Made by internee at Camp 3, TaturaTin soup container (mug like) with double wire like handles on one sidemut, tin, beck h, camp 3, tatura, ww2 camp 3, domestic, food, drink, consumption

Board displaying 22 items. Items appear to be related to rescue and may belong together in a kit. Items are canvas, line and floatable, torch, Survival at Sea book (Transport and Communication), Pains-Wessex Flare, 3 1/2 C jug, Seven Oceans Drinking water sachet, plastic bags, Marine Lifesaving rations, whistle, rubber item, table spoon measurement cup, can opener, can of Drinking Water (S-HP Foods LTD), sponge, Emergency Repair kit, two foam cones, pump, Ultraplast elastic adhesive dreessing, Quick WELLS tablets, Fishing tackle, Fluorescent oragne tarp, associated photograph of ten people in a life boat. Many items are screwed onto the board.resuce kit

The Dog’s Bar was opened in 1989 by the late Donlevy Fitzpatrick, who is credited with creating St Kilda’s bar culture. In the 1970s and 1980s he campaigned successfully against liquor licensing laws that prevented customers from sitting outside or ordering drinks without food. The Dog's Bar was a significant live music venue, where local and international acts performed through the week without a cover charge. It has since had a succession of owners. colour photograph, unmountedDog Water Bowl at the Dogs Bar, Acland street, St Kildadog's bar, st kilda, 1970s, 1980s, donlevy fitzpatrick

Object made and used by internees in Camp 3 TaturaSmall Wooden egg cup, hand turnedtatura, egg cup, decker, kazenwadel, handcrafts, woodturning, domestic, items, food, drink, consumption

This "coffee" tin has by the "art deco" appearance its origins in the late 1950's to 1960's. This time period was one of accelerated growth both in the physical (housing) sense and the mental (new ideas and inventions) changes in "attitudes". These occurred more rapidly in cities but had its effects on the rural environment. The drinking of coffee was spurred on by easier distribution of imported food and drinks. Advertising by stronger radio links and then by television brought the variety of foods and drinks to semi isolated rural regions. The accessibility through greater information channels becoming available brought with it unbelievable ranges of goods and foodstuffs. Rural regions still relied on bulk supplies and relatively larger storage containers than those in cities. This "bulk" buying and storage "syndrome" was a lingering result of many years of "drought" periods when road transports met delays from flooded roadways in supplying population centres in the Kiewa Valley. The construction phases in building the SEC Vic Hydro electricity Scheme in the eastern sections of the Victorian Alps brought many changes to the quiet rural regions in the Kiewa Valley. Changes in population and social mores. The influx of a varied , mostly temporary, and "European flavoured cuisine" changes the "cuppa tea only" flavour to the have a "coffee break". The subliminal influence of the "American" films changed those children growing up in the post 1950s from the "English tea" to the "American coffee". This "Americanisation process has influenced not only rural Australia but also other areas throughout the world.This "insignificant" coffee tin is very significant as it demonstrates that the Kiewa Valley was becoming more accessible to reliable coffee supplies and general food items.The container was part of a "set" of containers that included tea, sugar,biscuits,flour, rice and other family condiments. This type of kitchen storage containers was brought about through changing patterns in tea and coffee useage and overall consumption. Household demands for faster "self help" cooking especially beveridges and the greater choice of kitchen "utensils" was brought on by easier access to products due to a lessening of the area's "isolation" by having a reliable (all weather) road system and an ever increasing population growth. The need for travelling goods/merchant supply caravans to service the area became a diminishing factor, as a result of the establishment of grocery stores in Tawonga and Mount Beauty in the supply of previously "hard to get" groceries. This transition was precipitated by the SEC Vic Hydro Scheme of the 1940's to 1960's which increased the valley's population level three fold.This cylindrical tin has a pull/push lid(for easy access to the contents). The container is labelled for "coffee" however it has no commercial manufacturer's label to establish that it was bought with coffee ingredients in it. The majority of the container's external surface has a "metallic" light blue colour with two sets of silver rings confining black (horizontal spotted) rectangles. "COFFEE" within an elongated spherical "art deco" four pointed banner of silver and black colouringkitchen containers, domestic food storage, bulk stocks of dried condiments

The Kiewa Hydro Electric Scheme (KHES) produced electricity for the people living in the Kiewa Valley and beyond to many parts of Victoria. The people and their families working on the scheme were encouraged by their employer the State Electricity Commission of Victoria to purchase and use electrical appliances. The mix master was popular for mixing food for baking and for making juice drinks. Ron White owned this 1950s vintage Sunbeam model 9 mixer with stand, milk glass bowls and complete juicer. Ron was a senior member of staff during the construction and operation of the KHES.This mix master was owned by Ron White who was appointed Area Operations Engineer Kiewa in June 1956. Ron was later appointed General Superintendent and then in 1974 to principal Hydro Engineer of the recently titled Hydro Division.White electrical food mixer with six parts. 1. Motor upright - white, on black stand horizontal. Black dial at back with speeds numbered and type of mix eg. mash. Front switch on/off. Black electric cord attached. Long black handle on one side. 2 Two beaters, silver 3. Bowls, white one small and one large. The small one has a spout. 4. Squeezer, white - fits on top for juicing. Parts as with orange juicer and with funnel at the front for juice to flow into a bowl.'Sunbeam' (in red) / 'Mix Master' in (black) on gold oblong 'emblem' sunbeam mix master; kitchen appliance; cooking; ron white; kiewa hydro electric scheme; food preparation

The canteen is part of the Mission to Seafarers building that has catered to visiting seafarers since 1917. The canteen is operated by the Flying Angel Club, which offered services to seafarers including food, drink and souvenirs from the canteen and events held in the main hall which invloved the use of the canteen. The Ladies Harbor Lights Guild also used the canteen facilities for functions and fundraisers held at the Mission to Seafarers. One of the flyer in Chinese helps dating the photograph between 1963-66 when Padre Wong was chaplain at the Mission.Historical record of the Mission to Seafarers canteen post-1963. This is an example of the contemporaneous use of the canteen as primarily a supply shop and in a comparative fashion reveals some of the overall changes at the Mission.A white-bordered, black and white photograph of the Mission to Seafarers Canteen. From the left hand side of the photograph the image portrays an external doorway with six glass windows, emitting light from behind. This leads to the dipslay cabinet and bench of the canteen which is reflecting light from the windowed door. Central to the image is a pillar which is three-quarters wood paling starting from the floor, of which a map is displayed on one edge and a notice board on the remaining visible edge of the pillar. A bench is visible to the right side of the pillar and the far right side of the photograph, posters are hung on the wall. Purple stamp on central back of photograph. "Melbourne Harbor/Trust Photograph/Negative No......." photograph, canteen, tab, koalas, blackboard, archway, pennant, licensed-to-sell-postage-stamps, mission to seamen, mission to seafarers, melbourne, flying angel club, map, bar, milkshake machine, display case, fluorescent light, notice board, wains coting, postcards, milkshake, beverage, plastichrome, matches, razors, gillette, straw, melbourne harbour trust, melbourne harbor trust, donation tin, lighthouse

Colour slide of food at a function at Legacy House in 1962. The slide shows legatees serving drinks from tables set up in the second floor function room. It was a social function for legatees and their wives. There are 11 slides that appear to be the same function. One mentions President Lobb so it was 1962. Was with many other slides taken in the 1950s and 1960s. The slides have been photographed to make digital images and moved to archive quality sleeves. In many cases the original images were not well focussed and the digital image is the best available.A record of a social function for Legatees and their wives.Colour slide of legatees and tables of drinks for a social function at Legacy House in the 1962, in a cardboard Agfacolor mount with blue and white stripes on the reverse.Handwritten '7' in pencil.legatee function, wives, drinks

made and used in camp 3 Tatura during WW2Fawn coloured, hand turned wooden egg cup exterior varnishedegg cup, wood, camp 3, tatura, glenk, handcrafts, woodcarving, domestic, items, food, drink, consumption

Twenty eight drinks and food labels: J.O'Connell and Sons. Bendigo Prize Lemonade. J.O'Connell and Sons Bendigo Lime Flavor and Soda. D. Oswald Eaglehawk Hop Ale. XXXX Stout bottled by Glover and Son Chapel St. Bendigo. C.J. Glover Chapel St. Bendigo Ginger Punch. J.O'Connell Orange Vita - Ok Orange - Grapefruit and Soda - Brewed Ginger Beer - Ginger Sherry - Kola Beer - Soda Water - Pineapple. Dan Oswald tomato sauce. Glover and Son Tomato Soup. Qt Orange fruit Drops. Cottee's Sparkling Passiona. Lagoon Confection Long Toms. Bartlett Pears. The Bendigo Preserving Co. Golden Bar Orlean Plum Jam. Bendigo Preserving Co. Apricot Jam. Bendigo Preserving Co. Plum and Raspberry Jam. Golden Holme Apples. Rosella. Cottee's sparkling Drinks. Chocolate Cream Toffees. Lagoon Spearmint.business, retail

made in Camp 3 by internees with wood from wood heapOrnate carved edged wooden rectangular tray.TATURA tray, camp 3, wood, tatura, o'toole, ivy, domestic, trays, food, drink, consumption, handcrafts, carving

This tin once contained McKenzie’s baking powder, a cooking ingredient. It was donated with other similar tins that were used by the donor’s mother who was married in 1932. It those times in Australia all manner of household items, including food and drink, were sold by hawkers (salesmen) who travelled from door to door in both suburban and rural areas. The donor remembered the bicarb soda tin on her mother’s pantry shelf. The McKenzie’s Baking Powder label adds the information that the ingredients were “Prepared with Aerophos, Regd. Trade Mark, the finest raising ingredient. A product of Albright & Wilson, Australia Pty. Ltd.” It also says that it “Excels all others in use”. The Australian family business, McKenzie’s Foods, began in Melbourne in 1852 and continues today, now run be the fifth generation of descendants from the original owners. Its baking and cookery products are well recognised by Australians. This tin originates in the early 1900s from an Australian company that is now managed by fifth generation descendants of the original family after its inception in 1852. The tin increases in significance for its use as a recognised object found in many Australian kitchens since early days. It gives a snapshot into domestic life and social norms of the pre and post war period in Melbourne The tin is significant for its association with a local family in the 1930s for the preparation of family meals. Tin container, cylindrical, with cream paper label with gold highlights, motif and text. Used for selling McKenzie’s Excelsior baking powder. Container has push-on lid. Quantity of 1/2 LB. NETT. Made in Australia by Jas. F. McKenzie & Co. Pty Ltd. Text includes “JAS. F. McKENZIE & CO. PTY. LTD. / AUSTRALIA“ “McKENZIE’S EXCELSIOR / BAKING POWDER”. Motif: man’s portrait within oval frame with wheat sheaf border, placed below figures of sun, moon and stars. Information and instructions. flagstaff hill asset, baking powder tin, container, flagstaff hill museum, kitchen item, cookery, baking, grocery, mckenzie, rising agent, food container, flagstaff hill, warrnambool, shipwrecked coast, flagstaff hill maritime museum, maritime museum, shipwreck coast, flagstaff hill maritime village, great ocean road, tin, cooking ingredient, baking powder, mckenqie

These unusual china cups with elongated spouts were created in the days before drinking straws were common. Liquids and broth were fed through the spout to adults who were sick and could not take solid food, or to infants. The alternate name for these cups is “pap feeder.” Recipes for pap usually called for bread, flour and water. A more nourishing mixture “panada” was a pap base with added butter and milk, or cooked in broth as a milk substitute. Variations on the ingredients included Lisbon sugar, beer, wine, raw meat juices. These cups were apparently offered as accessory pieces to many regular china patterns.A white porcelain invalid or baby feeding cup decorated with a blue floral ( onion ) pattern. The cup has a spout , strainer, side handle and ‘spill-proof’ guard c19thCBase : m 8.pharmacy, medicine, melbourne, early settlers, market gardeners, moorabbin, bentleigh, cheltenham, nursing, invalid feeding, invalid cookery, porcelain

Some Ithacans on arrival in Melbourne moved to the larger regional country towns and opened food vending businesses. John (Ioannis) Raftopoulos (Fiakas) was one such Ithacan who established himself in Mildura. He opened the Sport Cafe in Langtree Avenue. The Spot was an elegant and sophisticated establishment and as well as serving meals, also served the latest sundaes and cool fountain drinks. By the late 1930s he had also opened a milk bar in Mildura’s Astor Theatre. Raftopoulos was a true entrepreneur and ran a number of business in the Mildura and Red Cliffs. John's father, Efstathios Raftopoulos (Levendis) arrived in Australia in 1895 and John soon followed. John's brother-in-law Dimitrios Vlassopoulos arrived from Ithaca in 1922 and opened the Golden Key Café in Red Cliffs. Dimitrios had previously spent about 10 years in America where he gain knowledge and experience in the food and hospitality business. The Golden Key Café shared similarities with the Spot Sundae ‘Parlor’. Ithacan settlement in Mildura area dates back to the early 1900s. A black and white photograph of the interior of a cafe. There are five waitresses and two waiters; three of the women are behind a counter and the other two are standing beside the tables which are lined up on either side of the restaurant. One of the waiters is at the rear is behind a counter while the other is in the background. The restaurant is adorned with Christmas decorations and potted plants.

Saccharin is an artificial sweetener. The basic substance, benzoic sulfilimine, has effectively no food energy and is much sweeter than sucrose, but has a bitter or metallic aftertaste, especially at high concentrations. It is used to sweeten products such as drinks, candies, , medicines, and toothpaste. Saccharin derives its name from the word "saccharine", meaning of, relating to, or resembling sugar. The form used as an artificial sweetener is usually its sodium salt. Saccharin was produced first in 1878 by Constantin Fahlberg, a chemist working on coal tar derivatives in Ira Remsen's laboratory at the Johns Hopkins University, Baltimore, Maryland USA. Although saccharin was commercialized not long after its discovery, it was not until sugar shortages during World War I that its use became widespread. A brown glass bottle with a plastic screw top containing 'Saccharin' tabletsFront label ; .... TABLETS / trademark ' R T & C ( entwined)' / Soluble / SACCHARIN / Half Grain / ROCKE TOMSETT & CO. / PTY LTD / MANUFACTURING CHEMISTS / MELBOURNEfahlberg constantin, remsen ira, john hopkins university, maryland, baltimore, america, nasau, south america, central america, sugar cane, pharmacy, medicines, saccharin, glassware, bottles, moorabbin, bentleigh, cheltenham, elbe, germany

This tin once contained Rawleigh's Allspice, a cooking ingredient. It was donated with other similar tins that were used by the donor’s mother who was married in 1932. It those times in Australia all manner of household items, including food and drink, were sold by hawkers (salesmen) who travelled from door to door in both suburban and rural areas. The donor remembered the tin on her mother’s pantry shelf. The Rawleigh Nutmegs label stated “Selected whole nutmegs not ground but granulated to preserve full strength and flavour.” The company had operated in Melbourne, Australia, and Wellington, New Zealand. W.T. Rawleigh & Co. was established by William Rawleigh in America in 1889 and later expanded into Australia. The company made a variety of household products in a factory in Collins Place, Melbourne, between 1930 and 1935. It specialised in medicines and remedies, food additives, cleaning products and toiletries. The company in Melbourne expanded into their factory in Dawson Street, Brunswick, in the mid-1930s. Independent salesmen, often referred to as ‘The Rawleigh’s man’, sold Rawleigh products door-to-door between the wars and after the Second World War in the Melbourne suburbs. Rayleigh’s products are still produced today. The tin is significant for its association with W.T Rawleigh, one of Melbourne’s strong growing manufacturers in period particularly between the World Wars. Rawleigh’s was, and still is, well known for its household and cleaning products, medicines, food additives and toiletries. The tin increases in significance for its use as a recognised object found in many Australian kitchens since early days. It gives a snapshot into domestic life and social norms of the pre and post war period in Melbourne The tin is significant for its association with a local family in the 1930s for the preparation of family meals. Rawleigh's rectangular Allspice spice tin, green, with directions for use on back and sides of container.Text “Rawleigh’s ALLSPICE” “The W.T. RAWLEIGH Co. Ltd.” “MELGOURNE / AUSTRALIA” “WELLINGTON / NEW ZEALAND” Motif: Man’s portrait in a circle. Other text includes information about spices.flagstaff hill museum, container, spice container, rawleigh company, tin container, kitchen item, tin, cooking ingredient, food container, grocery, allspice, rawleigh co.

This tin once contained Rayleigh's Nutmegs, a cooking ingredient. It was donated with other similar tins that were used by the donor’s mother who was married in 1932. It those times in Australia all manner of household items, including food and drink, were sold by hawkers (salesmen) who travelled from door to door in both suburban and rural areas. The donor remembered the tin on her mother’s pantry shelf. The Rawleigh Nutmegs label stated “Selected whole nutmegs not ground but granulated to preserve full strength and flavour.” The company had operated in Melbourne, Australia, and Wellington, New Zealand. W.T. Rawleigh & Co. was established by William Rawleigh in America in 1889 and later expanded into Australia. The company made a variety of household products in a factory in Collins Place, Melbourne, between 1930 and 1935. It specialised in medicines and remedies, food additives, cleaning products and toiletries. The company in Melbourne expanded into their factory in Dawson Street, Brunswick, in the mid-1930s. Independent salesmen, often referred to as ‘The Rawleigh’s man’, sold Rawleigh products door-to-door between the wars and after the Second World War in the Melbourne suburbs. Rayleigh’s products are still produced today. The tin is significant for its association with W.T Rawleigh, one of Melbourne’s strong growing manufacturers in period particularly between the World Wars. Rawleigh’s was, and still is, well known for its household and cleaning products, medicines, food additives and toiletries. The tin increases in significance for its use as a recognised object found in many Australian kitchens since early days. It gives a snapshot into domestic life and social norms of the pre and post war period in Melbourne The tin is significant for its association with a local family in the 1930s for the preparation of family meals. Rawleigh spice tin, rectangular, tall, used for storing Rawleigh's nutmeg. Tin has a flip-top lid, is coloured gold and comes with directions for use on front, back and sides of container.Text includes “W.T. RAWLEIGH Co. Ltd.”, “MELBOURNE / AUSTRALIA”, WELLINGTON / NEW ZEALAND” “Rawleigh’s / NUTMEGS” Motif: man’s portrait in a circle. Other text includes information about spices.tin container, flagstaff hill, warrnambool, shipwrecked coast, flagstaff hill maritime museum, maritime museum, shipwreck coast, flagstaff hill maritime village, great ocean road, food container, tin, kitchen item, container, cooking ingredient, grocery, spice container, nutmeg, rawleigh co.

This tin once contained McKenzie’s baking powder, a cooking ingredient. It was donated with other similar tins that were used by the donor’s mother who was married in 1932. It those times in Australia all manner of household items, including food and drink, were sold by hawkers (salesmen) who travelled from door to door in both suburban and rural areas. The donor remembered the bicarb soda tin on her mother’s pantry shelf. The McKenzie’s Baking Powder label adds the information that the ingredients were “Prepared with Aerophos, Regd. Trade Mark, the finest raising ingredient. A product of Albright & Wilson, Australia Pty. Ltd.” It also says that it “Excels all others in use”. The company began in Melbourne in 1852 and continues today, now run be the fifth generation of descendants from the original owners. This tin originates in the early 1900s from an Australian company that is now managed by fifth generation descendants of the original family after its inception in 1852. The tin increases in significance for its use as a recognised object found in many Australian kitchens since early days. It gives a snapshot into domestic life and social norms of the pre and post war period in Melbourne The tin is significant for its association with a local family in the 1930s for the preparation of family meals. Tin container, cylindrical, with cream and green paper label with gold highlights, motif and text. Used for selling McKenzie’s Excelsior baking powder. Container has push-on lid. Quantity of 1LB. NET. Made in Australia by McKenzie Ltd.Text includes “CLIFFORD LOVE, McKENZIE PTY. LTD.” “McKENZIE’S EXCELSIOR / BAKING POWDER”. Motif: man’s portrait within oval frame with wheat sheaf border, placed below figures of sun, moon and stars. Information and instructions. flagstaff hill asset, baking powder tin, container, flagstaff hill museum, kitchen item, cooking ingredients, flagstaff hill, warrnambool, shipwrecked coast, flagstaff hill maritime museum, maritime museum, shipwreck coast, flagstaff hill maritime village, great ocean road, tin, cooking ingredient, food container, grocery, cookery, rising agent, baking powder, mckenzie, mckenzie foods

This mess tin belonged to MELIA JAMES HENRY : Service Number - VX18960 : Date of birth - 08 Oct 1900 : Place of birth - WARRINGTON ENGLAND : Place of enlistment - CAULFIELD VIC : Next of Kin - CHURTON MARGARET The mess tin was manufactured by Sellman & Hill (S&H) Ltd from Wolverhampton. British aluminum mess tins were used by most of the Empire early in the war. A new pattern of mess tin was developed for the Web Equipment 1937 Pattern, which was a nested, two-piece rectangular mess tin with long, folding handles. Mess tins were used to prepare or heat food but they were also used as a container from which to eat and drink. The tins were lightweight and sturdy but they became hot very quickly when heated. Mess kit consisting of two pieces: One rectangular aluminium mess tin from WWII with multiple hand-carved inscriptions on outside indicating owner and locations he was stationed in 1940 and 1941. Welded handle attachment, although handle itself is missing. There is also a small, flat bottomed aluminium cup.Multiple hand-carved inscriptions on three external sides of the mess tin: Side one: "1940 Palestine / Egypt / VX18960 / Dvr Melia. J / AASC / 1941 Libya" Side two: " BARDIA / GREECE / TOBRUK" Side three: " Gaza / Beit Jerga / Kfar Vitkin / jaff / TEL-AVIV / Jerusalem / Nazareth / Haifa" Manufacturer's hallmark stamped on side four: "S.&H. LTD / 1938" and below that a stamp of an arrow pointing upmess tin, aluminium mess tin, wwii, wwii mess tin, sellman & hill, british mess tin

This set of kitchen dry food canisters is made of metal; each container has a different height, width and capacity. The rolled thin metal has created a strong, round design with decorative rings on the circumference. The base and close-fitting lid protect the contents from vermin and most insects, and the handle on top aids in the removal of the lid. Metal containers like these are reusable and can be re-purposed, which is advantageous when living in regional or rural areas. The type of manufacture indicates that the set was made in the late 19th to early 20th century. Gradually, colourful and attractive plastic kitchenware began to replace metalware. One of the canisters is labelled 'coffee'; coffee plants and seeds were transported from Brazil into Australia in 1788 when the First Fleet arrived although their growth was unsuccessful. However, by the 1920s, a tenth of the Australian population was drinking readily stored coffee. Large quantities of harvested grains such as maize, wheat and barley were protected from pests by being stored in airy buildings, often raised from the ground. This was an age-old practice used by civilizations such as the ancient Egyptians and early Hebrews. Smaller quantities of food for short-term use in the homes were stored in woven baskets or clay pots.This set of kitchen food containers is an example of colonial food storage used in a domestic setting to store and preserve dry ingredients. These canisters give a snapshot of early domestic life in Australia. Canister set; four cylindrical cream coloured metal canisters with domed lids that have lift-up handles on top. They are made from rolled metal and the bases and lids have a side seam. Each canister is a different size and displays a label for different contents. The adhesive labels are vertical, and a gold colour with black vertical text. The cream paint has brush strokes and small areas have exposed green paint under the cream. The insides of the bases are painted dark grey but the lids have no paint underneath. The empty canisters can fit one inside the other. Labels, in descending order: "FLOUR" "RICE" "SAGO" "COFFEE"flagstaff hill, flagstaff hill maritime museum and village, warrnambool, maritime museum, maritime village, great ocean road, shipwreck coast, canister set, kitchen storage, food storage, metal canisters, dry food storage, food packaging, kitchen container, vintage, flour, rice, sago, coffee, kitchenalia, late 19th to early 20th centuries, nesting canisters

TROVE : The Australian Women's Weekly (1933-1982), Wednesday 22 January, 1964, p.32, Advertising. Dexsal, containing 34% pure medicinal glucose for nausea . sick headache . mild indigestion . over indulgence . in food or drink . biliousness . acidity . heartburn . periodic upsets. Directions one or two teaspoons in a tumbler of cold water and drink during effervescence. May be taken as often as desired. Keep tightly capped. Net contents 4 ozs. Reg. VIC 2102, 758. Manufactured by Drug Houses of Australia. For your family - pick the simplest way to settle 'upset tummy' - double-acting DEXSAL The simplest - and safest - because it's formulated wholly and solely to settle upset tummy, nothing else. It contains no pain killer, which can so often set up an excess-acid reaction in the stomach. The lively, sparkling drink of Dexsal dissolved in water is safe. Simply-formulated Dexsal acts in two ways: brings quick, direct relief to upset tummy discomforts or sick feelings and, simultaneously, restores your lost energy. That's because Dexsal contains 34 % medicinal glucose - the energy-builder that quickly restores your natural vitality. Take care of your family, when upset-tummy strikes, with the lively Dexsal drink - the simplest way to settle tummy upsets. (N.B. Children love the fresh tingly-taste of Dexsal) Double-acting Dexsal quickly relieves: . Ordinary indigestion . Sick headache . Heartburn . Nausea . Acidity . Periodic upsets . Biliousness . Over-eating or . Car and travel sickness drinking Safe for alt the family. And especially recommended for expectant mothers. DEXSAL A product of Drug Houses of Australia. Drug Houses of Australia Ltd. (DHA) was established in 1930 after the amalgamation of several proprietary medicine companies, including Felton Grimwade & Co. and Duerdin & Sainsbury Ltd. In 1974 the decision was made, after suffering from enormous financial losses, to break up the company and sell it. Several sections of the company became Felton Grimwade & Bickford Pty Ltd. Timeline of amalgamations 1855 - 1867 Youngman McCann & Co, 1863 - 1930 A. M. Bickford & Sons, 1867 - 1930 Felton Grimwade & Co, - 1930 Taylor-Elliotts Ltd, ? - 1930 Duerdin and Sainsbury Ltd, ? - 1930 Elliott Brothers Limited, - 1930 Rocke Thompsitt, 1863 - 1930 A. M. Bickford & Sons, 1867 - 1930 Felton Grimwade & Co.' 1902 - 1930 Felton Grimwade & Bickford Ltd, 1930 - 1974 Drug Houses of Australia Ltd (DHA), c. 1974 - Felton Grimwade & Bickfords Pty Ltd. Large clear amber glass bottle, rectangular in section with angled corners, wide neck. Embossed text on large side panel, numeral on corner panel near base, monogram, letters and numerals on base.On side panel 'DEXSAL REG. TRADE MARK'. On corner panel near base '4'. On base the letter 'g' or numeral '9' on its side, AGM monogram, 'F397' over '4' , A space then the letter 'M'.dexsal, medicine, drug houses of australia

Records an extended Board Meeting which took place from 7.30-11.30 p.m on Thursday 16 July 1928 at the office of the Hon Sec in Collins Street , adjourning until 1.00-8.15 pm on Monday 20 August 1928 at the Alcazar Cafe, and then from 1.00-2.15 pm on Wednesday 22 August 1928, also at the Alcazar Cafe. No mention is made of any meals, but it can be assumed that such a long meeting included both food and drink. 56 items were discussed including membership, Junior Legatee activities and supervision, non-attendance by rostered Legatees and conference matters. Mention was made of the stewardship of the Club origin and history; unfortunately despite this promising start much has been lost over the years since. After this epic meeting, the next one was scheduled for 13 September, 1928.Not only do the minutes record the work done by Legacy in the early days, but illustrates the different style of governance in more leisurely times.White foolscap copy sheets x 8 pages of a board of management meeting"H49" (see Item 00937) in blue ballpoint.board of management, founding legatee

The vessels boiling electrical was used by soldiers of 8/13 Victorian Mounted Rifles when it was equipped with Centurion tanks 1966-71. A boiling vessel fitted to British armoured fighting vehicles that permit the crew to heat water and cook food by drawing power from the vehicle electrical supply. It is often referred to by crewmembers (not entirely in jest) as the most important piece of equipment in a British armoured vehicle. The "Vessel Boiling Electric" or "BV" was an innovation at the very end of World War II, when the Centurion tank was introduced with the device fitted inside the turret. Previously, British tank crews had disembarked when they wanted to "brew-up" (make tea), using a petrol cooker improvised from empty fuel cans[4] called a "Tommy cooker". Use of the BV enabled the crew to stay safely inside the tank and reduced the time taken for breaks. The first version, known as VBE No 1, began to be replaced in the early 1950s by the stainless steel No 2 version. A VBE No 3 had improved electrical sockets and was less prone to leakage. The principal use of the BV is to heat ration pouches or tins; the hot water is then used for making drinks or washing. The BV is cuboid and accommodates four tins; typically matching the crew numbers of an armoured fighting vehicle. Ration tins are supplied without adhesive labels so the surrounding water is not contaminated. A vehicle with a defective BV is declared unfit for purpose. It is common practice for a junior member of a vehicle crew to be unofficially appointed "BV Commander", responsible for making hot drinks for the other soldiers. Example of article which improved efficiency and well-being of tank soldiers.Cilinderical metal vessel with close fitting lid, folding handle and electrical socket on side.military, tank, centurion, meals, boiling

The harsh summer temperatures and the isolated rural environment(of the 1890's) provided the inventor of the "Coolgardie safe" (Arthur Patrick McCormick) with an idea to cool perishable foods by using water soaked "hessian" cloth to provide the "coolant" for the evaporation process to cool the inside temperature of the "safe". Items such as meat,cream/milk/butter and cool "drinks" are a few perishables that need cool environments , especially in isolated "ice free" locations. Cities during this time period had large "ice works" which delivered block ice to all areas that required a form of refrigeration. These ice blocks where held in early refrigerators to keep perishables cool to cold. This "Coolardie" safe was the next best thing for isolated rural households and travellers/campers/stockmen to provide a cooler environment for foodstuff affected by heat. Ice filled "esky" coolers and ice boxes are a modern day off shoot to the original Coogardie safe however they still rely on ice or frozen coolant bricks for cooling.This "Coogardie" safe is very significant to the Kiewa Valley and the Bogong High Plains because it represents not only the initiative thinking of the early settlers and communities but also the "primitive" solution to an everyday (1800s to 1930s) problem (before gas and electric run refrigerators) of keeping "perishables" at a low temperature and thereby prolonging their "shelf" life. This was before electricity and gas was available to the inhabitants of the Kiewa Valley and Bogong High Plains. Another cooling method for food was to have "water tight" containers dipped into the very cold streams running from the "cooler" alpine mountains and the Bogong High Plains. This however could not be carried out in all situations eg. fast flowing currents and locations away from streams. This "Coolgardie safe" is made from a medium grade steel enclosure and its appearance is of a perforated box with a wire handle and one side (long side) being a hinged "door" with a clasp securing "lock". There are air holes grouped into a small "boxed" pattern. Each "box" is divided by a crossed pattern, dividing the "holed" sections(4) into a diamond configuration of 49 small holes each. There are four sides (long) which have the perforations except for the base which does not. The base has an indentation with a loose "catch" tray to catch water spills. When in use the "box" is covered with a water "soaked" cloth. The wet cloth is used as "coolant" ie. fibers in the cloth hold the water droplets seep out evaporating the area and thereby (in mass) cooling the air inside the container.domestic refrigeration cabinets, coolgardie "safe", insect and vermin proof food containers, electric and gas free cold storage containers

Commissioned by George W. Bell, designed by Anthony Harvey. An old gold mining and wine growing district eighteen miles from Melbourne, now notable for its arts, crafts, good food and historic buildings. On the reverse side (of one copy only) is printed in 8 panels (3 half-folds) advertising for Montsalvat, Eltham; Setel Downs Coffee Kitchen Art Gallery, Kangaroo Ground; Country Art Store, Eltham; Alfred's Homestead, Warrandyte; Neville F Emmerson Estate Agent, Lower Plenty; Eltham Crafts. Monstsalvat, Eltham; Tantoon native plants and culinary herbs, Eltham; Flavour of Eltham, Shillinglaw Coattage Preservation Society; The Eltham Barrel; Potters Cottage, Warrandyte. In addition is provided by cateogory listing: POTTERY AND CRAFTS Country Art Store, Eltham Diamond Creek Handicrafts, Diamond Creek Eltham Crafts, Eltham John Mills, Eltham Potters Cottage, Warrandyte Setel Downs, Kangaroo Ground The Claypot, Warrandyte Warrandyte Quarries and Pottery, Warrandyte GOOD FOOD AND DRINK Alfred's Homestead, Warrandyte Geranium Parlour,. Research Inglenook, Warrandyte La Ronde, Eltham The Barrel, Research The Potters Restaurant, Warrandyte Setel Downs, Kangaroo Ground GALLERIES Hassall's Gallery, Research Lodge Gallery, Warrandyte The Bird Gallery, Eltham Royalat Gallery, Panton Hill PLANTYS, TREES AND SHRUBS Danson's Gardens, Research Dean's Orchids & Dahlias, Templestowe Diamond Vlley Trees & Shrubs, Warrandyte Jum Jum, Diamond Creek Parson's, Research Tantoon, Eltham Warran Glen, Warrandyte44..8 x 57.5 cm (Two copies) On the reverse side (of one copy only) is printed in 8 panels (3 half-folds) advertisingeltham, warrandyte, map, country art store, diamond creek handicrafts, eltham crafts, john mills, potters cottage, setel downs, the claypot, warrandyte quarries and pottery, alfred's homestead, geranium parlour, inglenook, la ronde, the barrel, the potters restaurant, hassall's gallery, lodge gallery, the bird gallery, royalat gallery, danson's gardens, dean's orchids & dahlias, diamond vlley trees & shrubs, jum jum, parson's, tantoon, warran glen, advertising, eltham barrel

Photograph provided by Catherine Hutchings, long-time Professional Officer at the Australian Nursing and Midwifery Federation (Victorian Branch). The photographer is unknown. This is one of three photographs depicting Australian Nursing Federation (Victorian Branch) members engaged in industrial action at the Sunshine Hospital in St Albans, Victoria, Australia in 1993. The dispute related to attempts by hospital management to reduce the nurses' access to ADOs (Allocated Days Off). The nurses engaged in rolling walk-outs to express their resistance, setting up out the front of the hospital with picnic rugs and chairs, food and drinks, umbrellas, and placards, to gain the awareness and support of the Victorian community. This industrial action occurred at a time when the Victorian Liberal government, led by Jeff Kennett (1992-1999), engaged in the widespread privatisation and rationalisation of many public services, including the health service. The Australian Nursing Federation, the union representing nurses in Victoria, was a strong opponent of the resulting job cuts and site closures, and engaged in various political and industrial campaigns during this time to protect and advance staffing levels, wages and working conditions.Colour photograph depicting Australian Nursing Federation (Victorian Branch) members engaged in industrial action outside the Sunshine Hospital, St Albans in the early 1990s (estimated 1993).nursing, nurses, victoria, st albans, sunshine hospital, western health, melbourne, industrial action, labour history, australian nursing federation, jeff kennett, 1990s history

Photograph provided by Catherine Hutchings, long-time Professional Officer at the Australian Nursing and Midwifery Federation (Victorian Branch). The photographer is unknown. This is one of three photographs depicting Australian Nursing Federation (Victorian Branch) members engaged in industrial action at the Sunshine Hospital in St Albans, Victoria, Australia in 1993. The dispute related to attempts by hospital management to reduce the nurses' access to ADOs (Allocated Days Off). The nurses engaged in rolling walk-outs to express their resistance, setting up out the front of the hospital with picnic rugs and chairs, food and drinks, umbrellas, and placards, to gain the awareness and support of the Victorian community. This industrial action occurred at a time when the Victorian Liberal government, led by Jeff Kennett (1992-1999), engaged in the widespread privatisation and rationalisation of many public services, including the health service. The Australian Nursing Federation, the union representing nurses in Victoria, was a strong opponent of the resulting job cuts and site closures, and engaged in various political and industrial campaigns during this time to protect and advance staffing levels, wages and working conditions.Colour photograph depicting Australian Nursing Federation (Victorian Branch) members engaged in industrial action outside the Sunshine Hospital, St Albans in the early 1990s (estimated 1993).nursing, nurses, victoria, st albans, sunshine hospital, western health, melbourne, industrial action, labour history, australian nursing federation, jeff kennett, 1990s history

Photograph provided by Catherine Hutchings, long-time Professional Officer at the Australian Nursing and Midwifery Federation (Victorian Branch). The photographer is unknown. This is one of three photographs depicting Australian Nursing Federation (Victorian Branch) members engaged in industrial action at the Sunshine Hospital in St Albans, Victoria, Australia in 1993. The dispute related to attempts by hospital management to reduce the nurses' access to ADOs (Allocated Days Off). The nurses engaged in rolling walk-outs to express their resistance, setting up out the front of the hospital with picnic rugs and chairs, food and drinks, umbrellas, and placards, to gain the awareness and support of the Victorian community. This industrial action occurred at a time when the Victorian Liberal government, led by Jeff Kennett (1992-1999), engaged in the widespread privatisation and rationalisation of many public services, including the health service. The Australian Nursing Federation, the union representing nurses in Victoria, was a strong opponent of the resulting job cuts and site closures, and engaged in various political and industrial campaigns during this time to protect and advance staffing levels, wages and working conditions.Colour photograph depicting Australian Nursing Federation (Victorian Branch) members engaged in industrial action outside the Sunshine Hospital, St Albans in the early 1990s (estimated 1993).nursing, nurses, victoria, st albans, sunshine hospital, western health, melbourne, industrial action, labour history, australian nursing federation, jeff kennett, 1990s history

(.1) The men are from C Coy 1 RAR firing SLR rifles at the Battalions jungle training area KOTA TINGI in south Malaya. (.2) Pte John GILES at LASAH north Malaya, operational camp for A Coy 1 RAR. (.3) Pte Victor ALLEN A Coy 1 RAR in north Malaya base camp with “FEARLESS” a 3 month old mascot who wandered into the camp and stayed. While ever music was on FEARLESS would listen. (.4) The soldier in forefront is Max (Dad) KELLY. Served 2nd AIF, BCOF, Korea, Malaya and Vietnam. The photos relate to the collection of William Francis (Dinky DEAN BEM, VX93960 2nd AIF, 3742 1 RAR 1943 - 1975. Refer Cat No 124.2 for his service details. All photos are B & W. (.1) Five men on a range shot, four men shooting, a typed sheet attached with details. (2) A soldier kneeling aiming an SLR, a typed sheet attached with details. (.3) Soldier and small dog listening to a radio, atypical sheet attached with details. (.4) Two soldiers patrolling with rifles. (.5) Soldier splashing water over himself. (.6) Soldiers on parade right dressing. (.7) Two soldiers patrolling walking on a log. (.8) Two soldiers reading a book on Malaya. (.9) Two soldiers adjusting slings on their SLR’s. (.10) Two Officers seated having a cup of tea. (.11) Soldier kneeling aiming a shotgun. (.12) Soldier drinking from a water bottle. (.13) Soldier kneeling with a small black dog. (.14) Soldier holding an SLR rifle. (.15) Two soldiers leaning out of an aircraft. (.16) Soldier playing a guitar. (.17) Two soldiers kneeling holding a tin of food. All photos are stamped on the rear in purple. “Public Relations Australian Army Force, GHQ FARELF” (then either) “ELL & a number” or GUN & a Number MC”photography, military, malaya