The Maxwell & Williams Designer Homewares brand first entered the marker in 1996. The company was founded by Max Grundmann whose parents Harry and Anna Grundmann were Holocaust survivors who migrated to Australia in 1961. Harry Grundmann started his own homewares business H.A.G. from a Brighton garage. In 1978, Max took over the business and was later joined by Bill Ryan, a retailer. The name "Maxwell and Williams" did not evolve until 1996. Their collections are now sold in more than 500 retail outlets across Australia and some 50 markets around the world. This item is of significance as an early item produced by a major Australian Homeware company in the mid 1990s.Maxwell & Williams Designer Homewares glass bottle with lightning closure. The Maxwell and Williams Designer Homewares Logo is imprinted on the side of the bottle.On side of the bottle beside a black and red lion "MAXWELL/& WILLIAMS/DESIGNER HOMEWARES"maxwell & williams, australian glassware, homewares australia

This lead sealing capsule was recovered from the tragic wreck of the sailing ship ‘Loch Ard’. It may have once been on a bottle amongst the ship's cargo, its provisions or the passengers’ personal luggage. It is now part of the John Chance collection. Bottles in the early 19th century were handmade. They were not necessarily uniform in size or shape, so sealing was not always successful. If the bottles were stored they often became contaminated by rats and mice breaking the cork or wax seals, or by insects attracted to the contents if the seal on the bottle leaked. Lead sealing capsules were used from 1843 to overcome this problem. The lead was heated until it was malleable, then moulded by hand to fit over the sealed bottle’s mouth and neck. This was more successful if wire was also used under the capsule for added security (similar to modern champagne bottles). The capsule couldn’t be re-fitted so it was discarded after the bottle was opened. Capsule designs from about 1862 used tin-plated lead foil and often had the inscriptions and trademarks of the content makers on them. Eventually it was found that the lead was toxic. The lead was replaced by tin, aluminium, and later plastic. Today’s home brewers can buy readymade plastic capsules that fit over the bottle then twist to lock it firmly into place and can be re-used. Digs at archaeological sites often reveal lead sealing capsules. These are collected and catalogued. The information gathered from inscriptions, makers’ marks, logos and descriptions of the bottle contents has provided valuable insights into the history and the dating of other items on the sites. This lead sealing capsule was made to seal a handmade glass bottle and is historically significant for representing its invention to solve a preservation and integrity issue with bottle seals in the mid-to-late 19th century. Its design has evolved and is still in use today. This sealing capsule is representative of their historical use of capsules as a tool for dating and interpreting archaeological sites around the world. The sealing capsule is also significant as it was recovered by John Chance, a diver from the wreck of the Loch Ard in the 1960s-70s. Items that come from several wrecks along Victoria's coast have since been donated to the Flagstaff Hill Maritime Village’s museum collection by his family, illustrating this item’s level of historical value. The sealing capsule is also significant for being connected to the wreck of the Loch Ard (1873-1878), which is historically significant to both Victoria and Australia. The loss of the ship has been described as one of the ‘worst shipwreck tragedies’ and is well known in Victoria for the tragic death of 52 out of the 54 lives on board. The Loch Ard wreck's historical significance as a large international passenger and cargo clipper ship has been recognised and it is now registered on the Victorian Heritage Database, VHR S417. The wreck site is labelled as ‘one of Victoria’s most spectacular diving sites’ and the area is a popular tourist site. It is part of Victoria’s Underwater Shipwreck Discovery Trail.Bottle sealing capsule, cylindrical with thin, round top separated from thicker body (taped in place and fragile). Made from grey-white lead, uneven in thickness and shape. Remnants of a thick substance are inside the capsule.flagstaff hill, warrnambool, flagstaff hill maritime museum, maritime museum, shipwreck coast, flagstaff hill maritime village, great ocean road, john chance, loch ard, bottle seal, bottle capsule, handmade bottle, antique bottle, sealing capsule, lead capsule, bottle closure, bottle foil, bottle preservation, bottle finish

Used for fruit juice, from 1980s to present. Ripples on base indicate recent manufacture. Snap top lid on neck of bottle. Mold mark (No.17) on base with circles. Shows mark where it has been repressed whilst still 'plastic' and has off centre circle on base as a result of this.Clear glass bottle. Snap top lid closure. Mold mark no 17 on base with circles. Ripples on base indicate recent manufacture. Mold mark no 17 on base.glass bottle, fruit juice bottle

Before the era of powdered instant coffee; the main method of non-percolated coffee was to have a bottle of 'coffee essence' on hand. These bottles contained a thick liquid compound of coffee and chicory and were added to hot water to make a drink. The product is still available. The earlier bottles had the name of the manufacturer embossed into the glass but later versions had a label panel onto which a label was affixed. This allowed for several different flavours or variations to be sold in one type of bottle with different labels. The bottles came in brown or clear glass and have a distinctive shape. Bottle One has a screw top enclosure with 'Robur Tea Co. Limited' on a side panel. The bottle manufacturer's mark is AGM; used post 1938. It is a 2-piece mould and mould marks are visible on the shoulders and through thread of screw top. The neck is slightly askew and looks stretched on one side; perhaps because it was removed from the mould before being fully cooled. Bottle Two has a cork stoppered neck in clear glass. It has no embossing and has the AGM monogram on its base. It is from a 2-piece mould with a strong mould mark through to the top of the stopper closure. Bottles are 8 ounce size and were recovered from the garden of a GHS member.Small collection of 3 bottles.bottles, glass bottle, coffee and chicory essence bottles

The Masons patent of Nov 30th, 1858 phrase was originally embossed on countless glass fruit jars and canning jars, most ranging in age from circa 1858 to the mid-1910s. John Landis Mason was awarded patent No 22186, issued on November 30, 1858, by the U.S. Patent & Trademark Office it was termed an "Improvement in screw-neck bottles", for his invention concerning the process of creating a threaded screw-type closure on bottles and jars. Similar screw-threading had been done before on some bottles, but the process of forming the upper lip area of the container so that it was smooth, even, and sturdy enough for a lid of standard size to be screwed thereon was difficult and expensive to do properly, often with unsatisfactory results. His improvement revolutionized home canning in the United States and many other countries. In any case, throughout the next 60-odd years, production of jars with the Nov. 30, 1858 embossing continued at a high rate, with untold tens of millions being produced. The phrase was soon considered an important marketing device, adding to the perception of quality and reliability of the container to the average consumer. This perception continued to at least 1879 21 years after the patent was issued, nearly every glass bottle factory was likely producing their version. The 1880s and 1890s likely saw the peak of popularity of these jars. A considerable percentage have a mold number or letter on the base, a means of identifying the particular mold in use at the factory.An early item used in most kitchens by women who preserved fruit and vegetables before the arrival of refrigeration giving a snapshot into the domestic lives of families during the late 19th to early 20th century's and how they preserved food for later use without refrigeration. Preserving jar, glass, with metal screw top lid. Glass has side seams, impurities and slightly concave base. It has been hand blown into a mould. Inscription is moulded into glass. Moulded into glass: MASON'S / PATENT / NOV 30TH / 1838"warrnambool, flagstaff-hill, flagstaff-hill-maritime-museum, maritime-museum, shipwreck-coast, flagstaff-hill-maritime-village, food preserving, mason jar, john landis mason, domestic container, glass jar, fruit & vegetable jar, domestic jar, food preparation, handmade glass, blown glass

The Masons patent of Nov 30th, 1858 phrase was originally embossed on countless glass fruit jars and canning jars, most ranging in age from circa 1858 to the mid-1910s. John Landis Mason was awarded patent No 22186, issued on November 30, 1858, by the U.S. Patent & Trademark Office it was termed an "Improvement in screw-neck bottles", for his invention concerning the process of creating a threaded screw-type closure on bottles and jars. Similar screw-threading had been done before on some bottles, but the process of forming the upper lip area of the container so that it was smooth, even, and sturdy enough for a lid of standard size to be screwed thereon was difficult and expensive to do properly, often with unsatisfactory results. His improvement revolutionized home canning in the United States and many other countries. In any case, throughout the next 60-odd years, production of jars with the Nov. 30, 1858 embossing continued at a high rate, with untold tens of millions being produced. The phrase was soon considered an important marketing device, adding to the perception of quality and reliability of the container to the average consumer. This perception continued to at least 1879 21 years after the patent was issued, nearly every glass bottle factory was likely producing their version. The 1880s and 1890s likely saw the peak of popularity of these jars. A considerable percentage have a mold number or letter on the base, a means of identifying the particular mold in use at the factory.An early item used in most kitchens by women who preserved fruit and vegetables before the arrival of refrigeration giving a snapshot into the domestic lives of families during the late 19th to early 20th century's and how they preserved food for later use without refrigeration. Preserving glass jar. Glass lip with metal screw top lid. Inscription pressed into glass."Mason's Patent Nov 30th 1858"warrnambool, flagstaff-hill, flagstaff-hill-maritime-museum, maritime-museum, shipwreck-coast, flagstaff-hill-maritime-village, food preserving, mason jar, john landis mason, domestic container, glass jar, fruit & vegetable jar, food storage, preserving jar

This label comes from the wine and spirits store of Harry Lynch and dates from about the 1940s. A wine and spirits store was established in Fairy Street, Warrnambool (116-118 today) by Giffen Russell in 1878. The business was still known as Giffen Russell and Co in the 1930s when Harry Lynch took over and was later known as Lynch’s store. Harry Lynch died in 1953. After Kelvin Matthew Lynch became the proprietor the K.M. Lynch Food and Liquor store operated under that name until its closure in the second decade of the 21st century. This label is of minor significance and is retained as a memento of Lynch’s Wine and Spirit Store which operated in Fairy Street Warrnambool for over 80 years.A piece of white paper with red and black printing pasted on to a piece of card.Old Judge Pure Australian Wine Rich Port bottled by H.L. Lynchh.l.lynch,, wine & spirits store, history of warrnambool

Items in collection of K W Peatling. Refer Cat No. 5140.2. Box 173 for service details. Water bag holds the equivalent of 3 bottles.1. Clear rubber bladder with screw neck spot for filling, with green plastic cap. 2. Camouflage, plastic pouch for water bladder, webbing straps on back with black plastic buckle, metal press stud for closure on front, 3 eyelets in bottom on pouch.1. AGM M#G Co 1971 ^ 8465 66 024-4020equipment, army, water bag

.1), .2) & .3) Water bottle pouches, green webbing & waterproof material, felt lined inside. Each have two folds for closure, metal press studs, metal clips on rear for attachment to belt..1) “Conlons 1968” Written: “YOUNG” .2) “Gunnourie A410603”military equipment - army, containers, carrier, water bottle

This gift-boxed grooming set contains men's toiletry and grooming items in a lined and fitted case. The set was made by Fauldings from 193o to 1940 and sold by chemists and department stores throughout Australia. An advertisement promotes a variety of sets as 'Toilet Treasures by Faulding' and pictures several sets called 'caskets', and gives the different combinations a set number. Another advertisement promotes the sets as 'Gifts of Rare Discernment'. The items on offer include After-shave Lotion, a bottle of Brilliantine for hair, and an Old English Lavender shaving stick in a glass container. Some sets have Complexion Soap, a good quality sterilised Shaving Brush and Talcum Powder. A grooming set similar to the one in our collection was priced at 11 shillings in 1936 and would cost approximately AU $90 in 2022. This boxed grooming set is an example of men's toiletries sold from the 1920s to the 1940s in Australia. The supplier, Faulding, brand products have been available since 1845 when Francis Hardy Faulding opened a pharmacy in Adelaide, South Australia. The company has built a reputation for being a trustworthy supplier of pharmacy and healthcare needs for 175 years.Male grooming set; black leather-covered case with green velvet lining and strap with a metal button closure. The lid and front of the base fold out. The case is fitted with straps and a compartment to secure items inside. The set contains men's toiletries and grooming items; a nail file with ebonised handle, an oval bristle brush with shaped ebonised hand grip, and a twelve-sided textured glass bottle with a gold metal lid and a shave stick with silver foil around the base, wrapped in waxed paper. There is also a ten-sided plain glass bottle with silver metal lid, an oval metal soap container with hinged lid and an unused round cake of soap. A light brown leather stropping strap with a metal 'D' ring one end and a punched hole in the other end is fitted onto the folded down side of the case. The shaving stick is Old English Lavender by Faulding and the soap is Christy's. Inscriptions on the shaving stick wrapper, bottle base, label and lid. Shaving stick; "Faulding Old English Lavender Shaving Stick", "Faulding", "Faulding AUSTRALIA" and moulded inscriptions on the base [undecipherable]. Moulded in the soap; 'CHRISTY'S"flagstaff hill, flagstaff hill maritime museum and village, warrnambool, maritime museum, maritime village, great ocean road, shipwreck coast, male grooming set, male toiletries, male accessories, faulding, toilet treasures, gift box, casket, shaving toiletries, hair toiletries, christy's, complexion soap, ebonised handles

Medicine-style bottle , square profile, "Woods' Great Peppermint Cure for coughs and colds" embossed on front of bottle. Clear glass bottle, pressed inscription, screw top closure.Pressed on front: "Woods' Great Peppermint Cure for coughs and colds"glass bottles, medicine bottles

Brown glass, high shouldered Richmond Brewery lager bottle. Embossed with “Tiger” motif and “Regd Tiger” just below shoulder. Around base: “The Property of Richmond N.S. Brewing Co Pty Ltd”. The base has the AGM mark for post 1934. Bottle would hold 26 fluid ounces. Crown sealed closure of type c1950s. The Richmond Brewing Co existed from 1926 to 1962 when it was sold to Carlton & United Brewery. It used the Nathan System of brewing hence the N.S. in its name. Brown glass, high shouldered Richmond Brewery lager bottle. Embossed with “Tiger” motif and “Regd Tiger” just below shoulder. Around base: “The Property of Richmond N.S. Brewing Co Pty Ltd”. The base has the AGM mark for post 1934.bottles, agm, agm (australian glass manufacturers), richmond brewing co, lager bottles

Clear glass olive oil bottle, tinted with sun exposure to light violet, screw top closure. Embossed sideways: “Faulding’s Virgin Olive Oil”; vertically on neck “Size No.2” and around the base: “This bottle is the property of Faulding & Co Ltd”. The base has the AGM mark for 1922 to 1929. Clear glass oil bottle although tinted with sun exposure to light violet, screw top closure.Embossed sideways: “Faulding’s Virgin Olive Oil”; vertically on neck “Size No.2” and around the base: “This bottle is the property of Faulding & Co Ltd”. The base has the AGM mark for 1922 to 1929. bottles, agm, agm (australian glass manufacturers), olive oil bottles

The former Albion (West) Woollen and Worsted Mills is a functional structure which has been built in stages, possibly dating from the 1880s, with the earliest sections near to the Barwon River.The Worsted mill operated for about 50 years and at its peak employed around 500 people. In 1973 the mill merged with the British John Foster and Sons Company under some controversial stock and shareholding issues. The mill continued for a short period before closing at a time when much of the Australian textile industry was finding it difficult to compete with overseas operations. In the 30 plus years after the closure, the site was used for several ventures, including the Mill Vintage Markets and a vehicle trim manufacturing operation. In 2011 the site was purchased by Little Creatures of Western Australia to become their main brewery for the eastern states of Australia. Now owned by the Lion Group, Little Creatures started their 60 million dollar transformation of the old mill in 2012. Finally, in 2013 these former walls of industry were soon rattling away to the sounds of a different type of industry, as the first bottles of beer made their way out of the Geelong Little Creatures Brewery. The remaining building of the former Albion Woollen and Worsted Mills has historical significance as one of Geelong's major woollen mills. The venture has operated on the same site for more than a century. The Albion Woollen Mill was one of the four key sites along with Victoria, Barwon and Union Mills that was established in the late 1860s to mid-1870s. These mills were in constant operation on the west side of the Barwon Bridge over the last century and led to Geelong's fame as milling and scouring locality. The Albion Mill was probably the most successful survivor of the early private company operations. It was regarded as a model mill in the late 1880s and was, from all accounts, well-planned and organised with machinery on a par with the great mills of England. It produced high-quality tweeds. Together with the (now demolished) Union Mill it was regarded as the borough's principal industry over the 1870-1900 period and was one of Australia's most significant producers of tweed by 1900. These two mills were more successful, competitive and long-lived than the Barwon and Victoria Mills. The remaining building form is an important reminder of the private ventures of both the Albion and Union Mills and represents a key site of spinning, carding and finishing as well as scouring and dying that occurred in the lower section near to the river. The loss of the adjacent former Union Mill is unfortunate because the complex, together with the former Collins Union Mill office building, was an important reminder of the success of these industries and the reputation they earned for the Geelong region as a centre for quality textile products. Company seal embosser hand operated matte black & brass colour Western District Worsted Mills emblem on frontflagstaff hill, warrnambool, shipwrecked-coast, flagstaff-hill, flagstaff-hill-maritime-museum, maritime-museum, shipwreck-coast, flagstaff-hill-maritime-village

This clear, green tinged, Half Whirley (or Whirly) salad oil bottle has been handmade by a glassblower from 1870s-1910s. A bottle with such elaborate decoration would have been sought after as there was no need to decant the sauce into another jug or bottle to make it acceptable for table service. It is possible that this bottle was recovered from the Loch Ard, wrecked in 1878. A diver found the bottle on a shipwreck in the coastal waters of Victoria about 100 years from when it was made. The diver who found this bottle has recovered objects from several different shipwrecks between the late 1950s and early 1970s. A sizeable proportion of those objects was from the wreck of the famous clipper ship Loch Ard. This salad oil bottle may very well have been amongst that ship’s cargo. It is part of the John Chance Collection. A paper titled ‘Glass Bottles from the Loch Ard Shipwreck (1878): A Preliminary Study’ by Iain Stuart, (published in Australian Historical Archaeology, 9, 1991) included a study of twelve salad oil bottles from the wreck of the Loch Ard. The bottles were of this same Half Whirley design (half meaning that it was Whirley on the upper half but not on the lower half of the body), as well as the same colour and size. A diagram of one of these twelve bottles matches the bottle in our collection. The paper mentions that eleven of the twelve bottles have a number on their base, just as this one has. It is estimated that foreign and salad oil bottles totalled four percent of all of the bottles carried as cargo on the ship. The Half Whirley bottle has side seams from below the lip to the base, indicating that the bottle was made in a two-piece mould that included the heel, body, shoulder and neck. The fancy ‘whirly’ twist pattern and panelled sides would have been cut into the mould’s inner surface. The uneven thickness of the ridge around the base comes from adding a separately moulded and embossed base after the bottle was removed from the mould. The applied finish (mouth and lip) was also added to the bottle. The elongated bubbles in the glass are evidence of the glass being mouth blown into the mould, thus forming the shape and pattern from the inside shape of the mould. The bottle probably had a glass stopper with a round top and wedge-shaped shank with a ground surface, allowing the bottle to be re-sealed. The ring between upper and lower lip allows the closure to be sealed and anchored. The embossed numbers are either “133” or “833” and may represent a particular bottle pattern, manufacturer or filler. Although the bottle is not currently linked to a particular shipwreck, it is recognised as being historically significant as an example of bottles imported for use in Colonial Victoria in the mid-to-late 19th century. This whirley salad oil bottle is matches the whirley salad oil bottles recovered from the Loch Ard in the 1990s, adding depth of interpretation to the array of salvaged Loch Ard artefacts in Flagstaff Hill’s collection. The salad oil bottle is an example of the type of food condiment containers that were used in Victoria’s early days. The bottle is also significant as it was recovered by John Chance, a diver in Victoria’s coastal waters in the late 1960s to early 1970s. Items that come from several wrecks, including the Loch Ard, have since been donated to the Flagstaff Hill Maritime Village’s museum collection by his family, illustrating this item’s level of historical value. Bottle; glass Half Whirley salad oil bottle, green-tinged, with some opalescence. Handmade, elaborately decorated bottle with round neck and base, and five-sided body. Applied double lip; straight upper, flared lower. The lower neck and shoulder have twisted spiral whirley patterns in the glass. The body tapers slightly inwards towards the base. It has five plain panels, one wider than the others. Side seams run from below the lip to the heel. The heel of the bottle is uneven in width, height and density where it joins the body of the bottle. The base is not level. Embossed characters on base. Glass has elongated bubbles towards the base and orange-brown sediment inside, on one side. Embossed "133" or “833” (the first character may be an “8”) flagstaff hill, warrnambool, flagstaff hill maritime museum, maritime museum, shipwreck coast, flagstaff hill maritime village, great ocean road, shipwreck artefact, john chance, glass bottle, antique bottle, handmade, mouth blown, blown bottle, 19th century bottle, collectable, bottle, green glass, tinged green, two piece mould, food bottle, oil bottle, salad oil bottle, whirley, whirly, half whirley, condiment bottle

PHOTOGRAPH OF SOUTH CLUNES SCHOOL NO. 136. BAILEY STREET CLUNES. AFTER THE SCHOOL CLOSED CLUNES INTERKNIT HOSIERY CO ESTABLISHED A KNITTING MILL. FOLLOWING ITS CLOSURE THE CLUNES BOTTLE MUSEUM WAS ESTABISHEDCOLOURED PHOTOGRAPH OF THE SOUTH CLUNES SCHOOLlocal history, photography, photographs, schools 136

All Saints Estate is a family-owned winery established in 1864 and located on the banks of the Murray River in Wahgunyah, Northeast Victoria. Original owners George Sutherland Smith, and John Banks, arrived from Caithness, Scotland in 1852. After being involved in a range of enterprises, they established the vineyard, including a castle based on the design of The Castle of Mey in Scotland, which was built in 1864. In 1873 in London, Sutherland Smith became the first Australian winemaker to win an award at an overseas wine show. Banks died in 1876 and All Saints remained in the hands of G. Sutherland Smith and his family, until after some variable fortunes in the late 1980s, it fell into the hands of a syndicate in 1989. After being passed in at a receiver’s auction in 1991, All Saints was acquired by Brown Brothers of Milawa in 1992. It is now owned and operated by the children of Peter R. Brown. During the early 1980s, All Saints took bulk orders for different corporations such as Ansett Air Freight, packaging them in jugs as this for special occasions or functions.This jug is representative of an historic and continuing leading Australian Winemaker located in Northeast Victoria.A pottery wine jug of tradition colours featuring a lower half of natural earthenware colour and a brown glazed top section. It has a loop handle and a cork closure. Originally it also had a wax seal closure. Company information and logos are featured on each side.On side 1: "All Saints / WAHGUNYAH, NORTH EAST VICTORIA/ Tawny Port / G. SUTHERLAND SMITH & SONS / 17.5% ALC/VOL. PRODUCE OF AUSTRALIA 750 ML" On reverse side: Below an image of an Ansett Airfreight Aeroplane: "We offer to you our warmest, / best wishes for the Christmas Season/ and a year of continued/ peace and prosperity. / Merry Christmas, / from Ansett Air Freight." Underneath the jug: " Elischer / AUSTRALIA" all saints estate, australian wine industry, north east victoria wineries, viticulture australia

Clydeside Cellar was established by David G. Hamilton, a Scotsman who migrated to the Rutherglen district in 1861. He established a large business including a general store and vineyards. The Hamilton Clydeside brick cellars were built beginning in 1886 and completed in 1892. In August 1914, Messrs B. Seppelt and Sons Ltd. purchased Clydeside Cellars from the Mr. Hamilton’s estate. Due to changing conditions the vineyards were sold in the 1980s and all stock taken back to their property at Seppeltsfield in South Australia. From 1984 until the present the former Clydeside Cellar had several operators including Jolimont Cellars (Doug Shears), Tony Lamb and the 2 different Asian owned conglomerates operating as Rutherglen Estates. In 2018 Rutherglen Estate was purchased by De Bortoli Family Winemakers of Griffiths, NSW.This jug is representative of an historic and Australian Winemaker located in Northeast Victoria.An earthenware wine jug produced the House of Seppelt Clydeside Cellar at Rutherglen, VIctoria. The jug has a tradition loop handle and cork stopper.The bottom half of the jug is a traditional beige colour with a blue section. There are images in black on both sides of the jug. Originally it would have had a wax seal over the stopper to preserve effective closure to protect the contents from any chance of seepage.On front: "THE HOUSE OF SEPPELT" beneath an image of a Clydesdale drawn beer cart and driver. The image is surrounded by a representation of a horse harness containing the text "CLYDESIDE WINE CELLAR/ RUTHERGLEN" On reverse: an image of horse-drawn beer wagons and workers in front of buildings. Across the front of the building "CLYDESIDE CELLARS RUTHERGLEN / B. SEPPELT & SONS LTD."northeast victorian wineries, clydeside cellar, b. seppelt & son

Used by the Presbyterian Church Linton, for opening the communion grape juice. Donated to the Society on the Church closure in 1996.Gold painted bottle opener in shape of a right hand.presbyterian church linton, bottle opener