Showing 3442 items
matching agriculture.
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Mont De Lancey
Tool - Hay Knife, James Griffin & Sons, Unknown
A large steel curved bladed silage or hay knife with a tapered handle and a bent pointed sharp end. It was used to cut hay when it is dry. Blocks were cut for the ? or stack as needed for stock feed. Silage is an animal feed cut and stored while still green.agricultutal tools, hay knife, agricultural equipment -
Mont De Lancey
Functional object, Horse Collar, Unknown
The horse collar would have been used on draught horses to pull a wagon or plough on farms.A large vintage leather horse collar with leather straps and buckles at the bottom. It is padded possibly with straw and lined with felt, fur or animal hair. It was part of the horse harness used to distribute the load around the horse's neck and shoulders when pulling a plough or wagon. It often supports and pads a pair of curved wooden or metal hames to which the traces of the harness are attached.horse accessories, horses, agriculture, harnesses, horse tack -
Tarnagulla History Archive
Photograph of Flour Mill, Tarnagulla, Flour Mill, Tarnagulla, circa 1920
Murray Comrie Collection. Information written by Murray Comrie: A meeting was called at the Golden Age Hotel on 11th June 1868 when it was resolved to build a flour mill. Tenders were called by H.C. Bristol, in the Tarnagulla Courier of January 10, 1874, for the erection of the mill. Building of the Mill commenced in 1874. Pipes were laid to Company's Dam to obtain water for the Mill's boilers. Steam was got up for the first time on 30th March, 1882. A boiler burst about April 29th. Two men (J.H. Smith and W. Hargreaves) died as a result and two others were seriously injured. The mill commenced operations on 13th June 1882 with Mr. W. Fitzgerald as manager. Thomas Comrie was the proprietor and was responsible for the Mill being built. The Mill operated with grinding stones until 1899 when new rollers and a considerable amount of new equipment was installed, including a new, more powerful engine to drive the Mill. In January 1901, 6,000 bags of wheat were received weekly and it was a common sight to see the streets lined with wagons. In 1913, 15,000 bags of wheat were bought at three shillings and four pence per bushell. In January 1914, wheat came in at the rate of 1500 bags a day with 20,000 bags in storage. Thomas Comrie died on 4th August 1910. The Mill was carried on by his executors, then closed for a short period prior to being sold in September 1918 to a Mr. O. Albert of Talbot. Albert operated the Mill for a few years but during the 1920s it was closed down and then pulled down. It was later re-erected at Mildura where it operated for many years. This is a poor copy of an older original. Copy probably made by Murray Comrie in the late 1960s. Monochrome photograph of the Flour Mill in Tarnagulla, around 1920.tarnagulla, commerce, agriculture, food production, mill, milling, horses, transport, buildings, commercial road, main street -
Tarnagulla History Archive
Photograph of Flour Mill complex, Tarnagulla, Flour Mill complex, Tarnagulla, circa 1882-1920
Murray Comrie Collection. Information written by Murray Comrie: A meeting was called at the Golden Age Hotel on 11th June 1868 when it was resolved to build a flour mill. Thomas Comrie was the proprietor and was responsible for the Mill being built. Tenders were called by H.C. Bristol, in the Tarnagulla Courier of January 10, 1874, for the erection of the mill. Building of the Mill commenced in 1874. Pipes were laid to Company's Dam to obtain water for the Mill's boilers. Steam was got up for the first time on 30th March, 1882. A boiler burst about April 29th. Two men (J.H. Smith and W. Hargreaves) died as a result and two others were seriously injured. The mill commenced operations on 13th June 1882 with Mr. W. Fitzgerald as manager. The Mill operated with grinding stones until 1899 when new rollers and a considerable amount of new equipment was installed, including a new, more powerful engine to drive the Mill. In January 1901, 6,000 bags of wheat were received weekly and it was a common sight to see the streets lined with wagons. In 1913, 15,000 bags of wheat were bought at three shillings and four pence per bushell. In January 1914, wheat came in at the rate of 1500 bags a day with 20,000 bags in storage. Thomas Comrie died on 4th August 1910. The Mill was carried on by his executors, then closed for a short period prior to being sold in September 1918 to a Mr. O. Albert of Talbot. Albert operated the Mill for a few years but during the 1920s it was closed down and then pulled down. It was later re-erected at Mildura where it operated for many years. The far left section of the complex was originally John Pierce's Southern Cross General Store, a wholesale grocer and spirit merchant. It was put up for sale after Pierce's death in 1871, and later incorporated into the Mill complex. This is a poor copy of an older original. Copy probably made by Murray Comrie in the 1960s. Monochrome photograph of men, horses and a wagon outside the Flour Mill complex formerly situated on the south east corner of King Street and Commercial Road in Tarnagulla. At far left the Methodist church is partially visible in the background. At far right is part of the Mill's storage shed. Same image as THA-2019.0211Written on reverse: 'M. Comrie'tarnagulla, commerce, agriculture, food production, mill, milling, horses, transport, buildings, commercial road, main street -
Tarnagulla History Archive
Photograph of shopfronts at 62 & 64 Commercial Rd, Tarnagulla, Late 1960s
Murray Comrie Collection. The building on the left was used as Dr. Grant's surgery. It was still standing in 2008 with a small consulting room inside. It has since been demolished. The building on the right is still standing in 2019. It was C. Bowman's Bakery and Chaff/Hay Merchant.Monochrome photograph depicting two shopfronts with verandahs, located at at 62 & 64 Commercial Rd, Tarnagulla. The left shopfront (formerly at number 62) has since been demolished.tarnagulla, commercial road, commerce, shopfronts, shops, businesses, bakery, food, stockfeed, grains, agriculture, doctor, surgeon, medical, medicine -
Tarnagulla History Archive
Photograph of Fiore Lodge, Tarnagulla, Fiore Lodge, Tarnagulla, Late 1960s
Murray Comrie Collection. Was at one time the residence of Ena Bock.Monochrome photograph depicting a house with name 'Fiore Lodge', located at the north end of Commercial Road, Tarnagulla.tarnagulla, commercial road, commerce, shopfronts, shops, businesses, bakery, food, stockfeed, grains, agriculture, doctor, surgeon, medical, medicine -
Tarnagulla History Archive
Photograph of Bowman's Bakery building, at 64 Commercial Rd, Tarnagulla, Bowman's Bakery building, Tarnagulla, Late 1960s
Murray Comrie Collection. Still located at the north end of Commercial Road, Tarnagulla.Monochrome photograph depicting building once used as G.Bowman's shopfront and adjacent dwelling in Tarnagulla.tarnagulla, commercial road, commerce, shopfronts, shops, businesses, bakery, food, stockfeed, grains, agriculture -
Tarnagulla History Archive
Photograph of Flour Mill, Tarnagulla, Flour Mill, Tarnagulla, circa 1920 (original image)
Murray Comrie Collection. Information written by Murray Comrie: A meeting was called at the Golden Age Hotel on 11th June 1868 when it was resolved to build a flour mill. Tenders were called by H.C. Bristol, in the Tarnagulla Courier of January 10, 1874, for the erection of the mill. Building of the Mill commenced in 1874. Pipes were laid to Company's Dam to obtain water for the Mill's boilers. Steam was got up for the first time on 30th March, 1882. A boiler burst about April 29th. Two men (J.H. Smith and W. Hargreaves) died as a result and two others were seriously injured. The mill commenced operations on 13th June 1882 with Mr. W. Fitzgerald as manager. Thomas Comrie was the proprietor and was responsible for the Mill being built. The Mill operated with grinding stones until 1899 when new rollers and a considerable amount of new equipment was installed, including a new, more powerful engine to drive the Mill. In January 1901, 6,000 bags of wheat were received weekly and it was a common sight to see the streets lined with wagons. In 1913, 15,000 bags of wheat were bought at three shillings and four pence per bushell. In January 1914, wheat came in at the rate of 1500 bags a day with 20,000 bags in storage. Thomas Comrie died on 4th August 1910. The Mill was carried on by his executors, then closed for a short period prior to being sold in September 1918 to a Mr. O. Albert of Talbot. Albert operated the Mill for a few years but during the 1920s it was closed down and then pulled down. It was later re-erected at Mildura where it operated for many years. This is a poor copy of an older original. Copy probably made by Murray Comrie in the late 1960s. Monochrome photograph of the Flour Mill in Tarnagulla, around 1920. Cropped version of 2019.0047.tarnagulla, commerce, agriculture, food production, mill, milling, horses, transport, buildings, commercial road, main street -
Tarnagulla History Archive
Photograph of Flour Mill complex, Tarnagulla, Flour Mill complex, Tarnagulla, circa 1882-1920
Murray Comrie Collection. Information written by Murray Comrie: A meeting was called at the Golden Age Hotel on 11th June 1868 when it was resolved to build a flour mill. Thomas Comrie was the proprietor and was responsible for the Mill being built. Tenders were called by H.C. Bristol, in the Tarnagulla Courier of January 10, 1874, for the erection of the mill. Building of the Mill commenced in 1874. Pipes were laid to Company's Dam to obtain water for the Mill's boilers. Steam was got up for the first time on 30th March, 1882. A boiler burst about April 29th. Two men (J.H. Smith and W. Hargreaves) died as a result and two others were seriously injured. The mill commenced operations on 13th June 1882 with Mr. W. Fitzgerald as manager. The Mill operated with grinding stones until 1899 when new rollers and a considerable amount of new equipment was installed, including a new, more powerful engine to drive the Mill. In January 1901, 6,000 bags of wheat were received weekly and it was a common sight to see the streets lined with wagons. In 1913, 15,000 bags of wheat were bought at three shillings and four pence per bushell. In January 1914, wheat came in at the rate of 1500 bags a day with 20,000 bags in storage. Thomas Comrie died on 4th August 1910. The Mill was carried on by his executors, then closed for a short period prior to being sold in September 1918 to a Mr. O. Albert of Talbot. Albert operated the Mill for a few years but during the 1920s it was closed down and then pulled down. It was later re-erected at Mildura where it operated for many years. The far left section of the complex was originally John Pierce's Southern Cross General Store, a wholesale grocer and spirit merchant. It was put up for sale after Pierce's death in 1871, and later incorporated into the Mill complex. This is a reasonable copy of an older original. Copy probably made by Murray Comrie in the 1960s. Monochrome photograph of men, horses and a wagon outside the Flour Mill complex formerly situated on the south east corner of King Street and Commercial Road in Tarnagulla. At far left the Methodist church is partially visible in the background. At far right is part of the Mill's storage shed. Same image as THA-2019.0048Written on reverse: 'M. Comrie'tarnagulla, commerce, agriculture, food production, mill, milling, horses, transport, buildings, commercial road, main street -
Tarnagulla History Archive
Photograph of Eucalyptus harvesters, Eucalyptus harvesters, circa 1890-1920
Murray Comrie Collection. This is a reasonable copy of an older original. Copy probably made by Murray Comrie in the 1960s. Monochrome photograph of men harvesting Eucalyptus foliage, possibly at or near Arnold West.arnold west, industries, agriculture, eucalyptus, distilling, forestry, plants, trees -
Tarnagulla History Archive
Photograph of Eucalyptus harvesters with wagons, Eucalyptus harvesters with wagons, circa 1890-1920
Murray Comrie Collection. This is a reasonable copy of an older original. Copy probably made by Murray Comrie in the 1960s. Monochrome photograph of men loading Eucalyptus foliage onto two horse-drawn wagons, possibly at or near Arnold West.arnold west, industries, agriculture, eucalyptus, distilling, forestry, plants, trees, horses, transport -
Tarnagulla History Archive
Photograph: Curnow's Thresher, Curnow's Thresher, circa 1900
Murray Comrie Collection. Monochrome photograph, image depicting fourteen men in work attire in front of a large machine, presumably a thresher. Location may be at/near Laanecoorie? This is a dark copy of an older original. Copy probably made by Murray Comrie in the 1960s.In texta on front: 'Curnow's Thresher'farming, agriculture, curnow -
Melton City Libraries
Photograph, Robert Barrie on earth moving equipment, 1960s
Robert Barrie on earth moving machine of Jack Legge of Sale agriculture, local identities -
Melton City Libraries
Photograph, 'Melton South Chaff Mill employees, Unknown
Charles E “Ernie” Barrie started constructing a Chaff mill on the corner of Brooklyn and Station road in 1900. It soon became a thriving business and was ideally located close to the railway line. Ernie and his father William and other Barrie brothers had been operated travelling chaff cutters in the district of Melton and Werribee. Within a short time the mill expanded into two big sheds in partnership with his brother James E known as “Ted”. The eldest brother William was in the Manager living in Melton South. In 1906 Ernie applied for a railway crossing on Brooklyn Road to have direct access for railway trucks to be shunted to the mill to be loaded. The Mill was also had the first phone to be connected, No 1, and No’s 2, 3 were the Golden Fleece and Macs Hotels. In 1906 Ernie married Jessie Lang daughter of the Head Teacher at Melton State School No 430 (1896 –1917). The Barrie house on the north side of the mill was completed in August 1906. It survived for almost 60 years until demolition. Chaff mills were very susceptible to fires and often burnt down and would be rebuilt again ready for the peak of the harvesting season. The final demise of the Mill occurred in a spectacular blaze on the night of Friday 2nd December 1977, just before the earth tremor as reported in the local paper. Brian Dobson the local photographer lived close by and captured the night blaze. A video was also taken of the action by the fire brigade. My parents Bon and Edna Barrie were living at 19 First Avenue, and took colour slides of the smouldering ruins in the half -light. Ironically Bon had spent the first year of his life (born in April 1909 and sister Mary born October 1907) at the house beside the mill. Trethowan’s Chaff mill in Brooklyn road was also destroyed by fire, which stated in the evening on Tuesday April 28th 1987. It was established in 1910 by Dixon Brothers, followed by, Ebbot & Kebby, Robinson, Trethowan and Butler and was with the Trethowan family when it burnt down. Melton South was small a community referred to as Melton Railway Station. Member of the community raised the idea to have a public hall. In 1909 Cr Barrie, Mr Nesbitt and Delany formed a committee to build a community hall. Cr Barrie donated the land and The Exford Hall was completed in September 1910 later to be named Victoria Hall. It was demolished in 1992. Colour slide in Barrie archive. In April 1910 the Ernie sold the Mill to Glover Onians (HSK Ward) family moved away to a property in Trundle NSW. Ernie had acquired 640 acres (a square mile) and leased a further 1920 acres of adjoining land. It was the practise of the farmers in the area at the time to buy up or lease the surrounding land from the 640 acre crown land blocks to make up acerage for a viable wheat farm. His wife Jessie found the climate to be very hot and when the Darlingsford property at Melton was put up for sale in the latter part of 1910 and was passed in at the auction. My grandfather saw this an opportunity to return to Melton. The negotiations to Darlingsford were finalised on May 11th 1911. Barrie bothers with connections to Chaff mills and farming in Melton from the 1900s William Henry, Charles Ernest, James Edwin, Samuel John, Robert, Arthur Roger, Albert Walter. Three grandsons and a great-grandson are in business earthmoving and farming in Melton today. (2013) Memoirs by Wendy BarrieEmployees at Chaff Mill, it was located on the corner of Brooklyn and Station Road, Melton South. local identities, agriculture -
Melton City Libraries
Photograph, Schutt and Barrie Pty Ltd Chaff Cutting Mills, Unknown
Mary nee Barrie Robinson (1907 –1999) writes c1980 about her father Charles Ernest Barrie of Darlingsford Melton (1871 – 1931) Extract copied from her handwritten story - My father was born in Ballarat in 1871. … commenced his working life with a team of bullocks and a chaffcutter in the St Arnaud district, a work the he became most success at and would continue in to the end of his life. He eventually became the owner of a chaff mill at Melton station with an access line to the railway. [1900] The Schutt & Barrie partnership Dad later became involved in a Chaff mill at West Footscray run by John Ralph Schutt who when he met Dad was a very sick man and had begged Dad to come into the business and help him. That began a very happy association, the business was put on its feet. An empty quarry across Geelong Road opposite the mill was purchased, the chaffcutters were set up in the quarry and that was the start of a very busy and prosperous period. A branch line was run into the mill. Dad spent some afternoons at the mill going by train, and spending some hours there at night, at the same time running the farm with full time help. Two full 8 horse teams were used to work the land, which meant early rising for the horses to be fed and harnessed ready for the men to commence the days work. Charlie Lowe and Murdock Davey were two of the men who worked for Dad in those years. The firm purchased a mill at Parwan and Dad spent a lot of time and energy getting it running to their satisfaction. Monday was the day he spent time there also round the district of Parwan and Balliang. He came to know many of the their names were well known in our household for many years. [1920] Later a flour mill was built beside the Chaff mill at West Footscray but it never thrived like the mill. The chaff mill had many loyal and good men employed there and there was never any trouble between men and management. Willie Walters and Miss Renyolds were some I remember, other names me, Joyce would be able to name them. [Sister of Mary born 1920] Schutt and Barrie Pty Ltd Chaff Cutting Mills Melton South sitelocal architecture, local identities, agriculture -
Melton City Libraries
Photograph, Schutt and Barrie Flour Mills, 1969
Arthur Henry Schutt. Born 18th July 1912 at Spotswood He was the third child of John Ralph and Mary Jane Schutt. His grandfather was the first librarian of the Victorian Law Courts and his uncle, William Schutt, was a lawyer who later became the Chief Justice Sir William Schutt. His mother was born a Clutha House, stony Creek Yarraville, a was one of ten children. John Schutt opened a chaff mill at the corner of Williamstown and Geelong Roads at West Footscray. The mill was placed on in an old quarry below the ground which saved much of the backbreaking labour of heaving sheaves of hay up into the machinery, the below ground location enable the hay to be fed directly into the railway trucks into the cutters. An elevator then carried the chaff up from the ground directly into the waiting transport, at a great saving in manpower. The chaff mill became on of the largest in Victoria employing more than forty men, and later moved into flour milling.Schutt and Barrie Flour Mills, Melton South site. Opposite this Mill was a Public Weighbridge. A rail siding crossed Brooklyn road to serve chaff mill. The rail line crossed west of the Methodist Churchlocal identities, agriculture -
Melton City Libraries
Photograph, 'Schutt and Barrie Flour Mill employees, Geelong Road West Footscray, Unknown
FORGING AHEAD City of Footscray City of Braybrook Incorporated 1959 Chaff Milling Section Interior photograph: Caption: Chaff baggers in operation Accompanying Text Schutt & Barrie Pty. Ltd. commenced operations in 1913 [Schutt]at Spotswood, but two years later a transfer was made to the present site at the corner of Geelong and Williamstown Road Footscray. The output for years past has been 100 tons of chaff a day- the largest of any mill of its kind in Australia. The firm’s “Green String” is widely known.Schutt & Barrie workmen with John Ralph Schutt and C E Barrie.local identities, agriculture -
Harcourt Valley Heritage & Tourist Centre
book, Orchard Pest Control, circa 1954
Book published by Shell Oil Company advocating use of spray to control all orchard pests & diseases. Shell Oil Co was very active in promotion of its products in Harcourt during the 1950s. The book was regarded as a good handbook guide to diseases of apples and pears.The orchardists of Harcourt, sole traders and hardy pioneers, took more notice of the spray retailers than they did of the Dept of Agriculture, with field days and film nights organized by the Shell Oil Co being a primary source of knowledge about the prevention of orchard pests and diseases. Of course Shell advocated the use of che,mical spray to control all orchard pests and diseases. After the publication of the book ‘Silent Spring’ by Rachel Carson the orchardists turned to different methods, e.g. orchard hygiene, resistant rootstocks, biological control and quarantine and followed a minimal spray regime. .brown cardboard-covered book of 144 pages with coloured illustrationsShell Corporation Melbourne -
Wodonga & District Historical Society Inc
Functional object - Hand operated seed broadcaster
Seed broadcaster were used to distribute seed across a small area or to fill in patches where seeding has been missed. This method does not ensure a uniform distribution of seeds unless the person using the machine walks at a very measured pace. It also requires a lot of time and manual labour if used in larger areas. It was most used for planting cover crops, grains, grasses and similar plants that do not need to be in neat rows. The hand-crank broadcast seed spreader was invented in 1868 by Samuel S. Speicher (aka. Spyker) in Indiana, USA. By 1955 new developments included the invention of a seed broadcaster on wheels and these smaller spreaders started to disappear.This item is representative of agricultural machinery used on a local, national and international level in the late 19th and early 20th century.A metal hand seed broadcaster. A hopper at the top was the receptacle for seed. The wheel with a handle on the side when turned drives the cogs attached to an axle. This action rotates the attached spindle with blades to propel seed out the front of the broadcaster. The broadcaster would have had a shoulder strap and a bag of seed would have been added to the hopper and secured with twine through the holes around the top.agricultural tools, farm machinery -
Wodonga & District Historical Society Inc
Functional object - Brass Stirrup Pump
A stirrup pump is a portable reciprocating water pump used to extinguish or control small fires. It is operated by hand. The operator places a foot on a stirrup-like bracket at the bottom of the pump to hold the pump steady. The bottom of the suction cylinder was placed inside a bucket of water. Water was drawn by pumping the handle up and down to create suction. The pumps were used in a variety of settings to enable quick action if a small fire broke out. They were a vital tool in London during the Blitz of World War 11. On the local level they were also used for spraying fruit trees, plants and vines. The Crescent Tool Company was founded in 1907. The Crescent brand has changed ownership multiple times. It is currently owned by Apex Tool Group but still also trades as Crescent in Australia. This pump was donated by Geoff Williams of Wodonga and was used at "Orange Vale" farm at Oxley Flats near Wangaratta. "Orange Vale" was owned by Mr. Robert Williams. Widely known as "Uncle Bob". in the 1940s Mr. Williams opened up the family property, established in the 1860s, as a camp for young people from Wangaratta. By 1951, this had extended to catering to group camps for children from Victoria, New South Wales and Queensland. 250 children could be accommodated at one time and as many as 3,000 children enjoyed the facilities each year.These pumps were important in fire fighting in a range of settings and were adapted for use in agricultural and small farm settings,A brass stirrup pump with wooden handle. It consists of 2 parallel brass pieces, one with a foot piece attached to keep the pump steady. The base of the pump is fitted with a pierced metal filter that prevents grit and debris being drawn into the pump and fouling it. 2 butterfly screws enable adjustment of height and securing a hose.crescent tools, orange vale, fire equipment -
Wodonga & District Historical Society Inc
Functional object - Haeusler Collection Steel Axe c. early 1900s
The Wodonga Historical Society Haeusler Collection provides invaluable insight into life in late nineteenth and early twentieth century north east Victoria. The collection comprises manuscripts, personal artefacts used by the Haeusler family on their farm in Wodonga, and a set of glass negatives which offer a unique visual snapshot of the domestic and social lives of the Haeusler family and local Wodonga community. The Haeusler family migrated from Prussia (Germany) to South Australia in the 1840s and 1850s, before purchasing 100 acres of Crown Land made available under the Victorian Lands Act 1862 (also known as ‘Duffy’s Land Act’) in 1866 in what is now Wodonga West. The Haeusler family were one of several German families to migrate from South Australia to Wodonga in the 1860s."" This axe belonged to Louis Haeusler (b.1878) and is one of the many objects in the Haeusler Collection that represent home and farm life in early twentieth century Wodonga. This item has well documented provenance and a known owner. It forms part of a significant and representative historical collection which reflects the local history of Wodonga. It contributes to our understanding of domestic and family life in early twentieth century Wodonga, as well as providing interpretative capacity for themes including local history, agricultural history and social history. A steel axe with wooden handle. The handle is engraved with crosses. The axe bears scuff and scratch marks from use. Crosses engraved on wooden handle axe, farm, wood, wood chopping, haeusler, haeusler collection -
Wodonga & District Historical Society Inc
Functional object - Haeusler Collection Steel Axe c. early 1900s
The Wodonga Historical Society Haeusler Collection provides invaluable insight into life in late nineteenth and early twentieth century north east Victoria. The collection comprises manuscripts, personal artefacts used by the Haeusler family on their farm in Wodonga, and a set of glass negatives which offer a unique visual snapshot of the domestic and social lives of the Haeusler family and local Wodonga community. The Haeusler family migrated from Prussia (Germany) to South Australia in the 1840s and 1850s, before purchasing 100 acres of Crown Land made available under the Victorian Lands Act 1862 (also known as ‘Duffy’s Land Act’) in 1866 in what is now Wodonga West. The Haeusler family were one of several German families to migrate from South Australia to Wodonga in the 1860s."" This axe belonged to Louis Haeusler (b.1878) and is one of the many objects in the Haeusler Collection that represent home and farm life in early twentieth century Wodonga.This item has well documented provenance and a known owner. It forms part of a significant and representative historical collection which reflects the local history of Wodonga. It contributes to our understanding of domestic and family life in early twentieth century Wodonga, as well as providing interpretative capacity for themes including local history, agricultural history and social history.Steel axe with wooden handle from the Haeusler Collectionaxe, farm, wood, wood chopping, haeusler, haeusler collection, wodonga -
Wodonga & District Historical Society Inc
Photograph - Photograph of Haeusler Family Farm c. early 1900s
The Wodonga Historical Society Haeusler Collection provides invaluable insight into life in late nineteenth and early twentieth century north east Victoria. The collection comprises manuscripts, personal artefacts used by the Haeusler family on their farm in Wodonga, and a set of glass negatives which offer a unique visual snapshot of the domestic and social lives of the Haeusler family and local Wodonga community. The Haeusler family migrated from Prussia (Germany) to South Australia in the 1840s and 1850s, before purchasing 100 acres of Crown Land made available under the Victorian Lands Act 1862 (also known as ‘Duffy’s Land Act’) in 1866 in what is now Wodonga West. The Haeusler family were one of several German families to migrate from South Australia to Wodonga in the 1860s. This item is unique and has well documented provenance and a known owner. It forms part of a significant and representative historical collection which reflects the local history of Wodonga. It contributes to our understanding of domestic and family life in early twentieth century Wodonga, as well as providing interpretative capacity for themes including local history and social history.A black and white photograph taken by Louis Haeusler (b.1878) of the Haeulser family farm in Wodonga West. photograph, photography, farm, agriculture, house, home, farm house, wodonga, haeusler collection -
Wodonga & District Historical Society Inc
Photograph - Haeusler Collection Mounted Sepia toned Photograph of Men with Farm House c. late 19th - early 20th century
The Wodonga Historical Society Haeusler Collection provides invaluable insight into life in late nineteenth and early twentieth century north east Victoria. The collection comprises manuscripts, personal artefacts used by the Haeusler family on their farm in Wodonga, and a set of glass negatives which offer a unique visual snapshot of the domestic and social lives of the Haeusler family and local Wodonga community. The Haeusler family migrated from Prussia (Germany) to South Australia in the 1840s and 1850s, before purchasing 100 acres of Crown Land made available under the Victorian Lands Act 1862 (also known as ‘Duffy’s Land Act’) in 1866 in what is now Wodonga West. The Haeusler family were one of several German families to migrate from South Australia to Wodonga in the 1860s. A sepia toned photograph of a group of men standing in front of a newly erected farm houseOn reverse "WHS 00132"haeusler, haeusler collection, photograph, photography, portrait, farm house, agriculture, albury wodonga, wodonga -
Wodonga & District Historical Society Inc
Functional object - Butter Churn c. late 1800 - early 1900s, E. Cherry & Sons
North east Victoria was a major dairy producing region in the late nineteenth century. The first iteration of the Wodonga Butter Factory Ltd was established in 1892. Dairy was sent from farmers across the district for processing at the factory in Wodonga in the 1890s. Victorian creameries regularly exported frozen butter to London, stock was transported by rail for sale in Melbourne, and of course sold and consumed locally. E.W. Mann, of the prominent local Wodonga family, was a shareholder and was closely involved in the establishment of the Wodonga Butter Company. Many families living on farms also owned their own cow, and had equipment to process their own dairy products at home. This item has strong links to the history of Wodonga and north east Victoria. It has interpretative potential in the areas of local agricultural history, and the social history of food and farming.A wooden butter churn with metal turning handle, and two butter paddles and removal lid.butter, butter churn, dairy, cream, milk, cow, agriculture, farms, farmers, farm, food, social history, food history -
Wodonga & District Historical Society Inc
Domestic object - Small Butter Churn, E. Cherry & Sons, c1880 - 1920
North east Victoria was a major dairy producing region in the late nineteenth century. The Wodonga Butter Factory Ltd was established in 1892. Many families living in the town or on farms also owned their own cow for family needs and produced their milk and butter. This churn is representative of the equipment they used to process their own dairy products at home. This churn was made by E. Cherry & Sons which was established in Gisborne, Victoria in 1858. Edward Cherry (1830-1910) arrived in Australia from Hertfordshire, England, in 1855. The business manufactured churns and in 1875 opened a larger factory. On his death, the business was taken over by his son and continued to operate until the 1970s.This item has strong links to the history of Wodonga and north east Victoria. It has interpretative potential in the areas of local agricultural history, and the social history of food and farming.A wooden butter churn with metal turning handle and removable lid. The wooden paddle inside is attached to the turning handle which rotates to churn the butter. The model number is T1. It was probably made by E Cherry & Sons of Gisborne although the brand is blurred.On one side in black: "T 1"butter churns, dairying industry, domestic appliances, e. cherry churns -
Wodonga & District Historical Society Inc
Booklet - The Murray River and its names, Rosemary Boyes, 1980
The Murray River is a vital waterway forming most of the border between Victoria and New South Wales, extending for 2671 kilometres. It played a pivotal role in the life of indigenous peoples of the region and continues to have a vital role in the life of all communities along its banks. This book outlines its historical importance as well as its role in agriculture and tourism. It key places and shows the many ways in which the great Murray River contributes to the heritage of Australianon-fictionThe Murray River is a vital waterway forming most of the border between Victoria and New South Wales, extending for 2671 kilometres. It played a pivotal role in the life of indigenous peoples of the region and continues to have a vital role in the life of all communities along its banks. This book outlines its historical importance as well as its role in agriculture and tourism. It key places and shows the many ways in which the great Murray River contributes to the heritage of Australiamurray river, murray river names, murray river discovery and exploration, australia - tourism -
Wodonga & District Historical Society Inc
Booklet - Albury Show Society Biography of Committee Members 1901 & 1918, Jan Hunter and Helen Livsey, 2012
The Albury Show Society is one of the oldest organisations in Albury, NSW. In 1857, forty people attended a meeting in Albury called by Robert Brown. From that meeting, 150 years ago, the Albury and Murray River Agricultural and Horticultural Society was born. It was eventually to evolve into the Albury Show Society through the work of many dedicated members. This publication includes a brief history of the Society and biographies of key people in its development.non-fictionThe Albury Show Society is one of the oldest organisations in Albury, NSW. In 1857, forty people attended a meeting in Albury called by Robert Brown. From that meeting, 150 years ago, the Albury and Murray River Agricultural and Horticultural Society was born. It was eventually to evolve into the Albury Show Society through the work of many dedicated members. This publication includes a brief history of the Society and biographies of key people in its development.albury show society, agricultural shows new south wales, biographies -
Wodonga & District Historical Society Inc
Negative - Haeusler Glass Negatives Collection - Man with horses and equipment in a paddock, c1910
The Wodonga Historical Society Haeusler Collection provides invaluable insight into life in late nineteenth and early twentieth century north east Victoria. The collection comprises manuscripts, personal artefacts used by the Haeusler family on their farm in Wodonga, and a set of glass negatives which offer a unique visual snapshot of the domestic and social lives of the Haeusler family and local Wodonga community. The Haeusler family migrated from Prussia (Germany) to South Australia in the 1840s and 1850s, before purchasing 100 acres of Crown Land made available under the Victorian Lands Act 1862 (also known as ‘Duffy’s Land Act’) in 1866 in what is now Wodonga West. The Haeusler family were one of several German families to migrate from South Australia to Wodonga in the 1860s. This digital image was produced from one of the glass negatives that form part of the collection, probably taken by Louis Haeusler (b.1887) with the photographic equipment in the Wodonga Historical Society Haeusler Collection. This item is unique and has well documented provenance and a known owner. It forms part of a significant and representative historical collection which reflects the local history of Wodonga. It contributes to our understanding of domestic and family life in early twentieth century Wodonga, as well as providing interpretative capacity for themes including local history and social history.Digital image created from the Haeusler Glass negative collection. A man with a team of four horses and equipment working in a paddock. A second man is working in the background. wodonga pioneers, haeusler family, glass negatives, dry plate photography, agricultural work -
Wodonga & District Historical Society Inc
Negative - Haeusler Glass Negatives Collection - Three men on top of hay carts tossing hay, c1910
The Wodonga Historical Society Haeusler Collection provides invaluable insight into life in late nineteenth and early twentieth century north east Victoria. The collection comprises manuscripts, personal artefacts used by the Haeusler family on their farm in Wodonga, and a set of glass negatives which offer a unique visual snapshot of the domestic and social lives of the Haeusler family and local Wodonga community. The Haeusler family migrated from Prussia (Germany) to South Australia in the 1840s and 1850s, before purchasing 100 acres of Crown Land made available under the Victorian Lands Act 1862 (also known as ‘Duffy’s Land Act’) in 1866 in what is now Wodonga West. The Haeusler family were one of several German families to migrate from South Australia to Wodonga in the 1860s. This digital image was produced from one of the glass negatives that form part of the collection, probably taken by Louis Haeusler (b.1887) with the photographic equipment in the Wodonga Historical Society Haeusler Collection. This item is unique and has well documented provenance and a known owner. It forms part of a significant and representative historical collection which reflects the local history of Wodonga. It contributes to our understanding of domestic and family life in early twentieth century Wodonga, as well as providing interpretative capacity for themes including local history and social history.Digital image created from the Haeusler Glass negative collection. A group of three men are standing on top of hay carts tossing hay, A wooden ladder is leaning against the right hand side of the hay cart.wodonga pioneers, haeusler family, glass negatives, dry plate photography, hay carting, agriculture