Hand operated cheese shredder, red cast iron, tin mill & wooden handle & press, with a screw attachment for mounting on bench or table.Tala England No 664domestic equipment, food preparation, kitchen, k207.1

Cheese Dish, square shape with cut corners, white ceramic, 2 parts; base with cut corners and lid with decorative handle and air hole.flagstaff hill, warrnambool, shipwrecked coast, flagstaff hill, flagstaff hill maritime museum, maritime museum, shipwreck coast, flagstaff hill maritime village, great ocean road, cheese dish, covered cheese dish, kitchen ware

Miss Appleby, matron of St. John's Home for Boys and Girls, demonstrating the meat and cheese slicer in the kitchen at "Shrublands" 1989. Black and white photograph.canterbury, balwyn road, "shrublands", st.john's home for boys and girls, kitchens, kitchen equipment, stoves, appleby> miss

Bendigo Advertiser ''The way we were'' from 2001. Say cheese: grade 1B pupils of Golden Square state school in 1965. The clip is in a folder.newspaper, bendigo advertiser, the way we were

Cheese Press (previously #41 from Mechanics Institute Eaglehawk) Two piece cast iron with screw down mechanism. 15cm diameter 18cm highdomestic equipment

Large ceramic cheese platter with large handle on cover. Platter is shield shaped and brightly coloured with gold edging and orange, blue, green and red floral prints.platter-cheese crockery ceramics domestic-item

These discs come from the Warrnambool Cheese and Butter Factory at Allansford and promote the butter manufacture. The Warrnambool Cheese and Butter Factory was established in 1888 and was one of the first co-operative butter factories in Victoria. Cheese making started at the factory in 1892, with the Kraft Food Company leasing the factory in the 1930s and continuing for many years to operate the cheese production area. These discs are of some interest as ones used by a premier factory in the Warrnambool district. Dairying in the Warrnambool district is of major significance.These metal discs, four in number, are in the shape of a shield and have gold, brown and green enamelling on the front. There is an image of a cow with a boomerang shape underneath. The discs would be used for packaging and promotional material and are intended to be glued on to the material. ‘Warrnambool Butter, Allansford’warrnambool cheese and butter factory, allansford

A recipe book produced by the Kraft company. Contains a variety of sweet and savoury recipes.Part of a collection of recipe books from Laurence N. Lewis64 p., illus. (some col.). Plastic spiral binding.non-fictioncookbooks, recipe books, cheese

Martin Crane was the first Bishop of Sandhurst. 1874 - 1901. The knife was probably a gift and is engraved on the front with his name. Martin Crane was a progressive leader in Sandhurst and built many new schools and churches in the Diocese. The knife is significant because it belonged to the first Bishop of Sandhurst, Martin Crane. Irish born Crane was an Augustinian priest before being ordained in 1874. Crane was Bishop of Sandhurst for 27 years. Elaborately engraved sterling silver knife. Floral, leafy design. Probably a cheese or butter knife. The handle sits 90 degrees to the knife blade. This a part of a cutlery set. Bishop. M. Crane. Engraved on the front of knife. Silversmith's name/symbol engraved on the back of knife blade. Sterling. P??? engraved on the back of knife blade. knife, silverplate, cutlery, catholic clergy

This butter or cheese knife is a decorative example of electroplated cutlery that had become an affordable alternative to more expensive silver cutlery in the late 1800s to early 1900s. The knife has stamp marks in the back of its handle that are a combination of letters and symbols used by British silversmiths to identify their workmanship. The design and type of this knife was not normally used by everyday people but rather those of a higher social class with time and money to have a particular decorative knife to serve butter or cheese. The marks on the handle tell that it was made of nickel silver, and electroplated with superior quality Stirling silver. The Barker Brothers of Birmingham made the knife between 1885 and 1907, but most likely before 1895. It was made for the British, or British colonial, people, connected with a government department such as the navy or defence. This story may be slightly inaccurate, as some silversmiths added extra ‘pseudo marks’ to their wares to disguise the quality. THE MARKS and their meaning – - ‘A1’ The silver used in electroplating this knife was the highest level, ‘superior quality’, measured in grams of silver per table spoon or table fork, with ‘A1’ being 2 2/3 grams, and ‘D’ being 0 1/2 grams of silver. - ‘BB’ The Baker Brothers used these initials from 1885 to 1907. - ‘[crown symbol]’ – This symbol is used for Sterling silver but this knife is a metal alloy. The crown is also the town mark of Sheffield (appointed by the Sheffield Assay Office) but this knife was made in Birmingham, which has the town mark of an anchor. The Barker Brothers may have added the crown mark to this electroplated silverware as a ‘pseudo hallmark’, leading the buyer to think that it was actual Sterling silver. The use of pseudo hallmarks by electroplaters of the Victorian era was common practice but it was illegal. In 1895 the unlawful practice was seen as imitating the Sheffield Silver Mark and the law was firmly applied to eradicate the deception, so items with this mark probably date before 1895. - [EPNS] Electro Plated Nickel Silver, called nickel silver or German silver, is a metal alloy that usually combines copper, nickel and zinc (60 percent copper, 20 percent nickel, 20 percent zinc). It has a silver-white appearance and is sometimes referred to as ‘white ware’. It does not contain any silver but is often used as a base for electroplating, when the item is covered with a thin layer of silver to give it the polished appearance of pure silver. It became popular in the late 19th and early 20th century as an affordable substitute for sterling silver. - Broad Arrow - an official stamp that indicates it was once the property of Britain government, either in Britain or one of its colonies, and used in the defence force. In Great Britain, from an 1875 government act, it was, and still, is a crime to forge or wrongfully use, the broad arrow symbol. The BARKER BROTHERS of Birmingham - Barker Brothers were one of the earlies firms of Birmingham silversmiths, established in 1801 by Mary Barker. They became Barker & Creed, then William and Matthias Barker, then from 1885 they were the Barker Brothers. They were operating in Paradise Street in 1871 until in 1903 they moved to Unity Works, Constitution Hill, in Birmingham. The firm also had a showroom at 292 High Holborn, London, from the early 1900s to the 1980s. In 1907 the firm became Barker Brothers Silversmiths Ltd, then in the 1960s they merged with Ellis & Co, becoming Barker Ellis Silver Co. Ltd. In 1979 they were registered in USA as Ellis & Co., Barker Ellis, and Ellis Barker. The business went into administration in 1992, after almost 200 years of production. The firm advertised as specialists in electroplating, and used the trademarks BRITANOID, UNITY PLATE and THE HYGENIA.This knife is historically significant, dated from 1885 to 1907 but most likely pre-1895, and made by the longstanding Birmingham silversmiths, the Barker Brothers, established in 1801. The knife is an example of decorative flatware used by people of ’class’. It also has the broad arrow stamp, connecting it to the British government, in particular the ordinance department. The stamp also connects it to other items in our collection with that stamp. It may have been connected to pre-Federation government organisations and officials such as the army Garrison, government naval vessel, police, lighthouse keepers, harbour masters. The knife is the only example of its kind in our collection, being a decorative silver butter or cheese knife, made by the Barker Brothers of Birmingham. Butter knife, or cheese knife, electroplated nickel silver (EPNS). Upper blade edge has decorative shape and engraved motifs, lower blade edge is bevelled to a cutting edge, and narrow plain handle flares out to a wide, rounded end. Maker’s marks are stamped on the reverse. Made by Barker Brothers of Birmingham in the late-19th century. Stamps: “

The cartridges cases are stamped, .1) 1941, .2) 1943. The items relate to A.G BINGHAM VX75707 2nd AIF. Refer Cat No 37 for his service details..1) & .2) Trench art cheese and butter knives made from ammunition cases as souvenirs. Blades are aluminium and have been electroplated (EPNS) Both are hand engraved on the blades. .1) "New Guinea 1944, I go to return" .2) "New guinea 1944, 2/nd Aust ..." (3 letters unclear)trench art, new guinea, souvenirs

Bendigo Advertiser ''The way we were'' from Wednesday, April 18, 2001. Say cheese: Violet Street school's prep students pose for their school photos in 1925. The clip is in a folder.newspaper, bendigo advertiser, the way we were

Dairy Thermometers are used for testing the temperature of milk while making yogurts and cheese. Early settler families owned a 'House cow' to provide milk ,cream, cheese for their familiesA typical milk thermometer used by early settlers in Moorabbin Shire c1900A graduated Dairy thermometerDAIRY THERMOMETER / MADE IN GERMANY early settlers, market gardeners, dairy farmers, milk products, cheese making, thermometers, cooking utensils, kitchenware, castiron cooking pots, blacksmiths, slow cooking, moorabbin shire, bentleigh, mckinnon, highett, cheltenham,mcewan james pty ltd, melbourne, bunnings pty ltd,

Classed as trench art.Cheese and butter knife made from a .303 calibre round with a blade attached at projectile end. Small engraving on both sides of the blade. Has been chrome planted. Trench art item.“MF W1 1942”trench art, memorabilia

Bendigo Advertiser ''The way we were'' from 2001. Say cheese: students from grades one, two and three of California Gully School No. 123. Circa mid 1940s. The clip is in a folder.newspaper, bendigo advertiser, the way we were

Bendigo Advertiser ''The way we were'' from Wednesday, June 15, 2005. Say cheese: Grade 3 students from Golden Square School 1189 pose for their class photo in 1936.newspaper, bendigo advertiser, the way we were

The Bendigo College of Advanced Education (Bendigo C.A.E.) was established in 1976 by the merging of the Bendigo Institute of Technology (VA 3091) with the State College of Victoria at Bendigo (VA 3090). Both the Bendigo Institute of Technology and the State College of Victoria at Bendigo are previous agencies to the Bendigo College of Advanced Education.Bendigo Institute of Technology staff. Twelve slides of teachers at work in the McRae Street chemical Labs and at play on a steam train excursion to Echuca and a wine and cheese night at play at the Copper Pot Restaurant.history, bendigo, peter ellis collection, bendigo institute of technology, b.i.t.

Kraft Walker commenced cheese processing at Allansford in 1935 under a lease arrangement with Warrnambool Cheese and Butter Factory. This arrangement remained in place until Kraft officially ceased bulk cheese production at Allansford in February 1993. Kraft was responsible for farm collection of milk which was then shared between the two companies -Kraft for bulk cheese manufacture and Warrnambool Cheese and Butter Factory for whole milk, milk powder and butter manufacture. Laboratory technicians tested milk and cheese during the receival and manufacturing processes to ensure a high quality product. Derek Shaw, whose notebook this is, was the first person in charge of the Kraft Allansford laboratory. He kept notes of testing undertaken and recorded results of anything considered unusual. This notebook is one in a series of 33. Les O'Callaghan commenced work in the laboratory as Derek Shaw's assistant and technician in charge following Derek's retirement. He too kept notebooks of test results.Kraft laboratory technician/bio-chemist Les O'Callaghan was responsible for the introduction of a number of quality control measures which are still in use in the dairy industry today. Les was mentored by Derek Shaw. This note book provides an insight into the dairy processing industry at this period.Black exercise book with lined pages; white sticker on front cover showing dates usedLH/ 17/11/1938 / 2/5/1939allansford, dairy industry, dairy processors, cheese making, kraft foods ltd, warrnambool cheese and butter factory company

Correspondence (1973) re O'Keefe family, Adelaide Vale. Reply mentions a number of O'Keefe's in Bendigo (eg Edward O'Keefe). Reference to a cheese factory (mentioned in obituary notice page 153 of ''Annals of Bendigo''.person, individual, o'keefe family

François Boullier of France and Isaac Hunt of England both took credit for inventing the cheese grater in the 1540s. Ingredient supplies, mainly milk, ebbed and flowed in both France and England, as they have in the United States during this coronavirus pandemic. Boullier originally aimed to use up an overabundance of cheese in Paris. An avoidance of meat led French farmers to convert their meat herds (often boys) to dairy-producers (girls), which led to more milk and even too much milk, which led to a market flooded with cheese. Boullier made his first cheese grater out of pewter to grate hard, sometimes dried out cheeses, which turned them into a sort of condiment. Pewter is known as a rather soft metal, and Boullier’s original grater is reportedly on display in a museum in Le Havre, France. Isaac Hunt wanted to stretch cheese due to a shortage in England, so he grated and melted it for Welsh rarebit and other dishes. Grating cheese allowed more even distribution of the cheese to melt it in cooking and still does. During the Great Depression of the 1930s, Philadelphia cheesemonger and entrepreneur Jeffrey Taylor also wanted to stretch cheese for to bulk up cheese features, including vegetables, to make them look like more filling food during difficult economic times. Taylor read about Boullier’s invention and made his own by sharpening the holes of a metal shower drain. For the last century, many companies have tried to improve the cheese grater and invent a new “latest” one that we all must-have. Graters are now made of all sorts of materials including bamboo, wood, and various metals. Some are decorated with clowns’ heads, some are shaped like plastic frogs, while others bear knuckle protectors. They vary in size, shape, and function. Grating slots come with different angles and shapes of slots and can grate everything from zucchini, onions and cheese, to cooked eggs, coconut, potatoes, cabbage, and lemon and orange peel, and possibly even create wood shavings. Smaller graters grate ginger and garlic. https://www.cheeseprofessor.com/blog/antique-cheese-gratersThe grater has been used for hundreds of years and has proved its worth in the kitchen throughout history.Grater metal (3 parts) Tripartite with hinges for folding.None.flagstaff hill, warrnambool, shipwrecked-coast, flagstaff-hill, flagstaff-hill-maritime-museum, maritime-museum, shipwreck-coast, flagstaff-hill-maritime-village, grater

Kraft-Walker Cheese Company commenced in Allansford in 1935 leasing the factory premises from Warrnambool Cheese and Butter Factory Company. Dairy companies entered competitions organised by the Dairy Industry Association and associated organisations and local agricultural societies to encourage improvement in products. Some of these awards are considered prestigious and highly regarded within the industry. The certificates were passed to Cheese World Museum by the factory management.A blue background full colour certificate and a cream cartouche with a darker banner across it and the insignia of the Royal Agricultural Society of Victoria; in the lower right hand corner of this section is the Australian coat of arms; around this are grasses, grapes and wheat. On the left hand side and across the bottom are images in various shapes. The circular image on the top shows a Royal coat of arms; below are two gold medals featuring a female and a laurel wreath; underneath is an image of two black sheep and a blue ringed circle has two sheep with blue ribbons around their necks standing in front of a wooden fence. Along the bottom are three images -first a black riding horse together with a brown shire horse in harness; second a horse drawn harvester; third a brown prize bull.THE ROYAL/AGRICULTURAL/SOCIETY/ OF VICTORIA Gold Medal/Royal Melbourne Dairy Show/1997/WARRNAMBOOL MILK PRODUCTS P/L/Class 127/Exhibit 165/EXCELLENCE IN AGRICULTURE allansford, dairy awards, product awards, warrnambool milk products, warrnambool cheese and butter factory company, royal melbourne dairy show, agricultural shows

This domestic kitchen appliance is typical of the period when food processing was done at home. It would have been before the time of mass food processing factoriesVery rusted round tin with detachable bottom and lid for easy removal of cheese. Small eyelets on each side and large handles each side. Top and bottom lids have holes in them to allow moisture to escape.cheese-mould domestic food-preparation

Series of interviews with former employees of Kraft (Allansford) and directors of Warrnambool Cheese and Butter Factory discussing their time and experiences as employees and directors of the factories. Warrnambool Cheese and Butter Company Ltd was established in 1888 and in 1935 developed a relationship with Kraft Foods Australia whereby Kraft leased premises from WCB. The two companies shared the milk collected to make their core products of cheese (Kraft) and butter and milk for domestic use (WCB). This arrangement continued until 1997.Gold DVD in plastic case, B&W cover with colour WCB logo.A Look at our History: Ron Campbell, Steve Heazlewood, Jim Mahony, DJ (Barney) Loganallansford, heazlewood, steve, campbell, ron, mahony, jim, logan, dj (barney), wcb, warrnambool cheese and butter factory company ltd, kraft foods ltd, dairy industry, dairy processors, factories, local history, cairns, peter, cheese manufacture

Gideon Nicol (1836-1908) was a seaman who came to Warrnambool in 1858. In 1865 he selected land at Mount Warrnambool . He was one of the founders of the Farnham Cheese and Butter Factory and the Garvoc Cheese and Butter Factory and was a Shire Councillor from 1879 to 1906. These items will be useful to include in the Gideon Nicol file.These are scans of two pages from a book and an illuminated manuscript. One page is red with an ornate border and the other is blackish with an ornate border. The illuminated address is multi-coloured with an ornate border‘Gideon Nicol, July 16th 1906’; ‘G.N.’warrnambool, gideon nicol, illuminated address, warrnambool shire, garvoc butter and cheese company

Gideon Nicol (1836-1908) was a seaman who came to Warrnambool in 1858. In 1865 he selected land at Mount Warrnambool. He was one of the founders of the Farnham Cheese and Butter Factory and the Garvoc Cheese and Butter Factory and was a Warrnambool Shire Councillor from 1879 to 1906. This scan will be useful to include in the Gideon Nicol fileThis is an A4 sheet of paper (scan). The obituary is printed in black and white with an ornate border with some discoloration on the outer edges.In Loving Remembrance of Gideon Nicol who died March 20th 1908, R.I.P. (an extract from the Warrnambool Standard follows)gideon nicol, warrnambool, gideon nicol obituary

Bendigo Advertiser ''The way we were'' from 2000. Say cheese: students and teachers from the Marong State School pose for their annual photograph. The date of the photo is not known but it is believed to have been taken in the 1940s. The clip is in a folder.newspaper, bendigo advertiser, the way we were

Book - ALEC H CHISHOLM COLLECTION. 31 page soft cover book of poems by Christina Mawdesley about the Corroboree Tree and twelve shorter poems of Melbourne's early days of settlement. Foreward by Mary Gilmore in 1944. A Bread and Cheese Club Publication. Printed by J.Roy Stevens, Melbourne. Handwritten in ink on title page 'To A.H.C, who said ''Take this round to the Bread and Cheese Club''. Gratefully from Christina Mawdesley' Library catalogue sticker '2062 MAW' on front cover. B & W image of the Corroboree Tree, in Melbourne, at the front.Christina Mawdesleybooks, collections, poetry, alec h chisholm collection, christina mawdesley, poetry, mary gilmore

A collection of recipes showing the use of butter and cheese in wholesome, appetising food dishes15 pages, recipes and illus.recipes, western star, butter