A collection of recipes showing the use of butter and cheese in wholesome, appetising food dishes15 pages, recipes and illus.recipes, western star, butter

Fawn colour soft-covered book with navy print; handwritten items on inside front and back cover; 76 pages; photo of female (Christine) and male (Oscar) presenter in the studio with 3YB microphone in the centre and an inset photograph of another presenter (Ken); recipes included provided by local listenersnon-fictionRecipes sent in by listeners to the radio program Piano Time with the object being to raise money for Warrnambool & District Hospital , in support of 3YB's Annual Good Friday Hospital Appeal.warrnambool, 3yb, hospitals, recipes, fundraising, oscar henry, christine benbow

Recipes of food cooked by country people of the day, of the 1960s Orbost High School.This item is significant because it represents funds raising in the 1960s of the Orbost High School by the parents, teachers and friends association. Small Yellow/Lime cover Booklet with a drawing of a man and child carrying a tray of prepared food. Booklet has some hand written recipes on separate pieces of paper inside, booklet is stapled on left edge.On front cover: Every day Recipes Country Style heading. Orbost High School P.T.F.A below. Back Cover: Item number 42913 and printers information.orbost high school

This collection of recipes and historical notes was compiled by Judith Lewis to mark the 100th Anniversary of the Buninyong Botanic Gardens in 2011.Written in honour of the 100th Anniversary of the Buninyong Botanical Gardens.Green coloured plastic cover with spiral binding. Contains plastic sleeves with A4 pages. Includes a number of recipes and a history of Stewart's Seedling Cooking Apples. buninyong botanical gardens, apples, orchards, gardening, recipes

Hanwritten recipes for Apple Chutney and Apple Marmelade. squire, recipes, apple'

62pp. Recipe book. Includes, information about equipment, weights, and measures. The recipes include examples such as 87 Brown Stew; 89 Sea Pie; 90 Braised Rabbit; 91 Casserole of Chops; 171 Raspberry or Apricot Buns. non-fictionPublished by the Education Department of Victoria in 1942 for the purpose of education students and parents in the home.cooking, recipes, cookbook, department of education of victoria

Pamphlets enclosed are old eg. when flourless recipes were a novelty, when Victa lawnmowers and steam irons were new and when bottling fruit was done using Fowler's bottling kits. Families in the Kiewa Valley cooked at home as access to eating out wasn't available locally. Items that made living easier were becoming more common.Orange plastic with clear front cover with 7 clear sleeves / pages including books. Includes: Butterless Recipes booklet; Recipe book with missing pages; Cakes, Buns and Biscuits 1956 book; Steam Iron & Victa 2-stroke pamphlets; Gas Home Service Recipes; Victa Mower catalogue; Fowler's method of Bottling Fruits and Vegetables book.kiewa valley, cooking, ironing, mowing

Wirebound booklet, 80 pages, approx A5 size, titled "Electric Cooking Recipes" Prepared by the SECV November 1955.non-fictionProvides a series of recipe and potential dinner menus. Prepared by the home advisory service of the SECV. The SEC promoted electric cooking on Ballarat tramcars using large roof advertisements. The lady in the photo could be Margaret Fulton, a well known cook.secv, power supply, tramcars, cookbooks, recipe books, home advisory

Covers and sample page from "Recipes made with bread". An example of 1950s advertising through cooking and homemaker books. In this book, instructions are given for recipes using bread, interspersed with advertisements for bakeries, including Tip Top Bakeries throughout Melbourne's suburbs.An example of mid 20th century advertising through 'how-to' books.Digital copy of front and back covers of a book with sample page.historic advertisements, recipes, bread, bakeries, tip top bakeries

This recipe booklet has been produced as a fund-raiser for the West Warrnambool State School. The production of recipe books such as this one was a popular school project in the 1960s and 70s. West Warrnambool School No. 4899 opened in February 1966 with an enrolment of 183 children and a staff of 8 teachers under the Head Teacher J.J.Godfrey. The West Warrnambool School still operates today in Hoddle Street Warrnambool.This booklet is retained as an example of the recipe books produced for fund raising purposes by non-profit organizations in the second half of the 20th century. It is also a memento of West Warrnambool State School. This is a soft cover booklet with a green front cover with an image of a fry pan and cream printing. The back cover is cream. (This copy has two front covers). The booklet contains a foreword, an index, printed recipes on different coloured pages and hand-drawn advertisements for local businesses. west warrnambool school, history of warrnambool

Box of Recipe Cardswalsh st library

A slim brown badly damaged paperback book with the title, Dainty Dishes for Children, Invalids and Convalescents printed in black lettering inside a black lined patterned square shape which has full details of the author and her qualifications as well as other titles available in the series. Price 1/-, 1/1 posted is listed too. There are many advertisements supporting the use of ingredients throughout the book as well as on both sides of the covers. There is a Preface and Index to Recipes. Pp. 46.non-fictionA useful third edition text book for Mothers and Nurses originally compiled by Miss Lucy Drake (Trained Cookery Teacher of the Education Department, Melbourne, Victoria) in the 1920's. Lucy trained as a Cookery teacher in London, England. This edition was revised and enlarged by Dorothy M Giles (Diploma of Domestic Economy, Trained Teacher of Domestic Arts, Melbourne, Victoria) and was used as a text book for Nurses' Cookery Certificate required by The Royal Victorian Trained Nurses' Association in Victoria. Both sometimes Head of Cookery Section of Swinburne Technical College, Glenferrie, Victoria.cooking, recipes, textbooks, mothers

Albion Primary School Mothers Club Selected Recipesalbion primary school, primary school, albion, adelaide street

16-page recipe booklet, no illustrations. Produced during World War II by the Dried Fruits Publicity Committee (acting on behalf of various Australian dried fruits industry bodies) "to assist the housewife in the preparation of attractive cakes, puddings etc", at a time when supplies of foodstuffs were restricted through rationing. Prepared in collaboration with the Emily McPherson College of Domestic Economy. Pages 16recipe books, cookery books, recipes, dried fruits, world war 1939-1945, rationing

Given to customers of L. and C. Grasby, Your Family Butcher, 78, Railway Avenue, East Ringwood.Roney's Recipes of Continental Dishes and handy Guide of party drinks, calorie chart, dietetic charts, sporting facts, cooking measures and temperature guide.10 page booklet plus cream coloured covers with red and green printing on both sides. Contains recipes for various occasions, drinks, charts, cooking measures and temperature guide. Given to customers of the butcher. Covering letter from Mrs. Ives +Additional Keywords: Grasby / Ives, Mrs. Norma. All the Ives family lived at 2 Lois Street, East Ringwood until moved away, except for the eldest Ted and his daughter Lynda who lived at 4 Lois Street.

This cookbook was compiled by the Neale Street North Pre School Mothers' Club Committee with the forward written by Anne Galvin O.B.E, President of the Bendigo & District Pre-school Association. Anne Galvin was one of Bendigo's best known charity workers and she used her first speech as Mayoress (1944) to indicate her intentions to assist mothers and children. This recipe book includes contributions by the Mayoress of the day (Mayoress Rae), Television Hostesses Corinne Kirby and Ruth Nye and Mrs Bolte and Lady Brooks. Illustrator of front cover unknown.Bound and printed cookbook containing one hundred and eight pages of recipes and advertisements including forward written by Anne E. Galvin. Colour cover, stapled on left hand side. Advertisements for local businesses include Gordon H. Hall Beauty Salon, Gas and Fuel Corporation, Hesse Bros. Electrical and Sandhurst Milk & Cream, Recipe categories include: By Special Request; Soups; Sea Foods; Meat and Poulty (sic) Dishes; Hot Sweets and Puddings; Cold Sweets; Meals in a Hurry; Salads and Dressings; Savouries and Fillings, Icings, etc; Cakes Large and Small, Biscuits; Scones, Buns and Loaves; Jams, Pickles and Preserves; Gravies and Sauces; Confectionery; Weights and Measures; Index to Advertisers; Beauty Hints. city of greater bendigo education, city of bendigo mayoress, mayoress galvin, mayoress rae, cambridge press, mayor w cambridge, anne galven

Flavour of Eltham: recipes and other things was collected and published by the Friends of Shillinglaw Cottage in 1964. The original cottage once stood about 100 metres away from its current location in Panther Place, Eltham. Built in the 1870’s, it is one of Eltham’s earliest buildings. In 1963 it faced demolition to make room for the Eltham Shire offices. But local residents came together to save the cottage. It was the first time that an early settler’s brick building was removed and reconstructed. A fundraiser was the resident’s compilation of loved recipes into the cookery book Flavour of Eltham. It also includes illustrations and advertisements for local buisnesses. The foreword of the book states: “This book is about Eltham. But more than that it is about intention. It originated when the people of Eltham, the first in Australia to preserve the reconstruction an historical building, removed and rebuilt a cottage that reflected the spirit of a period. The shilling law cottage was first built in 1859 and was rebuilt in 1964. It has beauty and is rich with the past. The people of Eltham stand for something. There is, in this community, a firm resolve to preserve for their children the natural beauty of the district; to establish a centre whose allegiance is to aesthetic values rather than to commercial ones. Eltham already has this reputation, a reputation that is known beyond the borders of Australia. Its desire is to increase it. This book is a step forward in that direction.” October 1964. Signed Alan Marshall The chapters include: Old time, Restaurants, are you in a hurry, Advance action, Serve it cold, Tea time tanstalizer, Pickles and preserves, Fabulous fare and Ne Buvez Jamais L’eau. The cover illustration was drawn by Peter Glass, First Edition: November 1964, Second Edition: January 1965, Third Edition: August 1965, Fourth Edition: August 1968 Additonal souce: Marshall, Marguerite, Nillumbik Now and Then, MPrint Publications, 2008Paperback; 116 p. : ill. ; 18 x 23 cm.shillinglaw cottage, cooking, recipes, cookery, friends of shillinglaw cottage

One of a series of recipe books published by the State Electricity Commission of Victoria.16 p. black print on white papernon-fictionSEC tested recipes No. 16recipes, state electricity commission of victoria, sec

This booklet was a fundraiser and produced in 1977 for the Orbost Primary School Mothers Club. It was collected by Margaret Owen who was a school teacher at the school at the time.This item is significant because it was produced as a fundraiser in 1977 for Orbost Primary SchoolSmall green coloured book of 108 pages, stapled on left hand side, cover has white printing, with a white boarder with a stylised drawing of a cooking potORBOST PRIMARY SCHOOL, MOTHERS CLUB. Selected Recipes. Inside front cover is Meg Owen, Newmerellaeducation, orbost primary school, cookery

Tested recipes, No.5. 1960s: specially selected recipes issued regularly by the Home Advisory Service of the State Electricity Commission of Victoria. Includes recipes for soups, snacks, casseroles and puddings.Part of a collection of recipe books from Laurence N. Lewis12p. Typed and photocopied text, colour cover.non-fictioncookbooks, recipe books, soups, casseroles, puddings

A small pink covered Cherry Delights recipe book with the title printed in black surrounded by a box and a few cherries drawn below. This is a collection of recipes in celebration of one of summer's favourite fruits, from Wandin's pioneers and country cooks. There is a Contents section at the back listing different types of recipes from main meals, puddings, deserts, cakes and more. There is an Acknowledgement on p.29 for the production of this publication. The back cover has Mont De Lancey Historical Home and Museum with the address. Pp. 31. non-fictionThe 29 pages of recipes were contributed by the volunteers and friends of Mont De Lancey in Wandin. cooking, cooking dishes, mont de lancey historical homestead, cookery books, fruit cooking

A recipe book produced by the McAlpin's flour company. Contains mainly cake and biscuit recipes.Part of a collection of recipe books from Laurence N. Lewis41 p., illus.non-fictioncookbooks, recipe books, baking