruits to make jams, jellies, marmalade, pickles by bottling and canning as part of their housework duties in the 1950's.The women whose husbands worked on the Kiewa Hydro Electric Scheme were not permitted to work for the State Electricity Commission of Victoria, the expectation at the time being to work at home as mothers and housewives. This book describes one of their 'duties'.Coloured paper cover showing, on the front, fruit and jars with oranges being cut and fruit cooking, on the back. The title is across the top in black and then red. The book contains 28 pages and consists of recipes with illustrations. preserving. bottling. canning. housework. women's work. -
Bendigo Historical Society Inc.
Book - BOOK: DOMESTIC BYGONES BY JACQUELINE FEARN, 1977
Softcover book with coloured photograph of a large domestic fireplace with various cooking implements. Contains 32 pages of black and white photographs and diagrams of items used in the home from the Middle Ages to the Victorian Era.Jacqueline Fearndomestic equipment, cooking utensils, cooking methods, home appliances, laundry, lighting, eating utensils -
Bendigo Historical Society Inc.
Photograph - CASTLEMAINE GAS COMPANY COLLECTION: PHOTO PEOPLE, 1987
1987 Cooking school's competition - Table set for 4, 3 plates of food a male in red jacket and a female in blue coat cutting food and looking and judging presentation. Location Unknown. A3 on the backKodakevent, entertainment, school's cooking competition -
Bendigo Historical Society Inc.
Photograph - CASTLEMAINE GAS COMPANY COLLECTION: PHOTO PEOPLE, 1987
1987 Cooking school's competition - Table set for 4, 3 plates of food a male in red jacket and a female in blue coat cutting food and looking and judging presentation. Location Unknown. A2 on the backKodakevent, entertainment, school's cooking competition -
Kiewa Valley Historical Society
Bottle - Household
Flavoring Essence was used for cooking. It came in small glass bottles. The History of the Bickford & Sons Company.Small brown glass bottle with a rectangular base and a tin screw lid. It has a yellow label on the front with the title Bickford's / Flavoring Essence / Raspberry. The bottle has straight sides tapering sharply to a short neck and opening.flavouring essence bottle; bickford & sons company -
Kiewa Valley Historical Society
Glass - Kitchen Measuring glass
This glass was used in the kitchen when cooking and when the age of an egg was unknown. It is pre metric (1960s).Part of the Ron White Collection See KVHS 1282.Clear glass with white text , lines and numbers inscribed around it. Used to measure cups, ozs, quarter lbs, and 'age of eggs'. ron white, kitchenware -
City of Moorabbin Historical Society (Operating the Box Cottage Museum)
Dairy Equipment, graduated H25cm x Diam 8cmcream jug, c1970
A typical enamel jug used by families in City of Moorabbin for measuring liquids for cooking and preserving c1970A typical enamel measuring jug used by families in City of Moorabbin c1970A cream enamel jug with a green rim graduated measurements 40 oz, 2 pints, 1000gramsInside jug graduated measurements 40oz, 2 pints 1000gms kitchen equipment, cooking, crockery, casserole, stewed meat, vegetables,post world war 11 settlers, moorabbin estates c1970, early settlers , market gardeners, moorabbin shire, bentleigh, cheltenham, -
Greensborough Historical Society
Advertisement - Digital Image, NSW Cookery Teachers' Association, Laurel Kerosene: in Domestic Science Handbook, 1942_
Advertisement for Laurel Kerosene from "Domestic Science Handbook: for use by the pupils of domestic science schools". An example of 1940s advertising through cooking and homemaker books. In this book, instructions are given for many aspects of household management, interspersed with advertisements for useful items. This Laurel Kerosene advertisement claims that Lauren Kerosene is good for cleaning, heating, cooking and lighting.An example of mid 20th century advertising through 'how-to' books.Digital copy of advertisement from a bookhistoric advertisements, domestic science, nsw cookery teachers association, laurel kerosene, kerosene -
4th/19th Prince of Wales's Light Horse Regiment Unit History Room
Equipment - Bush Kettle
Such items used by troops in field exercises. Known as "Choofers"Made of soldered tin plate. It has a central open column for fire of twigs and leaves, surrounded by a water jacket. Fitted with folding double wire handle. On top is a small fitted funnel to facilitate filling and a small vent hole. Traces of label adhesive on body suggest that it was made from a food can.Nilfield equipment, cooking -
Greensborough Historical Society
Functional object - Can opener, 1910s
This can opener was designed to open small as well as large cans. It has a sliding blade that can adjust to the size of the can and sharp hook on the end. It made of steel and has a wooden handle. Steel spike with wooden handle and adjustable blade. cooking, can openers -
Tatura Irrigation & Wartime Camps Museum
Domestic object - Bread Tin, 1940's
Used by internees at Camp .Oblong metal bread tin lined with paper. Handmade.ww2, cooking -
Koorie Heritage Trust
Book, Bruneteau, Jean-Paul, Tukka : real Australian food, 1996
Explores historical and Indigenous detail along with recipes.223 pages : colour illustrations ; 26 cm.Explores historical and Indigenous detail along with recipes.cooking, australian. | cooking (wild foods) | wild foods -- australia. -
Whitehorse Historical Society Inc.
Domestic object - Crock Pot, 1960s
Used by donor's familyElectric cooker - slow - cylinder shape - orange with brown and yellow stripes. Glass lid - knob on lid. Controls - Off/High/Low. 'Crock - Cooker'. Two handles for lifting and three legs to support cooker off bench.Made in Japan. General Electric Model No. SC10domestic items, cooking -
Whitehorse Historical Society Inc.
Book - Recipe Book
Victoria Heywood the author grew up in Mitcham at 430 Mitcham Road.|She now lives in Fairfield and has written several books.Soft cover book of Australian recipes. Cover is beige with navy blue binding.Australian Family Recipes 1868 to 1950domestic items, cooking -
Whitehorse Historical Society Inc.
Domestic object - Rolling Pin, not known
From the collection of Lorna BroadWooden rolling pindomestic items, cooking