Showing 87 items
matching home cooking
-
Running Rabbits Military Museum operated by the Upwey Belgrave RSL Sub Branch
ANZAC Biscuit Tin - Home Cooking
... ANZAC Biscuit Tin - Home Cooking...ANZAC Biscuit Tin - Home Cooking... Biscuit Tin - Home Cooking ANZAC Biscuit Tin - Home Cooking ...ANZAC Biscuit Tin - Home Cookingmiscellaneous, general -
Orbost & District Historical Society
book, Australian Home Cooking, 1940's? 1950's?
... Australian Home Cooking... gippsland book Australian Home Cooking A hard back book with dark ...A hard back book with dark blue covers. It contains recipes, hints and table arrangements.recipes cookery domestic -
Department of Health and Human Services
Photograph, "Burns & Scalds are the Most Common Home Hazards" promotional display on home safety and hot cooking materials - Department of Health - Publicity material
... " promotional display on home safety and hot cooking materials... Home Hazards" promotional display on home safety and hot ... -
City of Moorabbin Historical Society (Operating the Box Cottage Museum)
Kitchen Equipment, meat mincer, c1900
... home cooking... bentleigh housewives home cooking meat preparation thatcher frank l ...This meat mincer was a common kitchen utensil used by housewives for the preparation of meat when cooking food for their familiesA 'Universal' steel, meat mincer with clamp to attach to table or bench, funnel top, and an adjustable screw - to cut meat - that is operated by a steel crank with a wooden handle.Front ; 2 'Universal' Crank arm : L.F&C. NEW BRITAIN, CONN, USAearly settlers, pioneers, market gardeners, moorabbin, bentleigh, housewives, home cooking, meat preparation, thatcher frank, l f & c pty ltd conneticut, butchers -
Melbourne Athenaeum Archives
Theatre Flyer, Running Up A Dress (play) by Suzanne Spunner performed at the Athenaeum Theatre 2 commencing 17 September 1986
... home cooking theatre co in association with hocking woods... program programme athenaeum2 home cooking theatre co ...The performance was part of the Melbourne Festival of Arts for 1986 and included Spoletto Festival attractions Flyers running up a dress, spoleto melbourne festival of the arts, suzanne spunner, program, programme, athenaeum2, home cooking theatre co in association with hocking woods & elston -
Kiewa Valley Historical Society
Tin Nut Loaf, early 1900's
... for this home cooking had to be strong and reliable and low maintenance. ... containers started being used). It was a period when "home" cooking ...This nut roll tin was used in a period before 1959(when plastic containers started being used). It was a period when "home" cooking(desert & cakes) was the only method of having cakes and other pastry dishes in rural areas. The utensils available for this home cooking had to be strong and reliable and low maintenance. This nut roll can is very significant(in rural Australia) because it highlights a period in time when the majority of cakes and other pastry dishes were cooked in the family kitchen and not purchased from a shop. This was a period of self sufficiency especially in semi remote rural areas such as the Kiewa Valley. This was a time when cooking utensils were either made in Australia or imported from England or Europe. After World War II imports from the USA increased significantly and then followed by cheaper products from Asia.This cylindrical nut loaf tin(mild steel) has a removable lid and base. There are three retaining hooks which stop the spring steel "main body" from being condensed beyond the circumference of both top and bottom "lids" The tin is pliable enough to "open" up and allow the baked nut loaf to be removed.On the outside edge of each lid "NUT LOAF" and the opposite side "TIN"baking tins, kitchen utensils, tins -
Glen Eira Historical Society
Article - Imber, Doris
... Bread Cooking Demonstrations Kitchens Bakers Cooking Home Units ...An article from ‘The Age’ dated 21 October 1980 describing Breadmaker Mrs Doris Imber who ran her Doris’s Dough Cooking School from the kitchen of her North Caulfield home. There is a photograph of her in the article.imber doris, doris’s dough cooking school, north caulfield, bread, cooking demonstrations, kitchens, bakers, cooking, home units -
Emerald Museum & Nobelius Heritage Park
Postcard - B/W, Silver Springs Lodge, Emerald, circa 1949-50
... , Radio, Swimming, Tennis, Riding, Golf, Farm Produce, Home..., Riding, Golf, Farm Produce, Home Cooking, coke fires, continuous ...Silver Springs Lodge, Emerald, was owned and managed in the 1940s-1950s by William and Olive Hamilton. It offered Pianola, Radio, Swimming, Tennis, Riding, Golf, Farm Produce, Home Cooking, coke fires, continuous hot water and was sewered. Weekly Tariffs were ₤4-10-0 and ₤4-15-0. Mrs Hamilton served as official photographer for Royal visits.The Lodge was an early tourist enterprise in the region, and located in a particularly admired area.B/W postcard photo issued by Valentine's, showing front gate and part profile of Silver Springs Lodge, Emerald. Caravan visible to left, and five people visible around the front door. Arch over front gate bears legend "Silver Springs Lodge".FRONT: Silver Springs Lodge, Emerald V6 REVERSE: Valentine's POST CARD A GENUINE PHOTOGRAPHsilver springs lodge, hamilton, guest houses, valentine's -
Bendigo Historical Society Inc.
Document - YOUNG WOMEN'S CHRISTIAN ASSOCIATION, BENDIGO - WARRIAH CLUB, 1920
... -Home Cooking, Miss Leadbeater. June 30-Club 'At Home... Cooking, Miss Leadbeater. June 30-Club 'At Home' to friends. July ...Young Women's Christian Association, Bendigo - Warriah Club. For Girls over 20. Here hath dawned another blue day. Think I wilt thou let it slip useless away? General Secretary: A Louise Burton. Syllabus 1920. June 2-Readings, Members. June 9-Fancywork, Miss Sinclaire. June 16-Lofe in Honolulu, Miss Hunter. June 23-Home Cooking, Miss Leadbeater. June 30-Club 'At Home' to friends. July 7-An evening with Browning, Mrs Finster. July 14-A Cottage Farden, Mr Rumball. June 21-Demonstration of Cookery, Miss Sampson. June 28-How to take care of an invalid. Aug. 4-Personal Beauty. Aug 11-An evening in France, Sister Hunter. Aug 18-How to prepare meals, Miss Wheeler. Aug 25-A Winter Party. Sept 1-Nursing in the Home. Sept 8-How to keep youthful. Sept15-My books. Sept 22-Fancywork,. Sept 29-The teeth, and how to care for them. Oct 6-An evening with the poets. Oct 13-Open night. Oct 20-The Citizen Ideal. Oct 27-Invitation night. Nov 3-Etiquette, Members. Nov-10 China to-day. NovNov 17-How to furnish a home. Nov 24-Democracy. Dec 1-Open night. Dec 8-An evening with books. Dec 15-Christmas Party. The purpose of the Club is to unite girls in; Comradeship, Service, and Self-Development. The Club meets every Wednesday evening at 8pm, and is open to all girls over 20 years who wish to enrol. Presedent: Miss L Johns. Vice President: Miss B Marsh. Secretary: Miss R Sampson. Treasurer: Miss E Robinson.Bolton Bros. Printers. Bendigochurch, ymca warriah club, young women's christian association, bendigo - warriah club -
Eltham District Historical Society Inc
Book, Clipper Press, Living and Learning, 1977
... gardening, home handyman skills, homestead cooking, living... gardening, home handyman skills, homestead cooking, living ...Shire of Eltham Living and Learning Centre is located at 739 Main Road, Eltham. The purpose of the Centre is: To provide an opportunity to come together individually and in groups in an atmosphere of equality, sharing their skills and experiences in order to improve the quality of their living. Tutors are not paid and fees are not charges on the understanding that the idea of sharing and co-operating spreads and everyone enjoys the results. This book was compiled by volunteers involved at the centre recording feelings, views of their experiences within the groups at the centre. It includes recipes, poems, stories and sketches, some of local scenes. It also includes an early history of the Centre compiled by the first Co-ordinator. Subjects include enrolment day, bee keeping, Bridge Club,Carpentry and woodcarving, looking and sharing, creative dancing, crochet, dressmaking, film making, Friends of the Creek, Diamond Creek, accessibility, hair cutting, herb gardening, home handyman skills, homestead cooking, living with goats, native plants, North Riding Project, gardening, painting, playhouse, play reading, puppetry, sculpture, spinning, weaving, winemaking and yoga. This book is significant in documenting the early history of the Eltham Living and Learning centre including the concepts of community co-operation and life-long learning for adults. It connects the current users of the Centre and the wider community with this local history which is part of the character represented in the twentieth century history of the Eltham area. Softcover [64] p.eltham living and learning centre, co-operative, education -
City of Moorabbin Historical Society (Operating the Box Cottage Museum)
Kitchen Equipment, meat platter 'CETEM WARE', c1930
The Maling Pottery of Newcastle upon Tyne, England, was in production from 1762 to 1963. In its heyday it claimed to be the biggest pottery in the world. The first Maling pottery was established at North Hylton, near Sunderland, in 1762 by William Maling. William’s descendants who moved to the Newcastle area and built a succession of larger works. The last of these – the Ford B pottery – was begun in 1878 and occupied a 14 acre site... Maling’s stock in trade was everyday white ware – marmalade jars for Keillers and Coopers, crockery for railways, shipping lines and hotels, and a huge variety of domestic kitchenware. With a significant export trade in the 1920s they had showrooms in Australia, New Zealand and Denmark. Mary Ford, daughter of an Edinburgh glass manufacturer, married Christopher Maling. Christopher Thompson Maling’s initials form one of the company’s early factory marks – the letters CTM inscribed vertically inside a triangle. The Maling name (which had first appeared with the castle mark in the 1920s) and extended to the trade name “Cetem Ware” when the company adopted its well known trademark of a castle in the early years of this century. The “Cetem” name continued to be used into the 1930s. the Maling name continued to be used as a trademark until the factory finally closed in 1963 The outbreak of World War 11 in 1939 marked the beginning of a long decline. Many of the factory’s workers were called up for military service, and wartime restrictions prevented decorative ware being produced for the home market.A larger oval china platter with blue garland around the rim ‘ CETEM WARE’ EMPIRE c1930 On base ; CETEM WARE / over a Castle / EMPIRE / Rd No 519757 china, pottery, cetem ware, maling pottery co ltd., maling william, maling christopher thompson, ford mary, newcastle upon tyne uk, crockery, north hylton sunderland uk, moorabbin, bentleigh, market gardeners, early settlers, cheltenham, world war 11 1939-45, cooking -
City of Moorabbin Historical Society (Operating the Box Cottage Museum)
Photographs, x3 Colour, Highett Gasworks c1974, 1974
3 of 5 photographs of the Highett Gasworks c 1974 The Brighton Gas Company was established 1877 by local residents including Thomas Bent. Initially all went well for residents as gas light replaced kerosene lamps and street lights were installed. However disruption to supply, poor quality and failure to reach all house lead to dissatisfaction. Thomas Bent therefore began the Central Brighton and Moorabbin Gas Company 1885 and a price war ensued. This was unsustainable and the two companies amalgamated in 1877 supplying gas from the New Street Works site. 1930 this Company expanded to Highett where it had purchased 45 acres adjacent to the train line. 1927 a gas holder was built connected to the Brighton works 1936 construction began on a complete gas-making unit and the Highett Gasworks, Nepean Highway, began supply 1939. 1950 an extension program was completed. However by 1965 , with the discovery of Natural Gas offshore in Bass Strait, changes to Gas distribution were apparent. At first some of the facilities at Highett were used to distribute the gas piped from Sale, Gippsland. However after conversion of 450,000 homes to Natural Gas the Highett site was redundant. The gasometers were removed 1978. Moorabbin Council obtained part of the land for public recreation purposes. ( Dr. G Whitehead KCC Historian ) c2012 the Moorabbin Justice Centre / Magistrates Court of Victoria was built and further development of the area for apartments proceeds. The establishment of the Brighton Gas Company 1877 and the Highett Gasworks 1885 brought bright lighting to houses, businesses and streets in Moorabbin Shire and cooking ovens and heating improved the living conditions of residents. 3 x Colour photographs of the Highett Gasworks c1970bass strait gas, highett gasworks, brighton gasworks 1877, central brighton and moorabbin gas company 1885, whitehead dr. graham, magistrates court of victoria, horse drawn carts, toll gates brighton, motor cars 1900, steam engines, early settlers, bentleigh, parish of moorabbin, city of moorabbin, county of bourke, moorabbin roads board, shire of moorabbin, henry dendy's special survey 1841, were j.b.; bent thomas, o'shannassy john, king richard, charman stephen, highett william, ormond francis, maynard dennis, market gardeners, vineyards, orchards -
City of Moorabbin Historical Society (Operating the Box Cottage Museum)
Kitchen Equipment, green casserole dish with lid, early 20thC
Early settler market gardeners had a good source of nourishing food and casseroles and stews were common meals for the families in Moorabbin Shire. Typical of the crockery used in early 20thC homes to cook casseroles and stews for early settler families in Moorabbin ShireA green crockery casserole dish with a lidkitchen equipment, cooking, crockery, casserole, stewed meat, vegetables, early settlers , market gardeners, moorabbin shire, bentleigh, cheltenhsm, -
City of Moorabbin Historical Society (Operating the Box Cottage Museum)
Furniture, Overmantel carved wood c1900, c1900
Early fireplaces were very wide and deep, which allowed for multiple pots to be cooking simultaneously, but also caused a lot of heat loss As the hub of the house, a burning hearth provided heat, housed the fire for cooking and baking, and served as the nucleus of family gatherings. As the Victorian age progressed, fireplaces became more ornate, with overmantels and columns.This elaborately carved wood overmantel was used in the family home of Mrs Brailly in Moorabbin Shire c1900This ornately carved wood overmantel cupboard is an example of the furnishings early settlers used to make their houses attractivec1900An elaborately carved wood overmantel c1900mantel piece, overmantel cupboards, mrs brailly, box cottage ormond, box william, box elizabeth, early settlers, market gardeners, cooking utensils, kitchenware, castiron cooking pots, blacksmiths, slow cooking, moorabbin shire, bentleigh, mckinnon, highett, cheltenham, -
City of Moorabbin Historical Society (Operating the Box Cottage Museum)
Tool - Blacksmith Anvil
This anvil is typical of the type used by Blacksmiths in Moorabbin Shire c1850 - 20thC Blacksmith were needed to make machinery, tools, farm and household equipment, wheels and wagons, horseshoes and saddle irons.This anvil is an example of the type used by blacksmiths in Moorabbin Shire 1840- 20thC as early settlers developed the land. built homes, shops and schoolsSolid steel single horn shaped block used by a Blacksmith to make tools, horseshoes, kitchenware, farm equipment, wagon wheelsmarket gardeners, early settlers, moorabbin shire, dendy special survey 1841, bentleigh, moorabbin, cheltenham, tools, anvils, steel, horses, wagons, washing pots, cooking pots, blacksmiths, county of bourke -
City of Moorabbin Historical Society (Operating the Box Cottage Museum)
Domestic object - Kitchen equipment, spirit-fuelled sad iron, c1920
Sad-irons or "solid" irons were made by blacksmiths and used to smooth out material by pressing the hot iron over it. A piece of sheet -iron was placed over the kitchen fire and the irons placed on it could be heated whilst remaining clean of ash.. The women used 2 irons - one heating while the other was used. Thick cloth or gloves protected their hands from the hot irons. The handle was removed from the cool iron and re- attached to remove the hot iron from the fire. The cool iron was replaced on the fire or stove to heat again. These irons were cleaned with steel wool to prevent them marking the material. If the iron was too hot the material would scorch. Most homes set aside one day for ironing and some large households had an ironing room with a special stove designed to heat irons. However, most women had to work with a heavy, hot iron close to the fireplace even in summer. Late in the 19thC designers experimented with heat retaining fillings for these irons. William Coleman began selling Kerosene lanterns in 1900 in Kingfisher, Oklahoma, USA. He moved to Wichita, Kansas in 1902 and the company became world wide. The company also produced a range of cooking stoves and domestic irons. This spirit- fuelled flat iron was very popular in 1920s - 30s These sad irons remind us of the difficult circumstances experienced in their daily routines by the pioneers and early settlers of Moorabbin Shire The family of Miss M Curtis were early settlers in Moorabbin ShireA) spirit- fuelled, sad iron with chrome plated sole c1920, and metal trivet The iron is blue enamel with a white speckled body, with a hemispherical tank for the Coleman 'Lighting Petrol' that provided the heat for smoothing the material B) Coleman Fuel measuring can and funnellMetal Trivet/stand " COLEMAN" ; Petrol can " COLEMAN" / MEASURING CAN / for INSTANT LIGHTING IRON/ with printed instructionssad iron, kitchen equipment, coleman william, kansas, oklahoma, pioneers, early settlers, market gardeners, sewing, craftwork, clothing, moorabbin, brighton, bentleigh, fireplaces, stoves, petrol fuelled irons, spirit flat irons, coleman lamp stove co. ltd. -
Blacksmith's Cottage and Forge
Jug cover, Early to mid 20th century
... for the home. Part of Ellen Brown collection. Ellen Brown lived her ...Covers were used to place over a jug to keep insects out of the liquid (usually milk). This sort of item was used in days before refrigeration. It also demonstrated womens ability to make items for the home.Part of Ellen Brown collection. Ellen Brown lived her whole life in Bacchus Marsh - she died aged 103 in 2009. She never married and excelled at home duties, eg., needlework, cooking. She won prizes at local shows for cakes, jam making, and preserves. She was a well known identity in the town.Square white beaded jug cover in ecru colored cotton. Crocheted central bird pattern with triangular pattern top and bottom. White beads attached on perimeter.lace, ellen brown, milk, crochet, jug cover, home duties, blue wren, beads -
Blacksmith's Cottage and Forge
Bowl, mixing
Mixing bowls of this design were a common item in Austrailan kitchens in the late 19th and early 20th centuries. Women worked largely in the kitchen producing three meals daily for their families and, on farms, for the workers or casual labourers.Local significance for the history of women's work, especially the domestic duties of baking and cooking. Round, cream-coloured, ceramic mixing bowl with pouring lip, fluted design.baking, cakes, mixing bowl, kitchenware, women s work, domestic utensils, home cooked meals -
Ringwood and District Historical Society
Newspaper - Clippings, Ringwood Mail, First Speech Night - Norwood High School, Ringwood, Victoria, 1958
Ringwood Mail newspaper article clipped from pages 9 and 14, 23 December, 1958.Norwood's First Speech Night FOR its first Annual Speech Night Norwood High School put on a remarkably smooth and entertaining performance. It even broke new ground for these occasions by staging a junior Mannequin Parade. In the appreciative audience were the Mayor and Mayoress of Ringwood (Cr. and Mrs. R. 0. Spencer), Cr.and Mrs. Peter Vergers, Cr.and Mrs. Doug Baxter, Cr.and Mrs. Ben Hubbard, and Mr. George Ormandy (Head Master of Ringwood High School) and Mrs. Ormandy. After the singing of the Norwood High School Song,'Fidelis', the Mayor, as Chairman, gave high praise to the school for its 'mighty effort on its first Speech Night.' It was an historic night, he said, an event which would live in the minds of the boys and girls of the school for as long as they lived. Education was a live issue today, the Mayor said, and it was as well to reflect on what the teaching staff of a school was asked to do. They were asked to teach the children how to play their part in life, to make decent men and women of them. And if the children were a future disappointment to their parents the Head Master and the staff could not be blamed. On behalf of the Council and citizens of Ringwood, the Mayor offered congratulations and good wishes for a happy Christmas. In his report the Head Master (Mr. J. A. Gibson, B.A.) said the school colours of purple and gold had been appropriately chosen because of the golden wattle and purple sarsaparilla which rioted through the district. The badge design was a transition of Nowood to Northward, a symbolic representation of the magnetic compass which formed the central motif of the badge. The fact that the compass is used by travellers as a reliable guide gave the school the motto 'Fidelis' which combined the ideas of faithfulness trustworthiness and dependability. The word was easy to remember and to say, and its meaning set a worthy ideal which the boys and girls of the school could strive to attain. For House names native words had been chosen and they were associated with features of the district. The names Kalinda, Maroondah, Mullum and Yarra had already acquired a special significance for everyone associated -with the school. School traditions were also being established, the report went on, by the holding of annual swimming and athletic meetings and the awarding of prizes, and the school had been helped here by the generosity of certain good people of the community who had presented trophies. In the field of inter-house activities the Couche family had presented to the school the Couche Cup for Swimming Contests, and the Warrandyte cup for aggregate points earned in all sports; Mr. Avison had presented the Norwood Cup. for Athletics Contests, and Mr. and Mrs. Jack Godbehear the Rosebank Shield for award to the House gaining the highest aggregate score each year. Members of the Mackinlay family had perpetuated the name of the early owner of the property on which the school is built by donating a sum of money, the interest of which would provide the William and Elizabeth Mackinlay Prize each year for the Dux of Norwood High School. ATHLETIC SUCCESS The gross enrolment of 117, included 52 boys and 65 girls, who were divided into three forms of approx equal ability. The curriculum had been broadened to include excursions to the Art Gallery and Museum, to Orchestral concerts, and trips to Warrandyte, the Maroondah Dam and Healesville Wild Life Sanctuary. The school had taken part in inter-school sports contests during the year and came first in their section of the Swimming Contests held at Olympic Pool, also gaining second place at the Athletic Meeting at Olympic Park late in the year. A Social Service League had been formed in the school and had raised £36/7/3. This had been distributed to the Anti-Cancer Campaign, the Lord Mayor's Hospital Appeal, and Yooralla Crippled Children's Appeal. A Parents and Citizens Association had also been formed which had already raised more than £90 towards school funds. Mr. Gibson expressed the school's appreciation to the Head Master, staff and pupils of Boronia High School where Norwood pupils had been guests, and hoped that Norwood would be able to look after Mitcham High School as well in the coming year. After an informative explanation of the 'Importance and Responsibilities of a High School Advisory Council given by Inspector of Schools, Mr. H. W. Hopkins, B.A., the big moment of the evening arrived—the presentation of prizes and certificates by the Hon. J. W. Manson, MLA. Mr. Manson said the purpose of a school was twofold. It was to teach the children to fend for themselves and to live with one another. He congratulated Norwood High on its good start for the year and also those who didn't win prizes because, he said, they had learnt the most important lesson of all — not to win but to keep on trying. Second half of the program was purely entertainment. The School Drama Club presented a Christmas Nativity tableau and an adaptation of Charles Dickens' 'Christmas Carol' with considerable talent. The unique Dress Parade, conducted on the usual professional lines with a running commentary, was both amusing in its sophistication and delightful for the youthful charm of the mannequins and the excellence of the garments displayed. Attractive winter and summer school uniforms were displayed by boys and girls and featured the purple and gold colouring of the school. The girls' summer uniforms were fresh and cool looking with narrow lavender and white stripes. Gold Cesarine sports frocks were distinguished by a purple cord sash. Garments were made by girls in the Needlework Classes and reflected the greatest credit on both pupils and teachers. Cooking aprons, skirts, frocks and knitted sweaters and cardigans showed a wide variety and charm and the school uniforms were practical and smart. There was a bracket of rollicking folk dancing and a Making Music Interlude in which a group of boys and girls, in full hillbilly rig put on a turn with home-made instruments, penny whistles and their own fresh young voices. Teamwork was very good and the whole thing most amusing. Under the direction of Mr.J. A. Collins, the School choir sang delightfully; the traditional 'Greensleeves' and 'Gaudeums Igitur' being particularly effective. PRESENTATION PRIZES FORM 1A PASS CERTIFICATES — Margaret Forder, Noala Fullarton,Karen Gill, Jeanette Hamilton, Maureen Ing, Phyllis Kellar, Marie Knee, Norma Leslie, Mary Mackay, Valerie Quaife, Beverley Rimmer, Elizabeth Stubbs, Heather Trout, Gail Waugh, Brigitte Wieneroider, Jacqueline Wilson, Jeffrey Barnes, Stuart Dickson, Donald Duff, Brian Fitzgrald, Patrick Ford, Ian .Holt, Robert Jenkins, Allan Meyland, Ross Perkins, David Pullen, Denis Wise, John Wright. HONOUR CERTIFICATES; Lois Dewar, 89; Pauline Harmer 86.9, Brian Horswell 87.2. PASS CERTIFICATE and MOST IMPROVED: Willy Hoogstraat. HONOUR CERTIFICATE and DUX: Anne Luscombe, 94.9. FORM IB PASS CERTIFICATES: Faye Alsop, Helen Ashton, Joan Bedford, Carole Bonnett, Hazle Collins, Eileen Gunn, Gloria Lander, Meryn Longmire, Dianne Mclntyre, Geraldine McWilliam, Leslie Mahoney, Dawn Marley-, Judith Miller, Ann Morgan, Lucia Pruis, Dianne Whitehead, Jeffrey Aus, Peter Buckthorpe, Donald Falkingham, Brian Girvan, Nicholas Lobb, Graham Prime, Keith Purdie, Ronald Ryan, Colin Standfield, Kerry Stuart, Michael Toppin, Ian Weist, Terrence West, James Wilson. HONOLTR CERTIFICATES: Anne Couche 85.2; Susan Rule, 93.1; Dianne Thompson 92.1. PASS CERTIFICATE and MOST IMPROVED: Anne Bottomley. HONOUR CERTIFICATE and DUX: Arno Haemmerlea. FORM 1C PASS CERTIFICATES: Caroline Andrew, Ann Blower, Dianne Brown, Glenda Farrall, Judith Gibson, Jane Godbehear, Deidre Harding, Helen Morris, Margaret Patterson, Beverley Vergers, Heike Wenzel, Naomi Willshire. Beverley Wilson, Linda Woolan, Geoffrey David, Rowan Don, Timothy Donovan, Anthony Johnston, Michael Lavey, Frank Noble, Michael Parks, Graham Rogers, Gordon Stark, Angus Stark, David Williams. HONOUR, CERTIFICATES: Jennifer Coombs 87.1; Janice Cooke, 85.3; Merlyn Robertson 89.4; Richard Bell, 88.5; Peter Van Den Heuvel, 92.9; John Kerr, 89.3. PASS CERTIFICATE and MOST IMPROVED: Phillip Brown. HONOUR CERTTFICATE and DUX; Helena Lobb. ART PRIZE: Merlyn Robertson, 1C. NEEDLEWORK PRIZE: Judith Gibson, 1C. WILLIAM and ELIZABETH MACKINLAY PRIZE for Dux of the School: Anne Luscombe, 34.8. ATHLETICS CHAMPIONS. Norma Leslie (Mullum) under 13, girls. Dianne Whitehead (Yarra), 13 yrs and over girls, Don Falkingham (Kalinda), under 13, yrs, boys, Denis Wise (Maroondah), 13 years and over. HOUSE AWARDS Couche Cup for House Swimming Competition: Maroondah. Norwood Cup for House Athletics; Mullum. Warrandyte Cup for House Sport: Yarra. Rosebank Shield, for total House Points scored during year: Mullum. -
Flagstaff Hill Maritime Museum and Village
Book - Household management, Mrs Beeton's Book of Household Management, 1912
Mrs. Beeton’s Book of Household Management, published in 1912, is “a guide to cookery in all branches” with several chapters on International cooking. The large volume includes Daily Duties, Mistress and Servant, Hostess and Guest, Marketing, Trussing and Carving, Menu Making, Home Doctor, Sick Nursing, The Nursery, Home Lawyer. The book has advertisements, illustrations and photographic plates in black and white, a double page coloured illustration of a large table setting, A newspaper clipping titled “Tasty Dishes” was also found between the pages. Book, Mrs Beeton's Book of Household Management. New Edition. Revised, Enlarged, Brought up to Date, and Fully Illustrated. Large book has green fabric covered boards front and back. Spine s dark red leather with gold embossed text and decorative design around text. Published by WARD, LOCK AND CO. LIMITED. London, Melbourne and Toronto in 1912. flagstaff hill, warrnambool, shipwrecked-coast, flagstaff-hill, flagstaff-hill-maritime-museum, maritime-museum, shipwreck-coast, flagstaff-hill-maritime-village, mrs beeton's, mrs beeton's book of household management, ward, lock and co. limited, early 20th century cookery book, household management, cookbook, beaton -
Kiewa Valley Historical Society
Book - Reference Cooking, SEC Cook Book of Family Favourites, Circa 1950
... architectural home styles. cooking recipes circa 1950s domestic food sec ...This SEC cook book was produced circa 1950s when the Kiewa Hydro Electricity Scheme and its Commission was in full swing. The Commission had constructed two settlements, Mount Beauty and Bogong Village to house construction workers and their families in a "closed" community. These "closed" communities were for SEC staff and construction workers only. Entry into these villages was restricted to "SEC pass" carrying construction staff and their families. All facilities such as retail, sporting and other community services was provided by the SEC. This created an isolated community in which limited individual choice or administrative family leeway was available. It was a typical company town (live and work for the company). The Company was in the Kiewa Valley constructing power stations for the Kiewa Hydro Electricity Scheme of Victoria. In one way the individual did not need to be concerned with living costs, educational needs for children, and recreational amenities and therefore "normal" community survival /living methods did not apply. This living, although restrictive, was quite simple. When the scheme was completed, in 1961, marking the end of company town, caused some of the employees, who had enjoyed the "controlled" township environment, a fair degree of angst in having the new 'laissez-faire" controls thrust upon them. This was magnified when both Mount Beauty and Bogong Village became meshed into the Bright Shire, vis-a-vis, local government. This cook book is a prime example of " the company is looking after you" and leave the worrying to us. This environment of a "company town", which creates the atmosphere of minimal personal responsibilities, is still present in a few remote mining towns in Australia at the beginning of the 21st Century.This book is a classical example of the psychological control in which the company had its construction workers families living in. The motto of many companies who had employees in isolated regions was "keep them happy". A happy and contented worker is a more productive worker. This was a period in time (1950s to 1970s) when social psychology was gaining recognition in the Australian workforce as well as internationally. At the end of the construction of all the power stations both the Mount Beauty settlement and the Bogong Village became more integrated into the main stream of rural Australia environment. Development of tourism in the region opened up not only interaction with a greater cross section of the ever expanding type of Australian but also the overseas based non rural culture tourist or immigrant. It allowed the intermingling of ideas in a non company controlled environment. The Mount Beauty and Bogong Village has, and even up to the 3000 Millennium, the same housing construction, as was built by the SEC. There has only been a very gradual change to modern domestic architectural home styles. This SEC cookbook has a folded cover with two staples at the spine, securing eight double sided pages. The white pages contain black print and sketches(3), and one black and white photograph (of the author). The front cover is mainly orange in colour with a gradual fading into yellow(at the top). The cover is approximately 210 g/m2 in thickness and each page is approximately 90 g/m2 thick. Front cover: top of page "SEC Cook Book of Family Favourites", in the middle a sketch, black on orange background, of a smiling mother walking from the kitchen to the dining table with a steaming rolled roast and vegetables in one hand and a gravy pot in the other. The furniture and decor relates to the 1950s. Below this sketch is printed"SEC TESTED RECIPES NO. 16" Inside cover: on top of the page is a black and white sketch of a pineapple, apple pear fish with scales, bunch of grapes with leaves a pork roll (head of pig one end and a roll ending on the other, on top of this food arrangement rests a fruit pie. Below this sketch are printed in black print the books contents.The first side of the first page is a black and white photograph Mary Dunne, the SEC Home Service supervisor who provided a signed foreword. The inside back cover has a promotional segment detailing a black and white photograph of a smiling (and happy) couple in the foreground with an electric stove in the distance. The written motto below this photograph is" to Live better -and save money they'll join the Power People. "the new tariff is(1960s) - First 75kWh --6 cents per kWh Next 435 kWh---2.3 cents per kWh Balance --1.7 cents per kWh The rate per killowatt-hour for the final block drops from 2.1 cents to 1.7 cents --a reduction of 19%.cooking recipes circa 1950s, domestic food, sec victoria cook books, recipes circa 1950s -
Kiewa Valley Historical Society
Scoop metal, no makers identification, circa mid to late 1900's
This scoop was professionally made and well before plastics and aluminium scoops were manufactured. It was in a period when mass production and cheap imports where not common. This item would have been produced well after World War II and before the cheap Asian imports. It was a period in time(the last years) when items such as this scoop were made to last and consumerism was not at the "throw away" mass consumption time of the late 1900's. The rural sector in the Kiewa Valley used this type of "made to last" domestic implement when home made cakes and pastries were commonly made in the household kitchen. Because of the relatively isolation of the valley, bulk supplies of flour, sugar and other cooking ingredients were the required quantity for both domestic household and farm use. Local general stores also had these scoops to provide clients with their required flour, sugar and other bulk loose grains (processed or unprocessed) This lite galvanised rolled steel flour/sugar scoop has a tapered handle extruding from a small cone shaped base. It has a half circle scoop extending from a full circular base which has a small containment ridge which acts as a collection rim. The collection scoop has its front shovel end tapered and rolled edge (outwards) presenting a barrier and air relief when thrust into the flour/sugar. All the edges are rolled and connection links have been soldered. The handle is not of solid steel which accounts for the light weight. The base of the "shovel" is slightly concave to allow gravitational forces to keep the flour centre of mass. The handle has a ridge pressed in the sheet metal at about two thirds up the shaft All metal to metal joins have been pressed and soldered together.loose grains, sugar, millet, nus, nails, loose grocery items. -
Kiewa Valley Historical Society
Box Starch, circa 1914 to late 1900's
This brand of starch was first manufactured in 1914, during the First World War, and continued to cover the other wars and military conflicts that followed. It was a time when Australian made was important due to the limited supplies coming from England and Europe. This was a period when the demand for "home grown" produce was at its peak. This was in a time when by necessity not by the "Buy Australian" campaign (of later years) which was the major factor for the demand of goods. It was in a time when starch was used in formal clothing to put a "crisp" or fresh new appearance for clothes. The important social more of "clothes make the person" was in vogue.This box which once contained starch powder is very significant to a rural semi isolated region because it clearly demonstrates that the social mores of the city were also entrenched into the rural population. The fashion of the day, even in remote areas, especially rural, were still a requirement to be maintained on certain special occasions. Cleanliness and stiff "upper lip" persona were just as important in the rural sector as in city and Government circles. Institutions such as hospitals, Government Offices and the legal personnel were bound by the fashion of the starch appearance (no dirt sticks to a personage with the "starch" look). Appearances, especially the first ones, were the judgmental image that remained in the uppermost regions of the viewer. This box with white writing and a "formally clad" man on a navy blue background held Australian grown maize based starch powder(1 LB gross). The package is made from 200 gsm thick cardboard. As production was made during the two World Wars 1914 to 1945 the promotion was heavily focused on Australian made and Australian grown maize.The same cover both front and back, "DANDY" below this a figure outlined in white on a navy blue background "hat and tails" outfit. Next to the sketch in smaller lettering" STRONGER THAN OTHER STARCHES. LESS REQUIRED". Below the figure "GLOSS" and below this in larger print "STARCH". Below this and in smaller print "CONTENTS. NETT WEIGHT 14 1/2 ozs" Below this and in smaller print "MANUFACTURED BY MAIZE PRODUCTS PTY LTD FOOTSCRAY VICTORIA" On one side of the box and in large white print on royal blue background"PURITY, STRENGTH AND UNIFORMITY." On the other side are the manufacturers directions. On the left side "FOR RAW STARCH" Underneath and in smaller print,"Dissolve in warm water a quantity to give the required thickness. Add bluing if required Stir before each using. On the right side "FOR BOILING STARCH" underneath this in small print"Mix well in small quantity of cold water to creamy consistency. Add boiling water, and stir constantly while cooking. Allow to cool, and add blueing if required. Underneath these two sets of instructions is "Make your consistency thinner than if using another kind of Starch"household starch, household cleaning, domestic laundering. -
Kiewa Valley Historical Society
Box Sample Dandy Starch, circa mid to late 1900's
This brand of starch was first manufactured in 1914, during the First World War, and continued to cover the other wars and military conflicts that followed. It was a time when Australian made was important due to the limited supplies coming from England and Europe. This was a period when the demand for "home grown" produce was at its peak. This was in a time when by necessity not by the "Buy Australian" campaign (of later years) which was the major factor for the demand of goods. It was in a time when starch was used in formal clothing to put a "crisp" or fresh new appearance for clothes. The important social more of "clothes make the person" was in vogue. This is a sample box provided by the manufacturer as an advertising and promotional method of prospective customers becoming aware of the product. This type of promotional avenue brought results and ensured that this type of advertising and inducement by manufacturers would be ingrained as a lasting avenue through to the 2nd Millennium This box which once contained starch powder is very significant to a rural semi isolated region because it clearly demonstrates that the social mores of the city were also entrenched into the rural population. The fashion of the day, even in remote areas, especially rural, were still a requirement to be maintained on certain special occasions. Cleanliness and stiff "upper lip" persona were just as important in the rural sector as in city and Government circles. Institutions such as hospitals, Government Offices and the legal personnel were bound by the fashion of the starch appearance (no dirt sticks to a personage with the "starch" look). Appearances, especially the first ones, were the judgmental image that remained in the uppermost regions of the viewer.This box with white writing and a "formally clad" man on a navy blue background held Australian grown maize based starch powder(1 LB gross). The package is made from 200 gsm thick cardboard. As production was made during the two World Wars 1914 to 1945 the promotion was heavily focused on Australian made and Australian grown maize.The front(has "Sample" on top) the rest inscriptions are the same on each cover both and back, "DANDY" below this a figure outlined in white on a navy blue background "hat and tails" outfit. Next to the sketch in smaller lettering" STRONGER THAN OTHER STARCHES. LESS REQUIRED". Below the figure "GLOSS" and below this in larger print "STARCH". Below this and in smaller print "CONTENTS. NETT WEIGHT 14 1/2 ozs" Below this and in smaller print "MANUFACTURED BY MAIZE PRODUCTS PTY LTD FOOTSCRAY VICTORIA" On one side of the box and in large white print on royal blue background"PURITY, STRENGTH AND UNIFORMITY." On the other side are the manufacturers directions. On the left side "FOR RAW STARCH" Underneath and in smaller print,"Dissolve in warm water a quantity to give the required thickness. Add bluing if required Stir before each using. On the right side "FOR BOILING STARCH" underneath this in small print"Mix well in small quantity of cold water to creamy consistency. Add boiling water, and stir constantly while cooking. Allow to cool, and add blueing if required. Underneath these two sets of instructions is "Make your consistency thinner than if using another kind of Starch"household starch, household cleaning, domestic laundering. -
Kiewa Valley Historical Society
Folder - Booklets of Interest, Recipes, Mowers, Irons, Bottling fruits and vegetables
Pamphlets enclosed are old eg. when flourless recipes were a novelty, when Victa lawnmowers and steam irons were new and when bottling fruit was done using Fowler's bottling kits. Families in the Kiewa Valley cooked at home as access to eating out wasn't available locally. Items that made living easier were becoming more common.Orange plastic with clear front cover with 7 clear sleeves / pages including books. Includes: Butterless Recipes booklet; Recipe book with missing pages; Cakes, Buns and Biscuits 1956 book; Steam Iron & Victa 2-stroke pamphlets; Gas Home Service Recipes; Victa Mower catalogue; Fowler's method of Bottling Fruits and Vegetables book.kiewa valley, cooking, ironing, mowing -
Kiewa Valley Historical Society
Booklet - S.E.C.V, Cooking for Christmas
The State Electricity Commission of Victoria's Home Advisory Service prepared this collection of recipes. They also assisted with advice and information on the best use of electricity in the home. The S.E.C. sold electrical appliances at their showrooms, one of which was located in Mt Beauty where this booklet came from.The S.E.C.V. constructed the Kiewa Hydro Electric Scheme employing many workers. They built the townships of Bogong and Mt Beauty and assisted with the infrastructure required to support the influx of population. In the Mt Beauty shopping centre, one of the shops was the S.E.C. Showroom which sold electrical appliances and gave advice on their use along with recipe booklets for cooking on the new electrical appliances.Small 12 page booklet with soft cover and two staples binding it. Cover has coloured photos of plates of food with the title in green at the top.recipes. christmas. state electricity commission of victoria. sec home advisory service. electrical appliances. -
Kiewa Valley Historical Society
Booklet - S.E.C.V, How to Prepare & Store Frozen Food
The SECV's Home Advisory Service prepared this book to advise customers on the use of home freezers.They also assisted with advice and information on other electrical appliances. The SEC had Showrooms in regional Victoria including one at Mt Beauty where this booklet came from.The S.E.C.V. constructed the Kiewa Hydro Electric Scheme employing many workers. They built the townships of Mt Beauty and Bogong and assisted with the infrastructure required to support the influx of population. In the Mt Beauty shopping centre, one of the shops was the SEC Showroom which sold electrical appliances and gave advice on their use. This book gives advise on the use of freezers.Booklet with 22 pages held together with two staples. The cover has an orange and then blue title at the top and below, a coloured picture of fruit and vegetables. state electricity commission of victoria. food. freezer. cooking. electrical appliance. -
Kiewa Valley Historical Society
Booklet - S.E.C.V, Fully Automatic Oven Cooking
The SECV's Home Advisory Service prepared this booklet to advise & inform women on the use of cooking with a fully automatic oven. The SECV sold electrical appliances at their showrooms throughout regional Victoria, one of which was located in Mt Beauty.The SECV constructed the Kiewa Hydro Electric Scheme employing many workers. They built the townships of Bogong and Mt Beauty and assisted with the infrastructure required to support the influx of population. In the Mt Beauty shopping centre, one of the shops was the SEC Showroom which sold electrical appliances and gave advice on their use. This booklet gives advice and information on automatic ovens. Green, black and white 12 page booklet with a cardboard cover and held together with 2 staples. The brown title is at the top of the cover and below, in black, a plate, knife and fork with a green and black lace background.Cover: Prepared by the Home Advisory Service of the State Electricity Commission of Victoriaautomatic oven. state electricity commission of victoria. cooking. electrical appliances. -
Kiewa Valley Historical Society
Booklet - S.E.C.V, Electric Frypan Cooking
The State Electricity Commission of Victoria's Home Advisory Service prepared this booklet to advise and inform women on the use of cooking with an electric frying pan. The SECV sold electrical appliances at their showrooms throughout regional Victoria, one of which was located at Mt Beauty.The SECV constructed the Kiewa Hydro Electric Scheme employing many workers. They built the township of Bogong and Mt Beauty and assisted with the infrastructure to support the influx of population. In the Mt Beauty shopping centre, one of the shops was the SEC Showroom which sold electrical appliances and gave advice on their uses. This booklet gives advice and information on electric frypans.Purple, black and white 16 page booklet with a cardboard cover and held together with 2 staples. The red title is at the top of the cover and below, in black, a plate, knife and fork with a purple and black lace background.Cover: Prepared by the Home Advisory Service of the SECV.state electricity commission of victoria. cooking. electrical appliance. food. electric frypan. -
Kiewa Valley Historical Society
Bowl Ceramic
This bowl was mass produced and was typical of mixing bowls used in homes during the 1950's in the Kiewa Valley.Women in the Kiewa Valley cooked at home for their family and for school and church fetes. This bowl was used for cake and biscuit mixtures. A large bone coloured mixing bowl with a lip for pouring. It has diagonal grooves around the outside.food. mixing bowl. kitchen. cooking. ceramic.