Physical description

A thick dark blue hardcover New standard Cookery Book Illustrated edited by Elizabeth Craig. Front cover has an embossed border of triangles in a lined edging with a bowl surrounded by flowers at the top. The spine has the title and a bowl printed in gold lettering. Black and white photographs are throughout. 1015p.

Publication type

non-fiction

Summary

An illustrated cookery book for both experienced and inexperienced housewives with modern and favourite old recipes.