Hexagonal clear amber glass bottle, 3/4 full of dark coloured liquid with bakelite screw top, paper label adhered to bottle. Bottle has 3 plain sides, 2 sides with 'x' stipple pattern either side of a panel with embossed text. Base of bottle with embossed monogram, letters and numerals.Embossed on side of bottle 'NOT TO BE TAKEN'. On base of bottle '7' then AGM monogram, then 'M' over 'F1072'. White paper label with red printed text 'CAUTION - NOT TO BE TAKEN', below in black typewritten text 'THE PAINT 28-8-62, Use as directed. Mr. Williams', below in red printed text 'CHELTENHAM & DISTRICT U.F.S. DISPENSARY. 272 CHARMAN ROAD. TELEPHONE XF2352'.topical medication, friendly societies, amber glass, bakelite, dispensary

Spirits came in bottles sold at licensed premises either locally or in larger cities visited during a shopping expedition. The shape of bottles varied and were re cycled remaining the property of the manufacturer who paid for their return. History of Thomas Hardy & Sons Pty Ltd.Historical: Change of bottles - shape, glass, embossing. Collected by bottle collectors. Aesthetic: Display showing embossing and shape. Clear dark brown glass bottle used for storing whisky or rum. the base is oval shaped. The sides are straight three quarters of the way up then tapers quickly to the neck and then a lip near the opening. the fort & back sides have smooth rectangular shapes bordered by heavy embossing of grapes. On the sides heavy embossing of horizontal ripples. embossed front and back print at bottom and at base. Strip of metal around the bottle at the top of the neck (remainder of the seal).Base, front and back sides: 'This Bottle is the Property of / Thos Hardy & Sons Pty Ltd'glass bottle, whisky, rum, spirits, thomas hardy & sons pty. ltd

This glass milk bottle held one pint of milk and was filled in an assembly line at a milk factory. It would have had a paper top. Milk in the mid 20th century was delivered daily to households in glass bottles and left at the front door or door step. The commercial production of milk and other milk products in Victoria dates back to the 19th century with the Western District still having an important dairying industry. Warrnambool Cheese and Butter Factory, situated at Allansford, commenced operations in 1888 and still operates today. There are other milk-related factories in the Warrnambool area at Dennington and Koroit. This bottle is of interest as an example of the type of milk bottles used in the 20th century before the advent of plastic and cardboard cartons.This is a clear glass bottle with four rounded sides, a short neck and a round opening at the top. One Pintdairying in the warrnambool area, history of warrnambool

Chlorate of Potash tablets were used to cure mouth ulcers. They were available without a prescription from chemist shops. They were small white tablets and were packed in small flat glass bottles.A small flat glass bottle which contained tablets. There is a metal screw top and an oval white label with navy blue printing.TABLETS / CHLORATE / OF POTASH / 5 Grschlorate of potash, m. j. dear - chemist, chemists, pharmacists, medicines, george evans collection

USED IN THE CLUNES HOSPITALBROWN GLASS BOTTLE WITH CORK STOPPER"NOT TO BE TAKEN" CAST IN THE GLASS BOTTOM OF BOTTLE M M458 PAPER LABEL : ACETIC ACID ROBERT DOLAN CHEMIST - CLUNESTELEPHONE 69local history, medical and pharmacy, medical, pharmacy

This barnacled bottle is typical of those used for storing and transporting liquor. It was probably made from 1840s-1870s. The marine barnacles on the bottle support the fact that it was recovered from sea. The bottle was found at the site of an unidentified shipwreck along the coast of Victoria around 100 years from when it was made. It is part of the John Chance Collection. Black glass is one of the oldest bottle colours and was in use in the early 17th century. In the 1840s to late 1870s black glass bottles were mainly used for liquor and ale. All glass is made from silica, which is found in quartz sand. The naturally occurring sand has impurities, such as iron, that determine the colour of the glass. Residual iron leads to green or amber coloured glass, and carbon in the sand makes that glass appear as ‘black’. A strong light behind the glass will show its colour as dark green or dark amber. This handmade bottle appears to have been made in a dip mould, with the molten glass blown into a seamless shoulder-height mould to give the body a uniform symmetrical shape and size. After the body is blown, the glassblower continues blowing free-form (without the mould) to form the shoulder and neck, then the base is pushed up with a tool, leaving a slightly flared out heel. The dip mould gives the body a slightly textured and sometimes rippled surface, with the free blown shoulders and neck being smoother and shinier. The mouth of this bottle appears to have been left unfinished, with the glass cut off from the glassblower’s pipe. There is a line around the shoulder where the mould of the body meets the shoulder, and a lump or mark in the centre of the base, called a pontil mark, where the push-up tool was removed. Although the bottle is not linked to a particular shipwreck, it is recognised as being historically significant as an example of liquor bottles imported for use in Colonial Victoria in the mid-1800s to late 1800s and discovered in the State’s coastal waters. The bottle is also significant as it was recovered by John Chance, a diver in Victoria’s coastal waters in the late 1960s to early 1970s. Items that come from several wrecks have since been donated to the Flagstaff Hill Maritime Village’s museum collection by his family, illustrating this item’s level of historical value. Bottle; black glass, handmade. Applied square band around cut mouth. Bulbous neck, vague mould line around shoulder. Body surface has horizontal ripples, shape tapers inward to base. Shallow pushed-up base with outward flared heel. Cream and white barnacles on sides, base and in mouth.flagstaff hill, warrnambool, flagstaff hill maritime museum, maritime museum, shipwreck coast, flagstaff hill maritime village, great ocean road, shipwreck artefact, john chance, glass bottle, antique bottle, handmade, dip mould, mouth blown, pontil mark, liquor bottle, ale bottle, 19th century bottle, collectable, black glass, buldge neck, bulbous neck, barnacles

Dross Drossou established a cordial factory in Orbost in the 1930s. He sold his cordial manufacturing business to Phillips and Stone, a Bairnsdale company, in 1948. Glass bottles were refillable until the 1960s, creating a demand for their collection and onsale back to beverage manufacturers via ‘bottle merchants’. A deposit on the bottles was added to all sales as they left the factory. The returned bottles were washed and the old label removed. The inside was cleaned by pushing the bottle onto a revolving brush. The reusing of the bottles went on until the bottle was broken or the top became chipped.This bottle is an example of a product manufacture by a local industry no longer existing.Drossou lemonade bottle. Large bottle tinted light blue.Front - D. Drossou, Orbost Bottom G938, 647drossou bottle glass lemonade-bottle

Sauce came in bottles bought at the local grocery store or at a large city store on a shopping expedition. The shape of the bottles changed. The contents were measured in ounces. (Prior to 1966) The bottles were re cycled remaining the property of the manufacturer. History of Francis Longmore & Co., MelbourneHistorical: Change of bottles - shape, embossing, measurement of contents Aesthetic; Display showing embossing, shape and size.Clear glass sauce bottle. Bottom half is an octagon with 1 side of heavily embossed print in capital letters. These straight sides taper into the opening lip and screw top. The base also has heavy embossing.Glass has a few bubbles in it. Side: 'This Bottle is the Property of / Francis Longmore & Coy Melbourne / Nett Contents 13 ozs. Base: 'A.G.M.' with '4' belowglass bottle, sauce, francis longmore & co. melbourne, household

This handmade black glass bottle was recovered between the late 1960s to early 1970s from the wreck of the sailing ship Loch Ard. The ship was wrecked in 1878 and its remains are located at Mutton Bird Island, near Port Campbell, Victoria and bottles of liquor were listed as part of the Loch Ard’s cargo. All glass is made from silica, which is found in quartz sand. The naturally occurring sand has impurities, such as iron, that determine the colour of the glass. Residual iron leads to green or amber-coloured glass and carbon in the sand makes that glass appear as ‘black’. A strong light behind the glass will show its colour as dark green or dark amber. This handmade bottle appears to have been made in a two-piece dip mould, with the molten glass blown into a seamless shoulder-height mould to give the body a uniform symmetrical shape and size. After the body is blown, the glass blower continues blowing free-form (without the mould) to form the shoulder and neck, then the base is pushed up with a tool, and the finish for the mouth is added with his tools. The dip mould gives the body a slightly textured surface, with the free-blown shoulders and neck being smoother and shinier. There is usually a line around the shoulder where the mould of the body meets the shoulder, and a lump or mark in the centre of the base, called a pontil mark, where the push-up tool was removed. The ship Loch Ard was built on the River Clyde in Scotland in 1873 for the prestigious Loch Line of colonial clipper ships, designed for the Australian run. It sailed from England on 1 March 1878 carrying 37 crew, 17 passengers and a diverse general cargo ranging from luxury items to bulk railway iron. On 1 June 1878, emerging from the fog and hearing too late the sound of breakers against the tall limestone cliffs, the vessel struck the southern foot of Mutton Bird Island and sank in 23 metres of water. Of the fifty-four people on board only two survived, one young male crewman, Tom Pearce, and one young female passenger, Eva Carmichael. This bottle is historically significant as an example of liquor bottles imported into to Colonial Victoria in the mid-1800s to early-1900s. The bottle is also significant for being part of Flagstaff Hill’s collection of artefacts from the Loch Ard, which is significant for being one of the largest collections of artefacts from this shipwreck in Victoria. The collection is significant for its association with the shipwreck, which is on the Victorian Heritage Register (VHR S417. The collection has additional significance because of the relationship between the objects, as together they have a high potential to interpret the story of the Loch Ard. The Loch Ard collection is archaeologically significant as the remains of a large international passenger and cargo ship. The Loch Ard collection is historically significant for representing aspects of Victoria’s shipping history and its potential to interpret sub-theme 1.5 of Victoria’s Framework of Historical Themes (living with natural processes). The shipwreck is one of the worst, and best-known, shipwrecks in Victoria’s history.Bottle, black glass wine bottle with contents. Glass has ripples, crease lines and side seams. The mouth has a seal in place. The applied lip is wide. The base has been pushed-up base and has a pontil mark. Handmade with a ridge in the body around the base of the shoulder. The bottle has a white sticker.flagstaff hill, warrnambool, flagstaff hill maritime museum, maritime museum, shipwreck coast, flagstaff hill maritime village, great ocean road, shipwreck artefact, loch ard, mutton bird island, eva carmichael, tom pearce, john chance, bottle, antique bottle, bulge neck bottle, handmade, dip mould, mouth blown, pontil base, blown bottle, liquor bottle, ale bottle, black glass, black bottle

Sauce came in bottles bought at the local grocery store or a large city store on a shopping expedition. The shape and embossing of bottles changed as did the stopper used to seal it. Bottles were re cycled remaining the property of the manufacturer. History of Fowlers Vacola Mfg Co Ltd..Historical: Change of bottles - shape, glass, stopper, embossing Aesthetic: Display showing embossing, size, and shape.Small clear glass bottle with straight sides half way up before tapering to the lip and opening with a screw top. Straight sides have heavily embossed vertical lines. On one side 2 long lines are bordered by short ones along the bottom and have varying lengths (slightly) along the top. On the other side there are 6 long lines slightly different lengths on either side of heavily embossed print in capital letters read from top to bottom of the bottle. Embossed on the base.Side: 'Property of Fowlers / Vacola Mfg Coy Ltd' Base: '169' with 'M' underneathglass bottle, sauce, household, fowlers vacola mfg. co. ltd.

Embossing indicates that the brown glass bottle contained Penfold brand wine, a South Australian wine company formed in 1913. This particular bottle was the shape used for their fortified wines and would date between c.1917 and the early 1930s. It was found on the beach or in the sea.The brown glass bottle has a lip and collar with a tall neck and narrow shoulder and would have had a cork stopper. " PENFOLD / THIS BOTTLE IS THE PROPERTY OF / PENFOLDS WINES"

This bottle was bought at a chemist either locally or in a large city on a shopping expedition. The embossing pattern indicates that the contents are poisonous. Bottles changed - shape, size, seal, use and embossingHistorical: Change in bottles - colour of glass, embossing, shape, size and use Aesthetic: Display showing embossing, shape, size, sealOpaque brown glass bottle with 6 sides. The front is wide, the 2 end sides and back side are short with the 2 adjoining longer sides coming out at 45 degrees. The sides at 45 degrees have heavy embossing of rows of crosses and the back side has heavily embossed print in capital letters read sideways from the top of the bottle to the bottom. The sides taper quickly to a short neck and then opening. The bottle has a brown screw top lid with embossed sides. The bottle is empty. A label has been sticky taped onto the front.Back: "Not to be Taken" Base: 'F 1158' and '856' along the edge Label: "Caution / Not to be Taken / Gentian Violet Solution / 2 % / For external Use - Onlyopaque brown glass bottle, chemist, poison, medicine, irregular hexagonal bottle

Milk bottles were bought at the local store. Metric measures were introduced in Australia in 1966. Bottles were recycled and remained the property of the manufacturer.Dairy farmers live in the Kiewa Valley and send their milk to the local dairy to be pasteurised and bottled. Historical: Bottles changed - shape, size, embossing and seal Aesthetic: Display showing bottles of different shape, size, embossingClear glass milk bottle with straight sides three quarters of the way up tapering gently to the opening. The taper sides are heavily embossed with print in capital letters. The circumference of the base is embossed with short straight lines in the direction of the edge to middle.On each side: "Pasteurised / Wash and Return / 600 ml Milk The fourth line continues underneath around the circumference: Use not permitted without written - permission owner milk bottles recovered.clear glass bottle, milk, dairy, milk bottles recovered, kiewa valley farmers

Flavoring Essence was used for cooking. It came in small glass bottles. The History of the Bickford & Sons Company.Small brown glass bottle with a rectangular base and a tin screw lid. It has a yellow label on the front with the title Bickford's / Flavoring Essence / Raspberry. The bottle has straight sides tapering sharply to a short neck and opening.flavouring essence bottle; bickford & sons company

Milk was produced at the local dairy and then delivered to the stores and / or each household. The shape of the bottles changed as did the stopper used to seal it. The cardboard one predating the aluminium seals. Milk bottles were recycled by the dairy for re use. Liquids were measured in pints pre 1966.Historical: Change of bottles - shape, stopper, embossing Aesthetic: Display showing embossing and shapeClear glass milk bottle with straight sides half way up tapering to the top where there is a thick lip on the outside. Opening is wide. There is an inner rim inside the opening. A cardboard disc fitted on to the inner rim to seal the contents. Heavily embossed.On side near base: 'One Imperial pint' On base: Common Seal: 'A' with 'G' and 'M' inside the 'A'. 'F 1297' is across the middle and 'M' is underneath. In front of the 'M' one bottle has '2' and the other '6'.milk, diary, glass bottle, household, farmer

Glass bottles were refillable until the 1960s, creating a demand for their collection and onsale back to beverage manufacturers via ‘bottle merchants’.This bottle is an example of a beer bottle commonly used in the late -early 20th century.MBVC brown beer bottle. A narrow bottle with a long neck.MB. Manufacturers Bottle company of Victoria CVbottle glass

Dross Drossou established a cordial factory in Orbost in the 1930s. He sold his cordial manufacturing business to Phillips and Stone, a Bairnsdale company, in 1948. Glass bottles were refillable until the 1960s, creating a demand for their collection and onsale back to beverage manufacturers via ‘bottle merchants’. A deposit on the bottles was added to all sales as they left the factory. The returned bottles were washed and the old label removed. The inside was cleaned by pushing the bottle onto a revolving brush. The reusing of the bottles went on until the bottle was broken or the top became chipped.This bottle is an example of a product manufactured by a local industry which no longer exists.A clear glass bottle which has a broken top. The bottle is seamed.Base - AGM F516 Front (written sideways) - A DROSSOU ORBOST Bottom (written around whole bottle) This bottle is the property of A Drossou Orbost M bottle drossou container soft-drink

This was on display at the Slab Hut - Orbost Visitor Information Centre.A brown glass bottle which is square shaped. One side has a rectangular indentation for a label. It has no seal but is unthreaded and would probably have had a cork.On base - M711container bottle glass

This olive green glass bottle has been handmade from about the 1840s to 1870s. The bottle, possibly used to store or soda or mineral water, was found in the coastal waters of Victoria. It is part of the John Chance Collection. Glassblowers made bottles like this one by blowing air through a long pipe into the molten glass blob at the end of the pipe. The glass was blown out to fit into the shape of the cylindrical dip mould. Once it hardened, the glass was removed from the mould and the glassblower would continue using the pipe to create the neck while carefully using a tool to hold the base. A 'ponty' tool would have been used to form the push-up base. The mouth of the bottle was cut off from the blowpipe and a piece of soft glass would be added to the mouth to then form the double collar. Bottles like this would usually be sealed with a cork, perhaps with tape or and anchored wired over it to keep it in place. Although this bottle is not linked to a particular shipwreck, it is recognised as a historically significant example of handmade, 1840s to 1870s beverage bottles imported for use in Colonial Victoria. The bottle is also significant for its association with John Chance, a diver in Victoria’s coastal waters in the late 1960s to early 1970s. Items that come from several shipwrecks have since been donated to the Flagstaff Hill Maritime Village’s museum collection by his family, illustrating this item’s level of historical value.Bottle, olive green glass. Applied double lip; deep upper, ring lower. Slightly bulbous neck with crease lines n glass. Shoulder seam. Body tapers inwards towards base. Concave base, inward pontil mark, uneven base. Sediment inside bottle.flagstaff hill, warrnambool, flagstaff hill maritime museum, maritime museum, shipwreck coast, flagstaff hill maritime village, great ocean road, shipwreck artefact, john chance, glass bottle, antique bottle, handmade, mouth blown, blown bottle, collectable, bottle, dip mould, soda bottle, beverage bottle, green glass, olive glass, double collar

Actiergesellschaft fur Anilinfabrikation was founded as a dye company in 1867 at Rummelsburger See near Berlin and evolved to become the AGFA film company.Thick dark brown glass rectangular shaped bottle with text in German and trademark embossed onto the glassTrade mark consists of a bear 'rampant' over a shield. 'ACTIERGESELLSCHAFT FUR ANILINFABRIKATION BERLIN S. O.' contained in a cartouche on the side of the bottle. Translation 'Corporation for Aniline Manufacture'.amber glass

This bottle is unusual in colour and design. It is approximately 120 years old.Historical: Comparative to bottles made today and containers of today. Frosted pale green glass bottle with a straight body tapering to a long broad neck and broadening again at the top. The lip is straight. Possibly used for storing pickles or preserves.K 8981 on basetinted frosted glass, pickles. preserves. bottle

Small glass bottle with enamel lid. Silver lid with 2 pink/purple flowers and 2 flower buds on stem with green leaves on turquoise background - enamel top.Silver hallmarks: Anchor - Birmingham. Lion - British.enamel, bottle - glass

Large brown glass bottle in original packaging once contained 1lb of ether. The bottle is wrapped in brown paper wrapping with black and red print on a white label. It reads [in red ink] POISON /NOT TO BE TAKEN / WOOLWICH ELLIOTT [logo] / [black ink] 263 61 / Anaesthetic Ether / B. P. / NET 1 LB. / This ether contains 0.002% w/v of Hydroquinone as a / preservative, in accordance with the B.P. / [red ink] CAUTION: Keep well corked in a cool, dark place / [black ink] WOOLWICH-ELLIOTT / CHEMICAL COMPANY PTY. LTD. / SYDNEY / USE BEFORE JAN 1964 / [in red ink] HIGHTLY INFLAMMABLE / [black ink] MADE IN AUSTRALIAether, anaesthetic, poison, glass, bottle, woolwich-eliott chemical co, sydney, anaesthetic ether, hydroquinine, inflammable

This handmade black glass bottle was recovered between the late 1960s to early 1970s from the wreck of the sailing ship Loch Ard. The ship was wrecked in 1878 and its remains are located at Mutton Bird Island, near Port Campbell, Victoria and bottles of liquor were listed as part of the Loch Ard’s cargo. All glass is made from silica, which is found in quartz sand. The naturally occurring sand has impurities, such as iron, that determine the colour of the glass. Residual iron leads to green or amber-coloured glass and carbon in the sand makes that glass appear as ‘black’. A strong light behind the glass will show its colour as dark green or dark amber. This handmade bottle appears to have been made in a two-piece dip mould, with the molten glass blown into a seamless shoulder-height mould to give the body a uniform symmetrical shape and size. After the body is blown, the glass blower continues blowing free-form (without the mould) to form the shoulder and neck, then the base is pushed up with a tool, and the finish for the mouth is added with his tools. The dip mould gives the body a slightly textured surface, with the free-blown shoulders and neck being smoother and shinier. There is usually a line around the shoulder where the mould of the body meets the shoulder, and a lump or mark in the centre of the base, called a pontil mark, where the push-up tool was removed. The ship Loch Ard was built on the River Clyde in Scotland in 1873 for the prestigious Loch Line of colonial clipper ships, designed for the Australian run. It sailed from England on 1 March 1878 carrying 37 crew, 17 passengers and a diverse general cargo ranging from luxury items to bulk railway iron. On 1 June 1878, emerging from the fog and hearing too late the sound of breakers against the tall limestone cliffs, the vessel struck the southern foot of Mutton Bird Island and sank in 23 metres of water. Of the fifty-four people on board only two survived, one young male crewman, Tom Pearce, and one young female passenger, Eva Carmichael. This bottle is historically significant as an example of liquor bottles imported into to Colonial Victoria in the mid-1800s to early-1900s. The bottle is also significant for being part of Flagstaff Hill’s collection of artefacts from the Loch Ard, which is significant for being one of the largest collections of artefacts from this shipwreck in Victoria. The collection is significant for its association with the shipwreck, which is on the Victorian Heritage Register (VHR S417. The collection has additional significance because of the relationship between the objects, as together they have a high potential to interpret the story of the Loch Ard. The Loch Ard collection is archaeologically significant as the remains of a large international passenger and cargo ship. The Loch Ard collection is historically significant for representing aspects of Victoria’s shipping history and its potential to interpret sub-theme 1.5 of Victoria’s Framework of Historical Themes (living with natural processes). The shipwreck is one of the worst, and best-known, shipwrecks in Victoria’s history.Bottle, black glass wine bottle with contents. Glass has ripples, and crease lines and the neck has side seams. The mouth has a seal, the top of which comes away from the rest of the seal. The applied lip is wide. The base has been pushed-up base and has a pontil mark. Handmade with a ridge in the body around the base of the shoulder. The contents have no colour or odour. The bottle has a white sticker.flagstaff hill, warrnambool, flagstaff hill maritime museum, maritime museum, shipwreck coast, flagstaff hill maritime village, great ocean road, shipwreck artefact, loch ard, mutton bird island, eva carmichael, tom pearce, john chance, bottle, antique bottle, bulge neck bottle, handmade, dip mould, mouth blown, pontil base, blown bottle, liquor bottle, ale bottle, black glass, black bottle

Maws were a well known British medical instrument and supply manufacturer. Originating as J and S Maw in 1828, the company changed names a number of times and was renamed Maws Pharmacy Supplies Limited in 1940. It continued trading as such until the company was sold to an American company (ITT) in 1973. Clear glass feeding bottle with four rounded edges, tapering to s short neck. Calibrations for ounces and mls imprinted on opposite sides of the bottle. Bottle in inscribed "MAWS" and "HEAT RESISTING". On base, "MADE IN BELGIUM".infant feeding, infant care

Chemists sold bottles of 'Dexsal'. This bottle was bought locally or at a larger store on a shopping expedition. This bottle is dated earlier than others and had a cork stopper. History of Dexsal.Historical: Change of bottles - shape, glass, stopper, use and embossing Aesthetic: Display showing embossing and shape.Clear brown glass 'Dexsal' bottle with straight sides a little more than three quarters of the way up. The base has 2 long sides (front and back) with 3 equal length sides at each end. The shoulder of the bottle has a short neck on top and then a cork stopper opening. Heavy embossing on the front and embossing on the base.Front: across bottle: 'Dexsal / Reg. Trade Mark' Base: 'F 397' and near the edge '627'chemist, dexsal, cork stopper, brown glass bottle

The slim, green-tinged clear glass condiment bottle was possibly used for storing and serving sauce or salad oil. The handmade bottle would have had an applied lip. It has hand blown into a two-piece mould that finished just below the neck ring, with the rest of the neck and mouth hand blown. It was recovered from the wreck of the Schomberg. ABOUT THE SCHOMBERG (October 6 to December 27, 1855)- When the ship Schomberg was launched in 1855, she was considered the most perfect clipper ship ever to be built. James Baine’s Black Ball Line had commissioned her for their fleet of passenger liners. The Aberdeen builders designed her to sail faster than the clippers designed the three-masted wooden clipper ship to be fast. The timber used for the diagonal planking was British oak with layers of Scottish larch. This luxury emigrant vessel was designed for superior comfort. She had ventilation ducts to provide air to the lower decks and a dining saloon, smoking room, library and bathrooms for the first-class passengers. The master for Schomberg’s maiden voyage was Captain ‘Bully’ Forbes. He drunkenly predicted at her launch that he would make the journey between Liverpool and Melbourne in 60 days. Schomberg departed Liverpool on 6 October 1855 with 430 passengers and 3000 tons of cargo including iron rails and equipment intended the build the Geelong Railway and a bridge over the Yarra from Melbourne to Hawthorn. The poor winds slowed Schomberg’s sail across the equator. She was 78 days out of Liverpool when she ran aground on a sand spit near Peterborough, Victoria, on 27 December; the sand spit and currents were not marked on Forbes’s map. The ship’s Chief Officer spotted the coastal steamer SS Queen at dawn and sent a signal. The master of the SS Queen approached the stranded vessel and all of Schomberg’s passengers safely disembarked. In 1975, 120 years after the Schomberg was wrecked, divers from Flagstaff Hill found an ornate communion set at the wreck site along with many other artefacts. In 1978 a diamond ring was discovered under the concretion in the lid of the communion set, which is currently on display. Former Director of Flagstaff Hill, Peter Ronald, had salvaged most of the artefacts from the wreck. This bottle is significant as an example of an item in common use in the mid-19th century. The Schomberg collection as a whole is of historical and archaeological significance at a State level. Flagstaff Hill’s collection of artefacts from the Schomberg is also significant for its association with the Victorian Heritage Registered shipwreck (VHR S 612). The collection is of prime significance because of the relationship between the objects salvaged, as together they help us to interpret the story of the Schomberg. The collection as a whole is historically significant for representing aspects of Victoria's maritime history and its potential to interpret social and historical themes.Bottle; slim, round, clear, slightly green-tinged, glass condiment bottle, possibly for salad oil or sauce. Handmade bottle with a broken and missing lip and base. The neck is straight and plain down to a high horizontal neck ring. The neck then flares outward towards the shoulder with a vertical ribbed design, finished with a scalloped border on the top of the body. The body has straight sides. Side seams run from below the neck ring to the heel. The glass has imperfections, bubbles and an uneven surface. There is brown sediment on its shoulder. A long white plug is in the narrow part of the neck. The bottle was recovered from the wreck of the Schomberg.flagstaff hill, warrnambool, flagstaff hill maritime museum, maritime museum, shipwreck coast, flagstaff hill maritime village, great ocean road, shipwreck artefact, john chance, glass bottle, antique bottle, handmade, mouth blown, blown bottle, 19th century bottle, collectable, bottle, two piece mould, food bottle, oil bottle, salad oil bottle, sauce bottle, condiments bottle, neck ring, ribbed sides

Vintage Schweppes green glass narrow necked bottle used to contain soft drink.Vintage Green narrow necked Glass bottle with partial Schweppes label in black, red and whiteschweppes, glass bottles, soft drink