Cohn Bros Bendigo soda water bottle with marble. Thick glass container to withstand pressure of carbonated liquid. Codd Patent design. "M" on base indicates date 1900-1910.Green tinted glass soda water bottle, with marble. Text moulded in glassThis bottle is the property of Cohn Bros Ltd, Bendigo. Soda Water. M on base (date indicator)bottles, soda water bottles, cohn bros bendigo, codd patent

This bottle once contained John Fletcher’s ginger cordial. It was found in August 2014 in the sand dunes at Levy's Point, near McKinnon's quarry, Warrnambool. ABOUT JOHN FLETCHER of WARRNAMBOOL John Fletcher Cordial (or Beverage) Co.. Warrnambool supplied cordial and aerated drinks to the Western District of Victoria. John Fletcher was named as a cordial manufacturer in the Warrnambool Standard of June 13th 1895, when he attended a Publican’s Association meeting. Mr John Fletcher, aerated water and cordial manufacturer of Koroit Street, Warrnambool, had a summary of his factory printed in a short article in the Advocate, Melbourne, in February 1901. The article said, “one of the most complete plants outside the metropolis … spacious … well appointed …old-established business … noted for the excellence of the quality … a trial [of the beverage] is solicited.” John Fletcher and Harold Caffin, trading as J.S. Rowley & Co, cordial manufacturers in 1903, were prosecuted in September that year when the Board of Health found an analysed sample of Raspberry Vinegar to contain coal tar colouring, which could be injurious to health, particularly to the kidneys. The factory was still in operation in December 1924, when sadly, Mr S. Fletcher, who was carrying bottles of aerated water at Mr John Fletcher’s cordial factory, sustained an eye injury when one of the bottles burst. Later, the eye had to be removed at the Warrnambool Base Hospital. ABOUT CODD BOTTLES Many inventions during the mid-to-late 1800s kept the fizz in carbonated drinks, such as ginger ale, soda water, and fruit drinks. Hiram Codd, an English engineer, invented a successful process that he patented as “Codd’s patented globe stopper bottle” in 1872. The Codd-neck bottle (commonly called Codd or marble bottle) is manufactured in two parts. The body of the bottle is cast in two sections. At the time of joining the sections, a glass marble and rubber seal are inserted into the neck section. The lip is then applied to the top of the bottle. The Codd bottle is filled upside down as the pressure of the gas from the carbonated liquid holds the marble up and out of the way. When the bottle stands upright, the gas pushes the marble up against the washer, creating a firm seal to keep the fizz inside. The bottle is opened by pushing the marble down firmly to allow some of the gas to escape. The marble drops down and is caught in a depression formed in the neck. When the bottle is tilted to pour or drink the liquid, the marble rests in a dimple. Some have said that the bottle is a character, the shape having a face with its mouth keeping the marble out of the drink and eyes that catch the marble so that it doesn’t roll into the mouth of the drinker. The Codd bottle was expensive to produce, and children loved to destroy the marbles to play with the marbles inside. Many shops and factories added a deposit to the cost of buying the drink to encourage children to return the bottles rather than break it for the marble. Codd bottles are still being produced in India and Japan for soft drinks. A Codd bottle with the same markings as this one is valued on today’s Australian auction sites from AUD 35 - $75. Bottle, aqua/green glass, with glass marble inside. John Fletcher's Ginger Ale, Warrnambool. Container is often called a "Codd neck bottle", “marble bottle” or “Codd’s patent bottle”. Bottle made by Dobson. Inscription on bottle and base. c. 1905Marks moulded into glass; "JOHN FLETCHER / GINGER ALE / WARRNAMBOOL" and “DOBSON” and on base “G”. flagstaff hill, warrnambool, shipwrecked coast, flagstaff hill maritime museum, maritime museum, shipwreck coast, flagstaff hill maritime village, great ocean road, codd bottle, codd neck bottle, marble bottle, ginger beer bottle, john fletcher soft drinks, warrnambool soft drinks and cordials, john fletcher cordial (or beverage) co ., codd neck bottle, glass stopper bottle, hiram codd, antique bottle, harold caffin, john fletcher

Aqua tinted lemonade bottle with marble. Has glass stopper.Under - 1915 R Front E. Rowlands, Ballarat, Melbourne, Katoomba & Sydneybottle marble codd-bottle

The design of the bottle is called a Codd, sometimes referred to as a marble bottle or "Codd's patent bottle". During the mid-to-late 1800s, there were many inventions to keep the fizz in carbonated drinks such as ginger ale, soda water, and fruit drinks. Hiram Codd, an English engineer invented a successful process that he patented as "Codd's patented globe stopper bottle" in 1872. The Codd-neck bottle (commonly called Codd or marble bottle) is manufactured in two parts. The body of the bottle is cast in two sections. At the time of joining the sections, glass marble and rubber seal are inserted into the neck section. The lip is then applied to the top of the bottle. The Codd bottle is filled upside down as the pressure of the gas from the carbonated liquid holds the marble up and out of the way. When the bottle stands upright the gas pushes the marble up against the washer, creating a firm seal to keep the fizz inside. The bottle is opened by pushing the marble down firmly to allow some of the gas to escape. The marble drops down and is caught in a depression formed in the neck. When the bottle is tilted to pour or drink the liquid the marble rests in a dimple. Two Ballarat miners, Evan Rowland and Robert Lewis started manufacturing mineral and aerated waters, bitters, cordials, and liqueurs in 1854, in a tent on the shores of Lake Wendouree Ballarat. Another 13 firms at that time employed manual operations, whereas they introduced Taylor's No. 1 machine that speeded up the process and laid the foundation for their fortune. Evan Rowland was a pioneer in the aerated water trade in Australia. He was born on August 2, 1826, in North Wales. In 1852, during the gold rush, he emigrated to Melbourne, and in 1854 he went to Ballarat and formed a partnership with Robert Lewis, the firm being called ‘‘Rowlands & Lewis’’. Their next step was to secure a supply of pure water. Using mineral Waters that they found via a natural spring at Warrenheip, Victoria. From the outset, the beverages made from this water gained repute and were in great demand. Their business prospered so well that in 1858 they were able to build a factory at the corner of Sturt and Dawson Streets, Ballarat, and to fit with the most up-to-date machinery then in use. By 1870 their business had increased so much and demand had grown to such an extent that Mr. Rowlands erected another factory, covering over an acre of ground at the corner of Dana and Doveton Streets, costing £13,000. The factory was fitted with the most modern equipment of the time to manufacture cordials and aerated water. In 1873 Rowlands established an agency at 116 Collins St, Melbourne, because the demand for the products of the Melbourne factory became so large. The company expanded to Sydney opening a factory at the corner of Burns & Hay Streets Darling Harbour obtaining spring water to supply this plant from Katoomba in the Blue Mountains. The water was brought to Sydney by rail. In the meantime, the Melbourne concern had progressed so rapidly that in 1888 a magnificent factory embodying all the latest ideas and equipment was built in King Street Melbourne. Robert Lewis was a fellow Welshman born in 1816, and he arrived in Port Phillip in 1853 and became a partner in the early day with Evan Rowland but with lesser and shorter involvement in the firm, from which he retired in 1876. Robert Lewis was perhaps better known as Ballarat's first mayor and a Member of the Legislative Assembly. He was a strong supporter of local charities, president/treasurer of the Eisteddfod Committee, a major force in the development of the Ballarat Hospital, and he was the mayor of Ballarat five times, the first in 1863, (having been a counsellor as early as 1859) and for the last time in 1881. Lewis died in 1884 of a stroke in Ballarat. Rowlands continued in the firm and invented and patented an improved soda water bottle. The water used in Rowlands products was filtered four times but his attempts to use local corks failed on quality grounds. He was a stickler for quality, which was so good that many outside Victoria were prepared to pay the 'premium' imposed by inter-colonial customs duty payable at that time. By the 1890s, Rowlands had factories in Ballarat, Melbourne, Sydney, and Newcastle. He died in 1894 but his company continued until well after the Second World War when it was sold to Schweppes. Bottles such as this popular brand, containing soda water, were often used on paddle steamers for refreshments.An early manufacturing process producing the first mineral waters in Australia was invented and developed by an early Welsh migrant to Australia. The Evan Rowlands story gives an insight into the early development of manufacturing industries in Australia that allowed their workers and the towns they were situated in to prosper and develop into what they are today. A good example of hand blown glass.Bottle; clear glass Codd neck bottle with small marble in top. Once contained soda water or soft drink. Manufactured in 1921 by E. Rowlands of Ballarat, Melbourne, Katoomba and Sydney. The bottle is 'recyclable' - the message on the base says that it remains the property of E. Rowlands Pty Ltd. Inscriptions on three adhesive labels at time of donation"E. ROWLANDS BALLARAT MELBOURNE KATOOMBA AND SYDNEY". Imprinted into bas "1921" "THIS BOTTLE REMAINS THE PROPERTY OF E. ROWLANDS PTY LTD" On adhesive labels (3) " 1921 ON BASE (LASTED 1924) CODD PATENT 702" "SMALL SIZE. MARBLE TOP SODA WATER PAPER LABEL. USED" "ON PADDLE STEAMERS. POPULAR BRAND"flagstaff hill, warrnambool, shipwrecked-coast, flagstaff-hill, flagstaff-hill-maritime-museum, maritime-museum, shipwreck-coast, flagstaff-hill-maritime-village, bottle, codd bottle, hiram codd, glass marble bottle, e. rowlands bottle manufacturer, soda bottle australia, early recyclable bottle, codd's patent bottle, marble bottle, refreshments, soda water, marble top, 1920s, codd patent 702, handmade, blown

These bottles are known as marble stopper bottles. This type of bottle was filled upside down so that as soon as the filling stopped the stopper was forced down to seal the bottle against the rubber ring. Pressure inside the bottle would keep the marble pressed against the top of the bottle. To open the bottle the marble was pressed down where it would fall into the neck chamber below. The marble would stay inside the chamber when the bottle was tilted up for drinking. These bottles have come from the aerated waters factory of John Fletcher of Warrnambool. This factory in Koroit Street was established in the mid 19th century by John Davis. As a young boy John Fletcher worked at the cordial factory of John Rowley in Banyan Street, Warrnambool and then worked for a number of years for John Davis at his Union Cordial Factory. In 1885 John Fletcher succeeded John Davis and continued in this business until 1930.. The business was then taken over by Ralph Reeves. John Fletcher manufactured aerated waters, soda, tonic waters, lemonade, ginger ale, hop beer, hop bitters, sarsaparilla and cordials. These bottles are of interest firstly because they are good examples of marble stopper bottles, no longer in use today. They are also important because they are John Fletcher bottles and he was a prominent soft drinks manufacturer in Warrnambool for over 40 years. These four bottles are made of green coloured glass. They have a round body with deep indentations at the top, narrowing the entrance to the neck which is short and thick. The top opening is made of thick moulded glass. A glass marble is loose in the neck section. The rubber ring inside the neck is missing. The manufacturer’s details are embedded into the glass on both sides of the bottle.‘Lemonade’ ‘J.Fletcher’s Aerated Waters Koroit Street Warrnambool’ ‘This bottle is the property of John Fletcher Warrnambool and cannot be legally used by others’ fletcher's cordial, marble stopper bottle, warrnambool cordial

The making of cordials and aerated waters was an important industry in Warrnambool from the time of the first settlement up to the 1980s. John Fletcher succeeded John Davis in Koroit Street in 1885 and manufactured aerated waters, soda, lithia, tonic waters, lemonade, ginger ale, hop beer, hop bitters, sarsparilla and cordials. He sold to Ralph Reeves in 1930 and the business continued until the 1908s under the name of Reeves. Warrnambool cordial bottles are of considerable significance as examples of an important local industry now gone. The Fletcher business was a well-known business in Warrnambool for 45 years.This is a small size plain glass bottle manufactured for liquids sold commercially.On side of bottle ‘John Fletcher Warrnambool’ ‘Trade Mark’ with incision of symbol showing a crown with a Maltese Cross and three fleurs-de-lys. Near the base of the bottle is the wording ‘This bottle is the property of John Fletcher Warrnambool & cannot be legally used by others’. On base: ‘M 942, M, A.G.M.’wa, warrnambool,fletcher bottle, fletchers cordials warrnambool, fletcher's aerated water, marble bottle,

In 1857 at the height of the gold rush, with people pouring into Central Victoria from all over the world, three brothers from Denmark – Moritz, Julius and Jacob Cohn – founded a small cordial factory in the booming town of Bendigo. They went on to build an empire and, through introducing lager, which is served cold, to the country, changed the drinking preferences of Australians. (Ref. Culture Victoria)A pale green clear glass codd neck marble bottle with a glass marble inside. It is seamed and has four dimples on the shoulder. It is indented to hold the marble. On side: lengthwise on both halves base at bottom on both halves COHN BROS LTD 5 BENDIGObottle cohn-bros bendigo cordial beverages

This is a marble stopper bottle from the Port Fairy aerated waters factory of the Webb brothers. A marble stopper bottle was filled upside down so that as soon as the filling stopped the stopper was forced down to seal the bottle against the rubber ring. Pressure inside the bottle would keep the marble pressed against the top of the bottle. To open the bottle the marble was pressed down where it would fall into the neck chamber below. The marble would stay inside the chamber when the bottle was tilted up for drinking. The Webb brothers operated the Port Fairy Aerated Water and Cordial Factory in William Street (no 29) in the late 19th and early 20th centuries. This bottle is of interest as an example of a marble stopper bottle from the aerated waters factory of the Webb brothers in Port Fairy. Cordial manufacturing was an important industry in Warrnambool and district for over 100 yearsThis is a marble stopper glass bottle. It has a rounded base with a rounded body tapering to a deeply-indented section which forms a narrow neck chamber. The top is rounded moulded glass with an opening. The green marble is loose inside the neck chamber and the rubber ring has been displaced and is at the bottom of the bottle. There is some discolouration inside the bottle from the original contents.‘Webb Bros. Aerated Waters Port Fairy’ cordial manufacturing in warrnambool district

Green Marble Bottle. The Moulded Label Has The Words ''Goodfellow & CO Ballarat'' The Front of the bottle has a ''horse's head'' with the words Trade Mark either side. Diameter 6 cm x Height 22 cm.''Goodfellow & CO Ballarat''food technology, bottles, softdrink storage for distribution

This is a marble stopper bottle that came from the Warrnambool aerated waters factory of John Fletcher. This bottle was filled upside down so that as soon as the filling stopped the marble was forced down to seal the bottle against the rubber ring. Pressure inside the bottle would keep the marble pressed against the top of the bottle. To open the bottle the marble was pressed down where it has fallen into the neck chamber below. The marble stayed inside the bottle when it was tilted for drinking. John Fletcher worked as a young boy at Rowley’s cordial factory in Banyan Street Warrnambool. He then worked for John Davis who had established the Union Cordial Factory in Koroit Street in the 1860s. In 1885 Fletcher bought John Davis’ business and operated it until 1930. It was then bought by Ralph Reeves. John Fletcher manufactured soda water, tonic waters, lemonade, ginger ale, sarsaparilla, cordials, hop beer and hop bitters. This bottle is of some significance as an example of a marble stopper bottle and as a memento of the Warrnambool soft drinks business of John Fletcher. He was a prominent businessman in This is a mauve-coloured glass bottle known as a marble stopper bottle. The base and body are round with the top part of the body heavily indented to form a narrow opening leading to the neck. The neck is rounded and slightly tapering to the moulded round top. A green glass marble is loose in the neck section. The rubber ring at the top of the opening is missing. The details of the soda water manufacturer are embedded into the glass on the sides. ‘John Fletcher Trade Mark (crown symbol) Warrnambool’ ‘Soda Water’ ‘M’ john fletcher, warrnambool, cordial manufacturers in warrnambool, history of warrnambool

These marble stopper bottles came from the Warrnambool aerated waters factory of Joseph Lescai. A marble stopper bottle was one which was filled upside down so that as soon as the filling stopped the stopper was forced down to seal the bottle against the rubber ring. Pressure inside the bottle would keep the marble pressed against the top of the bottle. To open the bottle the marble was pressed down where it would fall into the neck chamber below. The marble would stay inside the neck chamber when the bottle was tilted up for drinking. Joseph Lescai and his brother, James had fruit shops in Warrnambool and in the 1920s Joseph Lescai began to produce cordial and soft drinks at his Fairy Street shop. The cordial manufacturing was then re-located to a site in Fairy Street close to Raglan Parade and the business, known as Warrnambool Cordials Pty Ltd, was operated then by a group of Warrnambool businessmen and later by Thomas Hill in the 1930s. In the 1940s the business was purchased by the Flett brothers, Frederick and Charles, and in the 1960s the business was sold to Thomas McKenzie and retailed under the name of McKenzie’s Cordials. The business was still operating in the 1970s. These bottles are significant because they come from the Warrnambool aerated water factory of Joseph Lescai, probably in the late 1920s. The business commenced by Joseph Lescai became Warrnambool Cordials Pty Ltd and this was a prominent business in Warrnambool for 50 years or more. Cordial manufacturing was an important industry in Warrnambool for over 100 years. These three bottles are marble-stopper green glass bottles. They have a rounded base and body with a deep indentation in the glass at the top of the body to form a narrow neck chamber. The necks have small round indentations in the glass. The tops of the bottles have moulded glass and an opening. Details on the aerated waters manufacturer are impressed into the glass on the side of the bottles. A round green marble is loose in the neck chamber. Rubber rings in the necks of the bottles are missing. One of the bottles has a wooden stopper but this may not have been an original. Inscriptions and Markings: Serial numbers, signatures, engravings, dedications in books, manufacturing details or personal markings ‘J. Lescai J.L. Warrnambool’ ‘This bottle is the property of Lescai Warrnambool and cannot be legally used by others’ These three bottles are marble-stopper green glass bottles. They have a rounded base and body with a deep indentation in the glass at the top of the body to form a narrow neck chamber. The necks have small round indentations in the glass. The tops of the bottles have moulded glass and an opening. Details on the aerated waters manufacturer are impressed into the glass on the side of the bottles. A round green marble is loose in the neck chamber. Rubber rings in the necks of the bottles are missing. One of the bottles has a wooden stopper but this may not have been an original. Inscriptions and Markings: Serial numbers, signatures, engravings, dedications in books, manufacturing details or personal markings ‘J. Lescai J.L. Warrnambool’ ‘This bottle is the property of Lescai Warrnambool and cannot be legally used by others’ These three bottles are marble-stopper green glass bottles. They have a rounded base and body with a deep indentation in the glass at the top of the body to form a narrow neck chamber. The necks have small round indentations in the glass. The tops of the bottles have moulded glass and an opening. Details on the aerated waters manufacturer are impressed into the glass on the side of the bottles. A round green marble is loose in the neck chamber. Rubber rings in the necks of the bottles are missing. One of the bottles has a wooden stopper but this may not have been an original. Inscriptions and Markings: Serial numbers, signatures, engravings, dedications in books, manufacturing details or personal markings ‘J. Lescai J.L. Warrnambool’ ‘This bottle is the property of Lescai Warrnambool and cannot be legally used by others’ These three bottles are marble-stopper green glass bottles. They have a rounded base and body with a deep indentation in the glass at the top of the body to form a narrow neck chamber. The necks have small round indentations in the glass. The tops of the bottles have moulded glass and an opening. Details on the aerated waters manufacturer are impressed into the glass on the side of the bottles. A round green marble is loose in the neck chamber. Rubber rings in the necks of the bottles are missing. One of the bottles has a wooden stopper but this may not have been an original. J. Lescai J.L. Warrnambool’ ‘This bottle is the property of Lescai Warrnambool and cannot be legally used by others’ lescal cordials, cordial bottles, 1920's bottles, warrnambool cordial manufacurers

While it is unclear how true this actually is, some say that Codd-neck bottles are relatively rare today because many were broken in order to retrieve the marble inside. They were used throughout the 20th century, making it unclear when and where exactly this bottle originated. The Codd-neck was invented in London by Hiram Codd in 1872, and quickly became popular across Europe and several British colonies. While it has been suggested that the term 'codswallop' derived from Codd-neck bottles (specifically, from beer ('wallop') drinkers attacking soft drinks as 'Codd's Beer'), this is widely rejected as a folk etymology.Codd-neck bottles are no longer in common use, but were once a very familiar sight across much of the world; this is a mostly intact version that has been preserved to today.This is a specialised design of glass bottle known as a 'Codd-neck bottle' or 'Marble bottle'. Originally, there would have been a rubber washer at the top of the bottle, where the marble falls if the bottle is turned upside down - when this washer remained, the marble would seal the bottle and preserve its carbonation. The glass is crafted in such a way that the marble will not fall below the neck of the bottle and into the drink, and that tilting the bottle at an angle appropriate for drinking from it will not move the marble to block the neck. However, the pressure of gas from the sealed carbonated drink was enough to keep the marble sealed to the rubber washer, preserving carbonation until the seal was broken by pushing the marble down into the bottle. There are several bubbles in the glass, along with cracks and scratches - imperfections both from when the bottle was originally made and from its many years of life. Unlike many soft drink bottles, there are no inscriptions or markings in this bottle - no company name or name of the drink it contains is visible.N/A20th century

These marble stopper bottles came from the Warrnambool aerated waters factory of John Fletcher. A marble stopper bottle was filled upside down so that as soon as the filling stopped the marble was forced down to seal the bottle against the rubber ring. Pressure inside the bottle would keep the marble pressed against the top of the bottle. To open the bottle the marble was pressed down where it would fall into the neck of the chamber below. The marble would stay inside the chamber when the bottle was tilted up for drinking. As a young boy John Fletcher worked at the cordial factory of John Rowley in Banyan Street, Warrnambool. He then worked in Koroit Street, Warrnambool at the Union Cordial Factory of John Davis. This factory had been established in the 1860s. In 1885 John Fletcher bought the business of John Davis and continued it on until 1930 when it was bought by Ralph Reeves. John Fletcher manufactured lemonade, tonic waters, soda water, sarsaparilla, cordials, ginger ale, hop beer and hop bitters. These bottles are of interest, firstly because they are good examples of the marble stopper bottle type of bottle, no longer in use. They are also important because they are John Fletcher bottles and he was a prominent businessman in Warrnambool for over 40 years.These are two glass bottles. They have a rounded base and body with deep indentations which give a narrowed aperture to the top of the body and the neck. The neck is round and tapering to a moulded opening at the top of the bottle. Both bottles had a round rubber ring inside the bottle, with one lodged in the bottom of the bottle. Both bottles have a green glass marble in the neck of the bottle. The name of the manufacturer of the lemonade is impressed into the body of the bottles. ‘J. Fletcher’s Aerated Waters Koroit Street Warrnambool’ ‘Lemonade’ ‘This bottle is the property of John Fletcher Warrnambool & cannot be legally used by others’ ‘A.G.M.’ john fletcher warrnambool, cordial manufacturers in warrnambool, history of warrnambool

The making of cordials and aerated waters was an important industry in Warrnambool from the time of the first settlement up to the 1980s. John Fletcher succeeded John Davis in Koroit Street in 1885 and manufactured aerated waters, soda, lithia, tonic waters, lemonade, ginger ale, hop beer, hop bitters, sarsparilla and cordials. He installed many improvements around the late 1880's including an improved soda water machine which was also used for bottling lemonade, ginger ale and syphons. He sold to Ralph Reeves in 1930 and the business continued until the 1980's under the name of Reeves. The premises in Koroit St were auctioned in 1989.Warrnambool cordial bottles are of considerable significance as examples of an important local industry now gone. The Fletcher business was a well-known business in Warrnambool for 45 years.Round bottle with raised lettering in glass and indented sections on top section of bottle with marble enclosed. Clear greenish glass.J Fletcher’s Aerated waters Koroit Street Warrnambool vertically on bottle with lemonade horizontally on the other side. M on bottom of bottle.warrnambool,fletcher's aerated waters, fletcher's cordial , cordial bottle,

From the collection of Lorna Broad.Glass bottle -with glass marble in neck of bottle. The bottle has been in the sea for some time and has become opaque.E. Rowlands - Ballarat, Melbourne, Katoomba and Sydney. This bottle remains the property of E. Rowlands Pty Ltd.domestic items, food & drink consumption

Displayed in History HouseGlass bottle with moulded words on side. Impressed semi-spherical pattern near neck, forming a marble and rubber ring stopper (marble still in bottle) (possibly Dobson Patent type).Front: E. Rowlands/Ballarat/Melbourne/Katoomba/and/Sydney.bottle, domestic

This marble stopper bottle came from the Warrnambool aerated waters manufacturer, John Rowley. A marble stopper bottle was filled upside down so that as soon as the filling stopped the stopper was forced down to seal the bottle against the rubber ring. Pressure inside the bottle would keep the marble pressed against the top of the bottle. To open the bottle the marble was pressed down where it would fall into the neck chamber below. The marble would stay inside the chamber when the bottle was tilted up for drinking. John Rowley (1837-1893) was born in England and came to Australia in 1856. In 1865 he opened a branch of the Geelong Corio Brewery at the corner of Timor and Banyan Streets, Warrnambool, bottling the beer, not brewing it. In 1870 this business was closed and Rowley developed his soft drinks business which he had established in 1868. In 1872 the business was called the Warrnambool Steam Aerated Works when a steam engine was purchased from Melbourne. By this time the factory was turning out 600 dozen bottles a day. For some time Rowley also had a factory in the Western District town of Hamilton. By the 1880s the Warrnambool factory was occupying half an acre of land, was employing 13 people and manufacturing 20 varieties of drinks. Rowley was active in community affairs, serving four years on the Warrnambool Council and he was on the committees of the Warrnambool Hospital and the Mechanics’ Institute.This bottle is of great interest as it comes from the factory of the prominent 19th century Warrnambool aerated waters manufacturer, John Rowley. This is one of the few bottles we have from the Rowley factory. Cordial manufacturing was an important industry in Warrnambool for over 100 years and John Rowley was a key figure in this industry. This is a marble stopper green-coloured glass bottle. The body is rounded with a round base and it has deep indentations at the top of the body that narrows to form a small chamber. The neck tapers to the top of the bottle which has a moulded glass top and a rubber ring inside the top. A green marble is loose in the neck chamber. Details of the soft drinks manufacturer are impressed into the glass on the side of the bottle. ‘J.S.Rowley’s Aerated Waters Warrnambool & Hamilton’ ‘D. K.’ john searle rowley, warrnambool, cordial manufacturers in warrnambool, history of warrnambool

This is a marble stopper bottle. It was filled upside down so that as soon as the filling stopped the marble was forced down to seal the bottle against the rubber ring. Pressure inside the bottle kept the marble pressed against the top of the bottle. To open the bottle the marble has been pressed down and has fallen into the neck chamber below. The marble stayed inside the chamber when the bottle was tilted up for drinking. This bottle came from the Warrnambool aerated waters factory of John Fletcher. This factory was commenced in the mid 19th century by John Davis. As a young boy John Fletcher worked at the cordial factory of John Rowley in Banyan Street, Warrnambool. He then worked for John Davis at his Union Cordial Factory in Koroit Street for many years. In 1885 he succeeded John Davis in this business. Fletcher’s business continued until 1930 when it was sold to the soft drinks manufacturer, Ralph Reeves. John Fletcher made aerated waters, soda water, tonic water, lemonade, ginger ale, hop beer, hop bitters, sarsaparilla and cordials. This bottle is of interest as a good example of a marble stopper bottle and as a memento of the soft drinks made by John Fletcher, a prominent Warrnambool businessman for over 40 years. This is a glass bottle with a heavy round base and a rounded body which is markedly indented at the top, causing the aperture inside to be narrowed. The neck is rounded and tapers to the moulded glass opening at the top. There is a round piece of red rubber inside the top of the bottle. A green glass marble is loose in the neck section. The lettering giving details of the manufacturer is embedded into the glass. There is a small chip on the base.‘John Fletcher Trade Mark (crown symbol)Warrnambool’ ‘Soda Water’ ‘M’ john fletcher, warrnambool, cordial manufacturers, warrnambool

This bottle is known as a marble stopper bottle. The bottle was filled upside down so that as soon as the filling stopped the stopper was forced down to seal the bottle against the rubber ring. Pressure inside the bottle would keep the marble pressed against the top of the bottle. To open the bottle the marble was pressed down where it would fall into the neck chamber below. The marble would stay inside the chamber when the bottle was tilted up for drinking. This bottle came from the aerated waters factory of John Fletcher. This factory was commenced in the mid 19th century by John Davis. As a young boy John Fletcher worked at the cordial factory of John Rowley in Banyan Street, Warrnambool and then worked for John Davis at his Union Cordial Factory for many years. In 1885 he succeeded John Davis in this business. Fletcher’s business continued until 1930 and it later was bought by Ralph Reeves. John Fletcher manufactured aerated waters, soda, tonic waters, lemonade, ginger ale, hop beer, hop bitters, sarsaparilla and cordials. This bottle is of interest, firstly because it is a good example of the marble stopper type of bottle, no longer in use. It is also important because it is a John Fletcher bottle and he was a prominent soft drinks manufacturer in Warrnambool for over 40 years. This is a green-coloured glass bottle with a round base. The top of the body of the bottle has two heavy indentations either side, narrowing the entry to the body of the bottle. The neck is short and thick and the opening at the top of the bottle is moulded with a rubber ring around the inside. A glass marble is loose inside the bottle neck. The name of the manufacturer is moulded into the glass on the side and includes a crown symbol used as a trade mark.‘John Fletcher Trade Mark Warrnambool’ john fletcher, warrnambool, cordial manufacturers in warrnambool

The Satin Bowerbird is commonly located around the eastern and south-eastern coast of Australia. They reside in wetter forests and woodlands, and nearby open areas. They feed mostly on fruits throughout the year but in summer will supplement their food supply with insects and in winter with leaves. The Satin Bowerbird is most commonly known for it's practice of building and decorating it's bower. They will often collect objects of bright blue to decorate the bower including straws, clothes peg, parrot feathers, pens, marble, string, glass and bottle tops. This decoration is done by a male Bowerbird in the effort to attract females. This specimen is part of a collection of almost 200 animal specimens that were originally acquired as skins from various institutions across Australia, including the Australian Museum in Sydney and the National Museum of Victoria (known as Museums Victoria since 1983), as well as individuals such as amateur anthropologist Reynell Eveleigh Johns between 1860-1880. These skins were then mounted by members of the Burke Museum Committee and put-on display in the formal space of the Museum’s original exhibition hall where they continue to be on display. This display of taxidermy mounts initially served to instruct visitors to the Burke Museum of the natural world around them, today it serves as an insight into the collecting habits of the 19th century.This specimen is part of a significant and rare taxidermy mount collection in the Burke Museum. This collection is scientifically and culturally important for reminding us of how science continues to shape our understanding of the modern world. They demonstrate a capacity to hold evidence of how Australia’s fauna history existed in the past and are potentially important for future environmental research. This collection continues to be on display in the Museum and has become a key part to interpreting the collecting habits of the 19th century.This taxidermy Satin Bowerbird specimen has dark black/blue glossy plumage and a pale coloured bill of small size. The bird is of a medium size compared to other species of birds and has pale legs with short talons. The eyes are made of strikingly blue coloured glass which represents the violet-blue iris of this bird while living. The bird has a short tale and has been stylized in a leaning/crouched position with it's back arched upwards and head out long. This specimen stands on a small platform and there is some deterioration to the tail feathers which protrude beyond the platform which may have otherwise provided some protection. Donor - Mr. E.T. / BH. RO. /taxidermy mount, taxidermy, animalia, burke museum, beechworth, australian museum, skin, reynell eveleigh johns, bird, australian birds, bower, bowerbird, satin bowerbird

This Flying Angel lamp bracket was recovered from the wreck site of the steam sailing ship, "Loch Ard", which sank near Port Campbell, Victoria in 1878. It formed part of the ship's cargo. The 'flying angel' lamp was, for a time, displayed in the St Nicholas Seamen's Church at Flagstaff Hill. The design was very appropriate to the Missions to Seamen, being associated with the emblem of the 'flying angel' on the Missions' to Seamen's flag. Brief history of the Loch Ard: The vessel Loch Ard was constructed on the Clyde River in Scotland in 1873 for the prestigious Loch Line of colonial clipper ships, designed for the Australian run. She sailed from England on 1 March 1878 carrying 37 crew, 17 passengers and a diverse general cargo ranging from luxury items to bulk railway iron. On 1 June 1878, emerging from fog and hearing too late the sound of breakers against the tall limestone cliffs, the vessel struck the southern foot of Mutton Bird Island and sank in 23 metres of water. Of the fifty-four people on board only two survived, one young male crewman, Tom Pearce, and one young female passenger, Eva Carmichael. A century later, despite the pounding seas and the efforts of looters, the wreck site continued to provide ample evidence of the extraordinary range of goods being imported into the Colony of Victoria in the post-Gold Rush era. Flagstaff Hill divers in the 1970s reported finds of “Bottles of champagne, window panes, rolls of zinc, barrels of cement, iron rails, clocks, lead shot, corrugated iron, lead, marble, salad oil bottles, ink bottles, copper wire, gin bottles, rolls of carpet, floor tiles, copper rivets, gas light fittings, pocket knives, toys, crystal chandeliers, beer mugs, cutlery, candles sticks, wick scissors, cow bells, and sauce bottles.” The lamp bracket is significant for its connection with the wreck of the sailing ship, Loch Ard, in 1878. Flagstaff Hill’s collection of artefacts from LOCH ARD is significant for being one of the largest collections of artefacts from this shipwreck in Victoria. It is significant for its association with the shipwreck, which is on the Victorian Heritage Register (VHR S417). The collection is significant because of the relationship between the objects, as together they have a high potential to interpret the story of the LOCH ARD. The LOCH ARD collection is archaeologically significant as the remains of a large international passenger and cargo ship. The LOCH ARD collection is historically significant for representing aspects of Victoria’s shipping history and its potential to interpret sub-theme 1.5 of Victoria’s Framework of Historical Themes (living with natural processes). The collection is also historically significant for its association with the LOCH ARD, which was one of the worst and best known shipwrecks in Victoria’s history. Gas lamp, brass, single burner, wall-mounting bracket, delicately crafted. Ornate decoration features bust of an angel with up-swept wings, or 'flying angel'. Recovered from the wreck of the Loch Ard.Noneflagstaff hill, warrnambool, shipwrecked coast, flagstaff hill maritime museum, maritime museum, shipwreck coast, flagstaff hill maritime village, great ocean road, loch line, loch ard, captain gibbs, eva carmichael, tom pearce, glenample station, mutton bird island, loch ard gorge, lamp fitting, shipwreck artifact, 1878, shipwreck cargo, household effects, 19th century lighting, angel lamp, loch ard lamp, angelic lamp, lighting at sea, marine technology, ship's lighting, flying angel, gas lamp, maritime archaeology, port campbell

The artefact is a damaged brass cow bell recovered from the 1878 shipwreck of the LOCH ARD near Port Campbell. It was raised by Flagstaff Hill divers in 1973 and is in storage at the Maritime Village. The LOCH ARD was constructed on the Clyde in 1873 for the prestigious Loch Line of colonial clipper ships, designed for the Australian run. She sailed from England on 1 March 1878 carrying 37 crew, 17 passengers and a diverse general cargo ranging from luxury items to bulk railway iron. On 1 June 1878, emerging from fog and hearing too late the sound of breakers against the tall limestone cliffs, the vessel struck the southern foot of Mutton Bird Island and sank in 23 metres of water. Of the fifty-four people on board only two survived, one young male crewman and one young female passenger. A century later, despite the pounding seas and the efforts of looters, the wreck site continued to provide ample evidence of the extraordinary range of goods being imported into the Colony of Victoria in the post-Gold Rush era. Flagstaff Hill divers in the 1970s reported finds of “Bottles of champagne, window panes, rolls of zinc, barrels of cement, iron rails, clocks, lead shot, corrugated iron, lead, marble, salad oil bottles, ink bottles, copper wire, gin bottles, rolls of carpet, floor tiles, copper rivets, gas light fittings, pocket knives, toys, crystal chandeliers, beer mugs, cutlery, candles sticks, wick scissors, cow bells, and sauce bottles.” From this array of objects on the ocean floor emerged the humble brass cow bell. Cow bells were common to colonial agriculture and transport, used wherever animals were turned out to graze overnight and had to be rounded up again next morning. Bells were fastened around the necks of household milking cows, domestic goats, bullock teams, horse teams, and camel teams, to help find them in the pre-dawn light. Station shepherds and cattle drovers also used them to warn of any disturbances to their flocks and herds overnight. The bells were a necessary item in a largely unfenced continent. So important, that Anthony Mongon began making his pot-bells at Yackandandah from 1861, August Menneke produced the “Wagga Pot” from 1867, and Samuel Jones started manufacturing his distinctively shaped “Condamine Bell” in 1868. However, these deeply resonant Australian bells were made from iron — Mongon and Jones were blacksmiths who simply beat old pitsaw blades into shape. Few genuinely brass cow bells were made here, the vast majority being imported from Britain where the industry of brass founding was already well established. (Some bells were also imported from the United States, but these too were nearly all of iron).This bell is historically significant as typical of a cow bell used by farmers and herdsmen in Colonial Victoria. It was included in the cargo of the Loch Ard. Its significance is increased by being one of a collection of artefacts recovered by the Flagstaff Hill Divers from the wreck of the Loch Ard in the early 1970s. Items that come from several wrecks along Victoria's coast have also been recovered for Flagstaff Hill Maritime Village’s museum collection under a Government permit, illustrating this item’s level of historical value. The cow bell is also significant for being part of Flagstaff Hill’s collection of artefacts from LOCH ARD, which is significant for being one of the largest collections of artefacts from this shipwreck in Victoria. It is significant for its association with the shipwreck, which is on the Victorian Heritage Register (VHR S417). The collection is significant because of the relationship between the objects, as together they have a high potential to interpret the story of the LOCH ARD. The LOCH ARD collection is archaeologically significant as the remains of a large international passenger and cargo ship. The LOCH ARD collection is historically significant for representing aspects of Victoria’s shipping history and its potential to interpret sub-theme 1.5 of Victoria’s Framework of Historical Themes (living with natural processes). The collection is also historically significant for its association with the LOCH ARD, which was one of the worst and best-known shipwrecks in Victoria’s history.Cow bell; a small brass bell, blunt-wedge shaped. The sides expand outwards from the smaller rectangular roof of the bell to a larger open rectangle or bell mouth. The handle, now missing, was fixed in two places at the top. A neat half-circle piece has been cut from the base on a long edge. Recovered from the wreck of the Loch Ard.flagstaff hill, warrnambool, shipwrecked coast, flagstaff hill maritime museum, maritime museum, shipwreck coast, flagstaff hill maritime village, great ocean road, loch line, loch ard, eva carmichael, mutton bird island, loch ard gorge, brass cow bell, colonial cow bells, 1878 shipwreck, shipwreck artefact, flagstaff hill divers, cow bell

The artefact is a brass cow bell recovered from the 1878 shipwreck of the LOCH ARD near Port Campbell. It was raised by Flagstaff Hill divers in 1973 and is in storage at the Maritime Village. The LOCH ARD was constructed on the Clyde in 1873 for the prestigious Loch Line of colonial clipper ships, designed for the Australian run. She sailed from England on 1 March 1878 carrying 37 crew, 17 passengers and a diverse general cargo ranging from luxury items to bulk railway iron. On 1 June 1878, emerging from fog and hearing too late the sound of breakers against the tall limestone cliffs, the vessel struck the southern foot of Mutton Bird Island and sank in 23 metres of water. Of the fifty-four people on board only two survived, one young male crewman, Tom Pearce, and one young female passenger, Eva Carmichael. A century later, despite the pounding seas and the efforts of looters, the wreck site continued to provide ample evidence of the extraordinary range of goods being imported into the Colony of Victoria in the post-Gold Rush era. Flagstaff Hill divers in the 1970s reported finds of “Bottles of champagne, window panes, rolls of zinc, barrels of cement, iron rails, clocks, lead shot, corrugated iron, lead, marble, salad oil bottles, ink bottles, copper wire, gin bottles, rolls of carpet, floor tiles, copper rivets, gas light fittings, pocket knives, toys, crystal chandeliers, beer mugs, cutlery, candles sticks, wick scissors, cow bells, and sauce bottles.” From this array of objects on the ocean floor emerged the humble brass cow bell. Cow bells were common to colonial agriculture and transport, used wherever animals were turned out to graze overnight and had to be rounded up again next morning. Bells were fastened around the necks of household milking cows, domestic goats, bullock teams, horse teams, and camel teams, to help find them in the pre-dawn light. Station shepherds and cattle drovers also used them to warn of any disturbances to their flocks and herds overnight. The bells were a necessary item in a largely unfenced continent. So important, that Anthony Mongon began making his pot-bells at Yackandandah from 1861, August Menneke produced the “Wagga Pot” from 1867, and Samuel Jones started manufacturing his distinctively shaped “Condamine Bell” in 1868. However, these deeply resonant Australian bells were made from iron — Mongon and Jones were blacksmiths who simply beat old pitsaw blades into shape. Few genuinely brass cow bells were made here, the vast majority being imported from Britain where the industry of brass founding was already well established. (Some bells were also imported from the United States, but these too were nearly all of iron). This bell is historically significant as typical of a cow bell used by farmers and herdsmen in Colonial Victoria. Its significance is increased by being one of a collection of artefact recovered by the Flagstaff Hill Divers from the wreck of the Loch Ard in the early 1970s. Items that come from several wrecks along Victoria's coast have also been recovered for Flagstaff Hill Maritime Village’s museum collection under Government permit, illustrating this item’s level of historical value. The cow bell is also significant for being part of Flagstaff Hill’s collection of artefacts from LOCH ARD, which is significant for being one of the largest collections of artefacts from this shipwreck in Victoria. It is significant for its association with the shipwreck, which is on the Victorian Heritage Register (VHR S417). The collection is significant because of the relationship between the objects, as together they have a high potential to interpret the story of the LOCH ARD. The LOCH ARD collection is archaeologically significant as the remains of a large international passenger and cargo ship. The LOCH ARD collection is historically significant for representing aspects of Victoria’s shipping history and its potential to interpret sub-theme 1.5 of Victoria’s Framework of Historical Themes (living with natural processes). The collection is also historically significant for its association with the LOCH ARD, which was one of the worst and best known shipwrecks in Victoria’s history. Brass cow bell, flat-top pyramid shape, rectangular head, shoulders flare out to a rectangular mouth. The hanging yoke is missing. Noneflagstaff hill, warrnambool, shipwrecked-coast, flagstaff-hill, flagstaff-hill-maritime-museum, maritime-museum, shipwreck-coast, flagstaff-hill-maritime-village, loch ard, cowbell, great ocean road, loch line, captain gibbs, eva carmichael, tom pearce, glenample station, mutton bird island, loch ard gorge, cow bell, brass cow bell, shipwreck artefact, flagstaff hill divers, horse bell, bell smith, vintage bell, farmer, shepherd, drover, stock bell, brass bell

The artefact is a brass cow bell recovered from the 1878 shipwreck of the LOCH ARD near Port Campbell. It was raised by Flagstaff Hill divers in 1973 and is in storage at the Maritime Village. The LOCH ARD was constructed on the Clyde in 1873 for the prestigious Loch Line of colonial clipper ships, designed for the Australian run. She sailed from England on 1 March 1878 carrying 37 crew, 17 passengers and a diverse general cargo ranging from luxury items to bulk railway iron. On 1 June 1878, emerging from fog and hearing too late the sound of breakers against the tall limestone cliffs, the vessel struck the southern foot of Mutton Bird Island and sank in 23 metres of water. Of the fifty-four people on board only two survived, one young male crewman, Tom Pearce, and one young female passenger, Eva Carmichael. A century later, despite the pounding seas and the efforts of looters, the wreck site continued to provide ample evidence of the extraordinary range of goods being imported into the Colony of Victoria in the post-Gold Rush era. Flagstaff Hill divers in the 1970s reported finds of “Bottles of champagne, window panes, rolls of zinc, barrels of cement, iron rails, clocks, lead shot, corrugated iron, lead, marble, salad oil bottles, ink bottles, copper wire, gin bottles, rolls of carpet, floor tiles, copper rivets, gas light fittings, pocket knives, toys, crystal chandeliers, beer mugs, cutlery, candles sticks, wick scissors, cow bells, and sauce bottles.” From this array of objects on the ocean floor emerged the humble brass cow bell. Cow bells were common to colonial agriculture and transport, used wherever animals were turned out to graze overnight and had to be rounded up again next morning. Bells were fastened around the necks of household milking cows, domestic goats, bullock teams, horse teams, and camel teams, to help find them in the pre-dawn light. Station shepherds and cattle drovers also used them to warn of any disturbances to their flocks and herds overnight. The bells were a necessary item in a largely unfenced continent. So important, that Anthony Mongon began making his pot-bells at Yackandandah from 1861, August Menneke produced the “Wagga Pot” from 1867, and Samuel Jones started manufacturing his distinctively shaped “Condamine Bell” in 1868. However, these deeply resonant Australian bells were made from iron — Mongon and Jones were blacksmiths who simply beat old pitsaw blades into shape. Few genuinely brass cow bells were made here, the vast majority being imported from Britain where the industry of brass founding was already well established. (Some bells were also imported from the United States, but these too were nearly all of iron). This bell is historically significant as typical of a cow bell used by farmers and herdsmen in Colonial Victoria. Flagstaff Hill’s collection of artefacts from LOCH ARD is significant for being one of the largest collections of artefacts from this shipwreck in Victoria. It is significant for its association with the shipwreck, which is on the Victorian Heritage Register (VHR S417). The collection is significant because of the relationship between the objects, as together they have a high potential to interpret the story of the LOCH ARD. The LOCH ARD collection is archaeologically significant as the remains of a large international passenger and cargo ship. The LOCH ARD collection is historically significant for representing aspects of Victoria’s shipping history and its potential to interpret sub-theme 1.5 of Victoria’s Framework of Historical Themes (living with natural processes). The collection is also historically significant for its association with the LOCH ARD, which was one of the worst and best known shipwrecks in Victoria’s history. Cow bell, brass, covered in encrustation, handle missing from the top.flagstaff hill, warrnambool, shipwreck coast, flagstaff hill maritime museum, flagstaff hill maritime village, maritime museum, great ocean road, shipwreck artefact, loch ard, mutton bird island, glenample, eva carmichael, tom pearce, flagstaff hill divers, cow bell, horse bell, bell smith, vintage bell, farmer, shepherd, drover, stock bell, brass bell

The artefact is a damaged brass cow bell recovered from the 1878 shipwreck of the LOCH ARD near Port Campbell. It was raised by Flagstaff Hill divers in 1973 and is in storage at the Maritime Village. The LOCH ARD was constructed on the Clyde in 1873 for the prestigious Loch Line of colonial clipper ships, designed for the Australian run. She sailed from England on 1 March 1878 carrying 37 crew, 17 passengers and a diverse general cargo ranging from luxury items to bulk railway iron. On 1 June 1878, emerging from fog and hearing too late the sound of breakers against the tall limestone cliffs, the vessel struck the southern foot of Mutton Bird Island and sank in 23 metres of water. Of the fifty-four people on board only two survived, one young male crewman and one young female passenger. A century later, despite the pounding seas and the efforts of looters, the wreck site continued to provide ample evidence of the extraordinary range of goods being imported into the Colony of Victoria in the post-Gold Rush era. Flagstaff Hill divers in the 1970s reported finds of “Bottles of champagne, window panes, rolls of zinc, barrels of cement, iron rails, clocks, lead shot, corrugated iron, lead, marble, salad oil bottles, ink bottles, copper wire, gin bottles, rolls of carpet, floor tiles, copper rivets, gas light fittings, pocket knives, toys, crystal chandeliers, beer mugs, cutlery, candles sticks, wick scissors, cow bells, and sauce bottles.” From this array of objects on the ocean floor emerged the humble brass cow bell. Cow bells were common to colonial agriculture and transport, used wherever animals were turned out to graze overnight and had to be rounded up again next morning. Bells were fastened around the necks of household milking cows, domestic goats, bullock teams, horse teams, and camel teams, to help find them in the pre-dawn light. Station shepherds and cattle drovers also used them to warn of any disturbances to their flocks and herds overnight. The bells were a necessary item in a largely unfenced continent. So important, that Anthony Mongon began making his pot-bells at Yackandandah from 1861, August Menneke produced the “Wagga Pot” from 1867, and Samuel Jones started manufacturing his distinctively shaped “Condamine Bell” in 1868. However, these deeply resonant Australian bells were made from iron — Mongon and Jones were blacksmiths who simply beat old pitsaw blades into shape. Few genuinely brass cow bells were made here, the vast majority being imported from Britain where the industry of brass founding was already well established. (Some bells were also imported from the United States, but these too were nearly all of iron).This bell is historically significant as typical of a cow bell used by farmers and herdsmen in Colonial Victoria. Its significance is increased by being one of a collection of artefact recovered by the Flagstaff Hill Divers from the wreck of the Loch Ard in the early 1970s. Items that come from several wrecks along Victoria's coast have also been recovered for Flagstaff Hill Maritime Village’s museum collection under Government permit, illustrating this item’s level of historical value. The cow bell is also significant for being part of Flagstaff Hill’s collection of artefacts from LOCH ARD, which is significant for being one of the largest collections of artefacts from this shipwreck in Victoria. It is significant for its association with the shipwreck, which is on the Victorian Heritage Register (VHR S417). The collection is significant because of the relationship between the objects, as together they have a high potential to interpret the story of the LOCH ARD. The LOCH ARD collection is archaeologically significant as the remains of a large international passenger and cargo ship. The LOCH ARD collection is historically significant for representing aspects of Victoria’s shipping history and its potential to interpret sub-theme 1.5 of Victoria’s Framework of Historical Themes (living with natural processes). The collection is also historically significant for its association with the LOCH ARD, which was one of the worst and best known shipwrecks in Victoria’s history.A small brass cow bell, in poor condition. It is blunt-wedge shaped. The sides expand outwards from the smaller rectangular roof of the bell to a larger open rectangle or bell mouth. A handwritten label is attached to the bel. Recovered from the wreck of the Loch Ard.Label text "["10/6/73, Brass Cow Bell, LOCH ARD, Found in the sandy hole in the centre of the wreck site. Cow bells were part of the cargo" - "10/6/73, LOCH ARD, small brass cow bell salvaged by FHMV divers"]. "LOCH ARD / PETER RONALD"flagstaff hill, warrnambool, shipwrecked coast, flagstaff hill maritime museum, maritime museum, shipwreck coast, flagstaff hill maritime village, great ocean road, loch line, loch ard, eva carmichael, mutton bird island, loch ard gorge, brass cow bell, colonial cow bells, 1878 shipwreck, shipwreck artefact, flagstaff hill divers