Showing 9512 items matching "containers-commercial"
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Bendigo Military Museum
Equipment - LUBRICANT CASE
Container used to store lubricants for mechanical items with built in tool to be used for its application.Lubricant case - clear plastic round container split into two compartments of two different sizes. Each end screws off with a built in ladle/spanner. Attached to the lid that is used likely to spoon lubricants into the Mechanism of the weapon.Etched into side "Lubricant Case 7790 995".lubricants, weapons -
Warrnambool and District Historical Society Inc.
Functional object - Numbered balls and container, early to mid 20th century
This containerThese items are of minor interest as objects used in the past and provide a talking point for the curious.This is a brown leather cylindrical container which is coarsely stitched together in two halves and around the base. The opening at the top is smaller than the base. These are 5 round wooden balls with a circular opening at the top and the letters 1 to 5 printed in black at the base of the recess created by the opening. It is likely that it was used to select playing order for games such as pool or billiards.numbers 1, 2 ,3, 4, and 5warrnambool history -
Cheese World Museum
Retailing equipment, Hamilton Beach Mfg Co, Milkshake mixer
The Percy Uebergang family lived at Tooram Park, Allansford from 1912 until 1992. Percy and Myrtle Uebergang's children were twins, Ray and Joyce born in 1926 who lived at Tooram Park until their deaths, Ray in 1986 and Joyce in 1992. Neither Ray nor Joyce married and following the death of her brother Joyce set up the Ray and Joyce Uebergang Foundation which supports the local community. This milkshake maker is part of the collection of items given into the care of the Cheese World Museum. Uebergang catalogue No.N42 A single beater electric commercial milkshake maker with black lead, mounted on a white 'artificial marble' base with four rubber stops; and straight-sided aluminium mixing container. An extendable metal column (to H44cm) with a side clip attached is used to hold the container. The electric motor is housed in a slotted round metal casing.Hamilton Beach Mfg Co. Builders, Racine, Wisc. Made in USA. Pats Pending. Volts 220-50c. No.4N14412Aallansford, hamilton beach manufacturing company, usa, milkshake maker, milk, retailing equipment -
Warrnambool and District Historical Society Inc.
Glass, Measuring Cups, Early to mid 20th century
These measuring glasses would have been used by chemists and doctors for measuring ingredients for medicines and medical preparations. They could also have been used in households. One of the measurements is the drachm which was a unit of weight and a unit of volume (fluid dram) which was an apothecary measurement equivalent to 60 grains or one-eighth of an ounce. Glass measuring containers such as these could still be in use today but plastic containers are also used. These two glasses are of interest as examples of medicine measuring containers used in the 19th and 20th centuries. They will be useful for display. These are two identical clear glass containers used for measuring medicines. The measurements for tablespoons, teaspoons, ounces and drachms are marked on the side of the glass. One glass has a small chip on the upper rim. ‘Table, Tea, Ounces, Drachms’ 19th and 20th century medicine, history of warrnambool, measuring glass, medicine glass -
Sunbury Family History and Heritage Society Inc.
Photograph, 13 April 2000
In 2000 work commenced on the further development of railway land on the west side of Sunbury station for the construction of commercial and entertainment facilities. Prior to this time the land had been undeveloped and was often used to accommodate visiting circus troupes. Cereal storage silos also occupied this area for some time. The development of this area has been a reflection of the rapid expansion of settlement within Sunbury and surrounding areas that occurred during the early years of the twentieth century.A coloured photograph of a fenced off area undergoing development with earthmoving equipment and trucks in operation and some commercial buildings visible in the middle distance.sunbury railway station -
Sunbury Family History and Heritage Society Inc.
Photograph, Sunbury Railway Station, 2012
This is a photograph of the Sunbury Railway Terminal, looking north, taken shortly after the rail service became electrified in 2012. Prior to this date, Sunbury residents relied on the V Line service for their commute to Melbourne. The commercial development on either side of the rail tracks gradually took place from 2000.A coloured photograph of a railway yard with extra rail tracks lines and the overhead electric lines. There is commercial development on either side of the rail tracks.sunbury railway station, electricity, metro train service, sunbury -
Warrnambool and District Historical Society Inc.
Container, China cherry toothpaste, c. 1898
This is the lid of a Cherry Tooth Paste container made by John Gosnell & Co. London. This company had its origins in the 17th century with John Gosnell joining the company in 1814. It made perfume, soap, brushes and combs and other personal household items. By 1898 the firm was based in London and known for its Cherry Tooth Paste. The practice of brushing the teeth for hygienic reasons began in the 18th century and became more popular in the 19th century. This item has no known local provenance but is interesting as an example of an early 20th century household product and is useful for display.This is a white china container lid, cracked and mended in places and chipped in other places. The container had Cherry Tooth Paste in it. The top of the lid is brown and yellow with brown and yellow printing. There is an image of the head of a young Grecian girl on the lid. ‘Cherry Tooth Paste, Patronized by the Queen, For beautifying and preserving the teeth & gums, prepared by John Gosnell & Co. Ltd., London’cherry tooth paste, john gosnell & co., warrnambool -
Warrnambool and District Historical Society Inc.
Cup, Chemist Measure cup
This measuring container would have been used by chemists, doctors and nurses to accurately measure a tablespoonful of medicine or other liquid or substance equivalent to half an ounce in weight. It could also have been used in households for the same purpose. It would have been in use in the 19th century and perhaps the first six decades of the 20th century. Today glass or plastic containers would be used. This container, although damaged, is of interest as an example of the type of measuring container used by chemists and doctors in the 19th and early 20th centuries. It has no known local provenance but will be useful for display. This is a cream-coloured ceramic medicine measuring container. It will hold half an ounce or a tablespoonful. It is circular in shape, tapering down from the top to the bottom. It has a rim at the top which is cracked and partly broken away. ‘½ oz. To Lower Rim (a tablespoonful)’ chemists in warrnambool, history of warrnambool, medical aids, ceramic medicine glass -
Bendigo Historical Society Inc.
Booklet - David Dunstan - Interpreting the Bendigo Region
Compilation of natural, historic and commercial attractions of the whole Bendigo RegionDavid Dunstan - Interpreting the Bendigo Region. The Bendigo Interpretive Centre will combine Technoloy and traditional display techniques with user-friendly on-line tourist information to provide easy access to information on the rich array of natural, historic and commercial attractions of the whole Bendigo Region.natural, historic and commercial attractions of the whole bendigo region -
Clunes Museum
Domestic object - GAS IRON
.1 PACKAGING. GREEN AND YELLOW CARDBOARD BOX .2 PUMPLESS AIR GAS IRON WITH METAL RESERVOIR ATTACHED AND A WOODEN HANDLE .3 SMALL METAL FUNNEL WITH WIRE MESH FILTER. .4 SMALL METAL TRIVET - TRIANGULAR SHAPE .5 SMALL METAL TIN WITH LID.5 ON BASE OF CONTAINER - BE 11domestic item, gas iron -
Stawell Historical Society Inc
Photograph, Upper Main Street Stawell procession with the band & a police constable on Horseback visible c1901
Main Street Procession East End Circa 1901. Stawell Brass Band plus Constable on Horseback visible. J Chadwick Importer of General Drapery with Boys Clothing on sign on left. Millinery on side of verandah. Commercial Hotel just visible on left. Sloane's & Scotchmans Poppet head Visible in background on right. Poppet Head in background on Big Hill on left is Crown Cross shaft.Croud of people lead by band in upper main street. Chadwick drapers on left. Mounted policeman on horseback in front of Commercial Hotel.stawell businesses streetscape -
Kiewa Valley Historical Society
Ornamental Porcelain Container
Ron White's Collection. Possibly a gift as this type of container was popular.Ron White. See KVHS 1282Round pale green 'pumpkin' shaped porcelain container decorated with 'hand painted?' red, blue, yellow flowers and green leaves. The lip & handle are steel. The lid is pewter with a decorated ring on top. The steel wire handle is vertical then bent to join at the centre. The bends have decoration on their inside.Nilron white' collection, porcelain container -
Royal Australian and New Zealand College of Obstetricians & Gynaecologists (RANZCOG)
Inhiband (Hall) intrauterine devices with dispensing box, associated with Professor Geoff Bishop, Ayerst International Inc, 1960s-early 1970s
The Inhiband intrauterine device is a variety of the Grafenberg Ring. The Grafenberg ring was developed by Dr Ernst Grafenberg in the late 1920s. This coincided with the beginnings of the modern birth control movement. Grafenberg and Herbert Hall migrated to the USA during the Hitler era and brought with them the knowledge of the intrauterine ring. Herbert Hall developed a stainless steel version of the Grafenberg ring in 1949 and used it with select private patients in New York. A report on his results was published in the American Journal of Obstetrics and Gynecology in 1962. The Inhiband product bears his name in brackets. The dispensing box and five remaining containers with Inhiband IUDs inside were from the Albert Street East Melbourne rooms of Dr Geoffrey Bishop. This contraceptive device was commonly used in the 1960s-early 1970s.White plastic container with clear plastic hinged lid and white plastic insert with slots for 10 individual containers of Inhiband IUDs. Contains five individual white plastic containers which hold Inhiband IUDs. The five intrauterine devices resemble a metal ring in design and are unused and still in their packaging. contraceptive, intrauterine device -
Flagstaff Hill Maritime Museum and Village
Ceramic - Stoneware Container, 1900 to 1940
Stoneware is a rather broad term for pottery or other ceramics that is fired at a relatively high temperature. A modern technical definition is a vitreous or semi-vitreous ceramic made primarily from stoneware clay or non-refractory fire clay. Whether vitrified or not, it is non-porous, it may or may not be glazed. Historically, across the world, it has been developed after earthenware and before porcelain and has often been used for high-quality as well as utilitarian wares. As a rough guide, modern earthen wares are normally fired in a kiln at temperatures in the range of about 1,000°C (1,830 °F) to 1,200 °C (2,190 °F); stoneware's at between about 1,100 °C (2,010 °F) to 1,300 °C (2,370 °F); and porcelains at between about 1,200 °C (2,190 °F) to 1,400 °C (2,550 °F). Historically, reaching high temperatures was a long-lasting challenge, and temperatures somewhat below these were used for a long time. Earthenware can be fired effectively as low as 600°C, achievable in primitive pit firing, but 800 °C was more typical. Stoneware also needs certain types of clays, more specific than those able to make earthenware, but can be made from a much wider range than porcelain. A domestic item used to store food products as glazing makes the container non-porous, often used for pickling. Or larger containers for kitchen flour. Items age is difficult to determine given the same techniques for making stoneware are in use today. Stoneware containers were made by many potteries in Australia and England. They were in common domestic use before plastics were invented around 1940 to store goods so this subject item is probably from around 1900 to the 1940s. Item's significance is difficult to determine given it is not associated with a place, person, historic event, or manufacturer. Its significance lies with its use as a domestic object giving today a view into our social past.Stoneware circular container with wide opening, brown top and off white base glazed finish Marked "1" on brown glazed rimflagstaff hill, warrnambool, shipwrecked coast, flagstaff hill maritime museum, shipwreck coast, flagstaff hill maritime village, great ocean road, container, stoneware container, kitchen storage, kitchen ware -
Greensborough Historical Society
Domestic object - Bottle, AGM (Australian Glass Manufacturers), Methylated Spirits bottle, 1940s
Brown glass, 3-sided methylated spirit bottle. Strong embossing on 2 sides. No cracking or chipping. Crown sealed, circa late 1940s. It was from an era when most common household poisons had their own unique shaped bottle so if the label was removed or illiterate people still knew what the contents were. Brown glass, 3-sided methylated spirit bottle. Strong embossing on 2 sides. Embossed: “Property of Renown and Pearlite Pty Ltd Burney Victoria” “This container must not be used as a food container” methylated spirits, bottles, agm, agm (australian glass manufacturers) -
Bendigo Historical Society Inc.
Container - Miner's Water Container
Containers like these were used to hold water for miners working underground. In mines the word "crib" refers to a meal break time. A crib tin would have accompanied the crib bottle. The word "crib" is probably of Cornish origin.A metal container 38 centimetres high and 16 centimetres wide made in three sections with a half centimetre thick metal handle that extends ten centimetres above the container. the bottom section is an oval shape 16 centimetres by 12 centimetres and is 18 centimetres high it is reinforced with two two centimetre wide straps crossing the bottom and extends six centimetres up the sides and is secured with rivets. The next section is a conical shape that extends for eight centimetres and finishes forming a four centimetre circle. A four centimetre tube extends for 12 centimetres.The handle is a 27 centimetres high loop of half centimetre round metal and is attached to the conical section of the container. metal container, crib bottle, miner's water container -
Puffing Billy Railway
Equipment - Container
Kerosene was used to light the signal lamps at night time on a railway, to ensure that a locomotive driver could see that the line was clear there was no danger of another train ahead. This container was used to store the in kerosene to fuel such lamps and was kept inside a lamp room until required for use.Victorian Railways - Keroseane Container Used in the storage of kerosene prior to use in lamps at stations.Large, cylindrical tin container with conical lid and wire handle. A small zinc spout is embedded in the lower quadrant. The word 'KERO' is stencilled in white across the front. Keropuffing billy, kerosene, fuel, combustible material, tin container, lamps -
Warrnambool and District Historical Society Inc.
Ephemera - Serviette Warrnambool Football Club dinner 1933, 1933
Warrnambool Football Club was formed in June 1861 making it one of the earliest clubs formed in Australia and many of the earliest players and associates were members also of the Warrnambool Cricket club which was established around 1854. Games of various sized teams were played in the early years and it was in 1889 that the Warrnambool and District Football Association was formed. The year marked with the celebration of this dinner, was important in the club’s history as it marked their entry into the wider Hampden football league, where it still plays to the present day. As the venue for this dinner, the Commercial Hotel on the corner of Liebig and Timor Sts, was commonly used in the early days as a club meeting place. The history of the club was recorded in “The Birth of the Blues” by Ron Cole, Harry Keilar, Ron McCorkell and Ian Wright, in 2007.The Warrnambool Football club is one of the longest surviving sporting clubs in the Warrnambool district and as such, would have involved or touched the lives of many of its residents. This serviette marks a dinner which was an important event in the history of the Warrnambool Football Club. White crepe paper with circular bell pattern, which has been embellished in each corner with pink flowers and green leaves. Centre of circle printed in large red lettering.WFC Complimentary Dinner Saturday Oct. 21st 1933 Commercial hotel.warrnambool, warrnambool football club, wfc dinner 1933, commercial hotel 1933, commercial hotel -
Frankston RSL Sub Branch
Ration, Special Flying, Circa 1942 - 1945 for similar packs
A military dark green painted steel container which is empty. This was a sealed container with rations for RAAF aircrew undertaking long duration flights. Khaki painted metal tin which contains rations, for use in aircraft. Printed in black on top of the detachable metal cover, which would have been taped down on top of the ring-pull lid, is; 'D^D / Made in Australia / Packed by MacROBERTSON'S / SPECIAL FLYING RATION / To be consumed by Air Crew carrying / out flights of 4 hour duration or longer. / List of contents on inside of lid / KEEP PACK INTACT / R.A.A.F / A Gadsden Container'. Printed on the top of the ring-pull lid is 'D^D D^D Contents believed to be (obtained from similar "Special Flying Ration") / Nuts. (Shelled) 4 ozs / Barley Sugar 3 ozs / Raisins 4 ozs / Chocolate ozs / Chewing Gum 3 pkts / Fruit Juice 8 ozs'. -
Tarnagulla History Archive
Photograph - Photograph: Company's Dam and Flour Mill, Tarnagulla, c. 1880 - 1920
Williams Family Collection. On the 20th December 1873 it was reported in the Tarnagulla Courier that arrangements were being made for the erection of a steam flour mill at Tarnagulla. Mr Bristol had purchased the necessary plant which would be erected with as little delay as possible. The site chosen was the premises occupied previously by Mr John Pierce, grocer and wine and spirit merchant, at the corner of King and Commercial Road. These premises were incorporated in the mill building. Suitable buildings for receiving and storing grain and flour had been erected already. On 10th January, 1874 an advertisement in the Courier called for tenders from masons, bricklayers and carpenters for the erection of a flour mill at Tarnagulla for H. C. Bristol, Esq. with all enquiries to be made from G. Minto, Engineer. In December 1881 the proprietors made a request to the Tarnagulla Borough Council for permission to lay pipes to the Municipal Dam, which was generally known as the Company's Dam, and to obtain water from the dam for milling purposes. This was granted. Steam was got up for the first time on 30th of March, 1882. A large quantity of wheat was stored ready for milling. Just prior to 29th of April 1882 the boiler at the mill burst, as the result of which two men, J. H. Smith and W. Hargreaves died and H. Joyce Bousfield, senior and junior, were seriously injured. The mill commenced operations on 13th June, 1882 with Mr W Fitzgerald as manager. The price offered for wheat was thirty-seven pence per bushell. It operated with grinding stones until considerable renovations were done in the early part of 1899 when new rollers and more up to date equipment installed. The mill was then known as the Tarnagulla Flour Mill Co., with Thos. Comrie as proprietor, Mr Fitzgerald was still manager, and Mr T. Leonard was the traveller. Much new equipment was put in and each of the three floors had different processes. The rollers were on the ground floor, the purifiers and elevators reel were on the second floor, plus the clean wheat bin directly over the Ganz rollers. On the top floor was the chop reel, bran reel, inter-elevator reels, brush machine cyclone sack hoist, dirty wheat shaker, clean wheat bin, dust rooms and also double damping rooms. A plant was also erected for the making of an improved quality of wheaten meal, for which purpose special machinery was procured and a pair of stones was left for grinding the meal. A complete plant for the crushing of oats etc was also erected. The driving power of the mill was supplied by a new engine complete with 16 inch cylinder, manufactured and erected by Bousfield & Co. of Eaglehawk. It was fitted with Pickering governors, connected with the cylinder was a super heater. The boiler was tested and all connections etc. overhauled, with much of it being completely renewed. There was a complete network of belts, spouts, elevators etc. all over the building, all conveniently placed. The plans etc for the new plant were drawn up by Mr J. Kilborn, manager of the firm of Bodington & Co., engineers and millwrights of Carlton, which supplied the whole of the machinery, excepting the engine. The work of erection was carried out by Mr Kilborn and his assistants to the entire satisfaction of Mr Comrie, who had gone to considerable expense to bring the mill to a completely up-todate machine, fitted with all of the most modern appliances available. An advertisement on May 6th, 1899 read: "Tarnagulla Flour Mill Co., Patent Roller Flour. Also their Digestive Wheaten Meal specially prepared for Porridge or Bread." In January 1901, 6000 bags of wheat were received weekly at the mill and it was a common sight to see the streets lined with wagons. In May 1902 the mill was lighted by gas and in July 1906 an application was made to the Tarnagulla Borough Council for permission to lay a tram track from the mill to the Railways Station. Council was agreeable to this provided suitable plans were submitted. In 1913, 15,000 bags of wheat were bought at three shillings and four pence per bushell. In January 1914 the mill was renovated. At this time 1500 bags of wheat were coming in daily, with 20,000 bags in storage. On 15th December, 1917 the mill was advertised for sale, to be sold on Friday, 21st December,.1917, on behalf of the Estate of the Late Thomas Comrie, who had died on 4th August, 1910. The Courier at that time recorded him as being responsible for the building of the mill and with being the sole proprietor. The mill was closed, apparently, for a short period. The Courier reported on 13th of September, 1918 that the mill had been sold to Mr O. Albert of Talbot and that it would re-open. An advertisement read: ALBERT. O. & SON, MILLERS. During 1920 the mill was closed and pulled down. It was later re-erected at Mildura where it operated for many years. (by Donald Clark)Monochrome photograph depicting view of Company's Dam and the flour mill in Tarnagulla. Handwritten on reverse: 'J. Caldwell and photographer's stamp 'C. Bock Photo Tarnagulla'.tarnagulla -
Tarnagulla History Archive
Postcard - Photographic postcard: Company's Dam and Flour Mill, Tarnagulla, c. 1880 - 1920
Williams Family Collection. On the 20th December 1873 it was reported in the Tarnagulla Courier that arrangements were being made for the erection of a steam flour mill at Tarnagulla. Mr Bristol had purchased the necessary plant which would be erected with as little delay as possible. The site chosen was the premises occupied previously by Mr John Pierce, grocer and wine and spirit merchant, at the corner of King and Commercial Road. These premises were incorporated in the mill building. Suitable buildings for receiving and storing grain and flour had been erected already. On 10th January, 1874 an advertisement in the Courier called for tenders from masons, bricklayers and carpenters for the erection of a flour mill at Tarnagulla for H. C. Bristol, Esq. with all enquiries to be made from G. Minto, Engineer. In December 1881 the proprietors made a request to the Tarnagulla Borough Council for permission to lay pipes to the Municipal Dam, which was generally known as the Company's Dam, and to obtain water from the dam for milling purposes. This was granted. Steam was got up for the first time on 30th of March, 1882. A large quantity of wheat was stored ready for milling. Just prior to 29th of April 1882 the boiler at the mill burst, as the result of which two men, J. H. Smith and W. Hargreaves died and H. Joyce Bousfield, senior and junior, were seriously injured. The mill commenced operations on 13th June, 1882 with Mr W Fitzgerald as manager. The price offered for wheat was thirty-seven pence per bushell. It operated with grinding stones until considerable renovations were done in the early part of 1899 when new rollers and more up to date equipment installed. The mill was then known as the Tarnagulla Flour Mill Co., with Thos. Comrie as proprietor, Mr Fitzgerald was still manager, and Mr T. Leonard was the traveller. Much new equipment was put in and each of the three floors had different processes. The rollers were on the ground floor, the purifiers and elevators reel were on the second floor, plus the clean wheat bin directly over the Ganz rollers. On the top floor was the chop reel, bran reel, inter-elevator reels, brush machine cyclone sack hoist, dirty wheat shaker, clean wheat bin, dust rooms and also double damping rooms. A plant was also erected for the making of an improved quality of wheaten meal, for which purpose special machinery was procured and a pair of stones was left for grinding the meal. A complete plant for the crushing of oats etc was also erected. The driving power of the mill was supplied by a new engine complete with 16 inch cylinder, manufactured and erected by Bousfield & Co. of Eaglehawk. It was fitted with Pickering governors, connected with the cylinder was a super heater. The boiler was tested and all connections etc. overhauled, with much of it being completely renewed. There was a complete network of belts, spouts, elevators etc. all over the building, all conveniently placed. The plans etc for the new plant were drawn up by Mr J. Kilborn, manager of the firm of Bodington & Co., engineers and millwrights of Carlton, which supplied the whole of the machinery, excepting the engine. The work of erection was carried out by Mr Kilborn and his assistants to the entire satisfaction of Mr Comrie, who had gone to considerable expense to bring the mill to a completely up-todate machine, fitted with all of the most modern appliances available. An advertisement on May 6th, 1899 read: "Tarnagulla Flour Mill Co., Patent Roller Flour. Also their Digestive Wheaten Meal specially prepared for Porridge or Bread." In January 1901, 6000 bags of wheat were received weekly at the mill and it was a common sight to see the streets lined with wagons. In May 1902 the mill was lighted by gas and in July 1906 an application was made to the Tarnagulla Borough Council for permission to lay a tram track from the mill to the Railways Station. Council was agreeable to this provided suitable plans were submitted. In 1913, 15,000 bags of wheat were bought at three shillings and four pence per bushell. In January 1914 the mill was renovated. At this time 1500 bags of wheat were coming in daily, with 20,000 bags in storage. On 15th December, 1917 the mill was advertised for sale, to be sold on Friday, 21st December,.1917, on behalf of the Estate of the Late Thomas Comrie, who had died on 4th August, 1910. The Courier at that time recorded him as being responsible for the building of the mill and with being the sole proprietor. The mill was closed, apparently, for a short period. The Courier reported on 13th of September, 1918 that the mill had been sold to Mr O. Albert of Talbot and that it would re-open. An advertisement read: ALBERT. O. & SON, MILLERS. During 1920 the mill was closed and pulled down. It was later re-erected at Mildura where it operated for many years. (by Donald Clark)Photographic postcard, front image depicting view of Company's Dam and the flour mill in Tarnagulla. Handwritten on reverse: 'A Merry Christmas and a Happy New Year, E. Bool' and photographer's stamp 'C. Bock Photo Tarnagulla'.tarnagulla -
Warrnambool and District Historical Society Inc.
Household, Glass Container, Early 20th century
This item is a container that would have been used by a woman to hold small items such as pins. It may also have originally contained some lotion or powder but there is no trade name to indicate this. It would have been found in a bedroom. Such items as these would have been given as presents to members of the more affluent families in the early 20th century. This container has no known local provenance but is retained as an attractive item from the past. It will be useful for display.This is a round-shaped cut glass container with a plain glass base and a metal lid which fits over the top of the container. The top of the lid has an enamel circular piece inserted into the metal. This piece has a white background with a painted image of the head and shoulders of a woman in brown and flesh-coloured tonings. The lid has some dents and some discoloration.household items, dressing table containers -
Flagstaff Hill Maritime Museum and Village
Container - Tin, Kiwi Shoe Polish Manufacture, 1940s
The polish was developed in Australia by William Ramsay who named it Kiwi after the flightless bird endemic to New Zealand, the home country of his wife, Annie Elizabeth Meek Ramsay. Its success in Australia expanded overseas when it was adopted by both the British and American armies in World War I. In the UK, Kiwi was for many years manufactured at its British headquarters in Ealing (Brumwell Road, London W5 1DT). From here the factory manufactured for the UK market and exported the Kiwi brand too much of Europe and the Middle East. In the mid-1970s, as part of a major streamlining, the UK factory was closed with production switched to France. The UK operation moved to Surrey at Yately becoming, effectively, a sales and marketing office, with distribution contracted to a third party. In 1980, production for the UK market moved back to the UK and was housed in a factory near Huddersfield. The UK head office was relocated to Maidstone, Kent, where Kiwi had other product interests. Following the global merger with Nicholas Laboratories, the UK head office was again relocated to Slough at the Nicholas building on Bath Road.A significant product as Kiwi is an Australian brand name of shoe polish, first launched and sold in Australia in 1906 and as of 2005 sold in almost 180 countries. Previously owned by the Sara Lee Corporation since 1984, it was sold in 2011 to S. C. Johnson. It is the dominant shoe polish in some countries, including the United Kingdom and the United States, where it has about two thirds of the market. In Malaysia and Singapore, Kiwi has become such a household brand for a shoe polish that the word "kiwi" has been genericized into a verb in the Malay language, meaning "to polish one's shoes".Metal cleaning outfit of Kiwi boot polish brush, scraper, & polish missingKiwi Boot Polish to front of containerflagstaff hill, warrnambool, shipwrecked-coast, flagstaff-hill, flagstaff-hill-maritime-museum, maritime-museum, shipwreck-coast, flagstaff-hill-maritime-village -
Stawell Historical Society Inc
Photograph, Upper Main Stawell Street looking East with London House on the left 1880
Upper Main Street looking East. c 1880. Chadwick's Draper / Liddiard's / London House on left. Commercial Hotel, Oriental Bank / Bank of Australia, Punchard Furniture, Earlier Union Bank. Extended Cross Reef and Sloane and Scotchmans poppet Heads in Background.Street scene of north side of upper Main Street looking east. London House on left, Commercial Hotel near centre of image. Two poppet heads of mines at right distance.stawell streetscape -
Bendigo Historical Society Inc.
Print - Photocopies of Cheques in the 1880s, abt 1970-1990s
The Commercial Bank of Australia was established in 1866. In Bendigo it was initially in Pall Mall but in 1875 a new building was designed by Vahland and Getzschmann in the Renaissance revival style and was erected at 11 View Point. In 1982 the CBA merged with the Bank of NSW to become Westpac.Photocopy of Cheques used in Bendigo in the 1880s. 20 assorted cheques on plain blue paper. Amounts on cheques vary - Commercial Bank of Australia - on the rear 'amounts in gold, notes, silver and copper to be listed. Purpose of these unknown.history, bendigo, cheques, commercial bank of australia -
Orbost & District Historical Society
bottle
An ink bottle was made of glass or ceramic and typically sat on a desk. The writer would dip the pen (or quill) into the bottle to put more ink on the pen. Because they sat on a desk, ink bottles were often decorative. We have mostly dispensed with ink bottles and quills. This item is an example of early stationery equipment commonly used.A cylindrical brown glazed ceramic ink bottle with a neck narrowing to a pouring lip and cork. Label is blue.Front bottom - Commercial.bottle ink-bottle ceramic domestic writing-equipment stoneware -
Warrnambool and District Historical Society Inc.
Accessory - Matches in a Holder, Early to mid 20th Century
A container to hold matches was a common item to have on the person or in the home in the first half of the 20th century. The original owner of this item is unknown.This item is of minor significance and is kept for display purposes only.Rectangular shaped metal container with gold edging and an oval green stone set in the lower part of the front cover. The back cover is damaged. Inside is gold coloured lining with an insert containing a packet of matches. The matches have a black paper body and white flammable heads. There is an inserted striking mechanism vintage accessories, warrnambool history -
Flagstaff Hill Maritime Museum and Village
Functional object - Dry Measurement Container, Late 18th to early 19th century (before the standardised measurement was introduced in England in 1824)
The peck has been in use since the early 14th century when it was introduced as a measure for flour. The term referred to varying quantities until the modern units of measurement were defined in the 19th century. Cities in England used to have official standard weights and measures for that city or area. These containers were marked with the city's name and emblem, merchant’s weights and measures would then be checked against this to make sure they weren't trying to cheat their customers. The item in the collection is a standard measure approved by Bristol City and used by that City’s grocers to measure dry goods such as peas, beans, sugar, flour, meal etc., and its metal banding ensures that the measure cannot be reduced in size to cheat customers. Additional Information: The British Imperial System evolved from the thousands of Roman, Celtic, Anglo-Saxon, and customary local units employed in the middle Ages. Traditional names such as pound, foot, and gallon were widely used, but the values so designated varied with time, place, trade, product specifications, and dozens of other requirements. Early royal standards were established to enforce uniformity took the name Winchester, after the ancient tenth century capital of Britain. King Henry VII reaffirmed the customary Winchester standards for capacity and length and distributed royal standards throughout the realm. This process was repeated about a century later in the reign of Queen Elizabeth I. In the 16th century, the rod (5.5 yards, or 16.5 feet) was defined (once again as a learning device and not as a standard) defined by the length of the left feet of 16 men lined up heel to toe as they emerged from the church. By the 17th century usage and legal statute had established the acre, rod, and furlong at their present values together with other historic units such as the peck. Establishment of the System: The Weights and Measures Act of 1824 and the Act of 1878 established the British Imperial System based on precise definitions of selected existing units. The 1824 act sanctioned a single imperial gallon to replace the wine, ale, and corn (wheat) gallons that were in general use. The new gallon was defined as equal in volume to 10 pounds avoirdupois of distilled water weighed at 62°F with the barometer at 30 inches, or 277.274 cubic inches (later corrected to 277.421 cubic inches). The two new basic standard units were the imperial standard yard and the troy pound, which was later restricted to weighing drugs, precious metals, and jewels. In 1963 an act of parliament abolished archaic measures as the rod and chaldron and a metric system was adopted. An early example of a dry measuring container giving a snapshot of how imperial weights and measures developed in England to evolve the British measurement system into the metric arrangement that most countries have adopted today including Australia. It has social significance as an item that was in everyday use by grocers and other merchants to measure dry goods in the late 18th to early 19th centuries and used specifically in the Bristol region of England as an officially recognised measurement.Wooden measurement container with iron banding and hand made rivets container is a Quarter Peck official measurement container. Inscriptions are impressed into the sides of the wooden body. The container has the official crown and emblem of the City of Bristol, indicating this item was the Bristol City standard quarter peck measurement.Impressed into the timber on the front, a crown emblem over "C B G / CITY OF BRISTOL / QUARTER", on one side "HALF" , another side "PECK". Handwritten in white chalk on the base is "1458"flagstaff hill, warrnambool, shipwrecked-coast, flagstaff-hill-maritime-museum, flagstaff-hill-maritime-village, weights and measures, quarter peck, measurement container, dry grocery measure, bristol city measurement standard, city of bristol, british weights and measures, 18th and 19th centure standard measures -
Cobram Historical Society Inc
Stamp
Wooden and brass commercial stampUnclaimed at Yarroweyah -
Cobram Historical Society Inc
Stamp
Wooden rubber stamp - commercialCobram Yarroweyah Trust