Separator machine. Hand-crank operated milk separator, Crown Separator Co Pty Ltd. Multi-part separator stand with bowls (2) and attachments including a spanner small cone shaped objects on homemade stand. ."42D022" stamped on 2x separator chutes.Manufacture's plate "MADE IN SWEDEN" , "CROWN SEPARATOR / HEAD OFFICE 547 FLINDERS ST MELBOURNE". ."42D022" stamped on 2x separator chutes. flagstaff hill, warrnambool, shipwrecked-coast, flagstaff-hill, flagstaff-hill-maritime-museum, maritime-museum, shipwreck-coast, flagstaff-hill-maritime-village, milk separator, farm machinery, dairy machinery, dairy industry, crown spearator co, cream

Hand-cranked separating maching, made in Sweden for Melbourne Crown Separator Co. Pty Ltd. Machine is used for separating cream from milk, with the machine speed being 70 revs per minute.Separator machine. Hand-crank operated milk separator, small, painted red, Crown Separator Co Pty Ltd. Base and spinning mechanism only (mechanism spins very rettly). Stamped on handle "70 per minute", Stamped on body "S7071", Manufacturer plate "SYLVIA NO. 19/ MADE IN SWEDEN / CROWN SEPARATOR CO PTY LTD / 547 FLINDERS ST, MELBOURNE" Stamped on handle "70 per minute", Stamped on body "S7071", Manufacturer plate "SYLVIA NO. 19/ MADE IN SWEDEN / CROWN SEPARATOR CO PTY LTD / 547 FLINDERS ST, MELBOURNE" flagstaff hill, warrnambool, shipwrecked-coast, flagstaff-hill, flagstaff-hill-maritime-museum, maritime-museum, shipwreck-coast, flagstaff-hill-maritime-village, milk separator, cream separator, dairy machinery, farming machinery, crown separator co pty ltd

From the dairy farm of Leon Miller, Swans Lane, AllansfordMilking machine chain driven vacuum pump made of cast iron, marked on the circular cylinder cap with an identification number.209allansford, machinery, dairy machinery, dairying, pumps, milking machines, leon miller

This catalogue belonged to Alderdice Brass Foundry in Warrnambool. It was donated to the museum by John Downing from the foundry. The catalogue is for the firm of J Bartram & Son who were suppliers of dairy equipment. They were one of the earliest suppliers of mechanical milking machines in Victoria.The catalogue is significant as it is from an early dairy supplier and shows early dairy equipment. The Alderdice Brass Foundry has been in operation since the 19th century.Blue covered catalogue booklet with white text and illustrations of a cow, separator, butter maker and butter slicer machines.To Dairymen &/Agriculturalists/Milk/Cream/and/Butter J.BARTRAM & SON. PTY. LTD./586-588 BOURKE ST./MELBOURNEcatalogues, dairy industry, j bartram & son pty ltd, dairy machinery, milk, cream, butter

A separator is a centrifugal device that separates milk into cream and skimmed milk. Separation was commonly performed on farms in the past. Most farmers milked a few cows, usually by hand, and separated milk with a hand operated machine for domestic use. The milk was poured into the bowl on the top and the handle had to then be turned fast enough to get the separator up to speed adequate to separate the cream and the milk. The milk would come out of one spigot and the cream out of the other. In general practice some of the skimmed milk was consumed by the family, while the rest may have been used to feed calves and pigs. Enough cream was saved to make butter, and the excess was sold. In many cases excess could be bartered or swapped with neighbours for other items of produce. ALFA-LAVAL SEPARATORS The principal works and head office of Aktiebolaget Separator was established by Gustaf de Laval in Stockholm. The first Laval milk separator was patented in1884. In Australia three old established firms commenced pioneering the Alfa Laval cream separators in about 1885. These were A. W. Sandford & Co. Ltd., in Adelaide, J. Bartram & Son, of Melbourne, who have ever since been the Victorian agents of Aktiebolaget Separator. In New South Wales and Queensland, the pioneering firm was Waugh & Josephson Ltd. J. Bartram & Son, the distributor of the separator in this collection, established their business in Melbourne in 1881. In 1892 Bartram & Son estimated that 1,130 of these machines were operating throughout Victoria. This item is significant as it is representative of domestic and dairying machinery used throughout rural areas of Australia in the early to mid 20th century.The separator is made in 3 sections. The base is made from cast iron. The cover and vat are made from silver painted tin. There are 2 outlet spouts. The detachable handle, made from cast iron and wood, is held in place by a screw. A name plate featuring the Victorian distributor, J Bartram & Son of Melbourne and a plate outlining patent information are attached to the base by screws.Around edge of wheel "Aktiebolaget Separator Stockholm/ 2236"dairying industry, dairy machinery, milk separators

These stirring rods with long handles and base referred to as a dasher were common in the dairy industry. They were made to agitate milk or cream in milk cans and were used on dairy farms and in old creameries. They helped to cool the milk and stop it from separating. They were used on the properties of the Conway and Lemke families in Wodonga.These items are significant as they are representative of tools used in the early dairy industry and were owned by families in Wodonga.Milk / cream stirrers made from steel with a circular blade attached to enable milk to flow through.dairy industry wodonga, dairy tools, dairy machinery

A separator is a centrifugal device that separates milk into cream and skimmed milk. Separation was commonly performed on farms in the past. Most farmers milked a few cows, usually by hand, and separated milk with a hand operated machine for domestic use. The milk was poured into the bowl on the top and the handle had to then be turned fast enough to get the separator up to speed adequate to separate the cream and the milk. The milk would come out of one spigot and the cream out of the other. In general practice some of the skimmed milk was consumed by the family, while the rest may have been used to feed calves and pigs. Enough cream was saved to make butter, and the excess was sold. In many cases excess could be bartered or swapped with neighbours for other items of produce. LISTER - A prominent make of separator which became very popular with the dairy farmer, was the "Lister" separator. The early separators sold by R. A. Lister in the 1880's, were made by "Koefoed & Hauberg", Copenhagen. Denmark, called the "Alexandria". Ashton Lister became the sole agent for Koefoed & Hauberg made separators in England and all the English Colonies, throughout the world. Being an enterprising salesman, Ashton, sent his son Edward on a three-year sales tour of Australia & New Zealand in 1890, (hence the strong presence of Lister in Australia.) Initially, the separator was totally manufactured in Denmark and assembled in Dursley, England. By 1892 Lister were making parts at their Victorian Iron Works, and around about the early 1900's, Lister began manufacturing separators in their own right, severing ties with Koefoed & Hauberg. The Lister firm is still going today, under the name of Lister Petter, England, but do not manufacture separators, as the manufacture of farm / domestic separators ceased in the early 1960's.This item is significant as it is representative of domestic and dairying machinery used throughout rural areas of Australia in the early to mid 20th century.The separator is made in 3 sections. The base is metal plated with blue enamel. The vat is made from silver painted tin. There are 2 outlet spouts. The detachable handle, made from cast iron and wood, is held in place by a screw. A metal plate featuring the manufacturer information is attached to the side of the handle. Model CR 15 hand operated table version.On metal plate attached to handle" Lister/ MADE BY R. A. LISTER & Co.LTD. / AT DURSLEY ENGLAND / VICTORIAN AGENTS / GIPPSLAND & NORTHERN CO-OP/ CO. LTD. / MELBOURNE C.1"dairying industry, dairy machinery, milk separators, lister separators

This device would separate the cream from milk using a hand operated lever. When turned, the lever would activate a disc which would spin the separator bowl at a great speed. Through this use of centrifugal force, the cream would gather in the middle while the milk would be pulled towards the outside walls of the bowl. Once the rotation ceased, the milk and cream would flow out of two separate spouts. Prior to the invention of the separator, gravity was used to naturally separate the cream from the milk. The cream rose to the top and was then skimmed by hand. This process was lengthy and often resulted in sour milk, so the invention of the mechanical separator was popular in the dairy industry as there was less waste and encouraged greater production levels. Alfa Laval is a Swedish company founded in 1883. Beginning with domestic farm machinery and dairy products, they expanded to heavy industry and are still successful today. Metal cream separator mounted on red base with bowl, double spouts.Alfa Lavalfarm machinery, dairy equipment, milk, cream, separator, hand operated

This machine was the first double action (suction and pulsator) milking machine. This method is still in use today. Invented by Alexander Gillies,of Terang. The LKG milking machine is of State significance because it represents a high degree of technical achievement. It demonstrates the innovation developed by a Western District farmer, Alexander Gillies, that enabled dairy farms throughout Victoria to move successfully from hand milking to machine milking, thus contributing to the mechanisation of one of Victoria's major rural industries. Source: Cheese World Museum Significance Assessment, Lesley Alves, December 2009Cone shaped metal pail with a carry handle attached near the top and a tipping handle near the base. Removable top has pulsator mechanism which sealed the pail. Brass cover plateBrass cover plate inscribed Trade Mark LKG. Metal disc inscribed K136.dairy industry, machinery, milking machines, alexander gillies, terang

This milking equipment was used in the early days of milking using machines. The dairy industry is and has been one of the major industries of the Kiewa Valley. This equipment was used on local farmers, P & R. Creamer's dairy farm.Set of early mechanical milking cups. 4 cups - 2 each side of 2 hollow metal (steel) rods which are attached to hollow rubber tubes that lead towards the main milking machine. The metal cups have black ends at the opening where they are attached to the cow. The outlet from the cups is via 2 metal tubes that lead into the rods that in turn lead to the tubes.At opening at end of cups: "Utility" possibly more but too difficult to read. milking machinery; dairy; kiewa valley; creamer family;

This milk tester was developed by Stephen Babcock in 1890 to discourage milk adulteration. Some farmers would dilute the milk with water or skim off some of the cream. To undertake the test, milk was put into a special flask with a long neck, called a Babcock bottle, an amount of sulfuric acid was added to the milk. This would dissolve proteins and others components and leave the fat. The bottles were then placed on the tester. Heating and centrifuging would cause the fat to separate and float to the top in a layer free of bubbles. The centrifuging was done by speedily turning the handle (the handle is missing on this tester). The amount of fat could then be estimated from the volume of that layer. This Babcock Milk Tester was of the type used by previous owner of Churchill Island, Harry Jenkins, who owned a dairy farm.Slate steel hand operated centrifuge, with a long wooden crank attaching to the body. Eight uncoloured metal protrusions for attaching to the bottles/pipettes connect with the crank, and the feet of the machine have two holes for secure attachment to a surface. This object has been riveted to a wooden board. Babcock Tester, Officialfarm, machinery, dairy, equipment, babcock tester, hand operated, fat content, babcock, churchill island

This device would separate the cream from milk using a hand operated lever. When turned, the lever would activate a disc which would spin the separator bowl at a great speed. Through this use of centrifugal force, the cream would gather in the middle while the milk would be pulled towards the outside walls of the bowl. Once the rotation ceased, the milk and cream would flow out of two separate spouts. Prior to the invention of the separator, gravity was used to naturally separate the cream from the milk. The cream rose to the top and was then skimmed by hand. This process was lengthy and often resulted in sour milk, so the invention of the mechanical separator was popular in the dairy industry as there was less waste and encouraged greater production levels. Silver bowl with black base with handle; mounted on boardfarm, machinery, dairy, equipment, milk, cream, separator, hand operated, churchill island

This device would separate the cream from milk using a hand operated lever. When turned, the lever would activate a disc which would spin the separator bowl at a great speed. Through this use of centrifugal force, the cream would gather in the middle while the milk would be pulled towards the outside walls of the bowl. Once the rotation ceased, the milk and cream would flow out of two separate spouts. Prior to the invention of the separator, gravity was used to naturally separate the cream from the milk. The cream rose to the top and was then skimmed by hand. This process was lengthy and often resulted in sour milk, so the invention of the mechanical separator was popular in the dairy industry as there was less waste and encouraged greater production levels. This separator is missing its bowl, however the two spouts for the milk and the cream can clearly be seen.Metal top, bowl missing ;burgundy pedestal base with handlefarm machinery, dairy equipment, milk, cream, separator, hand operated

Used at Chrchill Island, Timber with cast gearing, round butter workerCherry & Sonsfarm machinery, dairy, butter, butter worker, hand operated

The milk separator used centrifugal force to separate the cream and milk. A wooden crank handle would have been attached to the side of the machine (where the handle attached can be seen on the right-hand side). The milk was poured into the bowl on the top and the handle had to then be turned fast enough to get the separator up to speed adequate to separate the cream and the milk. The milk would come out of one spigot and the cream out of the other. Silver bowl with red base; some suface rustchurchill island, farm machinery, dairy equipment, milk, cream, separator, hand operated

Butter Churns were commonly used on farms to turn cream into butter. The cream was placed inside the container and the lid was placed on top to prevent spillage. Turning the handle on the side of the box would move a paddle inside to agitate the cream and turn it into butter. This process would require approximately 20-30 minutes of consistent work to produce results. The Cherry & Sons model butter churn was used in the early parts of the 20th century and could make up to 6kgs of butter.Unpainted wooden box, with brass handle and wooden lidfarm, machinery, dairy, equipment, butter, churn, hand operated, churning, churchill island

The cheese press was a manual device used for the final steps in making cheese. Widely used throughout the nineteenth and early twentieth centuries, there were many different styles including the screw lever press, spring presses, and this horizontal design. Two presses were generally done: the first gave form to the ‘cheese’, ensuring it was appropriately dense, and the second used a greater weight to eliminate the excess whey. Each pressing took place overnight, and after complete, the cheese was wrapped in a muslin cloth, date stamped and stored in a cool room. The manufacturer of this cheese press was J & T Young Ltd, and was probably manufactured at the Vulcan Foundry in Ayrshire, Scotland. Metal cheese press, whitefarm machinery, dairy, churchill island, cheese, hand operated

Belt driven wheel, timber, blue metal trims and circumference bandThe Alexandra. Maker T.Robinson & Co Ltd, Spotiswoodefarm machinery, dairy equipment, butter, butter worker, machine driven

Blue base with handle. No workings or bowl. Mounted on boardMINIONchurchill island, farm machinery, dairy equipment

Schedule of prizes (including Champion prizes of Australia), Sixty-fifth Grand Agricultural Exhibition, 17th to 26th September, 1936. The Royal Agricultural Society of Victoria; Melbourne (Vic); 1936. 336 p.; illus.; index to advertisers. Soft cover. agriculture; horses; cattle; sheep; pigs; poultry; birds; farm produce; machinery; dairy produce; wine; fruits;

Situated at the top of the hill in Arthur Street, the former Jelbart residence and barn were part of a major change that transformed Eltham's character in the late 1960s. Built from the mid 1940s through mid 1950s when Eltham was a rural community, the Jelbrat residence and barn are all that remain of a family property of some 250 acres (100 ha). With growing population pressures, in the late 1960s, owners Ron and Yvonne Jelbart decided to subdivide their property creating the Woodridge Estate in the early 1970s, a major factor towards the transformation of Eltham to the suburb it is today. The Jelbarts had moved to Eltham in the early 1940s when they purchased a poultry farm in New Street, now Lavendar Park Road. (The local Black Friday bushire of January 13, 1939 had started at C.A. (Clarrie) Hurst’s Eltham Poultry Farm and Hatchery in New Street.) Jelbart was primarily a businessman importing office machinery but desired farm beef and dairy cattle so the couple purchased the virgin bushland at what was then at the end of a dirt road, Arthur Street. With post war shortages of most building materials, they followed the example of the Eltham Artists' Colony (later called Montsalvat) and built thier home from mud-bricks and recyclked materials. The barn was first to be completed in 1945 which they made their home whilst building the main residence. It took eight years to complete the two buildings. Both the main residence and the barn are now separate homes, and along with the remaining property being sub-divided further in 1998 are now part of the Kinloch Gardens Estate at 93 Arthur Street. Covered under Heritage Overlay, Nillumbik Planning Scheme. Published: Nillumbik Now and Then /​ Marguerite Marshall 2008; photographs Alan King with Marguerite Marshall.; p139This collection of almost 130 photos about places and people within the Shire of Nillumbik, an urban and rural municipality in Melbourne's north, contributes to an understanding of the history of the Shire. Published in 2008 immediately prior to the Black Saturday bushfires of February 7, 2009, it documents sites that were impacted, and in some cases destroyed by the fires. It includes photographs taken especially for the publication, creating a unique time capsule representing the Shire in the early 21st century. It remains the most recent comprehenesive publication devoted to the Shire's history connecting local residents to the past. nillumbik now and then (marshall-king) collection, eltham, arthur street, jelbart barn, jelbart home, kinloch gardens

This photograph shows a dairy herd on the property.An interesting collection of photographs, the connection to Greensborough remains a mystery. Digital copy of black and white photograph, one of 30 photos of mining operations. Photos have no markings or dates. Donor unknown.tasmania, mines and mining, mining machinery

This iron chaff cutter was a vital piece of rural machinery especial for cattle in areas subjected to limited grass growing seasons. The Kiewa Valley and Alpine regions were up to the 21st century "snowed" in. The conditions requiring summer crops and fodder to be prolonged for the harsh winter climate are now becoming less and less and may confirm the precursor of "global warming". The Kiewa Valley is still a strong base for dairy cattle and other stock requiring all year access to hay/grass supplies. The use of, now defunct, Tobacco drying sheds for the storage of hay and other fodder is typical of the Australian farmer/grazier's adaptability to utilise anything available. To think outside the square.Black Iron Chaff Cutter. The wheel has a single piece inside with 4 curved spokes with adjustable blades attached by 4 screws & 3 rivets. The wheel has a wooden handle. Operated by cogs. HOCKING GREASE BALLARAT COGS FREELYagriculture, farm machinery, stock feeding, grazier, farm animals

The Percy Uebergang family lived at Tooram Park, Allansford from 1912 until 1992. Percy and Myrtle Uebergang's children were twins, Ray and Joyce born in 1926 who lived at Tooram Park until their deaths, Ray in 1986 and Joyce in 1992. Neither Ray nor Joyce married and following the death of her brother Joyce set up the Ray and Joyce Uebergang Foundation which supports the local community. This photograph is part of the collection of items given into the care of the Cheese World Museum. Uebergang catalogue No. Photograph tells the story of a special celebration marking the occssion of the demonstration of the first mechanical milking machine on the Ernst Uebergang property Briarwood at Cudgee Victoria. Ernst Uebergang is inside the shed. Reported in Warrnambool Standard 5 June 1905.Photo on badly damaged brown mount board. Image depicts LKG milking machine demonstration. Dignitories, farmers and children present. Two men are inside the shed with two cows. Written on back of photo 'LKG Milking Machine Lawrence Kennedy 1902/ Mr Ernst Uebergang inside shed.'uebergang, dairy industry, rural industry, food manufacture, machinery, lkg, cudgee, briarwood, milking machine, children, cows, dignitories, farmers, bucket

Used on the Hunt property at Cudgee from the early 1900s.Rope making machine consisting of a circular metal disk with four rotating hooks; cogs which turn the machine are visible on the inner side; and a curved metal handle with a wooden grip on the reverse side.Continental Trading Corp Ltd, Chicago, USA. Patented July 1911. The New Era Rope Machine. Keep oiled.cudgee, dairy industry, rope machines, new era rope machine, continental trading corp ltd, ropes, machinery