Cookbook produced by CDAS home crafts committee to celebrate 50 years od service.non-fictionA COLLECTION OF LOCAL RECIPES GATHERED FROM THE CLUNES SHOWS OVER THE YEARSclunes and district agricultural show, domestic cookery

The kitchen scale was used by donor's mother since 1940 to weigh ingredients for many cakes etc.Kitchen scales with tray and weights 1/2 oz, 1 oz, 2 oz, 4 oz, 30 oz, 1 lb and 2 lbs.Fairwaycooking, measuring

Enamel vegetable steamer, white with black insert and lid.cooking, household item

Aluminum pudding steamer with lid and closer.cooking, household item

Canister set used by donors mother in the 1950sSet of four canisters yellow with red lids , marked for Four, Sugar, Sago, Tea.Flour, Sugar, Sagohousehold item, cooking

This item is part of a series of images regarding social housing in Broadmeadows. Titled "Gulcan Cooks Up a Treat Public Housing" / "Broadmeadows 1998," the photograph features a woman standing at a stove, cooking in a house within the Banksia Gardens estate. This image captures a moment of daily life and highlights the personal and communal aspects of living in public housing. It provides a glimpse into the domestic environment and the social fabric of the community during that period, emphasizing the importance of home and family within the context of social housing.The photograph titled "Gulcan Cooks Up a Treat Public Housing" / "Broadmeadows 1998" holds significant historical and cultural value. It features a woman, Gulcan, standing at a stove and cooking in a house within the Banksia Gardens estate. This image is part of a series documenting social housing in Broadmeadows and provides a poignant glimpse into the everyday lives of residents. It highlights the personal and communal aspects of living in public housing, emphasising the importance of home, family, and community. The photograph captures the essence of domestic life and the social fabric of the community during that period, offering valuable insights into the lived experiences of those in social housing.A black and white photograph on glossy photographic paper of a woman in a kitchen."Gulcan Cooks Up a Treat Public Housing"/"Broadmeadows 1998"broadmeadows, social housing, cooking, banksia gardens, 1998

Belonged to Ellen Mary Ryan (Tierney). Wedding present 1932.Example of 1930's domestic kitchen equipment.Boxed metal icing set, container for icing with 8 nozzles. Label on box with Royal icing recipe.:Icing set" on box top lid. Information leaflet including " How to make..."kitchen, cooking, 1930's, domestic skills

Scales used in kitchenGreen upright metal scale with cream face, with following words written: Kitchen scales No.111 M. P. PRODUCT Made in Australia Scale is numbered 0-7 lbs. A round metal bowl sits on top.'As above'scales, kitchen, weighing, cooking

Biscuit cuttersThree metal biscuit cutters with handles 1. Diamond shaped 2. Fluted 3. Octagoncookie cutters, biscuit cutters, kitchen, cooking

Cooking moulds, possibly used for jelly, steamed puddingsSmall cooking moulds Individual servescooking equipment

J.H Boyd Girls High School (No.7933) was previously known as Montague Domestic Arts School 1917-1933, and prior to this was known as J.H Boyd Domestic College 1932-? The Argus 3 March 1934 J. H. Boyd Domestic College. Evening classes at the J. H. Boyd Domestic College, City road, South Melbourne, will com- mence shortly. The head mistress (Miss Meeres) will be in attendance at the college on March 5 and March 12 from 5 to 8 p.m. to enrol students.Cookery CertificateJoyce Chew Boyd Dom College, Melb 10th Dec 1933 M Ryderson (Teacher) Ruth (or Mitch) Evans (Inspector) cooking, certificate, boyd domestic college, 1933, joyce chew

Instructions on cake/sponge making Revolving wheel giving time - Regulo Mark to be used - ingredientsCake Baking Wheel - revolving - red Produced by Woman and Home Red wheel shows Cooking Mark (Regulo) Temperature Variations - baking time- ingredients Types of cake/sponge Reverse side - ingredients/measurementsWoman and Home Cake Baking Wheelhome baking guide for cakes and sponge

The postcard shows the kitchen at 'Emu Bottom' which is almost the same as when the homestead was built in the 1930s when George Evans squatted on the land and built the homestead.Images like the one on the postcard provide visual information relating to past domestic living and life.A non-digital coloured photograph in post card format with a crinkled edge, of a lady in a kitchen cooking over a firestone. A large dresser is to her right and had a display of china plates and bowls on the open shelves.kitchens, emu bottom, george evans, sunbury

Large round cream glazed earthenware cooking crock.Large round cream glazed earthenware crock'M47'ceramics, earthenware, domestic items, containers

Large cast iron cooking pot with spout and handle. Suitable for use over open fire.domestic items, food preparation

Wooden spoon with shallow round concave at end. Handle is slightly curved and has hole at end.No visible markingsdomestic items, food preparation, spoon, mixing, stirring, cooking, kitchen, domestic, food, wood.

A mass produced unbranded domestic item used before 1950's.A vintage medium sized cream coloured stoneware mixing bowl with a pouring lip for cooking. It has three wide green stripes around the body of the bowl. 'Hoffman//9//Australia' printed on the base.ceramic bowl, kitchenware, cooking, mixing bowl

A meat grinder or mincer was used for mincing or fine chopping of raw or cooked meat, fish, vegetables or similar food. It replaced tools like a mincing knife.A cast iron mincer with a wooden handle attached to the long cast iron handle. It can be screwed to a table or bench, secured tightly by a two pronged claws. It has a funnel at the top for the meat to be pushed into the mechanism which when the handle is turned operates the inner mechanism which forces the minced meat out through a side opening. The cast iron handle is curved. There are three mincing attachments tied with string.'UNIVERSAL' is stamped on the top of the mincer. Stamped on the front side of the handle - ' L.P. F&C. NEW BRITAIN. CONN.U.S.A.' On the inside of the cast iron handle is stamped - 'PATENT 10.2.1897. PATENT.MAY 15.1900. 4.18. 1890...... and several other numbers which are difficult to decipher.domestic objects, kitchen equipment, cooking equipment, meat grinders, meat mincers

A meat grinder or mincer was used for mincing or fine chopping of raw or cooked meat, fish, vegetables or similar food. It replaced tools like a mincing knife.A vintage cast iron mincer with a wooden handle attached to the long cast iron handle. It can be screwed to a table or bench, secured tightly by a two pronged claws. It has a funnel at the top for the meat to be pushed into the mechanism which when the handle is turned operates the inner mechanism which forces the minced meat out through a side opening. The cast iron handle is curved.British Made National. 25domestic objects, kitchen equipment, cooking equipment, meat grinders, meat mincers

This small vintage bowl was used for cooking. From the 1860's - 1930's various companies called their enamelware products by their own unique names, e.g. graniteware and agateware. The enamel coating put an end to metallic tasting food and prevented rust from contaminating food. It did scratch and chip easily.A small vintage round yellow enamel bowl with a green rim. It would have be used for cooking.enamel, domestic equipment, bowls, container, mixing bowls

A slim brown badly damaged paperback book with the title, Dainty Dishes for Children, Invalids and Convalescents printed in black lettering inside a black lined patterned square shape which has full details of the author and her qualifications as well as other titles available in the series. Price 1/-, 1/1 posted is listed too. There are many advertisements supporting the use of ingredients throughout the book as well as on both sides of the covers. There is a Preface and Index to Recipes. Pp. 46.non-fictionA useful third edition text book for Mothers and Nurses originally compiled by Miss Lucy Drake (Trained Cookery Teacher of the Education Department, Melbourne, Victoria) in the 1920's. Lucy trained as a Cookery teacher in London, England. This edition was revised and enlarged by Dorothy M Giles (Diploma of Domestic Economy, Trained Teacher of Domestic Arts, Melbourne, Victoria) and was used as a text book for Nurses' Cookery Certificate required by The Royal Victorian Trained Nurses' Association in Victoria. Both sometimes Head of Cookery Section of Swinburne Technical College, Glenferrie, Victoria.cooking, recipes, textbooks, mothers

From the 1860's - 1930's various companies called their enamelware products by their own unique names, e.g. graniteware and agateware. The enamel coating put an end to metallic tasting food and prevented rust from contaminating food. It did scratch and chip easily. This lidded can could have been used for storing dripping or other liquids for cooking.A rusted and chipped grey speckled lidded can or billy with a wire handle looped at the sides. It has a rolled black trim around the rim of the can. The rolled lid has a small handle in the middle and the lid fits well to the can.enamel, metal, domestic object, cans

From the 1860's - 1930's various companies called their enamelware products by their own unique names, e.g. graniteware and agateware. The enamel coating put an end to metallic tasting food and prevented rust from contaminating food. It did scratch and chip easily. This lidded can could have been used for storing dripping or other liquids for cooking.A small rusted and chipped lidded can or billy with a wire handle looped at the sides. It has a rolled blue trim around the rim of the can. The rolled lid has a small flattened handle in the middle and the lid fits well to the can.enamel, metal, domestic object, cans