Gillies Pies was started by three brothers from Charlton, in central Victoria, Les, Alan and Norm Gillies who left their farm after the 1940s drought and headed to Bendigo to start anew. From their first small bakery in Mitchell Street, the brothers eventually went on to employ about 200 people with wholesale and retail locations spreading across the state and distribution including Melbourne.A double-sided sign, both sides are identical. A white sign with black writing "GET ME A GILLES''. Red writing with blue shadows GILLES curved above the face of a boy eating a pie. GB PIES AND PASTIES There are three holes on each side for mounting.gilles pies, signs

Gillies Pies was started by three brothers from Charlton, in central Victoria, Les, Alan and Norm Gillies who left their farm after the 1940s drought and headed to Bendigo to start anew. From their first small bakery in Mitchell Street, the brothers eventually went on to employ about 200 people with wholesale and retail locations spreading across the state and distribution including Melbourne.A double-sided sign, both sides are identical. A yellow sign with red writing, GILLES curved above the face of a boy eating a pie. GB. In blue writing, PIES & PASTIES. Baked Fresh Daily. There are three holes on each side for mounting.gilles pies, signs

Gillies Pies was started by three brothers from Charlton, in central Victoria, Les, Alan and Norm Gillies who left their farm after the 1940s drought and headed to Bendigo to start anew. From their first small bakery in Mitchell Street, the brothers eventually went on to employ about 200 people with wholesale and retail locations spreading across the state and distribution including Melbourne.A small bowl 14 centimetres diameter, three centimetres high and a dinner plate 24 centimetres diameter, three centimetres high. Both are cream coloured with a green trim on the edge and a green circular logo - GILLIES BROS PASTRYCOOKS BENDIGO, with a pie in the middle. On the back of each is a maker's logo- "DURALINE" SUPER VITRIFIED GRINDLEY HOTEL WARE Co LOFTUS MORAN PTY.Lo MELBOURNE 12-53.gilles pies, ceramics, loftus moran melbourne, "duraline" grindley hotel ware co england

This item appears to be a pie dish used in the early to mid 20th century. It would have been used in an oven and could have been used in an early gas or electric oven. Ceramic cooking dishes are still used but Pyrex glass dishes are also used. This item has no known local provenance but is retained as an example of a cooking implement from the past.This is a glazed ceramic oval-shaped dish. It is light brown or beige in colour. It has a ridged rim and is somewhat stained. kitchen items

This is a baking dish of the type used in the early to mid 20th century. Its contents could have been savoury or sweet. Enamel items were hard-wearing and often used in country areas or for picnics or outdoor eating. Enamel items have been largely superseded by the use of plastic, china and Pyrex materials. This dish is retained as an example of a household item from the past. It will be useful for display.This is an enamel pie or meat dish. It is spherical in shape and is white with a blue edging. It is chipped around the rim and scratched on the base. There is a stamped imprint on the back with the maker’s name but only one word is decipherable. ‘Sweden’

This slide is part of a collection of visual resources used by Stuart Ascough while conducting training, seminars, conferences and lectures in China, Australia, India, Russia and Taiwan. This item is part of a collection of books, manuals, photographs, letters and clothing relating to the working life of Stuart Ascough. Stuart's career in the wool industry spanned over 43 years from 1960 to 2003 in various roles including Topmaking Plant Manager at Courtaulds Ltd. in Spennymore, U.K., Operations Manager at Port Phillip Mills in Williamstown Victoria, Marketing Executive, Early Stage Wool Processing at the International Wool Secretariat Melbourne, Australia and General Manager of Victoria Wool Processors Pty. Ltd. in Laverton North, Victoria. Throughout his career Stuart travelled extensively, and in the 1990s worked at many topmaking mills in China on quality improvement projects. He also provided technical advice and training at mills in India, Ukraine, Lithuania, Kyrgyzstan, Russia, Latvia, Byelorussia and other parts of Europe and Asia.35mm colour transparency mounted in plastic slide mount showing a coloured pie chart graph depicting early stage processing capacity.wool, industry, australia, australian wool board international wool secretariat, topmaking, carding, factory, training, gill box

This slide is part of a collection of visual resources used by Stuart Ascough while conducting training, seminars, conferences and lectures in China, Australia, India, Russia and Taiwan. This item is part of a collection of books, manuals, photographs, letters and clothing relating to the working life of Stuart Ascough. Stuart's career in the wool industry spanned over 43 years from 1960 to 2003 in various roles including Topmaking Plant Manager at Courtaulds Ltd. in Spennymore, U.K., Operations Manager at Port Phillip Mills in Williamstown Victoria, Marketing Executive, Early Stage Wool Processing at the International Wool Secretariat Melbourne, Australia and General Manager of Victoria Wool Processors Pty. Ltd. in Laverton North, Victoria. Throughout his career Stuart travelled extensively, and in the 1990s worked at many topmaking mills in China on quality improvement projects. He also provided technical advice and training at mills in India, Ukraine, Lithuania, Kyrgyzstan, Russia, Latvia, Byelorussia and other parts of Europe and Asia.35mm colour transparency mounted in plastic slide mount showing coloured pie chart graph of Australian Wool Exports in 1994/95.wool, industry, australia, australian wool board international wool secretariat, topmaking, carding, factory, training, gill box