Monbulk Preserves was a major Victorian manufacturer of jams situated at 89 Camms Road, Monbulk. Operated between 1909 and 1990. The label on this jar indicates the changeover to decimal weights. By the end of 1976, all packaged goods were required to be labelled in metric sizes, a process which began from 1970.Glass jar with twist/snap lidMonbulk Jams printed in red on white lid; label on jar reading Monbulk Preserves Ltd. Plum & raspberry jam net 8 oz. 226 grams Victoria Australiamonbulk preserves ltd

Women preserved fruits to make jams, jellies, marmalade, pickles by bottling and canning as part of their housework duties. Recipes were published in Women's magazines such as 'Home Beautiful'.The women whose husbands worked on the Kiewa Hydro Electric Scheme were not permitted to work for the SECV, the expectation, at the time, being to work at home as mothers and housewives. This book describes one of their 'duties'.Printed 26 pages stapled together with 2 staples reinforced by machine stitching. The front cover is missing. The back cover has a coloured photo of a box of "Kornies" on it.The book consists of recipes and advertisements.preserves. jams. housekeeping. bottling. canning. women's work. women's magazines.

Fowler's Vacola preserving jars have a rich history, beginning in 1915 with Joseph Fowler in Melbourne, Australia. Inspired by his uncle's fruit-preserving business in England, Fowler developed a method for home bottling and preserving food, which became particularly popular during the Depression era. The system relies on heating contents to a specific temperature (92°C) for a set time (one hour) to achieve a sterile and sealed product. Fowler's Vacola is still a popular method for preserving food today, and the company continues to manufacture preserving kits and accessories. Five mixed Fowler's clear glass preserving or storage jars with no lids. They have embossed Fowler's branding on them. 1 tall 'No 40' jar with a long neck. 2 'No 28' jars. 1 'Fowler's Patent Vacola No 45 Home Preserving Jar'. 1 'Fowler's Patent Vacola No 15 Home Preserving Jar'.'No 40' 'No 28' 'Fowler's Patent Vacola No 45 Home Preserving Jar' 'Fowler's Patent Vacola No 15 Home Preserving Jar'.food preserving jars, food storage containers, containers

Preserves came in glass bottles / jars bought at the local grocery store or at a large city store on a shopping expedition. The shape of the bottles changed as did the stopper used to seal it. Bottles were re cycled remaining the property of the manufacturer. History of H.M.Leggo & Co. Ltd..Historical: Change of bottles - shape, glass, stopper, embossing, use Aesthetic: Display showing embossing and shape.Clear glass bottle or jar used for preserves such as pickles and jams. The base has 10 equal sides and the sides are straight with a slight slant outwards before tapering in to a short neck and lip near the opening. Heavily embossed on 2 side panels with print in capital letters and read from top to bottom.Side: "To Contain Only Leggo's / Jams Pickles & Preserves / This Bottle is the Property / of H.M.Leggo & Co. Ltd." Base: '749' and 'M ...?'glass bottle, glass jar, preserves, jams, pickles, household, h.m.leggo & co. ltd.

About former Shire / City council memorabilia. On the reverse side an article "Timing was the problem: chief" regarding Nillumbik CEO Barry Rochford dismissing claims that coulcil failed to follow correct statutory procedure when announcing the release of development plans for thje former Eltham Shire Office site in which developer Dallas Howgate intended to build a service station, convenience store, fast food outlet and community facilities including an information desk and meeting area.895 main road, barry rochford, bev marshall, dallas howgate, eltham shire office, nillumbik shire council, banyule city council, city of heidelberg, david hay, heidelberg historical society, honour board, joint memorabilia taskforce, mayoral chain, peter williams, roma o'callaghan, shire of diamond valley, shire of eltham

Used to raise funds for the Disabled Men's Association. Year unknown. Price one shilling. Soft cover, small recipe book. recipe book, fundraising

128 pages, illustrated.

Bendigo Preserving Company was a major fruit and jam manufacturer that operated in Garsed Street, Bendigo from 1921 until the 1970s. It was a big local employer and sold products under the labels such as 'Digger', 'Golden Bells' and 'Golden Bar'.a Label from container of Plum & Raspberry Jam made by Bendigo Preserving Co. Ltd. b Label from container of Apricot Jam made by Bendigo Preserving Co. Ltd. c Label from tinned pears made by Bendigo Preserving Co. Ltd. d Label from container of Plum Jam made by Bendigo Preserving Co. Ltd.a 'PLUM & RASPBERRY JAM' 'MADE FROM CANE SUGAR AND FRESH FRUITS' '1LB. 8 0Z. NET, 680 GRAMS' 'Packed by BENDIGO PRESERVING CO. LTD., BENDIGO, VICTORIA, AUSTRALIA'. b 'APRICOT JAM' 'MADE FROM CANE SUGAR AND FRESH FRUITS' '1LB. 8 OZ., 680 GRAMS' 'Packed by BENDIGO PRESRVING CO. LTD., BENDIGO, VICTORIA, AUSTRALIA'. c 'BARTLETT PEARS HALVES IN HEAVY SYRUP' '1 LB. NET' 'PRODUCT OF AUSTRALIA, BENDIGO PRESERVING CO. LTD., BENDIGO, AUSTRALIA'. d 'GOLDEN BAR JAM ORLEAN PLUM JAM' 'CONTENTS NOT LESS THAN 1LB. 8 OZS. NET' 'MADE FROM FRUIT AND CANE SUGAR' 'THE BENDIGO PRESERVING CO. LTD., BENDIGO, VICTORIA, AUSTRALIA'. business, retail, jam, tinned fruit, bendigo preserving co. ltd.

13oz Rosella Preserving Co mauve coloured glass bottleRosella Preserving Co imprinted on 13oz mauve coloured bottle

Newspaper Article The Advocate 17 February 1999 Using technology to preserve the pastsunshine & district historical society

Marked 'D M Smith 1944'A booklet from the Victorian Dept of Agriculture detailing 'Preserving fruits & vegetables'.Dept of Agriculture, Victoria Bulletin No 43. 'Preserving fruits and vegetables'. Price 1 shilling.instructional preserving cookbook

This item was part of the Daryl Keeble Collection Donation. These covers were typically used at home by the wifes who often cooked jams and used these covers to provide an air proof seal which provided longer preservation timesA waxed bag containing transparent preserve covers & elastic bandsTidy Top Transparent Preserve Covers Containg Transparent Covers, Gummed Labels & Elastic Bands. Instructions for use and recipies are on the back

The original artwork painted by William Yates Holt Titcomb (1858-1930), an English artist specialist in religious subjects, is located in Clifton College Chapel, Bristol, England (visible in their virtual tour online). The original title draws on the Giving of Communion words: The body of our Lord Jesus Christ, which was given for you, preserve your body and soul unto everlasting life. Take and eat this in remembrance that Christ died for you, and feed on him in your heart by faith with thanksgiving. The blood of our Lord Jesus Christ, which was shed for you, preserve your body and soul unto everlasting life. Drink this in remembrance that Christ's blood was shed for you, and be thankful. The body of Christ. The blood of Christ. The body of Christ keep you in eternal life. The blood of Christ keep you in eternal life. The body of Christ, broken for you. The blood of Christ, shed for you. The bread of heaven in Christ Jesus. The cup of life in Christ Jesus.FigurativeReproduction ( Lithograph?) framed mounted and glazed print. The image shows a group of soldiers kneeling before a makeshift altar during World War One in Flanders field with a Red Cross flying on a flag pole at the far right of the composition. A Union Jack flag is being used as an improvised altar cloth. A priest or chaplain in a surplice, also a soldier , administers the sacrament to the reverent congregation. The print is glazed with a substantial window mount and housed in a dark wood frame with eyelet screws and very rusted hanging wire.Preserve Thy Body + Soulpainting, world war one, ww1, wwi, soldier, priest, altar, union jack, red cross, red cross flag, titcomb, andre sleigh and anglo ltd, clifton college, royal academy exhibition, 1915, preserve thy body and soul, reproduction print, the soldiers' communion, william yates holt titcomb (1858-1930), artwork-paintings

This animal heart has been placed in preserving fluid. This can be formaldehyde, isopropyl or ethanol. It is important that glass jars are used, as plastic will be affected by the chemicals over time in the preserving fluid. Note the glass lid. It is not known how long the heart has been in this jar, but it is remarkably well preserved.The use of such preserved specimens is widespread in teaching students of all ages, veterinary operatives and museums of the composition of certain animals, insects and birds. Any information about an animal — be it photographs, blood, feathers or fur samples — is better than no information at all. But specimens are vital to ground-truth.Jar clear glass with taped metal screw top lid & preserving fluid containing a heartNoneflagstaff hill, warrnambool, shipwrecked-coast, flagstaff-hill, flagstaff-hill-maritime-museum, maritime-museum, shipwreck-coast, flagstaff-hill-maritime-village, heart

(.1) The letter to Lena is unsigned but is obviously from Britain. The only names mentioned are Cliff, Fred Mann. (.2) The postcard on the rear has the details of “LEGGO’s” High and Short streets Bendigo. These are part of a collection of postcards and photos relating to “Lena”. Refer Cat No 3996P for “Lena” details and other cards. (.1) Postcard, colour with scene along a small canal with people walking along side. On the rear is a letter in pencil addressed to “Dear Lena”. (.2) Post card, colour showing two men in a factory setting preserving fruit. (.1) On the front “Children’s ......... Bournemouth” (.2) On the front “LEGGO’s preserving raspberries right in the orchard at Mountain Glen King Lake”postcards, lena, scenes

Provides a history of preserved tramcars, including the cable cars acquired by Alf Twentyman and those preserved by the TMSV. Prepared for an open day at Malvern Depot where a number were on display. Includes notes on the TMSV and its site at Bylands. Prepared by Keith Kings and dated 12-9-1971.Yields information about the preservation of tramcars by the TMSV.Foolscap sheet printed both sides providing notes on the TMSV and preserved Melbourne tramcars.tramcars, tramways, tmsv, preservation, malvern

Fowlers Vacola manufactured home fruit and vegetable bottling/preserving outfits. This opener was used for breaking the seal and opening the metal lids on jars of preserves. [Fowlers Vacola Bottle Openers were advertised as late as 1955]Metal blade with white plastic handle."Vacola" inscribed on handle; "Fowlers Vacola Bottle Opener" engraved on blade.fowler vacola, vacola, preserves

This lamb fetus has been placed in preserving fluid. This can be formaldehyde, isopropyl or ethanol. It is important that glass jars are used, as plastic will be affected by the chemicals over time in the preserving fluid. Note the glass lid and the rubber seal; also the plastic covered metal clasp that has no contact with the contents. It is not known how long the lamb has been in this jar, but it is remarkably well preserved with just a little film of scum on parts on the top of the interior of the jar.The use of such preserved specimens is widespread in teaching students of all ages, veterinary operatives and museums of the composition of certain animals, insects and birds. Any information about an animal — be it photographs, blood, feathers or fur samples — is better than no information at all. But specimens are vital to ground-truth.Large glass jar containing a lamb fetus in preserving fluid. Glass lid is secured with rubber seal and metal fastening. flagstaff hill, flagstaff hill maritime museum and village, warrnambool, maritime museum, maritime village, great ocean road, shipwreck coast, lamb, fetus, lamb fetus, animal specimen, biological specimen

``Newspaper clipping from "The Post", 24-2-93, P 3. Council preserves native plants At the request of the Society For Growing Australian Plants, Ringwood Council has agreed to buy a vacant house block to preserve some of the last and best remaining examples of indigenous understorey flora in Ringwood. Council last week negotiated a $48,000 purchase price for the triangular shaped block at the end of Debbie Place, next to B.J. Hubbard Reserve, which had been advertised for sale. `

Original photograph donated. Tatura Fruit Preserving Cannery located in Brown Street, c.1920. T. Edwards & Manafer E. Quine.Original photograph of Two men standing in front of the Tatura Preserving Cannery building, professionally mounted in B. & W.On back- Tatura Cannery. T.Edwards; E. Quine (Manager).tatura cannery

Preserving fruits and vegetablesDepartment of Agriculture Victoria Bulletin No. 43 - Preserving Fruits and Vegetables Cream coloured booklet Price 1 shilling Has pictures on cover of coloured fruits and vegetablesAs abovedepartment of agriculture, fruits & vegetables, victoria

The name 'Sea Pen', which name comes from its resemblance to bird feathers, originates from its more formal title of 'Pennatula'. There are various species, one of which (Phosphorea)is not uncommon at depths of 50 metres or more. It consists of a stalk by which the Sea Pen is probably fixed upright in the mud or sand, and of a fan like upper part. When alive it is brightly phosphorescent. The stalk is really a tube and can be inflated. The strands or polyps of the upper part of the creature are fused together in sets of a dozen or so, to form leaves up each side, somewhat like the barbs of a feather. The whole axis is supported by a firmly calcified internal stem. The preserved item in our collection has been bleached naturally in the preserving fluid over time. However the Sea Pen in this photograph is alive and displays as golden. It is positioned vertically with its stalk at the bottom and its fronds or feathers beautifully displayed along the upper part. The preserved item in our collection has been bleached naturally in the preserving fluid over time. However the Sea Pen in this photograph is alive and displays as golden. It is positioned vertically with its stalk at the bottom and its fronds or feathers beautifully displayed along the upper part.The use of such preserved specimens is widespread in teaching students of all ages, and museums of the composition of certain animals, insects, birds and sea creatures. Any information about an animal — be it photographs, blood, feathers or fur samples — is better than no information at all. But specimens are vital to ground-truth.Closed jar with an all white sea creature preserved in clear fluid. The head is uppermost, and the sea pen is positioned vertically in the jar.Golden Sea Penflagstaff hill, warrnambool, shipwrecked-coast, flagstaff-hill, flagstaff-hill-maritime-museum, maritime-museum, shipwreck-coast, flagstaff-hill-maritime-village, sea pen

1. Fowler's preserving jar with lid. 2. Preserving thermometer for preserving fruit. 3. Book - Fowler's Method of Bottling Fruits and Vegetables Jar - FOWLER'S No. 27 Lid - FOWLER'S VACOLA - 3 Thermometer- Registered Vacola trade mark, temperature markings.fowler's, glass jar, preserving fruit and vegetables

This clear, light green, glass "hand blown" fruit preservation jar was used before the mass manufacturing of "screw topped" fruit preservation glass jars imported from Asia or great Britain. The "Mason's Patent" on the jar was for the screw-neck form of the jar top. The screw neck provided the jar with a vacuum seal (preservation) method of fruit jar storage. The reference on the jar of the actual date that the patent was established was in effect for 13 years with extension of a further 7 years. It was an American world wide patent which resulted in only specific manufacture to Glass Works that had paid the manufacturing levy imposed. The air bubbles in the glass suggests that this jar was "hand blown". This would then place the manufacture date before 1900. Preserves came in glass jars bought at the local grocery store or at a large city store on a shopping expedition. The shape of the jar changed as did the stopper used to seal it. Jars were recycled remaining the property of the manufacturer. History of Mason's.This fruit jar is significant to a rural area such as the Kiewa Valley and in the early 1900's when the preservation of fruit and vegetables was an intrinsic part of the typical rural farm/property family. Local shops could only supply fruit and vegetables as seasons permitted. The travelling "green grocer" was more prevalent in towns and cities but not in semi remote rural areas. Historical: Change of jars - shape, glass, stopper, embossing & use. Aesthetic: Display showing embossing & shape especially if in good condition.This vintage "Mason's Patent", screw on thread lid fruit jar was hand blown (air bubbles). It was produced for the home canning of local fruit. The jar is made from thick glass and is tinted light green. Clear glass jar with slight green tinge used for preserves. sides almost straight but jar has a slight bulge almost all the way to the top. Heavily embossed on 1 side. Horizontal print in large capital letters. At the top - manufacturer's name with emblem beneath it. The base has a slight bulge inwards with embossing.In a half ecliptical form "MASON'S" and underneath the Mason's logo.Under the logo "PATENT/ NOV 30 th / 1858". On the base "C201" (double molded).fruit and vegetable preserves, domestic fruit and vegetables bottling, off seasonal fruit and vegetable storage, jar, bottle, preserves, mason's preserves

Note by T.H. Kneen 26.2.1992, View looking North to Principal's office. At left is Fruit Preserving Branch Show Room & Display Windows Circa 1949. Moved to Head Office in Queen Street, Melbourne in 1974.Black and white photograph. Ground floor passage inside Administration Building looking north towards the Principal's Office. Fruit Preserving showroom on the left.On reverse, Commercial Photographic Co. Pty. Ltd. 217 Queensberry Street, Carlton, Melbourne, N.#. FJ 5266 When Ordering Further Prints Please Quote-No K370-1.principal's office, fruit preserving branch, show room, display window, administration building, main building, interior administrastion building, interior main building, fruit preserving