This type of cast iron kettle was used by pioneer families, mainly rural in the early 1900's upon open fires. It provided a source of boiling water, in or mainly outside the kitchen of homesteads. Early homes often had an open fire containing a fountain, buckets and kettles that hung from a hook in the fireplace. These containers supplied hot water for cooking, washing and cups of tea. The fountain was placed on hob until needed and then hung over fire.This water fountain would have been used by early settlers in Orbost before the connection of electricity.A large cast iron water fountain. It has a hook on the curved swinging handle and a tap at the front. This large cast iron camp pot or cauldron has a long tap connection located at the bottom end at the front. The tap has a simple control swivel at the end to control the water flow.On lid 1934.1 - 3 to 4 On base 1934.2 - A. Kenrick & Sons 4 Gallskettle cast-iron kenrick domestic kitchen

Spices were used in abundance in Georgian cooking. This was mostly due to the British expansionist policy and their increased colonisation through the world. Spices became more readily available, and the most popular were nutmeg, cardamon, cloves, and peppers. These were often combined and used on meats and poultry to conceal the unusual flavours that was a result of the absence of a refrigerator. The grater that accompanies the spice box was a popular utensil in colonial kitchens and was used for nutmeg as it was recommended to be freshly grated. This spice box is a part of the Churchill Island Heritage collection because it was an important element in a typical Georgian kitchen (1714 - 1830) and later. It represents the type of item that was used within Amess House.Georgian-era spice tin. Black, hinged domed lid, with six compartments and a separate nutmeg grater. churchill island, kitchen, utensils, spice box

In the 18th century, spring scales appeared. To produce these scales, a manufacturer would use the resistance of a spring to calculate weights, which could be read automatically on the scale’s face. The ease of use of spring scales over balance scales is what led most post offices to outfit their clerks with spring postal scales. One of the most common types of spring scales was the kitchen scale—also known as a family or dial scale. Designed for horizontal surfaces, these scales used the weight of goods in a pan at the top of the scale to force the spring down. Such scales were common in early-20th-century households and were sold by Sears and Montgomery Ward. Many had flat weighing surfaces but some were topped by shallow pans. Companies such as Salters, Chatillon, and Fairbanks made both. SALTER HOUSEWARES began in the late 1760 in the village of Bilston, England. At this time Richard Salter, a spring maker, began making 'pocket steelyards', a scale similar to the fisherman's scale of today. By 1825 his nephew George had taken over the company, which became known as George Salter & Co. and later established a large, well equipped manufacturing site in the town of West Bromwich. The business thrived throughout the 1900s, and in 1972 the company was purchased by Staveley Industries Plc. In 2002, the management team at Salter Housewares Ltd, backed by Barclays Private Equity, bought the company out from the group, to concentrate on its consumer businesses. In 2004 was sold to the US-based HoMedics company, and in 2006, Salter Housewares USA and Taylor Precision Products Inc (also owned by HoMedics) merged.Salter Brand No. 46 Household Spring Balance Kitchen Scales made of green painted metal with a white large clock face dial marked in 1oz graduations and with a shallow metal bowl placed on the flat top connected to the mechanism. An adjustable screw tightened or loosened the spring to bring the pointer to zero, prior to adding the material to be weighed.. A common piece of kitchen equipment as most families used this type of scale when measuring goods for cooking or storing. HOUSEHOLD SCALE / NO. 46 / SALTER / TO WEIGH 28 LB / ( rope & arrow TM) BRITISH MADE Base rope & anchor S (trade mark) weights, measures, shops, scales. balances, grocery stores, early settlers, moorabbin, bentleigh, cheltenham, salter housewares pty ltd, west bromwich, england, salter george, salter richard, bilston england

This aluminium kettle was manufactured between 1940 to 1960's and replaced the heavier caste iron "open fire" stove ones (in doors or in the bush). A cast iron flat base between the open fires and the kettle was required. This kettle was used extensively with indoor open fire places. It was part of the evolution in "tea" making kettles. These were the only method of making hot beverages before introduction of electric kettles. For the Kiewa Valley the connection to the major electricity grid was post 1950's.This kettle is significant demonstrating the type of kitchen utensils required before electrical home connections became a reality. The aluminium structure of the kettle was an advancement over the heavier caste iron kettles. This type of kettle is still in use for bush and mountain hikers/climbers due to the light weight. This kettle was used by the Tawonga C.W.A. Branch. The C.W.A. motto "Honour our God, Loyalty to the throne, Service to the country, Through country women, For country women, By country women."This 99% aluminium hot plate kettle with lid (bakelite handle) is Australian made for flat stoves (cooking or room heating). It has a "tea style" spout and a bakelite hand grip(knob) on the top of the lid. The lid has nine ridges (for strength) radiating from the central hand grip. The two handle prongs are bop riveted onto the the body of the kettle. The bakelite hand grip has been fashioned to fit the natural contours of a clutching hand.On both sides of the aluminium handle "HOT PLATE WARE" and covering an oblique shaped triangle "99% PURE ALUMINIUM" and below that "MADE IN AUSTRALIA".Within the triangle "DURALIFE"cwa, homeware aluminium kitchen utensils, made in australia cook ware

Yields information about the appearance and use of the Lydiard St terminus at night.Set of three black and white photographs of No.30 at the Lydiard St North terminus at night. Has the tram stop shelter in the view and the tram stop signs. Tram fitted with a SEC All electric cooking roof advert. Tram has the destination of Sebastopol. .1 - photo with shelter in the view - three copies .2 - photo with the terminus and street lights .3 - as for .1, but on the side of the street, has the lights of Ballarat in the view. Photo by Charles Craig - during 1971. trams, tramways, lydiard st north, night photo, tram 30

Colour postcard size print of SEC Bendigo trams 2 and 17 at the California or Thorne St. Loop on the Eaglehawk line. Photo dated 21.11.1962. Printed on AGFA paper. Both trams fitted with dash canopy lighting, but no large white strip under the driver's windows. 17 showing destination of "Eaglehawk", has two SEC ads on the side re Electric Cooking . Tram 2 showing destination of "Quarry Hill", has various ads. On rear top left hand corner "21.11.62" in very wavy handwriting typical of an aged person.bendigo, eaglehawk, tram 2, tram 17

Colour postcard size print of an SEC Bendigo tram 26 at the Eaglehawk terminus. Printed on AGFA paper. Tram has SEC roof ads, both re Electric cooking. Has Eaglehawk Post Office, Town Hall and Mechanics Institute in the background. Tram fitted with dash canopy lighting and large white strip under driver's windows. Photo undated, taken late 1960's or early 1970's. Tram has destination of "Eaglehawk".eaglehawk, bendigo, post office, town hall, tram 26

Black and white print of a donated negative. Print made 8/1998. Photo of three single truckers (tram 32 lead tram) and a bogie tram stored at City Loop, Sturt St., 11/11/1965, with another single truck entering area in rear of photograph. Tram 32 has SEC advertising board (Electric Cooking - Matchless) and a Castrol advert. High Res scan of copy negative added 17/1/2019.tramways, trams, city loop, sturt st, ballarat, tram 32

Colour photograph of Ballarat No. 39 starting the turn from Lydiard St. North into Sturt St. (north side) with the Post Office in the background. See also Reg. Item 2400. Tram has a SEC Electric Cooking roof advertisement at the leading end and destination of "Special". Appears that an Inspector is holding a point bar and holding the trolley rope prior to the wheel passing through the overhead pan or frog. Photo dated 6/11/1962. On Kodacolor paper."70Ed" in blue ink, date stamp 6 Nov 1962" in red ink.sturt st, sec, post office, lydiard st north, tram 39

Colour photograph of Ballarat No. 39? in Sturt St between Lydiard St. North and Camp St. Photo taken from the Post Office steps. Has the Robbie Burns Statue and the Titanic bandstand in the view along with many cars and cyclists. Tram number is obscured, but thought to be 39 based on previous photos. Tram has "Electric Cooking" roof advertisement. Tram has the destination of Gregory St. Photo dated 6/11/1962. On Kodacolor paper."81Ed" in blue ink, date stamp 6 Nov 1962" in red ink.sturt st, robert burns, statues, tram 39

Set of four Black and white photographs of Bendigo No. 19 at or near Golden Square terminus 12/1971. Photos by George Bishop. .1 - End of view of tram at terminus, showing destination "Golden Square" .2 - Tram nearing terminus .3 - Tram arriving at terminus .3 - View of tram at terminus and with conductor about to turn the pole with Billy Rodda's Golden Square Hotel in the background. No. 19 has two SEC roof advertisements for electric cooking.On the back of the photos in ink or pencil in ink are captions regarding No. 19, Golden Square, Bendigo and "George Bishop Photo"tramways, trams, bendigo, golden square, tram 19

Ballarat trams 43 and 27 in Lydiard St. North, at Mair St. 13-7-1962. Tram 43 heading south has Electric Cooking roof ad, 27 heading north, with briquettes ad on front of tram, and a roof ad. Has buildings of the east side of Lydiard St. in background looking towards Post Office. Quite a number of motor cars in photo. Both trams have dash canopy lights, but small white strip.'SEC Ballarat, Nos. 43 & 27 in Lydiard St. North 13-7-62' on one side and 'W.Jack Photo' on reverse, all in blue inktramways, trams, ballarat, lydiard st. nth, mair st, tram 43, tram 27

Yields information about tram operations in Wendouree Parade and the Carlton St area in early 1971.Set of 5 photographs taken on 28/2/1971 by Campbell Duncan of trams in Wendouree Parade. .1 - 32 leaving Gardens Loop .2 - 28 near Carlton St with the Lake in the background. Tram has Bliss Bombs (To read pack: Tilt Tram") and SEC electric cooking roof advertisement .3 - ditto in Wendouree Parade. .4 - 31 at ditto, with the gates of the St Therese of the Little Flower catholic church in the foreground. .5 - 32 in the Gardens area with the destination of Mt. Pleasant.trams, tramways, wendouree parade, gardens loop, carlton st, tram 32 tram 28 tram 31

Colour postcard size print of SEC Ballarat tram 41, passing depot junction with Lake Wendouree in background. Tram has been fitted with dash canopy lighting and tiger stripes, but prior to large white painted panel under driver's windows. Still has large triangles on front panel. On roof is advertising sign 'Electric Cooking is Matchless" Has destination of "Mt Pleasant". Photo shows track work into depot. Photo dated 23.11.1962. Printed on AGFA paper.On rear top left hand corner "23.11.62" in very wavy handwriting typical of an aged person.depot trackwork, lake wendouree, ballarat, tram 41

Black and white print of a donated negative. Print made 8/1998. Photo of SEC tram No. 40 in Barkly St., Ballarat, Mt. Pleasant line. Side on view of the tram going up a slight hill, looking across a vacant block of land. Photo taken 29-10-1962. Ron Fluck collection. Has "Eureka Roofing Tiles" and SEC "Electricity Best for Cooking" advertisements on the roof of the tram. High Res scan of negative added 17/1/2019.tramways, trams, mt pleasant, barkly st., ballarat, 40, tram 40

Photo of SEC Ballarat Tram No. 40 at the City terminus in Sturt St. at Lydiard St. Tram has destination of "Mt Pleasant" and roof advertisements for Eureka roofing tiles and SEC "Electricity Best for Cooking". In the background are the Post Office and the ANZ bank buildings. The driver and conductor appear to be looking at the points. 2041.1 - with lady boarding the tram 2041.2 - with conductor returning to the tram. All of the tram in the photo. Note lady on the seat. Kodak cardboard mount slide, taken by Peter Moses January 1966.On back of both slides in blue ink "Jan. 1966 “Main St.” Ballarat No. 40 / 125 f11" and in bottom right hand corner "P. Moses".tramways, trams, city terminus, sturt st, tram 40

Photo of SEC Ballarat Tram No. 34 turning from Sturt St into Lydiard St. North. Tram has destination of "Lydiard St. North, SEC roof advertisement "Electric Cooking is Matchless" and small painted number above the headlight and large number under the headlight. In the background is the Town Hall, waiting shelter at the terminus and ANZ bank sign. Photo also shows track arrangements at intersection. Kodak cardboard mount slide, taken by Peter Moses January 1966.On back of both slides in blue ink "Jan. 1966, Lydiard St. Tram / 125 f11." and in bottom right hand corner "P. Moses".tramways, trams, city terminus, sturt st, lydiard st, tram 34

Black and white photographs of Bendigo No. 7 and 19 at Charing Cross 12/1971. Photos by George Bishop. .1 - 19 and 7 at the Charing Cross stop, with a man getting off the tram. Has a over exposure line across part of No. 19. 3BO sign on the Beehive buildings in the background. .2 - Close up of the ends of the both trams - note both have destinations of "Golden Square". Both trams have two SEC roof advertisements for electric cooking.On the back of two of the photos in ink No. 7 and 19, at Charing Cross Bendigo Dec. 1971 / G. Bishop photo"tramways, trams, bendigo, charing cross, pall mall, tram 7, tram 19

The first Australian cast iron stove was made by Charles Andrews in 1877 he patented his design and called it the “Andrews Nonpareil stove.” That for many years was the only Australian made kitchen stove on the market. When his patent expired numerous imitations were manufactured by other firms but the Nonpareil continued to earn a reputation for quality, economy and excellent cooking. The company operated at 47-10 Gheringhap Street Geelong, Victoria, they also specialised in hot water generating services.The subject item is significant as a copy of the well known design for the original Nonpareil stove by Charles Andrews. The name Andrews Nonpareil in stamped on the flue however the doors on the stove front are wrong and indicate the item is a copy by an unknown manufacturer probably made in the first quarter of the 20th century. Stove cast iron on 4 legs, two oven spaces with round doors. On flue "Andrews Patent Nonpareil".On flue "Andrew Patent Nonpareil"flagstaff hill, warrnambool, shipwrecked coast, flagstaff hill maritime museum, maritime museum, shipwreck coast, flagstaff hill maritime village, great ocean road, stove, iron stove, andrew patent nonpareil, cooking appliance, oven, combustion oven, cooker

Ada Higginson owned the biscuit forcers.Historical: Ada Higginson and her family are pioneers of the Kiewa Valley.Large: Solid cylinder wooden roller with 1 end a wooden knob glued on and other end flat. The metal hollow cylinder fits over the wooden cylinder and has a screw cap with a hole and rim at the flat end. (This enables the disc to fit in while the food is forced through by the wooden cylinder.) There are 6 decorator, metal discs each with a different hollow pattern in the middle. This plunger has a pointy nozzle that can be attached by screwing on. Small: the same but with 7 decorator discs. Both metal cylinders have a cap at the flat end with 2 clips to hold it on, but move when you screw the cap off.The small one has a handle that is part of the cylinder but its knob looks as though it has fallen off. Old Cigar Box: 13 Discs inside and a folded yellow paper with recipes - Gingernuts & Sagasco Biscuits, in brown print.Simpson's / "Pirie", "Universal" & "Enterprise" / Biscuit Forcers domestic, cooking, biscuits, decorating, baking, icing, ada higginson

Black vitreous enamel saucepan with long fluted handle open at end. Lid with squared handle, grey on inside.No visible markingsdomestic items, cooking, saucepan, black, enamel, food, kitchen

A metal camp oven with handle. wodonga, camp oven, camp, camping, outdoor, cooking, rural

Cast iron stoves burn solid fuel such as wood or coal, and are used for cooking and warmth. The stoves have a firebox with a grate where the fuel is burned. The hot air flows through flues and baffles that heat the stove top and the oven. Before cast iron stoves were invented, cooking and heating were carried out in outdoor open fires, and later, in fireplaces inside the home. In 1642 the first cast iron stove was manufactured in Lynn, Massachusetts, where molten cast iron was poured into a sand mould to make rectangular plates that were then joined together to make a box. Benjamin Franklin invented the more efficient Pennsylvania stove in 1744, and this efficient design is still used today. After the mid-19th century cast iron stoves were produced with burners in different positions, giving varied temperatures, so a wide variety of foods could be cooked at the same time at the most suitable heat, from slow cooking to baking scones. In contemporary times people the new wood-burning stoves had to meet the anti-pollution standards now in place to protect our environment. By the 1920s gas cookers were being introduced for domestic use, and by the 1930s electric home cookers were being offered to householders. PLANET STOVES In August 1925 the firm Cox and Rizzetti, Stove Works, and also Sydney Road, South Melbourne, advertised in the Brunswick and Coburg Leader of November 11, 1925 as "formerly with Harnwell and Sons" and as "specialists in solid cast iron Planet stoves ... which merit an inspection from builders and householders". The firm continued in business and was mentioned as sponsors in the King Island News in 1971. Harnwell and Sons was listed in the Victorian Government Gazette of 1894. It is curious that the firm was mentioned in an article in the Sunrasia Daily of June 14, 1934 titled 'Planet Stoves' as a manufacturer of Planet Stoves. This Planet No 3 stove is an uncommon example of cooking equipment used in kitchens in the early 20th century, as the firebox is above the oven rather than beside it. The cast iron combustion stove is significant as part of the evolution of domestic cooking. Previously cooking was mostly carried out in outdoors in open fires, and later in fireplaces indoors. Cast iron stoves are still used today and have additional features such as thermostats to monitor and maintain temperature, water heating pipes connected, and environmentally approved anti-pollution fittings. Stove; a compact, blackened cast iron combustion cooker, installed within a fireplace and enclosed by bricks on both sides. The upright rectangular stove has a flat top with three round, removable cook plates and a flue connected at the back. The front has three doors with round knob handles; a swing-down firebox door above a sliding ashtray, and two side-hinged oven doors above a sliding opening. Inside on the side walls are two pairs of runners. Behind the pair of doors is an oven with two pairs of rails and two removable metal shelves. The stove has cast inscriptions on the chimney flue and on the front of the right hand side stove door. The model of the stove is The Planet No 3, made in Melbourne.Chimney flue, "[within rectangle] THE / PLANET" Stove door, "(within oval) PLANET / No 3"flagstaff hill, flagstaff hill maritime museum and village, warrnambool, maritime museum, maritime village, great ocean road, shipwreck coast, stove, cast iron stove, combustion stove, wood-burning stove, wood stove, wood oven, solid fuel stove, cooker, the planet, planet, planet no. 3, kitchen equipment, baking, domestic cooking, cooking equipment, food preparation, planet stove, planet cooker, cooking range, slow combustion stove, antique, range cooker, cox and rizzetti, harnwell and sons, melbourne manufacturer

Mrs. Beeton’s Book of Household Management, published in 1912, is “a guide to cookery in all branches” with several chapters on International cooking. The large volume includes Daily Duties, Mistress and Servant, Hostess and Guest, Marketing, Trussing and Carving, Menu Making, Home Doctor, Sick Nursing, The Nursery, Home Lawyer. The book has advertisements, illustrations and photographic plates in black and white, a double page coloured illustration of a large table setting, A newspaper clipping titled “Tasty Dishes” was also found between the pages. Book, Mrs Beeton's Book of Household Management. New Edition. Revised, Enlarged, Brought up to Date, and Fully Illustrated. Large book has green fabric covered boards front and back. Spine s dark red leather with gold embossed text and decorative design around text. Published by WARD, LOCK AND CO. LIMITED. London, Melbourne and Toronto in 1912. flagstaff hill, warrnambool, shipwrecked-coast, flagstaff-hill, flagstaff-hill-maritime-museum, maritime-museum, shipwreck-coast, flagstaff-hill-maritime-village, mrs beeton's, mrs beeton's book of household management, ward, lock and co. limited, early 20th century cookery book, household management, cookbook, beaton