The seal was used in the Warrnambool Cheese & Butter Factory Co Ltd office for stamping legal documents. It is not known when it became obsolete and housed in a glass case for safekeeping.The Seal is historically significant as it relates to the formation of the WCBF in 1888 and used for legal documents. Until 2013 the Warrnambool Cheese & Butter Factory was the only remaining independently owned butter factory in Victoria. The company was taken over by Canadian company Saputo in 2013. It is artistically significant as the surface of the arm of this functional cast iron Seal features a gold design. The seal is made of black painted cast iron. The flat base has a gold-painted border. The curved iron arm to which a wooden handle is attached has a swirling scroll pattern on the side. The seal component consists of a round base and a round iron stamp attached to the handle mechanism. The seal is housed in a glass case with a small name plate at the front.Name plate: Warrnambool Cheese & Butter Factory Co Ltd 'Original Company Seal'allansford, warrnambool cheese & butter factory company ltd, company seals, office equipment

The Warrnambool Cheese and Butter Factory Company Limited was established in 1888 at Allansford and remained as an independent dairy manufacturer until 2014 when it was taken over by Canadian company Saputo. The factory was burnt in 1929 and all records lost. This booklet is a reprint of the original.Warrnambool Cheese and Butter Company Ltd was the earliest dairy manufacturer registered in Victoria. Registered in May 1888, it commenced processing in November 1888. The Articles record the early rules of the company and some of those early people involved in the company.Brown soft cover 12 page booklet 'Memorandum & Articles of Association of Warrnambool Cheese & Butter Factory Company Ltd', with black border around the black text.The Companies Act 1864/ Memorandum/ and/ Articles of Association/ of/ The Warrnambool Cheese/ and/ Butter Factory Company Ltd/ Warrnambool: / The Modern Printing Company, Koroit St/ 1932allansford, warrnambool cheese and butter factory company, companies, commerce, articles of association, companies act 1864, dairy industry

These labels come from the Warrnambool Cheese and Butter Factory. This factory was opened in 1888 and, after Cobden, was the second co-operative butter factory in Victoria. Today the factory is owned by the Canadian dairy company, Saputo. It is the oldest surviving dairy company in Australia. These labels are of interest as they show the type of label used by the Warrnambool Cheese and Butter Factory some decades ago. These are six labels printed in a continuous fashion on the one page. The labels have black printing and a perforated line down one side for easy detaching of the labels. The page is pasted on to a piece of pink paper.Warrnambool Cheese and Butter Factory Company, Limited Name….. Butter…. lbs Date…. warrnambool cheese and butter factory, history of warrnambool

Warrnambool Cheese and Butter Factory Company was formed by a group of Warrnambool business men. The company was registered in May 1888 and commenced commercial production in November 1888. The company retained its independence for more than 125 years until acquired by Canadian firm Saputo. It has operated from the same site since its inception and also has an office in Japan. Milk processing is undertaken by Sungold. Milk powder for export is also produced on-site. Cheese World is a retail arm of the company operates on a connected site selling company products, local food products, wine and cheese tasting. Cheese World Museum operates under the Cheese World umbrella.Aerial colour photograph of Warrnambool Cheese and Butter Factory in wooden frame. Shows buildings and surrounds. Lines indicate factory boundaries, dotted lines indicate property extension. Date is recorded on the image.17.10.2000allansford, warrnambool cheese and butter factory company, saputo, dairyiing, dairy manufacturing, diary manufacturers, cheese, butter

Commercial account book used to record attendance at board meetings of the directors of Warrnambool Cheese and Butter Factory Limited including special board meetings. Meetings were held at Allansford and Garvoc. Signatures of directors between November 1932 and February 1985 are recorded. M Burke was chairman during this period from the first entry in 1932 until June 1953. Other directors at the first recorded meeting were James Burleigh, RP Harney, JP Logan, JC Mattinson, TC Blain; WA Anderson was absent. James Burleigh was another long-term director retiring in June 1960. Final entry is 28 February 1985 when John F Anderson was in the chair; directors were JP Mahony, Anthony Rea, James McKinnon, MG Carey, Charles j Wines, Douglas J Logan. A second attendance book is also in the collection.This Attendance Book is important because it is the earliest known original record of directors' attendance at board meetings as previous records from 1888 were destroyed in a fire in 1929. It also records the succession of families from father to son to the board.Rectangular commercially printed portrait orientations hard bound account book with green paper tape on spine; covered in gold paper with sticker on the front adhered with sticky tape; typewritten label in capital letters ATTENDANCE BOOK with decorative typed underlining. The early entries are in ink and change to ballpoint pen for later entries.[Board] Meeting held at Garvoc factory 17th November 1932warrnambool cheese and butter factory company ltd, garvoc, allansford, board meetings, directors, 1932 to 1985, burke, burleigh, anderson

warrnambool, cheese and butter factory, truck, semi-trailer, food transportation

First known trophy won by Warrnambool Cheese & Butter Factory at the Villiers and Heytesbury Agricultural Association 1994.Silver plated cup,with silver stem and base and two dragon handles. The ornate design on the reverse of the cup shows a cow in the middle of an oval shape surrounded by floral patterns.Awarded to Warrnambool Cheese and Butter Factory Coy limited/VHAA Annual Show/November 14,15 1894/56lbs of butter made/up with black/ horse salt.butter, allansford, warrnambool cheese butter factory, dairy industry, agricultural shows, awards, trophys, villiers heytsbury agricultural association

Supplier identification gate sign used to identify a farm for milk collection by factory milk tankers. The sign showed the factory supplier's name and farm number. EJ (Ted) Delaney farmed at Nirranda South and was a company director for several years.Beige steel supplier identification gate sign with green lettering and Warrnambool Cheese and Butter Factory Co Ltd logo printed on top left hand corner.WCBF E.J.DELANEY 211/ Warrnambool Cheese and Butter Factory Co Ltd. Established 1888rural industry, agriculture, allansford, delaney ej (ted), warrnambool cheese and butter factory co ltd, milk suppliers, dairying, signs

Uniform worn by Michelle Ferris, a Warrnambool athlete, who was sponsored by Warrnambool Cheese and Butter Factory. Long sleeved yellow lycra top joined to navy shorts, with a zippered front opening. Australian emblem and Sydney Olympics logo. the left sleeve and right leg have stars of the Southern Cross. The uniform is displayed in a wooden frame.On the frame- in appreciation of continued support of the Warrnambool Cheese and Butter Factory Co Ltd. Michelle Ferris Olympic Silver Medalist 1996 & 2000cycling, warrnambool cheese butter factory, ferris michelle, sydney, olympic games, uniforms

Presented to Warrnambool Cheese and Butter Factory in 2003 as part of the Dairy Industry Association of Australia awards for factory physical appearance and presentation.Round silver-plated tray with raised embossed and beaded edge; inscription on disc in centre of tray. Encased in square timber presentation box with glass lid and lined with blue fabric.Best Kept Factory Award/Western District DIAA/Warrnambool Cheese and Butter Factory 2003/Proudly Sponsored by Ensign the Uniform Peopleallansford, dairy industry, warrnambool cheese and butter factory, wcb, ensign, trophies

Awarded to Warrnambool Cheese and Butter Factory Co Ltd as sponsors of Demo Dairy. Demo Dairy was set up by the Department of Agriculture as a practical means of demonstrating dairy management and farm development techniques and dairy focused research.Rectangular gold Perspex plaque from Demo Dairy with black writing and a silver border mounted on a wooden base.WARRNAMBOOL CHEESE/ AND BUTTER FACTORY CO LTD/ BRONZE SPONSOR/OF/DEMO DAIRY/3RD NOVEMBER 1996trophies & awards, dairying, agriculture, allansford, warrnambool cheese & butter factory co ltd, demo dairy, terang, dairy research

Book developed from the Heritage Week 2011 display featuring some pioneering farming families connected with Warrnambool Cheese and Butter Factory Ltd. The book was printed and launched at the 125th Anniversary celebrations of the factory in May 2013. Families featured are Anderson, Burke, Burleigh, Chislett, Kelly, Logan, Mahony, McConnell, Rea, Taylor, Uebergang.Records the contribution of early dairy farming families connected with Victoria's oldest dairy processing manufacturer. The company was established in May 1888 and commenced commercial processing in November 1888. The company remained as an independent processor until early 2014.White cloth bound book with chrome screw binding, green and cream Warrnambool Cheese and Butter Factory Company logo and title in green print; 12 laminated pages, full colour. Book printer details on sticker on inside back cover.Spectrum Print Solutions/for all your printing needs/Shop2,377 Raglan Pde, Warrnambool/Ph 03 5561 5233 www.spectrum-oz.comdairying, dairy processors, milk, butter, cheese, families, anderson, burke, burleigh, kelly, logan, mahony, mcconnell, rea, taylor, uebergang, warrnambool cheese and butter factory company, wcb, anniversary celebrations

These scales were used in the post office which was located at Warrnambool Cheese & Butter Factory.Red Post Office wedge-shaped scales with rectangular base and spring-loaded top plate; white dial face marked to 16oz by 1/8 oz increments. Marked Domestic Use Only. Manufacturer's details marked in gold on the front of the scales.No.63 (on base) POST OFFICE/Persinware/Made in Australiaallansford, warrnambool cheese & butter factory, wcb, post offices, scales, weighing instruments

Awards for cheese quality have been part of the dairy industry since the 19th century and are designed to maintain and continue improving the quality and flavour of cheeses manufactured in Australia.Wooden trophy in form of cut-out shape of Victoria mounted on a plinth by two gold-coloured rods. Details of the award printed in black on the shaped area and a small plaque noting details of winner attached to the plinth.Rhodia DIAA Dairy Product Awards 2001/Rhodia Australia Award/Highest Scoring Cheddar Cheese - Mild in Class 7 Base plate - Presented to/Warrnambool/Cheese & Butter Factory Ltdallansford, dairy industry, cheese, warrnambool cheese and butter factory ltd, wcb, rhodia, dairy industry association of australia, trophies

This Tangye B-size, single-cylinder, horizontal steam engine was likely manufactured in England around the mid-1880s. It was distributed by Melbourne machinery merchants Cameron & Sutherland, which also operated in Bendigo and Ballarat. A local cheese maker once used the engine to drive factory equipment. It was later donated to the Warrnambool Technical School, which then donated it to Flagstaff Hill to add to its historical steam engine collection. Between its manufacture and its donation to Flagstaff Hill, the governor had been replaced by the current Pickering governor. This engine design was very popular in the late 19th and early 20th centuries. When connected and powered up, the engine could drive an overhead line shaft via a flat belt off its flywheel. The line shaft would then drive the machinery via flat belts. It could drive virtually any type of machinery, such as water and sewerage pumps, mine elevators, winches, cranes, metal forges, air blowers, and marine machinery. This engine features a mechanical governor, which controls the speed of the engine regardless of whether it is under load. It also has a water pump built into the valve rod, which is used to supply the boiler with water. Steam enters the cylinder via a slide valve and applies pressure to the piston; it is like a modern internal combustion engine, but in the case of the steam engine, the pressure is exerted in turn on either side of the piston. In other words, the connecting rod is pushed by steam via the piston and piston rod and then pulled back again by steam pushing on the opposite side of the piston. Thus, power is exerted almost continuously, except at the end of each piston stroke, when it reverses direction. In the 1880s, many local butter and cheese manufacturers installed Tangye steam engines to power their machinery. A comprehensive article in the Gippsland Mercury in September 1889 extolled the magnificence of the Farnham Butter Factory in Dennington, Warrnambool, and described how one Tangye engine was used to drive several machines in the cheese- and butter-making processes. A report in the Warragul Guardian in December 1890 notes that the newly opened Warrnambool Butter Factory used a Tangye steam engine to pump water from a 60-foot well. Tangye: Richard Tangye (1833–1906) and four of his brothers—James, Joseph, Edward, and George—were the sons of Joseph Tangye, a Quaker Cornish miner. In 1857, they founded the engineering firm Richard Tangye & Brothers in Birmingham, UK. In 1860, the firm became Tangye Brothers and moved to Cornwall Works in Birmingham. The business encouraged inventors to join the company and develop their patents there, as happened with Weston’s differential pulley block, invented by the Englishman Thomas Aldridge Weston in 1854. Tangye bought the patent in 1858, giving the firm the sole right to manufacture it. The design received a medal for “original application, practical utility and success” at the 1862 International Exhibition in London. Also in 1858, the Tangye firm was commissioned by Brunel’s shipping company to manufacture hydraulic lifting jacks, or rams, to launch the steamship SS Great Eastern. The success of this project brought favourable attention to the firm, and it became involved in other notable projects, including the erection of Cleopatra’s Needle in London in 1878 and work on the Forth Road Bridge in Scotland. The firm underwent several name changes over the years, including James Tangye and Brothers (1857), Tangye Brothers and Price (1859), Tangye Brothers (1860), Tangye Brothers & Holman (1876), Tangye Brothers (by 1878), Tangye Ltd. (1881), and then simply Tangye. Its machinery and equipment were exported worldwide. In 1884, a branch with showrooms, offices, and a warehouse was opened in Melbourne at Cornwall House, Collins Street West. The firm was well known for producing high-quality machinery for agriculture and industry. Even today, new Tangye machinery is available for a subsidiary of Allspeeds. An extensive account of the firm’s history, names, inventions, and further references is available in Grace’s Guide, which also includes references to and diagrams of the Tangye horizontal steam engine. The horizontal steam engine was made by the well-known engineering firm Tangye, known for its high quality of manufacture. It was an important development in machinery because it helped improve productivity. Engines of this type are still used in some parts of the world today. This engine is a good example of a late 19th-century steam engine used in industry and agriculture and adapted for many different purposes. It is also important locally because it was connected to a local cheese making business and part of the thriving western district dairy industry. It may have been one of the Tangyes engines used at the Farnham butter factory or the Warrnambool Butter Factory, which was reported to be one of the most important in the Colony. It is also connected to the Warrnambool Technical School, established in 1968. Steam engine: stationary Tangye Size B, single-cylinder, horizontal Mill type steam engine. It has a 4-inch diameter cylinder with an 8-inch stroke. The body is painted green, and the Pickering governor is red. It was manufactured in Birmingham, England, in accordance with Tangye's Patent 238930, and distributed by Cameron and Sunderland, Melbourne, in the mid-1880s. TANGEYS PATENT BIRMINGHAM B SIZE 238930 CAMERON & SUTHERLAND MELBOURNE THE PICKERING PORTLAND . GOVERNOR . CONN. U.S.A.flagstaff hill, warrnambool, maritime village, maritime museum, flagstaff hill maritime museum and village, shipwreck coast, great ocean road, machine, invention, engine, steam, steam engine, horizontal steam engine, tangyes horizontal steam engine, stationary steam engine, single cylinder steam engine, manufacturing, farming, pumps, lifting equipment, engines, machine tools, hydraulic rams, hydraulic pumps, steam pumps, differential pulleys, mill type steam engine, 4 inch cylinder, weston’s differential pulley, thomas aldridge weston, 1862 international exhibition in london, brunel, ss great eastern, cleopatra’s needle, forth road bridge, cornwall house, collins street melbourne, agricultural machinery, industrial machinery, allspeeds, dairy, pump, richard tangye & brothers, james tangye and brothers, tangye brothers and price, tangye brothers, tangye brothers & holman, tangyes ltd., tangye, richard tangye, james tangye, joseph tangye, edward tangye, george tangye, cornwall works, birmingham, pickering governor, pickering portland connecticut usa, 19th century, dairy plant, steam power, tangye's patent 238930, tangye b size engine, cameron & sutherland, machine merchants, 1880s, mid-1880s, cheese manufacturer, butter manufacturer, diary industry, warrnambool technical school, belt driven machinery, agriculture, mechanical governor, farnham butter factory, warrnambool butter factory

These discs come from the Warrnambool Cheese and Butter Factory at Allansford and promote the butter manufacture. The Warrnambool Cheese and Butter Factory was established in 1888 and was one of the first co-operative butter factories in Victoria. Cheese making started at the factory in 1892, with the Kraft Food Company leasing the factory in the 1930s and continuing for many years to operate the cheese production area. These discs are of some interest as ones used by a premier factory in the Warrnambool district. Dairying in the Warrnambool district is of major significance.These metal discs, four in number, are in the shape of a shield and have gold, brown and green enamelling on the front. There is an image of a cow with a boomerang shape underneath. The discs would be used for packaging and promotional material and are intended to be glued on to the material. ‘Warrnambool Butter, Allansford’warrnambool cheese and butter factory, allansford

These items are connected to the Warrnambool Cheese and Butter Factory. One is a share certificate from the company issued in 1909 to John Bergin of Nirranda and the other is a 1970 handwritten note, possibly from the Tait legal firm in Warrnambool indicating that John Bergin was no longer a shareholder. He may have been deceased or the shares may have been sold previously. The Warrnambool Cheese and Butter factory in Allansford is the oldest surviving dairy company in Australia. It was established in 1888 and is now operated by the Canadian firm Saputo. These items are of minor interest as mementoes of the early share certificates of the Warrnambool Cheese and Butter Factory, a major dairying business in the Warrnambool district for over 100 years. .1 This is a certificate extracted from a booklet of similar certificates. The printing is red with handwritten material inserted in black ink. There is a seal on the right side of the certificate. .2 This is a sheet of white paper with a handwritten note regarding the certificate described above. John Bergin Nirrandawarrnambool cheese and butter factory company

This book was a text book used by Arthur Gregory, the test room technician at Warrnambool Cheese and Butter Factory in the 1930s. He tested the suppliers’ milk and cream for butterfat percentage in order to determine the payment to the suppliers. Arthur Gregory later became the manager of Jays Laundry in Fairy Street. In the 1930s Arthur Gregory boarded at 28 Spence Street in Warrnambool. This boarding house was run by May Taggart, the wife of Sam Taggart, a Warrnambool tailor. Les O’Callaghan was also a boarder there and it was through his contact with Arthur Gregory that he obtained the position of laboratory technician at the Warrnambool Cheese and Butter Factory. Les O’Callaghan remained for over 40 years at this factory (leased at that time by the Kraft company) and was very important in the development of laboratory techniques used in the dairy industry. The Warrnambool Cheese and Butter Factory was established at Allansford in 1888 and is still in production today, operated by the Canadian firm of Saputo. This book is of interest because of its connection to Arthur Gregory, a test room technican at the Warrnambool Cheese and Butter Factory in the 1930s and to Les O’Callaghan, the Laboratory Manager and Microbiologist at Warrnambool Cheese and Butter Factory for more than 40 years. This is a hard cover book of 822 pages. It has a blue cover with gold lettering on the spine. It has 29 chapters, an appendix, a bibliography and an index. It has many black and white illustrations and drawings. The spine is slightly scuffed. The inscription is handwritten in pencil.‘A.S.Gregory 28 Spence Street W’bool’warrnambool cheese and butter factory, arthur gregory, warrnambool, les o’callaghan, warrnambool, history of warrnambool

Warrnambool Cheese and Butter Factory Company Ltd commenced operation in 1888 and remained locally owned until 2014 when it was acquired by Canadian company Saputo. Subsidiary Warrnambool Milk Products exhibited items at various dairy exhibitions as a means of promoting and improving their product.Product award, red oblong certificate with black print from Nantwich Agricultural Society. Nantwich Agricultural Society Ltd/ Nantwich International Show 1995/ Cheese and Dairy Produce/ Cheese First Prize/ Class No DP 15 Exhibitor Warrnambool Milk Products (4) Karen L Wright Competitive Entries Secretary/ George Lawrence Society Secretaryallansford, dairy awards, product awards, warrnambool cheese and butter factory, warrnambool milk products, nantwich agricultural society, nantwich international show, cheeses, dairy industry

This is a box for packaging Kraft Cheese in Victoria. A Melbourne man, Fred Walker, negotiated with the American company the Kraft processing of cheese and established the Kraft Walker Cheese Company in 1934 and leased the Warrnambool Cheese and Butter Factory premises in Allansford in 1935. Until 1993 this factory produced Cheddar Cheese, Swiss Cheese, Cracker Barrel and Tasty Cheddar Cheese and other varieties and won many Australian awards. A microbiological laboratory was established and from 1939 Ls O’Callaghan, a noted Warrnambool historian, worked in this laboratory, establishing the basis of the dairy industry guidelines for effective and scientific processing of milk. He worked there for 45 years. The Warrnambool Cheese and Butter Factory is still today a major industry in the Warrnambool area. This box is of key importance as an item that held Kraft Walker Cheese Company cheese. This company and its factory in Allansford was a key business in the dairying industry in the Warrnambool area for nearly 60 years. The box may have been used locally in the Allansford factory. This is a wooden oblong box with no lid. It has been nailed together with 12 nail heads visible and three nails protruding from the top edges. It has been used to package five pounds of Kraft Cheese. There is handwritten material in pencil on three sides (some crossed out) and the Kraft Cheese information with the ‘K’ logo is stamped on the bottom. ‘The World Renowned Kraft Cheese (K), Patented July 26 1916, 5 lbs net, Kraft Walker Cheese Co. Pty. Ltd., Melbourne, Australia’kraft walker cheese company (allansford), fred walker, warrnambool cheese and butter factory, warrnambool, history

Warrnambool Cheese and Butter Factory at Allansford commenced in 1888. By the early 1900s it had 3 subsidiary creameries where farmers delivered their milk. Often the farmers collected the skim milk to feed pigs. At this time bacon was considered to be a dairy product. There were over 200 butter factories and creameries in Victoria in 1905.This is the only known photograph of the Nirranda Creamery.Black & white photograph showing a two storey weatherboard building with horse and cart loaded with milk cans and a group of men and women standing in front.allansford, nirranda, creameries, transport, costumes, warrnambool cheese and butter factory company

Plastic sheeting used to make sachets of milk which were inserted into a reusable jug. Sungold Dairies has operated in Warrnambool initially from a site in Kepler Street before moving to Verdon Street. They remained there until 1988 when the site was sold to MacDonalds and a part share in the company was purchased by Warrnambool Cheese and Butter Factory at Allansford , where it remains to this day. Packaging from a local business.12 sheets of white plastic wrap with blue writingSungold Dairies 60 Verdon St Warrnambool, Victoria Phone 62 2477. Sungold Milk 2 litre pack. warrnambool, sungold dairies, warrnambool cheese and butter factory

Kraft Walker commenced cheese processing at Allansford in 1935 under a lease arrangement with Warrnambool Cheese and Butter Factory. This arrangement remained in place until Kraft officially ceased bulk cheese production at Allansford in February 1993. Kraft was responsible for farm collection of milk which was then shared between the two companies -Kraft for bulk cheese manufacture and Warrnambool Cheese and Butter Factory for whole milk, milk powder and butter manufacture. Laboratory technicians tested milk and cheese during the receival and manufacturing processes to ensure a high quality product. Derek Shaw, whose notebook this is, was the first person in charge of the Kraft Allansford laboratory. He kept notes of testing undertaken and recorded results of anything considered unusual. This notebook is one in a series of 33. Les O'Callaghan commenced work in the laboratory as Derek Shaw's assistant and technician in charge following Derek's retirement. He too kept notebooks of test results.Kraft laboratory technician/bio-chemist Les O'Callaghan was responsible for the introduction of a number of quality control measures which are still in use in the dairy industry today. Les was mentored by Derek Shaw. This note book provides an insight into the dairy processing industry at this period.Black exercise book with lined pages; white sticker on front cover showing dates usedLH/ 17/11/1938 / 2/5/1939allansford, dairy industry, dairy processors, cheese making, kraft foods ltd, warrnambool cheese and butter factory company

Kraft-Walker Cheese Company commenced in Allansford in 1935 leasing the factory premises from Warrnambool Cheese and Butter Factory Company. Dairy companies entered competitions organised by the Dairy Industry Association and associated organisations and local agricultural societies to encourage improvement in products. Some of these awards are considered prestigious and highly regarded within the industry. The certificates were passed to Cheese World Museum by the factory management.This certificate was held by the factory management until transfer to Cheese World Museum. The certificate provides an insight into the dairy industry during the 1950s.Cream card certificate from Royal Agricultural Show has a plain line border on left, bottom and right side with inner border of green vine plant on left, top and right side. A sheaf of oats and a scene of haymaking complete the border design. The top of the certificate has the Department of Agriculture Victoria logo flanked by circular images of a sheep and cow on the left and a hen and horse on the right. The centre of the certificate has a gold shape overprinted with black.Government Champion Certificate/ Awarded to Kraft Walker Cheese Co Pty Ltd (Allansford) at the Royal Agricultural Show 1951/ for Champion Cheese/ Issued by direction of/Hon. the Minister for Agriculture/H A Mullett/ Director of Agriculture/ W J Park/ Judgesallansford, kraft walker cheese company, cheese manufacture, dairy awards, product awards, warrnambool cheese and butter factory company, kraft walker pty ltd, royal agricultural show, department of agriculture victoria, cheeses, cheese manufac, warrnambool cheese and butter

Kraft-Walker Cheese Company commenced in Allansford in 1935 leasing the factory premises from Warrnambool Cheese and Butter Factory Company. Dairy companies entered competitions organised by the Dairy Industry Association and associated organisations and local agricultural societies to encourage improvement in products. Some of these awards are considered prestigious and highly regarded within the industry. The certificates were passed to Cheese World Museum by the factory management.This certificate was held by the factory management until transfer to Cheese World Museum. The certificate provides an insight into the dairy industry during the late 1930s.Product award printed on beige card in pale green with a column design along the sides and brown fine line border. A green rural scene containing brown and white cows is printed along the bottom edge.The Australian Institute of Dairy Factory Managers & Secretaries Incorporated Victorian Division/Certificate of Award 1937/at the Butter & Cheese Competition, Melbourne/ Awarded to Kraft-Walker Cheese Co. Allansford/Class 4/ Second Prize/For Two Cheese-Loaf-not less than six weeks old (93/12)allansford, dairy awards, product awards, warrnambool cheese and butter factory company ltd, kraft-walker cheese co, australian institute of dairy factory managers & secretaries incorporated, cheeses

Kraft-Walker Cheese Company commenced in Allansford in 1935 leasing the factory premises from Warrnambool Cheese and Butter Factory Company. Dairy companies entered competitions organised by the Dairy Industry Association and associated organisations and local agricultural societies to encourage improvement in products. Some of these awards are considered prestigious and highly regarded within the industry. The certificates were passed to Cheese World Museum by the factory management.A blue background full colour certificate and a cream cartouche with a darker banner across it and the insignia of the Royal Agricultural Society of Victoria; in the lower right hand corner of this section is the Australian coat of arms; around this are grasses, grapes and wheat. On the left hand side and across the bottom are images in various shapes. The circular image on the top shows a Royal coat of arms; below are two gold medals featuring a female and a laurel wreath; underneath is an image of two black sheep and a blue ringed circle has two sheep with blue ribbons around their necks standing in front of a wooden fence. Along the bottom are three images -first a black riding horse together with a brown shire horse in harness; second a horse drawn harvester; third a brown prize bull.THE ROYAL/AGRICULTURAL/SOCIETY/ OF VICTORIA Gold Medal/Royal Melbourne Dairy Show/1997/WARRNAMBOOL MILK PRODUCTS P/L/Class 127/Exhibit 165/EXCELLENCE IN AGRICULTURE allansford, dairy awards, product awards, warrnambool milk products, warrnambool cheese and butter factory company, royal melbourne dairy show, agricultural shows

Gold DVD in plastic case with Warrnambool Cheese & Butter Factory logo and photograph of manLes O'Callaghan/-interview 2005 WCBF

The invitation was sent to volunteers to attend a morning Tea in appreciation of their assistance in their work at Cheese World Museum. In 2013, the Warrnambool Cheese and Butter Factory had been operating for 125 years. The associated Cheese World museum has an historical display of the factory, families involved, artefacts and photos which depict the factory’s history.Silver card in the shape of a cream can with logo on front, opening at the top.Cream of the Country above Warrnambool Cheese and Butter Estd 1888. For over 125 years on front cover. Rosemary on inside. warrnambool cheese and butter factory, 125 years warrnambool cheese and butter factory, cheeseworld museum, cheese world museum

Series of interviews with former employees of Kraft (Allansford) and directors of Warrnambool Cheese and Butter Factory discussing their time and experiences as employees and directors of the factories. Warrnambool Cheese and Butter Company Ltd was established in 1888 and in 1935 developed a relationship with Kraft Foods Australia whereby Kraft leased premises from WCB. The two companies shared the milk collected to make their core products of cheese (Kraft) and butter and milk for domestic use (WCB). This arrangement continued until 1997.Gold DVD in plastic case, B&W cover with colour WCB logo.A Look at our History: Ron Campbell, Steve Heazlewood, Jim Mahony, DJ (Barney) Loganallansford, heazlewood, steve, campbell, ron, mahony, jim, logan, dj (barney), wcb, warrnambool cheese and butter factory company ltd, kraft foods ltd, dairy industry, dairy processors, factories, local history, cairns, peter, cheese manufacture

Cylindrical wooden roller with an imprint of the word 'Australia' across the centre. Rectangular relief patterns are around the roller with ridged edging. A 4cm section is recessed underneath to a depth of 1.5cm. A decorative emblem is carved into each of the corners of the recessed section. australia, allansford, butter roller, warrnambool cheese butter factory, dairy industry, dairy utensils