The cardstock front cover of this 32-page booklet features text denoting the title and author in red, and an illustration in blue of a woman wearing a chef's hat holding a pie in front of her, with steam rising from it. The rear features publication information and an advertisement. The booklet is bound with a single staple through the spine, and constructed from eight individual pieces of paper each with two pages of text printed on each side.non-fictionThis is a recipe book, with sections for recipes for "Soups", "Meat Dishes", "Breakfast, Luncheon and Supper Dishes", "Egg Dishes and Pastry Recipes", "Sweets Course", and "For Afternoon Tea". The pages alternate between a page on the left containing recipes, and a page on the right instructing readers to paste recipes cut out from the Argus there. "Vesta," also known as Stella Allan, began her journalistic career as an active feminist and socialist in New Zealand who, after qualifying to practice law, overcame gendered exclusion from the all-male press gallery to work a prestigious position as a parliamentary correspondent. After moving to Melbourne in 1903, she was swiftly employed by the Argus newspaper and became the lead writer for the women's sections in 1908, continuing to work in the role until she retired in 1939. During this time she extensively covered domestic and community welfare topics, alongside advice columns replying to a vast quantity of letters; her writing contributed to creating a space in newspaper journalism to address the interests of women at the time. During her time at the Argus she moved away from the radical activism of her youth, becoming an establishment figure over the course of her long career. She was a prominent figure in Melbourne life as President of the Victorian Women’s Writers’ Club, the Lyceum Club, and a foundation member of the Australian Journalists’ Association. Even after her retirement from the Argus, her journalism continued to have an influence; during the Second World War, Stella reported from England on the wartime experiences of women and children. This recipe book was one of several written by "Vesta" - most likely, this is the 1939 edition - and aimed to provide a collection of nutritious recipes to aid women in choosing meals to cook for their households. The introduction to the book stresses the importance of nutrition, referring to a League of Nations survey that revealed that "in spite of our abundant and varied food supply, nutritional and dental diseases are much too prevalent in Australia." It calls on the women of Australia to fulfil the "great responsibility," of choosing and cooking nutritious meals.books, domestic life, 1930s, cooking, the argus

This postcard shows a photograph originally captured by Nicholas John Caire (1837–1918), a prolific photographer living in Melbourne at the turn of the century and capturing much of southeast Victoria with dry plate photography. The original photograph, labelled 'Bush Hut' and held by the National Gallery of Victoria, had a slightly wider angle of the hut included. A 'Selector' was a landholder after the late-19th century who was allowed to 'select' a piece of crown land, apply for a license to occupy it. In Victoria, Selectors would buy half of the land for £1 per acre, and pay rent on the other half for seven years; after this period, if they had made certain improvements to the land (fenced it, built on it, and grown crops on at least 10% of it) and had paid off the balance of the purchase price, the land would become theirs permanently. This system was designed to limit the numbers of 'Squatters' - settlers occupying land without government permission - and make it more feasible for poorer small farmers and labourers to acquire land. However, a Selector's life was often difficult due to the risk of having land unsuitable for crop farming, and opposition from powerful 'Squatters' whose occupied land was being redistributed. The postcard was part of the A.G.J. Series, which included many Australian sights including other photography from Caire. It was published by A.G.J. in Saxony.This postcard depicts a home in the region built in a style common for the time. The Selection system exemplified by this image was in force throughout the region.This black and white postcard depicts a wooden bush hut surrounded by trees, with a man seated in front of his home. There is a label below the picture, and text on the reverse denoting the postcard (with the Post Card titles struck out by three straight lines) and a pencil illustration of a leaf. The reverse is divided in half by a vertical line, with one side intended to carry the address and the other a message.Front-Left, Below Image: "Copyright." Front-Centre, Below Image: "A Selector's Home, Dandenong Ranges." Reverse, Upper Left: "Printed in Saxony." Reverse, Centre: "POST CARD / $12 / ADDRESS ONLY" Reverse, Right: "AFFIX / STAMP" Reverse, Lower Left: "A. G. J. Series."dandenong ranges, mount dandenong

Dr Briscoe was appointed Dean of the Faculty of Pain Medicine in 2008 and gifted the vase at the end of her term in 2010. Dr Briscoe was the first woman to be appointed Dean of the Faculty. The artist Robert Wynne is an accomplished glass artist in Australia. His artworks are held in significant public and private collections nation wide and overseas. Public collections include the Tasmanian Museum and Art Gallery, Artbank and the Queensland Contemporary Art Gallery. Wynne's artworks are also part of the private collections of Bill Clinton, Sir Elton John and the Royal Family Collection of Japan.Tear shaped, emerald green, hand-blown glassEtched on base - DENIZENdr briscoe, penelope (penny), wynne, robert, dean, faculty of pain medicine, fpm

The bottle was donated to the Council by Hedley Elliott for an exhibition in the Art Gallery (George Evans Museum). Note that Goonawarra is misspelt on the label.Green glass bottle used for 1975 claret and bottled for the first Sunbury Fair. The label is printed in brown and cream and features a sketch of the Goonawarra Winery and surrounding area. There is a brief statement on the back about the winery and the background to production of the wine. On the back is a hand-written label, stuck on with clear tape giving an account of the origin of the bottle of wine, its donor and storage instructions. It has a black metal cap and miscellaneous markings on the flat bottom."Sunbury Fair / Goonawarra Vineyard (above) was established / in Sunbury in 1858 by the / Hon. J. G. Francis, former Premier of Victoria. / This 1975 Claret from the Stanley Wine Co. / was bottled by Emerald Wines especially / for the Sunbury Fair / WINE PRODUCED IN AUSTRALIA F100 750ml". The hand-written label is signed by John McKerrow in 1985.sunbury fair, wines, goonawarra vineyard, stanley wine company, emerald wines, elliott, hedley, mckerrow, john, festivals and celebrations, francis, j.g. (hon.), george evans collection, 1970s

Drypoint etchingTitled, edition 1/25, signed and dated 1923 under printed imagefactory, industrial, etching, architectural