Heyfield Butter Factory Company was formed as a private company in 1890, and became a co-operative in 1891. About 1915 it established an electricity generation unit in the factory, which supplied the town until about 1924, when it was taken over by the State Electricity Commission. The company became part of South Eastern Milk Products in 1960, and Gippsland Consolidated Milk in 1971. In 1973 GCM became part of Murray Goulburn, and was closed in May 1973. This seal was used to stamp (and therefore authenticate) red paper seals on share scripts for the company, from c.1915 to 1960.Important historically as the ultimate authority for the identity of a company that was an important factor in the commercial life of Heyfield and the surrounding district for over eighty years. It has community significance as the ultimate legal authority for issuing shares in a large, locally controlled co-operative.A metal seal / stamp for the Heyfield Butter Factory and Electricity Supply Co. It consists of a short arm that pivots above two round dies.The whole is in black metal on a rectangular base, with remnant transfers.dairy factories, electricity supply

Photo of Butter Factory c1975butter factory c1975, tatura milk industries

PHOTOGRAPH SHOWING THE CREAM BEING DELIVERED BY HORSE AND CART. BUTTER PACKED FOR MARKET AND CHILDREN WITH BASKET FOR BUTTER AND A BOY FOR MILK CARRYING A BILLY.PHOTOGRAPH OF THE CLUNES BUTTER FACTORY C 1905, SHOWING THE CREAM BEING DELIVERED BY FARMERS WITH HORSES AND CARTS. BUTTER PACKED FOR MARKET AND CHILDREN WITH BASKETS FOR BUTTER AND BOY WITH BILLY. BUTTER FACTORYphotography, butter factory

Photo of crowd lining up in front of Main Street Stawell buildings near Town Hall Hotel. Prichard's Milk Bar. Taylor Draper. Town Hall Hotel. c1940's. The two story building in the center was once owned by W. Whiteside, Taylors and the Prichard's milk bar once owned by Bone, Saddler & Harness Factory. Sepia photograph of Crowd lining Main Street Stawell in the 1940's. The crowd is outside a two story building with an ornate balcony and between Prichard's Milk Bar and the Town Hall Hotel. Two people are leaning on the upstairs balcony. The crowd are all looking to the right and consist of a mixture of young and older people. Prichard's Milk Bar on one building. Taylor and Draper on another.stawell business, streetscape

The 1924 building of the Glenormiston Butter and Cheese Factory Company Limited is one of the more intact butter factories in the state. This building, together with the 1936 addition, stand free on the site and make up the total complex. Architecturally interesting, Glenormiston gains visual importance from the bi-chromatic banded chimney, one of the best diary industrial chimneys in the state, and the elegant design and detailing of the complex which indicated the added importance placed on the industry in the western district over and above mere commercial concerns. The factory is noted for its aesthetic impact gained by being situated outside the township in a clear rural situation at the foot of Mount Noorat. The Glenormiston/Trufood connection is technologically significant for its innovative role in establishing the dried skim milk powder industry, once a site of high tourist importance. Historically the well known Black family, Western District pioneers and large land holders, played an important role in establishing both Glenormiston and Trufood and the family connections operated to maintain the unusual trading links between the two.(http://vhd.heritagecouncil.vic.gov.au/places/69388/download-report, accessed 31 January 2017) In 2015 the building was neglected and in a ruinous condition. A number of colour digital images of the Glenormiston Butter & Cheese Factory Company.glenormiston butter & cheese factory company, glenormiston, factory, dairy

Lavers Hill Cheese Factory operated from 1906 until about August 1913. It consisted of a factory and a residence, with the managers B. Philbrick, D. McRae and D. McDonald. The ledger, covering the period 1910 until 1913 when the factory closed, deals with cheese sales, local sales, milk purchases and journal entries for this period, as well as wages, cartage and other operating expenditure. The Lavers Hill Cheese Factory closed when it became more advantageous to send their cream into Colac. Ledger. Lavers Hill Cheese Factory, 1910-1913.Loose leaf: Lavers Hill Cheese Factory; Purchases Butterfat, 1910-11; contents; Manufacturing A/c.lavers hill; cheese; factory; butter;

This well-known Kew business, which would become known as The Model Dairy, was founded in 1863 by James Venn Morgan. Morgan sold the company in the 1890s to John Simonton who renamed the business The Model Dairy Co. Simonton had experience in the local dairying industry having previously leased the Willsmere Park Dairy. He moved the business to Belmont Avenue in c.1899. In 1924, following his retirement, the company expanded to become The Model Dairy Pty Ltd with Arnold Thompson Simonton and John Tanner as its owner/directors. With new techniques and processes such a pasteurisation, the Belmont Avenue site no longer met required standards for processing and bottling, so its operations moved to 191 Cotham Road. The company celebrated its centenary in 1963. A new factory, built in 1959 to a design by Bates, Smart & McCutcheon, was purchased by Bib Stillwell Motors after the dairy closed. The entire site has since been redeveloped.Digital copy of a business card advertising the Model Dairy in Belmont Avenue, Kew, managed by John Simonton. (The card was donated by John Harvey Simonton in 2021,)"Milk delivered fresh twice daily in / Kew, Hawthorn & Camberwell / All Milk guaranteed free from chemicals, used either to preserve or colour it / Our butter (Model Dairy Brand) / I Manufactured from Pure Cream by the most improved Machinery / [DRAWING] The Model Dairy Co Belmont Avenue Kew / Model Dairy Co / Belmont Avenue, Kew / John Simonton, Manager"model dairy -- kew (vic.), john simonton, belmont avenue -- kew (vic.), dairies -- kew (vic.)

This well-known Kew business, which would become known as The Model Dairy, was founded in 1863 by James Venn Morgan. Morgan sold the company in the 1890s to John Simonton who renamed the business The Model Dairy Co. Simonton had experience in the local dairying industry having previously leased the Willsmere Park Dairy. He moved the business to Belmont Avenue in c.1899. In 1924, following his retirement, the company expanded to become The Model Dairy Pty Ltd with Arnold Thompson Simonton and John Tanner as its owner/directors. With new techniques and processes such a pasteurisation, the Belmont Avenue site no longer met required standards for processing and bottling, so its operations moved to 191 Cotham Road. The company celebrated its centenary in 1963. A new factory, built in 1959 to a design by Bates, Smart & McCutcheon, was purchased by Bib Stillwell Motors after the dairy closed. The entire site has since been redeveloped.Digital copy of the front side of an invoice, for week ending 22 June 1907 by John Simonton of the Model Dairy in Belmont Avenue to Watson for delivery of 17 bottles of milk on six occasions during the week . A drawing of the Model Dairy is printed at the top of the invoice. (The card was donated by John Harvey Simonton in 2021,)"[To M] Watson" / "Paid A Simonton 26/6.07"model dairy -- kew (vic.), john simonton, belmont avenue -- kew (vic.), dairies -- kew (vic.), invoices

The Model Dairy was founded by the Kew pioneer, James Venn Morgan. The dairy had a number of different locations in Kew depending on the time period. Its final incarnation was on the north side of Cotham Road, between Ridgeway Avenue and Kent Street, Kew. The final factory was designed by the architects Bates, Smart and McCutcheon.Kew was a major milk producing district in the Nineteenth and early Twentieth centuries, with three major dairy farms lining the Yarra between Studley Park in the west and Burke Road in the east. In addition to these dairy producers, there were also a number of accredited dairy retailers in the suburb. The largest and most enduring of these was the Model Dairy founded by the Kew pioneer James Venn Morgan. Milk bottles that include the name of the producer or retailer are historically significant as they represent a period in Kew's history before the mass production of milk in the second half of the Twentieth Century. A number of these named bottles have the additional attribute of rarity.Milk bottle - Model Dairy Kew. Pressed inscription: "Model Dairy Ltd Kew." Reverse: " This bottle contains milk bottled for sale by Model Dairey Ltd and always remains their property. It is loaned & cannot legally be used by others. One Imperial Pint. This bottle differs from 1981.0010 in that it has two pressed rings on the neck of the bottle.milk bottles, model dairy (kew)

The Model Dairy was founded by the Kew pioneer, James Venn Morgan. The dairy had a number of different locations in Kew depending on the time period. Its final location was on the north side of Cotham Road, Kew between Ridgeway Avenue and Kent Street. Its final factory was designed by the architects Bates, Smart and McCutcheon.Kew was a major milk producing district in the Nineteenth and early Twentieth centuries, with three major dairy farms lining the Yarra between Studley Park in the west and Burke Road in the east. In addition to these dairy producers, there were also a number of accredited dairy retailers in the suburb. The largest and most enduring of these was the Model Dairy founded by the Kew pioneer James Venn Morgan. Milk bottles that include the name of the producer or retailer are historically significant as they represent a period in Kew's history before the mass production of milk in the second half of the Twentieth Century. A number of these named bottles have the additional attribute of rarity.Milk bottle - Model Dairy Kew. Pressed inscription: "Model Dairy Ltd Kew." Reverse: " This bottle contains milk bottled for sale by Model Dairey Ltd and always remains their property. It is loaned & cannot legally be used by others. One Imperial Pint. This bottle differs from 1981.0009 in that it does not have two pressed rings on the neck of the bottle.milk bottles, model dairy (kew)

Mac's Shortbread Co dates its history back to a family bakery in Abbotsford opened in the 1860's producing bread for the goldfields. This eventually became McAlpine's Flour. This business was sold in 1960 and the family then purchased a cake shop, leading to building a biscuit factory. (This is thought to have been the Surrey Hills site). The company outgrew this and moved to 5 Tate Drive, Kerang. (Further research required.) Australia adopted metric units of measurement in July 1974, so this object was manufactured after 1974.This tin is material evidence of the small area of industrial activities that once existed in Surrey Hills.A cylindrical tin with a silvered interior and the outside finished in a white enamel paint, on which there is a geometric design incorporating a butterfly.On a label incorporated in the design: "Mac's / MAC'S SHORTBREAD CO. 1 NORFOLK RD./ SURREY HILLS, VIC. AUST. 3127 - 8360333 / BUTTER / SHORTBREAD / INGREDIENTS: WHEAT FLOUR, CHOICE BUTTER, / SUGAR, EVAPORATED MILK, BAKING POWDER / 300 g NET"bakeries, surrey hills, mac's shortbread, norfolk road

Black and White Photograph of Horse and cart with milk cans being unloaded, weighed and emptied at factoryindustry, employee

Mac's Shortbread Co dates its history back to a family bakery in Abbotsford opened in the 1860's producing bread for the goldfields. This eventually became McAlpine's Flour. This business was sold in 1960 and the family then purchased a cake shop, leading to building a biscuit factory. (This is thought to have been the Surrey Hills site). The company outgrew this and moved to Kerang. (Further research required.)This tin is material evidence of the small area of industrial activities that once existed in Surrey Hills.A round tin with a silvered interior and the outside finished in a white enamel paint with the head and shoulders of a blond girl in red jumper, tartan sash and brooch and a tartan tam o'shanter hat.1. Mac's / Petticoat Tail BUTTER SHORTBREAD 450g NET./ BAKED IN AUSTRALIA BY MAC"S SHORTBREAD CO., 1 NORFOLK ROAD, SURREY HILLS, VICTORA AUSTRALIA PHONE 8360333 INGREDIENTS WHEAT FLOUR, CHOICE BUTTER, SUGAR, EVAPORATED MILK BAKING POWDERbakeries, surrey hills, mac's shortbread, norfolk road

Jessie Isabel Henderson was President of the Melbourne District Nursing Society (MDNS) form 1924 until 1947. She was made a Commander of the British Empire (CBE) for her welfare work. Jessie Isabel Henderson was a leader in all the welfare organizations in which she was involved, including the Melbourne District Nursing Society (MDNS) where she was elected as a Committee member in 1912. She was regarded as being "clear-sighted, level-headed, being able to see the right perspective when troubles arose" and having an exceptional memory. She was a representative on the newly formed Charities Board in 1923 and was elected President of the MDNS in 1924 and continued in this role until 1947. During this time she was involved with the formation of the Society's first Auxiliary; the founding, and later extensions, of the After-Care Home, the Society now being called 'Melbourne District Nursing Society and After-Care Home'. This involved many fund raising efforts for the purchase of property of the Nurses Home at No. 39 Victoria Parade, Collingwood and the building of the After-Care Home at No. 45. During her time as President the After-Care opened an Ante-Natal Clinic and a Women's Welfare Clinic, as well as the Society creating a 'Committee of Almoners' who assisted discharged patients from the After-Care to receive assistance from other organizations if required. The name changed to 'Ward Visitors' when an 'Institute of Almoners' was formed with newly trained Almoners. During the depression 1929-1933 she led the Society in extending its Midwifery and District services, including supplying milk for expectant mothers. Through the depression her philanthropy extended to, with the help of another, in assisting young ladies out of work. She sought sewing machines and material from businesses and set up a factory where the ladies were employed producing salable products. In 1933 Mrs. Henderson suggested the name of the After-Care Home be changed to the 'After-Care Hospital'; she felt using the word 'hospital' would aid with receiving grants and money from the public through appeals - this came into effect in 1934. In 1936 Jessie Isabel Henderson was made Commander of the British Empire (C.B.E) for her welfare work. Mrs. Henderson was unable to carry out her Presidential duties in 1947 due to ill health, and she resigned in 1948. She died on the 11th of January 1951. The After-Care Hospital dedicated wards 4, 5 and 6 in the Jessie Henderson wing in her memory. She is listed on page 180 in ‘Women Shaping the Nation - Victorian Honour Roll of Women, Vol 1, 2001’ Centenary of Federation 1901 - 2001 Black and white photograph of the head and shoulder view of Mrs. G.G. (Jessie Isabel) Henderson who has her wavy dark hair drawn back and is wearing a short necklace and a longer single string of pearls, She is wearing a black frock which has a square neckline.mdns, after-care hospital, melbourne district nursing society, rdns, royal district nursing service, mrs g.g. (jessie isabel) henderson

Lifeguard Milk was a product name for milk sold by the Bacchus Marsh Dairymen's Co-operative Association and its subsidiary the Federal Milk company. In 1938 the Diaryman's co-operative began trading as the Lieguard Milk Company. This company was a major employer in Bacchus Marsh and was in business until the late 1960s.Timber box used for packing condensed milk products for export.Stow away from engine room and boilers: Lifeguuard Milk Products on long side. Export Lifeguard Sweetened Condensed Milk 48 x 14 OZ tins Made in Australia on narrow side.dairying, milk factories, lifeguard milk company

These hames are part of the harness used by the family of Michael Conway who established a dairy farm of 35 acres in Wodonga in 1940. He and his wife Catherine nee Carroll settled there and raised 5 children. Before coming to Wodonga Michael carried on a bakery business at Urana. The hames were part of the harness attached to the horse which pulled his bakery cart. In Wodonga Michael Conway built a 2 bail dairy and milked up to 20 cows, separated the cream from the milk by hand and sold it to the local butter factory of Holdensen and Nielsen. In later years only whole milk was sold. The farm was on the outskirts of East Wodonga. Michael Conway died on 6th January 1945. The farm was later sold for residential and industrial development and includes Conway Court.This item has a clear connection to the family of Michael Conway of Wodonga, Victoria2 metal sections shaped to fit around the exterior of a horse collar. They are joined at the lower end by a chain and upper end by a leather strap. Approximately halfway up each section a hinged hook is located to which chains are hooked and attached to the cart. Towards the upper end is attached a ring through which reins pass before being connected to the bit.michael conway wodonga, horse harnesses, dairy industry wodonga

This horse collar was made and used by the family of Michael Conway who established a dairy farm of 35 acres in Wodonga in 1940. He and his wife Catherine nee Carroll settled there and raised 5 children. Before coming to Wodonga Michael carried on a bakery business at Urana. This collar was used to attach the hames, harness and chains which pulled his bakery cart. In Wodonga Michael Conway built a 2 bail dairy and milked up to 20 cows, separated the cream from the milk by hand and sold it to the local butter factory of Holdensen and Nielsen. In later years only whole milk was sold. The farm was on the outskirts of East Wodonga. Michael Conway died on 6th January 1945. The farm was later sold for residential and industrial development and includes Conway Court.This item has a clear connection to the family of Michael Conway of Wodonga, VictoriaA handmade leather horse collar padded with straw and cloth. It has metal buckles secured by leather straps which are held in place with metal studs.michael conway wodonga, horse harnesses, dairy industry wodonga

North east Victoria was a major dairy producing region in the late nineteenth century. The Wodonga Butter Factory Ltd was established in 1892. Many families living in the town or on farms also owned their own cow for family needs and produced their milk and butter. This churn is representative of the equipment they used to process their own dairy products at home. This churn was made by E. Cherry & Sons which was established in Gisborne, Victoria in 1858. Edward Cherry (1830-1910) arrived in Australia from Hertfordshire, England, in 1855. The business manufactured churns and in 1875 opened a larger factory. On his death, the business was taken over by his son and continued to operate until the 1970s.This item has strong links to the history of Wodonga and north east Victoria. It has interpretative potential in the areas of local agricultural history, and the social history of food and farming.A wooden butter churn with metal turning handle and removable lid. The wooden paddle inside is attached to the turning handle which rotates to churn the butter. The model number is T1. It was probably made by E Cherry & Sons of Gisborne although the brand is blurred.On one side in black: "T 1"butter churns, dairying industry, domestic appliances, e. cherry churns

George Smith came to Wodonga c.1885 and carried on a business as a blacksmith and wheelwright in Hume Street. He subsequently erected the very substantial Federal Coach Factory in High Street. In 1901 the Coach Factory was sold to Mr C. E. Jones, but within three or four years George Smith again found himself in the establishment he had built. In 1907/8 Marcus Buntz partnered by a G. F. Simpson took possession of the Federal Coach Factory. In 1912 Buntz bought out the interest of Simpson and engaged a first-class wheelwright to do the woodwork. In 1912 a buggy could be had from £40 and a sulky £18. The business over many years developed from a shoeing forge and wheelwright business to a more modern day garage, keeping abreast with mechanisation. Marcus Buntz was joined in the business by his three sons, George, an A grade mechanic, Edward an auto-electrician and Henry, a blacksmith’s striker. The sons eventually took over the garage and handled both coach building and general service work. The firm also maintained the Wodonga Water Pump for many years, ensuring the town’s water supply. In 1948 the old established motor garage was purchased by Mr Jack Mylon. In July 1960 the building became Wodonga Market, housing a butcher, snack bar, milk bar, fruit and veg, Bill Dunstan’s Boat Centre and an Auction Mart. These images have local significance as they document a long-standing business in central Wodonga.2 black and white photos depicting Buntz Federal Coach Factory at different stages during its period of operation,Photo 1: Above building: FEDERAL COACH FACTORY/ M.H. BUNTZ/ GEORGE SMITH/ COACH BUILDER & BLACKSMITH On side of coach: DRAPERY/ FANCY GOODS Photo 2: BUNTZ BROS" MOTOR GARAGE / ATLANTIC MOTOR OIL On the window: BUNTZ'S COACH FACTORY/ Rubber Tyres Fitted Below image on mounting: BUNTZ BROS. MOTOR GARAGE L to R. Pop Buntz, George Buntz, Les Easto, D. Zeinert, H. Buntz, Ted Buntz. Doug Zeinert buntz federal coaches, wodonga businesses, wodonga pioneers

An A4 size publication with a white cover, featuring a photo of Annie and Jock Haberfield with their Model A Ford delivery van. The book features many black and white images. It also includes a foreword written by Tim Fischer, the Deputy Prime Minister, Minister for Trade and Member for Farrer and Lou Lieberman, Member for Indi.Haberfields began in 1931 as a milk delivery run purchased by Jock Haberfield and joined with a run operated by his girlfriend, Annie Gray. This study recounts the survival of Haberfields in the Great Depression and World War II, the many changes made in the collection, production and distribution of milk and related products in the 1950s and 1960s and the gradual handing over of the company to the following generations. As well as providing a family and company history, the publication also reflects social changes in Albury and the wider district, and major developments in the dairy industry through this time.haberfields dairy, dairy industry victoria, dairies and butter factories

Holdenson and Nielson Fresh Food Pty Ltd was founded in 1903 by Poul Jorgenson Holdenson and Andrew Nielson, after acquiring the Fresh Food and Storage Co, which had plants throughout Australia, including Albury. The plant was moved to Wodonga that year. Cream was collected from all areas of North East Victoria and the Riverina, with contractors carting it to the railway stations for rail travel to Wodonga. The Butter Factory was built on the Lincoln Causeway in 1926, and the Cheese Factory in 1942 as a wartime emergency project. At the same time, a pasteurising plant was installed in the complex, and so whole milk was collected from dairy farmers, rather than just cream. The company was bought out by the North Eastern Dairy Co-operative in 1962. It became a retail milk depot also involved in ice-making and cold storage. In 1985, Goulburn Murray bought the complex and as the site was surplus to requirements, it was sold to Wodonga Council. The buildings were adapted for other uses. The Butter Factory was modified and extended and for some time was occupied by the Albury- Wodonga Visitor Centre. The Creator's Gallery was established in the engine room, and the loading area and ice-making works were extended and modified for use as the HotHouse Theatre. The Cheese Factory was adapted for use as a theatre and jazz venue, and housed the HotHouse office. The various outbuildings, such as garages and storage areas, were adapted for use as shops and craft outlets.This collection is significant because it documents an important industry in Wodonga.A collection of images and advertisements promoting Holdenson and Nielsen of Wodongaholdenson & nielson, wodonga dairies, victorian dairy industry