Murray Comrie Collection. Information written by Murray Comrie: A meeting was called at the Golden Age Hotel on 11th June 1868 when it was resolved to build a flour mill. Tenders were called by H.C. Bristol, in the Tarnagulla Courier of January 10, 1874, for the erection of the mill. Building of the Mill commenced in 1874. Pipes were laid to Company's Dam to obtain water for the Mill's boilers. Steam was got up for the first time on 30th March, 1882. A boiler burst about April 29th. Two men (J.H. Smith and W. Hargreaves) died as a result and two others were seriously injured. The mill commenced operations on 13th June 1882 with Mr. W. Fitzgerald as manager. Thomas Comrie was the proprietor and was responsible for the Mill being built. The Mill operated with grinding stones until 1899 when new rollers and a considerable amount of new equipment was installed, including a new, more powerful engine to drive the Mill. In January 1901, 6,000 bags of wheat were received weekly and it was a common sight to see the streets lined with wagons. In 1913, 15,000 bags of wheat were bought at three shillings and four pence per bushell. In January 1914, wheat came in at the rate of 1500 bags a day with 20,000 bags in storage. Thomas Comrie died on 4th August 1910. The Mill was carried on by his executors, then closed for a short period prior to being sold in September 1918 to a Mr. O. Albert of Talbot. Albert operated the Mill for a few years but during the 1920s it was closed down and then pulled down. It was later re-erected at Mildura where it operated for many years. This is a poor copy of an older original. Copy probably made by Murray Comrie in the late 1960s. Monochrome photograph of the Flour Mill in Tarnagulla, around 1920. Cropped version of 2019.0047.tarnagulla, commerce, agriculture, food production, mill, milling, horses, transport, buildings, commercial road, main street

First child of John Victor and Myrtle Olive Fish nee GrantSepia toned postcard of Rex Owen Fish aged five months wearing lace trimmed baby frock seated on a chair East Gippsland Victoriagenealogy

young woman, three children and a dog at Fish and Fun Park Toorloo Arm Victoria. This tourism venture closed largely due to the increased and unsustainable insurance costs.Black and white photograph showing young woman, three children and a dog at Fish and Fun Park Toorloo Arm Victoriatourism, farm

This flour bag came from the W.C. Thomas Flour Mill at Warracknabeal, Victoria. W.C. Thomas ran a number of flour mills throughout the Victorian wheat belt, with the Warracknabeal Mill operating from 1884 to 1964. After their use for flour storage, flour bags were able to be reused for bulk storage of other dry goods or sewn into domestic objects such as tea towels, pillowcases or waggas.This is a good example of a flour bag from a prominent Victorian flourmill, operating from the late 19th century to the mid-20th century.Calico flour bag for 'Roller Flour' from the flour mill of W.C. Thomas in Warracknabeal, a large wheat growing area in Victoria. The stencil on the front of the bag includes an image of wheat overlaid with the written information in scroll format.W.C. Thomas, Finest, Patent, Roller Flour, Warracknabeal, Victoria, Australia. Wheat image.flagstaff hill maritime museum and village, great ocean road, shipwreck coast, flour bags, calico, domestic object, textile, food storage, w.c. thomas, warracknabeal, flour mill

Arthur Henry Schutt. Born 18th July 1912 at Spotswood He was the third child of John Ralph and Mary Jane Schutt. His grandfather was the first librarian of the Victorian Law Courts and his uncle, William Schutt, was a lawyer who later became the Chief Justice Sir William Schutt. His mother was born a Clutha House, stony Creek Yarraville, a was one of ten children. John Schutt opened a chaff mill at the corner of Williamstown and Geelong Roads at West Footscray. The mill was placed on in an old quarry below the ground which saved much of the backbreaking labour of heaving sheaves of hay up into the machinery, the below ground location enable the hay to be fed directly into the railway trucks into the cutters. An elevator then carried the chaff up from the ground directly into the waiting transport, at a great saving in manpower. The chaff mill became on of the largest in Victoria employing more than forty men, and later moved into flour milling.Schutt and Barrie Flour Mills, Melton South site. Opposite this Mill was a Public Weighbridge. A rail siding crossed Brooklyn road to serve chaff mill. The rail line crossed west of the Methodist Churchlocal identities, agriculture

A previous mill had operated in Charlton by Mr. W.E. Foreman on the banks of the Avoca River and was acquired in 1919 by Noske Bros. The present Flour Mill was built by Noske Bros and opened in May 1927. It was taken over by the Grain Elevator Board in the 1970s. Colour photograph of Charlton Flour Mill and silos. Intersection of Kaye & Davies Streets in the foreground. One large silver silo and three taller greyish concrete silos to the left. Three other cream coloured silos behind. There are pipes and sheds on top of the silos. There is a cream single story building to the right of the silver silo and a multi-storey building behind with eight window in the upper level. There is a small red brick building on the far left of the photo.w.e. foreman, noske bros, flour mill charlton, business, industry

Many Ithacan Greeks who migrated to Australia prior to World War 2 worked with family members or friends in food vending industries such as fish shops, fruit shops and cafes. Many of these businesses were located in the Melbourne CBD or in the surrounding inner suburbs. A sepia photograph mounted on brown board of 2 men standing outside a fish shop in a strip shopping centre. The men are wearing aprons over their work clothes.south melbourne, peter drakopoulos.

This fish dish is an attractive household item which would have been used in the early to mid 20th century when the more affluent families in society were entertaining. It is not a common item and most likely would not be seen in households today. This dish has no known local provenance but is of considerable interest as a household item not seen today. It will be useful for display.This fish dish has an electro-plated nickel silver holder with two curved pieces of metal joined at the centre to form a base. There are four round metal balls at each end of the curved metal to stabilise the stand. Four curved metal pieces are attached to the base and hold a rectangular-shaped piece of metal and a handle. Fitting into this piece of metal is a cut glass container which is heavily patterned on the sides and base. The lid of this container is rectangular with rounded edges and silver-plated. The top of the lid has a silver-coloured free-standing fish model attached to the lid by a metal stud. The fish is a little loose on its stand. The handle can be folded down. ‘E P N S 62’ household items, history of warrnambool

A recipe book produced by the McAlpin's flour company. Contains mainly cake and biscuit recipes.Part of a collection of recipe books from Laurence N. Lewis64 p., illus. (some col.).non-fictioncookbooks, recipe books, baking

Marie Fish at Art workshop exhibition at RSL Hall Lakes Entrance VictoriaColour photograph of Marie Fish at Art workshop exhibition at RSL Hall Lakes Entrance Victoriaarts, exhibition

paintings by Marie Fish of the home of Beveridge family of KiaOra Guest House before it was relocated from Esplanade to 128 Golflinks Road Lakes Entrance Victoria. Also a painting by Marie Fish number 04083.2 size 8 x 10.5 cmColour photograph of paintings by Marie Fish of the home of Beveridge family of KiaOra Guest House before it was relocated from Esplanade to 128 Golflinks Road Lakes Entrance Victoria. Also another painting by Marie Fish number 04083.2 size 8 x 10.5 cmarts, exhibition, people

Black and white postcard of baby Mavis Fish daughter of Ted Fish. Also another photograph tinted on postcard of Mavis Fish a little older genealogy, fish family

Flour bags were used for bulk purchases of flour in early to mid 20th century. They would have been laundered and re-used for storage. In earlier times empty flour bags were washed and boiled and then made into tea towels or children’s bloomers, or underwear.White Bakers calico flour bag. Bakers Brand, name and address on front."Golden Crust" 50 lb Net. Self-raising flour - Blended with Phosphate Aerator!

Various colour photos of Wimmera Flour Mill at time it was being demolished. Note roof being dismantled. Rail line in foreground. Willaim Frayne founded the Wimmera Flour Mill on a site in Taylor Street (beside the railway line) Stawell 1876. When Willian Frayne dies 1899 his son George took over the mill. The mill continued to be a propriety company until early 1966, when it was sold to the Victorian Mill Owners. The sale was forced because of the lack of export markets. A factor which affected most country mills. The Victorian Oat Growers Pool took over on July 1st, 1967. Trading under the name of Wimmera Flower Mill as a subsidiary company. Later years it sold clipped and graded seed, oats, stockfeed for poultry, pigs and dairy cattle and all types of crushed grain. The original Frayne homestead still stands behind where the Mill stood facing Frayne Street. In 2007 during our "Collection Review" the four smaller colour photos, which were donated by Mr. Mick Walsh, 52 Patrick St Stawell were very similar to the bigger photo in the file 139.6e.139-6 a-d & e Coloured photographs showing various views of the Wimmera Flour Mill or Grain Handling Corporation building in progress of being demolished. There is a red brick building with a tiled roof in these coloured photos. The rail line is shown in foreground of 139-6 e. Our records on the data base show 139-6e to be a black & white photo but the same photo in the office folder is an enlarged colour photograph. Grain Handing Corporation stawell industry

Iris Leviston attended the Ballarat Tecnical Art School.Stylized linocut of an orange fish.Lino cut, by I. Levistenlinocut, printmaking, alumni, fish, iris leviston

People - Ellis Family Buildings - Coliban Flour Mill Associated with - Ellis' Coliban Flour Mill

People - Ellis Family Buildings - Coliban Flour Mill Associated with - Ellis' Coliban Flour Mill

People - "Willoughby; Bremner, George" Buildings - Mill (Willougbys Flour) Associated with - Willoughbys Flour Mill Tylden

People - "Ellis, Jack; Ellis, Max" Buildings - Coliban Flour Mill Associated with - Ellis' Coliban Flour Mill

Masako was a visiting lecturer to the Gippsland Centre for Art and Design (GCAD) in 1981.Stoneware plate with blue brushwork. Fish decoration. masako, ceramics, gippsland, jan feder memorial ceramics collection, gippsland campus, fish, visiting artist

Barry WEMYSS Born Ballarat, Victoria Barry Wemyss majored in Ceramics and completed his Degree in 1998. This item is part of the Federation University Art Collection. The Art Collection features over 2000 works and was listed as a 'Ballarat Treasure' in 2007.Wheel thrown vessel with fish scale glaze.art, artwork, barry wemyss, ceramics

Murray Comrie Collection. Information written by Murray Comrie: A meeting was called at the Golden Age Hotel on 11th June 1868 when it was resolved to build a flour mill. Thomas Comrie was the proprietor and was responsible for the Mill being built. Tenders were called by H.C. Bristol, in the Tarnagulla Courier of January 10, 1874, for the erection of the mill. Building of the Mill commenced in 1874. Pipes were laid to Company's Dam to obtain water for the Mill's boilers. Steam was got up for the first time on 30th March, 1882. A boiler burst about April 29th. Two men (J.H. Smith and W. Hargreaves) died as a result and two others were seriously injured. The mill commenced operations on 13th June 1882 with Mr. W. Fitzgerald as manager. The Mill operated with grinding stones until 1899 when new rollers and a considerable amount of new equipment was installed, including a new, more powerful engine to drive the Mill. In January 1901, 6,000 bags of wheat were received weekly and it was a common sight to see the streets lined with wagons. In 1913, 15,000 bags of wheat were bought at three shillings and four pence per bushell. In January 1914, wheat came in at the rate of 1500 bags a day with 20,000 bags in storage. Thomas Comrie died on 4th August 1910. The Mill was carried on by his executors, then closed for a short period prior to being sold in September 1918 to a Mr. O. Albert of Talbot. Albert operated the Mill for a few years but during the 1920s it was closed down and then pulled down. It was later re-erected at Mildura where it operated for many years. The far left section of the complex was originally John Pierce's Southern Cross General Store, a wholesale grocer and spirit merchant. It was put up for sale after Pierce's death in 1871, and later incorporated into the Mill complex. This is a poor copy of an older original. Copy probably made by Murray Comrie in the 1960s. Monochrome photograph of men, horses and a wagon outside the Flour Mill complex formerly situated on the south east corner of King Street and Commercial Road in Tarnagulla. At far left the Methodist church is partially visible in the background. At far right is part of the Mill's storage shed. Same image as THA-2019.0211Written on reverse: 'M. Comrie'tarnagulla, commerce, agriculture, food production, mill, milling, horses, transport, buildings, commercial road, main street

Murray Comrie Collection. Information written by Murray Comrie: A meeting was called at the Golden Age Hotel on 11th June 1868 when it was resolved to build a flour mill. Thomas Comrie was the proprietor and was responsible for the Mill being built. Tenders were called by H.C. Bristol, in the Tarnagulla Courier of January 10, 1874, for the erection of the mill. Building of the Mill commenced in 1874. Pipes were laid to Company's Dam to obtain water for the Mill's boilers. Steam was got up for the first time on 30th March, 1882. A boiler burst about April 29th. Two men (J.H. Smith and W. Hargreaves) died as a result and two others were seriously injured. The mill commenced operations on 13th June 1882 with Mr. W. Fitzgerald as manager. The Mill operated with grinding stones until 1899 when new rollers and a considerable amount of new equipment was installed, including a new, more powerful engine to drive the Mill. In January 1901, 6,000 bags of wheat were received weekly and it was a common sight to see the streets lined with wagons. In 1913, 15,000 bags of wheat were bought at three shillings and four pence per bushell. In January 1914, wheat came in at the rate of 1500 bags a day with 20,000 bags in storage. Thomas Comrie died on 4th August 1910. The Mill was carried on by his executors, then closed for a short period prior to being sold in September 1918 to a Mr. O. Albert of Talbot. Albert operated the Mill for a few years but during the 1920s it was closed down and then pulled down. It was later re-erected at Mildura where it operated for many years. The far left section of the complex was originally John Pierce's Southern Cross General Store, a wholesale grocer and spirit merchant. It was put up for sale after Pierce's death in 1871, and later incorporated into the Mill complex. This is a reasonable copy of an older original. Copy probably made by Murray Comrie in the 1960s. Monochrome photograph of men, horses and a wagon outside the Flour Mill complex formerly situated on the south east corner of King Street and Commercial Road in Tarnagulla. At far left the Methodist church is partially visible in the background. At far right is part of the Mill's storage shed. Same image as THA-2019.0048Written on reverse: 'M. Comrie'tarnagulla, commerce, agriculture, food production, mill, milling, horses, transport, buildings, commercial road, main street