Showing 128 items matching dishes
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Vision Australia
Photograph - Image, Woman washing dishes with toddler in rucksack
Parenthood often means finding ways to do things you need to. A woman washes dishes in her home, whilst keeping an eye on her toddler by placing them in a backpack. The toddler looks over the woman's shoulder, as she continues her work, with 2 washed cups already sitting in the drying rack.1 black and white photograph of woman washing dishesrehabilitation, child rearing -
Ringwood and District Historical Society
Booklet, Grasby, L. and C, Rodney's Recipes of Continental dishes and Handy Guide. From Your local Butcher (East Ringwood) c1960, c1960
Given to customers of L. and C. Grasby, Your Family Butcher, 78, Railway Avenue, East Ringwood.Roney's Recipes of Continental Dishes and handy Guide of party drinks, calorie chart, dietetic charts, sporting facts, cooking measures and temperature guide.10 page booklet plus cream coloured covers with red and green printing on both sides. Contains recipes for various occasions, drinks, charts, cooking measures and temperature guide. Covering letter from Mrs. Ives +Additional Keywords: Grasby / Ives, Mrs. Norma -
Robin Boyd Foundation
Book, Robert Carrier, Great Dishes of the World, 1967
SoftcoverChild's Drawing inside, dated 12/7/1998 by Lucy Gunnwalsh st library -
Greensborough Historical Society
Book - Recipe Book, Davis Organization, Davis dainty dishes, 1949
A collection of recipes using pineapple, published by Golden Circle cannery.A recipe book produced by the Davis [gelatine] Organization. Contains a variety of recipes using gelatine.Part of a collection of recipe books from Laurence N. Lewis68p. illus. (some col.).non-fictioncookbooks, recipe books, gelatine cooking -
Greensborough Historical Society
Pamphlet - Recipe Book, State Electricity Commission of Victoria, Tested recipes for March 1958, Vegetable dishes, 1958
A collection of recipes using pineapple, published by Golden Circle cannery.A collection of vegetable recipes issued by the State Electricity Commission in 1958.Part of a collection of recipe books from Laurence N. Lewis3p. Typed and photocopied text.non-fictioncookbooks, recipe books, vegetable cooking -
Greensborough Historical Society
Pamphlet - Recipe Book, State Electricity Commission of Victoria, Tested recipes for January 1961, Summer dishes, 1961
A collection of recipes using pineapple, published by Golden Circle cannery.A collection of summer recipes, salads and desserts, issued by the State Electricity Commission in 1961.Part of a collection of recipe books from Laurence N. Lewis7p. Typed and photocopied text.non-fictioncookbooks, recipe books, salads -
Nhill Aviation Heritage Centre
Memorabilia - Two baking dishes
Purchased by L.G. Maybery of Gymbown at the Nhill Air School dispersal sale in 1948. The dishes were used at the Nhill Air School to roast vegetables such as potatoes, pumpkin, carrots etc. These dishes were donated by L.G.Maybery's daughter, Inez SpriggsWhite enamel baking dishes with enamel lids edged in black -
Mont De Lancey
Functional object - Butter dish, Unknown
Two cut glass round butter dishes, with a diamond pattern on the base and sides and fluted edges.butter dishes, butter containers, dishes -
Warrnambool and District Historical Society Inc.
Plate, Rolfe dinner plates x 4, 1864
These dishes were part of a crockery set used in the George Rolfe household at Lyndoch, Warrnambool. George Rolfe (1836-1919) was a Melbourne tea merchant who acquired land at the mouth of the Hopkins River in Warrnambool from the 1880s on as a holiday home. He developed the property over the years, adding a windmill and reservoir, bone and chaff sheds, a stable, jetty and boathouse and an extensive garden. In 1891 he married Mrs Annie Lake and it was his stepdaughter, Florence Lake who built the house, Lyndoch in the 1920s. This building today forms part of an Aged Care Facility. This item is part of the larger Rolfe dinner set as described on Victorian Collections at VC001421 and VC001422These dishes are of importance as they belonged to the George Rolfe family of Lyndoch, Warrnambool. They demonstrate the quality of the household goods used by more affluent families in the second half of the 19th century. These are four china serving dishes or plates which are part of a set of crockery used in the Rolfe Lyndoch household in Warrnambool. The dishes have a circular base with a circular dish resting on the base. The dishes have or had two handles with these handles and the edges of the dishes being gold trimmed. Around the rim of the dishes is a pattern of loops and dots etc of teal and gold. One dish (.1) has no handles, one dish (.4) has one handle only and two dishes are cracked (.3 & .4) . Two dishes are stained, one severely (.2 & .4) ‘Minton’ george rolfe, florence lake -
Stawell Historical Society Inc
Booklet - Realia, C.J. Williams Bread Factory, Patrick Street, c.1930
Recipies made with bread. These delicious Dishes are made with BREAD. BREAD is our Best Food Eat more of it.lEconomical, tempting RECIPES From Mor Bread campaign - W Slater M.L.A. Minister for Agricuture. Depresion era recipies.Paper - Blue. Colour Illustration of Woman with bob cut, green dress holding Steaming Dish75 Delicious Dishes made with bread with compliments from C.J. Williams, Bread Factory Patric Street STAWELL Telephone 333 -
Mont De Lancey
Functional object - Enamel bowl, Unknown
This vintage large bowl was probably used for washing dishes or small items of clothing. From the 1860's - 1930's various companies called their enamelware products by their own unique names, e.g. graniteware and agateware. The enamel coating put an end to metallic tasting food and prevented rust from contaminating food. It did scratch and chip easily.A badly damaged vintage large pale blue round enamel bowl, possibly used for washing dishes.enamel, domestic equipment, washing dishes, bowls -
Melbourne Legacy
Slide, Legacy Boys Camp 1956-7, 1957
A black and white slide of six boys doing dishes at a boys camp in 1956-57. It is possibly at Blamey House in Kew, as other slides show camps at the residence during summer holidays. Was with many other slides taken in the 1950s and 1960s. The slides have been photographed to make digital images and moved to archive quality sleeves. In many cases the original images were not well focussed and the digital image the best available.A record of camps being organised for children.Black and white slide photo of boys washing dishes in a large metal tub in a cardboard mount.Handwritten on front 'Legacy boys camp 1956-57' and 'SET-2' in blue pen. Handwritten '13' in black pen. Printed on front 'Made in Australia' on the reverse a navy blue outline on edge of slide.camps, blamey house -
Warrnambool and District Historical Society Inc.
Crockery, Serving dish x 2, Between 1900 and 1920
These two serving dishes or tureens have been made by the English firm of Myott, Son & Co. early in the 20th century (Art Nouveau design). Ashley Myott established the business in 1898 and later his brother joined the business. In 1976 the firm merged with the Alfred Meakin Company but today it is owned by the Churchill Pottery Group. The dishes have no known local provenance. These dishes are kept because they are attractive items in good order and examples of the type of dishes bought for use in the more affluent households early in the 20th century They will be useful for display purposes These are two identical china serving dishes with lids. The bases of the dishes are circular with the bowl section having twelve-sided edges and two handles with black patterns. The tops of the bowl have two black lines around the edges with two ornamental patterns in red, grey and black on the top edges. The lids also have twelve sided edges and have the same black lines, four of the coloured designs and handles with black patterning. On the bases are a gold-coloured crown with the maker’s details. ‘Myott, Son & Co. Ltd.’ myott & co, art nouveau, warrnambool, art nouveau serving dishes -
City of Moorabbin Historical Society (Operating the Box Cottage Museum)
Scales, Imperial weights & brass bowls, c1900
A pair of scales or dishes in which objects to be weighed and the weights / masses against which to weigh them are placed is an "Apparatus for weighing. The pan, or each of the pans, of a balance." These common kitchen / dairy scales would be used by the householder to weigh flour, sugar, cereal, vegetables, fruit, meats, butter, cheese etc. prior to cooking or storing . Its parts include a fulcrum, a beam that balances on it, two pans at the ends of the beam to hold the materials to be weighed, and counter-balancing weights.Its parts include a fulcrum, a beam that balances on it, two pans at the ends of the beam to hold the materials to be weighed, and counter-balancing weights.. A set of steel weighing scales with a balance beam that holds 2 brass dishes in which are 7 brass weights. The object/ substance to be weighed is placed in 1 dish and the weights are added to the other dish until the two dishes balance equally on the beam. The base is engraved with '4 lbs' thus indicating that this set will balance up to that weight.scales 4 lbs ( 4 Pounds ) each weight is marked with its weight in Imperial Measure 1 0z = 1 ounce to 4lbmarket gardeners, early settlers, fruit vegetables, farmers, cooking, recipes, scales, weights, measures, brass, balance beam, moorabbin, cheltenham, bentleigh, kitchen scales, dairy products, cereals, wheat flour -
Stawell Historical Society Inc
Memorabilia - Realia, c1950's
Domestic Glassware Butter Dishes (5)stawell -
Bright & District Historical Society operating the Bright Museum
Dish
Brought to the Ovens Goldfields by Chinese men working in the area in the 19th century. Most likely made in China.Aldo Gios recorded the location of where most of the pieces in this collection were found. Some maps drawn by Aldo Gios also give more detail. This detail is rare, as most pieces of broken crockery were discarded and complete items were usually collected with no thought to recording the location they came from. Part of one of the largest collections of Chinese ware found in the Upper Ovens area and the only one recording the location where found.Three Chinese earthenware dishes, unglazed.chinese, goldfields, gios, earthenware, dish tableware -
Running Rabbits Military Museum operated by the Upwey Belgrave RSL Sub Branch
Medical Equipment
Kidney Dishes. Part of Col 021equipment, ww1, army -
Mont De Lancey
Sweet dishes
Pair of filigree silver sweet dishes on footed standsTriple plated Rosepoint by Paramount E.P.N.S. A1dessert dishes, coupes -
Whitehorse Historical Society Inc.
Photograph, Dresser - Kitchen
Coloured photograph of the dresser in Schwerkolt Cottage kitchen showing the dishes on display.schwerkolt cottage, kitchens -
Whitehorse Historical Society Inc.
Domestic object - Pie Dishes, 1930's to 1960's
Typical pre and post World War 11 patty tins.Small tin pie or tart dishes to make jam tarts or patty cakes. .Willow - made in Australiadomestic items, cooking -
Geoffrey Kaye Museum of Anaesthetic History
Muffineer Set with Tray, Nanking Store, 1900c
The donor of this gift, Professor John Gibbs, has played an important role in the history of ANZCA as a board member of the first ANZCA Council. In the late 1980s Professor Gibbs was President of the New Zealand Society of Anaesthetists and in 2004 received the ANZCA medal for his major contributions to the status of anaesthesia. The muffineer set was presented in a custom made box bearing the manufacturer's mark 'Nanking Store', active in Shanghai, China from the late 19th century until early 20th century. Each item in the set is stamped with the makers mark and character of a rooster. It is unknown as to the symbolism of the rooster, however, it may have represented the Chinese year of the rooster. It is possible this is a Chinese export silver piece, as a result of increased export trade to the West in the early 20th century. Chinese export silver were made in foreign taste for export, in particular common items such as tea and coffee sets. A Muffineer is a small container with a pierced top for sprinkling sugar, salt, spice, or other powder. It gained its name from its early use for sprinkling sugar or salt on muffins and were part of the Victorian tableware. After the First World War and the change of life style, this was later referred to as sugar shakers.A sterling silver muffineer set of Queen Anne revival with tray. Muffiner set contains 3 silver shakers (muffineer), 6 silver condiment dishes on stand 3 with lid and handle, 10 small, rounded spoons, 10 blue, glass inserts for condiment dishes. The set comes with a custom made presentation box, lined with beige silk. The box proper is lined in dark blue velour with individual sections cut out to sit each set piece. Each piece is hallmarked except four spoons. Large heavy oval shaped silver tray with extended loop rope designed handle on either side decorated with a very ornate fern leaf pattern design etched into the entire base of the tray. [printed in gold lettering on beige fabric inside lid cover] Chinese name of manufacturer in Chinese characters / NANKING STORE / GOLD AND SILVER SMITHS / 444 SZECHUEN ROAD / SHANGHAI / markers mark and Chinese characters [hallmarks on condiments dishes] NKSTERLING / SILVER / character of rooster [hallmarks on muffineer] NANKING / SILVER / character of rooster [hallmarks on spoons - 6 only] NANKING / character of rooster [hallmarks on tray reverse] 19722 number scratched into surface.professor john gibbs, nanking store, chinese export silver, muffineer, sterling silver -
City of Moorabbin Historical Society (Operating the Box Cottage Museum)
Scales, Imperial weights & large bowl, c1900
A pair of scales or dishes in which objects to be weighed and the weights / masses against which to weigh them are placed is an "Apparatus for weighing. The pan, or each of the pans, of a balance." These common kitchen / dairy scales would be used by the householder to weigh flour, sugar, cereal, vegetables, fruit, meats, butter, cheese etc. prior to cooking or storing . c1900 A set of steel weighing scales with a balance beam that holds 1 large metal dish for the item to be weighed and a smaller tray holding the weights. The object/ substance to be weighed is placed in 1 dish and the weights are added to the other dish until the two dishes balance equally on the beam. The base , balance beam and tray are decorated with a floral pattern Its parts include a fulcrum, a beam that balances on it, two pans at the ends of the beam to hold the materials to be weighed, and counter-balancing weights.Each weight is engraved with Imperial Measure = 2lb, 1lb, 6ozmarket gardeners, early settlers, fruit vegetables, farmers, cooking, recipes, scales, weights, measures, brass, balance beam, moorabbin, cheltenham, bentleigh, kitchen scales, dairy products, cereals, wheat flour, . -
Canterbury History Group
Photograph - Detail of food for sale at No. 123 Maling Road, Pigot, Jan, 27/03/1993 12:00:00 AM
Coloured photograph of a close up of dishes with food for sale at the Village Pantry at No. 123 Maling Roadcanterbury, maling road, shops, food display -
Mont De Lancey
Carving Dish, 1890's
Part of a Wedding present Dinner Service. Used in Australia.Large china carving dish, patterned blue and white, with a scalloped edge.dishes -
Mont De Lancey
Carving Dish, Wedgewood & Co. Ltd, Circa 1900
Gift to Wandin Museum by Mrs. K. Bourke of Hawthorn.Wedgewood china, white carving dish, with black decoration around the rim."Wedgewood & Co. Ltd. England"dishes -
Mont De Lancey
Dish
Rectangular beaten copper dish. Design with pond, flowers and ducks.dishes -
Mont De Lancey
Dresden China - Condiment dishes, Dresden Porcelain
Porcelain ware with elaborate decoration and delicate colourings, made originally at Dresden in Germany. Part of collection of Dresden China from the collection of Misses Eva, Olive Sebire and Mrs. Annette Lord (nee Sebire). Purchased by the family in Heidelberg from 1952.Dresden China - Condiment dishes. Set of five - white with gold trim and pink roses. Have lids and spoon.china, condiment sets, tableware -
Phillip Island and District Historical Society Inc.
Photograph, Early 1900's
Donated by Jessie Smith (nee Small)Sepia photograph mounted on cardboard. 15 lambs feeding from bucket and two dishes at "Shetland Heights" San Remo. Farmhouse in background.shetland heights san remo, lambs feeding, phillip island, jessie smith -
Whitehorse Historical Society Inc.
Functional object - Soap Saver
Belonged to Edward and Dorothy Thompson who lived and used this item at 88 Bridge Street Northcote prior to this Flat 2 160 Lee Street Carlton North and prior to that 8 Gregory Street BrunswickWire box enclosing soap with wire handle for holding implement while shaking the soap around to create soap suds for washing dishesdomestic items, cleaning -
Mont De Lancey
Dish
Johnson Brothers was a British tableware manufacturer and exporter that was noted for its early introduction of "semi-porcelain" tableware. In 2003, the manufacturing of Johnson Brothers products in Britain ceased and was transferred to China. Owned by Wandin J. SebireWhite ceramic patterned soap dish with green floral design. Set includes base and lid."Vienna" Johnson Bros Englandsoap dish, dishes