The Warrnambool Cheese and Butter Factory Company Limited was established in 1888 at Allansford and remained as an independent dairy manufacturer until 2014 when it was taken over by Canadian company Saputo. The factory was burnt in 1929 and all records lost. This booklet is a reprint of the original.Warrnambool Cheese and Butter Company Ltd was the earliest dairy manufacturer registered in Victoria. Registered in May 1888, it commenced processing in November 1888. The Articles record the early rules of the company and some of those early people involved in the company.Brown soft cover 12 page booklet 'Memorandum & Articles of Association of Warrnambool Cheese & Butter Factory Company Ltd', with black border around the black text.The Companies Act 1864/ Memorandum/ and/ Articles of Association/ of/ The Warrnambool Cheese/ and/ Butter Factory Company Ltd/ Warrnambool: / The Modern Printing Company, Koroit St/ 1932allansford, warrnambool cheese and butter factory company, companies, commerce, articles of association, companies act 1864, dairy industry

Warrnambool Cheese and Butter Factory Company was formed by a group of Warrnambool business men. The company was registered in May 1888 and commenced commercial production in November 1888. The company retained its independence for more than 125 years until acquired by Canadian firm Saputo. It has operated from the same site since its inception and also has an office in Japan. Milk processing is undertaken by Sungold. Milk powder for export is also produced on-site. Cheese World is a retail arm of the company operates on a connected site selling company products, local food products, wine and cheese tasting. Cheese World Museum operates under the Cheese World umbrella.Aerial colour photograph of Warrnambool Cheese and Butter Factory in wooden frame. Shows buildings and surrounds. Lines indicate factory boundaries, dotted lines indicate property extension. Date is recorded on the image.17.10.2000allansford, warrnambool cheese and butter factory company, saputo, dairyiing, dairy manufacturing, diary manufacturers, cheese, butter

These labels come from the Warrnambool Cheese and Butter Factory. This factory was opened in 1888 and, after Cobden, was the second co-operative butter factory in Victoria. Today the factory is owned by the Canadian dairy company, Saputo. It is the oldest surviving dairy company in Australia. These labels are of interest as they show the type of label used by the Warrnambool Cheese and Butter Factory some decades ago. These are six labels printed in a continuous fashion on the one page. The labels have black printing and a perforated line down one side for easy detaching of the labels. The page is pasted on to a piece of pink paper.Warrnambool Cheese and Butter Factory Company, Limited Name….. Butter…. lbs Date…. warrnambool cheese and butter factory, history of warrnambool

The seal was used in the Warrnambool Cheese & Butter Factory Co Ltd office for stamping legal documents. It is not known when it became obsolete and housed in a glass case for safekeeping.The Seal is historically significant as it relates to the formation of the WCBF in 1888 and used for legal documents. Until 2013 the Warrnambool Cheese & Butter Factory was the only remaining independently owned butter factory in Victoria. The company was taken over by Canadian company Saputo in 2013. It is artistically significant as the surface of the arm of this functional cast iron Seal features a gold design. The seal is made of black painted cast iron. The flat base has a gold-painted border. The curved iron arm to which a wooden handle is attached has a swirling scroll pattern on the side. The seal component consists of a round base and a round iron stamp attached to the handle mechanism. The seal is housed in a glass case with a small name plate at the front.Name plate: Warrnambool Cheese & Butter Factory Co Ltd 'Original Company Seal'allansford, warrnambool cheese & butter factory company ltd, company seals, office equipment

Commercial account book used to record attendance at board meetings of the directors of Warrnambool Cheese and Butter Factory Limited including special board meetings. Meetings were held at Allansford and Garvoc. Signatures of directors between November 1932 and February 1985 are recorded. M Burke was chairman during this period from the first entry in 1932 until June 1953. Other directors at the first recorded meeting were James Burleigh, RP Harney, JP Logan, JC Mattinson, TC Blain; WA Anderson was absent. James Burleigh was another long-term director retiring in June 1960. Final entry is 28 February 1985 when John F Anderson was in the chair; directors were JP Mahony, Anthony Rea, James McKinnon, MG Carey, Charles j Wines, Douglas J Logan. A second attendance book is also in the collection.This Attendance Book is important because it is the earliest known original record of directors' attendance at board meetings as previous records from 1888 were destroyed in a fire in 1929. It also records the succession of families from father to son to the board.Rectangular commercially printed portrait orientations hard bound account book with green paper tape on spine; covered in gold paper with sticker on the front adhered with sticky tape; typewritten label in capital letters ATTENDANCE BOOK with decorative typed underlining. The early entries are in ink and change to ballpoint pen for later entries.[Board] Meeting held at Garvoc factory 17th November 1932warrnambool cheese and butter factory company ltd, garvoc, allansford, board meetings, directors, 1932 to 1985, burke, burleigh, anderson

First known trophy won by Warrnambool Cheese & Butter Factory at the Villiers and Heytesbury Agricultural Association 1994.Silver plated cup,with silver stem and base and two dragon handles. The ornate design on the reverse of the cup shows a cow in the middle of an oval shape surrounded by floral patterns.Awarded to Warrnambool Cheese and Butter Factory Coy limited/VHAA Annual Show/November 14,15 1894/56lbs of butter made/up with black/ horse salt.butter, allansford, warrnambool cheese butter factory, dairy industry, agricultural shows, awards, trophys, villiers heytsbury agricultural association

warrnambool, cheese and butter factory, truck, semi-trailer, food transportation

Book developed from the Heritage Week 2011 display featuring some pioneering farming families connected with Warrnambool Cheese and Butter Factory Ltd. The book was printed and launched at the 125th Anniversary celebrations of the factory in May 2013. Families featured are Anderson, Burke, Burleigh, Chislett, Kelly, Logan, Mahony, McConnell, Rea, Taylor, Uebergang.Records the contribution of early dairy farming families connected with Victoria's oldest dairy processing manufacturer. The company was established in May 1888 and commenced commercial processing in November 1888. The company remained as an independent processor until early 2014.White cloth bound book with chrome screw binding, green and cream Warrnambool Cheese and Butter Factory Company logo and title in green print; 12 laminated pages, full colour. Book printer details on sticker on inside back cover.Spectrum Print Solutions/for all your printing needs/Shop2,377 Raglan Pde, Warrnambool/Ph 03 5561 5233 www.spectrum-oz.comdairying, dairy processors, milk, butter, cheese, families, anderson, burke, burleigh, kelly, logan, mahony, mcconnell, rea, taylor, uebergang, warrnambool cheese and butter factory company, wcb, anniversary celebrations

Supplier identification gate sign used to identify a farm for milk collection by factory milk tankers. The sign showed the factory supplier's name and farm number. EJ (Ted) Delaney farmed at Nirranda South and was a company director for several years.Beige steel supplier identification gate sign with green lettering and Warrnambool Cheese and Butter Factory Co Ltd logo printed on top left hand corner.WCBF E.J.DELANEY 211/ Warrnambool Cheese and Butter Factory Co Ltd. Established 1888rural industry, agriculture, allansford, delaney ej (ted), warrnambool cheese and butter factory co ltd, milk suppliers, dairying, signs

Awarded to Warrnambool Cheese and Butter Factory Co Ltd as sponsors of Demo Dairy. Demo Dairy was set up by the Department of Agriculture as a practical means of demonstrating dairy management and farm development techniques and dairy focused research.Rectangular gold Perspex plaque from Demo Dairy with black writing and a silver border mounted on a wooden base.WARRNAMBOOL CHEESE/ AND BUTTER FACTORY CO LTD/ BRONZE SPONSOR/OF/DEMO DAIRY/3RD NOVEMBER 1996trophies & awards, dairying, agriculture, allansford, warrnambool cheese & butter factory co ltd, demo dairy, terang, dairy research

Presented to Warrnambool Cheese and Butter Factory in 2003 as part of the Dairy Industry Association of Australia awards for factory physical appearance and presentation.Round silver-plated tray with raised embossed and beaded edge; inscription on disc in centre of tray. Encased in square timber presentation box with glass lid and lined with blue fabric.Best Kept Factory Award/Western District DIAA/Warrnambool Cheese and Butter Factory 2003/Proudly Sponsored by Ensign the Uniform Peopleallansford, dairy industry, warrnambool cheese and butter factory, wcb, ensign, trophies

Uniform worn by Michelle Ferris, a Warrnambool athlete, who was sponsored by Warrnambool Cheese and Butter Factory. Long sleeved yellow lycra top joined to navy shorts, with a zippered front opening. Australian emblem and Sydney Olympics logo. the left sleeve and right leg have stars of the Southern Cross. The uniform is displayed in a wooden frame.On the frame- in appreciation of continued support of the Warrnambool Cheese and Butter Factory Co Ltd. Michelle Ferris Olympic Silver Medalist 1996 & 2000cycling, warrnambool cheese butter factory, ferris michelle, sydney, olympic games, uniforms

Gold DVD in plastic case with Warrnambool Cheese & Butter Factory logo and photograph of manLes O'Callaghan/-interview 2005 WCBF

The invitation was sent to volunteers to attend a morning Tea in appreciation of their assistance in their work at Cheese World Museum. In 2013, the Warrnambool Cheese and Butter Factory had been operating for 125 years. The associated Cheese World museum has an historical display of the factory, families involved, artefacts and photos which depict the factory’s history.Silver card in the shape of a cream can with logo on front, opening at the top.Cream of the Country above Warrnambool Cheese and Butter Estd 1888. For over 125 years on front cover. Rosemary on inside. warrnambool cheese and butter factory, 125 years warrnambool cheese and butter factory, cheeseworld museum, cheese world museum

This Babcock tester was used in the laboratory at the Kraft cheese factory, Allansford. When it was superseded it was passed to one of the users of the machine, Les O'Callaghan, president of the Warrnambool & District Historical Society who placed it in the historical society collection. In 2009 when the historical society premises were upgraded there was insufficient room to store the tester so it was donated to Cheese World Museum. The machine was used to test the butterfat content of milk. Prior to dairy factories coming into existence farmers made butter individually on farms. There was no need for milk testing until farmers supplied factories for payment. Payment was based on a gallon of milk weighing 10lbs (pounds) and this led to richer milk, containing a high degree of butterfat for use in buttermaking, being paid at the same rate as lesser quality milk. In 1890 Stephen Moulton Babcock, an American professor at the University of Wisconsin-Madison, developed a method of determining the amount of butterfat in milk, thus providing a standardised and fairer system for payment. Babcock Test Process 1. 18 grams of milk (17.6ml) was put into a test tube 2. The same amount of sulphuric acid was added 3. A centrifuge at 50ºC was rotated at more than 900 revs per minute 4. The fat floating on top of the liquid in the test tube was measured The Babcock Test provided fairer compensation to farmers and also helped produce a consistent product for consumers. It also allowed for selective breeding when dairy herd testing evolved. ‘The Babcock Test is so simple that it can be used by any careful person, and it is inexpensive to operate. From the very beginning it was so complete in every detail that no change has had to be made in it.’ (Babcock Test http://www.en.wikipedia.org/wki/Babcock_test 31 March 2009) Round green metal container with opening lid. Inside houses a spinning rotor with 20 test tube holders around the outside in two circular rows.7173 BABCOCKTESTER 190allansford, dairy manufacturing, milk testing, babcock test, babcock, stephen moulton, butter, warrnambool cheese and butter factory company

These discs come from the Warrnambool Cheese and Butter Factory at Allansford and promote the butter manufacture. The Warrnambool Cheese and Butter Factory was established in 1888 and was one of the first co-operative butter factories in Victoria. Cheese making started at the factory in 1892, with the Kraft Food Company leasing the factory in the 1930s and continuing for many years to operate the cheese production area. These discs are of some interest as ones used by a premier factory in the Warrnambool district. Dairying in the Warrnambool district is of major significance.These metal discs, four in number, are in the shape of a shield and have gold, brown and green enamelling on the front. There is an image of a cow with a boomerang shape underneath. The discs would be used for packaging and promotional material and are intended to be glued on to the material. ‘Warrnambool Butter, Allansford’warrnambool cheese and butter factory, allansford

These scales were used in the post office which was located at Warrnambool Cheese & Butter Factory.Red Post Office wedge-shaped scales with rectangular base and spring-loaded top plate; white dial face marked to 16oz by 1/8 oz increments. Marked Domestic Use Only. Manufacturer's details marked in gold on the front of the scales.No.63 (on base) POST OFFICE/Persinware/Made in Australiaallansford, warrnambool cheese & butter factory, wcb, post offices, scales, weighing instruments

Warrnambool Cheese and Butter Factory Company Ltd commenced operation in 1888. It operated as an independent company until taken over by Canadian company Saputo in 2014, which acquired 87.92% of the company's shares. Warrnambool Milk Products, a subsidiary of Warrnambool Cheese and Butter, entered products in industry awards as a means of both measuring product beside competitors' products and promotion of their own products.White gloss card certificate with black and gold printAustralian Dairy Products Award/Gold Award/Category -Cheddar Cheese Semi matured/1996

These two bottles have contained milk sold by the Warrnambool firm of Antarctic Ice Pty Ltd. in the mid 20th century.In the 1930s a pasteurizing plant was set up in Warrnambool in conjunction with an ice works in Kepler Street known as Antarctic Ice (Good and Stevenson). This firm had secured a milk supply from farmers in the Warrnambool region. Eventually Antarctic Ice was bought by the Warrnambool Cheese and Butter Factory and Kraft Foods as equal partners and the milk was marketed as Sungold. Also a farmer named Kaye Ryan had set up a pasteurization plant in East Warrnambool (Raglan Parade/Verdon Street) in opposition to Antarctic Ice and Sungold. Kraft and Warrnambool Cheese and Butter bought out Ryan and moved Sungold operations to the Ryan site. Kraft Foods sold its share of Sungold to Warrnambool Cheese and Butter and in 1989 the milk factory was moved to the Allansford site of Warrnambool Cheese and Butter and Sungold continues there today.These bottles are of interest, firstly as examples of the half-pint milk bottles familiar to people living in the mid 20th century and secondly because they are good examples of the bottles used by an important Warrnambool business, Antarctic Ice. These are two clear glass bottles. When filled each bottle contained 10 fluid ounces or half a pint of milk. The bottles have a round base with a rounded body tapering slightly to a thick neck and a thick moulded top. The bottles when filled had a seal consisting of a circle of waxed cardboard that was pressed into a recess on the lip of the bottle. These lids are missing.The bottles have lettering impressed into the glass. ‘This bottle contains milk bottled for sale by Antarctic Ice Products Pty Ltd Warrnambool and always remains their property. It is loaned and cannot be legally used or sold by others.’ ‘Contents 10 ozs.’ ‘497’ milk production in warrnambool, antarctic ice pty ltd

Series of interviews with former employees of Kraft (Allansford) and directors of Warrnambool Cheese and Butter Factory discussing their time and experiences as employees and directors of the factories. Warrnambool Cheese and Butter Company Ltd was established in 1888 and in 1935 developed a relationship with Kraft Foods Australia whereby Kraft leased premises from WCB. The two companies shared the milk collected to make their core products of cheese (Kraft) and butter and milk for domestic use (WCB). This arrangement continued until 1997.Gold DVD in plastic case, B&W cover with colour WCB logo.A Look at our History: Ron Campbell, Steve Heazlewood, Jim Mahony, DJ (Barney) Loganallansford, heazlewood, steve, campbell, ron, mahony, jim, logan, dj (barney), wcb, warrnambool cheese and butter factory company ltd, kraft foods ltd, dairy industry, dairy processors, factories, local history, cairns, peter, cheese manufacture

These items are connected to the Warrnambool Cheese and Butter Factory. One is a share certificate from the company issued in 1909 to John Bergin of Nirranda and the other is a 1970 handwritten note, possibly from the Tait legal firm in Warrnambool indicating that John Bergin was no longer a shareholder. He may have been deceased or the shares may have been sold previously. The Warrnambool Cheese and Butter factory in Allansford is the oldest surviving dairy company in Australia. It was established in 1888 and is now operated by the Canadian firm Saputo. These items are of minor interest as mementoes of the early share certificates of the Warrnambool Cheese and Butter Factory, a major dairying business in the Warrnambool district for over 100 years. .1 This is a certificate extracted from a booklet of similar certificates. The printing is red with handwritten material inserted in black ink. There is a seal on the right side of the certificate. .2 This is a sheet of white paper with a handwritten note regarding the certificate described above. John Bergin Nirrandawarrnambool cheese and butter factory company

Used by first Warrnambool Cheese and Butter Factory Company Ltd Field Officer, Bruce McLaren, for on-farm testing in the Allansford area to check the amount of suction in milking machines.Phillips Rurakura Vacuum Recorder in a wooden box with lid, metal hinges and fastening clip, screw adjustment and name plate on outside. Inside has a clockwork-operated recorder with pen device to roll of paper.Internal: Trade mark Empel E.M.P. Engineers Ltd PO Box 5125, Hamilton, NZ Aust. Pat. 209 510. NZ Pat. 112 486. External: Empel Phillips Ruakura Type Vacuum recorder, Makers E.M.R. Engineers Ltd. PO Box 5125, Hamilton NZ

This book was a text book used by Arthur Gregory, the test room technician at Warrnambool Cheese and Butter Factory in the 1930s. He tested the suppliers’ milk and cream for butterfat percentage in order to determine the payment to the suppliers. Arthur Gregory later became the manager of Jays Laundry in Fairy Street. In the 1930s Arthur Gregory boarded at 28 Spence Street in Warrnambool. This boarding house was run by May Taggart, the wife of Sam Taggart, a Warrnambool tailor. Les O’Callaghan was also a boarder there and it was through his contact with Arthur Gregory that he obtained the position of laboratory technician at the Warrnambool Cheese and Butter Factory. Les O’Callaghan remained for over 40 years at this factory (leased at that time by the Kraft company) and was very important in the development of laboratory techniques used in the dairy industry. The Warrnambool Cheese and Butter Factory was established at Allansford in 1888 and is still in production today, operated by the Canadian firm of Saputo. This book is of interest because of its connection to Arthur Gregory, a test room technican at the Warrnambool Cheese and Butter Factory in the 1930s and to Les O’Callaghan, the Laboratory Manager and Microbiologist at Warrnambool Cheese and Butter Factory for more than 40 years. This is a hard cover book of 822 pages. It has a blue cover with gold lettering on the spine. It has 29 chapters, an appendix, a bibliography and an index. It has many black and white illustrations and drawings. The spine is slightly scuffed. The inscription is handwritten in pencil. ‘A.S.Gregory 28 Spence Street W’bool’ warrnambool cheese and butter factory, arthur gregory, warrnambool, les o’callaghan, warrnambool, history of warrnambool

Antarctic Ice dairy plant was in Kepler St Warrnambool. It sold to Warrnambool Cheese and Butter and Kraft in the 1940’s and was relabeled as Sungold Dairies. They then purchased Kaye Ryan and relocated to Verdon Street.A common item with links to a local manufacturing business.Round bottle with wide neck and thick rim around top. Logo embossed on front of bottle with writing around bottom of bottle as well.Embossed on bottle as follows: This bottle contains milk bottled for sale by Antarctic Ice Products Pty Ltd Warrnambool. Smaller print at bottom reads “Bottle is the property of the above. It is loaned and cannot be legally used by others. One imperial pint on the back.497 and 842 on bottomantarctic ice pty ltd, sungold dairies warrnambool history

These are milk bottles from the Warrnambool firm of Antarctic Ice. In the 1930s a pasteurising plant was set up in Warrnambool in conjunction with an ice works in Kepler Street, Warrnambool, known as Antarctic Ice (Good and Stevenson). This firm secured a milk supply from several dairy farmers in the Warrnambool district. Antarctic Ice at the Kepler Street site was eventually bought by the Warrnambool Cheese and Butter Company and Kraft Foods as equal partners and the milk was marketed as the Sungold brand. A farmer, Kaye Ryan, had set up a pasteurization plant in East Warrnambool (Raglan Parade/Verdon Street) to treat his own milk in opposition to Antarctic Ice and later Sungold. Kraft and Warrnambool Cheese and Butter purchased the Ryan business and the Sungold operations moved to the Ryan site. Kraft sold its share of Sungold and in 1989 the Sungold plant was moved to the Warrnambool Cheese and Butter Factory at Allansford where it operates today. These bottles are of great interest, firstly as examples of the pint bottles in which we used to receive bottled milk in the mid 20th century and secondly as examples of the bottles used by an important local Warrnambool firm, Antarctic Ice. These are six clear glass one pint milk bottles. They have round bases and bodies tapering through to the neck with a round moulded glass top. These bottles were originally sealed with a circle of waxed cardboard pressed into a recess at the top but there are no seals with these bottles. .1 bottle has a slight chip on the base and on the top opening.‘This bottle contains milk bottled for sale by Antarctic Ice Products Pty Ltd Warrnambool’ ‘Bottle is the property of the above. It is loaned and cannot be legally used by others.’ ‘497’ milk supply in warrnambool district, history of warrnambool

Warrnambool Cheese and Butter Factory at Allansford commenced in 1888. By the early 1900s it had 3 subsidiary creameries where farmers delivered their milk. Often the farmers collected the skim milk to feed pigs. At this time bacon was considered to be a dairy product. There were over 200 butter factories and creameries in Victoria in 1905.This is the only known photograph of the Nirranda Creamery.Black & white photograph showing a two storey weatherboard building with horse and cart loaded with milk cans and a group of men and women standing in front.allansford, nirranda, creameries, transport, costumes, warrnambool cheese and butter factory company

Awards for cheese quality have been part of the dairy industry since the 19th century and are designed to maintain and continue improving the quality and flavour of cheeses manufactured in Australia.Wooden trophy in form of cut-out shape of Victoria mounted on a plinth by two gold-coloured rods. Details of the award printed in black on the shaped area and a small plaque noting details of winner attached to the plinth.Rhodia DIAA Dairy Product Awards 2001/Rhodia Australia Award/Highest Scoring Cheddar Cheese - Mild in Class 7 Base plate - Presented to/Warrnambool/Cheese & Butter Factory Ltdallansford, dairy industry, cheese, warrnambool cheese and butter factory ltd, wcb, rhodia, dairy industry association of australia, trophies

Many of the original shareholders of the Warrnambool Cheese and Butter Factory established the Allansford Bacon Curing Company in the 1890’s. Pig raising was often used as a supplement to dairy farming and also by a number of mixed farmers in the area at the time.The Allansford Bacon Curing Company was one of three such factories which operated in the late 1880’s. The signatures are an important part of farming history in the district.Names WM McConnell, D Kinnear, John Glasgow, James Bell. Recd 14/6/95 and signature (unreadable) allansford, bacon, bacon curing, w mcconnell, d kinnear, j glasgow, james bell.

This butter box belonged to Jack Gore of Warrnambool who used it in his garage to store car parts. It is connected to Warrnambool Cheese and Butter Factory Company Limited through the box manufacturer, Peter John McGennan, who was one of the instigators of the factory. Cobden and Warrnambool factories were the first two co-operative factories to produce butter in Victoria, both commencing in 1888. Warrnambool Cheese and Butter Factory Company Ltd is the only remaining independent butter factory still using its original name. It is an example of the manner in which butter was packed for export from the late 19th century until well into the 20th century. Its innovative design is light but strong, using plywood for the box body and struts 'stitched' to the body with wire. The ply was originally pine imported from New Zealand which did not taint the butter. Following the exclusion of the timber from NZ, plantations of local pine were planted and used. McGennan's box factory supplied butter boxes to the majority of butter factories in Victoria, producing up to half a million boxes per year by 1917.This Cobden butter box is historically significant relating to the butter industry and a rare item. Not many of these exist. Wooden butter box with broken ends and a hole in the bottom.Constructed using thin ply ends, sides and base with square wooden struts tied with wire to strengthen the box. The trade mark on the end of the box is an oval with text around a map of Australia with the word AUSTRALIA printing across the map.COBDEN/PURE CREAMERY BUTTER/56lb Net/VICTORIA/REGD No.528butter, dairying, dairy manufacturing industry, butter boxes, cobden

This tin belonged to Doug Burleigh and was used by his family as a tea caddy. The Burleigh family were early settlers in the Nullawarre area. James Burleigh was a director of Warrnambool Cheese and Butter and undertook an overseas farm study tour to the United Kingdom in the late 1930s.These Australiana tea caddies are significant as an item with aesthetic and interpretive capacity. It was common in many households on the mantelpiece for ready access. It was also a means for Bushells to advertise their product. An octagonal tin tea caddy decorated with embossed Australian animals in full colour on each side -kangaroo, emu, koala and kookaburra; light blue background and top and a circular lid with the brand name imprinted. A red-edged adhesive label is on the side with the kangaroo.TEA [side] Bushells/Tea of Flavor [lid] Bushells/Tea of Flavor/FIRST GRADE/1 LB NET [base]warrnambool cheese and butter factory company, burleigh, nullawarre, allansford, tea caddies, tins, bushells tea